Thunder Run Menu
2
BURGERS & SANDWICHES Our 1/3 lb. ground chuck burgers are fresh,never frozen. The Black n’ blue burger $6.50 Seasoned with butcher grind black pepper, marbled blue cheese on a toasted, garnished pretzel roll. mushroom swiss $6.50 Seasoned with butcher grind black pepper, topped with baby bella mushrooms, Swiss cheese on a toasted, garnished Kaiser. Steak house burger $6.25 Basted in BBQ. Topped with Sharp cheddar, bacon & fried onion straws on toasted Texas toast. The Whole farm $6.50 Seasoned burger topped with pepper jack cheese, grilled ham and a lightly fried egg on a toasted kaiser roll. Grilled, low-fat turkey breast cutlet with avocado, pepper jack cheese, roasted peppers & fresh sprouts on sourdough bread. cali-turkey cutlet $6.50 cuban panini $6.25 The classic Cuban of pulled pork, ham, Swiss cheese, pickle wedges and deli mustard on a pressed baguee. Farmer’s market $6.00 Spinach, roasted peppers, baby bella mushrooms, garlic & onions and provolone on sourdough bread. Pulled pork sliders $6.25 Three sliders with our tender smoked pork, tangy BBQ, cheddar cheese and crisp pickle slices. four cheese panini $5.00 Cheddar, provolone, pepper jack & Swiss with bruschea and honey mustard seared on crisp sour dough bread. FLATBREAD PIZZETTAS Thin & crisp, fire grilled personal sized flatbreads for a lite lunch alone or as part of a combo. MEATBALL Tradional sauce & cheese with meatballs. Bruschetta Our take on the classic pizzea Marguerite of plum tomatoes, olive oil, garlic & fresh mozzarella & basil. GOAT CHEESE Pesto, pulled chicken, roasted red peppers, fresh spinach & goat cheese. Texas bbq BBQ pork, mixed cheese, red onions and scallions. New York Style Pepperoni, Sausage & Mushroom. Think it might be light on the toppings? Forgeabout! The Islander Spicy-Sweet Jerk sauce and mixed cheese topped with grilled ham & pineapple, roasted red peppers & scallions. $6.00 ea. Dressings are served on the side unless noted. The Elvis $7.25 The King liked this combo on a sandwich but you goa try it as a salad. Crisp, premium bourbon smoked bacon, fresh & toasted banana slices over mixed greens & french toast croutons. Served with our slightly spicy peanut buer dressing. Apple Orchard $7.25 A blend of diced apple, dried cranberries and our spicy roasted pecans with seasoned, grilled chicken breast & blue cheese atop mixed greens. Served with our apple buer vinaigree dressing. Monterey $7.00 A chopped style salad of seasoned chicken, tomato, egg, avocado, edamame, celery & red onion over mixed greens. Served with Ranch dressing. Crisp Romaine tossed with Caesar, our roma tomato bruschea blend, black olives, red onions, croutons & shaved parmesan cheese. ADD GRILLED or FRIED CHICKEN $2.00 ADD BEEF TENDERLOIN or FRIED SHRIMP $2.25 GRAND CAESAR $5.00 Grand pasta salad $5.00 Not a fan of greens? Try this! Chef’s choice of grilled pasta, tossed with bruschea, black olives, red onions, baby spinach, edamame & fresh mozzarella ciliegine in our balsamic vinaigree. ADD GRILLED or FRIED CHICKEN $2.00 ADD BEEF TENDERLOIN or FRIED SHRIMP $2.25 OVERSIZED SALADS Seasoned with sea salt & olive oil and baked daily. Loaded $3.95 Steaming hot & topped with just melng buer, sour cream, mixed cheese, bacon & scallions. farmer’s market $5.75 Spinach, roasted red peppers, mushrooms, garlic & red onions in a balsalmic glaze. cheese steak tator $6.50 Our 6 pepper beef filet, mushrooms, peppers & onions with mixed cheese. JUMBO LOADED POTATOES 1 pound of jumbo wings (8-10 pcs) $8.00 Our wings are fresh & bigger than most opons nearby. We buy ‘em by the pound and that’s the way we sell ‘em! Choose from: Hot, Mild, Lemon Pepper, Spicy Sweet Jerk and new Sriaracha style. Request them broiled instead of fried to say you tried! Twisted chicken pull-a-parts $3.00 1/4 lb all natural chicken breast sliced thin, hand dusted with seasoned panko breading and fried. This puts those factory formed things to shame! Served with your choice of dipping sauce. Double it for only $2 more! Sampler for sharing $12.00 Share this with a friend for a great lunch or enjoy the whole thing yourself! Meatball Sliders, Twisted Chicken, Vegetable Spring Rolls, and our Bruschea on Crusni. WINGS & THINGS