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Transcript of Soil magazine
Silent Melodic Remembrance
By Emily Cheung
~*Dedication to Mikayla*~ We’re all soul sis-ters.
This garden brings back
The long lost mournful melodies
Of our friendship.
The knowledge of my past and present memories
Is sharp.
Sharp as these amber sunset daffodils against
The weeds trying to choke them up.
Sharp as the gray sky,
Now dangling above my head,
A painful reminder of nothingness
After she left.
She leaves me to
Attempt to reconnect the
Broken puzzle pieces
Of our long distanced friendship.
And this knowledge is real.
As real as the rotting tangerine decomposing on the dirt,
As real as the crumbled slithering soil be-neath my feet.
And all I see are the enshrouded mountains
With their cat tails of fog
Stonily sitting, silent.
As cold as these bees weaving in and
Out of the willow leaves,
Minding their own business.
Through the crackling dried
Ferns of forgetting,
I hear the sharp wings of her
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Laughter and wonder if she’s forgotten.
I remember how we used to
Gleefully run amidst
The crowds of our friendly
Classmates to hide
In the withered dried purple
Stalks of aromatic lavender,
Where the robins would gather.
We’d hang on desperately to the
Crackled branches of trees
Lost in our own haze of delirious fog.
And as the sun glanced upon the childish pink
Of the tulips, there you could find
Us running through the long stalks of golden grass.
Something similar to a movie.
But that movie has long been sold,
And along with it, our dreams.
Ever since she left,
These gardens have me staring
At the silver translucent pool of remembering,
Uncertain where we have gone.
And as I sit here,
Accompanied by the bees and flowers and soil,
I write and eagerly await her return.
Surroundings
By Maddie Booth
The feeling of crunched marbles
The sounds of twisting twigs
The smell of refreshing orchids with a light
and airy sensation
The look of serenity and peace
The sensation of a hidden hideout
The peace of rushing water
This is what we feel
This is our world
And this is what soil does for us
Renewal
By Christie Huang
Over my head, a black bird flits its way gracefully through
the air
Like a feather being blown by the wind.
The palm tress stand still, the three golden arches stand
proud,
And the green olive trees stand rooted and strong.
The birds chirp singing their song as if trying to get our at-
tention,
The attention we never give them.
The sound of the rush of the cars, whooshing past,
Sweet like candy.
Air that renews my body,
So addicting it begs my nose for more.
Soft like a blanket,
Yet sturdy like a book cover,
Squishy like rubber
Vigorous without water, but resembles a fountain
The rocks aqua, the plants strong as glass without the life of
water
Clouded and gloomy but a streak of light pours through the
clouds
Giving hope of sunlight
Peace and serenity fill my body while this beautiful place
enlightens my life
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Bacteria: We Live for a Better Tomorrow
By Christie Huang, Maddie Booth, and Emily Cheung
Every single day you use soil in some way: whether it was the nurturer of the food that
you ate, or the foundation you step on daily. Soil is the main staple to our life and YOURS.
Every building, park, and garden you step in is covered with soil. How is soil produced? How is
it possible for your food to keep appearing on your plate every day? Soil is made from the
erosion and weathering of bedrocks. We all know that things can’t go on forever without a
cycle, so is it possible for you to grow your food? With the help of us BACTERIA, you are able
to have the food you eat, and the buildings you live in. There are about 5 billion bacteria in a
teaspoon of dirt. Thats a lot of us! The reason there are so many of us, 8is that we have one of
the most important jobs in keeping soil healthy and nutritious. Did you know that “an acre of
soil produces one horsepower every day”? (Clydes Pickup) That's how important we are and
how much we contribute to help you live.
We are definitely a big help when it comes to giving nutrients and water back into the soil;
however, topsoil degradation is still happening. Topsoil loss or degradation is when the
earth’s soil degrades because there is not enough plant “litter” (or dead organic matter) to
protect and nourish the soil. This is where we, bacteria, part of the microflora category, come
into place. Our job is to convert plant debris back into plant nutrients and water available to
the plants again. We can be said as a recycling center, for we are changing dead organic mat-
ter back into nutrients that can later be used for other causes. If we did not do our job, topsoil
degradation would be way out of hand, and crops would not grow and thrive. If humans did
not have crops, they could no longer rely on nature to help with the creation of foods. There
are also many more terrible things topsoil loss can do to soil and our world.When the skies are
filled with clouds, and crying with rain, the soil will erode much faster and many soil organisms
will not make it through the storm. We are very delicate organisms, but without us, the world
we know would fall and life filled with suffering would arise.
