thermaline Modular 85 - Electrolux · 2020-03-18 · below the burners the hobs are extremely easy...

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Robust and hardworking thermaline Modular 85 Horizontal cooking

Transcript of thermaline Modular 85 - Electrolux · 2020-03-18 · below the burners the hobs are extremely easy...

Robust and hardworkingthermaline Modular 85

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Since 1871

Swiss Design delivered around theworld from a world class factorybased in Sursee (CH). Made foryour Excellence

Production, Precisionand Traditionfor over 100 years

A strong passion for innovation, a special attention to customers and a genuine belief in sustainability: these are the core values inspiring Electrolux Professional and supporting its vision.

A story that dates back to 1871 and continues today, a history of Electrolux Professional Swiss designed products which is directly connected to the thermaline product family, global player in the market.thermaline offers state-of-the art technology, high quality, innovative design and easy-to use appliances, thanks to the know-how that can be acquired over one hundred years of expertise. The elegance of the Swissfinish products results in appliances that can fit into reduced spaces without sacrificing performance, cleanliness and attractiveness.

Boiling pans line 1930 First generation of tilting boiling pans 1934

Cooking installation in Kloster 1960

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High performance & reliabilityPrecise temperature control with perfect heat uniformity. Highly resistant constructionwith impeccable finishing.

Energy savingsInnovative solutions for high efficiency and savings. Less consumptions and lower running costs. Better for your business and for the environment.

Simple&Safe Everything made easy.Superior ergonomics, maximum cleanability andoperator safety guaranteed.

Incomparable Swiss designInfinite combinations, reliable innovation, superior flexibility and the highest quality standards.

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Bern

Zurich

Sursee

Sursee, Switzerland.thermaline Competenceand Production Center

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thermaline Incomparable Swiss Design

Sursee, Productionand Competence CenterDedicated to excellence, the 25,970 m² Production Center not only houses the production equipment, the laboratories and the quality management team, but alsoacts as a global CompetenceCenter to provide faster and more efficient support to kitchen planners and their global customers.

Heating and coolingwithout fossil fuelsThe Sursee Production and Competence Center is powered by an innovative geothermal system, a closed heat exchange system to facilitate fossil fuel-free heating and cooling of the building. The pumps draw heat from the ground in winter and discharge heat from the building into the ground in summer. The geothermal system reduces annual energy consumption and CO2 emissions by 92% (=500 tons corresponding to 2,500 trees) reflecting Electrolux Professional’s emphasis on sustainability.

Energy savingsThe geothermal system guarantees up to 70% savings in energy on an annual basis.In addition, the Sursee Production Center uses a sustainable lighting system as well as the newest laser-cutting equipment that contribute to a substantial reduction in energy consumption.The lighting also improves working conditions, which optimize production quality.

Essentia is the heart of superiorCustomer Care, a dedicatedservice that ensures yourcompetitive advantage. Providesyou with the support you need andtakes care of your processes with a reliable service network, a range of tailor-made exclusive services and innovative technology.

You can count on more than2,200 authorized service partners,10,000 service engineers in morethan 149 countries, and over170,000 managed spare parts.

EssentiaTeamed to serveyou. Anytime,anywhere

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The Swissfinishunique top

Swissfinish, available on request, means an optional 3 mm-thick single piece worktop for superior hygiene and sturdiness.

Smooth and Sturdy One Piece TopThe worktop of a thermaline Swiss Finish Block is completely smooth. The single appliances are welded in the unique top without junctions. Therefore it is very easy to clean and very confortable to work on.

Highest Confort with the Swiss Finish TopThe worktop can be customized with rounded edges, splash guards, lowering protection rails, pot racks and salamander supports.

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Best return on investment also in heavy duty conditionsThe extremely sturdy construction allows to work also with heavy and hot pots and pants without any deformation of the work top. The unique top is made of a 3mm 1.4301 (AISI 304).

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Free-cooking topThe multi-function free-cooking top can be used both for preparations involving direct contact and those utilising any kind of cookware.

Free-cooking tops are provided with deep-drawn drainage and available with 2 or 4 cooking zones.

Maximum efficiency reduces energy wastage

The built-in stand-by function automatically reduces the power whenever there are no pots or food on the surface area. These multifunction devices are equipped with 8 temperature sensors for optimal temperature control and monitoring. Working temperature: from 80 to 350 °C.

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EcotopThe Ecotop plate coating guarantees high efficiency and reduces the propagation of heat in the working environment. The built-in stand-by function automatically reduces the power whenever there are no pots on the hob.The Ecotop hobs are equippedwith 8 temperature sensorsfor optimal temperature controland monitoring. The best useof the different temperature zones can be exploited simply by moving the pots. Workingtemperature: from 50 to 450 °C.

Full Surface InductionThe system only heats as aresult of direct contact with pots suitable for induction; it saves energy and at the same time ensures safety during use and cleaning. Extended useful surface of the plates:- Cooking surface 0.62 m2

(4 zones)- Cooking surface 0.31 m2

(2 zones)Unique in its combination:Induction top with oven below.

Efficient burners The 7 kW and 10kW flower flame patented* burners are highly efficient: reduce the dispersion of heat enabling efficiency up to 65%. This technology, unique in its kind, ensures adaptation of the flame to the size of the pot and thus also a streamlined use of pots.Designed to keep some water below the burners the hobs are extremely easy to clean at the end of the day. Upon request, the burners can be fitted with pot recognition sensors (Ecoflam).

Induction TopsHeat loss is significantly reduced with any thermaline 85 induction model, whether it is full surface induction, single point induction or a wok.The induction cooking system, applied to ceramic glass hotplates, allows rapid and safe cooking without any heat dispersion.Induction guarantees power and delicacy all in one, any type of cooking become faster and cleaning easier.

