SLIPP SC TT PAC meeting with NHC June 2010
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Transcript of SLIPP SC TT PAC meeting with NHC June 2010
SLIPP
Shuswap LakeIntegrated PlanningProcess (SLIPP)
Public Advisory Committee,
Steering Committee and Technical
Team Meeting
June 16, 2010
- 2 -
Presentation Outline
Shuswap Lakes Greywater Reportpresented by Northwest Hydraulic ConsultantsPart 1: Greywater ReportPart 2: What is Greywater?Part 3: Greywater Dispersion ModelingPart 4: Greywater Report Recommendations
Welcome and Update
PART 1: Shuswap Lakes Greywater ReportPART 1: Shuswap Lakes Greywater Report
Ken Ashley, Ph.D. and Barry Chilibeck, P. Eng, nhc
Ken Hall, Ph.D., UBC
Greg Lawrence, Ph.D., P. Eng., UBC
Don Mavinic, Ph.D., P. Eng., UBC
Tony Priestley, Ph.D., CSIRO, Australia
June 16, 2010: Quaaout Lodge
Part 1: Greywater Report Presentation OutlinePart 1: Greywater Report Presentation Outline
• SLIPP Vision, Goal and Strategies for water quality
• Shuswap Lakes greywater report
• Water quality in the Shuswap lakes
• Greywater characterization - Dr. Ken Hall
• Greywater treatment technology - Dr. Don Mavinic
• Greywater dispersion modeling - Dr. Greg Lawrence• Greywater report conclusions and recommendations• Questions
Working together to sustain the health and prosperity of the Shu swap and Mara lakes
Development that respects environmental, economic and
social interests
Water quality that supports public and environmental health
Desirable recreational experiences that are safe and
sustainable
Strategies
• Create a comprehensive foreshore
and upland area site sensitivity map
for Shuswap and Mara lakes
• Form the Inter -Agency Technical
Committee to manage cross -agency
development applications and lake
issues
• Improve the development application
review process
• Create a model for assessing
cumulative impact
Strategies
• Develop an inter -agency water quality
monitoring program
• Eliminate boat discharge on the lakes
Cross -Cutting Strategies
Strategies
• Develop a recreation management
plan for the Shuswap and Mara lakes
• Develop a recreation use monitoring
program
• Create the Professional and
Scientific Advisory Group
• Establish a coordinated annual
education, compliance and
enforcement planning process
• Create the Shuswap Lake
integrated response process
• Engage stakeholders in
education, compliance and
enforcement initiatives
Vision
Goals
SLIPP Vision:
SLIPP GoalSLIPP Goal: : Water quality that supports publicWater quality that supports publicand environmental healthand environmental health
• Good water quality is critical to public and environmentalwell being
• As human density in Shuswap and Mara lakes increases, sotoo have demands on water for people, fish and wildlife
• The ability of the lakes to provide high quality water isthreatened by discharges from numerous sources, andincreasing lake shore and upland development
The following positive changes will occur as a result ofachieving SLIPP water quality goals on the Shuswap lakes:
• Protection and improvement of water quality by eliminating thedischarge of black and greywater
• Improvement in public health by reducing transmission of water bornediseases and exposure to known and emerging wastewater contaminants
• Increased public awareness and engagement in water quality and liquidwaste management issues
• Increased coordination in the prohibition of black and greywaterdisposal
• Provision of additional discharge facilities
2010Full compliance with BC and Canadian discharge regulations
Spring 2010Research study on best practices for implementing dischargeprohibitions
2008/09 (tba)Implement capital infrastructure incentive program
OngoingIncrease private provision of discharge facilities
Summer 2009Voluntary compliance program for discharge seals
Summer 2008Research study on future demand for discharge facilities
Summer 2008Undertake compliance survey
Ongoing,starting inSummer 2008
Conduct coordinated education, compliance and enforcementactivities
