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SnacksSnacks(Farsan)

Khaman Dhokla

Wh o d o e s n ' t l o v e

snacks! Those mouth-

watering deep-fried

samosas, kachoris and wadas,

which later leave us repenting

about the increased waistline!

This book “Non-Fried Snacks” is

the end of such worries. I am sure

you will be happy to know that

there are some snacks that can

be 'non-fried', that is, baked or

cooked in very little oil without

compromising on its taste. The

unique recipes included in this

book include the baked samosa

and kachori, non-fried ghughras

and wadas, which are my

personal favourites too.

ISBN 978-81-89491-82-6