THE MAG-Baru di Bali Magazine-Edition 40-August 2011

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the mag WWW.NEWINBALI.COM ISSUE NO.40—AUGUST2011 Bali Gilis Complete Free Tékor Bali Restaurant & bar The Flying Offering Family Life: A Clash of Culture 10 Great Souvenirs from Bali

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THE MAG is free 80-page full color Bali tourist magazine brought to you by Newinbali.com, the worlds leading Bali tourist information website featuring many on-demand videos of Bali and hundreds of spectacular holiday offers.

Transcript of THE MAG-Baru di Bali Magazine-Edition 40-August 2011

Page 1: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag WWW.NEWINBALI.COM

ISSUE NO.40—AUGUST2011

Bali Gilis Complete Free

Tékor Bali Restaurant & bar ◆ The Flying Offering ◆ Family Life: A Clash of Culture ◆ 10 Great Souvenirs from Bali

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Shortcuts The Mag No. 40

11 Bali Flash The Latest Happenings in Paradise14 Typical Bali The Rules of the Game16 Believe it or Not Honk if You Love Supernatural Beings!18 A View from the Curbside Let’s Keep Cycling Fun and Lycra-free in Bali20 Explore Bali Now on the Inside22 In Focus The Flying Offering24 Up Close The Servant of Seminyak (I Wayan Mara)

26 Selamat Makan Going Italian in Uluwatu (Trattoria Uluwatu)28 Feature Story Family Life: A Clash of Culture34 The Ten 10 Great Souvenirs from Bali38 Bali Faves Gold Plated Necklace Jewelry 40 Heart of Bali Rescuing the Future (YKPA Bali)44 Venues Own a Piece of Paradise (Segara Villas)48 Selamat Makan An Evening to Remember at Tékor Bali Restaurant & Bar 50 Bali Barrels52 Bali Information, Directory and Maps76 The Gilis Review Ko Ko Mo Gili Trawangan Resort

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Visit us online www.newinbali.com

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the magIt’s offi cial! Bali is experiencing an 11% surge in foreign arrivals as of May 2011. Meanwhile we are only halfway through the summer on the Island of the Gods. There are still many things to enjoy and new acquaintances to be made. Endless fun is the only certainty in Bali around this time of the year.

For the Balinese, the month of August offers plenty of reasons to be grateful to the Gods. It’s harvest time and, as always, they are celebrating it in style. One of the expressions of gratitude shown by the Balinese takes the form of kites. You heard us. That colorful little thingy that comes in various interesting shapes to decorate the Bali skyline.

Actually, they are not that little. Some of the common types can reach up to 5 meters in diameter. Long story short—as amusing as they look, kites in Bali go back to the time of the ancient agrarian community. Leaf through the pages of The Mag and you’ll fi nd out the connection between Balinese kites and modern society on the island.

The Bali that we all come to love began in the rice fi elds many centuries ago. From such simple origins come very elaborate family and

Dear reader,community structures. This is important to understand in order to better understand the island and its people. The only outcome of such comprehension is, we guarantee you, a greater love for Bali.

And the more we are in love with the place and the people around us, the more we become one with them, especially those who are not as fortunate as we—the street children. This is a grim reality that, sadly, exists in the shadow of prosperity in the island.

But, at the same time, there’s one thing that also exists in abundance in Bali: Loving and caring people who selfl essly take to the streets to help those in dire need. With this edition we humbly invite you to get to know them and support their noble cause. For we believe their work, as well as the love of life of the street children themselves, are more reasons for us to celebrate life in Bali.

Therefore, whilst in Bali, live life to the fullest! On the CoverA mother and her children of a Bali Aga family in Tenganan, Karangasem

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Baru di Bali is an expert in connecting local Bali businesses with international tourists, each and every day. Our core philosophy is that we believe travel information should always be available for free. Although our advertising revenue pays for our travel publications and websites, the content we produce is always independent and original, making sure that international tourists experience the island of Bali at its very best.

Newinbali.com

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Baru di Bali (translated: ‘New in Bali’) is a multimedia publisher of Bali information and travel tips including cultural experiences, adventure stories, reviews of restaurants, hotels, shops and spas.

Whether through our monthly magazine The Mag, this online Bali Business Directory or our ‘Explore Bali’ tour business, we provide travelers with quality, up-to-date and accurate information about the island of Bali, helping you getting the very most out of your holiday.

It all happens

online at

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Bali PubIndonesian & Mediterranean RestaurantJl. Danau Tamblingan No. 132-E, SanurPhone: +62 815 4712 0208www.newinbali.com/bali-pub

Astana Hotel ManagementSmall Luxury Hotel Management in BaliJl. Balideli No. 28, SeminyakPhone: +62 361 733 950 www.newinbali.com/astana-hotel-management

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From the Web

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Bali Flash

Spokesperson of the State Department, Victoria Nuland, announced last month that the President of the United States of America Barack Obama will attend the East Asia Summit (EAS) in Bali on November 19, 2011. It will be the fi rst participation of the USA after being admitted—along with Russia—to the 18-nation forum in Hanoi last year. The East Asia Summit is held between leaders of 16 Asian countries to promote peace, stability and economic prosperity in East Asia. This year’s meeting will be hosted by Indonesia as the current chair of ASEAN, the South East Asian regional forum at the core of the EAS.

Preparation for Obama’s second offi cial trip to Indonesia has been underway since the US Ambassador

Obama will Take Part in The 4th East Asian Summit in Bali

Bali Culinary Professionals (BCP) has successfully raised funds for the development of young chefs Bali Chapter by participating in the 5th annual Biznet International triathlon in Jimbaran Bay, Bali, June 26, 2011. “We invited sponsors to donate cash for each mile that I completed during the triathlon,” said Andrew Skinner, the newly elected president and Executive Chef of Bulgari Hotels & Resorts Bali who represented BCP in the sporting event. “All the funds raised will go to our Young Chefs Development Program, for training and sending them overseas for competitions.” BCP is grateful to all the sponsors who share the same enthusiasm for and commitment to junior chef development in our culinary communities such as Bulgari Hotels and Resorts Bali, Artisan Wine and Lotus Food Services.

The Biznet Bali International Triathlon features an Olympic distance event and a Sprint distance event, the only triathlons ever to be held in Bali. The triathlon is a unique destination race that combines a luxurious race setting with a challenging course. ■

Scot Marciel informed the regional authorities of the plan in May. After being made aware of the plan, the Governor of Bali, I Made Mangku Pastika, vowed to make the visit a safe and successful one for the US president.

“Having world leaders meet here will show that Bali is safe. And that has an impact because some countries still have a travel warning, such as Australia and America,” the chairman of the Indonesian Travel Association Aloysius Purwa said. “If Obama comes to Bali, it will change the perceptions of the American people.”

In Bali, Barack Obama is also scheduled to hold a bilateral talk with his Indonesian counterpart, Susilo Bambang Yudhoyono. ■

Bali Culinary Professionals raised funds for young chef development by joining Biznet International Triathlon–Bali

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Bali Flash

The work of Patrick Richards will be displayed for public viewing on August 5, 2011 at Kendra Gallery from 7 PM to 9 PM. For Patrick Richard, a set of simple seascapes could actually reveal an exciting and dynamic experience. His photo exhibition will unfold stories about the objects in front of your eyes.

The photographs are mainly scaled on a landscape format that accentuates the endlessness of the sea and the sky, magnifying the contrast between the immensity of nature and the tiny presence of humans, passing actors in the infi nity of time.

Patrick’s incomparable touch transforms this exhibition into a heartening journey, urging every one of us to take a deep breath of serenity and recall the quintessence of life.

For further information please contact Kendra Gallery Web: www.kendragallery.com | E-mail: [email protected]: +62 361 736 628 | Fax: +62 361 736 629 ■

New Date for Patrick Richards's Photo ExhibitionThe dining tradition of a great empire of yore can now be found at Tulip Restaurant & Lounge in Seminyak. The establishment offers authentic traditional Turkish cuisine that befi ts to the already eclectic neighborhood.

Tulip is set in a modern two-storey building in Jalan Raya Petitenget. The dining area contains an indoor section at the front and a relaxed outdoor section adjacent to a charming pond at the back.

A typical Turkish meal starts with Mezze, appetizers, available in great variety at Tulip; among them is allegedly the best hummus in town. To help guests make their selections, the waiter will bring a complete assortment of Mezze on a big tray.

Continue your meal with a main course; two of the Tulip’s signature dishes are the Chicken Begendi and Tulip’s Lamb which are slowly burned and grilled with charcoal.

The restaurant is open for dinner until midnight. In the not too distant future, it will also open for lunch with emphasis on lighter meals. ■

Delightfully Turkish: Tulip Restaurant & Lounge Opens in Jalan Petitenget

The restaurant that is best known for serving delectable Asian favorites such as: Pork Stew and an original Manadonese dish of Seared Tuna in mild chili sauce, is also home to some of the most exciting live music entertainment in the neighborhood. Praba Maniam, the general manager of the Breezes Bali where d’Base restaurant is located, says that the type of music performed there is geared to bring fun back to the dance fl oor.

d’Base Restaurant in Jalan Dhyana Pura Rocks Even Harder in August

Live music performances at d’Base take place nightly and include top notch local talents: Harzoe (Monday, Wednesday and Sunday), Fellowcity (Friday and Saturday), and Sterling (Tuesday and Thursday). ■

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Oberoi Seminyak

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Phone: (0361) 737 082

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Phone: (061) 451 5166

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Phone: (0361) 746 0253

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Padang-Padang

Phone: (0361) 822 7741TRATTORIA GILI TRAWANGANGili Trawangan SE

Phone: (+62) 81 907 982 995

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Phone: (021) 5420 2999

TRATTORIA KUALA LUMPURIl Porcellino

Jl. P Ramlee, Kuala Lumpur

Phone: (+60) 0321 632 368

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Typical Bali

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Imagine if the game of soccer allowed players to use their hands to score goals. To football lovers, that would be as illegal as entering a temple without observing the rules that are in place at the sacred Hindu places.

The Rules of the Game

Unless you just landed from Pluto, you will know that the use of hands in soccer is a

big no-no. It’s the fi rst thing you learn about the beautiful game; although some of the best players in the world have sneakily tried it in major tournaments to their advantage (Yes— you, Diego). The rules are there to defi ne the game.

Similarly, the list of do’s and don’ts at every temple gate is established to protect the sanctity of the place of worship. Some temples even go as far as banning permanently disabled people from entering the site to keep out impurity.

The Balinese Hindu religion requires a state of purity of mind and body to worship God. And from that precept come all the rules of conduct at sacred places. Over time, the rules have become embedded deeper in tradition to become what society considers as taboo. So, for instance, it’s taboo for someone who has just recently married to enter a temple to worship because tradition says that individual is impure (cuntaka).

The inherited meaning of impurity may not be the way it’s understood in modern society. It’s a product of ancient local wisdom. That’s why temple rules today still include prohibitions such as that which bans women with infants from entering place of worship. Modern scholars try to fi nd rationales for those rules in order to meet inquiries from today’s believers. But, they only exacerbate the difference between the outlook on nature of the ancestors and that of ours.

While it sounds ludicrous to disallow disable persons from taking part in worship, it’s just a matter of interpretation of ancient religious texts. In fact, today, some authorities of the Balinese Hindu religion have initiated talks about making temples more accessible to people with disabilities.

This, of course, doesn’t mean that there will be a wholesale change in temple rules anytime soon. So, no matter how tough you look on that rented Harley, you must wear that pink sarong if you want to take pictures inside the majestic Besakih temple.

Rules await visitors and worshippers alike by the gate of the Batukaru temple.

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Believe It or not

It’s never easy to be a motorist in Bali. There’s nothing under the sun that could enforce order along the narrow and winding roads here.

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F rom recalcitrant drivers who seldom remember to use the turning-sign button to high school

students who pay more attention to their cell phone than the traffi c ahead while cruising at 60-km-per hour, they are every commuter’s nightmare that, unfortunately, make up the majority of Balinese motorists. Yet the very same people know better than to carry their reckless attitude on through the night.

Honk if You Love Supernatural Beings! When the sun has set, and upon approaching spots

along the road such as bridges, sacred banyan trees, and temples, motorists deliberately slow their vehicles down and… sound their horns. A great concern for their own safety suddenly overcomes every one of them. The reason for this change of behavior is their belief in the existence of certain unseen inhabitants of those locations who wouldn’t tolerate intrusion into their habitats, more so than most mortals during daytime.

The Balinese believe that we humans share such locations with an array of spiritual beings. Places such as road bridges, where two elements of nature (water and land) converge, are considered natural habitats for supernatural beings. And some of these spirits are known to make unsolicited contact with humans in their vicinity.

This is what lends a degree of notoriety to places such as a particular span of the By Pass road near Sanur in South Bali. Motorists who pass a bridge that stretches across the Badung river (Tukad Badung) often meet with unfortunate accidents after failing to acknowledge the supernatural occupants of the area.

According to this belief, all that’s required in that situation is a simple honk. Some motorists would just murmur a short greeting or even just give a respectful thought to whatever resides at that site. Basically, humans are expected to be considerate of other creatures in our shared realm; the kind of attitude that’s sadly found lacking among motorists during daytime.

