The Vine Magazine Burnside Village

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WINTER STYLE AT PLUS winter beauty | kids’ fashion | latest trends | health Natural wonder Cosy up with earthy tones City limits Hit the streets in new-look suits French delights Warming recipes from Justin North Design files Best buys for every style

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Autumn Winter Edition Issue 08. Featuring the latest in fashion, homewares and accessories and fashion trends for women, men and kids. Plus healthy living, food and Justin North's French feast.

Transcript of The Vine Magazine Burnside Village

Page 1: The Vine Magazine Burnside Village

WINTERSTYLE AT

PLUS winter beauty | kids’ fashion | latest trends | health

Natural wonder Cosy up with earthy tones

City limits

Hit the streets in new-look suits

French delights

Warming recipes from Justin North

Design files

Best buys for every style

Page 2: The Vine Magazine Burnside Village

Overseas model shown.

Visit Audi Solitaire or www.solitaireaudi.com.au today.

Audi Solitaire | 26 Belair Rd, Hawthorn Tel. 1300 795 406 | www.solitaireaudi.com.auDL65541

Driving innovation,inspiring possibilities.The progressive new Audi A6 Avant; designed for a more active lifestyle.

Driving innovation opens up inspiring possibilities in this latest expansion of the progressive Audi A6 range. Integrating the luxury of space with exceptional efficiency and dynamic handling from lightweight Audi Ultra technology, this versatile new Avant is the marque of an individual who lives a more active lifestyle.

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Overseas model shown.

Visit Audi Solitaire or www.solitaireaudi.com.au today.

Audi Solitaire | 26 Belair Rd, Hawthorn Tel. 1300 795 406 | www.solitaireaudi.com.auDL65541

Driving innovation,inspiring possibilities.The progressive new Audi A6 Avant; designed for a more active lifestyle.

Driving innovation opens up inspiring possibilities in this latest expansion of the progressive Audi A6 range. Integrating the luxury of space with exceptional efficiency and dynamic handling from lightweight Audi Ultra technology, this versatile new Avant is the marque of an individual who lives a more active lifestyle.

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village design Design The season’s best buys 71

village healthhealthy living Products to keep you fighting fit 80

village food + winethe COOKBOOK Justin North’s French feast 83

MUst eat A taste of Shanghai 94

village lifeneWs + vieWs News from the Village 8

snaPshOt Village shoppers reveal their favourite stores 17

village stylerOOM With a vieW Meet our new stylist 18

BeaUty The latest in skincare, hair and makeup 21

Designer fOCUs Zara brings the catwalks to Adelaide 28

aCCessOries Must-have trends for winter 33

natUral WOnDer Warm up your wardrobe 38

City liMits Suits to take you sky high 50

shOWtiMe Fun fashion for kids 61

ISSUEin this

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ENQUIRIES 1800 359 650 PERRICUTTEN.COM.AU

PERR1179 AW13 THE VINE FPC AD_FA.indd 1 25/03/13 12:07 PM

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WE’RE OPENING AT BURNSIDE IN LATE APRILTalk to our Bupa team about your health cover needs

BUPA. FIND A HEALTHIER YOU

Drop by Bupa BurnsideShop 7 & 8 Burnside Village, Glenside

Bupa Australia Pty Ltd ABN 81 000 057 590

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he eighth edition of The Vine magazine is bursting with the latest fashion, products and produce available this season at Burnside Village.

Autumn/winter 2013 has seen the introduction of lots of great winter colours, such as earthy browns,

creams and plums. Our stylist encapsulates these tones in the Natural Wonder editorial, which was shot at the beautiful Barristers Block Winery.

For the men, the monochromatic colour palate reigns supreme, with blacks and greys back in the spotlight. For the working pair, our City Limits fashion shoot on page 50 showcases a huge range of suits and workwear that can easily be transitioned from desk to dinner.

For the little ones, there is plenty of colour and prints to liven up the cooler months. To match the eccentric fashion, we took our tots to the circus for a great themed photoshoot, which you can find on page 61.

Want to see what the experts are recommending this season? Flip to page 71 for a great range of spreads featuring something for everyone. Whether you love the outdoors, the kitchen or simply the finer things in life, you are sure to find the perfect product for you.

If you want to polish your French cooking or just get some great meal ideas for the cooler months, check out Justin North’s French Lessons on page 83. He gives some great tips to cooking the perfect chicken, succulent duck legs and even chocolate pots, which are sure to impress.

We hope this edition is full of great advice and style inspiration and helps to make your shopping easier at Burnside Village.

Enjoy!

Associate Publisher Sky Harrison

Fashion Editor Deni Jones

Art Director Ed Schillace

Studio Manager Shaliza Ferragamo

Burnside Village General Manager Lyn Gray

Marketing Manager Elise Thomas

Digital Media Manager Rebel Matters

Marketing Assistant Carly Cunningham

The Vine is published by Hardie Grant Media on behalf of Burnside Village 447 Portrush Road Glenside SA 5065 (08) 8338 1911 www.burnsidevillage.com.au

All material appearing in The Vine is copyright. While every effort is made to ensure information is correct at time of publication, no responsibility is accepted by Hardie Grant for the accuracy of any information contained in the text or advertisements. All material copyright © 2013 to Hardie Grant Media. All rights reserved. Reproduction in whole or in part either electronically or conventionally without the written permission of the publisher is strictly prohibited.

Published by Hardie Grant Media

Adelaide Level 1, 8 Leigh Street Adelaide SA 5000 Tel (08) 8333 1885 www.hardiegrant.com.au

Melbourne Ground level, Building one 658 Church Street Richmond VIC 3141 Tel (03) 8520 6444

Sydney Level 4, 50 Yeo Street, Neutral Bay NSW 2089 Tel (02) 9908 8222

Contributors Mia Baldwin, Steven Brown, Andre Castellucci, Dr Billy Chow, Sarah Daly, Dale Dorning, Atilio Dusa, Kimberly Gifford, Emma Hack, Chelsea Hammill, Sven Kovac, Diana Melfi, Russell Millard, Kate Negroni, Justin North, Janelle Novosel, Laura Pietrobon, Alice Rawlinson, Jacqui Way, Rosie Whitehead, Tilde Wiese.

Cover Photography Sven Kovac Styling Deni Jones Hair & makeup Dale Dorning Model Madeleine @ Finesse wears silk shirt $425, lambskin leather cropped harness $450, crushed lambskin panel pant $695 all WILLOW, earring $39, Quing ring $65 and long knit $345 all Oroton. Shot on location at Barristers Block Winery.

For all advertising and editorial enquires ph 08 8333 1885

T

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behind the scenes

Diana MelfiDiana is a passionate fashion photographer who loved capturing the wonderful energy of the gorgeous children featured in our kids’ fashion shoot on p61.

Justin North Renowned chef Justin has had a love affair with French food for many years, travelling the world to work with famous French chefs before opening Bécasse restaurant in Sydney in 2001. He shares his passion in his book French Lessons – you can find some of his recipes in our cookbook feature on p83.

contributors

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just add colourSportscraft’s autumn/winter womenswear collection celebrates colour and texture and moves towards more relaxed silhouettes, with oversized knits and boyfriend shirts.

Do you ever wish you had someone to help you find the perfect shoes and bag to go with a dress? Or someone who would help you overhaul your entire wardrobe? Then The Style Suite and the Burnside Village stylist is for you! You can read more about this exciting new service and meet our stylist on page 18.

Aesop and Finnish design and fashion house Marimekko have teamed up to launch a new body scrub and balm. Inspired by Scandinavian bathing culture, the Aesop-Marimekko Sauna Duet scrub and balm contain aromatic essential oils, such as fir needle, sage leaf and pine needle, and purifying ingredients that will cleanse, moisturise and soften skin. The body scrub will be available at Aesop Burnside Village from the end of April.

sauna duet

A dark, strong femininity dominates Karen Millen’s latest autumn/winter collection, with bold tailoring, evocative winter florals, military detailing and a richly intense colour palette. The dramatic collection is resolutely modern, the definition of accessible luxury and effortless glamour. Visit the store in the Tree Mall and experience it for yourself.

Bold &beautiful Inspired by the exquisite tailoring of Savile Row and the

detailed dress uniforms of Italy’s mounted police, Calibre’s new collection Acting Up Downtown has a very European sensibility. Exhibiting innovative fabrics, the collection strives for perfection in cut and fit in classic greys, blacks and navys.

Uniform approach from Calibre

Where better to do your Mother’s Day shopping than at Burnside Village? Give your mum something she really needs – a holiday, or at least a start to it! Flight Centre has a range of tropical getaways ideal for escaping winter, and she can use a Burnside Village Gift Card at the store. Find them at the front of the Village, then head to Best Wishes and Browns of Burnside Newsagency for a great range of Mother’s Day cards and wrapping paper.

Perfect gift

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JurliqueA beautiful, even skin tone is now within reach with Jurlique’s new Purely White Skin Brightening Spot Treatment. The potent natural formulation of this new addition to the range targets dark spots as they start to appear, and has been clinically proven to markedly improve skin tone in just four weeks.

shoe envyFrom hip uptown girls to lovers of bohemian chic, there’s something for everyone in this season’s collection from nine West. Leopard goes ladylike with kitten heels and boots in buttery soft tan and beige leathers while slouchy suedes are accented perfectly with antique brass buckles. And be tempted by sweet ballet flats featuring bows and glitter and suede booties in subtle pinks and taupe. Best feet forward!

Perfect PantsDefined by classic style and wearability, Scruples’ latest range includes Brax pants, which are renowned for their quality, design and superbly styled fit. The ultimate ‘everyday’ pant, they are available in black, navy and charcoal grey. Teamed with a cashmere jumper, soft knitted jacket and a feature belt, they’re ready to take you anywhere.

BV totesBurnside Village tote bags are now available! The stylish bags make shopping so much easier as they feature zip closure, an inside pocket and even a pouch for your phone. Pick one up from the Concierge desk for only $19.95.

contrast is keyCharacterised by contrasts, the David Lawrence collection teams soft luxurious fabrics with clean lines and classic pieces in ultra-modern hues. Featuring strong 60’s silhouettes and inspired by the iconic film The Graduate, a more contemporary look is also on offer with modern shapes and graphic tailored items.

always Free parking! Parking is easy at Burnside Village, with free undercover parking all year round, giving you quick access to your favourite stores.

phone it inThe Optus store has a groovy new range of patterned Guess iPhone 5 and iPad cases! Check them out in-store in the Vine Mall.

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Delicious Digits Originally designed for a magazine cover shoot, Ciaté’s sprinkle-on 3D nail polish has become a global phenomenon! Available in three mouthwatering new colours – Cotton Candy, Lemon Fizz and Tutti Frutti – the range is now available from Mecca Cosmetica.

modern classic Juxtaposing light and dark, vintage and

modern, masculine and feminine, Jigsaw’s autumn collection is characterised by

confetti floral print blouses teamed with new season tweed, printed pants and skirts.

Tailored suits feature strongly in the trans-seasonal collection and winter screams

opulence with clean lines and luxury fabrics.

