St. AndrewS StyleINSIDE Style February 2017 St. AndrewS MESSAGE President FROM THE President’s...

A p u b l i c A t i o n f o r t h e M e M b e r s o f s t . A n d r e w s c o u n t r y c l u b

f e b r u A r y 2 0 1 7

St. AndrewS Style

2 February 2017 • St. Andrews Style

Dear Friends and Neighbors,

The Season is rushing Forward!

January was highlighted by the Morgan & Friends Fight Cancer Tournament annual event. Over 400 members attended the evening gala which included both silent and live auctions and entertainment. It was a great night. The activities of the following day included a nine hold golf experience with certain participants and the attending LPGA touring pros including Morgan, Lydia Ko (#1 in the world), Paul Creamer, Brittany Lincicome, Lexi Thompson (#5), Gerina Piller, Brooke Henderson (#8), Nicole Castrale, and PGA & Senior Champion Bernhard Langer. Morning play was followed by an exhibition provided by the pros, lunch for the whole St. Andrews community and an afternoon tournament.

The opening ceremony and pros golf exhibition and lunch was attended by over 475 St. Andrews members. It was a GREAT DAY for ALL!

The day also highlighted the formal “opening” of our new Fazio II golf course. The ceremony was attended by all of the pros, our members, and those folks who were instrumental in the construction of the course, including Tommy Fazio II and our own George Kervern, Director of Course & Grounds. Early reports of the course are overwhelmingly positive – it is considered more playable from the ladies, white and blue tees and yet no doubt challenging from the gold and black tees. The greens will no doubt provide interest and excitement to all!

The community received extensive positive media coverage both on television and in the press. Morning Drive was here for several hours to provide live coverage for the Golf Channel.

As I reported previously, the Club Improvement Plan (CIP) moves forward. Phase I – consisting of the golf course, practice facilities and water feature, Promenade Room, Ladies’ Card Room and Ladies’ Club restroom – is complete and was on time and within budget. Phase II/III – consisting of the Spa, Recreation Area, and Tennis and Fitness facility – is within timeline expectations and we believe with about 45% of the Plan complete, will be within budget as well. An informational meeting for the CIP has been scheduled for the membership for January 29. By the time this magazine is distributed I expect that the membership meeting called by our Board to update all information regarding the CIP will have taken place.

On the business front, as of the present date we have closed six homes and have nine home closings pending. This is similar to where we were last year at this time. Further, our prices per square foot for homes sold continue to compare very favorably with homes being sold at competing communities. In addition, through December we were ahead of our operating budget for our fiscal year.

Our shout out this month goes to Ellen Liebman, Grievance and Bridge Chair and Social Committee Co-Chair. In her short time on the Board, Ellen has sought out increasingly more responsibility and has discharged her duties with dedication and Gusto! She is a valued member of our team. Thank you Ellen.

All best,

Steve IrwinPresident, Board of Governors

P.S. St. Andrews is Moving Forward!

INSIDE StyleFebruary 2017

St. AndrewS

PresidentM E S S AGEFROM THE

President’s Message 2General Manager’s Message 3Dining 4 - 5 Activities 6 - 7Golf 8 - 9Calendar 10 & 11S.A.W.G.A. 12Tennis 13Fitness 16Spa 17Bridge 18Nutrition 19 New Year Event Photos 20

2016-2017Board of GovernorsSteve Irwin, PresidentLarry Altschul, Executive Vice PresidentSteve Greenwald, Executive Vice President, TreasurerAlice Newman Friedman, Executive Vice President, SecretaryMichael Goldman, Vice PresidentRon Hoffner, Vice PresidentWendy Kohansky, Vice PresidentHugo Florido, Governor/POA LiaisonHoward Halpern, GovernorEllen Liebman, GovernorDavid Ross, Governor

Steve Irwin

Layout & Design by EG Communications Group

3St. Andrews Style • February 2017

Dear Members:

The recent Club Improvement Plan Informational Meeting to discuss and update everyone on the projects was well attended and many great questions were asked in reference to the projects. The content provided everyone with a transparent update to the expenses and new plans for the next phase. The Construction Committee of members that include Steve Irwin, David Ross, Jon Sherwin, Ed Rice, Paul Hauser, Mike Goldman along with Steve Greenwald, Treasurer have all dedicated a tremendous number of volunteer hours on your behalf to ensure the projects on the horizon are meeting the expectations and are within budget parameters. You should be proud of the work and talent dedicated to this undertaking on your behalf in addition to the professionals being engaged.

We are gearing up for another busy month with a variety events planned on your Club’s calendar. I hope you will make time to come and participate in many events and tournaments. Our Bridge program is as active as ever and one of the most acclaimed programs in the country. Ellen Liebman and the Bridge committee along with Bonnie Rosen have done an outstanding job in keeping our programs evolving with instruction and play that has increased each year. This year’s Ladies’ Member Guest Card Mah Jongg & Card Party was a big success due to Ellen Leibman and her committee of ladies. We have created such a positive reputation in the area, there are new members and residents joining the Club and community because of this particular activity.

