The Drummer’s Lot Pub Soups

Maryland Crab Bisque 8

Tender Jumbo Lump Crabmeat Bisque with a Hint of Old Bay and a Touch of Sherry

Soup of the Day

Chef’s Creative Preference

Salads Caesar Salad 8

Fresh Romaine Hearts Tossed with Herbed Croutons & Shaved Parmesan Served with Creamy Caesar Dressing

House Salad 8

Spring Mix Tossed with Cherry Tomato, Cucumber & Carrots with Your Choice of Dressing

House Wings 10

Marinated Chicken Wings Cooked to Perfection and Served with a House Made Roquefort Dip and Fresh Celery

Red Pepper Hummus with Pita Chips 6

House Made Hummus with Garbanzo Beans, Garlic Tahini Paste & Roasted Red Pepper Served with Toasted Pita Chips

Baked Brie 10

Warmed Bake Topped with Caramelized Brown Sugar and Paired with Fresh Seasonal Fruit, Toasted Baguette Topped with a Rich Truffle Infused Honey

Grilled Angus Beef Burger 12

Grilled Certified Angus Served with Your Choice of Pepper jack, Swiss or American cheese Served on Toasted Brioche with Chips

Add Smoked Bacon, Caramelized Onions, Sautéed Mushrooms $1.00

Crab Cake Sandwich 14

Maryland Lump Crab Cake Served on Toasted Brioche with Old Bay Tartar

Chicken Club Wrap 8

Grilled Marinated Chicken Breast Served with Smoked Bacon Lettuce & Tomato Wrapped in a Flour Tortilla with Basil Aioli and Chips

Buffalo Chicken Wrap 8

Grilled Marinated Chicken Breast Served with Fresh Arugula, Tomatoes, and Ranch Dressing, Wrapped in a Flour Tortilla and Chips

Fried Oysters 9

Locally Shucked Oysters Dredged in Our Special Seasoning Mix, Deep Fried & Served with Lemon and Cocktail Sauce

Cheese Steak 11

Sirloin Steak Grilled with Peppers & Onions Topped with Melted Provolone and Served on a Toasted Hoagie Roll

Basket of House Fries 5

Served with Your Choice of Ketchup or Malt Vinegar