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A View from the Curbside

Let’s Keep Cycling Fun and Lycra-free in Bali!BY VYT (BORBORIGMUS.WORDPRESS.COM)

Bike riding is on the increase in Bali. I’m not talking about motorbikes, but pushies. Sepeda. Deadly treadlies. Oh, there have always been frighteningly fi t expats around who power through the streets, easily keeping pace with nominally-faster motorbikes in our terminally clogged thoroughfares. There have always been those expat women fl oating serenely through the traffi c on their traditional style ladies’ bikes, wearing elegant long fl owing dresses and looking utterly unfazed by the heat. And there have always been local kids zooming around on tiny, erratic bug-like things that are obviously an interim stage before they graduate to motorbikes at about 8 years of age. But there seems to have been a quantum leap in the numbers of cyclists recently, and this is getting scary.

Soon after sunset, when the air cools, big pelotons of young riders appear on the roads and continue swooping and darting through traffi c until late at night. They seem like organised groups, and are obviously having fun. Most seem to have at least a rudimentary knowledge of road mores—in the sense that they at least—generally —stay to the left. But there is not a helmet to be seen, none of their bikes have lights, and riding three or four abreast seems to be the norm. While I hope fervently that it won’t happen, it is only a matter of time before a car ploughs into one of these nocturnal groups.

No-one denies the health benefi ts of bicycle-borne exercise, or that the carbon footprint of a bike and its rider is much smaller than that of a motorbike. Except for the occasional release of methane in an exertion-induced kentut, bicycle riding is generally regarded as more friendly to the environment than motorised transport. And I am the fi rst to encourage it—as long as this laudable pursuit does not go down the same path as it has in Australia.

On my last trip to Melbourne, I arrived on a weekend. I needed to drive to a bayside suburb along a main road which follows the line of the bay. To my surprise, it was completely closed to cars—something that apparently happens every weekend. Not for a scheduled bike race, I hasten to add, just so that recreational riders can use a main arterial road without the hassle of dealing with cars. Cyclists are the only ones who can use the road, causing untold angst to thousands of residents who have to fi nd their way to their destinations through choked back streets that eventually feed into overloaded main roads many kilometres away. Maybe the preponderance of surrealistic Green-dominated local councils has something to do with it. While some of those weekend riders are no doubt motivated by opportunities for healthy exercise, many unfortunately give the impression of being self-centred fanatics, if not complete psychopaths.

It wasn’t enough that many of these ‘enthusiasts’ in their visually confronting harlequin-bug costumes saw fi t to dominate the only viable thoroughfare, they also took over the side streets. Negotiating those congested minor routes was a nightmare. As well as the displaced cars, these streets also had to cope with clots of angry, Lycra-clad ectomorphs oozing endorphins, and consumed with an irrational rage towards anything on four wheels. They ignored stop signs and traffi c lights, cut in, changed lanes without warning, and overtook cars on the left and on the right. Thank the gods that none had mountain bikes, or they would have ridden over the top of my car. Some even thumped my roof as they passed, glaring and yelling “Bloody Cager!” as they passed. Apart from anything else, I resent their hijacking of the motorcyclists’ term of endearment for a car driver. Bloody cheek!

But that’s Melbourne; this is Bali. So far, cycling here is at the same stage as it was in my youth —a time of pleasure in healthy physical activity, a time of freedom and joy in self-powered motion. Let’s preserve that if possible; let’s encourage safe cycling through education and socialisation. Let’s do that before cycling becomes a hip fashion, a form of institutionalised arrogance and a cult politicised by inane do-gooders who have no idea of the ramifi cations of their actions.

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et to be riding m. While s only a one of

y ysurrealistic Green-dominated local councils has something to do with it. While some of thoseweekend riders are no doubt motivatedby opportunities for healthy exercise, many unfortunately give the impression of being self-centred fanatics, if not complete psychopaths.

p p ; gsafe cycling through education and socialisation. Let’s do that before cycling becomes a hip fashion,a form of institutionalised arrogance and a cult politicised by inane do-gooders who have no idea of the ramifi cations of their actions.

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Explore Bali

The shop window asks an important question of the onlooker: “What are you doing in Bali tomorrow?” Our beautiful island, the target of an ever-increasing stream of tourists from around the world, offers many choices and the Explore Bali tour consultants are there to help you select among them.

Into watersports? Look no further—the Explore Bali team offers the complete menu of water activities: Scuba diving, surfi ng, snorkeling, wakeboarding, kite surfi ng, sea kayaking, windsurfi ng, stand up paddle board, parasailing, banana boating, hobie cat sailing, canyon tubing and white water rafting.

For the past three years, Explore Bali has served its many customers from a booth outside the Baru di Bali offi ces. But since the beginning of July, Explore Bali has moved to it own, dedicated premises in Jalan Legian.

Now on the Inside!Explore Bali

TEXT DARBY SHAW IMAGE EXPLORE BALI

Prefer to stay dry? No problem— how about a Jeep safari, a visit to the bird park, treetop climbing, quad driving, elephant or horse riding—or a cookery course?

No matter what your preferences, Explore Bali is ready to help you plan your holidays to make the most of your time in Bali and surrounding islands.

Explore Bali is centrally located in Jalan Legian, close to Jalan Padma. Just look for the round lightbox sign on the wall—you won’t regret your visit.

To book your trip with Explore Bali, you can visit us at:Jl. Legian Kelod #398, Legian-KutaPhone: +62 361 361 0324Check out also our “Today’s Special” to get discounts on selected programs.

TO U R S & A D V E N T U R E S

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In Focus

The Humble Origins of Kite Flying in BaliAlmost everything in Bali came about around the rice fi eld. The same environment gave birth to the colorful Balinese kite, which can be seen adorning the skyline during summer.

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K ite fl ying is known in many cultures around the world. It is believed that an early form of

kite was known in China around 2800 years ago using the ideal materials for kites such as silk for the sail and the line, and bamboo for the frame. But a particular interpretation by authors Clive Hart and Tal Streeter on archeological fi nds off the island of Sulawesi suggests that leaf kites were already fl own in Indonesia farther back than those in China.

A similar device was found among the ancient agrarian community in Bali and is the ancestor of today’s Balinese kite. It was made from a large piece of leaf, which was fl own by farmers as a tool to drive birds away from their rice fi elds. The method was proven successful to protect the rice paddy that was ready for harvest.

The Flying Offering

Yet, instead of taking credit for the ingenuity, ancient Balinese farmers were grateful for the perfect wind gust sent by Rare Angon, the wind god that lifts the kite to the sky. Subsequently kite fl ying became an integral part of worship by farmers around harvest season, which occurs in the months of July through August.

The tradition survives to modern time despite the decreasing number of rice fi elds. Kite fl ying today has become a communal activity that involves young men fl ying giant size kites in groups. The biggest and most popular type of Balinese kite is the Bebean, which takes the form of a very large fi sh. The size of an average Bebean is 4x7 m. It uses cotton fabric for the sail and bamboo sticks for the frame. It takes a 15 man crew to fl y a single Bebean. Another type of Balinese kite, and a slightly

smaller one, is the 4x6 m Janggan kite. It takes the form of the Besuki dragon, a mythical creature believed to be the guardian of the land of Bali.

The above two kites can be seen competing in the annual Bali Kite Festival that takes place every summer in Padang Galak, Sanur. Hundreds of participants from Bali as well as international kite enthusiasts compete in 4 categories: the Bebean, the Janggan, the Pacukan, and free style creation.

The festival itself is a reminiscence of the similar event held by farmers in ancient time to celebrate a successful harvest. Traditional Balinese music is present to accompany the fl ight of the kites to the heaven in bringing the gratitude of the Balinese to God for such a good life in the island.

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Up Close

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The Servant of Seminyak

I Wayan Mara

57-year old I Wayan Mara has witnessed the change from the beginning. He’s been the head of the traditional village of Seminyak for 18 years—and will stay a loyal servant of his hometown for as long as God keeps him in his present position.

What is a typical day of a head of Banjar for a place like Seminyak?I have little control of my own daily schedule. If residents come to me at anytime of the day to ask assistance for their problem I have to be ready to lend a hand. People seek my assistance in all kinds of matter.

How do you run a village like Seminyak?Basically, issues around here are grouped in 3 subjects: Parhyangan (heaven), Pawongan (society), and Palemahan (environment). As Balinese we direct our livelihood toward heaven before anything. Here in Seminyak the subject deals with ceremonies, places of worship, etc. Meanwhile, issues about the people focus around education of our youths, security and empowerment of our elderly. And of course there’s problems concerning environment such as garbage.

How did you get elected as head of a traditional village?Perhaps God and the people of Seminyak saw that I really want to serve my hometown. I have no proper formal education. I was an elementary school graduate and started my career as the deputy of my predecessor. But, I have been sincere in serving this village. Now, I’m in a position where I have university graduates under my command and wealthy residences come to me for help. It’s really God’s way of making me useful for everybody.

Not many people realize that, like other places in Bali, Seminyak is still a traditional village (Banjar) governed by rules established in the days of yore. Today’s tourism dollar has transformed Seminyak into a modern entertainment district and brings prosperity to many of its original residents.

The head of a traditional village in Bali is a cultural function

and consequently is not in the government’s pay roll. Yet,

I Wayan Mara has managed to hold the position for almost half of his life while fi nding time in his busy schedule to make decorative fretwork to provide for his family.

Is being the head of a traditional village something that you’ve always wanted?I have no other ambition than to see my village become prosperous. Seminyak wasn’t always the way it is now. We had no control over the businesses during the Soeharto administration. Everything was run by the Army Cooperative Center and they collected exorbitant fees from merchants on the beach. The beach was the only tourist attraction in Seminyak during the latter part of the 90’s and it was a mess.

Obviously you’ve done a good job in straightening things out around here.It wasn’t easy. I had men with gigantic muscles come here to threaten us when we cleaned up illegal moneychangers along the Seminyak Street. I told them ” …I may be small but I have the whole village behind me. All I have to do is hit that kul-kul (traditional wooden bell used by the ancient village society to convey messages) over there and everybody will come.” The thugs left and we fi nished our job. We managed to retrieve the money that was scammed from foreign tourists and return it to rightful owners.

So everyone, local and foreign, in Seminyak can come to the Banjar to seek help?Of course—everyone who lives and does business here is what makes up the present time village of Seminyak. They have to know that we have rules to ensure safety and comfort of each resident and they have to abide by them. Present time Seminyak belongs to whoever lives and works here. There’s nothing that I want to see more than all members of the village get along and uphold the unity of our village.

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Going Italian in Uluwatu

Trattoria Uluwatu

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Trattoria Cucina Italiana has become well known as the purveyor of authentic Italian cuisine in Bali since 2001. The latest addition to the chain, Trattoria Uluwatu, just opened in Jalan Labuan Sait, near Padang Padang beach in Uluwatu. We visit the new restaurant that’s situated in front of the cool Pink Coco Bali hotel for a taste of the tradition rich cuisine.

Selamat Makan

E verything that can be expected from Trattoria is discernable from the name itself. Trattoria

—according to Olivari Vanni, the co-founder and chef-- is an Italian term for tavern (or ‘warung’ in Indonesian). There’s a trattoria on every corner in Italy; each carries local food and psyche of respective region. A neighborhood trattoria is a place where Italians come for a hearty food, lively atmosphere and reasonable price.

The cultural and culinary connotation is rather foreign to us when we arrive there. Luckily, Signore Vanni is present to give us a heads-up on the basics of Italian dining. A friendly staff escorts us to one of the courtyard tables with a direct view to the serene Labuan Sait Street.

The atmosphere is defi nitely Mediterranean; the main theme to be found in most of Trattoria locations. The single storey building is a nice blend of Italian, Spanish and Portuguese architectural styles with neat tropical landscaping adorning the garden area.

The menu is presented in categories common to all authentic Italian restaurants; Antipasti for starters, followed by Primi and Secondi Piatti (fi rst and second main courses). Vanni then picks three dishes that he says represent an authentic meal at an Italian trattoria.

The fi rst one is Insalata Pecorino e Pere, fresh ruccola with pears, pine nuts, Italian pecorino cheese and honey. Then, of course, nothing

Insalata Pecorino e Pere

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Trattoria UluwatuJl. Labuan Sait, Padang PadangPhone: +62 361 822 7741www.newinbali.com/trattoria

says Italian better than a dish of pasta. We are served a dish from Vanni’s hometown of Bologna, Pappardelle Alla Bolognese, which is homemade pasta with Bolognese ragu sauce and parmesan cheese. And last, but defi nitely not least, is the grand Rosticciana di Maiale, 500 grams of grilled pork ribs, served with French fries and salad.

Vanni encourages us to have the pasta before moving on to the salad in order to capture the assortment of tastes in both dishes. They have very different characteristics from the humongous pork rib dish that don’t normally go together. The result is a whole new sensation to be relished rather than devoured.

Scrumptious as they may, the previous two dishes come second to Rosticciana di Maiale on presentation. The ribs are cut along the length of the bone and consequently have more meat on it. It took Olivari Vanni a full year to fi nd the exact cut to acquire authenticity of this particular Italian dish. And his tenacity pays off; Rosticciana di Maiale has much more to enjoy than the average pork ribs while, at the same time, retains the original fl avor of pork meat.

But all good things must come to an end. To try to describe the experience is near impossible. As Vanni explains to us, the secret of making good Italian food is fi rst and foremost to live the experience of being Italian. We consider ourselves fortunate to have had a glimpse of that at Trattoria Uluwatu.

Rosticciana di Maiale

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Feature Story

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No Balinese family is a small family, and the role of each family member is very clear; something that can be alien even to a fellow Indonesian. A young Javanese meets her Balinese boyfriend’s family for the fi rst time.

