STARTERS Cheeky Chapati

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Cheeky Chapati is brought to you with a vision to share the culture, passion, and flavours of the Indian cuisine. We draw influences from major food regions across the Indian subcontinent. The traditional recipes used are fine tuned to the tastes of the 21st century, to tantalise your taste-buds. A great meal also comes with great service, ambience and of course the company. At Cheeky Chapati we pride on quality service and quality food. It is our honour to welcome you to experience the warm hospitality and the flavours of India. Our Reimagined new look completely mirrors our Bolliwood Style INDIAN KITCHEN & BAR

Transcript of STARTERS Cheeky Chapati

Page 1: STARTERS Cheeky Chapati

QUICK NIBBLES

Masala Papadums w/onion, coriander, tomato, cucumber, lemon with spices 8.50

Onion bhaji made from chickpea flour w/tamrind sauce 9.50

Samosa Chaat w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50

Pani Puri w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50

Curry Bombs Crispy puffed ball stuffed with chicken bites & secret sauce 12.50

Loaded Fries w/butter sauce, melted cheese, onions, coriander and mayo 12.50

Cheeky Chicken Naan w/mint & coriander chutney 9.50

Cheeky Lamb Naan w/mint & coriander chutney 9.50

STARTERS

Dry chilly chicken/paneer 18.50Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Masala Fish & Chips 18.50Love Fish & chips? Then meet the Indian version of world’s favourite fast food.

Garlic Prawns 19.50Prawns tossed with ginger, garlic in Chef’s special sauce.

FROM TANDOOR

Tandoori Chicken (with bones) 16.50Marinated in traditional aromatic spices & greek yogurt, grilled in tandoor.

Classic Chicken Tikka 15.50Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets (w/masala fries) 26.50Lamb chops roasted with Indian spices, lemon, ginger, garlic paste and spices

Malai Seekh Kebab 15.50Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.

Tandoori King Prawns 20.00Marinated with yoghurt ginger, garlic and tandoori spices

Pickled Paneer Tikka (Cottage Cheese) 15.50Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

KURRY KINGDOM (NON-VEG)

Classic Butter Chicken 20.90All time favourite Butter Chicken

Mughalai Chicken Korma 21.50Chicken cooked in onion gravy with cashew paste, yoghurt and spices

Chicken Tikka Masala 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

Delhi Chicken 21.50Bone-in Chicken curry cooked in authentic Delhi style.

Kadahi Chicken 20.90Cooked in thick gravy of onion, capsicum and secret spices

Cheeky Chicken 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

Lamb Deccan 23.50Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices

Lamb Bhuna 23.50Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

Lamb Saag 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Lamb Chop Masala 28.50Lamb Cutlets cooked with herbs & spices in Chef’s special masala gravy.

Kashmiri Ghosht 23.50Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced & full of flavour.

Punjabi Goat Curry 25.00Goat meat on the bone cooked in authentic Indian style herbs and spices

Cheeky Goat 25.00Goat meat on bone cooked in coconut milk withcloves cinnamon cardamom & chillies

KURRY KINGDOM (SEAFOOD)Prawn Malabari 25.50Cooked with coconut cream onion gravy capsicum and spices

Butter Prawn 25.50Marinated Prawns cooked in butter sauce.

Three Sisters 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

Goan Fish Curry 25.50Cooked with coconut cream, curry leaves, mustard seeds and spices

KURRY KINGDOM (VEG)Kadahi Paneer 19.50Home made cottage cheese cooked with onions, capsicum and spices

Corn Palak Paneer 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

Mushroom Matar Korma 19.50Mushroom and peas tossed with onion, garlic and cooked in cashew gravy, fenugreek and spices

Malai Kofta 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

Bhindi Masala 19.50Okra cooked with sliced onions and tomatoes

Dal Makhani 18.50Black lentils cooked overnight with onion, ginger, garlic, spices and butter

Dal Tadka 18.50Yellow lentils cooked with onion, coriander, cumin and tomato and spices

Baingan Ka Bharta 21.50Roasted eggplant with ginger, garlic, sliced onions, tomatoes, coriander and spices(please ask for availability)

PADDY TALES (RICE)Chicken Biryani 18.50

Vegetable Biryani 17.50

Lamb Biryani 19.50

Premium Basmati Rice 5.00

Peas Pulav 8.50

Jeera Rice 6.50

THE CHEEKY CHAPATISTandoori Chapati 4.50

Plain Naan 4.50

Butter Naan 4.99

Cheese Naan 5.99

Garlic Naan 5.50

Peshwari Naan 6.50

Cheese & Garlic Naan 6.50

Chilly & Garlic Naan 6.50

DELHI-CIOUS DOSA(Served with Sambhar, Coconut Chutney, Tomato Chutney)

Plain Dosa 14.50

Masala Dosa 16.50

SIDES & SALADS

Papadam 3.00

Raita / Pickle / Mango Chutney 5.00

Tandoori Chicken Salad 17.50

Indian Mixed Salad 7.50

Onion Salad 5.00

Kachumber Salad 8.00

Masala Fries 8.50

Bombay Aloo 12.50

DESSERTS

Ice cream of the Day 8.50

Mango Kulfi 8.50

Gulab Jamun 10.00

Gulab Jamun w/Cinnamon Ice Cream 12.50

Drunk Gulab Jamun (Served with Old Monk Rum, Strickly 18+) 18.50

Peshawari Naan served w/Ice Cream & Maple Syrup 10.50

Deconstructed Motichoor Ladoo (served with homemade 12.50

Cinnamon Ice Cream

Cheeky Chapati is brought to you with a vision to share the culture,

passion, and flavours of the Indian cuisine. We draw influences from major food

regions across the Indian subcontinent. The traditional recipes used are fine

tuned to the tastes of the 21st century, to tantalise your taste-buds. A great

meal also comes with great service, ambience and of course the company.

At Cheeky Chapati we pride on quality service and quality food.

It is our honour to welcome you to experience the warm hospitality and

the flavours of India.