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saBa SABA’s autumn/winter 2013 collection exhibits refined detail and luxe investment pieces with a cool urban touch. Luxury influences, sharp silhouettes and chic casual looks represent a new modernity. Monochromatic classics are complemented by luxurious fabrication with leathers, silks and extra-fine merino wool enriched in deep hues of mulberry, chocolate, plum, olive and indigo. Contrast is key, with leathers teamed with silks, and masculine silhouettes using soft feminine fabrics. Versatility is intrinsic to the men’s collection, with pieces designed to take you from desk to dinner.

oriental oroton Inspired by Beijing, a city with historical landmarks and eccentricities, new shapes, curved-top stitching and turn-lock hardware underpin Oroton’s The Majestic collection. It features leathers, silks, linens and acrylics in the Orient-inspired colour palette and leather totes customised with coloured resin hardware.

Fall in love with the Vera Wang LOVE Collection, exclusive to Mazzucchelli’s. For more than 100 years, Mazzucchelli’s has worked with the finest gems, cut by the world’s leading diamond specialists, their dedication to perfection forms the cornerstone of the Mazzucchelli’s experience. Find them in the Atrium Mall.

loVe at first sight

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east meets westFind the ethereal beauty and lightness of touch of

Japanese images, clothes and interior decoration in the new Laura Ashley home range Kyoto. With weeping willow tree and floral blossom prints, this collection will instantly transform your home into a calm oasis.

it’s gold!The look at Calvin Klein Jeans this autumn is described as city style meets romantic idealism. For women, create a blend of casual elegance with contemporary, sexy appeal. Prints take their cues from vintage books and sketches, while tailored pieces are complemented by delicate knits or draped tops. Mixing and layering is an important style tip for this season – mix long, flowing dresses with chunky knits to create a modern, romantic look. For men, the season centres on metropolitan versatility. The palette features grey, metro-blue and pops of passion red and mustard yellow. Tailoring is re-imagined in a casual and youthful way, with structured jackets, knitted blazers, graphic t-shirts and leather-coated jeans coming together to create fresh, updated styles.

Fit For a queenThe latest Pandora ranges are bursting with fine sterling silver detail and splashes of 14ct gold. Cherry Blossom features handset pave stones, pastel enamel and glass, Romance includes rose-coloured pearls and princess tiaras, while Fairy Tale is characterised by crown motifs and whimsical charms.

gift cards The Burnside Village Gift Card can be used at more than 80 stores across the Centre. Starting from $20, they’re available via burnsidevillage.com.au or the Concierge desk in the Atrium Mall.

village life

Inspired by global trends and innovative techniques, Bed Bath N’ Table’s autumn/winter collection has arrived. From cosy, relaxed stripes to an eclectic mix of playful brights, there’s a range of decora-tor items and bed linen to impress, whether you’re after chic urban styling or romantic bohemian charm. See in-store.

Be imPressed

“Keep your winter woollens and coats in top condition by having them dry cleaned regularly – it will keep them lasting longer.” Burnside Village Dry Cleaners (find them on the Top Deck).

Come along to the Burnside Village VIP Day, 9am–9pm Thursday 18 April, for exclusive offers, premium discounts, in-store events, gifts with purchase and more at participating stores centre wide. You can also meet our new stylist in the Tree Mall and sample goodies throughout the Village. Visit www.burnsidevillage.com.au before Wednesday 17 April to sign up to the Burnside Village newsletter to be the first to receive the exclusive VIP offers direct to your inbox.

exclusive vip day

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Winter is coming and with it arrive some fabulous new collections at kikki.K. Enjoy The Little Things has bold, coloured patterns and distinctively Scandinavian prints, not only on a variety of stationary but also homewares. Also in store this season is the Wool Collection, featuring work, travel and personal accessories, and the colourful and cheerful Maja & Max collection.

lights, camera, action! We have installed UV lighting above the tree to help it with its photosynthesis. The lights, which run for approximately 16 hours a day, will help provide the tree with the broad spectrum of lighting it needs. Safe to sit under, the lights will also brighten the area during the darker months. Keep an eye out for a misting system and dedicated Tree Cam.

Free wiFi Did you know that Burnside Village has free wifi available across the Centre? Offering six hours of free access each day, this high-speed service can be used for work or play. If you need help logging in, simply visit the Concierge desk.

Persian Nights, the latest range from Forever New, takes a dark and luxurious turn. Flocked velvets and leather take centre stage alongside jewelled embellishments. Geometric prints add a multi-tonal effect this season in wine tones of merlot, plum and burgundy.

on cue

When you think Cue this season, think futuristic fabrics like scuba stretch, bonded wools and metallics mixed with graphic geometric jacquards and opulent brocades. Romantic and baroque fabrics are reinvented, with angular silhouettes, sharp and structured peplums, moulded shoulders and ultramodern shapes.

The new look is clean, sharp and sophisticated. Using geometric shapes and patterns, the colour palette is rich ruby, orange, cobalt and black. Modern shapes and draping make for a bold silhouette, while fabrics are luxurious.

Go bohoStep into Husk during autumn for some of the world’s most coveted designer offerings. The must-haves of the season include Husk Italian leather jackets and cashmere knits and JBrand leather slim pants.Finish the look with jewellery from Amanda Assad Mounser, a New York designer inspired by 1970s glam rock culture whose pieces create a distinctive bohemian look.

veronika maine

dark & luxe

scanDinavian STYle

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brit Packlaura Ashley’s london Calling collection brings the best of the Brits to Adelaide, with conversational prints including a striking Union Jack-inspired cardigan and warm quilted jackets in london bus red. Striped knits, tees, dresses and patterned silk scarves round out the fun and hard-to-resist collection. Tally ho!

Coast designs luxurious clothing for special occasions, finding the perfect balance of glamour, elegance and drama. Coast’s red carpet-ready collections embody decadence and sophistication and the autumn/winter 2013 range is no exception, with a collection of couture-inspired pieces from sharp cocktail numbers to loose shift dresses and statement jewellery. See in-store for all the latest new-season highlights.

The Betts Kids autumn/winter collection features an adorable selection of boots,

studded styles and sneakers. Shoes in this season’s colours, mixed with detailing like sequins, studs, buckles and zips, are on-

trend for girls, while the boy’s range features skate shoes and high tops in bright colours

and fluoros to brighten up any outfit.

Wittner’s AW13 collection is an edgy, street-chic range in rich colours, leathers and

printed textures. Its range of new-season ‘it’ boots have studs, toecaps, block heels

and laces. A palette of black and white has highlights of red and cobalt, while cognac and tan leather boots complete the range.

welcome to the jungleit’s a jungle out there and Smiggle have helped tame the big wild world with their Zoo stationary range. Packed full of bright colours and quirky designs, the range is sure to captivate your child’s imagination and creativity.

on-trend

‘it’ boots

glam gals

kids

Visit the friendly team at Keyshoeman for shoe and watch repairs, leather work, engraving, gifts and more. You’ll find them at the Village Market, Sydney Street entrance.

best rePairs

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ShanGhai tea house

Combining practical modern styling and opulent, Swarovski crystal detailing, Bvlgari’s 2013 range of frames is the perfect balance between style and timeless elegance. There’s no excuse not to look after your vision with this luxurious new range available at Laubman & Pank.

outdoor heritage The Rodd & Gunn winter range takes its inspiration from the brand’s outdoors heritage, with chunky textured knits, corduroys, tweeds, herringbones and checks. A season staple will be the soft-tailored jacket, crafted in Italian fabrics. Wear it over shirts made from high quality fabrics featuring a variety of sophisticated windownpane and gingham checks. Another key look for this season is a chunky navy cable knit, made using extra-fine lambswool.

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On the move

If you’re looking for something different for lunch, visit the team at Cocolat. Whether you’re after a baguette, a soup or an antipasto plate, Cocolat has a great range of savoury lunch options that are just as delicious as their chocolate!

Did you know that Village Pharmacy can turn your digital photos into prints? Their dedicated area and helpful staff will assist you get the best prints for your needs. Visit the store in the Tree Mall for your photos.

seedThere are three major trends in Seed’s autumn/winter collection that will see you looking stylish all season: Utility, Minimal and Baroque. From pieces in opulent colours and textured prints with lace, brocade and tapestry-like designs to clean, streamlined silhouettes in bold black and white, and military-inspired pieces in khaki, grey and denim, Seed’s new-season collection caters for all styles while keeping true to its feel-fabulous aesthetic.

Visit burnsidevillage.com.au and tell us your favourite French dish for the chance to win one of five copies of Justin North’s beautiful hardback cookbook French Lessons. Get a taste of the recipes in our cookbook feature on page 83.

More than cocolat

the Shanghai tea house is not just a delicious stop for a bite, but is the only place in SA that performs the traditional Chinese tea ceremony. Plus, it goes perfectly with their all day Shanghai-style yum cha menu (read more p94). Check in at the timber Deck for a memorable experience.

Sydney Street has closed the doors on its boutique store and is now trading out of the Sydney Street Casual store in the courtyard. Also, Va Bene is now open in the Atrium Mall next to Best Wishes, and Browns Newsagency has shifted to a brand new store in the Courtyard. Bupa will open in the old newsagency tenancy in the Courtyard, providing all of your health service needs. To find out more, see the Centre Directory on page 96.

bvlgari

win French lessons!

photo Finish

Adairs Kids’ colourful new collections will brighten up any bedroom. The Solar System collection has an out-of-this-world feel, with glow-in-the-dark planets. Or bring a little bit of Paris home with the Pretty Paris collection, featuring cute polka dots, feminine frills and the iconic Eiffel Tower. See in store for these and other collections.

out of this world

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Shop 4, The Boulevarde

374 Greenhill Road Glenside SA 5065

Ph: (08) 8338 2683

Classically modern...luxuriously simple.

www.meredith.com.au

Meredith_FP_ad_AW13.indd 1 28/03/13 11:08 AM

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Gaylene Schirripa, Alessandra Viola and Theresa James make the most of their lunch break,

catching up over a felafel wrap and a coffee at H by Felici.

Kirsty and Nicole Street of South Morang,

Victoria, stop for a relaxing coffee at Cibo

and a peek in Zara.

Chris, Christina and Chrissa Panagopoulos indulge in a family shopping spree at Burnside.

snapshot

Claire Schlueniger and Matthew Claxton love Pasta Deli’s rocket, beetroot and feta salad.

Hope, Grace and Lane Jebb get distracted from

their grocery shopping by Zara after their family

lunch at H by Felici.

Emily Christie and Ullya Matryoshka enjoy an iced chai and a dark chilli hot chocolate at Cocolat.

Have you been snapped? We catch up with shoppers enjoying the food and

stores at Burnside Village.

village life

Kendall Deare and Kelly Golding catch up over a haloumi and watermelon salad at H by Felici and plan an afternoon shopping at Zara, Cue and Witchery.

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Renata Penna, Angela Deieso, Helen Tesolin, Natalea Iliadis and Rita Pirone enjoy tea and yum cha at Shanghai Tea House.

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to yourfashionable future

Roomwith aview...

To wear, or not to wear, that is the questionFrom a complete wardrobe overhaul to finding the perfect outfit for a special occasion, Sina Lauren can help you find your fashion footing.

From general advice on trends, to full wardrobe edits, the new Burnside Village stylist can make discovering the right outfit look easy.