Family Life

AIt’s too late for Dewiyani to realize that this is not the best time for her to

be among her boyfriend’s Balinese family for the fi rst time. She can’t tell who’s who and what their connection is to Surya, her boyfriend of 3 years. Surya’s late grandfather is the center of everyone’s attention right now.

The family is preparing to return his body to its origin in the Ngaben ceremony. And having just landed in Bali 5 hours ago, it’s a lot for Dewiyani to swallow.

Dewiyani only knows a bit about the Ngaben ritual. She has seen many pictures of it and thinks it looks beautiful. She’s a Javanese, a non-practicing Moslem from rather a progressive small family. She is visiting Surya’s hometown in Tabanan to meet his family, and, maybe, to let her boyfriend’s kin know that they are planning to get married. Unfortunately, Dewiyani, an American graduate lawyer who works in Jakarta, had never given much thought to the Balinese family system.

Clash of Cultures

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In Bali, a woman follows her husband into his family once she’s married to him. Dewiyani knows that much and is pretty confi dent she would be able to waive that rule as they both want to pursue their careers in Jakarta. But now Santi, Surya’s older sister, implies the impossibility of that idea. They have a brief girl talk when things around the family house die down a little bit.

Surya is the only son in the family. He is expected to be the purusha, the one to carry his father’s line in the family and inherit all family values. “We don’t really care about the inheritance.” Dewiyani replies in a nervous tone. “You should,” says Santi. “My brother should have told you about this. It’s his responsibility to our ancestors.”

Santi points her toward the Merajan—the altar where the family prays and makes offerings to the ancestors. “That is his to take care of.” Dewiyani freezes. “He can’t do that if he’s in Jakarta, can he?” Santi asks Dewiyani rhetorically.

Dewiyani is alien to the concept. She doesn’t know that every Balinese is indebted to God, parents and the priests from the day he or she is born; something that must be upheld by the family as well. So when Dewiyani becomes Surya’s wife, she is to assist her husband in paying the debt through religious and traditional rituals until their son, after he gets married, takes over.

This is what lies at the core of the Purusha concept in a Balinese family—responsibilities to religion, family and society. To pay their way through these debts, the Balinese frequently hold ceremonies. That’s also the reason for every Balinese’s tie to family and village. They are obligated to them as individuals. The connection is their identity, a way for their kin and village to survive.

Perhaps this concept can be traced back to the ancient agrarian community that Bali was, where land was abundant and the workforce around the rice fi elds was most important to support the livelihood for the whole village as well as a single family. And as a nuclear family gets extended through the children, the responsibilities are passed down to the next generation, and the generation below them.

Feature Story

“This is what lies at the core of the Purusha concept in a Balinese family—responsibilities to religion, family and society.”

Respect toward parents and

elders is one of the core

precepts of a Balinese family

Religion plays a major role in the

life of Balinese families

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WWW.NEWINBALI.COM/BIKU

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Women of an extended family worship their common ancestor during a

Mesangih ceremony for a family member

A patron looking after his family ‘s future

At this point, ancestral worship has taken a new form in Dadia, an extended family’s common ancestor whose altar is housed in the main family home. There’s no certain limit as to how far down the ancestral worship should be maintained. What begins as a single household now turns into a clan whose members share a common origin through a patrilineal tie.

Most of Surya’s clan members turn up on the eve of his grandfather’s Ngaben ceremony. Everyone in the family is expected to attend a Ngaben. This is the type of religious event that nobody wants to miss—a Pitra Yadnya, an expression of responsibility toward parents and ancestors.

Meanwhile, Dewiyani has quite a big task at hand to take her mind off how she would cope with the Balinese family issue. Sekar, Surya’s mother, has assigned both Santi and Dewiyani the

task to weave a basketful of coconut leaves into small containers for offerings (banten). Dewiyani struggles to follow Santi’s lead. She will become better at it says Santi, encouraging her to keep trying.

A woman’s role in a family is such that she is the one to prepare for ceremonies and daily rituals —considered as domestic duties. The family responsibilities are not passed down to her as she’s expected to leave her family and join that of her husband’s.

In her husband’s family home, her life cycle starts anew but she’s still the one to take care of household chores. Certainly, it’s not something that Dewiyani thought she would end up doing when she was working on her masters degree in the US. Suddenly the idea of marrying Surya isn’t that exciting anymore.

Just when Dewiyani feels she has enough banten ready in front of her, she catches her boyfriend passing not too far from where she sits. She runs toward him and demands explanation about everything, about their plan to settle down in Jakarta, about being a member of his Balinese family, and about the possibility of keeping a distance from the whole family concept.

Feature Story

“What begins as a single household now turns into a clan whose members share a common origin through a patrilineal tie.”

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“I was going to talk to my parents about us after the ceremony.” Surya explains.

Surya hasn’t told her much about the family system because he doesn’t have a full grasp of it either. He has spent half his life in Europe after getting a scholarship for high school education. He remembers that it wasn’t an easy thing for his father to deal with. But after all this time, he hopes Sudanta, his father, will understand his Western way of thinking.

In a few days, he will have a talk with his parents about his plan to marry Dewiyani and, if possible, to ask for a little leniency on the family responsibility.

“Is it even a matter for discussion?” asks Dewiyani hopefully.

It’s a question that Surya’s been asking himself too. He knows well enough that the family system is the one thing that defi nes him as a Balinese. The last thing he wants for himself is to lose his roots.

Dewiyani observes Surya’s change in mood. She understands his concern. There’s nothing wrong with the Balinese family system. It’s just something that is very different from anything she’s accustomed to. She smiles wryly and lets Surya go to attend to his business.

Dewiyani lets out a long sigh and returns to her task. Perhaps, she thinks, they need a plan B.

WWW.NEWINBALI.COM/CHINOISERIE

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The Ten

01

Great Souvenirs from Bali

10Bali boasts a vast assortment of silver jewelry. Balinese signature designs are marked with intricate carvings. They are handmade using ancient technique passed down for generations to create some of the best silver jewelry in the world. The best place to obtain any kind of Balinese silver craft is Celuk village.

02

03

Kites are everywhere during the kite season in July through August. Many of them are beautifully crafted, as they are part of Balinese culture. They come in various designs and sizes. A Balinese kite is a popular item for wall decoration, or fl ying.

Nothing screams “Ubud” louder than meditation music. Get a CD album with a tranquil traditional Balinese Rindik orchestra for your quiet time at home.

TEXT ERIC IMAGES AGUS, IMAGESTOCK

Silver Jewelry

Kite

Meditation Music

Holiday season is shopping season as well in Bali. Many beautiful quality items can be obtained in Bali at quite low prices if

you know how to bargain and where to look for them. We have compiled a list to help you choose. The best way to purchase some of these items is to look for them in villages where they are crafted by local artisans. It will add to the experience of unearthing your personal treasure.

Happy hunting!

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the mag | issue 40 35WWW.NEWINBALI.COM/THE-JUNCTION

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The Ten

06

08

07Is one of the best spices to buy in Bali. They come naturally dried in a sealed package at super markets or specialized stores in major cities such as Denpasar. Since the plunge in domestic market some 5 years ago, the price of vanilla in Bali is very reasonable.

Woven baskets can be both beautiful and practical at the same time. Tenganan village in Karangasem produces some of the best handmade traditional Balinese baskets. Those made for ritual purposes can also be transformed to fi t your own purposes and still look good. The latter can be found quite cheaply at the many stores that sell ritual paraphernalia.

Balinese traditional liquor made from fermented rice, palm sap or corn. The purest and best testing arak Bali is made traditionally in villages in Karangasem regency but mass produced versions can be found today in major liquor stores everywhere.

Masks are mostly used in traditional Balinese dances. But those made for decorative purposes are just as beautiful and easy to obtain. They will make good gifts for friends and relatives at home.

05 Vanilla

Balinese Baskets

Arak

Wooden Mask

04Rare and famous coffee beans that make a full-bodied gourmet coffee with strong aroma. Luwak coffee is created from robusta or arabica coffee beans that are eaten and digested by mongoose before they end up in the animals’ excrement fairly intact. In spite of this somewhat… unusual production method, the coffee is delicious—and the most expensive coffee in the world. Available at many coffee shops.

Civet Coffee (Kopi Luwak)

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10

09Shadow puppets depicting a variety of mythical characters are central to the ancient form of story telling in Bali. Each of the characters of handcrafted shadow puppets has different signifi cance in the Balinese psyche. At the art market of Sukawati, Gianyar you can choose a character that is most closely related to yours or get several of them to stage your own shadow puppet theater during a long fl ight back home.

Sarongs are cheap and can be found in just about any traditional market. Most of you have certainly worn them during a visit to sacred sites (which is probably the best place to purchase them as well).

Bali is also the place to buy textiles. The best place to buy any kind from traditional Balinese and Indonesian textiles to Saris is in Denpasar’s Jalan Sulawesi.

Shadow Puppet (Wayang)

Sarong and Textiles

WWW.NEWINBALI.COM/PRO-SURF

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Bali Faves

This is the latest addition to the Warisan boutique’s big high-end collection for men and women. The Turkish made jewelry accentuates its agates and amethyst pendant, framed by a green band. Its distinctively antique design will light up any formal evening festivity or just a fun-fi lled night out.

Price: Rp 2,930,000

Available at:Warisan BoutiqueJl. Raya Kerobokan No. 38Kuta, BaliTel: 0361 730047

Gold Plated Necklace Jewelry from Warisan Boutique

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WWW.NEWINBALI.COM/KIBARER-DEVELOPMENT

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Heart of Bali

Rescuing the Future

Some of them are close by, under the glittering lights of Kuta, pestering tourists at night but

overlooked by many most of the time.

That was how Putu Etiartini found them in the streets of Legian, in the early hours before dawn. The children were let loose there by their bosses to earn the rights to sleep and eat for another day. After watching and talking to the children for a while, Etiartini decided to take some of them under her wing.

Yayasan Kasih Peduli Anak Bali

Some children have their future written on the wall of poverty. They were born shackled, and reared to be sent away from what passes as home to the world of illness, abuse and oblivion.

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There wasn’t much she could do back in 2007 when she fi rst started the beach school for the street children of Kuta. She couldn’t save the children from their employers and there was no place to keep them warm at night. All she could do was to gather the street children in a shack on a beach in Kuta—close to where they live—and begin giving them basic education with the help of a number of volunteers.

Putu Etiartini had discovered that most children were illiterate and in very poor health. The only thing they have is the desire to learn. So she initiated the beach school with seven regular students for 2.5 hours every Saturday afternoon.

A year later Etiartini and her colleagues managed to get their program registered as ‘yayasan’ (non-profi t organization) and they extended their efforts by providing shelter for three sick and depressed street children at Etiartini’s rented

Heart of Bali

house. Subsequently, a number of street children intermittently visit what would become the Yayasan Kasih Peduli Anak (YKPA) orphanage. Classes were also conducted at the orphanage to teach the children Balinese dance, swimming, painting, English and math.

The classes were transformed into an informal school when more volunteers came to teach math, reading and English among others. The children enjoyed rapid development as the original three students started regular school that year. For the fi rst time in their entire lives they learned things as mundane as putting on socks and wearing a school uniform.

Over time, with help coming in various forms, the organization grew. Many more street children were recruited and cared for by the organization —some of them have serious health problems that need special attention. Today, the YKPA orphanage is home to 26 former street children and orphans. In cooperation with other non-profi t organizations, Putu Etiartini and the YKPA staff have managed to organize more classes for other street children at the orphanage and regular school as well as providing care for other marginalized individuals.

Equipped with only minimum resources YKPA has managed to turn around many lives that would otherwise have remained as lost causes. Yet, at the moment, the organization has to focus most of its efforts on the task at hand. Meanwhile, many other children are still out on the streets needing help and care for their situation. There are more futures to be rescued if we can all join the cause.

For more info on YKPA programs, please contact:

Yayasan Kasih Peduli AnakJln Gn Payung no 23, Bjr. Umadui, DenpasarPhone: +62 (0)81 337 411 112 / +62 (0)361 803 7322E-mail: [email protected]: www.ykpa.org

“For the fi rst time in their entire life they learned things as mundane as putting on socks and wearing a school uniform.”

Puppets crafted by former street children help raise money for the orphanage

Luh Putu Ertianti, founder and director of Yayasan Kasih Peduli Anak

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Venues

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ome Bali lovers are looking to own their own holiday home here and some are looking for alternatives to the standard rental villas or hotels when holidaying here. Also, more and more people are discovering that Bali is more than just Kuta and surroundings

—that, in fact, Bali offers incredible serenity, beauty and comfort if you are willing to move away from the central tourism hot pot.

Given the popularity of this island and the strong growth in the Indonesian economy in general, Bali is attracting an increasing number of foreign investors wanting to capitalize on the many opportunities offered by its strong tourism fl ow. And if you are going to invest, why not invest in something that offers you the chance to own a piece of Paradise?

Tales are told to this day of how people the world over have fallen in love with Bali. This is why tourism in Bali is increasing every year, making the island a very attractive investment opportunity.

Own a Piece of Paradise

Segara Villas

Enter the Segara Villas complex, located in Siyut in the beautiful regency of Gianyar. Siyut is a small peaceful village between the hilly neighborhood of Gianyar and the bustling coastal area of South Bali. Segara Villas itself offers a breathtaking panoramic view of sea, rice fi elds and river from a geographical perch of peace and quiet.