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Since there are a lot of us, you can imagine the changes we make in your soil. We aren’t
just in your body; the dirt is home to a lot of us. We definitely help the very important transfor-
mations of soil, like breaking down organic matter, weathering rocks and minerals, and working
in the nutrient cycle. Most of us are decomposers, which means we take the energy from dead
organic matter and turn it into food for the plants. But some of us can create nutrients using
“host plants”. For example, some of my friends who live at the roots of clover plants can take
nitrogen from air and make it into fertilizer. Others of us can take in chemical pollution and gain
energy from it. Groups of us create slime that make us stick to soil. That slime can also make soil
particles stick to itself. The slime also helps catch water and hold it in the soil, so the plant can
drink it up. Roots can grow into the spaces between the gooey clumps. Now that you know a lot
about us, you should recognize that we are the most important organism that keeps our world
strong and healthy.
BA F FL I NG BA CT ERIA P A G E 5
Here are a few pictures of when bacteria steps in to make good, healthy soil:
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Soil Unit- Reflection!
By Emily Cheung
Overall, I think the Soil Unit was very down to earth (haha!), and we did a lot of outdoorsy activities. My Soil
Unit group consisted of Christie, Maddie Booth, and me! We worked together very well; two of us would help each
other while the other person would work on something different. In the end, we got everything completed so that we
wouldn’t have to spend some time on our magazine for homework. If we were to do another “unit” (like the Water
Unit, the Soil Unit), I’d definitely prefer to be put in a group with those two again. (But it’s not up to me…) Having
good groupmates really makes the unit better. My two groupmates were very positive and always cheerful (that’s
always a good thing), and (in the end) made me positive we could finish everything on time. With Christie’s awe-
some drawing skills, and Maddie’s great imaginative thinking, I was very enthusiastic about the whole Soil Unit
(which I must admit I was skeptical about in the beginning.) I can now conclude that the Units aren’t really about
what you do, but who you’re with and how you do your projects/explorations.
Mainly all my challenges in my Soil Unit Self-Assessment sheet were about trying to turn good-quality
projects in on time, or exploring nature/new things; I was also proud of how my team worked together, and get-
ting to know my thoughts better (at the labyrinth). The things that surprised me were just facts about history and
bacteria, and things I learned were also facts in nature.
On Thursday, it was the best day of the Soil Unit: exploring our own school through eyes of a botanist,
building a new section of the “Rain Garden”, gazing curiously at the mold we had grown (with the help of the
algae gel, of course!), and making the classic seedballs! We really were getting out and about, and it’s really a
shame that we couldn’t go to the Pasadena Community Gardens. However, that gave us more time for our
magazines/posters/speech, so I think it all turned out well in the end. Everything about the Soil Unit was about
getting our hands dirty and exploring our interesting world in lens of naturalists. We were mini-naturalists!!
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Christie Huang
3/21/12
Soil Unit Assessment
I have learned a lot over the past 5 days. . The soil unit was a lot of fun and y knowledge on soil
has increased a lot more compared to what I knew before. I really enjoyed exploring outside trying to find
the Fibonacci sequence in nature. I also thought the Victory Gardens or Community gardens were really
interesting. I thought the propaganda posters were really fun to make and I can’t wait to see it all come
together as a magazine.
The trip to the Arlington Gardens also really helped me connect with my surroundings. I realized
how much I ignore all the nature that’s around me. Caught up with all the other things around me and I
rarely notice the all the interesting things that happen in nature. It really helped me when I wrote the
poem because it helped me analyze my surroundings.
Another thing I learned in the soil unit was how the Victory Gardens were created during the times
of war. One thing I found interesting was how the name Victory Garden got converted to Community Gar-
den. I really enjoyed making the propagandas for the Victory/ Community Gardens. It was challenging to
come up with the right layout and slogan but the activity was a lot of fun.
I learned a lot about soil this unit. I never knew how much bacteria could be in just one teaspoon.
Something that surprised me was that after 1,000 years only an inch of soil has weathered and eroded. I
never really thought about the importance of soil; but after this unit, whenever I look at the ground I have
a new perspective other then the fact that it’s just dirt.