Our Dining programs continue to see an increase in usage especially in the Gallery with its variety of options each day. The entire team has improved the service levels to meet our member’s satisfaction and expectations. Federica Davis and her group of managers have done a great job in training this year’s seasonal staff.

From the feedback that I’ve been hearing, the large majority of members are extremely pleased with the new Fazio II golf course. The ladies and higher handicap golfers find it more enjoyable and easier to play which was a primary goal in addition to updating the outdated irrigation and turf. The professional staff led by George Kervern has groomed the course remarkably well and it reflects a pristine manicured course.

The new Turn has become a convenience for members grabbing a snack or sandwich before, during or after golf. Our expectations of usage has more than doubled from initial projections. If you have not stopped in for a hot dog or sandwich, give it a try and enjoy the beautiful views of the practice area while dining in a relaxed, casual environment.

Please mark your calendar for a “Repartee with Rick” on Thursday, February 16 at 10:30 a.m. in the Ladies Card Room. Rick Dente, AGM is looking forward to providing you with Club updates and garnering feedback to share with the professional staff.

Hope you are enjoying your Club experience at St. Andrews and let us know if you find anything we can do better for you.

Sincerely,

Craig D. Martin, C.C.M.

Chief Operating Officer & General Manager

INSIDE Style

Craig D. Martin, CCM, Chief Operating Officer and General Manager

clubhouse nuMbersMain Number (561) 451-4900Craig D. Martin, C.O.O. / General Manager ext. 402 [email protected] Dente, Assistant General Manager ext. 409 [email protected] Pat Sorensen, Chief Financial Officer ext. 400 [email protected] Pfeifer, Director of Communications & Member Services ext. 233 [email protected] Davis, Director of Club Operations [email protected] ext. 325Chantal Reznik, Director of Human Resources ext. 415 [email protected] Alfano, Director of Fitness ext. 427 [email protected] Martinez, Director of Spa ext. 432 [email protected] Hall, Director of Instruction ext. 328 [email protected] Krickstein, Director of Tennis ext. 353 [email protected] Viggiano, Executive Chef ext. 141 [email protected] Clivio, Director of Golf ext. 324 [email protected] Spielmann, Director of Catering ext. 412 [email protected] Reilly, Director of Purchasing ext. 138 [email protected] Loughney, Director of Facilities Maint. ext. 350 [email protected]

Front Desk (ext. 377) 451-4900Dining Reservations (ext. 115) 470-6566Golf Shop (ext. 320) 470-6561Tennis Shop (ext. 354) 470-6569Fitness Front Desk (ext. 425) 470-6565Spa Front Desk (ext. 430) 470-6555Starter (ext. 327) 470-6559

St. Andrews Country Club17557 Claridge Oval West Boca Raton, FL 33496 www.standrewscc.com

General ManagerM E S S AGEFROM THE

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Dining

The Club is in full swing with many activities planned for your enjoyment.Our Social and Events Manager, Ally Applegate, has planned a full range of lectures and cultural events designed to meet a wide variety of interests. Our children’s programs are busier than ever with new members joining the Club with small to teenage children and taking part in our Kids Programs. The adult activities have something going on every week with featured speakers, book clubs, movie club to card playing and sports events. It is wonderful to see how the Club has evolved with so much for everyone to enjoy.

February is shaping up to be a continuation of a great season filled with exciting social events, family dining and entertainment. This year our Valentine’s Dinner will be held on Tuesday, February 14 in the Gallery. The evening’s entertainment will be a four-piece band from Euphoria, and Executive Chef Steve Viggiano is planning a Prix Fixe dinner menu you will fall in love with. Right after Valentine’s Day get ready for a week of poolside cookouts and family activities starting February 18 and running the entire week. Events and activities include poolside buffet every day weather permitting, along with pool side DJ and entertainment for the kids, and Seafood Dinner Buffet on the 24th. Stone crabs as everyone knows are only found in Florida which makes them a delicacy and difficult to buy. Availability permitting, we will have them on display along with Maine Lobsters, Oysters, Jumbo Shrimp, Sea Bass and a bounty of other amazing food this Seafood Buffet night so make reservations early by calling 470-6566 or email [email protected] appreciate the positive feedback from you on the various dining facilities with most comments focused on service and product. I encourage members to come and enjoy the outdoor patio area at The Grille at Lakeside and the fire pit overlooking the water is a wonderful place for dinner and cocktails. See you around the Club.

Federica DavisDirector of Club Operations

2016 Holiday Fun Facts:

ü 560+ pounds of salmon

ü 6,954 dozen bagels

ü 10,080 eggs

ü Over 600 pounds of Shrimp

ü 1000+ pounds of French fries

ü 250 pounds of Burgers

ü 80+ pounds of mac & cheese

ü 200+ pounds the battered mac & cheese wedges

ü Nearly 3000 golf balls sold in 2 weeks

ü 2,800 plastic cups used

ü 4,900 towels used

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they will tell you which logo to use

Please RSVP no later than Wednesday, February 8, 2017 to Ally Applegate at [email protected] or ext. 413. Day-of Admission is $20.00 per child.