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Fully furnished living room and kitchen

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The Segara Villas resort comprises three villas, up for sale as one unit. The resort is built on 2,000m2 land to provide the highest standard of comfort and privacy. All villas are fully furnished and fi tted with fully equipped modern kitchens. There are together 10 Mediterranean style bedrooms with large beds and adjoining bathrooms in the three villas, and the resort comprises four swimming pools. Each villa has its own living room, built-in-kitchen, bar and dining area. It is obvious to any visitor that the best Balinese architects and designers were employed to build a luxurious haven here.

“Segara Villas is most certainly one of the best investments one could make on the island of the Gods.”

Whether operated as a standard short-term tourist resort or marketed as homes to Bali inhabitants on a long-term rental basis, Segara Villas is most certainly one of the best investments one could make on the island of the Gods.

For more info please contact:Segara VillasJalan Hibiscus 8, SiyutGianyar 80551Bali-Indonesia +62 361 [email protected]

Or visit Segara Villas at:http://segaravillasbali.com/

Swimming pool on the second fl oor

A view from the water tower over the 2000m2 compound

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WWW.NEWINBALI.COM/POPPIES-COTTAGE

WWW.NEWINBALI.COM/KOPI-POT WWW.NEWINBALI.COM/BALI-QUAD

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Selamat Makan

The succulent Grilled Snapper Fillet with Chili

TEXT ERIC IMAGES AGUS

J alan Double Six by the Legian beach is as great as a location can be. The tree-lined strip is

fi lled with restaurants and bars offering good food and an open view to the beach. It’s the place to be in the busy entertainment and leisure district of Legian at any time of the day. We arrived there one evening when the sun was about to set on the west coast of Bali. And decided to enjoy it at Tékor Bali Restaurant & Bar.

Tékor Bali has been serving guests in the same spot (right by the entrance to the south half of Jalan Double Six) since 1996. Nothing much has changed since then. The restaurant has opted to preserve its simple and laid back atmosphere over the years while others in the area have updated their looks. Certainly, it’s not due to aversion to change, because they are well aware that innovation is the key to longevity in any business. Later, inside the restaurant, we are beginning to see the reason for their decision.

Good location is one of the proven

elements to a successful restaurant.

At Tékor Bali it’s just the beginning.

An Evening to Remember at Tékor Bali Restaurant & Bar

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The closer we get to dusk, the busier it gets at Tékor Bali. A few well-placed tables are already reserved for the evening. Colorful lanterns hanging from tree branches over the outer dining area are just being lit when we take our seats. The atmosphere turns restful. Everyone there seems absorbed in watching the sun drop off to its cradle.

And when darkness overcomes the horizon our orders for Grilled Snapper Fillet and King Prawns with Cognac sauce arrive in front of us. Both are served with generous portions of mashed potatoes, vegetables and salad. Our faces brighten when we see them. Seafood is the main specialty at Tékor Bali. According to the staff, Tékor’s Grilled Snapper and King Prawns are two of the most sought after dishes in the neighborhood. Many fi rst-time guests have visited the restaurant just for those. We couldn’t agree more.

To accompany the meal the staff suggests that we order the stimulating Javanese Slippery and Arak Sunrise. The combination of the drinks with the seafood is believed to enhance the dining sensation. Again, it’s right on the mark. It’s the most succulent snapper and king prawn dishes that have ever graced our taste buds, and we have been around the culinary block a few times.

In the middle of our dinner we look up and around to see faces of people having good time over a good meal at Tékor Bali. The restaurant is said to strive to bring the same kind of experience to its guests any time of the day. From the early morning breakfast menu all the way through late supper around midnight, Tékor lets its food speak for itself.

The management and staff want guests to remember their visit to the restaurant because the food they have there and the friendly staff who provide excellent service. All the staff works hard to maintain such impressions day in, day out. Perhaps this is why nobody at Tékor Bali has the time to think of renovating the establishment. They already have what it takes to be remembered.

Tékor BaliBeachside Restaurant & Bar

(Blue Ocean Beach)Double Six-Legian Kaja-Kuta, BaliPhone: 0361 735268E-mail: [email protected]/tekor-bali

The restaurant opts to preserve its simple and laid back atmosphere

through out the years while others in the area have updated their looks.

King Prawns with Cognac Sauce

The perfect companion of the evening: Javanese Slippery

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Bali Barrels BALI TIDECHART(PART 1)

August 20115 am–11 am

day date

time06

01 0.5*0.50.70.91.21.51.82.02.0*1.91.71.41.00.70.5*0.4*0.50.60.91.21.61.82.02.0*1.81.51.20.90.60.4*0.3

0.60.4*0.4*0.50.81.11.41.71.92.0*1.91.71.31.00.70.40.3*0.30.50.81.11.51.71.91.9*1.71.51.10.80.50.3*

0.90.60.40.4*0.50.71.11.41.71.92.01.91.71.41.00.70.40.3*0.3*0.50.81.11.41.71.91.91.81.51.20.80.5

1.31.00.70.50.4*0.5*0.81.11.51.82.0*2.12.01.81.51.10.80.50.40.4*0.50.81.21.51.82.02.0*1.91.71.31.0

1.81.51.10.80.60.60.7*0.91.21.51.92.1*2.22.22.01.71.31.00.70.50.5*0.7*0.91.31.61.92.1*2.22.11.81.5

2.22.01.61.31.00.80.70.8*1.01.31.72.02.2*2.3*2.32.11.81.51.20.90.70.70.81.11.41.72.02.2*2.3*2.22.0

2.4*2.32.11.81.41.10.90.80.91.11.41.72.02.32.4*2.42.22.01.61.31.00.80.8*0.91.11.51.82.12.32.4*2.3

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GMT + 08.00 NEW MOON 28 FULLMOON

courtesy of www.indosurf.com.au

source : www.indosurfl ife.comUluwatu Heaven or Hell?Here we are back in high season. An early morning surf on the West coast and an afternoon session at Ulu’s drove home that it really is that crazy busy time of year. And not just on the streets; the water is somewhat overpopulated to say the least. Which wouldn’t be a problem if everyone remembered why they’re there: to surf.

Clearly there are other factors in the mix: there are those whose bread and butter is made in those barrels, another’s hoping to fi nd themselves noticed by industry types, others who’ve skimped and saved just to experience a particular wave, some just fi nished a long day at work, someone else got stuck in traffi c, and the list goes on. We are not just surfers out in the water but individuals each with their own backstory and

motivation to be in the surf. Which is fi ne, as long as the baggage isn’t out on display in the already

crowded line-up.

So let’s remember the primary reason we’re in the water: to surf. And sure we’d all prefer an empty line-up, but as divine as it is the island of the Gods is a busy place, and so we need to share. Take your respect and responsibility out into the water with you along with your board and that way maybe you AND the others can have a fun session. If you feel the need to argue, hassle or fi ght, then surely you’re not having much fun? In which case, count to ten, go eat a nasi goreng, get a massage, make a friend and come back later for those waves with your name on it.

Page 51: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 40 51

BelanganBelangan is known for its longs peeling walls. Belangan handles big swells and can offer good barrels on the right direction.

Sri LankaIn the northern part of Nusa Dua lays Sri Lanka, a bowly right which breaks into a deep water channel. This break is better on a bigger swell but is shifty.

Sanur ReefSanur Reef is a right and considered another world class wave. The wave breaks better on a mid to high tide and is usually better in the early morning or in the rainy season (November–April).

Padang GalakPadang Galak is a reliable rivermouth beach break north of Sanur. The break is quite popular, but only works under certain conditions.

KeramasKeramas has a nice barrel after take-off which turns into a wally lip. This break is very popular with locals and if you don't want to deal with them in the water it is nice to watch them surfi ng from the warung right in front of the break.

Nyang NyangNyang Nyang beach is a ‘secret’ spot, which is less crowded due to its uneasy access. This beach is like a secret paradise for every surfer.

Kuta BeachThe warm water and sandy bottom make Kuta beach one of the best places in the world to learn to surf. Also for advanced surfers this beach is very popular.

Bali Surfspots

BALI TIDECHART(PART 2)

MedewiMedewi is a fun wave for all surfers. It can be a bit fat, but has its day. Come early to avoid onshore winds. This spot handles bigger swells also.

BalianBalian is a swell magnet and a quiet spot in North Bali. This break is getting more crowded as more accommodation is built daily. Its playful lefts and rights are great for beginners and advanced surfers alike.

Canggu & PerenanCanggu always gets more swell than Kuta beach. It consists of a few different breaks; The right breaks better on a mid to high tide and is a great performance wave. The sandbank is better on a lower tide and is in front of the restaurants, it's fun to watch the surfers hit the lip whilst enjoying the delicious food.

Kuta ReefKuta Reef is an exposed reef break that is quite consistent. There are a few breaks here: Airports rights and left, Middles and Kuta reef. May–October (dry season) is the best time of the year for waves here.

Nusa DuaTo get to this reef you have to drive into the hotel area itself and weave your way south. There is no channel which caught inside on a big swell quite annoying. There are a couple of other good waves in this area so it pays to do a bit of exploring.

DreamlandDreamland was famous because it was a 'dreamy' spot. The wave is still there, a nice peak and a fun beach break.

BinginBingin is a consistent, mechanical barrel machine. It's a short wave with a very small take off spot so if hassling is not your thing, it will be quite hard to get waves here. ImpossiblesImpossibles gets fun on a big swell. It is located between Bingin and Padang Padang.You can paddle at Impossibles and get some long walls.

Padang PadangPadang Padang only starts to work when a big swell is running. It offers an amazing barrel but breaks in front of trocks, so experts only!

UluwatuThere are 4 different sections: Temple is a hollow wave, works from mid to high tide. The Peak can offer a nice barrel and is right in line with the cave. Racetrack is the low tide section. It is fast and gets seriously shallow. Outside Corner is the world-class wave which won't even start breaking unless the swell is at least in the 8 foot range.

PadangbaiPadangbai has the fl at bottomed mixed reef and sandy bottom with some wally waves. This break needs a bit of swell.

Green BallGreen Ball is a left and a right, situated at the bottom of a steep cliff. After you have surfed for a couple of hours the return trip is quiet challenging.

August 201112 am–6 pm

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01 2.42.4*2.3*2.11.81.51.20.90.8*0.91.11.41.72.02.32.4*2.4*2.32.01.71.41.10.90.8*0.91.11.41.82.12.32.4*

2.12.32.32.3*2.11.81.41.10.90.80.81.01.21.61.92.12.32.3*2.2*1.91.61.31.00.90.80.81.01.31.61.92.1

1.61.92.12.12.1*1.9*1.61.31.00.8*0.70.70.81.01.31.61.92.12.12.0*1.8*1.51.20.90.7*0.60.70.81.11.41.7

1.01.31.61.81.91.81.7*1.41.10.80.6*0.50.50.60.81.11.31.61.81.81.81.6*1.31.00.80.6*0.50.50.60.81.1

0.50.71.01.31.51.61.61.5*1.21.00.70.4*0.3*0.30.30.50.81.11.31.51.61.51.4*1.20.90.60.4*0.3*0.30.40.6

0.10.30.50.81.11.31.41.41.31.10.90.60.30.2*0.1*0.20.30.60.81.11.31.41.41.31.10.80.50.30.2*0.1*0.2

0.10.10.20.40.60.91.11.31.31.21.10.80.60.30.20.10.10.20.40.70.91.21.31.31.21.10.80.60.40.20.1

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Bali is a beautiful island to visit and like many other tourist destinations, being such a popular spot also has its disadvantages. One of the problems we face has to do with the effects on the environment caused by the sheer popularity of this island. We at The Mag hope that you will take a few minutes to read these helpful tips and use them to better preserve the environment. Please, help us keep Bali beautiful.

1. Please do not litterIf no rubbish bin is nearby, just keep your litter in your bag or pocket until you come across one, and then throw it in the next bin you see.2. If you see rubbish, please pick it upYou may even exercise that bit of extra care by picking up litter dropped by less careful people and

disposing of it correctly. A small gesture with great positive effect on others and on the environment. 3. Re-use or refuse plastic bagsMost shops will want to put your purchased goods in plastic bags. Please refuse the plastic bag if you can. Should the shopkeeper look baffl ed, just explain your intention to “keep Bali beautiful”.4. Walk moreThere are many good things to be said about walking. You get some exercise, you help keep the air clean and you see so much more than from a scooter or taxi. Who knows, you may accidentally stumble onto a small store or unseen bars which you may have missed!5. Travel the eco wayWhat better way to enjoy the beautiful scenery of nature in Bali than to take an eco-tourism tour. Many companies provide trips into the untouched wilderness of Bali, or to unspoiled coral reefs.

Go Green in Bali

Bargaining in Bali Sudoku

6. Lights out!Leaving your air conditioning on is a huge waste of valuable electrical energy. It’s a good idea to turn off the AC and lights before going out.7. Have dinner at a restaurantIt can be tempting to buy take-away food to enjoy in the comfort of “home”, but the many empty food wrappers add up to the masses of trash that have to be dealt with every day.8. Support local industriesThe transportation of imported goods uses up much of the worlds fossil fuel resources, compared to using products already locally available. By supporting local industries we can also improve the economy of the Bali community.9. Save waterThe availability of clean water in Bali is gradually diminishing due to overuse. We can all do small things such as taking shorter showers and turning off the taps while brushing our teeth.