ProjectedCompletionImplementation Step
Implementation steps for eliminating vessel discharges
Shuswap Lake Greywater ReportShuswap Lake Greywater ReportOur review of the private and commercial watercraft greywaterdischarge issue followed a logical path that asked three core questions:
1. Are there any contaminants in greywater that could be deleterious topublic health and/or the environment? Dr. Ken Hall
2. If greywater is a contaminant, is there a process for treating greywateron-board private and commercial watercraft in order to minimize risk topublic health and water quality? Dr. Don Mavinic
3. If greywater can be deleterious to public health and water quality, andthere is no suitable commercially available technology at present for on-board treatment, what are the implications of releasing greywater into theenvironment? Dr. Greg Lawrence…………then reviewed by Dr. Tony Priestley, CSIRO, Australia
Water quality in the Shuswap lakesWater quality in the Shuswap lakes
Morphometric features of the Shuswap lakes
51o 15’119o 30’
50o 56’119o 17’Location 00 00 N; 000 00 W
42.3149.521.21,430Shoreline length (km)0.13100.032.1Residence time (years)
n/a7.5n/a10Thermocline depth (m)357.75 x 10623.19 x 109260.66 x 10619.13 x 109Volume (m3)
347407347347Elevation (m)18.316914.361.6Mean depth (m)45.739759.4161.5Maximum depth (m)
466.630.1n/a49.7Drainage basin/surface arearation
9,0654,144Incl.15,354Drainage basin area (km2) 1,942.613,7601,813 30,960Surface area (ha)
Mara LakeAdamsLake
LittleShuswap
ShuswapLake
Major arms and tributaries of Shuswap Lake
Adams River, Scotch Creek, RossCreek
West Arm
Seymour Creek, Two Mile Creek,Five Mile Creek, BlueberryCreek, Celista Creek
Seymour Arm
Anstey River, Four Mile Creek,Queest Creek, Hunakwa Creek
Anstey ArmShuswap River, Eagle RiverSicamous Arm
Salmon River, Tappen Creek,White Creek, Canoe Creek
Salmon ArmMajor tributariesShuswap Lake basin
Lake Trophic States
Dense algae and macrophytesNoticeable odorFish kills possible
Hypereutrophic> 70
Warm water fisheryLow transparencyAnoxic hypolimnion insummer
Eutrophic50 – 70
Warm water fisheryModerately clear waterPossible anoxia in summerMesotrophic30 – 50
Trout possible in deeplakes
Clear waterLow productionOxygenated hypolimnion
Oligotrophic< 30
Aquatic lifeAttributesTrophic stateTSI
Summary of trophic statusSummary of trophic statusand water quality trends inand water quality trends in
Shuswap and Mara lakes deepShuswap and Mara lakes deepwater stationswater stations
Increasing total nitrogen andtotal phosphorus in someareas
OligotrophicMara Lake
Slightly increasing totalnitrogen, total phosphorusconstant or increasingslightly over time
OligotrophicWest Arm
Increasing total nitrogen andtotal phosphorus
OligotrophicSicamous Arm
Increasing total nitrogen andtotal phosphorus
OligotrophicSeymour Arm
Slightly increasing totalnitrogen and totalphosphorus
Mesotrophic to eutrophicSalmon Arm/Tappen Bay
Increasing total nitrogen andtotal phosphorus
OligotrophicAnstey ArmTrend directionDeep water trophic statusLake Area
Total Phosphorus Main Arm Shuswap Lake 1970 to 2005
Jan-7
0
Jan-7
2
Jan-7
4
Jan-7
6
Jan-7
8
Jan-8
0
Jan-8
2
Jan-8
4
Jan-8
6
Jan-8
8
Jan-9
0
Jan-9
2
Jan-9
4
Jan-9
6
Jan-9
8
Jan-0
0
Jan-0
2
Jan-0
4
Jan-0
6
Tota
l Phosphoru
s (u
g/L
)
0
5
10
15
20
25
30
35
Armstrong Point epi
Armstrong Point hypo
West of Sorrento epi
West of Sorrento hypo
McBride Point epi
McBride Point hypo
Eutrophic
Salmonids
Oligotrophic
Total Phosphorus Salmon Arm Shuswap Lake 1986 to 2005
Jan-8
0
Jan-8
2
Jan-8
4
Jan-8
6
Jan-8
8
Jan-9
0
Jan-9
2
Jan-9
4
Jan-9
6
Jan-9
8
Jan-0
0
Jan-0
2
Jan-0
4
Jan-0
6
To
tal P
ho
sp
ho
rus (u
g/L
)
0
5
10
15
20
25
30
35
Sandy Point epi
Sandy Point hypo
Fraser's Beach epi
Fraser's Beach hypo
Canoe Wharf epi
Canoe Wharf hypo
Eutrophic
Oligotrophic
Salmonids
In summary, most deep water stations in Shuswap Lake remainoligotrophic, with the exception of Salmon Arm/Tappen Bay, which hasbeen mesotrophic/eutrophic since at least the 1970s.
