AUSTRALIA’S NUMBER ONE PREMIUM VODKANOW RECOGNISED AS ONE OF THE WORLD’S BEST

WINNER GOLD MEDAL: SAN FRANCISCO WORLD SPIRITS COMPETITION 2010

666 DROP

“Oh we’re steppin’ out... we do the 666 Drop”which can only be made with666 Pure Tasmanian Vodka. 25ml 666 Pure Tasmanian Vodka5ml Raspberry Cordial45ml Fresh Pineapple Juice45ml Lemon Squash

Method

1). Fill Shot glass with 666 Pure Tasmanian Vodka & Raspberry Cordial2). Add Pineapple Juice & Lemon Squash into Highball glass3). Drop Shot glass into Highball glass4). Drink & enjoy Glass

Highball & Shot glass

PURE DEVIL

The purest Martini you can get made with fresh, clean, crisp 666 Pure Tasmanian Vodka; made just how you like it. 75ml 666 Pure Tasmanian Vodka15ml Noilly Prat Dry Vermouth

Method

1) Coat ice with Vermouth & Strain2) Add Spirit into ice and stir until cold3) Double strain into a chilled Martini glass4) Garnish with a Lemon or Lime Twist Glass

Martini

Garnish

Lemon Twist or Lime Twist

DIRTY DEVIL

Don’t like it Pure? Try it Evil! A dirty 666 Pure Tasmanian Vodka Martini. Three devilish olives do make it evil. 75ml 666 Pure Tasmanian Vodka15ml Noilly Prat Dry Vermouth

Method

1) Coat ice with Vermouth & Strain 2) Add vodka & 3 bar spoons of olive rind into ice and stir until cold3) Double strain into a chilled Martini glass4) Garnish with 3 Olives on a skewer Glass

Martini

Garnish

3 large whole green Olives

PURE PASH

A blend of 666 Pure Tasmanian Vodka, passionfruit, grapefruit and vanilla creates the purest pash of all. 30ml 666 Pure Tasmanian Vodka30ml Vanilla Sugar Syrup30ml Pink Grapefruit Juice! PassionfruitDash of Egg White

Method

1) Muddle ! passionfruit pulp in a cocktail shaker2) Add all remaining ingredients & shake with ice3) Double strain into chilled Martini glass4) Float passionfruit wheel on top Glass

Martini

Garnish

Passionfruit wheel

PURE DELIGHT

A sweet but potent blend with 666 Pure Tasmanian Vodka and a punch of rose. 45ml 666 Pure Tasmanian Vodka15ml Citron Vodka15ml White Cacao15ml Rose sugar syrup15ml Fresh Lemon Juice

Method

1) Add all ingredients into cocktail shaker & shake with ice2) Double stain into chilled Martini glass3) Spray Rose Petal with Rose Water and fl oat on top

Glass

Martini

Garnish

Red Rose petal sprayed with Rose Water

666 DEGREES OF SEPARATION

In Tasmania, being an island, everyone is related. 666 Pure Tasmanian Vodka mixes perfectly with the fl avours of her distant cousins, the lychees & strawberries. 30ml 666 Pure Tasmanian Vodka15ml Strawberry liqueur15ml Lychee Liqueur30ml Fresh Lemon Juice15ml Sugar Syrup4 Large Strawberries1 whole canned Lychee

Method

1) Muddle Lychee & 1 Strawberry in cocktail shaker 2) Quarter 2 more strawberries and add into cocktail shaker3) Add remaining ingredients into shaker & shake with ice4) Pour straight into glass & top with crushed ice5) Sit a whole fanned Strawberry on top Glass

Rocks

Garnish

Whole fanned Strawberry.

DEVIL’S ADVOCATE

Just a pawn in the game 666 Pure Tasmanian Vodka plays its advocates to create a sensational fl avour; of sweet & sour pomegranate. 30ml 666 Pure Tasmanian Vodka15ml Pomegranate liqueur15ml Aperol30ml Fresh Lemon Juice30ml Sugar Syrup5ml Pomegranate Molasses

Method

1) Add all ingredients into cocktail shaker & shake with ice2) Double strain into chilled Martini glass3) Garnish with a Singapore Orchard clipped on side of glass Glass

Martini

Garnish

Singapore Orchard

GREEN WITH ENVY

A delicious twist on the hit drink the Mojito; You thought it couldn’t get better but it is so good it will make even the biggest Mojito fan green with envy! 45ml 666 Pure Tasmanian Vodka30ml Fresh Lime Juice30ml Sugar SyrupFresh Ginger10 mint leavesGinger beer