Although many stores in Bali now have “fi xed” prices, there is still merit in trying to get a good deal, particularly if you are buying several items. If you are shopping at local markets or in tourist shops, you should defi nitely try out your bargaining skills! If you do, here are some helpful hints:

1. It is better to shop at a place that has a bit of everything: t-shirts, shorts, handicrafts, etc. One-stop-shopping means you may buy several items, making it easier for you to get a bigger discount.2. Try not to be visibly “in love” with a particular item; the vendors can ‘smell’ your desire. This will push up your price.

3. Since there are often rows of shops offering more or less the same merchandise, walk from one shop to the next if a deal cannot be reached. But walk slowly. If you have offered a reasonable price, at which the vendor can still make some profi t, the vendor will call you back to his/ her shop as you walk away.4. Tell the vendor that if he/ she gives you a good price, then you will tell your other friends to shop from them as well.5. Know the market prices, or, pretend that you do. By saying “I’ve seen this product a lot cheaper” will probably lead to a lower price.6. Have fun and stay friendly. Bargaining is part of the culture here and it should be a fun activity.

Page 53: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

Bahasa Indonesia is the language spoken through the whole Indonesia. The Balinese speaks Bali language with each other, yet you will be fi ne with these words and short phrases.

Apa kabar?Baik, terima kasih

Selamat pagiSelamat siang

Selamat soreSelamat malam

Sampai jumpaNama saya…

SilahkanPermisi

Tidak/ YaSaya lapar/ haus

Saya mau nasi campurDimana hotel?

Kanan/ Kiri/ Atas/ BawahMaaf

How are you?Fine, thank youGood morningGood afternoon (< 3 pm)Good afternoon (> 3 pm)Good eveningGood byeMy name is…Here you goExcuse meNo/ YesI’m hungry/ thirstyI want mixed riceWhere is the hotel?Right/ Left/ Up/ DownSorry

1. to respect the sacred place and its people. Do not make noise or cause damage.2. to wear a sarong when you attend a ceremony (those are often provided to you when necessary).3. to not step in front of a person who is praying4. that the priest is very important, so whenever he is praying, don’t sit higher than him and don’t disturb him with your camera fl ash. 5. to not take fl ash pictures of people praying6. that women are not allowed to enter temples during their period.

Before entering a temple, please remind yourself:

Crash Course Bahasa Indonesia

WWW.NEWINBALI.COM/YUTS-PLACE

Page 54: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 4054 the mag | issue 4054

AmedAmed is one of the Bali's best-kept secrets that hosts some of the island's enchanting beaches. With not much is going on for the nightlife, Amed is a perfect destination for families and the more mature travelers.

AmlapuraAmlapura is the main town in Karangasem Regency. It hosts some of the island’s enchanting attractions such as the Tirta Gangga (the Water Palace).

Asahduren (Clove Plantation)Asahduren Clove Plantation is located 20km inland from Negara. It offers the beautiful sight from the greenery of clove plantations.

Bali Barat National ParkBali Barat National Park lies at the western side of Bali and occupies an estimated 10% of Bali’s total land area. The park is the last refuge of one of the most endangered birds in the world: the Bali Starling.

BangliBangli offers beautiful views of Mount and Lake Batur. Situated hundreds of meters above sea level, the breeze in Bangli is cool and refreshing.

BanjarBanjar is a worth visit place to watch cockfi ght and Brahma Vihara Arama, Bali’s only Buddhist mastery. You can as well bathe at the Banjar’s hot springs during your visit there.

BatubulanBatubulan is is an artistic countryside located in west part of Gianyar regency. It has been famous in Indonesia and all over the world which has been built based on an artistic blessing dance of Barong. The villagers sustain by both wood carving and stone sculpting, whereby the craftsmen can make up your order and arange the shipment to your home address.

BedugulBedugul is a village located in the mountainous area connecting northern and southern Bali.

Besakih TempleBesakih is the most important, sacred temple in Bali. Known as the Mother Temple, Besakih provides spectacular views of the natural surroundings.

Blahmantung WaterfallBlahmantung Waterfall is located in the Pupuan area of Tabanan. This part of Bali is very fertile and receives a lot of rain. You can swim here, or at least go for a soak in the shallow water.

Botanical GardenEka Karya Botanical Garden in Bedugul was founded in 1959 and is the youngest yet the largest of the four Indonesian botanical Gardens.

Candi DasaCandi Dasa is located in Karangasem regency with less than 10km distance to Tenganan village. It was once a fi shing village which later undergoing rapid tourism development, as now it becomes the best destination for embracing tranquility.

CelukCeluk, in the sub-district of Sukawati, owns the individuality and excellence in production of gold and silver crafting. Most of them are Balinese professional, artistic and skillful of design development related to the silver and gold crafting.

DenpasarDenpasar is the capital city of Bali, with an estimated population of 500,000 people from different background living in the area. A number of Bali’s notable museums is located in Denpasar.

Garuda Wisnu KencanaGaruda Wisnu Kencana is a cultural park and a landmark with gigantic statue of Vishnu sitting on his ride, which is half man half Garuda bird.

GianyarGianyar is the regency famous for artistic and high culture. As a tourism area, Gianyar has beautiful natural sceneries such as mountains and coasts.

GilimanukGilimanuk is the main port for traffi c between Bali and Java island. Gilimanuk can be reached by heading west from Negara, or west through the National Park from Singaraja.

Goa GajahGoa Gajah (Elephant Cave) comes outstanding with the shape of its entrance: a skillfully carved depiction entangling leaves, rocks, animals, ocean waves and demonic human shapes running from the gaping mouth.

Goa LawahGoa Lawah is inhibited by thousands of bats hanging down on the ceiling and fl ying around. It is also the home of one of the most sacred temples in Bali, Pura Goa Lawah.

JimbaranJimbaran is a fi shing village which also houses some of the fi nest luxury hotels in the world. The beaches of Jimbaan are cluttered with seafood restaurants, where you can dine with your feet on the sand.

KintamaniKintamani is the village with its impressive panorama located in plateau and also encircled by mountain atmosphere with the windblast from Mount Batur.

KlungkungKlungkung holds a special place in Bali’s history and culture. As artistic centers, the palaces wherein the Kings of Klungkung and noblemen patronized and developed the styles of music, drama and the fi ne arts that fl ourish today.

KutaKuta is the most celebrated area in Bali. The beach area is also known as the center of nightlife activities and a shopping Mecca with its lines of shops, boutiques and galleries.

Lake BaturLake Batur is the widest lake in Bali which is surrounded by scenic view and cool atmosphere.

It lies down in the feet of Mount Batur and Mount Abang, with hot spring activity right by the lake. It is considered as sacred place by the Balinese.

Lake BratanLake Bratan is located in Bedugul and is the second largest lake in Bali. Bratan offers stunning view of Pura Ulun Danu temple that solemnly guards the lake.

LovinaLovina Beach is a 12 km stretch of coast to the Northwest of Singaraja in North Bali. It is considered one of the best places for family trip with its famous morning dolphin trip as well as other activities such as snorkeling and sightseeing.

Mount AgungMount Agung is Bali’s highest and holiest mountain as it is believed that the mountain is the home of the Gods. Bali’s most sacred temple, the Mother Temple of Besakih, sits on its slope.

NegaraNegara is mainly known as the place to see Makepung or the Bull Race. This area is rarely visited by tourists, while it actually also offers a glimpse of the real Bali.

Nusa DuaNusa Dua is known as the home of large international fi ve-star resorts. Many beautiful beaches with peaceful atmosphere can be found in this area.

Nusa Ceningan Nusa Ceningan offers many tourist attractions such as cockfi ghting and the unique seaweed farming.

Nusa LembonganNusa Lembongan is a small island located 20km off the eastern coast of Bali. The island is known as a ‘virgin island’ with crystal-clear water and the local seaweed farming.

Bali

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Page 55: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

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Nusa MenjanganNusa Menjangan is a small island in the northwestern off the Bali Barat National Park. Only a limited number of divers are allowed to visit the island daily. All dive sites are only a short boat trip away.

Nusa PenidaThe main attraction in Nusa Penida lies on the chance to see turtles, sharks, and reefs in crystal-clear visibility.

Nusa Serangan (Turtle Island)Serangan Island is used as a turtle breeding ground with beautiful coral reefs. Another thing Serangan is known for Pura Sakenan, the famous Balinese temple facing the mainland.

PadangbaiPadangbai is a small fi shing village in East Bali. It offers the visitors with some of Bali’s most beautiful white sandy beaches.

Sangeh Monkey ForestSangeh Monkey Forest is located in the south-western of Bali. The main attraction here is the monkeys inhabiting both the trees and the temple.

SanurSanur is one of the Bali’s largest traditional villages and is also an established tourist area. It is known as the best spot for diving and snorkeling, especially surfi ng. It is also known as the ‘Sunrise Beach’.

SeminyakSeminyak is one of the Bali’s top tourist spots with its natural appeal and great collection of fi ne restaurants. It also houses many of nice places to stay (hotels and villas).

SingarajaSingaraja was once the capital city of bali before Denpasar. It was Bali’s main port during the Dutch occupation and still retains colonial feel, especially with its clean, quiet and distinctve culture.

TabananThe regency of Tabanan is the home of the dramatic temple of Tanah Lot, which probably is known as the most photographed temple in Bali.

Tanah LotTanah Lot, one of the most popular places of interest in Bali, is located in the Tabanan regency. it is the home of a dramatic ocean-front Hindu temple, which is one of the main temples in worship of Balinese Gods.

Tanjung BenoaTanjung Benoa is a scenic area full of coconut palms. It is one of the perfect spots for water sports with no shortage of shops catering to marine sports enthusiasts.

TegallalangTegallalang is a major area for handicraft production in Bali. There are several business in this area, but they are not visible to the passing-by tourits. The view here on the rice is amazing.

TulambenTulamben is a small town on the north-east coast of Bali. It is now popular for its most famous dive site that contains a stunningly diverse underwater ecosystem, especially around the wreck of the Liberty Glo, a US Army Transport ship torpedoed by Japanese submarines in 1942.

UbudUbud is largely known as a remarkable center of fi ne arts, dance and music. The spectacular view of green paddy terraces makes Ubud as one of the most visited areas in Bali.

UluwatuUluwatu is known for its breathtaking cliff views, with its spectacular temple overlooking the clear blue water of the ocean below. Plenty of monkeys inhibit the area. Kecak dance is also regularly performed in Uluwatu’s amphitheatre.

WWW.NEWINBALI.COM/SEGARA-VILLAS-BALI

Page 56: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 4056

RESTAURANTS

ASIAN FUSIONChandiHaute CuisineJl. Laksmana No. 72 (Seminyak)Phone: +62 361 173 106www.newinbali.com/chandi

SarongThe Next ExperienceJl. Petitenget No. 19-X (Kerobokan)Phone: +62 361 737 809www.newinbali.com/sarong

BELGIANMannekepisJazz & Blues BistroJl. Raya Seminyak (Seminyak)Phone: +62 361 847 5784www.newinbali.com/mannekepis

CHINESEChinoiserieModern Singaporean CuisineJl. Sunset No. 7 (Kuta)Phone: +62 361 8088 777www.newinbali.com/chinoiserie

Fortune CookieFresh & Healthy Food with no MSGJl. Sudamala No. 5 (Sanur)Phone: +62 361 283 342www.newinbali.com/fortune-cookie

DUTCHBugils BaliCafé & RestaurantJl. Dewi Sartika No. 1-BB (Tuban)Phone: +62 361 758 322www.newinbali.com/bugils-bali

Bali DirectoryDouble DutchDutch Bar and Restaurant in SanurJl. Cemara Semawang No. 29 (Sanur)Phone: +62 361 270 554www.newinbali.com/double-dutch

FRENCHAtelier 13French CuisineJl. Kunti No. 7 (Seminyak)Phone: +62 361 733 671www.newinbali.com/atelier-13

GERMANMAMA’sGerman Restaurant in BaliJl. Raya Legian (Legian)Phone: +62 361 761 151www.newinbali.com/mamas

INDIANQueens TandoorEnjoy the Taste of India!Jl. Raya Seminyak No. 73 (Seminyak)Phone: +62 361 732 770www.newinbali.com/queens-tandoor

INDONESIANCabe RawitNot Just a Warung!Jl. Kunti No. 8 (Seminyak)Phone: +62 361 744 0995www.newinbali.com/cabe-rawit

Warung OchaIndonesian & Western RestaurantJl. Raya Seminyak No. 52 (Seminyak)Phone: +62 361 736 222www.newinbali.com/warung-ocha

INTERNATIONALBikuEat. Drink. Read. LoungeJl. Raya Petitenget No. 888 (Seminyak)Phone: +62 361 857 0888www.newinbali.com/biku

Black Canyon CoffeeA Drink from Paradise… Available on EarthSeminyak Square (Seminyak)Phone: +62 361 738 029www.newinbali.com/black-canyon

Café BaliWith LoveJl. Laksmana (Seminyak)Phone: +62 361 736 484www.newinbali.com/café-bali

Ifi ori RistoranteFood - Wine - Chill OutJl. Kartika Plaza (Tuban)Phone: +62 361 750 158www.newinbali.com/ifi ori-ristorante

Kopi PotFine Coffee, Great Food, Outrageous CakesJl. Legian (Kuta)

Phone: +62 361 752 614www.newinbali.com/kopi-pot

Ma JolyEnjoy the Finer Things in LifeJl. Wana Segara (Tuban)Phone: +62 361 753 708www.newinbali.com/ma-joly

MétisHaute Spirited CuisineJl. Petitenget No. 6 (Kerobokan)Phone: +62 361 737 888www.newinbali.com/metis

PoppiesFine Dining and CottagesJl. Poppies 1 (Kuta)Phone: +62 361 751 059www.newinbali.com/poppies

Rio RestaurantBar & GrillJl. Raya Seminyak (Seminyak)Phone: +62 361 732 685www.newinbali.com/rio-restaurant

RumoursEverything You Hear is TrueJl. Laksmana No. 1 (Seminyak)Phone: +62 361 738720www.newinbali.com/rumours

Surya CandraSeafood RestaurantJl. Legian No. 83 (Kuta)Phone: +62 361 752 576www.newinbali.com/surya-candra

Tékor BaliBeachside Restaurant Jl. Double Six (Legian)Phone: +62 361 735 268www.newinbali.com/tekor-bali

Grocer & GrindContemporary bistro & deli serving a tasty cafe, grill and antipasto menu with Mediterranean and Italian fl avours.

