THECHRISTMASLISTAT MALMAISON LIVERPOOL

CHRISTMAS

PARTY NIGHTS

Be on the only list that matters this Christmas, at one of the most decadentparties of the season; Malmaison's Christmas party. Sip on festive cocktailsand indulge on the finest three course feast before getting a little too merryand dancing the night away in true Malmaison style.

Price includes three course Celebrations menu, bubbles, Swing Singer, Party Favours and DJ.

FRIDAY 1ST DECEMBER / SATURDAY 2ND DECEMBER £47.50

FRIDAY 8TH DECEMBER / SATURDAY 9TH DECEMBER

FRIDAY 15TH DECEMBER / SATURDAY 16TH DECEMBER

THURSDAY 21ST DECEMBER / FRIDAY 22ND DECEMBER £37.50

SATURDAY 23RD DECEMBER

GROUP

CELEBRATIONS/PRIVATE DINING

For something just that little bit more special this Christmas, private dining £29.95at Malmaison is a sumptuous and decadent affair. Each unique and full ofcharacter, private dining at Malmaison promises fun and indulgence, whilst you wine and dine on our delicious Christmas menu.Go on, put it on your Christmas list...

THROUGHOUT DECEMBER

Room hire charges may apply.

Options available to join party nights after your private dinner on

selected dates, please ask for details when booking.

Be on our list this Christmas0151 363 3640events.liverpool@malmaison.com

STARTERSSweet potato, parsnip, coconut and cardamom soup

Roquefort, endive and mulled wine poached pear saladwith caramelised pecan nuts

Roast chicken and leek terrine, winter fruit chutney toasted brioche

Mal festive cured smoked salmon, beetroot and fennel slawand roast baby beets

MAINSBallotine of free range turkey, prosciutto, cranberry andorange stuffing, bread sauce and cranberry compôte

Slow roast USDA beef brisket, spiced parsnip purée and glazed shallot

Pan-fried cod, roast cauliflower and red lentil dhal

Pumpkin and chestnut ravioli, chive butter sauce and amoretti crumb

All served with roast potatoes, honey roasted baby parsnips andChantenay carrots and buttered Brussels sprouts

DESSERTSSteamed Christmas pudding, brandy custard

Classic sherry and raspberry trifle, petite meringues and Thai basil

Valrhona dark chocolate pave, crème fraîche and honeycomb

Cheese selection Cropwell stilton, Brie de Nagis, Reblochon andWestcombe cheddar crackers and Damson jelly

CHRISTMAS

CELEBRATION

MENU 2017

Menu items are subject to change and special

dietary requirements can be catered for.