Kids Can CooK With Chef Peggy

Sunday, February 121:00p.m.St. Andrews Room$15 per child (ages 6-12)

St. Andrews Country Club

Kids Can CooK With Chef Peggy

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Thursday, February 9, 2017St. Andrews Ballroom4:30 p.m. Doors Open

5:00 p.m. Lecture Begins$15 per person

*Limited Seating, Reservations must be made in advance. Reservations will open to guests on Wednesday, February 1 if seats are still available. To RSVP or for more information, please contact Ally Applegate at ext. 413 or [email protected] St. Andrews Country Club

LeOn COOpermAn & mAriO GABeLLi Live Speaker SerieS

Two of America’s leading financial experts, Leon Cooperman and Mario Gabelli, will share their views on the outlook for the market, and the sectors to watch.

Mr. Cooperman will be interviewing Mario Gabelli, an astute investor and frequent commentator on CNBC, CNN, and FOX Business Channel.

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Reservations Required. RSVP to Ally Applegate at ext. 413 or email [email protected]

St. Andrews Literary Society with Deborah Witham

Monday, February 6

10:30 a.m. - noonRec Room$15 per session - No requirement to sign up for entire series

Monday, March 6 As Close to Us as Breathing by Elizabeth Poliner

Monday, April 3 LaRose by Louise Erdrich


Join us at the Golf Cart Staging Area in your golf cart for a

To RSVP or for more information, please contact Ally Applegate at ext. 413 or [email protected]

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Chairs and blankets are welcome for those who would like to sit in front of the golf carts.*Popcorn, candy and refreshments will be provided


Drive In MovieFriday, February 24

Pete’s Dragon

*Movie Begins at Sundown (roughly 6:00p.m.)


cultur Al ArtsMovie Club had a sellout event on January 30 with Dr. Robert Watson here to introduce the movie and speak about his research on the subject, followed by a showing of the documentary Nazi Titanic. Join us for our February Movie Club showings!Our next meeting of the St. Andrews Literary Society will be on Monday, February 6 at 10:30 a.m. in the Rec Room. The book is The Mare by Mary Gaitskill. Reservations are required.Karaoke returns to The Grille at Lakeside on Monday, February 6 from 5:00 p.m. - 6:30 p.m. Be sure to join your friends and neighbors for an evening of fun!On February 9, Leon Cooperman and Mario Gabelli here for a lecture on the market trends and the sectors to watch. The lecture begins promptly at 5:00 p.m. and reservations are required!We have group tickets to The Little Mermaid at the Broward Center on February 24 at 8:00 p.m. It’s a show you won’t want to miss! Call to reserve your tickets today! Be on the lookout for our Member Art Show application and information regarding the Opening Night Dinner!

Ally Applegate

Social & Events Manager

sociAlOur first dinner show of the season, Motown Magic, on January 25 was sold out! It was such a fun evening listening to the catchy classics of Motown.The next dinner show will be on February 8 with Comedian Bobby Collins is sold out as well! We look forward to a great evening with everyone attending!

Events & Activities

upcoMing events:February 6 St. Andrews Literary Society: The Mare by Mary GaitskillFebruary 6 Movie ClubFebruary 6 Karaoke at The Grille at LakesideFebruary 8 Bobby Collins Dinner ShowFebruary 9 Leon Cooperman & Mario Gabelli LectureFebruary 13 Movie ClubFebruary 24 The Little Mermaid at Broward Center

kidsFebruary 12 at 1:00 p.m., Chef Peggy will be showing us how to make our very own pizzas at Kids Can Cook! Be sure to make your reservations in advance for this delicious event!Join us at the pool on Monday, February 20 for President’s Day fun! There will be crafts, a DJ, games, and more!On February 24, join us at the Golf Cart Staging Area for a Drive In Movie showing of Pete’s Dragon in your golf cart!

upcoMing kids events:February 12: Kids Can CookFebruary 20: President’s Day Pool PartyFebruary 24: Drive In Movie: Pete’s Dragon

Please contact Ally at [email protected] or ext.413 with any questions regarding our events or to make reservations!

February 2017 • St. Andrews Style

On GreenTHE

In Full SwIng

Paul Clivio, Director of Golf

The 2017 Golf Season kicked off with the Opening of the new Fazio II golf course along with the 10th Annual Morgan & Friends Fight Cancer Tournament. This year Morgan was joined by six other LPGA stars and senior tour champion Bernhard Langer. The two day event raised $1 Million for the second straight year bringing the ten year total to over $6.5 million! The event and the Fazio II course opening was covered by News

Channel 12, the Sun-Sentinel, and live on the Golf Channel, as well as many other news outlets. Most of the monies raised are due to the generous donations made by the St. Andrews membership.Way to go St. Andrews!

februAry heAts up with the following events:Men’s 2-Day Invitational February 10 & 11WGA Winter Mixer February 14Junior Holiday Clinics February 20 - 24 Mixed Member-Guest February 26WGA Play for Pink February 28 Men’s Play For Pink March 1

To sign up for the upcoming golf events, contact the Golf Shop, and remember we have caddies available for you to play both fore-caddying and walking for both the Fazio and Palmer courses. For more information or to reserve a caddy, call the Starter at extension 470-6559.Don’t forget to visit us in our newly renovated Golf Performance Center for a video lesson or to handle all your club fitting needs.