However, the trend analysis indicates the concentration of limitingnutrients is increasing lake-wide, even in the deep water stations, whichhave previously been unaffected.
This finding is disturbing given the large volume and rapid flushing ratein Shuswap Lake and Mara Lake, and indicative of the requirement toprotect the water quality of these important lakes
Shuswap Lake algal bloom – June, 2008
Mara Lake algal bloom – May, 2010
Lake Winnipeg…
PART 2:PART 2:What is Greywater?What is Greywater?
Ken Hall, Professor Emeritus, UBC
June 16, 2010
Contents of Greywater PresentationContents of Greywater Presentation
• What is greywater, sources?• Water use in households• Contaminants in greywater• Toxic contaminants• Environmental occurrence of contaminants• Greywater relative contributions• Trace metals in greywater• Organic contaminants in greywater• Shuswap houseboat greywater• Loadings to Shuswap Lake• Conclusions
What is Greywater?What is Greywater?
• The terms greywater and blackwateroriginate from the separation of the toiletwaste (blackwater) from the rest of ourwastewater discharges (greywater)
Blackwater
Greywater
• Kitchen sink Compostable household waste (kitchen garberator), fats, oils, salt,flavours, preservatives, nutrients, soil, food particles, biocide residues, detergents,soaps, other cleaning agents
• Dishwasher Fats, oils, flavours, preservatives, detergents, soaps, salt, nutrients, foodparticles, oils and grease, cleaning agents.
• Laundry/Washing machine Hair, soil & sediment, detergents, washing powders,soap, salt, softeners, bleach, dyes, cleaning agents, fabric whiteners, preservatives, oiland grease, personal care products, perfumes, fecal/urine contamination, clothingmaterials and fibers.
• Hand basin Soap, shampoo, detergents, preservatives, hair dyes, toothpaste, otherpersonal care products, hair, soil, sediment, organic matter, fecal/urine contamination,cleaning agents.
• Shower Soap, shampoo, hair dyes, toothpaste, other personal care products,preservatives, soil, sediment, organic matter, fecal/urine contamination, cleaning agents.
• Bathtub Soap, shampoo, hair dyes, other personal care products, preservatives,soil, sediment, organic matter, hair, fecal/urine contamination, cleaning agents.
Sources ofSources of Greywater &Greywater &ContaminantsContaminants
Compounds in Household Chemicals &Compounds in Household Chemicals &Personal Care ProductsPersonal Care Products
• Compound Category Number of Compounds• Surfactants 53• Emulsifiers 26• Fragrances & Flavours 48• Preservatives 20• Softeners & Plasticizers 3• UV Filters 4• Solvents 10• Dyes 11• Miscellaneous 62
Water UseWater Use in Householdsin Households
Water Use Case 1 Case 2 Case 3
PersonalHygiene
35-37% 25% ND
Kitchen 17-25% 8% NDLaundry 13-15% 8% NDMixedGreywater
ND ND 53-81%
ToiletFlushing
20-27% 40% 19-47%
Other 5-7% 7% ND
Contaminants inContaminants in GreywaterGreywater
• Nutrients- Nitrogen and Phosphorus• Pathogens• Degradable Organic Matter (BOD)• Toxic Substances• (1) Trace Metals• (2) Organic Contaminants
ToxicToxic Contaminants Contaminants• Trace Metals – essential metals (copper, zinc) non-
essential metals (cadmium, mercury, arsenic)• Organic Contaminants:• - POP (Persistant Organic Pollutants) PCBs, PBDEs
(flame retardants), some pesticides.• -PCPs (Personal Care Products), fragrances, soaps,
detergents, tooth paste, deodorants, antibiotics etc.• - EDCs (Endocrine Disrupting Compounds) steroid,
birth control medication, hormone mimics.