MENU OPTIONS & FOOD FOR THOUGHT... Add a drink & a side to most items for $3.oo! Side Items: (order A La Carte for $2.25 Ea.) Club Fries, Sweet Potato Waffle Fries, Pub Chips, Steamed Vegetable, Chef’s Fresh Fruit, Fried Onion Straws, Mini Spring Rolls, Side Salad or Caesar Salad from the Kitchen Bottomless Pepsi Products & Sweet Tea $1.75 Bottled Beverages Prices Vary Salad bar $5.95 Salad Bar or Loaded Potato Combo Upgrade $4.00 Buffet To-Go: Now served by the pound! $6.00 lb Your purchase supports local economies! We source as many local products as possible. We also use more fresh, less-processed products over frozen or canned items than ever before. We have several opons that are gluten less, however our kitchen works with flour, doughs & breads. We are unable to guarantee items are gluten free. Addionally, our kitchen prepares foods with soy, nuts & peanuts. THE GOBBLER $6.00 Pulled Turkey, greens, roma tomato, cranberry salsa & sharp cheddar in a flour torlla. Caesar Wrap $6.00 Seasoned grilled chicken, crisp romaine tossed in Caesar dressing, provolone and our roma tomato bruschea blend in a sundried tomato torlla. Itza meatballa sub $6.00 7’’ toasted garlic bread sub with beef meatballs, marinara, bruschea, melted provolone and fried onion straws. WRAPS, SUBS & CLUBS Asian lettuce cups $6.00 Seasoned turkey seared with garlic, scallions, ginger and fried wonton strips piled high with several leuce cups to make your own wraps. Sweet chili and Teriyaki dipping sauces served on the side. This upgraded cheese steak uses beef tenderloin, seasoned with our 6 pepper blend on a toasted garlic bread sub. Topped with melted provolone. Go deluxe with onions, mushrooms & peppers for only $1.00 more! 6 pepper beef filet $6.00 Thunder Run Club Sandwich $6.00 Our club sandwich of turkey, bacon, ham, cheddar cheese, leuce, tomato & mayo on toasted sourdough wedges. Try it “Kerri Style”- the whole thing hot & pressed in the panini grill. 3 Cheese quesadilla $4.00 12’’ torlla stuffed with cheddar, Monterey jack, bruschea & jalapenos. Served with salsa and sour cream on the side. ADD GRILLED or FRIED CHICKEN $2.00 ADD BEEF TENDERLOIN or FRIED SHRIMP $2.25 it! $3.50 Four opons that are available as a half size for smaller appetes or budgets. Choose from: The Gobbler, Caesar Wrap, Itza Meatballa or The Thunder Run Club. ASK ABOUT DOUBLE PUNCH MONDAY A Knockout Deal! We Welcome Your Feedback! Scan this code & tell us about your experience! hps://ice.disa.mil Everyone’s a Member at Club Stewart! “Like” us on Facebook to receive special offers, discounts & event info! 1/2 1/2 1/2 1/2 = Healthy Opon Item
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Transcript of Thunder Run Menu
BURGERS & SANDWICHESOur 1/3 lb. ground chuck burgers are fresh,never frozen.
The Black n’ blue burger $6.50 Seasoned with butcher grind black pepper, marbled blue cheeseon a toasted, garnished pretzel roll.
mushroom swiss $6.50 Seasoned with butcher grind black pepper, topped with babybella mushrooms, Swiss cheese on a toasted, garnished Kaiser.
Steak house burger $6.25 Basted in BBQ. Topped with Sharp cheddar, bacon & fried onionstraws on toasted Texas toast.
The Whole farm $6.50 Seasoned burger topped with pepper jack cheese, grilled hamand a lightly fried egg on a toasted kaiser roll.
Grilled, low-fat turkey breast cutlet with avocado, pepper jackcheese, roasted peppers & fresh sprouts on sourdough bread.
cali-turkey cutlet $6.50
cuban panini $6.25 The classic Cuban of pulled pork, ham, Swiss cheese, pickle wedges and deli mustard on a pressed bague�e.
Farmer’s market $6.00 Spinach, roasted peppers, baby bella mushrooms, garlic &onions and provolone on sourdough bread.
Pulled pork sliders $6.25 Three sliders with our tender smoked pork, tangy BBQ,cheddar cheese and crisp pickle slices.
four cheese panini $5.00 Cheddar, provolone, pepper jack & Swiss with brusche�a andhoney mustard seared on crisp sour dough bread.
FLATBREAD PIZZETTASThin & crisp, fire grilled personal sized flatbreads fora lite lunch alone or as part of a combo.
MEATBALL Tradi�onal sauce & cheese with meatballs.
Bruschetta Our take on the classic pizze�a Marguerite of plumtomatoes, olive oil, garlic & fresh mozzarella & basil.
