The spirit of Japanese sashimi Peruvian Style

la marHawaiian white tuna, chalaca, cancha in

aji amarillo leche de tigre 19

nikei Ahi tuna, passion fruit leche de tigre,

and honey nikei sauce 19

verdeKing salmon in creamy jalapeño

pepper, avocado leche de tigre, chalaca 19

blancoHalibut, artichoke leche tigre,

artichoke chips, chalaca chifa 22

t iradito

The national dish of Peru, made with 100% sustainably caught �sh and shell�sh, brie�y marinated in

“leche de tigre”

cebiche tastingA selection of our most popular cebiches:

Clásico, Mixto, and Nikei 34

cebiche

limeñaDungeness crab, avocado, salmon caviar,

quail egg, and creamy aji amarillo sauce 16

nikeiAhi tuna tartar, avocado, nori,

and rocoto cream 15

vegetariana Seasonal vegetable salad and

aji amarillo 13

Whipped potatoes topped with seafood or vegetarian ingredients

causa tastingA selection of each of our causas 29

causa

veggies y ensaladas

quinoa chaufa (vegetarian)Wok-fried quinoa, bell peppers,

seasonal vegetables, and fried egg 24add seafood 8

chaufa aeropuerto Pork fried rice, vegetables,

mushrooms, shrimp, egg tortilla, and spicy garlic sauce 27

quinoa & arroz

empanadas beef 15 chicken 14

mushroom 14 choclo 14

EMPANADATASTING

A tasting of four empanadas 26

croquetas chupe

Oregon Bay shrimp croquettes, rocoto cream and uchukuta 16

yuquitas crispy yucca croquettes

with rocoto huancaina sauce 9

FRITTER

TASTINGA selection of empanadas and yuquitas 29

bandeja de cebicheriaCebiche clásico, tiradito la mar,

causa limeña and nigiri antichuero 69

in response to San Francisco employer mandates a 5% surcharge will be added to all food and beverage sales.our seafood is caught and farmed in environmentally responsible ways. we proudly follow the recommendations of the Monterey Bay aquarium seafood watch programpeanuts, nuts, and other food allergens are present at La Mar Cebicheria Peruana. although we make every e�ort to keep these items separate, we cannot guarantee that our products will be free of the eight major allergens identi�ed by the FDA.

HOMEMADE SANDWICHES ON ACME BUN

burger a lo pobreGrilled ground prime beef, gouda cheese,

organic fried egg, tomato, and huacatay cream 16

quinoa burger Panko crusted quinoa, lettuce,

mango rocoto chutney,and tzatziki sauce 13

crab sangucheDungeness crab with mayonnaise,

avocado, cherry tomatoes, tari sauce,lettuce in an acme bread 19

sanguches

salmon la marGrilled wild salmon, organic

black lentil tacu-tacu, salsa fusion 32

jaleaPeruvian style fried seafood, yucca,

avocado, chalaca and cebichera sauce 24

mar

lomo saltadoTraditional Peruvian style beef

tenderloin, tomatoes, cilantro, garlic, soy and oyster sauce, potatoes, and rice 36

t ierra

tuna saladAhi tuna tataki, seasonal greens, radish,

beets and avocado in passion fruit dressing 18

quinoa saladSeasonal organic tomatoes, organic Peruvian quinoa,burrata cheese and basil dressing 18

veggie saladSeasonal lettuce, beet, avocado, corn, palmhearts and tomatoes in choclo dressing 14

plancha VeggieGrilled seasonal vegetables, glazed with

pachicay sauce, lime juice an garlic chips 19

tiradito cuatro estaciones

Ahí tuna in rocoto leche de tigre Halibut in artichoke leche de tigre King salmon avocado leche de tigre Tombo tuna in aji amarillo leche de tigre 42

nikeiAhi tuna, red onion, japanese cucumber, daikon,

avocado, nori, in a tamarind leche de tigre 19

mixtoCatch of the day, shrimps, calamari,octopus, in rocoto leche de tigre 19

veggieSeasonal vegetables, avocado, onions,

habanero in rocoto and choclo leche de tigre 16

californiaSalmon, shrimp, avocado, in creamy

aji amarillo leche de tigre, topped with crispy purple tortilla 19

clásicoCatch of the day in a classic leche de tigre,

with red onion, habanero, corn, sweet potatos 19

anticuchos

anticucho tastingCatch of the day, beef, chicken,

and aji panca anticuchera sauce 34 add pulpo 49

pescadoCatch of the day, yucca,

corn, and rocoto cream 22

pulpoOctopus, potato, garlic, olive

aioli, piquillo pepper and arugula salad 28

polloChicken, sweet potato, chalaca,

and huacatay cream 16

corazónBeef heart, �ngerling potato,

corn and rocoto carretillero sauce 18

carne Sirloin, �ngerling potato, corn,

and polleria sauce 20

Cebiche 4 estaciones Halibut in artichoke leche de tigre Tombo tuna in aji Amarillo leche de tigreSalmon in avocado leche de tigreAhi tuna in rocoto leche de tigre 48