Our Reimagined new look completely mirrors our Bolliwood Style

I N D I A N K I T C H E N & B A R

Page 2: STARTERS Cheeky Chapati

QUICK NIBBLES

Masala Papadums w/onion, coriander, tomato, cucumber, lemon with spices 8.50

Onion bhaji made from chickpea flour w/tamrind sauce 9.50

Samosa Chaat w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50

Pani Puri w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50

Curry Bombs Crispy puffed ball stuffed with chicken bites & secret sauce 12.50

Loaded Fries w/butter sauce, melted cheese, onions, coriander and mayo 12.50

Cheeky Chicken Naan w/mint & coriander chutney 9.50

Cheeky Lamb Naan w/mint & coriander chutney 9.50

STARTERS

Dry chilly chicken/paneer 18.50Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Masala Fish & Chips 18.50Love Fish & chips? Then meet the Indian version of world’s favourite fast food.

Garlic Prawns 19.50Prawns tossed with ginger, garlic in Chef’s special sauce.

FROM TANDOOR

Tandoori Chicken (with bones) 16.50Marinated in traditional aromatic spices & greek yogurt, grilled in tandoor.

Classic Chicken Tikka 15.50Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets (w/masala fries) 26.50Lamb chops roasted with Indian spices, lemon, ginger, garlic paste and spices

Malai Seekh Kebab 15.50Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.

Tandoori King Prawns 20.00Marinated with yoghurt ginger, garlic and tandoori spices

Pickled Paneer Tikka (Cottage Cheese) 15.50Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

KURRY KINGDOM (NON-VEG)

Classic Butter Chicken 20.90All time favourite Butter Chicken

Mughalai Chicken Korma 21.50Chicken cooked in onion gravy with cashew paste, yoghurt and spices

Chicken Tikka Masala 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

Delhi Chicken 21.50Bone-in Chicken curry cooked in authentic Delhi style.

Kadahi Chicken 20.90Cooked in thick gravy of onion, capsicum and secret spices

Cheeky Chicken 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

Lamb Deccan 23.50Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices

Lamb Bhuna 23.50Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

Lamb Saag 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Lamb Chop Masala 28.50Lamb Cutlets cooked with herbs & spices in Chef’s special masala gravy.

Kashmiri Ghosht 23.50Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced & full of flavour.

Punjabi Goat Curry 25.00Goat meat on the bone cooked in authentic Indian style herbs and spices

Cheeky Goat 25.00Goat meat on bone cooked in coconut milk withcloves cinnamon cardamom & chillies

KURRY KINGDOM (SEAFOOD)Prawn Malabari 25.50Cooked with coconut cream onion gravy capsicum and spices

Butter Prawn 25.50Marinated Prawns cooked in butter sauce.

Three Sisters 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

Goan Fish Curry 25.50Cooked with coconut cream, curry leaves, mustard seeds and spices

KURRY KINGDOM (VEG)Kadahi Paneer 19.50Home made cottage cheese cooked with onions, capsicum and spices

Corn Palak Paneer 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

Mushroom Matar Korma 19.50Mushroom and peas tossed with onion, garlic and cooked in cashew gravy, fenugreek and spices

Malai Kofta 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

Bhindi Masala 19.50Okra cooked with sliced onions and tomatoes

Dal Makhani 18.50Black lentils cooked overnight with onion, ginger, garlic, spices and butter

Dal Tadka 18.50Yellow lentils cooked with onion, coriander, cumin and tomato and spices

Baingan Ka Bharta 21.50Roasted eggplant with ginger, garlic, sliced onions, tomatoes, coriander and spices(please ask for availability)

PADDY TALES (RICE)Chicken Biryani 18.50

Vegetable Biryani 17.50

Lamb Biryani 19.50

Premium Basmati Rice 5.00

Peas Pulav 8.50

Jeera Rice 6.50

THE CHEEKY CHAPATISTandoori Chapati 4.50

Plain Naan 4.50

Butter Naan 4.99

Cheese Naan 5.99

Garlic Naan 5.50

Peshwari Naan 6.50

Cheese & Garlic Naan 6.50

Chilly & Garlic Naan 6.50

DELHI-CIOUS DOSA(Served with Sambhar, Coconut Chutney, Tomato Chutney)

Plain Dosa 14.50

Masala Dosa 16.50

SIDES & SALADS

Papadam 3.00

Raita / Pickle / Mango Chutney 5.00

Tandoori Chicken Salad 17.50

Indian Mixed Salad 7.50

Onion Salad 5.00

Kachumber Salad 8.00

Masala Fries 8.50

Bombay Aloo 12.50

DESSERTS

Ice cream of the Day 8.50

Mango Kulfi 8.50

Gulab Jamun 10.00

Gulab Jamun w/Cinnamon Ice Cream 12.50

Drunk Gulab Jamun (Served with Old Monk Rum, Strickly 18+) 18.50

Peshawari Naan served w/Ice Cream & Maple Syrup 10.50

Deconstructed Motichoor Ladoo (served with homemade 12.50

Cinnamon Ice Cream

Page 3: STARTERS Cheeky Chapati

QUICK NIBBLES

Masala Papadums w/onion, coriander, tomato, cucumber, lemon with spices 8.50

Onion bhaji made from chickpea flour w/tamrind sauce 9.50

Samosa Chaat w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50

Pani Puri w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50

Curry Bombs Crispy puffed ball stuffed with chicken bites & secret sauce 12.50

Loaded Fries w/butter sauce, melted cheese, onions, coriander and mayo 12.50

Cheeky Chicken Naan w/mint & coriander chutney 9.50

Cheeky Lamb Naan w/mint & coriander chutney 9.50

STARTERS

Dry chilly chicken/paneer 18.50Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Masala Fish & Chips 18.50Love Fish & chips? Then meet the Indian version of world’s favourite fast food.

Garlic Prawns 19.50Prawns tossed with ginger, garlic in Chef’s special sauce.

FROM TANDOOR

Tandoori Chicken (with bones) 16.50Marinated in traditional aromatic spices & greek yogurt, grilled in tandoor.

Classic Chicken Tikka 15.50Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets (w/masala fries) 26.50Lamb chops roasted with Indian spices, lemon, ginger, garlic paste and spices

Malai Seekh Kebab 15.50Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.

