Sides

BurgersBurgers include a free regular side.

Handholds &SandwichesAdd a regular side for only .99

OC RAW CHOPPERFreshly chopped mixed veggies, seasonal greens, salsa pomodoro, avocado, almonds, angel hair beets and sprouts. Served with lemon garlic vinaigrette on the side. (GF) 9.99

NATIVE CHOPPED SALADRomaine, spring mix, Super Slaw, shredded carrots, red onion, jicama, Native Bacon, grilled Native Chicken, green onion, diced cucumber, salsa fresca, pumpkin seeds, croutons, and cilantro. Tossed in mango lime dressing. 9.99

TACO SALADA blend of romaine, cabbage, Native Seitan taco meat, salsa fresca, roasted corn, green onion, cilantro and tortilla chips. Served with creamy chipotle dressing. 9.29

• Add Avocado 1.29

BBQ CHICKEN SALADBBQ Native Chicken with organic tofu Native Bacon, roasted corn, organic black beans, jicama, salsa fresca, romaine, avocado, and toasted pepitas. Served with creamy jalapeño-cilantro dressing. 9.99

BAJA TACOSThree soft corn tortillas stuffed with blackened Native Tempeh, creamy chipotle sauce, salsa fresca and shredded cabbage. (GF) 9.99

• Add Guacamole 1.29

AVOCADO CRUNCH WRAPMango slaw tossed in cilantro lime dressing with coconut-breaded avocados, wrapped in a whole wheat tortilla. 10.59

REUBENThinly sliced deli-style Native Seitan on toasted rye with sauerkraut, Native Cashew Horseradish Cheese, 1,000 island dressing, and freshly made pickle chips. 9.99

MEATBALL SUBNative Seitan meatballs, marinara sauce, caramelized onions, roasted red peppers, pumpkin seed pesto, ranch dressing and parmesan, served on a grilled artisan baguette. 8.59

Entrée Salads

Earth BowlsMOROCCANOrganic tofu, marinated in Moroccan spice with grilled veggies, quinoa, raisins and toasted almonds. (GF) 9.99

THAI MEATBALLNative Seitan meatballs tossed with mango-lime chili sauce, roasted red peppers and lemongrass broccoli on a bed of organic quinoa with our Super Slaw. 9.99

GREEK GYROPeppered Native Seitan with shallots, quinoa, steamed veggies and kale, with lemon- garlic sauce and hummus. 8.99

SOUL BOWLSouthern fried Native Chicken with organic red beans, organic brown rice, steamed veggies and kale topped with ranch and BBQ sauce. Served with fresh baked cornbread. 9.99

SESAME KALE MACROGrilled Native Tempeh atop steamed kale, organic brown rice, creamy ginger sesame sauce, and tangy sauerkraut. Garnished with toasted sesame seeds, green onion, served with crunchy cucumber seaweed salad on the side. (GF) 9.99

ENSALADA AZTECAFresh avocado, jicama and cucumber salsa, quinoa, romaine, raisins, toasted pumpkin seeds. and cilantro served with our mango lime vinaigrette. (GF) 9.99

BANGKOK CURRY BOWLSeared organic tofu steak, steamed veggies, kale and organic brown rice with coconut milk red curry, sesame gomasio, and cilantro. (GF) 9.99

Native Classics

Drinks

Soup &Chili

StartersNATIVE CHICKEN WINGSNative Chicken wings made the way you like ‘em: crispy and tossed in your choice of buffalo sauce or original. Served with a side of ranch dressing.

• Small 5.99• Regular 7.99

NATIVE NACHOSFreshly prepared corn tortilla chips, black beans, chipotle sauce, Native Cashew Cheese, and salsa fresca with roasted corn, green onions, cilantro, and fresh jalapeño peppers. 5.99

• Add Guacamole 1.29• Add Native Seitan Taco Meat 1.99• Add BBQ Native Chicken 1.99

JAPANESE SESAME-CRUSTED NATIVE CHICKEN BITESSuper Slaw, Japanese togarashi red-chili spice, mango-lime chili sauce. 4.99

AVOCADO KALE CHEESE DIPGuacamole mixed with kale and Native Cashew Cheese, served with freshly prepared corn tortilla chips. 6.99

GUACAMOLE, CHIPS & SALSAFreshly prepared corn tortilla chips, salsa fresca, and guacamole. 5.99

CHILI CHEESE FRIES Thinly cut potatoes topped with Native chili, Native Cashew Cheese, and red onion. 5.99

(GF) = MADE WITH GLUTEN FREE INGREDIENTS. Native Foods is not a gluten free kitchen.Please read more about our ingredients and information on specific allergies on the back of this menu.