Jl.Kayu Jati No. 3-X (Seminyak)Jalan Uluwatu (Jimbaran)Phone: +62 361 737 321/ 704 335www.newinbali.com/grocer-and-grind

GROCER & GRINDBISTRO DELICATESSEN

Antique Bar & RestaurantInnovative south east asian fusion cuisine and offer a wide range of specialty coffee drinks and after dinner cocktails in stylish cool surroundings with artistic fl air.

Jl. Dhyana Pura - Abimanju Arcade 7 (Seminyak)Phone: +62 361 730 907www.newinbali.com/antique-bali

The JunctionStreet Side Café with Air-ConditionerJl. Laksmana (Seminyak)Phone: +62 361 735 610www.newinbali.com/the-junction

TulipNew Taste in BaliJl. Petitenget No. 69 (Kerobokan)Phone: +62 361 785 585www.newinbali.com/tulip

Waroeng BonitaHome Cooking from the IslandJl. Petitenget No. 2000-X (Seminyak)Phone: +62 361 731 918www.newinbali.com/waroeng-bonita

Sasa’ RestaurantRistorante ItalianoPizzeria-CaffetteriaDelivery Service Available

Jl. Kayu Aya No. 78 (Oberoi)Phone: +62 361 736 638E-mail: [email protected]

Page 57: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 40 57

BahianaBahiana is a French salsa bar with plenty of cocktails and rum based soaked preparations ina festive salsa ambiance!

Jl.Dhyana Pura No. 4 (Seminyak) Phone: +62 361 738 662www.newinbali.com/bahiana

Warung JP’sRestaurant & bar in SeminyakJl. Dhyana Pura No. 6 (Seminyak)Phone: +62 361 731 622www.newinbali.com/warung-jps

ZappazPiano Bar & Grill with Live MusicJl. Laksmana (Seminyak)Phone: +62 361 742 5534www.newinbali.com/zappaz

WarisanThe Legend Re-bornJl. Raya Kerobokan No. 38, KutaPhone: +62 361 731 175 / 749 2796www.newinbali.com/warisan

ITALIANIl CieloDelizioso Momento Con Cucina ItalianoJl. Kartika Plaza No. 172 (Kuta)Phone: +62 361 762 027www.newinbali.com/il-cielo

Café MarzanoAuthentic Italian CuisineJl. Double Six (Legian)Phone: +62 361 874 4438www.newinbali.com/cafe-marzano

Osteria TeleseCucina ItalianaJln. Laksmana No. 14 (Seminyak)Phone: +62 361 734 566www.newinbali.com/osteria-telese

RusticaCucina ItalianaJl Batu Belig No. 1 (Batu Belig)Phone: +62 361 360 4562www.newinbali.com/rustica

TrattoriaCucina ItalianaJl. Laksmana (Seminyak)Phone: +62 361 737 082www.newinbali.com/trattoria-bali

UltimoWhere Everything is ExcellentJl. Laksmana No. 104-X (Seminyak)Phone: +62 361 738 720www.newinbali.com/ultimo

Warung ItaliaItalian RestaurantJl. Kunti No. 2 (Seminyak)Phone: +62 361 737 437www.newinbali.com/warung-italia

ZanzibarFollow Your SensesJl. Pantai Blue Ocean No. 21 (Legian)Phone: +62 361 733 529www.newinbali.com/zanzibar

JAPANESEKaizanFine Japanese DiningJl. Laksmana No. 33 (Seminyak)Phone: +62 361 747 2324www.newinbali.com/kaizan

Kuni’sJl. Laksmana No. 80 (Seminyak)Phone: +62 361 730 501

RyoshiFresh Sushi & Sashimi Everyday!Jl. Raya Seminyak No. 17 (Seminyak)Phone: +62 361 731 152www.newinbali.com/ryoshi

MEDITERRANEANKhaimaMoroccan Restaurant, Lounge & BarJl. Laksmana (Seminyak)

Jl. Pantai arjuna legian kajaDouble six–blue ocean beachPhone: +62 361 747 2308Email: [email protected]: www.blueoceanbali.com

Time to Relax?Time to Relax?

Good foodGood food

Phone: +62 361 742 3925www.newinbali.com/khaima

PantareiJl. Raya Seminyak No. 17-APhone: +62 361 732 567

MEXICANTJ’sCalifornia-Mexican Bar RestaurantGg. Poppies I (Kuta)Phone: +62 361 751 093www.newinbali.com/tj-s

SWISSYut’s PlaceExcellent Swiss Steaks and Tasty SausagesJl. Werkudara No. 521 (Legian)Phone: +62 81 2395 1454www.newinbali.com/yuts-place

THAIAnantara SOSJl. Abimanyu (Seminyak)Phone: +62 361 737 773

BARS & NIGHTLIFEBali JoeGay Nightlife DestinationJl. Dhyana Pura (Seminyak) Phone: +62 361 730 931www.newinbali.com/bali-joe

Club CabaretJl. Dhyana Pura (Seminyak)Phone: +62 361 738 696Web: www.clubcabaretbali.com

Chaps BaliGay Bar in SeminyakJl. Dhyana Pura (Seminyak)Phone: +62 361 730 269www.newinbali.com/chaps-bali

Art CaféNew to Villa Kresna , Art Café serves delicious cooking, pizza, organic salads, sandwich, pasta, scrumptious breakfast and great coffee. Art Café also caters for private functions and various events such as space for exhibition,theatre performance, birthday parties, and more.

Jl. Saridewi 17 (Seminyak)Phone: +62 361 736 751E-mail: [email protected]: www.iloveartcafe.com

Bali PubOur specialist are grilled steaks, smoked ducks and fi sh, and range of Indonesian and Mediterranean foods. Also, live music every night.

Jl. Danau Tamblingan No. 132-E(Sanur)Mobile: +62 815 4712 0208E-mail: [email protected]/bali-pub

BALI PUBBar & Restaurant

MixwellBar & LoungeJl. Dyana Pura No. 6 (Seminyak) Phone: +62 361 736 846www.newinbali.com/mixwell-bar

SALON & SPABodyworksRelaxation-Rejuvenation-WellnessJl. Kayu Jati No. 2 (Seminyak)Phone: +62 361 733 317www.newinbali.com/bodyworks

EquilibreJl. Laksmana No. 117-X (Seminyak)Phone: +62 361 887 0111

Esthetic SpaJl. Kayu Jati (Seminyak)Phone: +62 361 737 361

JazBFull Service Beauty & Hair Salon#2 Unit A, Seminyak SquareJl. Laksmana (Seminyak)Phone: +62 361 738 882/ 8888 655www.newinbali.com/jazb

PranaSpa at The VillasJl. Kunti No. 118-X (Seminyak) Phone: +62 361 730 840www.newinbali.com/prana

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Surfer GirlAll Girls Surf ShopKuta: Jl. Legian No. 138-Kuta Square-Discovery Shopping Mall-All Seasons Resort LEgian-Hotel Mercure. Nusa Dua: Pertokoan Bali Collection Blok 4www.newinbali.com/surfer-girl

Rip Curl School of SurfBali’s leading surf schoolJl Arjuna Blue Ocean, KutaPhone +62 361 735 858www.newinbali.com/rip-curl-school-of-surf

OTHER SHOPPINGBali DeliJl. Kunti No. 117-X (Seminyak)Phone: +62 361 173 8686www.newinbali.com/bali-deli

Bali SoapBali’s Natural Soap SpecialistJl. By Pass Ngurah RaiRuko Surya Indah C-1 (Jimbaran)Phone: +62 361 705 089www.newinbali.com/bali-soap

Casa GourmetBistro. Delicatessen. BakeryJl. Laksmana (Seminyak)Phone: +62 361 738 026www.newinbali.com/casa-gourmet

Celepuk BaliRetail & Wholesale Online StoreJl. Raya Seminyak No. 36 (Seminyak)Phone: +62 361 274 2323www.newinbali.com/celepuk

Mac House BaliApple Products and AccessoriesApple Products and AccessoriesJl. Patih Jelantik PM1/09 (Kuta)Phone: +62 361 769 060www.newinbali.com/mac-house-bali

FURNITURE

DIVINGAbsolute ScubaDiving in Bali—100% ProfessionalJl. Danau Tamblingan No. 27-C (Sanur)Phone: +62 361 282 664www.newinbali.com/absolute-scuba

Atlantis InternationalFive Star Dive CenterJl. By Pass Ngurah No. 350 (Sanur)Phone: +62 361 284 312 www.newinbali.com/atlantis-international

Blue Oasis Dive (Rip Curl)Come Dive with Us!Jl. Danau Tamblingan (Sanur)Phone: +62 361 287 749www.newinbali.com/blue-oasis-dive

Blue Season Bali5 Star Instructor Development ResortJl. Danau Tamblingan 69-X (Sanur)Phone: +62 361 282 574www.newinbali.com/blue-season-bali

Crystal DiversStriving for Perfection in DivingJl. Danau Tamblingan No. 168 (Sanur)Phone: +62 361 286 737www.newinbali.com/crystal-divers

Indonesia CruisesHoliday Cruises & Leisure ExpeditionsKuta Poleng A-3, Jl. Setiabudi (Kuta)Phone: +62 361 766 269www.newinbali.com/indonesia-cruises

ACCOMMODATIONAnnora Bali VillasVillas in SeminyakJl. Abimanyu No. 999-X (Seminyak)Phone: +62 361 734 793www.newinbali.com/annora

Astana Hotel Management Jl. Balideli No. 28 (Seminyak)Phone: +62 31 733 950www.newinbali.com/astana-hotel-management

Cicada Luxury Townhouses in SeminyakJl. Pura Telaga Waja No. 1 (Seminyak)Phone: +62 361 862 0805www.newinbali.com/cicada

DeKuta HotelModern Boutique Hotel in Kuta BeachGg. Poppies II No. 8 (Kuta)Phone: +62 361 753 880www.newinbali.com/dekuta-hotel

Bali Best BuyOffer a comprehensive selection of furniture. Each collection is designed with its distinctive style, tastefully fi nished to enhance the elegance of natural wood.

Jl. Malboro No. 868Br. Pengubengan kangin, Kerobokan Kuta – BaliPhone 1: +62 361 737 971Phone 2: +62 81 2395 2718 (Daniel)Email: [email protected]: www.bali-bestbuy.com

BALI BEST BUY

The Kunja Villa & SpaThe Kunja Hotel located in Seminyak, offers 18 private villas, 14 one-bedroom, 4 three-bedroom villas, Day-Spa and Santi Wedding Chapel. Designed with luxury, privacy and comfort in mind, every villa boasts a generous amount of space in all areas and includes all the refi nements and amenities you would expect from a villa hotel of this caliber.

Jl. Lebak Sari No. 8 (Kerobokan)Phone: +62 361 733 130Email: [email protected]: www.thekunja.com

The Dusun HotelThe Dusun Hotel, Located in Petitenget Seminyak is a blissfully quiet property, with 14 exclusively private villas. Luxurious, Spacious, warm and personal characterizes The Dusun’s villas and services, tailored to meet individual guest requirements.

Jl. Kayu Jati No. 8 (Kerobokan)Phone : +62 361 734 000Email: [email protected]: www.the-dusun.com

Bidadari

VILLA

Jl. Bidadari Gg. 2A House 2XPhone: +62 819 166 108 85E-mail: [email protected]

FASHIONBecik BoutiqueBoutique and Mini BarJl. Dhyana Pura No. 4-X (Seminyak)Phone: +62 361 737 816www.newinbali.com/becik

InnuendoFashion StoreSeminyak Centre Blk. 75-H (Kuta)Phone: +62 361 730 790www.newinbali.com/innuendo

Paul RoppWorld’s Leading Fashion BrandJl. Pengubengan No. 1-x (Kerobokan)Phone: +62 361 730 023/ 731 002www.newinbali.com/paul-ropp

Reina & RosesDifferent and Flamboyant FashionsJl. Kunti No. 8-A (Seminyak)Phone: +62 821 4554 1896www.newinbali.com/reina-and-roses

JEWELRYScandiContemporary JewelryJl. Raya Seminyak No. 26 (Seminyak)Phone: +62 361 733 446www.newinbali.com/scandi

Sea GypsyJewelry Inspired by the OceanJl. Laksmana No. 49 (Seminyak)Phone: +62 361 731 769www.newinbali.com/sea-gyspy

SURF & SWIMWEARNico NicoUnderwear - Sleepwear - SwimwearJl. Raya Seminyak (Seminyak)Phone: +62 361 730 805www.newinbali.com/nico-nico

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the mag | issue 40 59

Pandawa Beach Villa & SpaBeachfront deluxe villa complex offering exceptional comfort andthe charm of Balinese hospitality with personable service.