Tandoori King Prawns 20.00Marinated with yoghurt ginger, garlic and tandoori spices

Pickled Paneer Tikka (Cottage Cheese) 15.50Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

KURRY KINGDOM (NON-VEG)

Classic Butter Chicken 20.90All time favourite Butter Chicken

Mughalai Chicken Korma 21.50Chicken cooked in onion gravy with cashew paste, yoghurt and spices

Chicken Tikka Masala 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

Delhi Chicken 21.50Bone-in Chicken curry cooked in authentic Delhi style.

Kadahi Chicken 20.90Cooked in thick gravy of onion, capsicum and secret spices

Cheeky Chicken 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

Lamb Deccan 23.50Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices

Lamb Bhuna 23.50Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

Lamb Saag 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Lamb Chop Masala 28.50Lamb Cutlets cooked with herbs & spices in Chef’s special masala gravy.

Kashmiri Ghosht 23.50Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced & full of flavour.

Punjabi Goat Curry 25.00Goat meat on the bone cooked in authentic Indian style herbs and spices

Cheeky Goat 25.00Goat meat on bone cooked in coconut milk withcloves cinnamon cardamom & chillies

KURRY KINGDOM (SEAFOOD)Prawn Malabari 25.50Cooked with coconut cream onion gravy capsicum and spices

Butter Prawn 25.50Marinated Prawns cooked in butter sauce.

Three Sisters 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

Goan Fish Curry 25.50Cooked with coconut cream, curry leaves, mustard seeds and spices

KURRY KINGDOM (VEG)Kadahi Paneer 19.50Home made cottage cheese cooked with onions, capsicum and spices

Corn Palak Paneer 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

Mushroom Matar Korma 19.50Mushroom and peas tossed with onion, garlic and cooked in cashew gravy, fenugreek and spices

Malai Kofta 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

Bhindi Masala 19.50Okra cooked with sliced onions and tomatoes

Dal Makhani 18.50Black lentils cooked overnight with onion, ginger, garlic, spices and butter

Dal Tadka 18.50Yellow lentils cooked with onion, coriander, cumin and tomato and spices

Baingan Ka Bharta 21.50Roasted eggplant with ginger, garlic, sliced onions, tomatoes, coriander and spices(please ask for availability)

PADDY TALES (RICE)Chicken Biryani 18.50

Vegetable Biryani 17.50

Lamb Biryani 19.50

Premium Basmati Rice 5.00

Peas Pulav 8.50

Jeera Rice 6.50

THE CHEEKY CHAPATISTandoori Chapati 4.50

Plain Naan 4.50

Butter Naan 4.99

Cheese Naan 5.99

Garlic Naan 5.50

Peshwari Naan 6.50

Cheese & Garlic Naan 6.50

Chilly & Garlic Naan 6.50

DELHI-CIOUS DOSA(Served with Sambhar, Coconut Chutney, Tomato Chutney)

Plain Dosa 14.50

Masala Dosa 16.50

SIDES & SALADS

Papadam 3.00

Raita / Pickle / Mango Chutney 5.00

Tandoori Chicken Salad 17.50

Indian Mixed Salad 7.50

Onion Salad 5.00

Kachumber Salad 8.00

Masala Fries 8.50

Bombay Aloo 12.50

DESSERTS

Ice cream of the Day 8.50

Mango Kulfi 8.50

Gulab Jamun 10.00

Gulab Jamun w/Cinnamon Ice Cream 12.50

Drunk Gulab Jamun (Served with Old Monk Rum, Strickly 18+) 18.50

Peshawari Naan served w/Ice Cream & Maple Syrup 10.50

Deconstructed Motichoor Ladoo (served with homemade 12.50

Cinnamon Ice Cream

Please inform our staff of any dietary needs or allergies

//PROOF////SAMPLE//made from chickpea flour w/tamrind sauce//SAMPLE//made from chickpea flour w/tamrind sauce 9.50//SAMPLE// 9.50

w/mint, yogurt, tamarind chutney, onion & crunchy noodles//SAMPLE// w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50//SAMPLE// 9.50

w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water//SAMPLE//w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50//SAMPLE// 8.50

//PROOF//w/butter sauce, melted cheese, onions, coriander and mayo

//PROOF//w/butter sauce, melted cheese, onions, coriander and mayo 12.50

//PROOF// 12.50

w/mint & coriander chutney//PROOF//w/mint & coriander chutney 9.50//PROOF// 9.50

w/mint & coriander chutney//PROOF//w/mint & coriander chutney 9.50//PROOF// 9.50

//SAMPLE/////SAMPLE///paneer //SAMPLE//paneer 18.50//SAMPLE// 18.50Soya sauce green chillies, spring onion and capsicum//SAMPLE//Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65//SAMPLE//Dry Chicken/Paneer 65 18.50//SAMPLE// 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.//SAMPLE//Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Page 4: STARTERS Cheeky Chapati

QUICK NIBBLES

Masala Papadums w/onion, coriander, tomato, cucumber, lemon with spices 8.50

Onion bhaji made from chickpea flour w/tamrind sauce 9.50

Samosa Chaat w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50

Pani Puri w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50

Curry Bombs Crispy puffed ball stuffed with chicken bites & secret sauce 12.50

Loaded Fries w/butter sauce, melted cheese, onions, coriander and mayo 12.50

Cheeky Chicken Naan w/mint & coriander chutney 9.50

Cheeky Lamb Naan w/mint & coriander chutney 9.50

STARTERS

Dry chilly chicken/paneer 18.50Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Masala Fish & Chips 18.50Love Fish & chips? Then meet the Indian version of world’s favourite fast food.

Garlic Prawns 19.50Prawns tossed with ginger, garlic in Chef’s special sauce.

FROM TANDOOR

Tandoori Chicken (with bones) 16.50Marinated in traditional aromatic spices & greek yogurt, grilled in tandoor.

Classic Chicken Tikka 15.50Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets (w/masala fries) 26.50Lamb chops roasted with Indian spices, lemon, ginger, garlic paste and spices

Malai Seekh Kebab 15.50Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.