“I don’t see myself as being an image consultant, I’m not here to judge, or to analyse, I’m here to help you feel great and find pieces you love,” Sina says.

“And knowing what suits a person is not just about body shape, I take into consideration personality and taste, amongst other things, and getting to know the client is the first step.”

The process starts with a series of emails and phone calls, and when it comes time to meet with Sina, you don’t have to worry about being wrapped up in a tape measure: “The ‘Trinny & Susannah’ way of doing things is really not my style! I only take measurements if you wish and there is absolutely no pressure; I think the whole

experience should be about discovering your style, not about critiquing.”

After Sina creates a client profile, it is time to hit the shops and then back to the uber-luxe style suite.

The Laura Ashley-decorated ‘fashion retreat’ features plush carpet, silk taffeta drapes, comfortable velvet armchairs and bevelled-edge mirrors; the perfect setting for pampering.

“I love the styling room, it is beautiful and there is plenty of space for a group of friends to relax with a glass of Champagne for a fashion forecasting session,” Sina says.

“It’s also not uncommon for my clients to purchase a styling session as a gift, or come back each season to set their wardrobes up for the year; it really does save them time and money.”

There is also the opportunity for parents to book in their teenagers, who typically do not take kindly to mum and dad telling them what to wear. “It’s a great way to give teens advice about what to wear for their body shape and also show them ways to outfit themselves in the latest trends,

without looking too grown up or revealing.”Aside from having the ability to hold

the attention of a group of teenagers, Sina says one of the most surprising things is how little you have to buy to have a range of looks to suit almost every occasion.

“It’s about making smart choices and transforming and individualising classic pieces with the use of accessories. And if I can help my clients create their own sense of style, educate them on what suits them and they have a great time doing it, then I’ve done my job.”

Styling sessions: $90/1hr, $160/2hrs and $70/additional hour. Book before 31 May 2013 to receive a $20 Burnside Village Gift Card. Go to www.burnsidevillage.com.au to book a session, visit the Concierge in the Atrium Mall or call 8338 1911. w

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“i love the styling room, it is beautiful

and there is plenty of space for a group of friends to relax with

a glass of Champagne for a fashion

forecasting session.”

Sina is dressed by WILLOW. Lacquered cap sleeve dress $750, lacquer leather zip jacket $995.

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Join us by subscribing and see all three brilliant mainstage spectacles for less than $130*. Or, purchase your single ticket for as little as $45*.

Bookings:

For more information or to request a brochure, call State Opera SA on 8226 4790 or visit saopera.sa.gov.au*C Reserve

South Australia’s flagship arts company, State Opera SA, presents a thrilling season of operatic masterworks, featuring some of the

best opera singing to heard anywhere in Australia this year.

Starring acclaimed performers including Rosario La Spina, Milijana Nikolic, Michael Lewis, Nicole Youl, Kate Ladner, Hubert Francis,

Douglas McNicol and Joanna McWaters, with the magnificent Adelaide Symphony Orchestra and State Opera Chorus.

State Opera’s 2013 season offers a visual and aural feast which will be remembered long after the curtain goes down.

Strauss’ Salome AugustVerdi’s La Forza del Destino October

Puccini’s Madama Butterfly November

Principal Corporate Partner

Principal Industry PartnerProduction Sponsor

Artw

ork

by A

nelia

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lova

(Ann

ael)

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village beauty

Loved by the style-set the world over, NARS has graced the runways of everyone from Marc Jacobs to Acne, Christopher Kane and Thakoon. Create a catwalk-worthy look from home, with this easy step-by-step process.

Step 1: After preparing your skin with a serum and moisturiser, massage a pearl-sized amount of Pro Prime Pore-Re� ning Oil Free Primer into the skin; it will ensure foundation goes on smooth and lasts all day.Step 2: Warm a small amount of Sheer Glow foundation on your � ngertips. Blend onto skin to give an even tone and � awless � nish. Step 3: Use concealer to hide any blemishes. Pat multiple in ‘Copacabana’ lightly over cheekbones to give a soft glow. Set with light-re� ecting loose setting powder for a smooth, � awless � nish.Step 4: Prep eyes with smudge-proof eyeshadow base. Massage a small amount in with your � ngertips to make sure your eyeshadow stays crease-free all day. Step 5: Mix and press Alhambra Duo

eyeshadow onto your eyelid using Brush Eye Shader #3. Now apply ‘Mambo’ eyeliner pencil into the crease in a long sweeping, half moon shape for sharp, retro de� nition. Step 6: Using the Eyeliner Stylo in ‘Carpates’, paint a strong line along the lash line, � nishing with a � ick for a winged effect. Apply layers and layers of Larger Than Life volumising mascara for big, full lashes.Step 7: Line and lightly � ll lips with Belle de Jour velvet matte lip pencil. Apply satin lip pencil in ‘Luxembourg’. Finish with Mexican Rose velvet gloss lip pencil for shine. Note: Blush has not been added to allow more de� nition to the lips and eyes. If you must, use a soft, neutral tone such as ‘Madly’ to give a subtle, de� ned effect.

Mecca Cosmetica 8338 0226, www.meccacosmetica.com.au

FlamingAs the weather cools, makeup sizzles with red hot lips and sultry eyes.

Blush has not been added to allow more de� nition to the lips and eyes. If you must, use a soft, neutral tone such as ‘Madly’ to give a subtle, de� ned effect.

GET THE LOOK

lips

eyeshadow onto your eyelid using Brush Eye Shader #3. Now apply ‘Mambo’ eyeliner pencil into the crease in a long sweeping,

‘Carpates’, paint a strong line along the lash line, � nishing with a � ick for a winged effect.

Line and lightly � ll lips with Belle de

pencil in ‘Luxembourg’. Finish with Mexican

Eye Shader #3. Now apply ‘Mambo’ eyeliner

WAKE UPIt’s harder to wake up in winter, but Rimmel’s new Wake Me Up foundation helps your face do just that. The foundation eliminates signs of tiredness and rejuvenates skin, giving a natural look that lasts through the day. Perfect for those who missed out on a little extra beauty sleep. $19.95/30ml Lindsay Allan Chemist.

SPARKLEAdd an extra sparkle to your eyes with Ombre Minérale Wet and Dry Mineral Eyeshadow from Clarins. Apply wet for a more intense � nish or dry for a softer look. Available in 16 shades. Choose a nude or petal to match this season’s glowing, fresh-faced look. $34, Village Pharmacy.

for a softer look. Available

From top: Satin lip pencil in ‘Luxem-bourg’ $39, velvet lip gloss in ‘Mexican Rose’ $39, highlighting blush in ‘Madly’, $45, ‘Copacabana’ multiple $64, Larger than Life volumising mascara, $40.

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village beauty

1 Summer may be gone but the dark spots and uneven skintone caused by sun exposure can sometimes

linger. Use the winter months to repair your skin with Clearly Corrective Dark Spot Solution ($85/50ml). The vitamin E-rich solution helps to bring a glow back to the skin by evening out skin tone and diminishing dark spots.

2 Using an antioxidant rich serum under your moisturiser in the morning can signi� cantly improve

the health and integrity of the skin barrier. Powerful-Strength Line-Reducing Concentrate ($89/50ml), with its combination of glycerine, vitamin C and propylene glycol, helps to reduce the appearance of marionette lines, crow’s feet and wrinkles.

 

3 For a rich, hydrating all-over body moisturiser, try Creme de Corps ($68/500ml). Best used

on dry and � aking skin, ingredients such as beta-carotene offer antioxidant properties, cocoa butter softens the skin and sesame oil allows for easy absorption and additional moisturising properties.

4 Choosing a moisturiser with a balance of lipids can better integrate into the structure

of the skin and help repair cracks, which contribute to in� ammation and dehydration. The Ultra Facial Cream ($34/50ml) contains squalane, a botanical emollient derived from olive oil, which has been scienti� cally proven to be more effective than other popular synthetically-derived moisturisers. The 24-hour hydrator offers continuous water replenishment throughout the day.

Give yourself a winter glow with these skincare tips from Kiehl’s.

Put on your best face with these tips from Vicki Hueppauff, assistant store manager at Jurlique Burnside.

The cooler months can be rough on anyone’s complexion, with dehydration making skin appear duller and � ne lines more pronounced. Keep your skin looking fresh, dewy and plump with Skin Balancing Face Oil ($62/50ml), a luxurious lightweight facial treatment oil that penetrates deeply to soothe, moisturise and balance skin. With the added bene� ts of 10 natural ingredients, including rosehip oil and evening primrose oil, Jurlique’s premier face oil will protect the skin from moisture loss and improve elasticity. For a deep moisture treatment your skin will love you for, apply the oil under Jurlique’s Moisture Replenishing Mask ($55/40ml) once a week to maintain a bright, fresh complexion.

Balancing

22 THE VINE

Balancing

GLOW12

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23THE VINE

HEALING HONEYManuka honey is well known for its health properties, and its healing effect on skin is no different. If you are finding your hands damaged by the cold weather, try Apicare’s Manuka Honey Nourishing Handcrème With Mango and Papaya. Free from mineral oils and with a delicious smell, the crème also contains vegetable glycerin which has excellent moisturising properties. $13.95/90g, Lindsay Allan Chemist.

DEWY SKIN Clinique’s Moisture Surge Intense Skin Fortifying Hydrator helps the skin to stay plump and hydrated and is also a good base under makeup to achieve a healthy, dewy look. $60/50ml, Village Pharmacy.

Keep your skin in top condition with Aesop.Exposure to pollution and drying environments require the richest, most intensive vitamin hydrating cream. The vitamin C in Perfect Facial Hydrating Cream assists in collagen synthesis, while the frankincense stimulates skin preservation and rejuvenation. The potent blend is readily absorbed into the skin, offering deep hydration and lasting benefit.

Although moisturising is important, so is cleansing and exfoliation. Gentle enough for all skin types, the Parsley Seed Facial Cleanser lightly exfoliates, cleanses and softens skin. The lactic acid in the formula helps to gently remove dry and damaged

layers of skin. Apply to dampened skin and leave for several minutes, before massaging over the face and neck. Follow up with the Parsley Seed Anti-Oxidant Hydrator to help fortify the skin against the elements, leaving it feeling soft, smooth and supple. Antioxidant-rich parsley seed extract and white tea help protect the skin from free radical damage and panthenol (provitamin B5) and seven essential oils deliver rich hydration.

For all-over hydration, Rejuvenate Intensive Body Balm offers serious protection against climatic extremes. The balm contains nourishing ingredients like beta-carotene and vanielle to hydrate skin. From top left: Parsley Seed Facial Cleanser Oil, $37/100ml, Rejuvenate Intensive Body Balm, $35/120ml, Perfect Facial Hydrating Cream, $120/60ml, Parsley Seed Anti-Oxidant Hydrator, $63/60ml, Aesop.

village beauty

PROTECT & REPAIR Protect and repair dry

hands and nails with Trelivings Kangaroo

Island Eucalyptus Hand and Nail Cream by Evodia. Eucalyptus

oil, avocado oil and provitamin B5 are

blended to help soften skin and condition

nails. $18.99/125ml, Village Pharmacy.

