All prices are subject to 10% service charge and applicable government tax.

Triple B(Babette’s Best Burger) ................ 450Big juicy cheesy bacon burger on a freshly toasted brioche bread served with potato wedges

Black Mussels ............................................ 520Sautéed in white wine & lemon sauce, grilled bread

Beef Tenderloin ......................................... 1,450The best steak cut for meat lovers (120 days grain fed, marble 3) served with potato wedges and trio of sauces: creamy peppercorn, peperonata, truffle mayo

THE BEST OF MUSEGoat cheese, Beetroot and Quinoa salad .......... 390Mix veg and salad leaves with mustard dressing and quinoa seeds

Teriyaki Choice of Chicken or Salmon Chicken ............................................................. 430Salmon .............................................................. 630Light teriyaki sauce served with Thai steamed rice andstir glazed baby bok choy

Spaghetti alla chitarra al .................................... 590ragu’ d’agnello e carciofi croccantiAbruzzo’s style spaghetti with lamb ragu’, crispy artichoke

Australian Steak bowl ....................................... 800Grilled black angus rib eye (170 days grain feed) on bed of rocket & quinoa with blue cheese, caramelized onion,marinated bell pepper

MEET | MUSIC | MUSE | AND ALL THE SECRETS

THE SPEAKEASY

OUR BOARDSServe 1 ............................................................... 450Serve 2 ............................................................... 850Serve 4 ............................................................... 1,500Serve 6 ............................................................... 2,100Serve 8 ............................................................... 2,700• Speak Easy Lobster Club: A modern, mouthwatering sandwich with Rock lobster, avocado, grilled capsicum, smoky bacon, wild rocket and our homemade dressing

• Rib Eye: 150 days grain fed Australian rib eye, served with sun dried tomato, rocket and cheddar cheese in freshly toasted ciabatta

• Cubano: Marinated 12 hr slow roasted pork tenderloin, Swiss cheese, mustard and pickles in ciabatta

• Chicken Cordon Bleu: With smoked scamorza cheese and speck ham served with guacamole, BBQ & spicy Thai sauce

OUR NIBBLES ........................... 250• Spicy Meat Balls

Homemade slow cooked in a spicy tomato sauce

• Chicken WingsAn Asian inspired recipe with hoisin sauce

• Garlic PrawnsServed with grilled bread

• House FriesWith garlic, parsley and parmesan cheese served with truffle mayo

LOCALLY INSPIREDGaeng Kiew Waan ........................................... 320Thai green curry with chicken or fish incoconut soup, eggplant and fresh basil

Moo Yang Nam Tok ......................................... 350Roast pork tenderloin with Homemade Thai chili sauce

Larb Salmon ..................................................... 360Spicy minced salmon salad

Yam Salmon ..................................................... 380Fresh salmon with Thai spicy dressing

Pha Scallop ....................................................... 420Spicy scallops with Thai herbs and chili

BBQ Nuea Yang ............................................... 520BBQ beef tenderloin skewers served with 3 sauces

Som Tam Kang ................................................ 500Papaya salad with rock lobster

OUR BOWLS

OUR SWEETCrepes Mango Sticky Rice ................................. 220Peanuts & Chocolate Crusty, ............................ 250Bourbon Vanilla Ice-creamSelections of Ice-creams 120 per scoop(Please ask your server for available flavors)

BEVERAGESStill Water Waters

Sparkling Waters

Chilled Juice ....................................... 150

Soft Drink

Mont Fleur (500 ml) ................................... 80 (1,000 ml) ................................ 110

Evian (330 ml) ................................... 140 (750 ml) ................................... 210

Perrier (330 ml) ................................... 140 (750 ml) ................................... 210

San Pellegrino (250 ml) ................................... 140 (750 ml) ................................... 240

Grapefruit JuiceApple Juice Pineapple JuiceOrange Juice

Coke ................................................................... 120Coke Light Sprite Schweppes Tonic Schweppes Ginger AleRed Bull ............................................................ 180Fever-Tree Tonic

Champagne Glass Bottle

Veuve Clicquot 1,200 5,000

Sparkling / Prosecco Glass Bottle

Chandon Brut, Australia 580 2,500

Zonin Prosecco, Italy 450 1,900

Don Luciano Brut 400 1,800

White Wine Glass Bottle

Terrazas Altos, Argentina 2014 480 2,400Chardonnay

Dourthe Grands Terrois, 2015 480 2,400FranceSemillon Sauvignon, Entre Deux Mes

E.Guigal Cotes-du-Rhone 2014 480 2,400Blanc, FranceViognier,Roussane,Marsanne

Zonin, Italy 2015 420 2,100Pinot Grigio

Danese Soave Classic DOC 2014 390 1,950 Italy Garganega, Trebbiano

Taha by Tahuna, NZ NV 320 1,600 Hawke's Bay Blanc (Sauvignon Blanc)

