THIS IS With Host... Your 100 200 300 400 500 5 Major Nutrients The Food Groups Reading Nutrition...

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Transcript of THIS IS With Host... Your 100 200 300 400 500 5 Major Nutrients The Food Groups Reading Nutrition...

Page 1: THIS IS With Host... Your 100 200 300 400 500 5 Major Nutrients The Food Groups Reading Nutrition Labels Nutrition Related Disorders Other Nutrients.
Page 2: THIS IS With Host... Your 100 200 300 400 500 5 Major Nutrients The Food Groups Reading Nutrition Labels Nutrition Related Disorders Other Nutrients.

THIS

IS

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With

Host...

Your

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100 100 100 100 100 100

200 200 200 200 200 200

300 300 300 300 300 300

400 400 400 400 400 400

500 500 500 500 500 500

5 Major Nutrients

The Food Groups

Reading Nutrition Labels

Nutrition Related

Disorders

Other Nutrients

Super Size Me!

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What is the most common nutrient?

A 100

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Water

A 100

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This major nutrient builds, maintains, and repairs

muscles

A 200

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Protein

A 200

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Which mineral is needed to help with strong bones and

teeth?

A 300

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Calcium

A 300

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What are the sugars found in milk, fruits, and vegetables

called?

A 400

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Simple Carbohydrates

A 400

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What % of our total calories should we consume from

carbohydrates?

A 500

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55%

A 500

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List all the food groups we talked about in class

B 100

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GrainsMeats/BeansVegetables

FruitsMilkOils

Discretionary Calories

B 100

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List the 2 types of grains and give an example of each

B 200

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Whole Grains vs. Refined Grains

Examples: Whole wheat bread vs. white bread

B 200

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What are the 5 categories of vegetables?

B 300

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•Dark green

•Orange

•Dry beans and peas

•Starchy

•Other Vegetables

B 300

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Why do we need Folate?

B 400

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To help form red blood cells in our body

B 400

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What does potassium do and what foods can we find it in?

B 500

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-Keeps blood pressure healthy

Found in melons, orange juice, bananas, etc.

B 500

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What is the first thing you look at when reading a

nutrition label?

C 100

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•The serving size

C 100

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What does RDA stand for?

C 200

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Recommended Dietary Allowances

C 200

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What is a recommended dietary allowance?

C 300

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The guidelines for the amounts of vitamins,

minerals, protein, etc. you should get from the food you

eat

C 300

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DAILY DOUBLE

C 400

DAILY DOUBLE

Place A Wager

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How many grams of total fat should you have (max) if you are on a 2,000 calorie diet?

C 400

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65 grams

C 400

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How many calories do you need to burn before you can lose 1

pound of fat?

C 500

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3500 calories

C 500

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The risks for what diseases/disorders can be

reduced by eating vegetables?

D 100

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Heart Disease

Type 2 Diabetes

Cancer

Cardiovascular Disease

D 100

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Eating Fruits reduces your risk for what conditions?

D 200

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Stroke, diabetes, cancers, etc.

D 200

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What is LDL?

D 300

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Bad Cholesterol

D 300

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What is HDL?

D 400

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Good cholesterol

D 400

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What is the difference between type 1 diabetes and

type 2?

D 500

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Type 1- pancreas can’t make insulin

Type 2- too much sugar, insulin doesn’t work anymore

D 500

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What does fiber do?

E 100

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Help with bowel function, makes you feel full, etc.

E 100

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What does Iron do?

E 200

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Carries oxygen in the blood

E 200

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What does Folate help prevent?

E 300

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Spina Bifida

E 300

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What are MUFA’s?

E 400

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Mono-unsaturated fatty acids

E 400

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What are PUFA’s?

E 500

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Poly-unsaturated fatty acids

E 500

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How many pounds did Morgan gain by the end his

McDiet?

F 100

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F 100

24. 5

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How does McDonalds target kids?

F 200

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-Play place

-Happy Meals

-Toys

F 200

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How did Morgan’s attitude/mood change after his McDiet?

F 300

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He became sad and depressed?

F 300

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Why do people eat fast food a lot?

F 400

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Money

Time

Etc.

F 400

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Should others watch Super Size Me? Why?

F 500

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Answer will differ

F 500

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The Final Jeopardy Category is:

THE FOOD GROUPSTHE FOOD GROUPS

Please record your wager.

Click on screen to begin

Page 67: THIS IS With Host... Your 100 200 300 400 500 5 Major Nutrients The Food Groups Reading Nutrition Labels Nutrition Related Disorders Other Nutrients.

What are the 5 categories of vegetables? Give at least 1

example of each

Click on screen to continue

Page 68: THIS IS With Host... Your 100 200 300 400 500 5 Major Nutrients The Food Groups Reading Nutrition Labels Nutrition Related Disorders Other Nutrients.

Dark Green

Orange

Other

Starchy

Dried Beans and Peas

Click on screen to continue

Page 69: THIS IS With Host... Your 100 200 300 400 500 5 Major Nutrients The Food Groups Reading Nutrition Labels Nutrition Related Disorders Other Nutrients.

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