WINTERHYDRATION HANDS

UP!Protect dry, sensitive hands for up to five hours, even through washing, with Nutri Synergy NS-5 Protective Hand Cream, $9.99/60g, Village Pharmacy.

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Just 20 minutes from Burnside Village

Strawberry picking at Beerenberg

Bite to eat at The White House

Wine tasting at Somerled

Head to the hills

Hahndorf

Somerled 89 Main Street, Hahndorf SA 5245, (08) 8388 7478, www.somerled.com.auOpen from Thursday–Monday 10am–6pm

Beerenberg Mount Barker Road, Hahndorf SA 5245, (08) 8388 7272, www.beerenberg.com.auPick your own strawberries from 9am–4:15pm, Farm Shop open daily from 9am–5pm

The White House 90 Main Street, Hahndorf SA 5245, (08) 8388 7669, www.thewhitehouseadelaidehills.com.auOpen from Wednesday–Sunday 8am–late

Hahndorf_FP_ad_AW13.indd 1 27/03/13 11:58 AM

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25the vine

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village beauty

How to:

Perfect wave

Getting startedWash then treat your hair with a nourishing mask. Visit your stylist for a cut if your ends are looking frazzled. Comb the hair out.

A low part is on-trend and will give a sophisticated and elegant finish; use the corner of your eyebrow as a guide, taking the comb through your hair as though you’re using a pencil to draw a straight line back.

Rebuild the moisture level in your hair and protect it from the heat with a hazelnut-size amount of serum, then apply two tennis ball-size amounts of styling mousse.

Curling up When curling, start at the nape of the neck and work up using a heat-protective spray. Place a comb at the base of the root of the hair as you wind hair around a curling wand, so you don’t burn yourself. If you have very long hair, use pin-curl clips to hold the hair in place.

Drying off Use a round brush to blow dry your hair straight; the size of brush depends on your hair length and type, so ask your stylist for advice. When drying, take horizontal sections around the head and make sure the blow dryer is angled down for a smooth finish.

Finished product Use a hairspray or serum to add shine and hold. For an asymmetrical look, hairspray and pin the hair to the side, or braid the hair to one side, starting above your ear, for an edgier take on a classic wave.

Brush out Use a large-tooth comb, combing from the nape of your neck, working back up. Then, don’t be scared to brush the curl to give a smooth finish; you can always reinforce and re-energise sections with the curling wand if you want more of a wave.

Creating the perfect wave

needn’t be daunting. Just

follow these easy steps from

Clip Joint’s Atilio Dusa.

Hair: Atilio Dusa, Clip JointModel: Georgi Aberdein @ Finesse

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BURNSIDE VILLAGE, Phone 8338 [email protected]

Shop at the Athlete’s Foot Burniside where our highly trained Fit Technicians will use exclusive FitPrint® technology to find the right fit for your foot type.

Naot offers a unique combination of comfort, quality and style. Naot shoes are orthotic friendly and feature high level of adjustability and innersole construction for maximum support and comfort.

FIT FOR MULTIPLE FITTINGS

KIREI

KIREI

CHORD

Athletes Foot_FP_ad_AW13.indd 97 26/03/13 3:29 PM

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27the vine

BURNSIDE VILLAGE, Phone 8338 [email protected]

Shop at the Athlete’s Foot Burniside where our highly trained Fit Technicians will use exclusive FitPrint® technology to find the right fit for your foot type.

Naot offers a unique combination of comfort, quality and style. Naot shoes are orthotic friendly and feature high level of adjustability and innersole construction for maximum support and comfort.

FIT FOR MULTIPLE FITTINGS

KIREI

KIREI

CHORD

Athletes Foot_FP_ad_AW13.indd 97 26/03/13 3:29 PM

Latestlocks

village beauty

winter loCks

style it Klorane Dry Shampoo keeps your hair in top condition between washes. $14.99/92.5g, Village Pharmacy.

untangle Michael Mercier Detangling Brush, $19.95, Lindsay Allan Chemist.

silken touchCrème with Silk Groom is a non-greasy crème derived from silk powders that helps moisturise, protect and condition hair. Crème with Silk Groom, $64/250ml, Kiehl’s.

shape upA balm that shapes and softens hard-to-manage hair. Violet Leaf Hair Balm, $33/60ml, Aesop.

MakinG the braidAlthough the criss-crossed techniques at Hervé Léger and Marchesa gave us hair envy, keeping it simple is much more viable for at-home styling. Whether it’s a messy braid down the middle or multiple weaves, a texturiser can make styling easier by giving you a better grip. Just avoid any ‘Heidi’ overtones. Use: Matrix Design Pulse Mega Dust, $20.95/7g. Price Attack.

Luxe hair at your fingertips.

nothing says ‘new season’ like a new hairstyle. Price Attack’s Jessica Dean shares the secrets of this winter’s hottest looks.

Keep it downFor a chic low knot or bun, dry hair straight, create a clean centre or side part, misting with a spray that gives extra hold without stiffness. Secure hair in a firm, low ponytail, then wrap. Use: Redken Fashion Work 12, $26.95/312g. Price Attack.

giddy-up All the cool kids are doing it: Alexander Wang, Etro and Rochas love a low ponytail. Whether it’s neat and tidy or with textured ends, add gloss with a light shine spray. Use: Schwarzkopf OSIS Sparkler Shine Spray, $28.95/300ml. Price Attack.

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28 THE VINE

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It’sblack,it’swhite

If you’ve had enough of neon and are seeking a more timeless trend, try the eternally chic black and white with

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29THE VINE

village style

When you think of the classic colour combination of black and white, images of style icons Audrey Hepburn and Jacqueline Onassis spring to mind.

This season, Zara has adopted a fresh take on the timeless pairing, combining classic style with a modern twist.

Black and white was seen all over this season’s runways: in stripes at Marc Jacobs, spots at Diane von Furstenberg and a mix of leather detailing and textured fabrics in Alexander Wang’s debut for Balenciaga.

Using the catwalk for inspiration, the speed at which the black and white trends appear on the Zara shop � oor is astonishing, the affordable price-tag even more so.

The easy-to-wear trend comes in the form of shirts with leather detailing, taking you from the of� ce to cocktail hour; similarly Zara’s wide-striped jacket has the right mix of casual cool and timeless elegance for all-day wear.

The colour scheme isn’t only for women though – men can adopt the look with winter’s essential layering. If you’re looking for a dash of colour to highlight the black and white tones, berry remains big this season and a � tted berry jacket is a great way to bring trans-seasonal style to the of� ce.

For the kids it’s all about cute and casual. For girls, there’s simple dresses overlaid with army green overcoats (think Alexa Chung in relaxed mode) and for the boys, button-up shirts done up at the collar and jeans cuffed at the ankle.

And remember, pieces are updated at least once a week, so you always have the latest trends at your � ngertips and for a fraction of the runway price.

29THE VINE

USING THE CATWALK FOR INSPIRATION, THE SPEED

AT WHICH TRENDS APPEAR ON THE ZARA SHOP FLOOR IS

ASTONISHING, THE AFFORDABLE PRICETAG EVEN MORE SO.

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30 THE VINE

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Amp up the classic black and white combo with big, bold stripes from Zara.

30

styleSTRIPE

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Zara keeps it cool with leather accents and autumnal tones.

31THE VINE

monoTONE

monomono

Page 34: The Vine Magazine Burnside Village

Health Fund Members 20%

off frames & lenses

2 pairs no gap

Ask us for details

proud provider to all health funds

Burnside Village | T: 8338 5311

Barristers Block Vigneron Villa’s fully renovated accommodation is the perfect getaway, sleeping up to six people in the three large luxurious bedrooms.Situated less than 30 minutes from Adelaide at Woodside, adjacent to the Barristers Block Cellar Door and Vineyard.

Book at www.barristersblock.com.au or phone 08 8389 7706

l u x u r y a c c o m m o d at i o n i n t h e p i c t u r e s q u e

a d e l a i d e h i l l sP R E M I U M W I N E S

Vigneron Villa

Shop C Rear, 384 Greenhill Road, Glenside (adjacent Burnside Village) 08 8338 5677

MitChaM SquaRe 08 8373 6115 NoRwood 08 8331 0828 www.CleVeRdiCkS.CoM.au

CleverDicks_AW13_Quarter.indd 1 26/03/13 4:14 PM

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33THE VINE

1. Erickson Beamon Alchemy No.2 necklace $999 Husk. 2. Assad Mounser Lasso collar $669 Husk. 3. Chain link necklace $49.99 Lovisa. 4. Diamante spike necklace $39.95 Seed. 5. Luck of the Samurai necklace in Jet Sapphire $249 Mimco. 6. Leaves necklace $79.95 Flower Clothing.

7. Coiled metallic necklace $39.99 Lovisa. 8. Assad Mounser Cerulean Cenote necklace $569 Husk. 9. Beaded neck collar $39.95 Seed. 10. Stone layered necklace $219 Cue. 11. My Maker beaded collar $199 Mimco.

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Top: 1. Lapel biker jacket $129.95 Portmans. 2. Multi-layered studded ring $12.99 Lovisa. 3. Studded belt $29.95 French Connection. 4. Erin stud point heel $149.95 Seed. 5. Stud cuff $75 Cue. 6. Silver studded wallet $49.95 French Connection. 7. Stone drop earring $109 Cue.

8. Gaston boot $179.95 Wittner. Bottom: 1. Mini pony satchel $295 Karen Millen. 2. Statement ring $7.99 Lovisa. 3. Jewelled flower necklace $29.99 Lovisa. 4. Bow tie tee $39.95 Portmans. 5. Leopard loafer Zara (see similar styles in-store). 6. Printed leather pouch $39.95 Seed.

7. One to four loafer $139.95 Blue Illusion.

whiteblack &

studs

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1. Jade flat tote $595 Oroton. 2. Studded bowler bag $595 Karen Millen. 3. Edged zip bag $79.95 Seed. 4. Sleek modern baby box bag in tan $375 Karen Millen. 5. Baux gather tote $795 Oroton. 6. Spencer & Rutherford Cassidy Key to the Attic tote $355 Details Handbags. 7. Pony block bag

$249.95 Seed. 8. Lile tote $349 SABA.

bagsoversized

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0201 03

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belts

Top: 1. Bar buckle belt $79.95 Flower Clothing. 2. Leather front belt $79.95 Flower Clothing. 3. Narrow leather waisted belt $129 Veronika Maine. 4. Double trouble belt $69.95 Metalicus. 5. Leigh elastic belt $59 SABA. 6. Saint belt $89 SABA.

Bottom: 1. Dowling shoe $149.95 Blue Illusion. 2. Black and white tassle loafer Zara (see similar styles in-store). 3. Taylor moccasins $139.95 Sportscraft. 4. Patterned loafer Zara (see similar styles in-store). 5. Rim studs trim loafer $79.95 Seed. 6. Pin stud loafer $99.95 Seed.

0201

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Here at Seymour, we are passionate about offering our girls an outstanding education and helping them flourish, as learners and as people. We are proud of our well established reputation for academic excellence, our broad range of opportunities in sport, music and the arts, our vibrant and warm community, as well as our rich traditions. Most of all we are proud of our students.

Our vision is to foster women of strength, optimism and justice, contributing to an equitable world for all.