Bay Bridge, USA NV 290 1,450Chardonnay

Red Wine Glass Bottle

Terrazas Altos, Argentina 2014 480 2,400Cabernet Sauvignon

Dourthe Grands Terrois, 2015 480 2,400FranceCabernet Merlot, Bordeux Superieur

E.Guigal Cotes-du-Rhone 2012 480 2,400Blanc,FranceSyrah, Grenache, Mouvedre

Wither Hill, New Zealand 2012 430 2,150Pinot Noir

Altivo Classic, Argentina 2014 390 1,950 Malbec

Sensi Toscana Rosso Soro IGT 2015 390 1,950 Italy Sangiovese, Cabernet Sauvignon, Merlot

DB Family Selection, 2012 360 1,800 Australia Merlot

Sydney Harbour, Australia 2014 320 1,600Shiraz

Danese Montepulciano 2014 290 1,450D’Abruzzo DOC, ItalyMontepulciano

Rose Wine Glass Bottle

Albia Rosé, Italy 2014 420 2,200Merlot, Sangiovese

Dessert Wine Glass BottleTenuta San Giorgio NV 350 2,000Moscato Spumante

WINE SELECTION

All prices are subject to 10% service charge and applicable government tax.

Chalong Bay Cocktail ............. 300

Passion fruit MojitoWhite Caster Sugar, Fresh Lime juice & Wedges,

Fresh Mint Leaves, Fresh Passion fruit, Chalong Bay Pure Sugar, Soda

MojithaiWhite Caster Sugar, Fresh Lime juice & Wedges,

Fresh Thai Sweet Basil Leaves,Chalong Bay Thai Sweet Basil, Soda

Cinnamon MojitoWhite Caster Sugar, Fresh Lime juice & Wedges, Fresh Mint Leaves, Chalong Bay Cinnamon, Soda

Lemongrass MojitoWhite Caster Sugar, Fresh Lime juice & Wedges,

Mint Leaves, Chalong Bay Lemongrass, Soda

Lemongrass DaiquiriFresh Lemon juice, Coconut Sugar,

Chalong Bay Lemongrass, Fresh Lemongrass

Shake The PassionFresh Thai Sweet Basil Leaves, Honey, Fresh Lime juice,

Fresh Passion fruit, Chalong Bay Thai Sweet Basil

Southern CoolerFresh Thai Sweet Basil Leaves, Lime juice, Simple Syrup,

Chalong Bay Thai Sweet Basil

Dark ‘n’ SunnySimple Syrup, Fresh Lime juice, Fresh Pineapple, Pineapple juice,

Chalong Bay Cinnamon, Ginger Ale

Chalong Bay ..................................... 250

WHISKEY/WHISKY

THE SPEAKEASY COCKTAILS

CREATE YOUR OWN GIN TONIC

Scotch Single Malt Glass Bottle

Glenmorangie 12 400 5,000Singleton 12 400 5,000

Bourbon Glass Bottle

Woodford Reserve 500 6,000Maker’s Mark 400 5,000Evan William’s 350 4,500Rittenhouse 350 4,500Bulleit 350 4,500Bulleit rye 350 4,500Jack Daniel’s 300 3,500Jim Beam 280 3,200

Canadian Glass Bottle

Canadian Club 280 3,200

Irish Glass Bottle

Jameson 280 3,200

Scotch Blend Glass Bottle

Johnnie Walker Blue 1,500 20,000Johnnie Walker Platinum 550 7,000Johnnie Walker Gold 400 5,000Johnnie Walker Black 350 4,500Chivas 12 350 4,500

Size Does Matter

Genuine Sips ................................... 333

Sparkling Cocktails

SPIRITSRum Glass Bottle

Tequila Glass Bottle

Vodka Glass Bottle

Cognac Glass Bottle

Extravagant ..................................... 350

Never Forgotten .......................... 360

BEER

G & TCucumber, Lychee, Apple with Gin infused, Butterfly pea,

Aloe vera juice shaken finished with Tonic

Bacon Old FashionedWhisky infused Bacon & Truffle Syrup, Orange peel, Celery

Bitter, Bacon & Orange Dehydrate

Siam CrushVodka infused Thai Herbs with Italian Bitter Hints of Ginger

Chili orange & Mint Lime top up Ginger ale

Czech AbsintheWhisky & Galliano with Passion fruit, Vanilla Syrup finished

with Flamed Absinth, Cinnamon

White SangriaFresh fruits, Brandy & White wine top up Ginger ale, Rosemary

Aviation - 1830 A.D.Tanqueray, Crème de Violette, Maraschino, Lemon juice

Negroni - 1919 A.D.Tanqueray, Antica Formula, Campari

Brandy Crusta - 1852 A.D.Hennessy V.S., Orange Curacao, Angostura Bitter, Lemon juice

