Tea And Coffee And Chocolate Class At Carnegie Mellon By Margarets Fine Imports In Pittsburgh , Tea...
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Transcript of Tea And Coffee And Chocolate Class At Carnegie Mellon By Margarets Fine Imports In Pittsburgh , Tea...
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Quiz About Tea
Tea101 – Margaret’s Fine Imports
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Question 1Which of these types of water
should not be used in making tea?
A. Distilled water
C. Tap water
B. Filtered water
D. Spring water
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Question 2The estimated amount of dry tea leaves used to make one mug of
tea (12-14oz) is:A. 1 teaspoon
C. 2 teaspoons
B. 1 tablespoon
D. ½ cup
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Question 3What are the ideal conditions for
storing tea?
A. In a refrigerator at 45° F or lower
C. In a plastic airtight container above 75° F
B. In a freezer
D. In a closed container, in a dark, cool, dry area, away from odors
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Question 4What is the best way to steep
green tea?
A. Boiling water (212°F) for 4-5 min
C. Water temp 180-185° F for 4-5 min
B. Water temp 180-185°F for 1-2 min
D. Boiling water (212° F) for 3-4 min
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Question 5What health benefits have been attributed to tea consumption?
A. Reduction of dental caries and plaque formation
C. Anti aging and anti mutagenic
B. Helps maintain fluid balance and proper hydration
D. All of the above
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Question 6What herbs help in relaxation
and falling asleep?
A. Chamomile
C. Valerian
B. Passionflower
D. All of the above
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Question 7What is a Tea Cozy?
A. Quiet spot in the house to enjoy a cup of tea
C. Cotton tea infuser
B. A padded cover for a teapot to keep the tea warm
B. A tall fur cap (bearskin), worn by Buckingham Palace guards
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End of quiz
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Key
• 1) A
• 2) C
• 3) D• 4) B
• 5) D
• 6) D
• 7) B