Please be aware that many of our ingredients share common cooking equipment and utensils, including common oils.

REGULAR SIDES 1.99Seasoned FriesSteamed Kale (GF)Side Salad (GF)Lemon Dill Potato Salad (GF)

PREMIUM SIDES 2.99Crispy Sweet Potato FriesLemongrass Broccoli (GF)Grilled Veggies (GF)

SUPER SLAW 2.99Packed with antioxidants! Kale, cabbage, chia, flax, and cracked hemp with lemon vinaigrette. (GF)

SEASONAL SOUPOur kitchen’s specially prepared seasonal soups. Your server will let you know what’s simmering today.

• Cup 2.99• Bowl 4.99

NATIVE CHILINative Seitan chili meat simmered with tomatoes and spices, Native Cashew Cheese and red onions. Served with freshly baked cornbread.

• Cup 3.99• Bowl 5.99

NON-ALCOHOLIC DRINKSChoose from a selection of our homemade seasonal drinks, flavored organic iced teas, and fair trade coffee. 2.79

BEER & WINEChoose from a selection of local craft beers and regional wine favorites. Ask your server for today’s selections.

The four classic handholds below include a free regular side,or add a premium side for only .99!

NATIVE CHICKEN RUN RANCHOur most popular item! Crispy, battered Native Chicken, ranch dressing, romaine, red onions and carrots, served on a whole-wheat bun. 9.99

TWISTER WRAPFresh baby greens, cucumber salsa, avocado and your choice of crispy, grilled or buffalo Native Chicken with creamy ranch or chipotle sauce, wrapped in a whole wheat tortilla. 9.99

NATIVE CHICKEN, BACON, & AVO CLUBCrunchy, herb-crusted Native Chicken, organic tofu Native Bacon, avocado, chipotle sauce, romaine, tomato, red onions and carrots. served on multi-grain ciabatta. 10.29

NATIVE OKLAHOMA CLASSICSliced Native Seitan, melted cheddar, caramelized onions, organic tofu bacon, BBQ sauce, ranch dressing, carrots, tomato, red onions and romaine, served on a whole-wheat bun. 9.99

BIG ’OL BBQ BURGEROur signature savory patty with Native Bacon and melted cheddar “cheese,” crispy shallots, tangy BBQ sauce, creamy ranch, lettuce, and mayo, served on a whole-wheat bun. 10.29

PORTOBELLO & SAUSAGE BURGERGrilled portobellos, Native Seitan seitan patty, caramelized onions, sweet roasted garlic, pumpkin seed pesto, mayo, romaine and tomato, served on a whole-wheat bun. 8.99

NATIVE SOUTHWESTERN BURGEROur signature savory patty with guacamole, Santa Fe salsa and spicy grilled jalapeños, served on a multi-grain ciabatta. 10.29

NATIVE SCORPION BURGERBlackened tempeh, chipotle sauce, romaine, carrots, red onions and avocado, served on a whole-wheat bun. 8.99

• Add Cashew Cheese .99

BUILD YOUR OWN BURGERSelect one item from each of the columns to build your own scrumptious burger, just the way you like it. 8.99

STEP 1: CHOOSE YOUR PATTY

o Our signature savory patty o Portobello mushroom (whole, grilled) (GF)o White bean, lentil, and brown rice patty (GF)

STEP 2: CHOOSE YOUR HOLDER

o Whole wheat traditional buno Multi-grain ciabatta rollo Lettuce cup (GF)

STEP 3: CHOOSE YOUR VEGGIES

o Lettuce (GF)o Tomato (GF)o Red onion (raw) (GF)

STEP 4: CHOOSE ONE SAUCE

(extra sauce .50)

o Chipotle mayo (GF)o Ranch (GF)o BBQ (GF)

OPTIONAL:ADD ARTISANAL TOPPINGS

o Native Bacon 1.99o Cheddar or Native Cashew Cheese (GF) .99o Avocado or guacamole (GF) 1.29o Freshly grilled jalapeños (GF) .79o Santa Fe salsa (GF) .99o Caramelized onion (GF) .99

OUR MENU IS 100% PLANT BASED

IT’S EASY! JOIN TODAY AT THE REGISTER.