Tandoori King Prawns 20.00Marinated with yoghurt ginger, garlic and tandoori spices

Pickled Paneer Tikka (Cottage Cheese) 15.50Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

KURRY KINGDOM (NON-VEG)

Classic Butter Chicken 20.90All time favourite Butter Chicken

Mughalai Chicken Korma 21.50Chicken cooked in onion gravy with cashew paste, yoghurt and spices

Chicken Tikka Masala 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

Delhi Chicken 21.50Bone-in Chicken curry cooked in authentic Delhi style.

Kadahi Chicken 20.90Cooked in thick gravy of onion, capsicum and secret spices

Cheeky Chicken 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

Lamb Deccan 23.50Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices

Lamb Bhuna 23.50Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

Lamb Saag 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Lamb Chop Masala 28.50Lamb Cutlets cooked with herbs & spices in Chef’s special masala gravy.

Kashmiri Ghosht 23.50Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced & full of flavour.

Punjabi Goat Curry 25.00Goat meat on the bone cooked in authentic Indian style herbs and spices

Cheeky Goat 25.00Goat meat on bone cooked in coconut milk withcloves cinnamon cardamom & chillies

KURRY KINGDOM (SEAFOOD)Prawn Malabari 25.50Cooked with coconut cream onion gravy capsicum and spices

Butter Prawn 25.50Marinated Prawns cooked in butter sauce.

Three Sisters 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

Goan Fish Curry 25.50Cooked with coconut cream, curry leaves, mustard seeds and spices

KURRY KINGDOM (VEG)Kadahi Paneer 19.50Home made cottage cheese cooked with onions, capsicum and spices

Corn Palak Paneer 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

Mushroom Matar Korma 19.50Mushroom and peas tossed with onion, garlic and cooked in cashew gravy, fenugreek and spices

Malai Kofta 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

Bhindi Masala 19.50Okra cooked with sliced onions and tomatoes

Dal Makhani 18.50Black lentils cooked overnight with onion, ginger, garlic, spices and butter

Dal Tadka 18.50Yellow lentils cooked with onion, coriander, cumin and tomato and spices

Baingan Ka Bharta 21.50Roasted eggplant with ginger, garlic, sliced onions, tomatoes, coriander and spices(please ask for availability)

PADDY TALES (RICE)Chicken Biryani 18.50

Vegetable Biryani 17.50

Lamb Biryani 19.50

Premium Basmati Rice 5.00

Peas Pulav 8.50

Jeera Rice 6.50

THE CHEEKY CHAPATISTandoori Chapati 4.50

Plain Naan 4.50

Butter Naan 4.99

Cheese Naan 5.99

Garlic Naan 5.50

Peshwari Naan 6.50

Cheese & Garlic Naan 6.50

Chilly & Garlic Naan 6.50

DELHI-CIOUS DOSA(Served with Sambhar, Coconut Chutney, Tomato Chutney)

Plain Dosa 14.50

Masala Dosa 16.50

SIDES & SALADS

Papadam 3.00

Raita / Pickle / Mango Chutney 5.00

Tandoori Chicken Salad 17.50

Indian Mixed Salad 7.50

Onion Salad 5.00

Kachumber Salad 8.00

Masala Fries 8.50

Bombay Aloo 12.50

DESSERTS

Ice cream of the Day 8.50

Mango Kulfi 8.50

Gulab Jamun 10.00

Gulab Jamun w/Cinnamon Ice Cream 12.50

Drunk Gulab Jamun (Served with Old Monk Rum, Strickly 18+) 18.50

Peshawari Naan served w/Ice Cream & Maple Syrup 10.50

Deconstructed Motichoor Ladoo (served with homemade 12.50

Cinnamon Ice Cream

Please inform our staff of any dietary needs or allergies

//PROOF//FROM TANDOOR//PROOF//FROM TANDOOR

Tandoori Chicken //PROOF//Tandoori Chicken (with bones)//PROOF//(with bones) 16.50//PROOF// 16.50

//SAMPLE//Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

//SAMPLE//Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka//SAMPLE//Basil-Mint Chicken Tikka 16.50//SAMPLE// 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.//SAMPLE//Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets //SAMPLE//Lamb Cutlets (w/masala fries)//SAMPLE//(w/masala fries) 26.50//SAMPLE// 26.50

//PROOF//Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

//PROOF//Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish//PROOF//Kerala Tandoori Fish 18.50//PROOF// 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,//PROOF//Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.//PROOF//hung yoghurt, ginger, garlic and spices.

//SAMPLE//Pickled Paneer Tikka

//SAMPLE//Pickled Paneer Tikka (Cottage Cheese)

//SAMPLE//(Cottage Cheese) 15.50

//SAMPLE// 15.50

Homemade pickled cottage cheese marinated in chef’s special spices,//SAMPLE//Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.//SAMPLE//grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom//SAMPLE//Tandoori Stuffed Mushroom 17.50//SAMPLE// 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.//SAMPLE//Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

Page 5: STARTERS Cheeky Chapati

QUICK NIBBLES

Masala Papadums w/onion, coriander, tomato, cucumber, lemon with spices 8.50

Onion bhaji made from chickpea flour w/tamrind sauce 9.50

Samosa Chaat w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50

Pani Puri w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50

Curry Bombs Crispy puffed ball stuffed with chicken bites & secret sauce 12.50

Loaded Fries w/butter sauce, melted cheese, onions, coriander and mayo 12.50

Cheeky Chicken Naan w/mint & coriander chutney 9.50

Cheeky Lamb Naan w/mint & coriander chutney 9.50

STARTERS

Dry chilly chicken/paneer 18.50Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Masala Fish & Chips 18.50Love Fish & chips? Then meet the Indian version of world’s favourite fast food.

Garlic Prawns 19.50Prawns tossed with ginger, garlic in Chef’s special sauce.

FROM TANDOOR

Tandoori Chicken (with bones) 16.50Marinated in traditional aromatic spices & greek yogurt, grilled in tandoor.

Classic Chicken Tikka 15.50Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets (w/masala fries) 26.50Lamb chops roasted with Indian spices, lemon, ginger, garlic paste and spices

Malai Seekh Kebab 15.50Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.