Contaminantsfound in 139 U.S.streams.
Surveyed for 95differentchemicals.
50% of streamshad 7 or morechemicals
Data Sources on GreywaterData Sources on Greywater
• Houseboats• Cruise Ships• Condos (with wastewater separation)
Greywater ContaminantGreywater ContaminantContributions to WastewatersContributions to Wastewaters
Contaminant Study 1 Study 2BOD 63% 51-80%Nitrogen 8% NDPhosphorus 37% NDLead 59% NDCadmium 38% NDMercury 15% NDSuspendedsolids
ND 23-64%
Characteristics of GreywaterCharacteristics of Greywater from fromHouseboat Sources (mg/L)-1Houseboat Sources (mg/L)-1
QualityParameter
Shower Laundry KitchenSink
Dishwasher
BOD 320 340 230 1000
SuspendedSolids
60 180 140 260
Oil &Grease
45 14 140 210
Phosphorus 16 82 21 71
Characteristics of GreywaterCharacteristics of Greywater from fromHouseboat Sources (mg/L)-2Houseboat Sources (mg/L)-2
QualityParameter
Shower Laundry Kitchensink
Dishwasher DomesticWastewater(medium)
BOD 320 340 230 1000 190
Suspendedsolids
60 180 140 260 210
Oil &Grease
45 14 140 210 90
Phosphorus 16 82 21 71 7
Trace Metals in Cruise ShipTrace Metals in Cruise ShipGreywater (Greywater (ug/Lug/L)- Averages)- Averages
Ship Copper Lead Zinc
Large ship(n=15)
103 4 179
Large ships(n=16)
97 2 291
Small ships(n=8)
146 3.7 442
FreshwaterGuideline
2-4 1-7 30
Selected Organic Contaminants inSelected Organic Contaminants inGreywater (Greywater (ug/Lug/L))
Contaminant Use MixedGreywater
ShipGreywater
Guideline
Acetone Solvent ND <3-400 none
BenzoicAcid
Preservative ND <0.5-740 none
Chloroform DBPs 250 0.1-170 1.8 (HH)
DEHP Plasticizer 8.4-160 5.6-183 16 (FAL)
Nonylphenol Detergent 0.4-6 ND 1.0 (FAL)
Triclosan Antibacterial .56-5.9 ND none
ParabensParabens
Esters of parahydroxy benzoic acid
Used as preservatives in cosmetics andpharmaceutical products- deodorants,shampoos, moisturizers, shaving gels,toothpaste etc.
In 215 products found in 99% of leave-onproducts & 77% of rinse-off products.
High levels detected in breast tumors.
Found up to 40 ug/L in Greywater
Greywater Quality on ShuswapGreywater Quality on ShuswapHouseboatsHouseboats
Characteristic Minimum(mg/L)
Maximum(mg/L)
S. AustraliaRegulation
BOD 2090 4120 No Reg.
SuspendedSolids
98 1300 <50
Nitrogen 6.4 111 <10
Phosphorus 3.6 105 <1.0
E. coli <1 100,000 <40
Oil/Grease ND ND <25
Loadings of Contaminants to Shuswap LakeLoadings of Contaminants to Shuswap Lakein Summer (June 14 - Sept 14)in Summer (June 14 - Sept 14)
ContaminantSource
BOD Nitrogen Phosphorus
SalmonArmSTP
1212 6811 407
Houseboats(Greywater)
4224 211 352
Values expressed as kg/period when houseboats on water
Conclusions: 1Conclusions: 1• Greywater is an important source of a variety of
environmental contaminants• Greywater can contribute contaminants at
concentrations equal to or higher than blackwater.
• Greywater is an important source of thetraditional water contaminants including BOD,phosphorus, oil & grease, pathogen indicators.
• Both trace metals & organic contaminants arepresent in greywater and may exceedregulations.