Congratulations to Cruz Pierce on tying for first place in the

Junior Honda Classic 9-year old group! Way to go, Cruz!

St. Andrews golf Shop has been recognized as one of the Top 100 golf

Shops in America

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10th Annual Morgan & Friends Fight Cancer Tournament

10 February 2017 • St. Andrews Style*All Events and Hours of Operation are Subject to Change.

February 2017 ■ dining ■ golf ■ tennis ■ spA ■ events ■ fitness ■ bridge ■ sociAl

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sunday Monday tuesday wednesday thursday friday saturday

Men’s Golf DayA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Dining Under the Stars at Café Blue (C)Gallery Closed for Dinner A la Carte at The Grille at Lakeside (C)

Rec Room Super Bowl Jr. Tennis Pizza PartyA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)New Golfer Clinic

Salsa Dancing Sunday Brunch Buffet in the Gallery (C)Rec Room Super Bowl Dinner Buffet at The Grille at Lakeside (C) Gallery Closed for Dinner

Book ClubMovie ClubKaraoke at Lakeside BBQ Dinner Buffet in the Gallery (C)

WGA EventKeith Hanson’s Intermediate/ Advance Bridge LessonsFamily Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf DaySpray Tan EventBobby Collins Comedy Show & Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf Two-Day InvitationalA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)Leon Cooperman & Mario Gabelli Lecture Event

Men’s Golf Two-Day Invitational Rec Room A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf Two-Day Invitational Rec Room Mixed Doubles Tennis ChampionshipGallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)

Salsa Dancing Swiss Team Sunday Brunch Buffet in the Gallery (C)Rec Room Kids Can CookChefs Dinner Buffet in the Gallery (C)

Twilight Tennis MixerValentine’s Day Spin Class BBQ Dinner Buffet in the Gallery (C)Movie Club

VALENTINE’S DAY

WGA Winter Mixer BBQ Lunch Poolside (C)Valentine’s Day Dinner in the Gallery (J)A la Carte at The Grille at Lakeside (C)

Men’s Golf DayBRRH Live Well Lecture: Non Operative OrthopedicsA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Fitness Orientation Repartee with RickHerb Garden Dinner (C) Family Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec Room A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

BBQ Lunch Poolside (C)New Golfer ClinicRec Room Complimentary Tennis ClinicLa Grande Galerie (J)Chefs Table in the Vine Room (J)A la Carte at The Grille at Lakeside (C)

BBQ Lunch Poolside (C)Sunday Brunch Buffet in the Gallery (C)Rec RoomChefs Dinner Buffet in the Gallery (C)

PRESIDENTS’ DAY

Rec Room Presidents’ Day Kids Activities Holiday Junior Tennis ClinicHoliday Junior Golf ClinicBBQ Lunch Poolside (C)Presidents’ Day Dinner Buffet in the Gallery (C)

WGA EventKids Gymnastics Rec Room BBQ Lunch Poolside (C)Holiday Junior Tennis ClinicHoliday Junior Golf ClinicFamily Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Kids Obstacle Course Rec Room BBQ Lunch Poolside (C)Holiday Junior Tennis ClinicHoliday Junior Golf ClinicA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec Room Live Well: Breakfast Options Live Well: Gallery LunchBBQ Lunch Poolside (C)Holiday Junior Tennis ClinicHoliday Junior Golf ClinicA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Kids Olympics Rec Room Holiday Junior Tennis ClinicHoliday Junior Golf ClinicBBQ Lunch Poolside (C) Drive In Movie Seafood Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec Room Gallery Prime (EC-J)BBQ Lunch Poolside (C) A la Carte at The Grille at Lakeside (C)

Golf Mixed Member-Guest BBQ Lunch Poolside (C) Sunday Brunch Buffet in the Gallery (C)Rec Room Chefs Dinner Buffet in the Gallery (C)

Professional Tennis Exhibition BBQ Dinner Buffet in the Gallery (C)

WGA Play for P.I.N.K.Family Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

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s gallery lunch Monday – Sunday 11:30 a.m. - 2:30 p.m. Monday: Buffet Only

gallery dinner Monday - Saturday 6:00 p.m. - 8:30 p.m. Sunday 6:00 p.m. - 8:00 p.m.

lakeside dinner Tuesday – Saturday 5:30 p.m. - 9:00 p.m.

pub open till 10:00 p.m. on Friday & Saturday happy hour at lakeside pub Open Daily 3:30 p.m. - 6:00 p.m.

cafe blue at the Aquatic center Saturday & Sunday 11:30 a.m. - 3:00 p.m.

golf course Everyday 7:50 a.m. – Dark

the turnDaily 10:00 a.m. - 4:00 p.m.

golf shop Tuesday – Sunday 7:30 a.m. – 5:00 p.m. Monday 7:30 a.m. - 4:00 p.m.

tennis courts Everyday7:30 a.m. – 10:00 p.m.tennis shop Monday - Friday 7:30 a.m. - 2:00 p.m. Saturday & Sunday 7:30 a.m. - 1:00 p.m.s

fitness Monday – Friday 5:00 a.m. – 8:30 p.m. Saturday & Sunday 5:00 a.m. – 7:00 p.m.

the spa Everyday 9:00 a.m. – 6:00 p.m. Thursdays 9:00 a.m. - 7:00 p.m.

rec room hours Friday 5:00 p.m. - 10:00 p.m. Saturday 1:00 p.m. - 9:00 p.m. Sunday 1:00 p.m. - 8:00 p.m. Holiday Hours 1:00 p.m. - 9:00 p.m.

