HERBAL MEDICINE FOR THE ELDERLY WITH GINGERHERBAL MEDICINE FOR THE

ELDERLY WITH GINGER

Definition

Ginger is a plant that smells sweet and spicy taste, irregular rhizome, crude fiber, spread flat and pale yellow flesh

A. Ginger elephant / rhino gingerGinger is the most preferred in the international market. The shape of the fat and it's not too spicy. The flesh is yellow to white rhizomes. 2. Yellow gingerGinger is widely used as a spice in cooking, mainly for local consumption. Quite a sharp taste and aroma. The size of the rhizome is in yellow.3. Red gingerGinger species has a high content of essential oils and the most pungent flavor, making it suitable for pharmaceutical basic ingredients and herbs. The size of the smallest rhizome in red. With more fiber than regular ginger.

Halia (Aceh, Ambon) Bahing Batakkaro) Sipadeh(West Sumatera) Jahi (Lampung) Jae (Jawa) Jahe (Sunda) Jhai (Madura) Pese (Bugis) Lali (Irian) NamaAsing: Ginger (Inggris)Khan Jiang

(China),

Efficacy of Ginger

1. Relieves stomach pain and restore joint inflammation2. Treating colds3. Reduce nausea, cough and mild flu-like symptoms 4. Increase appetite5. Decrease gastric acidity6. The body becomes warm7. Stimulate an erection, and endurance Strengthen prevent infertility sperm 8. Treatment of ovarian cancer

9. Preventing colon cancer10. Healing of nausea due to pregnancy11. relieve migraine12. relieve cramps13. Prevent pain caused by diabetes,

The content of Ginger Lipase Protease Atsiri Oil Sagaol Gingerol Pati  Asam oksalat,  Vitamin A, B, dan C, Flavonoid compounds and polyphenols

Arthritis Drugs to ways of making ginger1. Prepare 1 or 2 pieces of ginger2. Heat the ginger on the fire3. Then ground ginger4. Collision ginger paste on the body of arthritic pain

Ginger Wedang Drugs Many Diseases Materials

Ginger 250 gNutmeg 1 pieceCinnamon to tasteBrown sugar to taste2 cups water

how to make Ginger Wedang Drugs Many Diseases Materials

1. Ginger cleaned and cut into small pieces2. Boiled with water to a boil3. Removed and filtered, and pour into a glass4. Then enter the brown sugar and stir until smooth