Conclusions: 2Conclusions: 2
• Personal Care Products from kitchen andbathroom activities have been identified inhousehold greywater- most of them have nodischarge regulations.
• Summer discharges of degradable organicmatter (BOD) and phosphorus in greywater fromhouseboats in Shuswap Lake are comparable toSalmon Arm STP loadings & could have impactsin enclosed bays with poor circulation.
PART 3: Greywater DispersionModeling
Dr. Greg Lawrence
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NEAR-FIELD MIXING
PREDICTED NEAR-FIELD FECALCOLIFORM COUNTS WITH SOURCECONCENTRATION AND DISTANCE
1
10
100
1,000
10,000
100,000
1,000,000
10,000,000
100,000,000
0 1 2 3 4 5 6 7 8 9 10
Distance from source (m)
Fecal colifo
rms in
lake (
cfu
/1
00
ml)
FAR-FIELD DISPERSION STUDY
PREDICTED FAR-FIELD FECALCOLIFORMS COUNTS
0
200
400
600
800
1000
1200
-100 -80 -60 -40 -20 0 20 40 60 80 100
Distance along shoreline (m)
FC
/1
00
mL
10 20 30 40 50 70 100
PART 4: Greywater report conclusionsPART 4: Greywater report conclusions
1. Are there any contaminants in greywater that could be deleterious topublic health and/or the environment?
The answer to this question was clear: greywater is oftenindistinguishable from blackwater; hence greywater releases pose arisk to public health and water quality.
This report clearly demonstrates not only the great variability in qualityof greywater, but also the significant amounts of pathogens, organicmatter, nutrients and heavy metals contained in it.
This information is in line with limited Australian data and confirms thepotential for greywater discharge to pose significant risks to bothpublic health and receiving water quality;
2. Since greywater is a contaminant, is there a process for treatinggreywater on-board private and commercial watercraft in order tominimize risk to public health and water quality?
A detailed review of the literature, plus consideration of the sanitaryengineering requirements to design, manufacture and reliably operatesuch a mechanism, indicate there is no commercially availabletechnology in Canada, or elsewhere, at this time that could providesuitable on-board treatment of greywater.
The operational aspects of small scale on-board treatment systems istheir ‘Achilles heel’. While Australian examples can be shown ofwell designed and well operated treatment systems which meet theirperformance goals, the logistical and regulatory efforts required toensure effective long term operation of the many small scale treatmentsystems installed in a large variety of leisure and commercial craft areoverwhelming.
3. Since greywater can be deleterious to public health and water quality,and there is no suitable commercially available technology at present foron-board treatment, what are the implications of releasing greywater intothe environment?
The answer to this question revealed a wide array of regulated and non-regulated contaminants would be released into the environment, some ofwhich would exceed of the Canada Shipping Act regulations forDesignated Waters and BC Water Quality Criteria for primary contactrecreation, in addition to a wide array of emerging contaminants whichwould often include suspected and known endocrine disruptors andpotentially carcinogenic compounds.
The logical conclusion is that greywater discharges from private andcommercial watercraft pose an unacceptable risk to public health andwater quality in Shuswap and Mara lakes.
We found that similar conclusions have been reached in California andSouth Australia, and their responses are applicable to the Shuswap lakes,in addition to adhering to existing Canada Shipping Act Regulations forDesignated Waters and BC Water Quality Criteria for MicrobialIndicators.
We believe that effective, on-board treatment of greywater on ShuswapLake houseboats and other recreational craft, followed by directdischarge, may eventually be possible, but the issue of “practicality”cannot be ignored (based on the Australian experience, to date) – whenone considers ALL aspects of what may be required (including legalissues) to “make it work”, over what is essentially a 3-4 month boatingseason.
1. Mandatory greywater storage and pump-out, is the most “realistic”option for the Shuswap Lake System, although, it, too, has it’s ownissues and controversies.
None-the-least of these is a “fail-safe” system installed on board,preventing (and making it a chargeable offence under the EMA andCanada Shipping Act) deliberate discharge into the local water bodydirectly from any size greywater holding tank.