Through our focus on positive psychology we strive to help our students discover their own strengths and how to harness these, to optimise their learning and find a greater sense of engagement and meaning.

To arrange a College tour or request further information about Seymour and the diversity of programs offered, please contact our Director of Admissions, Lisa Davies, on 8303 9000, or email [email protected]

Seymour College (formerly Presbyterian Girls’ College)A Girls’ Day and Boarding School, Pre School to Year 12, associated with the Uniting Church.

546 Portrush Road, Glen Osmond SA 5064 T: 08 8303 9000 www.seymour.sa.edu.au

Women of strength, optimism and justice

Page 40: The Vine Magazine Burnside Village

natural wonder

warm up your wardrobe with earthy tones and textured fabrics.

Photography Sven Kovak Styling Deni Jones Hair & makeup Dale Dorning Fashion assistants Andre Castellucci, Janelle Novosel, Alice Rawlinson and Kate Negroni

Model Madeleine @ Finesse location Barristers Block Winery, Woodside

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Previous page Madeleine wears caped dress $999 Carla Zampatti, boot $329 Va Bene, Zara Man fedora $39.95 Zara. This page Madeleine wears cardigan $159.95 Sydney Street, cardigan (tied around waist) $99.95 Esprit, tank $395 WILLOW, jean $69.95 Zara, boot $79.95 Portmans. Opposite Madeleine wears Gerry Weber jacket $599 Scruples, shirt $89.95 and chino pant $129 both Esprit,

boot $139 Zara, bag $495 Karen Millen.

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This page Madeleine wears legging in bluestone $99.95 Metalicus, top $149 Oxford, jumper $69.95 Portmans, hat $39.95 Esprit, Holst

+ Lee Frieda earring $299 Husk, Basler coat $1299 Scruples. Opposite Madeleine wears James Perse pant $299 Husk, Fair Isle knit $299 Perri Cutten, Ara Romano boot $299

Raymond Poulton/Geox, beanie $29.95 Esprit.

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Madeleine wears dress $495 Karen Millen, boot $149.95 Wittner, tote $445 and shirt $395 both Oroton.

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Amelia wears earrings $39.95 Witchery, corset bra $295 WILLOW, Emma Cook skirt $499 Husk, bag $659 Madeleine Designer Shoes.

This page Madeleine wears jumper $69.95, short $45.95 and sock $14.95 all Zara, boot $129.95 Seed. Opposite Madeleine wears vest $169 Laura Ashley, coat $699 Perri Cutten, jumper $99.95 French Connection, pant $89.95 Seed, safari hat $29.95 Village Pharmacy, boot $199.95 Wittner.

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Amelia wears Evelin Brandt top $360 and skirt $350 both Scruples, Tiffany & Co sunglasses $469.95 Laubman & Pank, bag $425 Mimco, wedge $59.99 Forever New.

Madeleine wears Ilaria Nistri scarf (worn as a shirt) $245, Ilaria Nistri

tunic $399 and Ilaria Nistri neck tube $269 all Husk, ankle boot $290

Calvin Klein Jeans.

The look

Town meets country luxe with classic silhouettes in the warm, earthy tones that dominated the autumn/winter 2013 catwalks overseas. Capes, wool, textured coats and chunky knits create this look for winter, with touches of slim luxury leathers in pants, skirts, mini-jackets and vests. Fair Isle or graphic print jumpers can take this look from classic to cool; exchange a flat boot with a heel to transform it from day to night.

48

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Page 51: The Vine Magazine Burnside Village

For all that you Need. WaNt. love.

Shop 68 Burnside village Glenside tel 08 8338 2618

scruples_FP_ad_AW13.indd 1 26/03/13 3:17 PM

Page 52: The Vine Magazine Burnside Village

sharp suitsmeet relaxedseparates for alook that will take you sky high.

c tyl mits

Photography Jacqui way Styling deni Jones Hair & makeup emma hack Fashion assistants alice rawlinson and kate Negroni

Photography assistant kimberly gifford Models tom and heide @ finesse

50

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This page Tom wears pant $220, shirt $199,

jacket $499, tie $79 all Oxford, boot $499 Calibre, sock $11.95

Zara, satchel $395 Oroton. Opposite Heide

wears dress $399.99 Thurley, Stuart Weitzman

boot $595 Madeleine Designer Shoes, Tom

Binns cuff $549 Husk, clutch $79.95 Nine West. Previous page Tom wears shirt $69.95, jacket $139 and sock $11.95 all Zara,

tie $79 Oxford, pant $299, belt $139 and shoe

$329 all Calibre, Dirty Dog glasses $388 Eyes

& Vision.

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This page Tom wears scarf $39.95, pant $119, jacket

$239.95, tie $39.95 and hat $35.95 all Zara, knit $149 SABA, Geox desert boot $259 Raymond Poulton Lifestyle. Opposite Heide

wears dress $149.95 French Connection, Flax heel

$139.95 Nine West, cuff $110 Calvin Klein Jeans.

Tom wears Cassini Limited Edition document sleeve

$495 Oroton, pant $79.95 Zara, jacket $169.95 and

beret $29.95 all French Connection, Geox shoe

$225 Raymond Poulton.

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This page Heide wears pant $289 and shirt $289 both Perri Cutten, coat $449 David Lawrence, Emporio Armani heel $590 Madeleine Designer Shoes, wallet $49.95 Nine West. Opposite Tom wears shirt $219, tie $139, SOHO jacket $699 and SOHO pant $299 all Calibre, Laurence Crotchett boot $179 Raymond Poulton Lifestyle. Heide wears dress $349 Jigsaw, clutch $495 Oroton, Stuart Weitzman boot $595 Madeleine Designer Shoes.

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The look

Suiting remains sleek and slim for men this season. Winter jackets are present in all measures from mid-length to short biker-style, and can be teamed up with a dress pant for work or a slim-fitting jean for play. This season sees the revival of heritage pants and suiting, while accessories in berry shades and military-style coats and details are also trends that are not to be missed.

village style

59the vine 59the vine

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e: [email protected] p: 08 7225 5893

2 4 K i n g W i l l i a m S tK E N T T O W N

d o g c i t y . c o m . a u

Dogcity is Adelaide’s premier dog daycare centre providing:

exercise, daycare and play•European standard grooming•training, seminars and classes•pet supplies and premium food•professional concierge service•climate controlled and supervised•

For a more rewarding relationship with your dog

Page 63: The Vine Magazine Burnside Village

Photography Diana Melfi Styling Deni Jones Hair & makeup Chelsea Hammill Fashion assistants Mia Baldwin, Alice Rawlinson and Kate Negroni Models Aliyah, Curtis, Tex, Hunter, Will B, Will H, Lottie, Claudia, Gigi and Henry

Run away to the circus, where having fun is a serious business.

SHOWTIME61the vine

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Previous page Will B wears shirt $34.95 and vest $39.95 both Esprit Kids, jean $44.95

Gumboots, Converse shoe $40 Betts Kids. Tweed beret

and ladder stylist’s own.This page Will B wears

chino $59.95 Seed, bow tie $16.95, jacket $79.95

and shirt $59.95 all Bardot Junior, shoe $79.95 Seed.

Lottie wears tee $19.95, skirt $29.95 both Zara, socks $7.95 Gumboots, ballet

flat $59.95 Seed, armchair $159.95 Adairs Kids, origami

$4.95/sheet kikki.K.

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Above Claudia wears dress $69.95, jacket $89.95 and ballet flat $49.95

all Bardot Junior, tights $19.95 Gumboots, rabbit $24.95 Bed,

Bath n Table. Left Gigi wears jumper $69.95 Seed, sandal $59.95 and

skirt $39.95 both Zara, tights $19.95 Gumboots.

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Clockwise from top left Aliyah wears jumper $49.95, jacket $69.95, legging $29.95 and shoe $49.95 all Bardot Junior, crown $14.95 Seed. Curtis wears shirt $49.95 and legging $19.95 both Esprit Kids, knit $39.95 Seed, origami $4.95/sheet kikki.K. Aliyah wears legging $24.95

and tutu $39.95 both Seed, tee $29.95 and ballet flat $49.95 both Bardot Junior. Tex wears tee $16.95 Gumboots, cord jacket $79.95 Bardot Junior, chino with braces $49.95 Zara, sneaker $49.95 Seed, bunting $29.95 Adairs Kids, juggling balls $9.95 Imagine If.

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Gigi wears cardi $39.95, shirt $39.95, sandal $59.95 and skirt $29.95 all Zara, Jonathan Aston sock $9.95 Village Pharmacy. Henry wears trench $75.95, shirt $39.95 and chino $49.95 all Zara, Converse shoe $50 Betts Kids.

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Hunter wears vest $59.95, jumper $49.95, ballet flat $59.95 and tights $24.95 all Seed, tutu $29.95 Adairs Kids. Will H wears shirt $44.95 and tee $29.95 both Esprit Kids, trouser with braces $49.95 Zara, Converse shoe $40 Betts Kids.

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village style

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This page Claudia wears tee $24.95, sweater $54.95, legging $19.95 and sneaker $29.95 all Seed, bag $69.95 Seed, beanie $16.95 Bardot Junior, bunting stylist’s own. Curtis wears shirt $29.95 and pant with braces $49.95 both Zara, sock $9.95/2-pack Seed, hat $29.95 Bardot Junior, armchair $159.95 Adairs Kids.

Previous page left to right Henry wears shirt $39.95 Zara, jean $39.95 Gumboots, Converse shoe $50 Betts Kids, belt $24.95 Seed. Will B wears shirt $49.95 Bardot Junior, knit $54.95 Esprit Kids, trouser $49.95 Zara, Converse shoe $40 Betts Kids, sock $9.95/2-pack Seed. Claudia wears tutu $59.95, tee $29.95 and ballet flat $59.95 all Seed, bag $24.95 Bardot Junior, stocking stylist’s own. Gigi wears jacket $55.95 Zara, tee $49.95, legging $79.95, hi-top $69.95 all Seed. Standing tiger $139.99, Imagine If, top hat and crown made with cardboard from Browns of Burnside Newsagency.

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Left to right Hunter wears jean $69.95 and sequin bolero $49.95 both Bardot Junior, tee $19.95 Gumboots, ballet flat $59.95 and tiara $16.95 both Seed, standing elephant $99.95 Imagine If. Will H wears chino $59.95, shirt $39.95 both Seed. Lottie wears dress $79.95 Bardot Junior,

ballet flat $59.95 and crown $14.95 both Seed. Tex wears shirt $29.95, tweed jacket $85.95 both Zara, pant $59.95 and sneaker $49.95 both Seed, pom-pom pen $6.95 Seed.

village style

Page 72: The Vine Magazine Burnside Village

Celebrate life’s big occasions in style.

Special anniversaries, significant birthdays and long-overdue get-togethers with wonderful old friends must be celebrated in style.What better place than the award-winning Kingsford Homestead. A luxury country retreat on the edge of the Barossa Valley and just 45 minutes from Adelaide.

Catering for just 14 guests in 7 grand suites, with a two-night all-inclusive package – accomodation, gourmet dinners, hearty breakfasts and beverages – Kingsford is an ideal and exclusive get-away to celebrate in style with your closest friends.

