STEAMERS AND THEIR APPLICATION
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STEAMERS AND THEIR APPLICATION
First in order to speak about the different steamers and their application we need to understand where and how they were derived. It really all began with the innovation of the boiler. 1Industry Pressures/BoilerlessThree questions all potential customers should be asked?
Defining Application Style/ Steamer needCoil Pressure Steamer Remote Boiler
So was born the coil pressure steamer. With large positive latch or hatch style doors not unlike what would be seen on a submarine or navy vessel. These steamers used the steam energy from the boiler to heat a coil and boil water and created clean steam from potable water with-in this closed system. The expansion of water to steam would build pressure inside the cooking cavity to typically about (8) Psi but some steamers were designed to put out even higher pressures than that.5Boiler Steamers
So we have been talking steamers what's the big deal about steam?6Generators vs. Boilers
So we have been talking steamers what's the big deal about steam?7Boilerless Steamers
So we have been talking steamers what's the big deal about steam?8What is boilerless?Why boilerless is better.10The information in this table is based on data generated by Fisher-Nickel, Inc. and the Food Service Technology Center - MWD ICP: Evaluating the Water Savings Potential of Commercial Connectionless Steamers - Agreement No. 55354- Final Report
Studies conducted by Fisher-Nickel, Inc. and the Foodservice Technology Center confirm that replacing a conventional steamer with a connectionless steamer in a high volume restaurant will save $6,083.00 each year percompartment in utility savings.
That is $12,166.00 eachyear per double stack steamer!Additional benefits of Connectionless steamersUtility StudyCOST PER COMPARTMENTBoilerless
Boiler base, (2) three pan compartments, electric or gas, ind. Controlled, door switch, 60 minute mechanical timer, steam on command, 170 deg.12
Steam Generator
Boiler base, (2) three pan compartments, electric or gas, ind. Controlled, door switch, 60 minute mechanical timer, steam on command, 170 deg.13
Boiler Based
Competitive features