Supervision CHAPTER 6 DESIGNING AND IMPLEMENTING CONTROLS Saigon Institute of Technology.
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Transcript of Supervision CHAPTER 6 DESIGNING AND IMPLEMENTING CONTROLS Saigon Institute of Technology.
Supervision
CHAPTER 6DESIGNING AND
IMPLEMENTING CONTROLS
Saigon Institute of Technology
Chapter Outcomes1. Describe the control process2. Contrast two types of corrective action3. Compare preventive, concurrent, and corrective
control4. Explain how a supervisor can reduce costs5. List the characteristics of an effective control system6. Explain potential negatives that controls can create7. Explain what is meant by the term just-in-time
inventory systems8. Describe what is meant by the term value chain
management9. Identify the ethical dilemmas in employee monitoring10. Explain what is meant by employee theft and its
effect on the organization
Controlling
Management functions Planning Organizing Leading Controlling
Control Process
Measure actual performance
Compare resultswith standards
Take correctiveaction
Performancestandards
Results
Control Process (cont)
Measure actual performance Methods
Personal observation Statistical reports Oral reports Written reports
What to measure Establish criteria based on goals
Control Process (cont)
Compare results with standards Determine acceptable range of
variation Special measurement tools
Cause-effect diagrams Flow charts Scatter diagrams Control charts
Control Process (cont)
Take corrective action Immediate
Right now Basic
Gets to root cause permanent elimination
Type of Controls
Preventive control Anticipate & prevent undesirable
outcomes
Concurrent controls Take place while activities are in progress
Corrective controls Feedback after an activity is finished to
prevent future deviations
Focus of Control
Costs Inventories Quality Safety Employee performance
Cost Control
Cost categories Direct labor costs Indirect labor costs Raw material costs Supportive supplies costs Utility costs Maintenance costs Waste costs
Cost Control (cont)
Cost reduction program Improve methods Level the work flow Minimize waste Install modern equipment Invest in employee training Make cuts selectively
Inventory Control
Why control inventory? Just-in-time (JIT): inventory items
arrive when they are needed Kanban
Value Chain Management
Value chain management Supply chain management
Quality Control
Why control quality? Needed at multiple points Comprehensive quality control:
includes preventive, concurrent, & corrective controls
Characteristics of Effective Controls
Timeliness Economy Flexibility Understandability Reasonable criteria Critical placement Emphasis on the exception
Problems Created by Controls
Employee resistance Misdirection of effort Ethics and control devices
Contemporary Control Issues
Employee theft Sarbanes-Oxley Act