Tandoori King Prawns 20.00Marinated with yoghurt ginger, garlic and tandoori spices

Pickled Paneer Tikka (Cottage Cheese) 15.50Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

KURRY KINGDOM (NON-VEG)

Classic Butter Chicken 20.90All time favourite Butter Chicken

Mughalai Chicken Korma 21.50Chicken cooked in onion gravy with cashew paste, yoghurt and spices

Chicken Tikka Masala 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

Delhi Chicken 21.50Bone-in Chicken curry cooked in authentic Delhi style.

Kadahi Chicken 20.90Cooked in thick gravy of onion, capsicum and secret spices

Cheeky Chicken 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

Lamb Deccan 23.50Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices

Lamb Bhuna 23.50Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

Lamb Saag 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Lamb Chop Masala 28.50Lamb Cutlets cooked with herbs & spices in Chef’s special masala gravy.

Kashmiri Ghosht 23.50Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced & full of flavour.

Punjabi Goat Curry 25.00Goat meat on the bone cooked in authentic Indian style herbs and spices

Cheeky Goat 25.00Goat meat on bone cooked in coconut milk withcloves cinnamon cardamom & chillies

KURRY KINGDOM (SEAFOOD)Prawn Malabari 25.50Cooked with coconut cream onion gravy capsicum and spices

Butter Prawn 25.50Marinated Prawns cooked in butter sauce.

Three Sisters 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

Goan Fish Curry 25.50Cooked with coconut cream, curry leaves, mustard seeds and spices

KURRY KINGDOM (VEG)Kadahi Paneer 19.50Home made cottage cheese cooked with onions, capsicum and spices

Corn Palak Paneer 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

Mushroom Matar Korma 19.50Mushroom and peas tossed with onion, garlic and cooked in cashew gravy, fenugreek and spices

Malai Kofta 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

Bhindi Masala 19.50Okra cooked with sliced onions and tomatoes

Dal Makhani 18.50Black lentils cooked overnight with onion, ginger, garlic, spices and butter

Dal Tadka 18.50Yellow lentils cooked with onion, coriander, cumin and tomato and spices

Baingan Ka Bharta 21.50Roasted eggplant with ginger, garlic, sliced onions, tomatoes, coriander and spices(please ask for availability)

PADDY TALES (RICE)Chicken Biryani 18.50

Vegetable Biryani 17.50

Lamb Biryani 19.50

Premium Basmati Rice 5.00

Peas Pulav 8.50

Jeera Rice 6.50

THE CHEEKY CHAPATISTandoori Chapati 4.50

Plain Naan 4.50

Butter Naan 4.99

Cheese Naan 5.99

Garlic Naan 5.50

Peshwari Naan 6.50

Cheese & Garlic Naan 6.50

Chilly & Garlic Naan 6.50

DELHI-CIOUS DOSA(Served with Sambhar, Coconut Chutney, Tomato Chutney)

Plain Dosa 14.50

Masala Dosa 16.50

SIDES & SALADS

Papadam 3.00

Raita / Pickle / Mango Chutney 5.00

Tandoori Chicken Salad 17.50

Indian Mixed Salad 7.50

Onion Salad 5.00

Kachumber Salad 8.00

Masala Fries 8.50

Bombay Aloo 12.50

DESSERTS

Ice cream of the Day 8.50

Mango Kulfi 8.50

Gulab Jamun 10.00

Gulab Jamun w/Cinnamon Ice Cream 12.50

Drunk Gulab Jamun (Served with Old Monk Rum, Strickly 18+) 18.50

Peshawari Naan served w/Ice Cream & Maple Syrup 10.50

Deconstructed Motichoor Ladoo (served with homemade 12.50

Cinnamon Ice Cream

Please inform our staff of any dietary needs or allergies

//PROOF////SAMPLE//

21.50

//SAMPLE// 21.50

Chicken cooked in onion gravy with cashew paste, yoghurt and spices//SAMPLE//Chicken cooked in onion gravy with cashew paste, yoghurt and spices

20.90//SAMPLE// 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices //SAMPLE//Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

//PROOF// 20.90

//PROOF// 20.90

Cooked in thick gravy of onion, capsicum and secret spices//PROOF//Cooked in thick gravy of onion, capsicum and secret spices

22.50//PROOF// 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.//PROOF//Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

//SAMPLE// 23.50

//SAMPLE// 23.50

Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.//SAMPLE//Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

23.50//SAMPLE// 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.//SAMPLE//Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Page 6: STARTERS Cheeky Chapati

QUICK NIBBLES

Masala Papadums w/onion, coriander, tomato, cucumber, lemon with spices 8.50

Onion bhaji made from chickpea flour w/tamrind sauce 9.50

Samosa Chaat w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50

Pani Puri w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50

Curry Bombs Crispy puffed ball stuffed with chicken bites & secret sauce 12.50

Loaded Fries w/butter sauce, melted cheese, onions, coriander and mayo 12.50

Cheeky Chicken Naan w/mint & coriander chutney 9.50

Cheeky Lamb Naan w/mint & coriander chutney 9.50

STARTERS

Dry chilly chicken/paneer 18.50Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Masala Fish & Chips 18.50Love Fish & chips? Then meet the Indian version of world’s favourite fast food.

Garlic Prawns 19.50Prawns tossed with ginger, garlic in Chef’s special sauce.

FROM TANDOOR

Tandoori Chicken (with bones) 16.50Marinated in traditional aromatic spices & greek yogurt, grilled in tandoor.

Classic Chicken Tikka 15.50Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets (w/masala fries) 26.50Lamb chops roasted with Indian spices, lemon, ginger, garlic paste and spices

Malai Seekh Kebab 15.50Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.

Tandoori King Prawns 20.00Marinated with yoghurt ginger, garlic and tandoori spices

Pickled Paneer Tikka (Cottage Cheese) 15.50Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

KURRY KINGDOM (NON-VEG)

Classic Butter Chicken 20.90All time favourite Butter Chicken

Mughalai Chicken Korma 21.50Chicken cooked in onion gravy with cashew paste, yoghurt and spices

Chicken Tikka Masala 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

Delhi Chicken 21.50Bone-in Chicken curry cooked in authentic Delhi style.

