The beauty of Italian Cuisine is in its Simplicity€¦ · 13/10/2020  · With Chianina Tuscan...

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With a Modern Twist, Gusto da Gianni brings to you a Contemporary Menu comprising Of Old Favourites and Something New With Local and Imported Ingredients of the Highest Quality. The beauty of Italian Cuisine is in its Simplicity

Transcript of The beauty of Italian Cuisine is in its Simplicity€¦ · 13/10/2020  · With Chianina Tuscan...

Page 1: The beauty of Italian Cuisine is in its Simplicity€¦ · 13/10/2020  · With Chianina Tuscan Ragu PANCIOTTI FONTINA E FINFERLI (VEG)..... $27 Fontina Cheese & Butternut Squash

With a Modern Twist, Gusto da Gianni brings to you a Contemporary Menu comprising Of Old Favourites and Something New With Local and Imported Ingredients of the Highest Quality.

The beauty of Italian Cuisine is in its Simplicity

Page 2: The beauty of Italian Cuisine is in its Simplicity€¦ · 13/10/2020  · With Chianina Tuscan Ragu PANCIOTTI FONTINA E FINFERLI (VEG)..... $27 Fontina Cheese & Butternut Squash

ANTIPASTI add buffalo mozzarella $5

FOCACCIA CLASSICA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12

BRUSCHETTA AI POMODORINI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9 3 crusty Italian breads with diced cherry tomatoes, garlic and basil

CRUMBED STUFFED OLIVES WITH FETA AND AIOLI . $13

ITALIAN DIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $19 White Cannellini Beans Hummus, Sundried Tomatoes and Ciabatta Bread

TAGLIERE DI SALUMI (GFO) 1/2/4 . . . . . . . . . . . . . . . $24/$39/$69 Prosciutto di Parma, Spicy Salame,Cacciatorino, Mortadella & Olives

VITELLO TONNATO (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 Thinly sliced Veal with Tuna Mayo and Capers Berry

LA BURRATA (GFO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 Fresh Soft cheese with asparagus cream, salmon caviar & croutons

GRILLED OCTOPUS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $24 Served with ‘nduja, beans salad & Capsicum Coulis

SOFT SHELL CRAB SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 Fried Soft-shell crab served with couscous salad, Tom Yam Sauce

FRIED CALAMARI WITH AIOLI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $19

ARANCINI (VEG) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $16 Traditional Sicilian rice balls filled with Fior di Latte, breaded, fried and served with Napoli sauce

MORETON BAY PRAWNS (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 With Avocado Chutney, Pineapple & Red Pepper Mayo

PEPATA DI COZZE (GFO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $29 Wild Black Mussels with Napoli sauce, chili, garlic and white wine

RISOTTO AND PASTA

RISOTTO ALLE CAPESANTE $35 With Harvey Bay Scallops, Lobster Bisque and Orange Zest

PENNE PICCANTI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 Grilled Chicken, Aurora Sauce, Grapes Tomatoes and Fresh Chili

RIGATONI ALLA BOLOGNESE (GFO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $27 With Chianina Tuscan Ragu

PANCIOTTI FONTINA E FINFERLI (VEG) . . . . . . . . . . . . . . . . . . . . . . . . . . $27 Homemade Ravioli with Chanterelle Mushrooms, Fontina Cheese & Butternut Squash and Sage.

LINGUINE ALLA PESCATORA (GFO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $29 With Mixed Seafood, White Wine, Garlic, Chili and Fresh Tomato

LASAGNA CLASSICA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $27 With beef ragu, parmesan cheese, mozzarella and Bechamel sauce

SIDE

FRENCH FRIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10 STEAMED GREEN VEGETABLES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10 MIX SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10ROASTED POTATOES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10ROCKET AND PEAR SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10

KIDS MENU AVAILABLE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15

One bill per Table • 2% surcharge on Split Bills • 15% surcharge on Public Holiday

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MAIN

MILANESE DI VITELLO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $39 Chianina Top Side Schnitzel served with Rocket, Orange Segment and Fennel

ABBACCHIO SCOTTADITO (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $37 Chargrilled Milly Hill Lamb Cutlets with Sicilian Caponata and Rosemary Infused Oil

VEAL SCALOPPINA (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $36 With mushrooms & mashed potato

220GR GRASS FED GIPPSLAND EYE FILLET (GF) . . . . . $39 With Grilled Asparagus, Baby Carrot and Red Wine Jus

POLLO RUSTICO (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $36 Slow Roasted Chicken Leg Quarters with Pot-Roast Seasonal Vegetables

PORCHETTA D’ESTATE (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $36 Italian savoury boneless roast pork belly stuffed with wild fennel seeds, rosemary, sage, garlic with Broad Beans, Sugar Snaps & Crispy Pancetta

800G GIPPSLAND RIB EYE ON THE BONE (GF) . . . . . . . . . $99 Tagliata with Roasted Potatoes, Rocket & Shaved Parmesan

BRODETTO DI PESCE (GFO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $39 A selection of fish and seafood in a fresh tomato/basil broth with chargrilled ciabatta

FISH OF THE DAY (GFO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MARKET PRICE

PIZZE CLASSICHE (GFO)

Add Buffalo Mozzarella . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5 GF Pizza Base . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5 Vegan Cheese Available

PIZZA MARGHERITA (VEG) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $23 Tomato, mozzarella and basil

PIZZA DIAVOLA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 Tomato, mozzarella and Salame Piccante (spicy)

PIZZA GIANNI’S FAVORITE (VEGO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 Tomato, mozzarella, rocket, prosciutto and shaving of Reggiano Cheese

PIZZA QUATTRO STAGIONI (VEGO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 Tomato, mozzarella, olives, artichokes, mushrooms and ham

PIZZA PAVAROTTI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 Tomato, mozzarella, Sicilian sausage and fresh onion

PIZZA 4 FORMAGGI (VEGO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 WHITE BASE with Mozzarella, Gorgonzola, Taleggio e Parmesan Cheese

PIZZA TARTUFO E PORCINI (VEGO) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $30 WHITE BASE with Truffle Paste, Porcini Mushroom, Buffalo Mozzarella and Prosciutto di Parma

PIZZE GOURMETPIZZA SCANDINAVA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $37 48 hours levitation pizza dough with Atlantic Smoked Salmon, Stracciatella Cheese, Lime Zest and Black Caviar

A new modern twist, with some sporadic hints of tradition, using a new line of doughs and toppings which is exceedingly appetizing.

One bill per Table • 2% surcharge on Split Bills • 15% surcharge on Public Holiday

Page 4: The beauty of Italian Cuisine is in its Simplicity€¦ · 13/10/2020  · With Chianina Tuscan Ragu PANCIOTTI FONTINA E FINFERLI (VEG)..... $27 Fontina Cheese & Butternut Squash

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