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■ dining ■ golf ■ tennis ■ spA ■ events ■ fitness ■ bridge ■ sociAl March 2017■ dining ■ golf ■ tennis ■ spA ■ events ■ fitness ■ bridge ■ sociAl

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sunday Monday tuesday wednesday thursday friday saturday

Men’s Golf Play for P.I.N.K.A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Herb Garden Dinner (C) Family Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)Member Art Show Opening Night

Men’s Golf Classic Draw Rec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)Member Art Show

Husband & Wife Golf ChampionshipSunday HIIT Walk Sunday Brunch Buffet in the Gallery (C)Rec Room Chefs Dinner Buffet in the Gallery (C)Member Art Show

Book Club BBQ Dinner Buffet in the Gallery (C)

WGA RingerFamily Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf DaySpatacular EventJersey Boys Tribute Show & Dinner Buffet in the Gallery (C)

A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Kids Club Men’s Golf Classic Men’s Tennis Member-GuestRec Room A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Complimentary Tennis ClinicMen’s Golf Classic Rec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)

DAYLIGHT SAVINGS BEGINSMen’s Golf ClassicSunday Brunch Buffet in the Gallery (C)Rec Room Kids Can SeriesChefs Dinner Buffet in the Gallery (C)

Twilight Tennis MixerMovie Club BBQ Dinner Buffet in the Gallery (C)Larry Cohen Workshop

WGA RingerFamily Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf DayLive Well Lecture: Good Food That Makes You SickA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Ladies’ Golf Member-GuestA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Camp St. Andrews 5th Annual Color WarRec Room A la Carte with St. Patrick’s Day Specials in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Camp St. Andrews 5th Annual Color WarRec Room La Grande Galerie (J)Chefs Table in the Vine Room (J)A la Carte at The Grille at Lakeside (C)

Camp St. Andrews 5th Annual Color WarSunday Brunch Buffet in the Gallery (C)Rec Room Chefs Dinner Buffet in the Gallery (C)

Rec Room Movie Club BBQ Dinner Buffet in the Gallery (C)

WGA Club Championship Live Well: Breakfast Options Live Well: Gallery LunchRec Room Family Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf DayRec Room Orchid Care ClassA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec RoomWGA Club ChampionshipA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec RoomDrive In MovieSeafood Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf Club ChampionshipRec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)

Men’s Golf Club ChampionshipSunday Brunch Buffet in the Gallery (C)Rec Room Chefs Dinner Buffet in the Gallery (C)

Ladies’ Tennis Member-Guest BBQ Dinner Buffet in the Gallery (C)Movie Club

WGA Club ChampionshipFamily Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf DayA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Herb Garden Dinner (C) Family Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec Room Parent / Child Tennis EventSt. Andrews Golf Pro-AmFitness Orientation A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

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s gallery lunch Monday – Sunday 11:30 a.m. - 2:30 p.m. Monday: Buffet Only gallery dinner Monday - Saturday 6:00 p.m. - 8:30 p.m. Sunday 6:00 p.m. - 8:00 p.m. lakeside dinner Tuesday – Saturday 5:30 p.m. - 9:00 p.m.pub open till 10:00 p.m. on Friday & Saturday happy hour at lakeside pub Open Daily 3:30 p.m. - 6:00 p.m.

cafe blue at the Aquatic center Saturday & Sunday 11:30 a.m. - 3:00 p.m.golf course Everyday 7:50 a.m. – Darkthe turn Daily 10:00 a.m. - 4:00 p.m. golf shop Tuesday - Sunday7:30 a.m. - 5:00 p.m.Monday 7:30 a.m. - 4:00 p.m.tennis courts Everyday 7:30 a.m. – 10:00 p.m.tennis shop Monday - Friday7:30 a.m. - 2:00 p.m.

Saturday - Sunday7:30 a.m. - 1:00 p.m.fitness Monday – Friday 5:00 a.m. – 8:30 p.m. Saturday & Sunday 5:00 a.m. – 7:00 p.m.the spa Everyday 9:00 a.m. – 6:00 p.m. Thursdays 9:00 a.m. - 7:00 p.m.rec room hours Friday 5:00p.m.-10:00p.m.Saturday 1:00p.m.-9:00p.m.Sunday 12:00p.m.-8:00p.m.Holiday Hours 1:00p.m.-9:00p.m.