Br. Gumicik, Ketewel (Sanur)Phone: +62 361 809 1469www.newinbali.com/pandawa-beach-villas-spa

Segara VillasSegara villas provide the highest standards of comfort and luxury surrounded by spectacular views.

Jl. Hibiscus No. 8, Siyut (Gianyar)Phone : +62 361 745 1074www.newinbali.com/segara-villas-bali

Joe Kennedy PhotographyFull range of photo and video services including weddings, hotels and villas, commercial, photography tours.

Jl. Danau Tamblingan No. 51 D (Sanur)Phone: +62 361 282 339 Mobile: +62 81 337 387 190www.newinbali.com/joe-kennedy-photography

Prasanti Beauty ClinicConvy & Safe Facial Treatment under Medical Expert Supervision

Jl. By Pass Ngurah Rai Sanur/ Hang Tuah, Komp. Pertokoan Sanur Raya No. 23(Adjacent to KFC Sanur)Phone: +62 361 283 188Web: www.balibeautyclinic.com

Ellora VillasAn Exotic Blend of East and WestJl. Danau Tamblingan No. 60 (Sanur)Phone: +62 361 282 496www.newinbali.com/ellora-villas

Mata BaliBali Villa Rental & Property MaintenanceJl. Basangkasa No. 151-A (Seminyak)Phone: +62 361 730 233www.newinbali.com/mata-bali

The Breezes BaliResort & Spa in SeminyakJl. Camplung Tanduk No. 66 (Seminyak)

Phone: +62 361 730 573www.newinbali.com/the-breezes-bali

Villa BugisVilla Investment SeminyakJl. Laksmana Gg. Bugis No. 6 (Seminyak)Phone: +62 361 744 8592www.newinbali.com/villa-bugis

Villa CocoAffordable Private VillasJl. Arjuna, Gg. Villa Coco (Seminyak)Phone: +62 361 730 736www.newinbali.com/villa-coco

Villa KresnaBoutique SuitesJl. Sarinande No. 19 (Seminyak)Phone: +62 361 730 317Boutique VillasJl. Saridewi No. 17 (Seminyak)Phone: +62 361 732 750www.newinbali.com/villa-kresna

Villa Sunset TerraceApartment in SeminyakJl. Oberoi Gg. Mertasari (Seminyak)Phone: +62 81 2366 8110www.newinbali.com/sunset-terrace

Villa Surya MasGreat Sense of PrivacyJl. Raya Legian No. 478 (Kuta)Phone: +62 361 755 922www.newinbali.com/villa-surya-mas

Villa Uma SapnaExperience Privacy and Luxury, Just the Way You Like ItJl. Drupadi No. 20-XX (Seminyak)Phone: +62 361 736 628www.newinbali.com/uma-sapna

Villa ZivaA Boutique VillaJl. Braban No. 80 (Seminyak)Phone: +62 361 847 8202www.newinbali.com/villa-ziva

PROPERTYKibarer DevelopmentMake your investment safe with usJl. Petitenget, Uma Sari No. 69Phone: +62 361 805 0000www.newinbali.com/kibarer-development

BOAT TRANSFERBlue Water ExpressFastboat to the Gili Islands & LombokJl. Tukad Punggawa,Br. Ponjok, Kelurahan SeranganPhone : +62 361 84134 21/22/23/24

LEISURE & SPORTSCanggu ClubSport, Recreation, RelaxationJl. Pantai Brawa (Canggu)Phone: +62 361 844 6385www.newinbali.com/canggu-club

Pro SurfLearn 2 SurfJl.Pantai Kuta (Kuta)Phone: +62 361 744 1466www.newinbali.com/pro-surf

ART & GALLERIESAntonio Blanco MuseumJl. Raya Campuhan (Ubud)Phone: +62 361 975 502

ARCHITECT & ORGANIZERBali Architecture & ConstructionFully Licenced Construction CompanyJl. Raya Petitenget No. 6-X (Kerobokan)Phone: +62 361 735 780www.newinbali.com/bali-architecture-and-construction

Fabulous Bali WeddingDefi ning Your Amazing MomentJl. Raya Petitenget No. 112-B (Seminyak)Phone: +62 361 734 766www.newinbali.com/fabulous-bali-wedding

PHOTOGRAPHY

EXPORT & CARGOArtisan AsiaYou Design It, We’ll Make It. Jl. Braban No. 69 (Kerobokan)Phone: +62 361 744 0948www.newinbali.com/artisan-asia

Bali PrefabPre-fabricated ConstructionJl. Pemelisan No. 8-X (Sanur)Phone: +62 361 781 7098www.newinbali.com/bali-prefab

CAS Cargo BaliInternational Freight ForwarderJl. By Pass Ngurah Rai No. 109-X (Kuta)Phone: +62 361 720 525www.newinbali.com/cas-cargo-bali

You Shop We ShipTrading with Peace of MindJl. By Pass Ngurah Rai No. 461 (Sanur)Phone: +62 361 720 606www.newinbali.com/you-shop-we-ship

EDUCATIONBali BisaWorld class spa therapy training schoolJl. Sekuta No. 57-A (Sanur)Phone: +62 361 281 289www.newinbali.com/bali-bisa

Little Stars BaliEarly Learning & KindergartenJl. Tirta Akasa No. 50 (Sanur)Phone: +62 361 285 993www.newinbali.com/little-stars

HOSPITALS & CLINICSARC ClinicsLook and Feel Years YoungerJl. By Pass Ngurah Rai No.1 (Kuta)Phone: +62 361 767 543 www.newinbali.com/arc-clinics

Penta Medica24-Hour Medical AssitanceJl. Teuku Umar Barat No. 88Phone: +62 361 490 709www.newinbali.com/penta-medica

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the mag | issue 4060

Australia (Canada & New Zealand)Jl. Empu Tantular No. 32 (Denpasar)

Phone: +62 361 241 118

E-mail: [email protected]

Brazil (Honorary Consulate)By The Sea Shop,

Jl. Legian (Kuta)

Phone: +62 361 757 775

E-mail: [email protected]

British ConsulateJl. Tirta Nadi II No. 20 (Sanur)

Phone: +62 361 270 601

Web: ukinindonesia.fco.gov.uk

Chile (Honorary Consulate)Jl. Pengembak Gg. 1/3 (Sanur)

Phone: +62 361 756 781

E-mail: chilehonconsulate@bali-

villa.com

France (Consular Agency)Jl. Mertasari II No. 8 (Sanur)

Phone: +62 361 285 485

E-mail: [email protected]

Germany (Consulate)Jl. Pantai Karang No. 17 (Sanur)

Phone: +62 361 288 535

E-mail: [email protected]

Italy (Honorary Consulate)Lotus Enterprise Building

Jl. By Pass Ngurah Rai (Jimbaran)

Phone: +62 361 701 005

E-mail: [email protected]

Japan (Consulate General)Jl. Raya Puputan No. 170 (Renon)

Phone: +62 361 227 628

E-mail: [email protected]

Mexico (Honorary Consulate)Astina Tours & Travel Building

Jl. Prof. Moh. Yamin No. 1-A (Renon)

Phone: +62 361 223 266

E-mail: astina@denpasar.

wasantara.net.id

Netherlands (Honorary Consulate)Jl. Raya Kuta No. 127 (Kuta)

Phone: +62 361 761 502

E-mail: dutchconsulate@kcb-tours.

com

Royal Danish ConsulateJl. Bypass Ngurah Rai No. 229 (Sanur)

Phone: +62 361 821 6979

E-mail: [email protected]

Royal Norwegian ConsulateMimpi Resort Jimbaran

Phone: +62 361 701 070

E-mail: norwayconsbali@

mimpi.com

Spain (Honorary Consulate)Kompleks Istana Kuta Galeria,

Blk. Vallet 2, No. 11, Jl. Patih Jelantik

(Kuta)

Phone: +62 361 769 286/ 287

Sweden & FinlandSegara Village Hotel

Jl. Segara Ayu (Sanur)

Phone: +62 361 282 223

E-mail: [email protected]

United States of America (Consular Agency)Jl. Hayam Wuruk No. 188 (Denpasar)

Phone: +62 361 233 605

E-mail: [email protected]

AIRLINESAir AsiaI Gusti Ngurah Rai

International Airport

Phone: +62 361 760 108

China AirlinesI Gusti Ngurah Rai

International Airport

Phone: +62 361 757298

Garuda IndonesiaI Gusti Ngurah Rai

International Airport

Phone: +62 361 751 011 (ext. 5216)

Cons

ulat

es &

Em

bass

ies Malaysia Airlines

I Gusti Ngurah Rai

International Airport

Phone: +62 361 764 995/ 766 925

Qantas AirwaysGrand Bali Beach Hotel (Sanur)

Phone: +62 361 288 331

Singapore AirlinesI Gusti Ngurah Rai

International Airport

Phone: +62 361 761 574

Thai AirwaysGround Floor,

Bali Beach Hotel (Sanur)

Phone: +62 361 288 141

TAXIBlue Bird TaxiPhone: +62 361 701 111

EMERGENCYPolicePhone: +62 361 424 436

AmbulancePhone: +62 361 118

Fire DepartmentPhone: +63 361 113

Airport InformationPhone: +62 361 751 011 (ext. 5123)

Page 61: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

N

B U L E L E N G

B A N G L I

K A R A N G A S E M

K L U N G K U N G

BADUNG

GIANYAR

Batukaru

Wongayagede

Buruan

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Yeh Sanih

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Labuhan Lalang

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Melaya

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NegaraMenanga

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Ulun Danu Batur

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Padang Bai

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Serangan

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Ulun Danu Bratan PengotanJ E M B R A N AWest Bali National Park

Sumberklampok

Mt. Prapat Agung

Mt. Mesehe

Tianyar

T A B A N A N

D E N P A S A R

Pecatu

Renon

Page 62: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

Kuta/ Tuban/ Legian

Kuta

Kuta is dedicated to those seeking fun and sun in affordable ways. The area consists of busy streets lined with lively bars and restaurants, basic accommodation and stalls selling multitudes of items. Although often considered the ‘ugliest’ area of the island due to its mixed-bag tourism combined with rampant commercialism, Kuta still manages to retain a slice of Balinese charm. The smell of incense wafts down the crowded alleys and offerings of brightly colored fl ower petals are laid out each morning to appease the gods.

Legian

Legian is packed with venues that turn this previously sleepy-hollow area into a spot that knows no rest with almost non-stop activity and crowds. tAn increasing number of amusement centers such as nightclubs, restaurants and shops are now making Legian a vibrant area that never sleeps.

Tuban

Although part of Kuta, Tuban doesn’t really share the loud noises and crowds of Kuta’s main party scenes. The many villas and fi ne restaurants in this area are not really seen from the main road as they mostly reside beachside.

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Page 64: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

Seminyak/ Petitenget/ Canggu

Seminyak

Owing to its high density of upscale shopping, combined with the clusters of fi ne-dining establishments, Seminyak has rapidly become one of the most well-known tourist areas in Bali. In addition to a few commercial strips with popular and lively restaurants, bars and good crafts, furniture, and antique shops, there are a few notable establishments that have earned numerous titles as the best venue or party spot in Bali in various magazines. Land and accommodation prices are amongst the highest in Bali and plenty of luxury spas and hotels abound.

Petitenget & Canggu

Petitenget is where the chic ambiance of Seminyak continues. The emergence of a number of new stylish venues in Petitenget, including some of Bali’s best restaurants, indicate that this area now serves as the extended fashionable playground of south Bali. Canggu, another attractive are, still features widely spread ricefi elds, in spite of its close proximity to Seminyak and Petitenget. A number of luxurious villas (and of course the luxurious Canggu Club) can be found here.

Page 65: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

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Page 66: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

Sanur

One of the most pleasant aspects of Sanur is its large expanse of beachfront. A footpath that covers about fi ve kilometers allows visitors to casually stroll and explore, stopping when they feel like it for a drink or snack at one of the many beach side restaurants. A large reef shelters Sanur’s white-sand beach, resulting in a low-key surf that is ideal for beginner surfers and families with small children. Well-stocked bars and decently priced food and drinks have turned this area into a popular nighttime destination as well.

Jimbaran

Although Jimbaran now houses some of the fi nest luxury hotels in the world, its original colour as a fi shing village still remains. Unlike many other coastal areas in Bali that have fully converted from fi shing villages into tourist spots crowded with umbrellas, hawkers and surfboards, Jimbaran exploits its natural potential as a fi shing village with the establishment of row upon row of seafood restaurants serving that day’s catch of fresh fi sh and crustaceans. Jimbaran is now known to be a haven of the fi nest seafood (both raw and processed) in Bali.

Nusa Dua

Some of the most luxurious hotels in the world fi nd their Bali home in Nusa Dua. Yet, unknown to even some of its loyal visitors, Nusa Dua actually offers more than just ranks of fi ve-star hotels and up-market restaurants and shops. For instance, the many visitors staying at these fi ne hotels are largely unaware of a beautiful white-sand beach located just fi ve minutes away on the southern edge of the peninsula, Geger beach. Immediately north of the Nusa Dua enclave is the peninsula of Tanjung Benoa that sports less exclusive hotels and Benoa village. As it is a mixed culture area, visitors can see a mosque and Chinese and Hindu temples in close proximity.

