Eat @ the IvyEntrée | Bar Snacks

• Panko & Parmesan crumbed Calamari w Aioli 9 ( gf available on request )

ª Filled Mussels w tomato, garlic & Pecorino ½ doz 12 | doz 24 gf

• Prawn dippers w Tartare sauce 16

• Warm garlic & rosemary olives with baguette 7 gf bread available

ª Crunchy & salty fried whitebait w Tartare 9 gf

ª Pefectly rendered Pork Belly Bits w spicy BBQ 9 gf

• Baked Camembert w Prosciutto & Cherry tomato & fresh crunchy baguette 13 gf bread available

• Garlic Bread 7 gf bread available

• Fresh baguette w butter 6

• Bruschetta per slice 6 gf bread available

• Eggplant Kasundi• Roasted Pumpkin• Classic Tomato

ª Oysters ½ doz 16 | doz 28 gf

• Bloody Mary• Kilpatrick• Natural

Light Options | Only available at Lunchtime

• Kick arse Steak Sandwich w Scotch Fillet, bacon, cheese, tomato, onion rings, BBQ Mayo on Vienna bread w a side of fries 24

• Beef Burger w cheese, bacon & fries 19ª Curried, pickled fish served cold w fresh baguette 17 gf• Panini | 14

o Roasted Vege | caps, aubergine, capers, olive & fetao Roast Beef, cheddar, tomato & mustard

Salads

ª Beetroot, hazelnut & Grilled Haloumi 24 gf

ª Panzanella | tomato, cucumber, mozarella, capers w tangy red wine vinegar & garlic dressing 18 gf

ª Pumpkin, walnut, mixed leaves & Feta 16 gf add Chicken 4

ª Spinach, pine nut & prosciutto 17 gf

ª Smoked Salmon salad 16 gf

ª Spicy Chicken salad 16 gf

ª Healthier optionsEVOO Extra Virgin Olive Oilgf Gluten Free

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Mains

ª 300g Fillet steak cooked to your liking, served w potato of the day or fries. Choose between red wine, pepper or garlic sauce 35 gf

ª Reef & beef. Scotch fillet perfectly cooked, topped w garlic prawns, garlic & tomato & Pecorino mussels with fries or potato of the day & garlic sauce 35 gf

ª Pork chop | Marinated in garlic & brown sugar rub, oven baked w potato of the day, parsley salad & red onion Pickle 32 gf

ª Grilled Salmon steak w salsa verde, smashed potato & roasted tomato 35 gf

ª Grilled Snapper |topped w Macadamia & Cranberry, served w potato or fries & salad 29 gf

Linger longer | Platters to share

ª Seafood Platter | Mussels, prawns, calamari, whitebait, grilled snapper & fries 60 gf

• Warm garlic & rosemary olives, EVOO w Balsamic & fresh Baguette 15

• Picky Plate | Samosas, spring rolls, prawn twisters, ginger & scallops twisters w sweet chilli sauce, fries & flat bread 26

• Ploughmans Platter | a selection of sliced cured meats, cheese, flat bread & Pickles 32

• Cheese Platter | 3 cheeses, dried fruits, nuts & flat bread 21ª Vegetarian Platter | A selection of fresh fruit, vegetables & hummus 28

Sides

ª Garden Salad 8 gf • Fries 6 gf• Potato of the day - see blackboard ª Bowl of seasonal Vegetables 7 gf

Sauces | Condiments 2

Aioli Tomato BBQ MayoSweet Chili MustardHot sauce Tartare

ª Healthier optionsEVOO Extra Virgin Olive Oilgf Gluten Free

Phone for Takeaway:

Pizza @ the IvyEvery Tuesday night is Pizza night!

Buy any Pizza and get a Margherita pizza free!

Our dough is made with two parts semolina against one part flour so lower in gluten than usual.

• Margherita 18

• Quattro Formaggio 16

• Greek lamb 24

• Meat feast 26

• Cajun chicken w guacamole and tomato salsa 24

• Pumpkin w gorgonzola, sage & pinenuts 22

• Chilli prawns w roasted capsicum & salsa verde 25

• Puttanesca 18

• Mushroom w balsamic onions & Feta 18

• Tropical ham & pineapple 18

• Dessert pizza - check blackboard

• Calzone - check blackboard

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