Greywater report recommendations
2. A phase-in period is called for, requiring newer vessels to design“appropriate sized” holding tanks into the basic structure. Older vesselscould be “grandfathered” as they are phased out of usage during adefined period established by the Ministry Environment, Interior Health,Shuswap First Nations and the Regional Governments (i.e. TNRD andCSRD) via SLIPP.
This would be concurrent with additional actions such as an increase inthe number of pump-out stations (strategically located around ShuswapLake), flow restriction devices on-board (e.g. low volume shower headsand toilets), new limited size fresh water holding tanks (per person ,daily limitations based), on-board grey water hookup to toilet facilitiesfor black water usage requirements, and others.
3. During the phase-in period, a temporary system of “floating barge”,pump-out stations could be put in place in various bays and arms.
This interim system, along with the expansion of the on-shore pump-outstations, could be financed by a local, environmental levy (or somethingakin to a Shuswap watershed levy) and a greywater user fee on thecommercial houseboat industry.
4. For enforcement and compliance, on the water, “spot inspections” ofprivate and commercial watercraft, by Provincial, Federal and FirstNations authorities, would be a logical expectation, to ensure complianceuptake with this entire procedure.
Taken in its entirety, this option may be the most “feasible” forpermanent adoption on the Shuswap Lake system, especially inconsideration of “stakeholder buy-in”.
5. An intensive education program should become an important part ofmanaging contaminants from greywater.
To effectively manage greywater, one core objective is to reduce thevolume of any one of these uses and to reduce the variability with whichthis volume enters a treatment system.
While onboard retention of greywater appears to be the safest option atthe present time, it does lead to the obvious problem of the need to storelarge volumes of heavy water with significant implications for vesseldesign and stability.
Consequently, minimisation of greywater volume becomes of greatimportance.
Removing automatic dish washers and laundry facilities from houseboatswould reduce the greywater volume significantly and would reduce someof the detergent components (phosphates, nonylphenols etc.) ingreywater that create some of the environmental concerns with dischargeto the aquatic environment.
SLIPP:Water quality that supports public andSLIPP:Water quality that supports public andenvironmental healthenvironmental health
Questions?
Terms of Reference: NHC contract with Fraser BasinTerms of Reference: NHC contract with Fraser BasinCouncil to conduct greywater management reviewCouncil to conduct greywater management review
Project Scope: An assessment of the potential impacts to Shuswapand Mara Lakes that may result from discharged greywater treated tothe proposed South Australia EPA standard or a suitable alternative.
It is anticipated that in order to more fully address this question, thefollowing elements will be included in the analysis:
1. An overview of the unique value of the Shuswap system, a review ofthe present circumstances including existing legislation and thepotential impact to both drinking water and environmental waterquality from raw grey water discharge.
Compare the current practices and plans for sewage and greywatermanagement on land and water;
2. Review the proposed South Australia greywater standards for possibleapplication to BC inland waters in general and the Shuswap systemspecifically.
Provide a professional opinion of whether these standards aresufficiently protective of public health or the environment, along withqualitative (e.g. relative risk) and quantitative (e.g. otherguidelines/standards) considerations for this opinion.
3. Consider how the magnitude of potential water quality impactscompare to similar regulated discharges to surface water bodies and non-point source impacts from land based discharges.
4. If the South Australia standards are not sufficiently protective,recommend discharge requirements that would be appropriate.Standards and requirements applied must consider the addedcomplexities of a moving point of discharge and the broad range ofpotential contaminants associated with domestic greywater.
Recognizing that conventional standards for BOD, TSS, fecal coli. etc.are for parameters that are only indicators of sewage treatment,determine if there are other specific standards that should be applied.
5. Evaluate the potential treatment technologies and whether or not theseare feasible for effective on- board treatment of greywater to bedischarged to Shuswap Lake.
Evaluate whether on-board treatment systems are effective to treat allidentified hazards associated with domestic greywater discharges.
These would include bacteriological and chemical contaminants andphysical characteristics.
6. Assess how discharge practices such as the location (near beach oropen water) and conditions for discharge might affect the potentialimpacts, with recommendations for best practices to be considered forthe Shuswap system.