Kadahi Chicken 20.90Cooked in thick gravy of onion, capsicum and secret spices

Cheeky Chicken 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

Lamb Deccan 23.50Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices

Lamb Bhuna 23.50Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

Lamb Saag 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Lamb Chop Masala 28.50Lamb Cutlets cooked with herbs & spices in Chef’s special masala gravy.

Kashmiri Ghosht 23.50Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced & full of flavour.

Punjabi Goat Curry 25.00Goat meat on the bone cooked in authentic Indian style herbs and spices

Cheeky Goat 25.00Goat meat on bone cooked in coconut milk withcloves cinnamon cardamom & chillies

KURRY KINGDOM (SEAFOOD)Prawn Malabari 25.50Cooked with coconut cream onion gravy capsicum and spices

Butter Prawn 25.50Marinated Prawns cooked in butter sauce.

Three Sisters 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

Goan Fish Curry 25.50Cooked with coconut cream, curry leaves, mustard seeds and spices

KURRY KINGDOM (VEG)Kadahi Paneer 19.50Home made cottage cheese cooked with onions, capsicum and spices

Corn Palak Paneer 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

Mushroom Matar Korma 19.50Mushroom and peas tossed with onion, garlic and cooked in cashew gravy, fenugreek and spices

Malai Kofta 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

Bhindi Masala 19.50Okra cooked with sliced onions and tomatoes

Dal Makhani 18.50Black lentils cooked overnight with onion, ginger, garlic, spices and butter

Dal Tadka 18.50Yellow lentils cooked with onion, coriander, cumin and tomato and spices

Baingan Ka Bharta 21.50Roasted eggplant with ginger, garlic, sliced onions, tomatoes, coriander and spices(please ask for availability)

PADDY TALES (RICE)Chicken Biryani 18.50

Vegetable Biryani 17.50

Lamb Biryani 19.50

Premium Basmati Rice 5.00

Peas Pulav 8.50

Jeera Rice 6.50

THE CHEEKY CHAPATISTandoori Chapati 4.50

Plain Naan 4.50

Butter Naan 4.99

Cheese Naan 5.99

Garlic Naan 5.50

Peshwari Naan 6.50

Cheese & Garlic Naan 6.50

Chilly & Garlic Naan 6.50

DELHI-CIOUS DOSA(Served with Sambhar, Coconut Chutney, Tomato Chutney)

Plain Dosa 14.50

Masala Dosa 16.50

SIDES & SALADS

Papadam 3.00

Raita / Pickle / Mango Chutney 5.00

Tandoori Chicken Salad 17.50

Indian Mixed Salad 7.50

Onion Salad 5.00

Kachumber Salad 8.00

Masala Fries 8.50

Bombay Aloo 12.50

DESSERTS

Ice cream of the Day 8.50

Mango Kulfi 8.50

Gulab Jamun 10.00

Gulab Jamun w/Cinnamon Ice Cream 12.50

Drunk Gulab Jamun (Served with Old Monk Rum, Strickly 18+) 18.50

Peshawari Naan served w/Ice Cream & Maple Syrup 10.50

Deconstructed Motichoor Ladoo (served with homemade 12.50

Cinnamon Ice Cream

Please inform our staff of any dietary needs or allergies

//PROOF//KURRY KINGDOM (SEAFOOD)//PROOF//KURRY KINGDOM (SEAFOOD) 25.50

//PROOF// 25.50

//SAMPLE//Marinated Prawns cooked in butter sauce.

//SAMPLE//Marinated Prawns cooked in butter sauce.

//SAMPLE// 26.50//SAMPLE// 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.//SAMPLE//Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

//SAMPLE// 25.50//SAMPLE//25.50

//PROOF//KURRY KINGDOM (VEG)

//PROOF//KURRY KINGDOM (VEG)

19.50//PROOF// 19.50Home made cottage cheese cooked with onions, capsicum and spices//PROOF//Home made cottage cheese cooked with onions, capsicum and spices

19.50//PROOF// 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.//PROOF//Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

//SAMPLE// 19.50//SAMPLE// 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.//SAMPLE//Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

19.50//SAMPLE// 19.50Okra cooked with sliced onions and tomatoes//SAMPLE//Okra cooked with sliced onions and tomatoes

Page 7: STARTERS Cheeky Chapati

QUICK NIBBLES

Masala Papadums w/onion, coriander, tomato, cucumber, lemon with spices 8.50

Onion bhaji made from chickpea flour w/tamrind sauce 9.50

Samosa Chaat w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50

Pani Puri w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50

Curry Bombs Crispy puffed ball stuffed with chicken bites & secret sauce 12.50

Loaded Fries w/butter sauce, melted cheese, onions, coriander and mayo 12.50

Cheeky Chicken Naan w/mint & coriander chutney 9.50

Cheeky Lamb Naan w/mint & coriander chutney 9.50

STARTERS

Dry chilly chicken/paneer 18.50Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Masala Fish & Chips 18.50Love Fish & chips? Then meet the Indian version of world’s favourite fast food.

Garlic Prawns 19.50Prawns tossed with ginger, garlic in Chef’s special sauce.

FROM TANDOOR

Tandoori Chicken (with bones) 16.50Marinated in traditional aromatic spices & greek yogurt, grilled in tandoor.

Classic Chicken Tikka 15.50Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets (w/masala fries) 26.50Lamb chops roasted with Indian spices, lemon, ginger, garlic paste and spices

Malai Seekh Kebab 15.50Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.

Tandoori King Prawns 20.00Marinated with yoghurt ginger, garlic and tandoori spices

Pickled Paneer Tikka (Cottage Cheese) 15.50Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

KURRY KINGDOM (NON-VEG)

Classic Butter Chicken 20.90All time favourite Butter Chicken

Mughalai Chicken Korma 21.50Chicken cooked in onion gravy with cashew paste, yoghurt and spices

Chicken Tikka Masala 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

Delhi Chicken 21.50Bone-in Chicken curry cooked in authentic Delhi style.