Call us on 08 8524 8129, tell us your plans and we’ll help to make it a truly unforgettable occasion. www.kingsfordhomestead.com.au

Kingsford Homestead. Exclusively Yours.

Page 73: The Vine Magazine Burnside Village

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The SOPHISTICATE

Class never goes out of style.

1. Nude renewal moisturiser $148 Mecca Cosmetica. 2. Seven Novels by Jane Austen $39.99 Dymocks Books. 3. Necklace $49.95 Judells. 4. Seven Wonders Moroccan argan oil conditioner $23 Healthy Life. 5. Sterling silver hoop earring $325 Nicholas Pike. 6. Glasshouse Tahaa

fragrance candle $39.90 Peter Alexander. 7. Yasmin barrel bag $299 Sportscraft. 8. Silver bangle $289 Pandora. 9. Rose hand cream $57/125ml and Rosewater Balancing mist $48.99/100ml Jurlique. 10. Sportivo time piece $249 Mimco. 11. Dolce & Gabbana frames $449 Laubman & Pank.

village design1.

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otog

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ovac

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The ECCENTRIC

Add a dash of quirky colour.

1. Pukka three ginger tea $7.95 Healthy Life. 2. Animal print scarf $169.95 Maggie T. 3. Ralph Lauren frames $299 Laubman & Pank. 4. Metallic purse $99.95 Witchery. 5. The Sartorialist Closer by Scott Shuman $34.95 Husk. 6. Fudge Paint Box hair colour in blue velvet and

purple haze $18.95ea Price Attack. 7. Leather pencil case $24.95 kikki.K. 8. Django & Juliette suede shoe $139.95 Mackenzie Shoes. 9. Morgan & Finch pedestal teacup $6.95ea Bed Bath n Table. 10. Nail polish $22ea Mecca Cosmetica. 11. Catherine Manuell Eva Check On Light

suitcase in Red Rose $265 Details Handbags. 12. Stolen Treasure choker $179 Mimco.

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The TRADITIONALIST

Classic lines for elegant looks.

1. Robotica choker $249 Mimco. 2. Rose love balm $15/15ml Jurlique. 3. Glass candle holder $79.95 Blue Illusion. 4. Dr Brandt Glow ruby crystal retinol hydracrème $98 and overnight resurfacing serum $128 Mecca Cosmetica. 5. ARA Herringbone flat $199.95 Mackenzie Shoes.

6. Frou Frou Carnivale umbrella $49.95 Best Wishes. 7. Redkin All Soft shampoo and conditioner from $27.95/250ml Price Attack. 8. Indus cushion $44.95 Best Wishes. 9. Tiffany & Co. sunglasses $450 Laubman & Pank. 10. Men’s home boot $99.90 Peter Alexander. 11. Pearl and diamond

earrings $8700 James Thredgold.

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The MODERNIST

Up-to-the-minute items for trend lovers.

1. Thornton roped bottles $19.95 Husk. 2. Time piece $464 Pandora. 3. Men’s classic trunks $24.90 Peter Alexander. 4. Ted Baker Frames $369 Laubman & Pank. 5. NARS Larger Than Life lip gloss $42ea Mecca Cosmetica. 6. Built Neoprene iPad sleeve

$39.95 Village Pharmacy. 7. Men’s Facial Fuel moisturiser SPF15 $48/125ml Kiehl’s. 8. Andy Warhol by Joan Pachner $24.95 Dymocks Books. 9. Madras tea towels $18.95/3-pack Cookaholics. 10. Acrylic stapler $22.95 kikki.K. 11. Cheeki reusable coffee mug $19.95 Healthy Life.

12. Spirit desktop jotter $9.95 Smiggle.

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The COOK

Cause a sensation in the kitchen.

1. The Gourmet Farmer by Matthew Evans, Nick Haddow and Ross O’Meara $49.99 Dymocks Books. 2. Stephanie Alexander Lantern Cookery Classics $19.95 Dymocks Books. 3. S&P lasagne dish $49.95 Cookaholics. 4. Red belt $79.95 Details Handbags. 5. Robert Gordon paper baking cups $7.95/50 Best Wishes. 6. Lamb shank pie $28.90/family-size The Village Baker. 7. Copper serving bowl $39.95 Husk. 8. Edwin Street boot $179 Rodd & Gunn. 9. Boyle kitchen scales $99.95 Village Pharmacy. 10. Preserved lemons $6.95 Viva Gourmet Fine Foods. 11. GC’s homestyle

pickled red cabbage $5.99/500g My Greengrocer. 12. Robert Gordon French market bag $42.95 Best Wishes.

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The ADVENTURER

Fresh goodies for enjoying the outdoors.

1. Flower by Andrew Zuckerman $75 Dymocks Books. 2. H&H re-useable, personalised shopping bags $8.95/ea Cookaholics. 3. Home sweet home candle kit $29.95 Mecca Cosmetica. 4. Wooden herb stand $75 Burnside Village Flowers. 5. Markets of Paris by Dixon and Ruthanne

Long $34.95 Blue Illusion. 6. Swiss Army time piece $2105 James Thredgold. 7. Rose ring $12.99 Lovisa. 8. Sherrin football $79.95 be a sport. 9. Naomi tote $79.95 Sportscraft. 10. Tonic Australia heat pillow $34.95 Blue Illusion. 11. Converse All Star high top $89.95 be a sport.

12. Hanging glass bottle $6.95 Husk. 13. Clifden sock $29/2-pack Rodd & Gunn.

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Page 81: The Vine Magazine Burnside Village

Open Closed

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Ph: 8150 6888 / 1800 8374 652Create the perfect outdoor environment whatever

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As seen onThe Nine Network’s

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As seen onThe Nine Network’s

THE BLOCKALL STARS 2013

Page 82: The Vine Magazine Burnside Village

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village health

THE VINE

Keep yourself and your family in top condition this winter with these tips, advice and products from our healthcare stores.

“Keep your immune

system healthy and strong

during winter with lots of vitamin C,

magnesium and zinc.”

Village Pharmacy

THIRST QUENCHER

Make sure you can be seen in the dark or wet weather by wearing bright colours or reflective materials, such as the Champion Aero Cool Jacket, which also features a breathable mesh panel for cooling ventilation, $69.95. be a sport

BE SEEN

HEADS UP!Keep your ears safe from the cold winter winds with this Fly Active Headband. Made with a secure pocket for any valuables, the band protects you from the cold, and is made of moisture managing fabric to keep away the sweat, $24.95. be a sport

BE HEALTHY,

Know your illness Both colds and flus are caused by viruses that can change with the season. Cold symptoms include a sore throat, runny nose, dry or moist cough, headache and mild fever. Flu is more severe, including muscle aches, severe lethargy, high temperatures, body shivering, profuse sweating and a dry cough.

Watch what you eat Eat natural foods: think lots of fresh, seasonal fruit and veg, lean cuts of meats, nuts and seeds, free-range or organic eggs. Aim to drink at least two litres of good quality water a day and limit tea and coffee, which strip the body of water and essential nutrients – especially minerals. Both bacteria and viruses love to feed off of sugar, so reduce your refined carbohydrate intake (biscuits, cakes, chocolate, soft drinks and fruit juice.) If you still need a sugar hit, try using stevia or xylitol as natural sugar alternatives.

Supplements Vitamin C with bioflavonoids helps reduce symptoms and colds and flus and mops up free radical damage within the body during illness. Zinc stimulates 100 enzymatic responses in the body, inhibits virus growth and improves the immune system. Vitamin D keeps the immune system strong: aim for two to three hours of sun exposure a week on face, arms and hands during winter or opt for a vitamin D supplement. Probiotics with cultured and fermented foods such as coconut and tempah will enhance immunity and help the body fight viruses and infections. Olive leaf extract has powerful antioxidants and helps treat upper respiratory tract infections and may reduce fever in adults and children. Take echinacea at the beginning of winter: it increases the body’s white cell count and helps fight bacteria and viruses. Garlic is known for its cold-fighting properties because of its antiseptic, anti-fungal and nutritive properties. Astragalus is a restorative food and medicinal plant that strengthens immunity.

Healthy Life, 8379 3511.

Stay hydrated while exercising with Asics’ Running Waistpack, $39.95. be a sport

naturallyBoost your body’s natural defences with these tips from Healthy Life naturopaths Zara Phillips and Michelle Harris.

TOP TIPS

“Be armed with information – pick up a free booklet from Inside Health, including one on coughs and colds.” Lindsay Allan Chemist

fighting fit

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THE VINE

Protecting your eyes from the sun’s UV is important, even in the cooler months. The expert team at Laubman & Pank

recommend that any sunglasses you wear should cut out 100% of harmful UV radiation as well as reduce sun glare. Prescription sunglasses can now be made in a wide variety

of tint colours and they especially recommend their new UV anti-reflective coating service, which also protects against UV reflections off the back surface of the lens, for extra

protection. Ask in-store for more information.

BRIGHT EYES

EASY WAY TOWELLNESSMost of us have grown accustomed to taking something to fix a problem or condition, whether it be a drug, natural vitamin or supplement. However, there’s nothing more powerful than boosting our inborn or innate immune system naturally. We all know that by the time we’re lining up at the counter purchasing our cold and flu medication, it’s too late. Your immune system has already been stressed and under attack, which is why you’re feeling terrible and expressing all those dreadful cold symptoms.

It’s true that when we’re suffering from a terrible cold, we need all the help we can get, but colds and flu are not the result of a shortage of medication. Improving and preparing your immune system for winter is as simple as following a few easy steps.

Eat more greens Green leafy vegetables are jam-packed with wonderful vitamins, minerals and antioxidants. You can even put spinach, kale, lettuce, rocket and radicchio into a green smoothie or juice.

Avoid the sweet and the processed Too much sugar can cause inflammation in the body and make it too acidic. It’s no surprise that this is bad news when it comes to a strong immune system and a healthy and vibrant body. The more processed and packaged your foods are, the further away they are from their natural, packed-full-of-goodness state. Not only do they offer fewer nutrients, they also place a greater burden on the digestive system.

Drink lots of water While we tend to feel less thirsty in the cold of winter than in the warmer months, staying hydrated is good for you all year round. No matter the weather, we still need to drink plenty of water to hydrate and cleanse our body.

Move your body We are designed to move, movement is life. Studies have confirmed for many years that our sedentary lifestyle is literally killing us faster. When you add up the time spent sitting at home, at work and commuting, the average Australian office worker sits between eight and 16 hours a day. Inactivity is not only a major cause of chronic disease but also places a great deal of stress on the spine and supporting muscles, all of which impact our health.

Dr Billy Chow, Chiropractor and Wellbeing Educator, Vitality and Wellness Centre, 8338 0844.

Blackmore’s Echinacea Liquid will keep your immune system in tip-top shape. Particularly good for battling colds and flu, echinacea helps to shorten their severity and lifespan, meaning you can be back in action sooner. $20.45/50ml. Village Pharmacy

IMMUNE BOOST

Keep fingers warm while exercising with a pair of Asics Reflective Knit Gloves. Not only do they keep your digits warm, they come with five rows of reflective 3M Scotchlite for extra visibility, $24.95. be a sport

NEED A HAND?

“Although the cold weather

means many of us would rather stay curled up

under a blanket, staying active

in winter is just as important as in the warmer

months.” be a sport

“Carry around hand sanitisers

to avoid infections.