S.A

.W.G

.A.n

ews What a fabulous start to 2017 for

S.A.W.G.A.! The months of January and February are jammed packed with opportunities for fun, social and competitive golf. Congratulations to all the 18 and 9 hole players, but especially the winners who played in the 2017 President’s Cup! Our Country Club Challenge, St. Andrews vs. Gleneagles has been scheduled for two consecutive Tuesdays at the end of January. The “home and

away” experience is always well received. Have you visited the Golf Shop to not only book a lesson, but also get your red and white clothes for “All Fore Love,” our mid -year event chaired by Terry Greenstein on February 14? This is open to all S.A.W.G.A. members: clinics, brunch, followed by nine-holes of golf.Our Play for P.I.N.K. Committee was very busy delivering invites to your mailboxes in early January. Shelley Harris and her committee are looking forward to another successful fundraising event on February 28. St. Andrews women have rallied together to sponsor tees, greens, play golf and to make sure this day incredible. S.A.W.G.A. should be so proud of the turnout and support for breast cancer research! If you are a member of S.A.W.G.A. you can be a part of the tournament field which will be sixsomes of 18 and nine holers; any woman may join us for lunch that each of us pay for so that all proceeds go to Play for P.I.N.K. Ladies’ Member-Guest Day is Thursday, March 16. Be a hostess and join us for a spectacular day chaired by Robin Milich and Amy Ross. The theme is a “Summer Par Tee in Capri.” Colors of the day: turquois, yellow, green...just think of the beautiful blue and emerald grottoes.We have a wonderful calendar for great golf. Our tournament chair Linda Soicher even eagled the third hole of Palmer using a driver and two woods to hole out for an exciting 3!Please post ALL rounds of golf, social too. The handicap system is what provides a level playing field for all of us. Don’t forget to count those penalty shots. Please sign and attest the scorecards. If there are discrepancies, do not sign your tournament card, contact one of our Pros and Tournament Chair. Please come to the Vine Room (our area) for lunch on tournament Tuesdays.See you on the green,

Meryl Gallatin, for S.A.W.G.A.

Meryl Gallatin Communications, S.A.W.G.A.


Over NetTHE

As we head into the busiest portion of our season, our tennis program continues to be extremely active and enjoyable. The recent December holiday period was, by all accounts, the most crowded we have ever been at our beautiful tennis facility. From members and guests enjoying professional lessons and clinics to

increased court usage with social play, the courts were jam packed! Our Jr. Holiday Clinics had between 30 -45 kids each day and the pizza party was also a great success. Thanks to all for your continued support with our tennis program.

Our most recent event, the annual Men’s / Women’s Pro-Am, was sold out for only the second time in history. We had twenty-four members compete with and against twenty-four of the best South Florida professionals in this always popular event. The weather was perfect and everyone had a wonderful time. On the Men’s side, Russell Weisz used his aggressive baseline play to win 1st place as he edged out the always tough Finalist Gary Kiman. On the ladies draw, Champion Helen Morton used all her touch and experience to barely get by newcomer and first time participant Finalist Laura Brounstein. Thanks to all players for supporting this awesome event.

Please be sure to sign up for these terrific upcoming events in February/March: Mixed Doubles Club Championships (Saturday, February 11), Men’s Member – Guest (Friday, March 10), annual Color War event (Saturday, March 18), Ladies Member – Guest (Monday, March 27), Parent – Child Tournament (Friday, March 31).

In closing, this year’s annual professional tennis exhibition is all set with the best doubles team of all time coming to St. Andrews CC. Yes, that’s right, the Bryan Brothers will be here to compete against yours truly and the always comedic and entertaining Jimmy Arias. The event will take place on Monday, February 27. More details will follow shortly but please call or sign up in the Tennis Shop if you would like to attend this exciting match.

Hope to see you there and as always, see you on the courts!!!

Aaron Krickstein Director of Tennis

Mens/WoMens Tennis Pro-AM

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There is no cost to sign up for any events but only Color War participants can attend the FREE Awards Cocktail Poolside Party!

Activities available for all ages in Bridge, Canasta, Fitness, Tennis & Golf! All events, including Fitness events, will be handicapped to ensure competitive scoring. Sign Up for one event or all events and join your teammates at the complimentary Awards Cocktail Poolside Party on Sunday, March 19 from 5:15 p.m.-7:00 p.m.

Friday, March 17- Sunday, March 19

DON’T BE LEFT OUT!

SAVE THE DATEFREE FOR ALL MEMBERS

Scan to watch highlights from last year's Color War!

te

nn

is Twi ight

mixerSingleS DoubleS

Pizza DrinkS $15 per person

Pizza, beer and Wine will follow immediately after tennis match

St. Andrews Country Clubsign up in the tennis shop or call (561) 451-6569

Monday, February 136:00 pm – 8:00 pm

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Prepare yourself to be taken away to a special place!

Thursday, March 16, 2017S

AW

GA


Save the Date

Colors of the Day: Turquoise, Yellow, Green & White Registration form will be coming soon!

Ladies’ GoLf MeMber-Guest

8:00 a.m. Registration & Breakfast 9:15 a.m. Shotgun Luncheon to Follow Golf

Fabulous Gifts & Prizes!

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a

For more information please call The Spa at (561) 470-6555 or ext. 430

Sunday, May 1211:30 am - 4:00 pm

ChoColate Spa

PedicureM o n t h o f f e b r u a r y

A bit of Bliss

Warmed and nourished with an organic shea butter sugar scrub and painted in an antioxidant-packed decadent chocolate softening mask this pedicure transforms rough skin into babysoft newness.