GOAT CHEESE Pesto, pulled chicken, roasted red peppers, fresh spinach& goat cheese.
Texas bbq
BBQ pork, mixed cheese, red onions and scallions.
New York Style
Pepperoni, Sausage & Mushroom. Think it might be lighton the toppings? Forge�abou�t!
The Islander Spicy-Sweet Jerk sauce and mixed cheese topped withgrilled ham & pineapple, roasted red peppers & scallions.
$6.00 ea.
Dressings are served on the side unless noted.
The Elvis $7.25 The King liked this combo on a sandwich but you go�a try it asa salad. Crisp, premium bourbon smoked bacon, fresh & toastedbanana slices over mixed greens & french toast croutons.Served with our slightly spicy peanut bu�er dressing.
Apple Orchard $7.25 A blend of diced apple, dried cranberries and our spicy roastedpecans with seasoned, grilled chicken breast & blue cheese atopmixed greens. Served with our apple bu�er vinaigre�e dressing.
Monterey $7.00 A chopped style salad of seasoned chicken, tomato, egg, avocado,edamame, celery & red onion over mixed greens. Served withRanch dressing.
Crisp Romaine tossed with Caesar, our roma tomato brusche�ablend, black olives, red onions, croutons & shaved parmesan cheese.ADD GRILLED or FRIED CHICKEN $2.00ADD BEEF TENDERLOIN or FRIED SHRIMP $2.25
GRAND CAESAR $5.00
Grand pasta salad $5.00 Not a fan of greens? Try this! Chef’s choice of grilled pasta, tossedwith brusche�a, black olives, red onions, baby spinach, edamame &fresh mozzarella ciliegine in our balsamic vinaigre�e. ADD GRILLED or FRIED CHICKEN $2.00ADD BEEF TENDERLOIN or FRIED SHRIMP $2.25
OVERSIZED SALADS
Seasoned with sea salt & olive oil and baked daily.Loaded $3.95
Steaming hot & topped with just mel�ng bu�er, sour cream,mixed cheese, bacon & scallions.
farmer’s market $5.75 Spinach, roasted red peppers, mushrooms, garlic & red onionsin a balsalmic glaze.
cheese steak tator $6.50 Our 6 pepper beef filet, mushrooms, peppers & onions withmixed cheese.
JUMBO LOADED POTATOES
1 pound of jumbo wings (8-10 pcs) $8.00 Our wings are fresh & bigger than most op�ons nearby.We buy ‘em by the pound and that’s the way we sell ‘em!Choose from: Hot, Mild, Lemon Pepper, Spicy Sweet Jerkand new Sriaracha style. Request them broiled insteadof fried to say you tried!
Twisted chicken pull-a-parts $3.00 1/4 lb all natural chicken breast sliced thin, hand dusted with seasoned panko breading and fried. This puts those factory formed things to shame! Served with your choice of dipping sauce. Double it for only $2 more!
Sampler for sharing $12.00 Share this with a friend for a great lunch or enjoy the whole thing yourself! Meatball Sliders, Twisted Chicken, Vegetable Spring Rolls, and our Brusche�a on Crus�ni.
WINGS & THINGS MENU OPTIONS & FOOD FOR THOUGHT...Add a drink & a side to most items for $3.oo!
Side Items: (order A La Carte for $2.25 Ea.)
Club Fries, Sweet Potato Waffle Fries, Pub Chips,Steamed Vegetable, Chef’s Fresh Fruit,Fried Onion Straws, Mini Spring Rolls,
Side Salad or Caesar Salad from the Kitchen
Bottomless Pepsi Products & Sweet Tea $1.75Bottled Beverages Prices Vary Salad bar $5.95Salad Bar or Loaded Potato Combo Upgrade $4.00Buffet To-Go: Now served by the pound! $6.00 lb
Your purchase supports local economies! We source as many local products as possible.We also use more fresh, less-processed products over frozen or canned items than ever before.
We have several op�ons that are gluten less, however our kitchen works withflour, doughs & breads. We are unable to guarantee items are gluten free.
Addi�onally, our kitchen prepares foods with soy, nuts & peanuts.
THE GOBBLER $6.00 Pulled Turkey, greens, roma tomato, cranberry salsa &sharp cheddar in a flour tor�lla.
Caesar Wrap $6.00 Seasoned grilled chicken, crisp romaine tossed in Caesardressing, provolone and our roma tomato brusche�a blendin a sundried tomato tor�lla.
Itza meatballa sub $6.00 7’’ toasted garlic bread sub with beef meatballs, marinara,brusche�a, melted provolone and fried onion straws.
WRAPS, SUBS & CLUBS
Asian lettuce cups $6.00 Seasoned turkey seared with garlic, scallions, ginger and friedwonton strips piled high with several le�uce cups to make yourown wraps. Sweet chili and Teriyaki dipping sauces servedon the side.