Many brands are alcohol- free so they won’t dry out your skin.” Healthy Life

TOP TIPS

EASE UPEASEaCOLD Cough, Cold and Congestion Day & Night capsules are specially designed to help you get through the day and night when you’ve caught a pesky winter bug. From $15.49/30 capsules. Coles

Winter can be tough on those with aches and pains, especially those with arthritis. Krill oil, the Audi of fish oil, is an effective way to treat stiffness and inflammation. Try Pharmacist Formula Antarctic Krill Oil, $29.95/60 caps. Lindsay Allan Chemist

Bupa offers a range of healthcare covers for singles, couples and families, whatever your needs and budget. Stop by Bupa’s new store, which is opening in late April in the courtyard, to find out how they can help you take care of your most important asset – your health. Bupa

GOOD OIL COVER IT

“Sugars and sweets should be occasional treats, not

part of your daily

foods list.” Dr Billy Chow

Page 84: The Vine Magazine Burnside Village

Ph 8379 3643 E [email protected] Suite G, The Balcony, Burnside Village Shopping Centre

Specialist Orthodontics for adults and children

We combine modern techniques with a personalised approach for great smiles

No referral required

At what point does NOT having aproperly functioning spine and

nervous system seem like a goodidea?...NEVER

www.vitalityandwellbeing.com.au

Serving the Adelaide Community for over 10 years.

- chiropractic care- eat well 4 life programs- move well 4 life- gentle care for the whole family

Suite H, The Balcony, Burnside Village Ph: 8338 0844

Open 7 days Shop 27 Burnside Village Shopping Centre Adjacent to Coles

8379 3511

“Come in and chat with our friendly Naturopaths for all your health needs”...as heard on 5AA

Page 85: The Vine Magazine Burnside Village

Recipes Justin North Photography Steven Brown

french

Whole roasted baby chicken.

lessons

village cookbook

Warm up your winter table withthese easy classics from French

specialist Justin north.

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Whole roasted chickenOne of the difficulties with roasting chicken and other white meat birds is that the delicate breast meat tends to dry out in the hot temperatures. This area is especially vulnerable if you use the classic approach of roasting at an initial high temperature to caramelise the skin. My method avoids this problem altogether. I caramelise the skin in foaming butter on top of the stove before quickly roasting the bird in the oven at a medium heat. While the bird rests, I prop it upright and pour the roasting juices and butter into the cavity. This allows all the wonderful flavours and juices to be absorbed back into the breast meat. I guarantee that this will be the tenderest, most flavoursome chicken you’ll ever eat.

Preparation time: 10 minutes + resting time Cooking time: 35 minutes Serves 2

1.2–1.5kg chicken salt and pepper200g butter1 bunch thyme5 garlic cloves1/3 cup (80ml) vegetable oil

Preheat the oven to 190ºC. Rub the chicken inside and out with salt and pepper. Place half the butter inside the cavity with the thyme and garlic.

Heat the oil and remaining butter in a large heavy-based frying pan over a moderate heat. When the oil is hot and the butter foaming, place the chicken in the pan and start to brown it. Baste continuously and turn the bird over in the pan so it caramelises evenly all over. When it’s a lovely golden brown – and this should only take a few minutes – lift the chicken onto a rack or trivet in a heavy-based roasting pan. Roast for 45 minutes or until cooking juices run clear from the thickest part of the chicken, basting from time to time with the pan juices.

Remove from the oven and carefully transfer the chicken to another roasting tray, so that the cavity is pointing skywards. Pour all the roasting juices into the cavity, cover loosely with foil and leave in a warm place to rest for 5–10 minutes before carving. Serve with your choice of accompaniments.

Tip The original recipe calls for poussin (baby chicken); we have adjusted the cooking times and measures to suit a small, regular-sized chicken. If you have an 800g poussin, use 120g butter, 4 garlic cloves and 50ml vegetable oil and roast for 25 minutes; rest for 5–10 minutes.

Shopping listLenard’s chicken My Greengrocer thyme, garlic Viva Gourmet Fine Foods salt, pepper, vegetable oil Coles butter

Red mullet ‘en papillote’ with fennel and aromaticsRed snapper can also be used in place of mullet. The recipe calls for clarified butter, which can be heated to higher temperatures than regular butter and is easy to make (see instructions below).

Preparation time: 20 minutes Cooking time: 15 minutes Serves 4

50ml olive oil4 shallots, finely sliced1 fennel bulb, finely sliced1 pinch saffron4 fennel seeds6 coriander seeds2 star anise8 small whole red mullet or small red snapper, cleanedsea salt1 lemon, finely sliced50ml clarified butter

Preheat the oven to 190ºC. Heat the oil in a heavy-based saucepan. Add the shallots, fennel and saffron and sweat over a low heat until soft and translucent, about 5 minutes. Season well.

In a small frying pan toast the fennel seeds, coriander seeds and star anise for a few minutes until aromatic. Tip into a mortar and use the pestle to crush them roughly.

Cut out 4 rectangles of baking paper, around 21cm x 30cm. Spoon some of the shallot-fennel mixture onto each piece and top with 2 red mullet. Sprinkle on the crushed spices, season and arrange a few lemon slices on each fillet.

And now for the origami. Bring the 2 longest sides of the paper to the centre over the fish and fold together neatly a few times. Fold up the two short ends. Flip the parcels over onto a baking tray to make neat parcels, with the folds underneath. Brush with clarified butter and bake for 15 minutes. The bags will puff up and become golden and glazed.

Remove from the oven and carefully lift the parcels onto serving plates. For maximum effect, serve straight away; the bags will start to deflate as soon as they are removed from the oven.

Encourage each diner to make an incision with kitchen scissors down the centre of the paper bags and peel the paper back to reveal the colourful and aromatic surprise within.

Clarified butter

Melt normal butter gently until the white milk solids separate and sink to the bottom of the pan. Skim off the yellow clarified liquid and discard solids.

Shopping listAngelakis Bros red mullet or small red snapper My Greengrocer shallots, fennel, lemon Viva Gourmet Fine Foods saffron, fennel seeds, coriander seeds, star anise, sea salt Coles butter, olive oil

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Red mullet ‘en papillote’ with fennel and aromatics.

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Duck legs braised with port, orange and thymeRich and zesty, this duck braise is delicious served with sarladaise potatoes (thinly sliced potatoes and thyme baked in duck fat) or sweet and sour white turnips (simmered with chardonnay vinegar, thyme, garlic and sugar).

Preparation time: 20 minutes + marinating time 24 hours Cooking time: 3 hours Serves 4

½ onion1 carrot1 celery stalk3 garlic cloves, roughly crushed200ml portzest and juice of 2 oranges 6 sprigs thyme4 duck leg quarters*20ml vegetable oilsalt and pepper1.5L chicken stock**

Cut the vegetables to a rough mirepoix (a rough dice) and put them in a saucepan with the port, orange zest and juice and thyme. Bring to the boil, then remove from the heat and allow to cool slightly. Pour over the duck legs and mix well. Allow to cool at room temperature, then cover and refrigerate. Leave to marinate for 24 hours.

When ready to cook, preheat your oven to 110ºC. Tip the duck pieces and vegetables into a colander to drain, reserving the marinade. Set aside the vegetables and herbs and pat the duck pieces dry. Heat the oil in a heavy-based casserole or braising pan and fry the duck until browned evenly all over. Remove from the pan and set aside. Add the reserved vegetables to the pan and fry until browned all over. Add the marinade to the pan and bring to the boil. Return the duck legs to the pan and season.

Meanwhile, bring the duck stock to a gentle simmer in another pan. Add the hot stock to the braising pan and bring it all to a gentle simmer. Skim, taste and adjust the seasoning to your taste. Cut a piece of baking paper to the size of the pan to make a cartouche and place on the surface. Cover tightly with a lid and transfer to the oven. Braise for 3 hours, checking and turning every 30 minutes or so. At the end of the cooking time the duck should be tender and should come away from the bone easily.

Remove the duck pieces from the pan and keep warm. Strain the

braising liquid through a fine sieve then bring to the boil over a high heat. Cook until reduced to a syrupy sauce consistency. To serve, place the duck pieces in warm bowls and ladle over the hot sauce. Serve with your choice of accompaniments.

Duck is best served immediately but will keep in a sealed container in the refrigerator for up to 5 days.

*Pre-order duck from Haydon’s Quality Meats to ensure availability.

**The original recipe calls for brown duck stock, but chicken stock works well as a substitute.

Shopping listHaydon’s Quality Meats duck leg quarters (please pre-order 8379 7368) My Greengrocer onion, carrot, celery, garlic, oranges, thyme Viva Gourmet Fine Foods vegetable oil Vintage Cellars port Coles chicken stock, salt, pepper

Roast rib of dry-aged beefThis is a classic roast, starting at a high temperature to caramelise and brown the surface of the meat, then cooking further at a lower temperature. I like to rest the beef inside the oven, after it’s been turned off. The residual heat keeps the meat warm without further cooking. The times specified are for medium-rare.

Preparation time: 5 minutes Cooking time: 1 hour Serves 4

2kg beef rib roast, at room temperaturesalt and pepper80ml vegetable oil

Preheat the oven to 220ºC. Season the beef all over with salt and pepper and rub the surface of the meat and fat with oil.

Place the beef on a rack or trivet in a roasting tray. Roast for 20 minutes, then lower the temperature to 180ºC and roast for a further 30 minutes.

Turn off the oven and leave the beef in the oven for a further 10 minutes to rest.

Remove from the oven, carve and serve with your choice of accompaniments.

Shopping listHaydon’s Quality Meats beef rib roast Viva Gourmet Fine Foods salt, pepper, vegetable oil

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Duck legs braised with port, orange and thyme.

Page 90: The Vine Magazine Burnside Village

French Lessons by Justin North Hardie Grant Books RRP $45 available from Dymocks Books

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Roast rib of dry-aged beef.

Page 91: The Vine Magazine Burnside Village

Champagne chiboust

Serve with seasonal fruit or frozen raspberries and raspberry coulis (raspberries and sugar syrup blitzed in a blender to a smooth purée).

Preparation time: 10 minutes Cooking time: 10 minutes + 4 hours setting time Serves 4

5g gelatine sheets210ml milk2 egg yolks20g cornflour120g sugar3 egg whites50ml Champagne

Soak the gelatine in a large bowl of cold water for 5-10 minutes to soften. Drain and squeeze out as much excess water as you can.

Combine the milk, egg yolks and cornflour in a heavy-based saucepan and add a tablespoon of the sugar. Bring to a simmer, whisking continuously.

Place the egg whites in a scrupulously clean electric mixer with the rest of the sugar and whisk to soft peaks.

Dissolve the gelatine in the hot milk, then quickly whisk in a third of the meringue and all the Champagne. When completely amalgamated, gently fold in the remaining meringue and spoon into a piping bag.

Arrange 4x8cm pastry rings on a tray. Pipe the chiboust into the rings then transfer to the refrigerator to set for about 4 hours.

When ready to serve, remove the chibousts from the refrigerator and toast the surface of each with a small kitchen blowtorch, so that they resemble toasted marshmallows. Carefully unmould and place on the centre of dessert plates. Serve straight away with your choice of accompaniment.