Kadahi Chicken 20.90Cooked in thick gravy of onion, capsicum and secret spices

Cheeky Chicken 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

Lamb Deccan 23.50Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices

Lamb Bhuna 23.50Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

Lamb Saag 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Lamb Chop Masala 28.50Lamb Cutlets cooked with herbs & spices in Chef’s special masala gravy.

Kashmiri Ghosht 23.50Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced & full of flavour.

Punjabi Goat Curry 25.00Goat meat on the bone cooked in authentic Indian style herbs and spices

Cheeky Goat 25.00Goat meat on bone cooked in coconut milk withcloves cinnamon cardamom & chillies

KURRY KINGDOM (SEAFOOD)Prawn Malabari 25.50Cooked with coconut cream onion gravy capsicum and spices

Butter Prawn 25.50Marinated Prawns cooked in butter sauce.

Three Sisters 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

Goan Fish Curry 25.50Cooked with coconut cream, curry leaves, mustard seeds and spices

KURRY KINGDOM (VEG)Kadahi Paneer 19.50Home made cottage cheese cooked with onions, capsicum and spices

Corn Palak Paneer 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

Mushroom Matar Korma 19.50Mushroom and peas tossed with onion, garlic and cooked in cashew gravy, fenugreek and spices

Malai Kofta 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

Bhindi Masala 19.50Okra cooked with sliced onions and tomatoes

Dal Makhani 18.50Black lentils cooked overnight with onion, ginger, garlic, spices and butter

Dal Tadka 18.50Yellow lentils cooked with onion, coriander, cumin and tomato and spices

Baingan Ka Bharta 21.50Roasted eggplant with ginger, garlic, sliced onions, tomatoes, coriander and spices(please ask for availability)

PADDY TALES (RICE)Chicken Biryani 18.50

Vegetable Biryani 17.50

Lamb Biryani 19.50

Premium Basmati Rice 5.00

Peas Pulav 8.50

Jeera Rice 6.50

THE CHEEKY CHAPATISTandoori Chapati 4.50

Plain Naan 4.50

Butter Naan 4.99

Cheese Naan 5.99

Garlic Naan 5.50

Peshwari Naan 6.50

Cheese & Garlic Naan 6.50

Chilly & Garlic Naan 6.50

DELHI-CIOUS DOSA(Served with Sambhar, Coconut Chutney, Tomato Chutney)

Plain Dosa 14.50

Masala Dosa 16.50

SIDES & SALADS

Papadam 3.00

Raita / Pickle / Mango Chutney 5.00

Tandoori Chicken Salad 17.50

Indian Mixed Salad 7.50

Onion Salad 5.00

Kachumber Salad 8.00

Masala Fries 8.50

Bombay Aloo 12.50

DESSERTS

Ice cream of the Day 8.50

Mango Kulfi 8.50

Gulab Jamun 10.00

Gulab Jamun w/Cinnamon Ice Cream 12.50

Drunk Gulab Jamun (Served with Old Monk Rum, Strickly 18+) 18.50

Peshawari Naan served w/Ice Cream & Maple Syrup 10.50

Deconstructed Motichoor Ladoo (served with homemade 12.50

Cinnamon Ice Cream

Please inform our staff of any dietary needs or allergies

//PROOF//PADDY TALES (RICE)//PROOF//PADDY TALES (RICE)

//SAMPLE//Vegetable Biryani

//SAMPLE//Vegetable Biryani

Lamb Biryani//SAMPLE//Lamb Biryani 19.50//SAMPLE// 19.50

Premium Basmati Rice//SAMPLE//Premium Basmati Rice 5.00//SAMPLE// 5.00

Peas Pulav//SAMPLE//Peas Pulav 8.50//SAMPLE// 8.50

//PROOF//THE CHEEKY CHAPATIS//PROOF//THE CHEEKY CHAPATISTandoori Chapati//PROOF//Tandoori Chapati 4.50//PROOF// 4.50

Plain Naan//PROOF//Plain Naan 4.50//PROOF// 4.50

Butter Naan//PROOF//

Butter Naan

//SAMPLE//Garlic Naan

//SAMPLE//Garlic Naan 5.50

//SAMPLE// 5.50

Peshwari Naan //SAMPLE//Peshwari Naan

Cheese & Garlic Naan//SAMPLE//Cheese & Garlic Naan 6.50//SAMPLE// 6.50

Chilly & Garlic Naan//SAMPLE//Chilly & Garlic Naan 6.50//SAMPLE//

6.50

Page 8: STARTERS Cheeky Chapati

QUICK NIBBLES

Masala Papadums w/onion, coriander, tomato, cucumber, lemon with spices 8.50

Onion bhaji made from chickpea flour w/tamrind sauce 9.50

Samosa Chaat w/mint, yogurt, tamarind chutney, onion & crunchy noodles 9.50

Pani Puri w/potato, black chickpeas, tamarind chutney, spicy mint & coriander water 8.50

Curry Bombs Crispy puffed ball stuffed with chicken bites & secret sauce 12.50

Loaded Fries w/butter sauce, melted cheese, onions, coriander and mayo 12.50

Cheeky Chicken Naan w/mint & coriander chutney 9.50

Cheeky Lamb Naan w/mint & coriander chutney 9.50

STARTERS

Dry chilly chicken/paneer 18.50Soya sauce green chillies, spring onion and capsicum

Dry Chicken/Paneer 65 18.50Chicken/Paneer cooked in hyderabadi style with yoghurt, curry leaves & Indian spices.

Masala Fish & Chips 18.50Love Fish & chips? Then meet the Indian version of world’s favourite fast food.

Garlic Prawns 19.50Prawns tossed with ginger, garlic in Chef’s special sauce.

FROM TANDOOR

Tandoori Chicken (with bones) 16.50Marinated in traditional aromatic spices & greek yogurt, grilled in tandoor.

Classic Chicken Tikka 15.50Marinated in aromatic spices, cooked in a traditional tandoori oven served with refreshing mint chutney.

Basil-Mint Chicken Tikka 16.50Love Chicken Tikka but want a twist in it? Then try this chicken tikka marinated in basil & mint.