A massage with white coconut and pineapple scented shea and cocoa butter leaves you in truly delightful relaxation bliss.

Specialty Spa pedicure $48


F it ness ScheduleAquAciseMondays 9:00 a.m. LoisTuesdays 8:45 a.m. MelanieWednesdays 9:00 a.m. NancyThursdays 9:00 a.m. MelanieFridays 9:15 a.m. HarrietSaturdays 9:00 a.m. James & JudySundays 9:00 a.m. Lois

Deep WAter AquAciseMondays 10:00 a.m. Lois Fridays 10:15 a.m. HarrietSundays 10:00 a.m. Lois

YOGAMondays 11:15 a.m. NicoleTuesdays 9:30 a.m. Rachael Wednesdays 10:05 a.m. Jody Wednesdays 4:00 p.m. NicoleThursdays 3:30 p.m. JulieFridays 9:50 a.m. Ellen Fridays 3:30 p.m. RachaelSundays 8:30 a.m. Rachael

spiNNiNG®

Wednesdays 8:30 a.m. DougFridays 9:00 a.m. Lisa Sundays 9:00 a.m. Doug

BODY pOWerMondays 8:00 a.m. MarcioWednesdays 8:00 a.m. JessyFridays 8:00 a.m. Marcio

BALLet scuLpt Tuesdays 8:00 a.m. TBA Thursdays 8:00 a.m. Jessy

ZuMBAThursdays 9:15 a.m. Andrea Saturdays 9:00 a.m. Roxana

tAi chiWednesdays 9:05 a.m. Merle

heALiNG chAir YOGA Mondays 9:00 a.m. MargeSaturdays 10:00 a.m. Marge

BALANce, BODies & BrAiNsTuesdays 11:05 a.m. GingerThursdays 11:05 a.m. GingerSaturdays 11:05 a.m. Ginger

MiNDFuLNessThursdays 4:30 p.m. Julie

stretch & streNGtheN Tuesdays 4:30 p.m. Harriet

Calendar subject to change.

Fitness✔DOMORE

• This month please join us for a special Valentine’s Day Spin Class with Doug on Monday, February 13 at 5:00 p.m.

• Salsa is still steaming up the windows at the Fitness Center on Sundays at 10:10 a.m.

• Having joint pain? We are hosting a Live Well lecture on Non Operative Orthopedic Treatments through the Boca Raton Regional Hospital on Wednesday, February 15 in the Vine Room at 6:00 p.m.

• Maureen our Nutrition Educator will be here on Thursday, February 23 to answer your questions about healthier eating, better options and energy food. Look for her in the Spa Bagel Room in the morning or in the Gallery at lunch.

• The Peloton Bikes have proven extremely popular. Make sure you come over and take a ride through the country or sweat it out while logged into a class happening live in NYC.

FeBruArY is FOr LOvers! …OF exercise!

Ginger Alfano Director of Fitness


Physiological skin processes are governed by chronobiology. It determines when our skin does which tasks. During the day, it’s kept very busy protecting us against environmental stress, antioxidants and other external influences. At night it regenerates us. Studies have also shown, for example, that the gene, which separates and differentiates our keratinocytes, is influenced by light. That is why actives supporting skin’s

regenerative functions are best delivered during the night via overnight masks or night-time ampoules. - Leading skin care research scientist, Andrea Weber, head of the BABOR Research and Innovation Center.I share this with members all the time and only the truest skincare guru knows and practices this. Cleansing and treating the skin before bed is critical in accomplishing our skincare goals.

NEWBabor is soon to launch 2 excellent skincare products; Reversive Overnight Mask and Daily Serum. These new products complement our Reversive Facial and are absolutely perfect for that night time beautification process. ReVerisve Overnight Mask:It’s simple. Now you can not only dream of perfect skin but also wake up with it. The REVERSIVE anti-aging overnight mask lets your beauty dreams come true. This mask contains Babor’s patented ingredient Telovitin, an active cell-protecting ingredient based on Nobel Prize-winning research, combats skin aging right at its source: in cellular activity. By protecting the telomeres, or chromosome endings, it extends the life cycle of skin cells. This product also helps to prevents glycation of collagen fibers, thus enabling the skin to remain elastic. It allows the longevity gene to reach its full potential, boosts the skin’s detox systems, fills in wrinkles and uneven skin texture with instantly visible results. With this effective combination of active ingredients, the mask makes sleep the ultimate luxury.Want to experience these products first hand? Join us for our spAtacular event in March our 25 minute youth recaptured express facial will be utilizing these new products!

Spa Tips & EtiquetteGoing to the spa is a wonderful way to reserve time that is just for you to relax and unwind. To get the best out of your visit each month we’ll provide you with a basic tip.Arrive on Time We recommend arriving 15 minutes prior to your treatment. Checking in early allows for you to shower, change, relax in the sauna / steam room or enjoy our massage chairs prior to your service. Arriving late takes away from your treatment time. Make yourself the priority, you deserve it!