Shopping listMy Greengrocer eggs Viva Gourmet Fine Foods gelatine sheets Vintage Cellars Champagne Coles milk, cornflour, caster sugar

Caramelised chocolate pots

Allow to cool for 5 minutes before serving so that the caramel layer will harden to a crisp, crunchy layer.

Preparation time: 10 minutes Cooking time: 40 minutes Serves 4

500ml milk20g unsweetened cocoa powder100g liquid glucose100g best-quality dark chocolate, grated4 egg yolksDemerara sugar

Preheat your oven to 180ºC. Stand 4 x 120ml dariole (cylindrical) moulds, ramekin dishes or coffee cups in a deep roasting pan. Put the milk, cocoa and glucose in a heavy-based saucepan and bring to the boil. Remove the pan from the heat and stir in the chocolate until melted and smooth. Allow to cool. Stir in the egg yolks, then strain the mixture through a fine sieve.

Pour the mixture into the prepared moulds. Pour enough cold water into the roasting pan to come halfway up the side of the moulds. Cover loosely with foil and bake for 15 minutes. Lower the heat to 160ºC, remove the foil and cook for a further 20 minutes.

Remove from the oven and allow to cool for about 20 minutes; the creams will still be quite wobbly. When ready to serve, sprinkle the surface of each chocolate pot with a thin, even layer of Demerara sugar. Caramelise the surface with a small kitchen blowtorch until the sugar melts to a shiny caramel glaze. If you don’t have a blowtorch, preheat an overhead grill (broiler) to its highest setting. Place the brûlée on a baking sheet and slide it under the heat, about 5cm from the heat. Watch to make sure it doesn’t burn.

Shopping listMy Greengrocer eggs Viva Gourmet Fine Foods dark chocolate, demerara sugar Coles milk, cocoa powder, liquid glucose

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Champagne chiboust.

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village cookbook

Caramelised chocolate pots.

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Be transported to another world with South Australia’s only traditional Chinese tea ceremony at the Shanghai Tea House.

tasting

T he art of drinking and serving tea is an ancient cultural tradition throughout China and you can experience it with a trip to Shanghai Tea House.

Owners Suping Li and Vince Rigano say they wish to give diners a unique and authentic Chinese experience through the ceremony, as well as with an all-day dim sim/yum cha–style menu.

“The art of drinking and serving tea plays a major cultural role in China; it inspired poetry and song and the mutual love of tea cements lifelong friendships,” Suping says.

Vince adds: “For centuries, the ritual of preparing and serving tea has held a special place in the hearts and minds of the Chinese people and we wanted to bring it to Adelaide. We’re actually the only place in Australia performing the ceremony.”

The attentive waiters can help you match your tea with your food, which includes yum cha favourites such as steamed pork buns, dim sum, spring rolls and shallot pancakes as well as a range of main dishes, including wasabi prawns, black pepper steak and pan-fried salmon. There is also a wide range of vegetarian options available.

“What we’ve tried to do, and I think we have achieved it, is create a healthy alternative to traditional yum cha, which we often identify with deep frying,” Suping says.

“The Shanghai style has an emphasis on steaming; freshness is the key and we wanted to keep the traditional Chinese flavours, rather than the more Westernised dishes you can often find.”

All of the dishes are prepared on the premises from scratch and the fresh menu is complemented by the relaxed yet stylish setting.

There are both outdoor and indoor seating options available, and inside, two large booths can accommodate anywhere between six and 12 people – the perfect backdrop for the tea ceremony.

Since their opening in December, the response from the public has been extremely positive. “Our regulars come back once or twice a week and I think the response has been so good because of a combination of the freshness of the food and the experience of finding accompanying teas,” Vince says. “We’re really trying to create an alternative to the coffee culture and we would like to think we’re helping to bring a new tea culture to Adelaide!”

Shanghai Tea House Restaurant, open 7 days, 9am–5.30pm, and Thursday–Saturday 9am–late for dinner. 7200 3063.

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May will see two new eateries opening at Burnside Village.

Kanbei Sushi Train is coming to the Timber Deck, while in the

Atrium Mall, there will be a new gourmet dessert and cake

restaurant, Dolce & Co. Yum!

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bitesFrom breakfast to late- night desserts, the Centre’s eating spots deliver the delicious goods.

Begin your day at Cocolat with a gourmet breakfast of heavenly smoked salmon crêpes with crème fraîche, perfectly garnished with a drizzle of lime.

For your mid-morning caffeine kick, head to Cibo Espresso or perhaps indulge with a vanilla gelato espresso-doused affogato. A fresh cannoli will give you the extra energy for shopping!

When the clock ticks over midday, tempt your tastebuds at Utzi Espresso with a lunch of spicy maple-roasted beetroot and ginger soup or a mouth-watering char-grilled pumpkin and caramelised onion open focaccia topped with goat’s cheese.

For afternoon tea, satisfy your sweet tooth with a visit to the Village Baker to indulge in their spicy fruit loaf and butter pudding, soaked in a vanilla and citrus custard.

Or perhaps head to VP’s for a fresh citron tart, with perfectly sweet white icing and decadent lemon cream.

If you’re after something a little lighter, head to Wendy’s for their classic banana bliss or mango delish smoothies, full of real fruit goodness.

For a more substantial snack, or an early, light dinner, the delicious teriyaki salmon bento box from Umi Sushi may take your fancy. The thinly sliced salmon sashimi, served with sides of Japanese avocado salad and rice, was rumoured to be a favourite of Robert Pattinson during the filming of The Rover.

For later, visit Pasta Deli to take home one of their delicious lasagnes – in beef, chicken or vegetarian – with a fresh salad. And grab some crusty bread to go with it from Baker’s Delight.

For dinner, H by Felici offers delectable dishes with a Mediterranean touch. For dessert, try their yummy salted caramel tart. Or share yum cha and a tea with friends at the Shanghai Tea House.

Guests are shown various utensils used in the ceremony and their purpose.

the tea

Each step of the tea ceremony ritual is a sensory exploration and appreciation and is conducted with accompanying stories about its cultural significance. Here is a simplified, step-by-step process.

Snacks are provided to complement the tea tasting.The presenter shows guests how to smell the tea aroma from the empty thimble cup before tasting the tea.

The first pour is discarded; it is used to ‘wash’ the tea and the tea cups.

A wooden ring is placed on top of the pot and tea is added to the pot.

The ceremony conductor presents the tea to guests and asks them to see the colour and smell the aroma of the tea.

Water is heated to around 95ºC and is used to wash and heat the teapot and cups.

ceremony2

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Subsequent pours are placed in tall ‘thimble’ cups, which are inverted into the drinking cups to release the tea.

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directory

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JEWELLERYJames Thredgold 8379 7913

Mazzucchelli’s 8379 7312

Nicholas Pike 8338 4022

Pandora 8338 1966

FOOTWEAR & ACCESSORIESBetts Kids 0400 660 754

Details Handbags 8379 7709

Eyes & Vision 8338 5311

Lovisa 0481 022 729

Mackenzie Shoes 8338 3042

Madeleine Designer Shoes

8379 3732

Mimco 8338 5231

Nine West 8338 3399

Oroton 8379 3193

Raymond Poulton/Geox 8379 6549

Va Bene 8379 3340

Wittner 8338 0430

FASHIONBardot Junior 8379 8071

Blue Illusion 8338 0590

Calibre 8379 2535

Carla Zampatti 8379 9299

CK Jeans 8338 4450

Coast London 7070 0002

Cue 8379 3366

David Lawrence 8379 5031

Esprit 8338 3104

French Connection 8338 6203

Flower Clothing 8338 6108

Forever New 8379 4267

Gazman 8338 6833

Gumboots 8338 3845

Husk 7122 4802

Jacqui E 8379 1766

Jigsaw 8338 6894

Judells 8379 3427

Karen Millen 7070 0001

Laura Ashley 8338 7705

Maggie T 8379 4550

Metalicus 8338 0707

Oxford 8338 0350

Perri Cutten 8379 5613

Peter Alexander 8338 6780

Portmans 8379 7153

Rodd & Gunn 8379 4576

SABA 8338 0527

sass & bide 8379 5215

Scruples 8338 2618

Seed 8338 5892

Sportscraft 8338 0388

Sydney Street 8465 6666

Thurley 8379 7019

Veronika Maine 8338 2322

WILLOW 8379 0956

Witchery 8379 0771

Zara 8237 4100

HOMEWARES, GIFTS & BOOKSAdairs Kids 8338 1098

Bed, Bath n Table 8379 4721

Best Wishes 8379 9730

Browns of Burnside Newsagency

8379 7578

Burnside Village Flowers 8379 4724

Cookaholics 8338 2644

Dymocks Books 8379 2880

kikki.K. 7130 0020

Smiggle 8338 4670

FITNESS, HEALTH & BEAUTYAesop 8379 8477

be a sport 8379 6328

Clip Joint 8379 9421

Kiehl’s 8338 0344

Healthy Life 8379 3511

Jurlique 8379 9073

Laubman & Pank 8338 3988

Price Attack 8338 6444

Mecca Cosmetica 8338 0226

Burnside Village Gift Cards are redeemable at the stores with the leaf symbol next to their listing and can be purchased from our Concierge Desk or online at burnsidevillage.com.au.

CAFES, RESTAURANTS & LIQUORCibo Espresso 8338 3996

Cocolat 8379 0917

Dolce & Co (Opening May)

H by Felici 8338 1427

Kanbei Sushi Train (Opening May)

Shanghai Tea House 7200 3063

Umi Sushi 8379 1639

Utzi Espresso 8338 2300

Village Baker 8338 0367

Vintage Cellars 8338 0006

VP’S 8379 8521

Wendy’s 8379 2969

FOODAngelakis Bros 8379 6699

Baker’s Delight 8379 6199

Coles Supermarket 8379 0161

Haydon’s Quality Meats 8379 7368

Healthy Life 8379 3511

Lenard’s 8379 9177

My Greengrocer 8379 8875

Pasta Deli 8379 2223

Viva Gourmet Fine Foods

8379 6806

CHEMISTS & MEDICAL SERVICES

Dr Glen Carter 8379 3643

IMVS 8379 0644

Lindsay Allan Chemist 8338 2153

Townsend Orthodontist 8379 3643

Village Dental & Implant Centre

8379 4444

Village Pharmacy 8379 7991

Vitality & Wellbeing Centre

8338 0844

SERVICESBupa (Opening Late April)

Burnside Village Dry Cleaners

8379 6446

Concierge 7324 6722

Flight Centre 8338 3688

Keyshoeman 8379 6861

Optus 8338 7955

Ticketek 8379 7578

Ticketmaster & Venuetix 8379 6328

centreD I R E C T O R Y

9696 the vine96

Page 99: The Vine Magazine Burnside Village

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Page 100: The Vine Magazine Burnside Village

Apear l

becomes you.

J E W E L L E R

A Kailis Australian pearl is a living gem, it captures your essence and enhances your complexion like no other gem.Available from James Thredgold Jewellers, Rear 154B The Parade Norwood, and Burnside Village 447 Portrush Rd.Telephone T 83797913 or visit jamesthredgold.com.au