This upgraded cheese steak uses beef tenderloin, seasonedwith our 6 pepper blend on a toasted garlic bread sub.Topped with melted provolone. Go deluxe with onions,mushrooms & peppers for only $1.00 more!
6 pepper beef filet $6.00
Thunder Run Club Sandwich $6.00 Our club sandwich of turkey, bacon, ham, cheddar cheese,le�uce, tomato & mayo on toasted sourdough wedges. Try it“Kerri Style”- the whole thing hot & pressed in the panini grill.
3 Cheese quesadilla $4.00 12’’ tor�lla stuffed with cheddar, Monterey jack, brusche�a& jalapenos. Served with salsa and sour cream on the side.ADD GRILLED or FRIED CHICKEN $2.00ADD BEEF TENDERLOIN or FRIED SHRIMP $2.25
it! $3.50 Four op�ons that are available as a half size for smallerappe�tes or budgets. Choose from: The Gobbler, Caesar Wrap,Itza Meatballa or The Thunder Run Club.
ASK ABOUTDOUBLE PUNCHMONDAY
A KnockoutDeal!
We WelcomeYour Feedback!
Scan this code& tell us about
your experience!h�ps://ice.disa.mil
Everyone’sa Member at
Club Stewart!
“Like” us on Facebookto receive special offers,
discounts & event info!
1/2
1/2
1/2
1/2
= Healthy Op�on Item
Order your chicken sandwich to match your mood orthe one you want to be in! Our 1/4 lb.,natural chickenbreast is served on a toasted kaiser roll.
Angry Blackened with cajun spices, our sriracha mayo & pepperjack cheese, le�uce, tomato & red onion. It’ll bite you back.
Simply seasoned with salt n pepper, provolone cheese,mayo, le�uce, tomato, & red onion.
Dredged in a zesty rub of espresso, chili powder &other spices. Topped with provolone. Sure to keep you going the rest of the day.
Marinated in pickle juice, lightly fried and topped with pickle chips, le�uce, tomato & pickled onions.
Pounded thin, griddled with peppers, onions, mushrooms,brusche�a, and topped with mixed cheeses.
SNIPPY
Confused
Buzzed
Content
MOODY CHICKEN SANDWICH
CRISPY MAHI MAHI BITES $7.50 So good we named it twice! Fried crisp & served with spicy sriracha sauce.
Asian lo mein bowl $7.50 Classic s�r fry of fresh garlic, ginger, scallions & carrots tossed withlo mein noodles and pulled turkey breast in a sesame ginger glaze.
chef’s spicy pasta bowl $7.50 The Chef’s featured pasta sauteed with our signature brusche�a blend,our 6 pepper blend, pepperoni, Italian sausage and baby bella mushrooms.
SPECIALTIES
Baja Fish Tacos $7.50 3 flour tor�llas, Mahi Mahi, avocado, shredded le�uce and oursriracha sauce.
Texas toast & steamed broccoli topped with turkey, mornay cheesesauce, bacon & scallions then broiled. Our take on the classicHot Brown from Kentucky.
Turkey Devonshire $7.50
egg white frittata $5.50 Low in fat & carbs but full of flavor. Fresh spinach, roasted red peppers& mushrooms folded into seasoned egg whites with just a touch ofparmesan cheese before ge�ng broiled. Served with a slice of Texas toast.
Thunder run pot pie $7.50 We start with hand pulled turkey & sausage, add in chef’s vegetablesin a sweet sherry cream sauce then top it with puff pastry.
All you can eat 3-course buffet $9.75 Check out our tasty daily buffet! Our ever-changing menu includes our unlimited salad bar, mul�ple main course selec�ons a drink & a dessert. Take it to-go for $6.00 lb!
Check Out our Ever
Changing All You Can Eat
3-Course Daily Buffet!
$9.75 per person (includes drink)
Take it To-Gofor $6 per pound!
“FREE ESCAPE”
We Acceptthe Following
Major Credit Cards:
Check out ourFree WiFi!
WiFi Address:
Call our sales office at 912.767.4675
or visit stewartmwr.com for more info.
EVENT DETAILS CAN BE STRESSFUL.
CATERING SHOULDN’T BE.
RECEPTIONS | REHEARSALS | RETIREMENTS
BRUNCHES & TEAS | BUFFETSCOCKTAIL PARTIES | SEATED DINNERS
BAR SERVICE & MORE
c a t e r i n gCLUBSTEWART
$6.00 ea.
Thunder Run is located inside Club Stewart!120 Hero Road, Bldg. 405
Fort Stewart, Georgia
Open to Public.Group Reserva�ons Accepted.
(912) 767-4717
Inside Club Stewart
Lunch Menu
Monday- Friday 1100-1330Open to the Public | Group Reservations Accepted
V. 7.15.15