Sanur/ Jimbaran/ Nusa Dua

Page 67: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

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Street Café

Scoot Fast Cruise

Prasanti

Amparos Law

Piccadily

Nogo Textile

Bali Diving

Triana

Scuba Seraya

Joe Kennedy Photo

Double Dutch

Crystal Divers

Blue Oasis Dive

Blue Season Bali

Fortune Cookie

Kopi Bali House

Bali Prefab

Atlantis International

La Piccola

Koki Pub

Page 68: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

As the home of Bali’s legendary artists, Ubud is all about culture, inspiration, meditation, nature and comfort. The area’s scenic rice fi elds, villages, arts and crafts communities, palaces and rivers are probably some of the top reasons that bring people to Bali. For more than a century, Ubud has been the island’s preeminent centre for fi ne arts, dance and music. Accommodation options range from cheap homestays and hotels in the town’s center to the jet set retreats that sit high up on the edge of green valleys. Plenty of interesting things can be found in the main streets, but most of the magic of Ubud is hidden away on the backstreets, backwaters and courtyards.

Ubud

Page 69: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

PENATARAN SASIH TEMPLE

TEBING

KALEMBUTAN

TEMPLE

PUSERING JAGAD TEMPLE

SIWA RATIH TEMPLE

GUNUNG SARI TEMPLE

KABOEDAN TEMPLE

ARCHEOLOGICAL MUSEUM

YEH PULUH RELIEF

ARJUNA METAPA TEMPLE

GOA GAJAH

ART MUSEUM

MONKEY FOREST

PAINTING MUSEUM

NEKA MUSEUM

AYUNG RIVER

AYUNG RIVER

UBUD PALACE

To GianyarTo KemunuhTo DenpasarTo Denpasar

To Chedi, Bagawan-giri To Kintamani

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Page 70: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

Nusa LembonganNusa Lembongan is one of Bali’s three small offshore islands (the other two are Nusa Penida and Nusa Ceningan) with tourist infrastructure; thus making it a popular destination for visitors to Bali. Lembongan is the perfect destination to experience the abundance of marine life, whether you are diving or snorkeling. Lembongan’s white-sand beaches and clear water are just perfect for visiting sun worshippers. Unlike most beaches in Bali, there are no hawkers in Nusa

Lembongan, with the sole exception of the boat guys who wander along the beach in the morning and ask you if you would like to join their snorkeling or fi shing trips.

Getting to or from Nusa Lembongan is easy due to the numerous options. From Sanur, visitors are provided with fast boat service as well as the traditional jukung boats (wooden boats). Alternatively, travelers can depart from the Gili islands, or even charter their own helicopter.

Ceningan Surfbreak

Ceningan Point

Toyapakeh

Gamat Bay

Crystal Bay

Shipwreck Surfbreak

Playgrounds Surfbreak

Lacerations Surfbreak

Dream Beach

Devil Tears

Underground House

Mushroom Beach

Jungutbatu Village

Bias Tugel

Beach

Seaweed

Farms

Light House

Mangrove

Lembongan

Village

Swallow Cave

Song Lambung

Beach

Coconut Beach

Police Station

Bakung Temple

Nusa

Lembongan

Nusa

Ceningan

Hospital

Nusa

Penida

Nusa

Penida

Manta Point

Malibu

Point

Page 71: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

The Gilis

Lombok’s three sister islands, Gili Trawangan, Gili Meno and Gili Air, are currently amongst the top alternative destinations for tourists visiting Bali. The three are tiny coral-fringed islands blessed with white sandy beaches and crystal-clear water swarming with an array of coral fi sh. Known as budget stopovers in the old days, the Gilis with their rapidly increasing popularity now have diversifi ed accommodation options ranging from luxury villas to rustic yet chic bungalows. Oceanfront restaurants and bars are also scattered around. Water activities, of course, are some of the highlights on the must-do list during a stay in these islands.

Each Gili has its own character and charm; Trawangan is the biggest and most developed, with a diverse day and night life and the legendary “island parties” three times per week, Meno is very small and mellow (perfect for honeymooners) and Air’s ambiance falls somewhere between the two. The three islands, very fortunately, are pleasantly free from air pollution due to the absence of motorized land vehicles. The only means of transportation available are traditional cidomos (horse-drawn carts), horses and bicycles.

GILI EATSCAFÉSCoco’sCoffee, Great Sandwiches and Café Food

INTERNATIONAL RESTAURANTSBeach HouseFresh Seafood BBQ and International CuisinePhone: +62 370 642 352

Sama-Sama Reggae BarCool Rhythms, Cold Beer

TrattoriaItalian Cuisine since 2002Phone: +62 81 907 982 995

IRISH RESTAURANTSTir Na Nog Irish BarWorld’s Smallest Irish Bar—Food, Drinks, FunPhone: +62 370 639 463

The Gilis Directory

Luxury Villas in Tranquil Surroundings Exclusive resort of 4 luxury villas, just minutes away from the vibrant beach front of Gili Trawangan. Experience the perfect combination of privacy and hotel service.

Gili TrawanganPhone: +62 81 2375 5721

Gili Villas (Luxury Villas)

Beach House Resort

Ko-Ko-Mo

GILI SLEEPSRESORTSGili Eco VillasEco-friendly AccommodationPhone: +62 361 847 6419

Manta Dive BungalowsA/C Bungalows in Central LocationPhone: +62 370 643 649

Luce d’AlmaExclusive, Modern Cottages in Tranquil ResortPhone: +62 370 621 777

Villa OmbakBiggest Resort on the IslandPhone: +62 370 642 336

GILI ADVENTUREDIVINGBig BubblePADI and SSI Dive CentrePhone: +62 370 625 020

Manta Dive (Gili Air)

5-star PADI and SSI centreManta Dive Gili Air offers a full range of courses and daily fun dive trips as well as accommodation. Located on the southeast side of the island of Gili Air.

Gili AirPhone: +62 81 353 050 462

Manta Dive (Gili Trawangan)

5-star PADI and SSI centreThe largest and most popular dive centre on Gili Trawangan, offering a full range of courses from beginner to instructor and three daily fun dive excursions.

Gili TrawanganPhone: +62 370 643 649

An innovative and contemporary resort set amidst tropical gardens, facing the sparkling turquoise waters of Lombok Straits.

Gili TrawanganPhone: +62 370 642 352

Located in the heart of Gili Trawangan, ko-ko-mo resort is the perfect location to get away from it all. Relax and feel the stress of fast paced living slowly ebb away.

Gili TrawanganPhone: +62 370 642 352

Dream Divers5-Star PADI IDC CentrePhone: +62 370 693 738

Lutwala DiveBoutique Dive ResortPhone: +62 370 689 3609

Villa Ombak Diving ArcadeResort Dive CentrePhone: +62 370 642 336

GILI SHOPSSHOPPINGInnuendoExclusive Fashion ShoppingPhone: +62 361 742 8814

Page 72: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

Gili Trawangan

Gili Meno

Gili Air

Light House Kelapa Villas

Luce d’Alma

Desa Dunia Beda

Gili Eco Villas

Karma Kayak Coral Beach 2

Villa Almarik

Good Heart Bungalows

Balenta Resto/ Bar

Island ViewVilla Batu Dua

Space BarMatahari

Mirage Bar

Harmony Café

BugiLight House

Blue Coral

Amber House

Zoriah

Casablanca

Royal Reef Resort

Gili Air Hotel

Blue Marlin

Star Bar

Coconut Cottages

Ozzy’s Shop

Villa Nautilus

Malias Child

Gazebo

KontikiBiru Meno

RustiaBird Park

Tropical Hideaways

Blue Marlin

Warung Sasak

Biba Beach

Munchies Café

Green Café

Bulan Madu Villas

Manta Dive

Dream DiversScallywags

Blue Bar

Salabase

Lucky’s

Safari

Sunset

Villa

Karang

7 SeasOceans 5

Bale Sampan

Trawangan Dive

Gili Divers

Horizontal

Aquaddiction

Wrap-a-Snapper

Manta Dive

Sama-Sama

Coco’s

Bounty Resort

Terminal

Jetty

Harbour

Harbour

Harbour

Lake

Gili VillasClinic

Blue Marlin

Dream Divers

Big Bubble

Rudy’s Bar

Buddha Dive

Tir Na Nog

Beach House

Villa OmbakTrattoria

Ko Ko MoSunset Point

Balikana

Lutwala

Clinic

Clinic

Clinic

Page 73: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

WWW.NEWINBALI.COM/CANGGU-CLUB

Page 74: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 4074

1. Be a good role modelSet a good example and show people that your interactions with the environments can make a difference.

2. Do not throw anything in the toiletNon-organic wastes thrown into the toilet can cause grey water to fl ow into the land and sea. This will increase pollution and kill the fragile underwater eco-system.

3. Refi ll your water bottleContribute to the waste management and help recycle plastic by reusing your water bottle. It will also save your money and is an easy way to be green.

4. Save waterTurn the water off when you are not using it. The Gilis are small islands with very limited supply of fresh water; so please be conservative.

5. Switch off the AC, fan and lights when you leave your roomElectricity comes from petrol generators on the Gili islands. Do not waste the energy as the island can barely cope already.

6. Throw rubbish in the bins providedEncourage a responsible behavior by walking a few extra steps to collect the rubbish and put it in a bin.

10 RECOMMENDATIONS FOR BEING A RESPONSIBLE TOURIST7. Do not collect seashells from the sea or beachSeashells are living animals and taking them out of their natural habitat will kill them. Hermit crabs will also look for new and bigger seashells as they grow up; thus collecting seashells will leave hermit crabs homeless.

8. Do not touch or walk on the reefCorals are very fragile organisms and it takes tens of years for them to grow. Please respect their space and observe from a distance.

9. Report environmental disturbance and destructionTouching aquatic life, walking on reefs, boat anchoring and discarding plastic are not eco-appreciative behaviors. Please respect and look after the environment.

10. Get involved in local environmental activities and issuesNo matter how small, your contribution can have a great impact on the corner of the planet in which you live or spend holidays. There are plenty of opportunities to show your support for a clean environment, including practicing a good eco role model behavior, participating in beach cleanups, educating the local people about rubbish and plastic and supporting ecological activities.

GILI ECO TRUST

LEARN MORE ABOUT OUR PROJECT AT

WWW.GILIECOTRUST.COM. HELP OUR

PROJECTS BY HAVING AN ECO-BEHAVIOR

WHILE ON THE GILI ISLANDS.

Page 75: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

WWW.NEWINBALI.COM/KOKOMO WWW.NEWINBALI.COM/BEACH-HOUSE

Page 76: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 4076

The Gilis Review

F or the moment you arrive at Ko Ko Mo, you know that this is something special. A classy, high end restaurant on a tiny

tropical island who would have thought? Greeted by the beautifully uniformed staff, you just know to expect an experience out of the ordinary.

Your fi rst decision is whether to enjoy beach side dining or slightly more secluded semi-indoor dining experience under the vast wooden roof on

the other side of the narrow sandy street. We chose to sit on the beach side as the slight refreshing breeze from the ocean was a welcome feature on a shot tropical evening.

Then came the time to choose from the menu while sipping a delicious pre-dinner cocktail. As a true seafood lover, I chose the salt and pepper calamari starter while my companion went for the stuffed zucchini fl owers. While we waited to be served, we

were presented with a delicious small home baked loaf of bread, served warm with balsamic vinegar, olive oil and salt and a lovely amuse-bouche with tuna and sesame oil.

Our starters soon arrived, and what a tasty start to the meal! The calamari were served on a bed of lettuce and herbs, gently drizzled with balsamic vinaigrette. The zucchini fl owers were lusciously stuffed with pumpkin and feta cheese and lightly battered. We enjoyed every bite as well as the reasonably priced crisp chardonnay we sipped with the food.

TEXT DARBY SHAW IMAGES IMAGESTOCK

Discovering a Culinary Miracle in Gili Trawangan

Ko Ko Mo

Page 77: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 40 77WWW.NEWINBALI.COM/TEKOR-BALI

Page 78: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 4078

The staff were polite and observant and allowed us a small break between dishes to let the food settle.

Our meal continued with crab ravioli, served with a saffron and sage butter and perfectly grilled scallops, accompanied by couscous and roast tomato. The food was beautifully presented, a feast for the eyes as well as the palate. We practically licked our plates!

Although not normally “dessert people”, we elected to not let the feast end there. TO fi nish off a perfect meal, we ordered a strawberry dacquouise—a light and luscious meringue with fresh strawberries, whipped cream and crème anglaise—and the ultimate chocolate lovers dream: The Fallen Chocolate cake. Oh, what a sight when you fi rst poke your fork into this unbelievable creation! The rich dark chocolate oozes out and gently blends with the accompanying vanilla ice cream. Heaven!

Ko Ko Mo is a feast for all senses—the ultimate blend of superb food, cozy ambiance and excellent service. What an unexpected treat on such a small island!

The Gilis Review

The staff were polite and observant and allowed us a small break between

dishes to let the food settle.

Ko Ko MoGili Trawangan, Lombok-NTB

Phone: +62 370 642 [email protected]

Page 79: THE MAG-Baru di Bali Magazine-Edition 40-August 2011

the mag | issue 40 79

Page 80: THE MAG-Baru di Bali Magazine-Edition 40-August 2011