PATENTED*(EP2708813B1)

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Modular for a perfect fitThe most flexible modular cooking system offeringmultiple configurations (against the wall and back to back) as well as an extensive range of cooking functions, cook tops, work tops and bases (hot, cold, neutral and holding).

Unique chassisthermaline Modular 85 boasts a strong internal frame resistant to bumps and corrosion, thanks to its 2 mm thick stainless steel construction. This unique chassis guarantees structuralreliability in any type of installation (on feet, cantilever, stainless steel or concrete plinths).

MultifunctionalThere are never enough cooking tops in a high productivity kitchen.Free-cooking tops, aquacooker, multibraisers fit to a variety of cooking techniques and types of food preparation.Flexibility, outstanding results and operational efficiency are guaranteed.

Swiss DesignSwiss designed with impeccable finishes. The Thermodul seamless connection between cooking functions (ProThermetic boiling and braising pans included) avoids liquid infiltrationassuring maximum hygiene.

Robust and hardworking

Modular system Unique in its kind: always adaptable and expandableWith Modular 85, a range of stoves with 850 mm depth, you can enjoy the ultimate flexibility. Regardless of a new menu, a new chef or new operating requirements, the cooking block can be adapted or expanded completely according to your need even with ProThermetic braising and boiling pans.

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temperature of up to 350 °C so the juices are rapidly sealed in to keep the food moist and succulent. Each heating zone is independently controlled allowing to cook different food in each zone, for example fish, meat and vegetables at the same time. Cooking grates in enameled cast iron can be removed to facilitate cleaning.

ChargrillsHigh performing chargrills for high productivity and consistent cooking results. Thanks to the highly efficient radiant heating system*, the flame heats the radiant shield bringing the temperature above 700 °C. The heat is then radiated towards the heat deflectors and onto the cooking grate, thus guaranteeing an even temperature throughout for excellent grilling results on the entire cooking surface. The cooking surface reaches a

MultibraisersExtra versatile cooking device for holding, poaching, boiling, braising, grilling and shallow frying. The well completely in stainless steel, large drain, and the possibility to use GN containers to discharge liquids, make it perfect for meat, fish, vegetables, soups, sauces and much more.

Reliable technology and high performance

Fry TopsThe chrome plated surfaces of the fry tops offer optimal working conditions. The food does not stick and the polished surfaces are easy to clean. The chrome surface allows cooking on contact, thus resulting in less heat dispersion for a better working environment. All of the energy is concentrated on the surface reducing the time necessary to reach the desired temperature. The high performance Power Block heating system on the electric version, ensures precise temperature control as well as even heat distribution for more efficiency and excellent cooking results. Working temperature: from 80 to 280 °C.

PATENTED*(US9591947B2 & related family)

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From tradition to innovation

AquacookersAquacooker combines thefeatures of equipment for regeneration, holding and boiling, in one single device.Electronic thermostat as well as 4 automatic water filling modes make it suitable a variety of cooking techniques. The dry operation protection, the automatic water filling and the stand-by function ensure safety and reduced energy consumption.

Pasta CookersThe automatic filling of waterand the anti-foaming drainguarantee, even in the caseof heavy usage, a constantcooking process with highproductivity. The dry operation protection prevents the device from being operated without water. Stand-by mode is available for reduced energy consumption.

Deep Fat FryersThe V-shaped well with electric or gas heating offers high performance and efficiency, it brings oil to frying temperature quickly and ensures:► a high level of productivity for the most demanding chefs► easy cleaning thanks to the

heating system with external heating elements and accurately studied shape of the well with pressed parts, precise laser welding and rounder corners.

Optimized and indirect heating system The cooking oil is not in contact with high temperature heating elements, ensuring excellent heat uniformity with no risk of burning. This results in the reduced oil consumption thanks to less thermal stress. Large cool zone to collect food residuals and slow down oil degradation.

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Holding Cabinet BasesA device that keeps heat at low temperatures, the holding cabinet base ensures stable and uniform temperatures keeping food warm at the right temperature and respecting the hygiene regulations without compromising flavor, taste and appearance.Working temperature: from 30 to 120 °C.

Warming Cabinet BasesA need for all professional kitchens the warming cabinet is ideal to keep plates warm at a uniform and stable temperature.Working temperature: from 30 to 110 °C.

So food is always perfect

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Simplicity and safety at your service

Worry-free operationTo improve hygiene and safety during use, all the functions with wells are surrounded by raised drip edges that prevent liquids, oils or detergents accidentally flowing from the top into the well.

Easier daily workThe non-slip silicone knobs are heat-resistant and stable in form. The laser printed icons are clearly visible, the control panel is detergent-friendly, resistant to corrosion.

Fast cleaningThe thermaline Modular 85 range offers the IPX5 (on electric version) and IPX4 (on gas version) level of protection according to the directives of the IEC (60529) international standards. The degree of protection, together with the Thermodul seamless connection system between cooking functions avoid liquid infiltrations and offers easy, rapid and deep cleaning of the appliances.

Smart design The smart design of the dropnose top protects the front of the appliances from dirt. In addition, the bases can be made upon request according to the H2 or H3 hygiene standards.

Excellence

with the environment in mind All our factories are ISO 14001-certified

All our solutions are designed for low consumption of water, energy, detergents and harmful emissions

In recent years over 70% of our product features have been updated with the environmental needs of our customers in mind

Our technology is RoHS and REACH compliant and over 95% recyclable

Our products are 100% quality tested by experts

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Excellence is central to everything we do. By anticipating our customers’ needs, we strive for Excellence with our people, innovations, solutions and services.To be the OnE making our customers’ work-life easier, more profitable – and truly sustainable every day.