SIDEScoleslaw £1.00

fresh Parmesan cheese £1.50

salad £2.00

chips | skinny fries | garlic potatoes | champ | baby boiled | sticky rice £2.50

sweet chilli & sour cream chunks | onion rings | sweet potato fries | sautéed onions & mushrooms £3.00

Parmesan topped fries | market vegetables | roasted baby boiled with rosemary and sea salt £3.50

pepper sauce | blue cheese | garlic butter | BBQ | gravy | Diane £2.00

DESSERTSCHURROS (DOUGHNUT STICKS) with dipping Nutella and cinnamon sugar

STICKY TOFFEE PUDDING with warm caramel sauce (GFA)

CHOCOLATE BROWNIE with hot chocolate sauce (GFA)

CRUMBLE with apple and raspberry

All above desserts come with ice-cream or fresh cream

MIXTURE OF ICE-CREAM(you may order from the ‘dessert menu’ at a small extra charge)

SOUP AND SANDWICH COMBO (V) +++ £8.50

SANDWICHES|TOASTIES|PANINIS|WRAP +++ (V)(GFA) £5.50

FILLED BAKED POTATO (V) +++ £7.00+++ Choose up to 3 fillings:ham | chicken | bacon | cheddar cheese | onion | brie | red onion jamprawn marie rose | tomato | lettuce | cucumbersweet chilli sauce | baked beans | sweetcorn | tuna

SOUP OF THE DAY (V)(GFA) with a mini “blaa” bap £5.50

FISH FINGER BAP (GFA) breaded cod, toasted bap, tomato relish, salad, skinny fries £8.00

CHICKEN BURGER (GFA) Southern fried, chilli mayo, salad, skinny fries (add bacon & cheese +£2) £9.00

PIE OF THE DAY topped with cheesy champ & fresh vegetables £8.00

BACON, EGG, CHIPS AND BEANS £8.00

CHICKEN AND BACON CLUB SANDWICH triple layer, white or granary bread, mayo, sliced egg, salad, skinny fries £9.00

SALTED CHILLI CHICKEN BOWL served with rice £8.50

SALTED CHILLI VEGETABLE BOWL (V) served with rice £7.00

MOULES FRITES (GFA) mussels, garlic, chilli, white wine cream, skinny fries £10.00

SODA STACK bacon, sausage, egg £7.00

MINI ROAST DINNER SPECIAL £8.00- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -coleslaw £1.00

fresh Parmesan cheese £1.50 salad £2.00chips | skinny fries | garlic potatoes | champ | baby boiled | sticky rice £2.50 sweet chilli & sour cream chunks | onion rings | sweet potato fries | sautéed onions & mushrooms £3.00Parmesan topped fries | market vegetables | roasted baby boiled with rosemary and sea salt £3.50pepper sauce | blue cheese | garlic butter | BBQ | gravy | Diane £2.00

LUNCHMONDAY - SATURDAY

All our food is cooked fresh to order. We thank you for your patience.

please ask server for dairy free / vegan options(GFA) - gluten free available on request

please make sta� aware of any food allergies

SIDES

TOASTED GARLIC CIABATTA

CHICKEN SATAY SKEWERS (GFA)

SOUP OF THE DAY with a mini “blaa” bap (V) (GFA)

- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -

CHICKEN STACKER (GFA) Southern fried chicken breast, champ, melted cheese, creamy peppercorn sauce and tobacco onions

CHICKEN MARYLAND * banana fritter, pineapple chutney, bacon, peas

STEAK STRIP SIZZLER * (GFA) pepper sauce, onions and mushrooms

HONEY CHILLI CHICKEN GOUJONS* (GFA) lager and lime batter

BURGER 8 0z BEEF AND CHEESE* (GFA)

BATTERED COD* (GFA) lager and lime batter, pancetta mushy peas, tartar sauce

SIZZLING VEGETABLE FAJITA (V)

THAI GREEN CURRY with rice (V) (GFA)

- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -*CHOOSE A SIDE - (see overleaf )

TOASTED GARLIC CIABATTA

CHICKEN SATAY SKEWERS (GFA)

SOUP OF THE DAY with a mini “blaa” bap (V) (GFA)

-------------------

CHICKEN STACKER (GFA) Southern fried chicken breast, champ, melted cheese, creamy peppercorn sauce and tobacco onions

CHICKEN MARYLAND * banana fritter, pineapple chutney, bacon, peas

STEAK STRIP SIZZLER* (GFA) pepper sauce, onions and mushrooms

HONEY CHILLI CHICKEN GOUJONS* (GFA) lager and lime batter

BURGER 8 0z BEEF AND CHEESE* (GFA)

BATTERED COD* (GFA) lager and lime batter, pancetta mushy peas, tartar sauce

SIZZLING VEGETABLE FAJITA (V)

THAI GREEN CURRY with rice (V) (GFA)

*Choose a side - see over-------------------CHURROS (DOUGHNUT STICKS) with dipping Nutella and cinnamon sugar

STICKY TOFFEE PUDDING with warm caramel sauce (GFA)

CHOCOLATE BROWNIE with hot chocolate sauce (GFA)

CRUMBLE with apple and raspberry

All above desserts come with ice-cream or fresh cream

MIXTURE OF ICE-CREAM(you may order from the ‘dessert menu’ at a small extra charge)

BACON AND CHEESE LOADED POTATO SKINS (GFA)

COD GOUJONS with chilli mayo dip (GFA)

BRIE WEDGE deep-fried, bread-crumbed, red onion jam (V)

MAIN COURSE £13.00

STARTER & MAIN £16.00

MAIN & DESSERT £17.00

ALL THREE £20.00

All our food is cooked fresh to order. We thank you for your patience.

please ask server for dairy free / vegan options(GFA) - gluten free available on request

please make sta� aware of any food allergies

LUNCHMONDAY - SATURDAY