Manhattan - 1870 A.D.Rye Whisky, Antica Formula Vermouth, Angostura Bitter

Old Fashioned - 1880 A.D.Jim Beam, Sugar cube, Bitters

Small (350 ml) ................................................ 330Large (1 L) ...................................................... 620

Grand MojitoGrand Marnier & Rum with Watermelon, Orange & Ginger,

Mint, Lime top up Soda

Le ChanyaRum & Malibu, Crème de Banana with Passion fruit,

Orange juice, Pineapple juice, Strawberry puree & Lime juice

Fine BoisCognac & Lemon ice tea & Mango juice, Spice Mango Syrup

Lemon & Thyme

Citrus ColinOrange, Lemon, Lime with Gin Syrup & Grapefruit juice shaken

finished with Soda

Fumee MartiniFig infused Vodka Stirred with Islay Whisky and

Peanut crush, Blue cheese

Wasabi Martini Green tea infused Gin & shaken with Elderflower Syrub

Wasabi, Lime, Salmon

ParanimWhisky with Elderflower Syrup & shaken with Orange, Passion fruit,

Lime, Ground roasted rice & Kaffir lime leaves

Almond WaffleWhiskey & Galliano, Frangelico Blueberry jam & Almond Syrup,

Lime & shaken finished with Almond waffles

Grilled Beetroot MartiniTequila with Amaretto & shaken with grilled Beetroot, Lime,

Egg white, Beetroot

Sparkling POPChandon pop .................................................. 500

Seasoning fruit:Strawberry | Mango | Pineapple |

Mangosteen | Melon

Singha Light ................................................ 170Singha .......................................................... 180Asahi ........................................................... 180Heineken ..................................................... 180Laos ............................................................. 180Laos Dark .................................................... 180Hoegaarden ................................................. 400Corona ......................................................... 400Stella Artois ................................................. 430

Zacapa 23 600 7,500Pyrat’s XO 450 5,500Pharya 400 5,500Don Papa Rum 400 5,500Havana Club 7 350 4,500Captain Morgan Black 280 3,200

Patron Reposado 500 6,000Patron Anejo 500 6,000Don Julio Reposado 450 5,500Patron Silver 450 5,500Don Julio Blanco 350 4,500

Belvedere 400 5,000Grey Goose 400 5,000Imperia 400 5,000Ketel One 350 4,500Ciroc 350 4,500

Hennessy Paradis 6,000 60,000Martell Cordon Bleu 1,500 15,000Hennessy X.O. 1,500 15,000Hennessy V.S.O.P. 600 7,500

Glass Bottle

Lagavulin 16 800 10,000Dalwhinnie 15 650 8,000Oban 14 650 8,000Macallan 12 620 7,500Cragganmore 12 600 7,500Glenkinchie 12 600 7,500Talisker 10 600 7,500Ardbeg 10 500 6,000Bowmore 12 400 5,000Glenfiddich 12 400 5,000

Bulldog .............................. 500Poppy dragon eye, Lotus leaves, CitrusAlmond, Lavender

Citadelle ............................. 500Floral, Spicy, Citrus and Violets

Hendrick’s ......................... 500Cucumber, Rose and a Hint of Elderberries

G’Vine ............................... 500Floral, Ginger and Nose of Sweetness

West Wind Cutlass ............ 500Coriander, Grass and White Pepper

Beefeater 24 ....................... 450Grapefruit, Liquorice and Heat from Coriander

Bitter Truth Pink Gin ....... 450Berries, Licorice, Carraway and Fennel

Boxer .................................. 450Earl Grey Spiced and Blossom

Dictador Ortodoxy ............. 450Earthy, Peppery and Dark Coloured Fruit

Ink Gin ............................... 450Lemon Myrtle, Pepper Berries and Sweet Orange

Edinburgh ........................... 450Citrus, Pine and Warm Peppery Notes

Martin Miller’s ................... 450Floral, Citrus and a Hint of Melon

West Wind Sabre ............... 450Earthy, Cardoman, Tomato and Pine Notes

Rogue Socity .......................... 450Hint of Lavender & Orange Blossom

DH Krahn ............................. 400Citrus, Hint of Lemongrass and Lime

Nordes Gin ............................ 350Juniper, Floral Aromas, Hint of Peach and Rose

Bombay Sapphire .................. 350Citrus, Flora and a Slight Pepper

Gordon’s ................................ 350Lemon, Citrus and a Light Hint of Spice

Tanqueray .............................. 350Citrus, Liquorice and a Slight Spice