The ultimate solution for weight loss & cholesterol...
Transcript of The ultimate solution for weight loss & cholesterol...
Why Fiberboost ?
High quality glucomannan
The ultimate solution forweight loss & cholesterol management
Fiberboost is a water-soluble, high molecular weight fibre
extracted from the Amorphophallus konjac plant.
Once hydrated, Fiberboost forms a high viscosity geland expands 200-fold its initial volume, acting as
a stomach filter.
Therefore, Fiberboost results in a feeling of satietywhich reduces food intake and, ultimately,
the calories absorbed at the gastrointestinal tract.
Besides, Fiberboost reduces the re-absorption of bile acids, resulting in an increased need to synthesize new bile acids
from body cholesterol. This leads to a reduction of circulating
LDL cholesterol levels.
The high quality of Fiberboost, in terms of high molecular weight
(800 to 1'200 kDa) and bre content (>95%), combined withvery low sultes and heavy metals ensures optimum efficacyand consumer safety .
Fiberboost can benet from the 2 health claims
approved by the EFSA for glucomannan∗:
Contributes to weight loss in the context of an energy restricted dietContributes to the maintenance of normal blood cholesterol levels
*EFSA Journal 2010;8(10):1798 & EFSA Journal 2009;7(9):1258
Fiberboost is a high quality glucomannan,
the only food ingredient enyoing
both weight loss and cholesterol managment
EFSA-authorised health claims.
• High quality glucommanan, complying with
European specications for E425(ii)*glucomannan
• Food supplement
• Two EFSA-approved health claims available:
- Contributes to weight loss in the context of an energy restricted diet
- Contributes to the maintenance of normal blood cholesterol levels
• Several clinical studies showing the efficacy and safety of glucomannan in both indications for bothadults and children have been published in scientic journals.
• Weight loss and cholesterol management
• For adults and children
• Weight loss: 3 g/day;Cholesterol management: 4 g/day
• To be taken 30 min before each meal, together with a large glass of water
Walsh DE. et al., Eect of Glucomannan on Obese Patients, International Journal of Obesity; 1984(8); 289-293.
∗ Commission Regulation (EU) No 231/2012 of 9 March 2012 laying down specications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council∗∗ Statistically signicant dierence between treatments; p≤0.05∗∗∗ Statistically signicant dierence between treatments; p≤0.10
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Cholesterol LDL cholesterol Triglycerides
Cholesterol and triglycerides reduction after 4 and 8 weeks of glucomannan supplementation 3 times a day (N=20)
Glucomannan
Placebo
4 weeks
8 weeks
Glucomannan
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8 weeks
Placebo
Weight loss after 4 and 8 weeks of glucomannan supplementation 3 times a day (N=20)
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+0.7 kg
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4 weeks 8 weeks
After 4 and 8 weeks of supplementation, there was a statistically signicant reduction of body weight and cholesterol and triglycerides levels in subjects taking glucomannan, which was not observed in the placebo groups.
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