STARTERS AND SALADS EXTRAS TO ADD

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STARTERS AND SALADS Olives £3 Smoked Almonds £3 Organic cherry tomatoes, fresh mozzarella ball and basil £6 Garlic and rosemary bread (add cheese £3) £4 Cheese and onion bread, Loch Arthur cheddar, red onion and cream £6 Fresh organic mozzarella ball with olive oil £3 SOURDOUGH PIZZAS 10 ” — UK milled flour, 72 hour prove. All our mozzarella is organic and sourced from Kedar Cheese and their Brown Swiss Cows in Dumfriesshire. All with an organic tomato base. 1. House marg £8.50 (V) 2. Harissa spiced roasted cauliflower, smoked almonds, fresh coriander, red onions & garlic £9.50 (VV) 3. Rosemary and garlic roasted mushrooms, mascarpone & mozzarella £11 (V) 4. Venison salami, red onions, chilli & mozzarella £12 5. Organic cherry tomatoes, ricotta, basil and mozzarella £11 (V) EXTRAS TO ADD Fresh chilli, garlic, capers 50p Olives, mushrooms, red onions, anchovies £2 Mozzarella, Lanark Blue cheese, Arran cheddar, mascarpone, vegan cheese £3 Cured ham, pancetta, venison salami, £3.50 DIPS Garlic aioli (V), Hot sauce (VV), Chilli Jam (VV) £2 72 HOUR PROVED 300G DOUGH BALLS TO COOK AT HOME. Raw dough ball x 1 £3.00 Raw dough ball x 4 £10.00 If you have any dietary requirements or allergens please let us know. V = Vegetarian, VV = Vegan MENU

Transcript of STARTERS AND SALADS EXTRAS TO ADD

Page 1: STARTERS AND SALADS EXTRAS TO ADD

STARTERS AND SALADSOlives £3Smoked Almonds £3Organic cherry tomatoes, fresh mozzarella ball and basil £6 Garlic and rosemary bread (add cheese £3) £4 Cheese and onion bread, Loch Arthur cheddar, red onion and cream £6 Fresh organic mozzarella ball with olive oil £3

SOURDOUGH PIZZAS 10” — UK milled flour, 72 hour prove.All our mozzarella is organic and sourced from Kedar Cheese and their Brown Swiss Cows in Dumfriesshire. All with an organic tomato base.

1. House marg £8.50 (V)2. Harissa spiced roasted cauliflower, smoked almonds, fresh coriander, red onions & garlic £9.50 (VV)3. Rosemary and garlic roasted mushrooms, mascarpone & mozzarella £11 (V)4. Venison salami, red onions, chilli & mozzarella £125. Organic cherry tomatoes, ricotta, basil and mozzarella £11 (V)

EXTRAS TO ADDFresh chilli, garlic, capers 50pOlives, mushrooms, red onions, anchovies £2Mozzarella, Lanark Blue cheese, Arran cheddar, mascarpone, vegan cheese £3 Cured ham, pancetta, venison salami, £3.50

DIPSGarlic aioli (V), Hot sauce (VV), Chilli Jam (VV) £2

72 HOUR PROVED 300G DOUGH BALLS TO COOK AT HOME. Raw dough ball x 1 £3.00 Raw dough ball x 4 £10.00

If you have any dietary requirements or allergens please let us know.V = Vegetarian, VV = Vegan

MENU

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When we say our sourdough Pizzas are Scottish, we really mean it.

·100% SOURDOUGH·72—HOUR PROVED·LOCAL INGREDIENTS

EAST PIZZAS

VeganCheese

Salami & Chorizo

Sauces, Condiments & Pickles

Blue & Cheddar Cheese

Charcuterie

& Venison

Organic Mozzarella& Ricotta

Organic Fruit & Veg

Pancetta & NdujaEast

LothianGlasgow

Aberdeen

Inverness

Dumfries

Edinburgh

Fort William