Then visit nativefoods.com/loyalty to complete your registration and receive an instant reward for your next order: buy one entree get a second one FREE!*

Start accumulating points toward future meals and receive a $10 reward every year on your birthday!

*New accounts only. Offer good for next visit.

Catering & Delivery

Order Onlineat nativefoods.com or via our app

100% Delicious!100% Plant Based.yum!

OUR MENU

Every day, we delight guests with earth-friendly, delicious food. Our menu is 100% plant based and uses no dairy, meat, or eggs. We offer chef-inspired sandwiches, burgers, salads, wraps, and bowls, along with decadent desserts and refreshing beverages. Whether made from our signature recipes or sourced from some of the world’s finest ingredients, our food is made with the same care and love we would give our own families.

PLANT-BASED PROTEINS

Our variety of plant-based proteins provide a satisfying and flavorful experience for everyone.

• Native Tempeh: A super protein created from cultured organic soybeans and millet with a flaky texture and delicious, nutty flavor. Rich in protein, iron, and antioxidants.

• Native Seitan: Known as wheat meat, this vital wheat gluten evolves from a kneading process which results in a meaty texture.

• Native Chicken: Made of soy, wheat, and pea protein, it’s easy to digest and free of cholesterol, trans, and saturated fats.

• Native Bacon: Thinly sliced organic tofu is marinated in our secret smokehouse recipe and baked firm, then fried per order.

• Native Cashew Cheese: A blend of cashews and sunflower seeds creates textures ranging from creamy to crumbly.

ALLERGIES AND INGREDIENTS

Native Foods uses nuts, non-GMO soy, and wheat in our kitchens, and organic ingredients whenever possible. Not all ingredients are listed on menu; if you have a specific food aversion, please speak with a Manager to review all menu ingredients. An allergy and ingredient menu is available at the register and online at nativefoods.com.

Please be aware that many of our ingredients share common cooking equipment and utensils, including common oils.

OUR NATIVE PALS

Each month on Native Pals Day, Native Foods gives back a portion of sales to one of our three partners who share our compassion for animals and the environment: Mercy For Animals, Farm Sanctuary, or Surfrider Foundation. Our guests can share in the Native Pals love all year long! Purchase an entrée, side, and a Native Drink on that special day, and you’ll get a free dessert while supporting the featured group.

EVERYONE IS WELCOME

At Native Foods, we embrace cultural, ethnic, and food-choice diversity and we invite everyone to come through our doors, sit at our table, and experience what makes us truly special. Because when you’re at Native Foods, you’re part of our family.

Kids’ MealsFor children 10 and under. Includes a kid’s drink and served with your choice of steamed

organic brown rice, steamed veggies, or seasoned fries. No substitutions please.

CHICKEN STRIPSNative Chicken strips with homemade ranch dipping sauce. 4.99

MAC & CHEESESuper pasta in a cheese sauce. (GF) 4.99

Sweet TreatsOATMEAL CRÉME PIEWhipped vanilla crème between two soft-baked oatmeal cookies. 3.99

PEANUT BUTTER PARFAITCreamy whipped peanut butter filling layered between bakery fresh banana bread crumbles and chocolate chips. (GF) 3.99

CUPCAKE A delicious variety of freshly baked cupcakes made with almond milk. Varies by season and location. 2.99

CHOCOLATE CHIP COOKIE A chewy, dark chocolate chip cookie. 1.99

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Our menu is printed using vegetable-based inks on paper from recycled material. @2016 Native Foods. All rights reserved.

CATERINGLet us cater your next party, event, or business lunch! Speak wtih a Native Pals Team Mate or visit nativefoods.com/catering.

DELIVERYDelivery service is available from many of our locations. Ask a Native Pals Team Mate for details in your area!

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100% Plant-Based GoodnessOur Philosophy