Lamb Cutlets (w/masala fries) 26.50Lamb chops roasted with Indian spices, lemon, ginger, garlic paste and spices

Malai Seekh Kebab 15.50Marinated with ginger, garlic and spices, then roasted & tossed with secret sauce

Kerala Tandoori Fish 18.50Marinated with coconut cream, mustard & carom seeds, curry leaves,hung yoghurt, ginger, garlic and spices.

Tandoori King Prawns 20.00Marinated with yoghurt ginger, garlic and tandoori spices

Pickled Paneer Tikka (Cottage Cheese) 15.50Homemade pickled cottage cheese marinated in chef’s special spices,grilled with onions and capsicums in Tandoor.

Tandoori Stuffed Mushroom 17.50Mushrooms stuffed with potatoes, onions, cheese & chef’s special spices, grilled in tandoor.

KURRY KINGDOM (NON-VEG)

Classic Butter Chicken 20.90All time favourite Butter Chicken

Mughalai Chicken Korma 21.50Chicken cooked in onion gravy with cashew paste, yoghurt and spices

Chicken Tikka Masala 20.90Chicken fillet roasted in clay oven and cooked with onion, capsicum and spices

Delhi Chicken 21.50Bone-in Chicken curry cooked in authentic Delhi style.

Kadahi Chicken 20.90Cooked in thick gravy of onion, capsicum and secret spices

Cheeky Chicken 22.50Chicken cooked with fenugreek, coriander & spices in Chef’s secret sauce.

Lamb Deccan 23.50Cooked in coconut cream, onion gravy, cloves, cinnamon, curry leaves and spices

Lamb Bhuna 23.50Cooked with thick chopped onion gravy, whole spices, ginger, garlic & mango chutney.

Lamb Saag 23.50Lamb cooked with onion, spinach, ginger, garlic and garam masala.

Lamb Chop Masala 28.50Lamb Cutlets cooked with herbs & spices in Chef’s special masala gravy.

Kashmiri Ghosht 23.50Tender Lamb cooked in onion gravy with Indian spices in authentic way, medium spiced & full of flavour.

Punjabi Goat Curry 25.00Goat meat on the bone cooked in authentic Indian style herbs and spices

Cheeky Goat 25.00Goat meat on bone cooked in coconut milk withcloves cinnamon cardamom & chillies

KURRY KINGDOM (SEAFOOD)Prawn Malabari 25.50Cooked with coconut cream onion gravy capsicum and spices

Butter Prawn 25.50Marinated Prawns cooked in butter sauce.

Three Sisters 26.50Combination of Scallops, fish & prawns cooked with Indian spices in onion based gravy.

Goan Fish Curry 25.50Cooked with coconut cream, curry leaves, mustard seeds and spices

KURRY KINGDOM (VEG)Kadahi Paneer 19.50Home made cottage cheese cooked with onions, capsicum and spices

Corn Palak Paneer 19.50Cottage cheese & corn cooked in skilfully blended spinach gravy, straight from North-India.

Mushroom Matar Korma 19.50Mushroom and peas tossed with onion, garlic and cooked in cashew gravy, fenugreek and spices

Malai Kofta 19.50Tender succulent cottage cheese and potato balls, cooked in cashew gravy.

Bhindi Masala 19.50Okra cooked with sliced onions and tomatoes

Dal Makhani 18.50Black lentils cooked overnight with onion, ginger, garlic, spices and butter

Dal Tadka 18.50Yellow lentils cooked with onion, coriander, cumin and tomato and spices

Baingan Ka Bharta 21.50Roasted eggplant with ginger, garlic, sliced onions, tomatoes, coriander and spices(please ask for availability)

PADDY TALES (RICE)Chicken Biryani 18.50

Vegetable Biryani 17.50

Lamb Biryani 19.50

Premium Basmati Rice 5.00

Peas Pulav 8.50

Jeera Rice 6.50

THE CHEEKY CHAPATISTandoori Chapati 4.50

Plain Naan 4.50

Butter Naan 4.99

Cheese Naan 5.99

Garlic Naan 5.50

Peshwari Naan 6.50

Cheese & Garlic Naan 6.50

Chilly & Garlic Naan 6.50

DELHI-CIOUS DOSA(Served with Sambhar, Coconut Chutney, Tomato Chutney)

Plain Dosa 14.50

Masala Dosa 16.50

SIDES & SALADS

Papadam 3.00

Raita / Pickle / Mango Chutney 5.00

Tandoori Chicken Salad 17.50

Indian Mixed Salad 7.50

Onion Salad 5.00

Kachumber Salad 8.00

Masala Fries 8.50

Bombay Aloo 12.50

DESSERTS

Ice cream of the Day 8.50

Mango Kulfi 8.50

Gulab Jamun 10.00

Gulab Jamun w/Cinnamon Ice Cream 12.50

Drunk Gulab Jamun (Served with Old Monk Rum, Strickly 18+) 18.50

Peshawari Naan served w/Ice Cream & Maple Syrup 10.50

Deconstructed Motichoor Ladoo (served with homemade 12.50

Cinnamon Ice Cream

Please inform our staff of any dietary needs or allergies

//PROOF//SIDES & SALADS//PROOF//SIDES & SALADS

//SAMPLE//Raita / Pickle / Mango Chutney

//SAMPLE//Raita / Pickle / Mango Chutney 5.00

//SAMPLE// 5.00

Tandoori Chicken Salad//SAMPLE//Tandoori Chicken Salad 17.50//SAMPLE// 17.50

Indian Mixed Salad//SAMPLE//Indian Mixed Salad 7.50//SAMPLE// 7.50

//PROOF//Masala Fries//PROOF//Masala Fries 8.50//PROOF// 8.50

Bombay Aloo//PROOF//Bombay Aloo 12.50//PROOF// 12.50

//SAMPLE//Ice cream of the Day

//SAMPLE//Ice cream of the Day 8.50

//SAMPLE// 8.50

Mango Kulfi//SAMPLE//Mango Kulfi 8.50//SAMPLE// 8.50

Gulab Jamun//SAMPLE//Gulab Jamun 10.00//SAMPLE// 10.00