Jackie Martinez Director of Spa

Night time tips to a Beautiful complexion

upcOMiNG prOMOtiONs & eveNts s p a


Wednesday, March 83:00 p.m. – 6:00 p.m.1 hour & 15 minutes - $85

Spatacular EvEnt

Join us to enjoy a

• 25 minute Youth Recaptured Express Facial with Babor’s launch of Reversive’s newest innovative products

• 25 minute target massage Neck back & shoulders, Head or Feet

• Complimentary Color matching with AgeID make-up

WINE AND CHAmpAgNE oFFERED AND gIFt to tAkE HomE.

mEmBERS oNLYmAxImum 15 pEopLE

s p a

Spray tan event


Wednesday, February 8 ALL DAY

Legs: Complimentary Body: $30

Luxury Spray Tan with ingredients that are the purest in the tanning world. Natural, certified organic extracts are key to the formulas. Offering a conditioning skincare treatment that also tans the skin is the goal, giving a flawless skin finish that combines natural looking color, velvet soft skin and long lasting hydration.


Bridge

Bonnie Rosen Director of Bridge

The Month of February brings SILVER POINTS again, February 6, 8, 10 and 12.

Sunday, February 12 will be our Silver Swiss Team Event at 1:00 p.m. in the Ladies’ Card

Room. The Winners of our January Swiss Team were Mort and Barbara Glickman and their guests Dave Cummings and Sharon Bane. Keith Hanson Lessons are a huge success and hopefully he will return next year!

cards: Our Canasta is still continuing on Wednesday mornings. Look for the flyer’s in the Ladies’ Card Room.

welcoMe new renters!kenny & debbie gross

rodrigo & caroline vontobel

eMployees of the Month

Hubertha Jean-Baptiste Richard Zavattaro

The greAT gATSby MeMber gueST Card, Mahjongg, and Game PartyAfter one year of planning, this event came and went with a flourish. The elimination of the vendors, the addition of the morning Canasta tournament with continental breakfast and later the passed hors d’oeuvres, and the presentation of the two identical buffet stations proved to be positive changes. Although not everyone will agree it was obvious to the majority of members, their guests and the incredible St. Andrews staff that this event was easier to manage, and most probably this format will be repeated next year with some tweaking here and there.This event could never be successful without the many staff members who make this event happen. Planning by a committee is one thing, implementing these plans is quite another. Thank you to catering; Cory Hickman and her mentor Linda Spielmann who work with the event committee enhancing our ideas; to Ari Ajoy and staff who set up the dining room and the card rooms continually making sure that any and all issues are nipped in the bud; our talented chefs whose delicious choice of food from the hors d’oeuvres to the desserts outdid themselves; to Chef Jose whose artful ice carvings are amazing; our talented art designers making the posters, menus etc., Bonnie Rosen and Michele Zelin making sure our card rooms are supplied, and running properly; and finally to maintenance and valet. Lastly, I personally want to thank this committee, my side kicks, who plan for one year to create this happening: Co chairs Linda Anikstein and Alice Glassman; Committee members Billie Mesner, Ronnie Schneider, Linda Bodian, Shelley Harris and Mimi Leeds. Must also thank our friends who help us in the eleventh hour putting on the finishing touches.In conclusion, Save The Date: Monday, January 22, 2018

Ellen Liebman Event Chair


Maureen Buchbinder Nutrition Educator

EATING FOR PLEASUREWe are all programmed to seek pleasure and avoid pain. It’s the most primitive part

of the human nervous system. So, when you eat, you are seeking the pleasure of food, and you are avoiding the pain of hunger. But here’s the TRICK: You can’t receive pleasure unless you are aware that you are engaging in it. So, if you’re eating food and you’re NOT PAYING attention – if you’re watching TV, talking too much, rushing or reading – you will potentially miss the experience of pleasure. And, if you do not get the pleasure you seek, the brain often interprets that missed experience of pleasure as hunger. You’ll want more food, so then you’ll be wondering: Do I have a willpower problem? But there’s no willpower problem – the problem is we are not entirely there when we eat. We’re not getting the full experience, and so we are left feeling hungry.

SO, WHAT WE THINK OF AS OVEREATING IS ACTUALLY ABOUT UNDERAPPRECIATING?

Yes, this thing we’ve called overeating is really a product of our culture, which has us moving too FAST! And the faster you go, the less your brain and digestive physiology can actually experience what’s going on with food. When it comes to properly registering both the nutrition and satisfaction inherent in the food we’re taking in, the body needs time and focus to figure out what’s going on. THAT’S HOW WE ARE WIRED!

You could be eating your favorite ice cream cone, but if you’re miserable and stressed-out and guilty while you’re eating it, you are not receiving that pleasure.

Firstly, we need TO SLOW DOWN AND NOTICE, as well as savor and receive. The only way to eat with pleasure is to notice if there’s any pleasure to be had. BE ATTENTIVE, TAKE YOUR TIME AND DELIGHT IN YOUR FOOD.

The greAT gATSby MeMber gueST Card, Mahjongg, and Game Party

17557 Claridge Oval WestBoca Raton, FL 33496

NeW YeAr’s eve sOciAL eveNt

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