Method

1) Muddle fresh ginger in highball glass2) Add mint, 666 Pure Tasmanian Vodka, Lime & Sugar into glass3) Top with crushed ice and add a dash of ginger beer4) Garnish with a Mint sprig & a little chipped ginger Glass

Highball

Garnish

Mint Sprig & little chopped Ginger

PURE EVIL

CHOCOLATE MARTINI

The battle between dark chocolate and white chocolate (good & bad) with 666 Pure Tasmanian Vodka has crafted the Pure Evil martini. 30ml 666 Pure Tasmanian Vodka30ml Baileys15ml White Cacao15ml Chocolate Sugar Syrup30ml Cream

Method

1) Add all ingredients into cocktail shaker & shake with ice 2) Double strain into chilled martini glass3) Garnish the top of the drink with shaved Milk Chocolate Glass

Martini

Garnish

Shaved Milk Chocolate

SIXERS & LIME

666 Pure Tasmanian Vodka; with a long lick of lime together with a suck of sugar. This rhyming slang cocktail will go down a treat. 60ml 666 Pure Tasmanian Vodka30ml Sugar Syrup1 whole Lime

Method

1) Cut lime into wedges & muddle in bottom of cocktail shaker 2) Add remaining ingredients & shake with ice3) Pour straight into rocks glass & top with crashed ice4) Garnish with a Lime Fan Glass

Rocks

Garnish

Lime Fan.

ERROL FLYNN

Just like Tassie’s biggest Hollywood legend, 666 Pure Tasmanian Vodka enjoys a Ménage A Trois with Amaretto and Chambord resulting in an intimate encounter with your tastebuds. 30ml 666 Pure Tasmanian Vodka15ml Amaretto15ml Chambord Liqueur20ml Fresh Lime Juice10ml Cinnamon & Star Sugar Syrup30ml Pink Grapefruit Juice

Method

1) Add all ingredients into cocktail shaker & shake with ice 2) Double strain into chilled Martini glass3) Garnish with a fat Lemon Zest

Glass

Martini

Garnish

Fat Lemon Zest

THE FORBIDDEN MARTINI

In the Garden of Eden where God said “don’t eat that apple”....... drink it instead! 30ml 666 Pure Tasmanian Vodka30ml Apple Schnapps30ml Fresh Apple Juice30ml Fresh Lemon Juice15ml Sugar Syrup

Method

1) Add all ingredients into cocktail shaker & shake with ice2) Double strain into chilled Martini glass3) Garnish by fl oating dehydrated Apple Slice on top Glass

Martini

Garnish

Dehydrated Apple Slice

DEVIL’S BLOOD

From the depths of hell you will really experience the heat of the fi re with this delicious blend of 666 Pure Tasmanian Vodka, tomato juice and our secret blend of herbs & spices; it is a Bloody Mary gone evil! 60ml 666 Pure Tasmanian Vodka30ml Fresh Lemon Juice10ml Worcestershire Sauce5ml Sherry VinegarPinch of Flaked Sea SaltCracked Black PepperPinch of Baharat Spice Mix3 dashes Red Tabasco3 dashes Green Tabasco60ml Fresh Tomato Juice

Method

1) Add all ingredients into cocktail shaker and shake with ice2) Single strain into highball glass with fresh ice3) Garnish appropriately Glass

Highball

Garnish

Celery Stalk, Lemon Wedge, Slice Cucumber, Cherry Tomato, Cracked Black Pepper

AWAKE THE DEVIL

666 Pure Tasmanian Vodka and coffee will be a great way to awaken the devil in you. 30ml 666 Pure Tasmanian Vodka30ml Coffee Liqueur 30ml Shot of Espresso15ml Sugar Syrup

Method

1) Add all ingredients into cocktail shaker & shake with ice 2) Double strain into chilled Martini glass3) Garnish by fl oating 3 Coffee Beans on top Glass

Martini

Garnish

Coffee Beans

AUSTRALIA’S NUMBER ONE PREMIUM VODKA

NOW RECOGNISED AS ONE OF THE WORLD’S BEST

CONTACT

MIA FOGARTYSALES MANAGER

TEL +61.(0)417.868.543FAX +61.3.9650.0661EMAIL MIA@666PUREVODKA.COM

PURE DISTILLERY COMPANY PTY LTD41C CROMWELL ROADSOUTH YARRA, VICTORIA 3141 AUSTRALIA

PURE DISTILLERY COMPANY LLC19th FLOOR, 10250 CONSTELLATION BOULEVARDLOS ANGELES CA 90067 USA

WWW.666PUREVODKA.COM