Side Dishes £3.95 each

Sundries

Extras

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for reservations & takeaways please call

01889 58488821b Horsefair, Rugeley, Staffordshire WS15 2EJ

Silsila trading as Silsila Express Ltd

Boiled Rice £2.30

Pilau Rice £2.50

Fried Rice £2.50

Navratan Rice (mixed fruits) £2.95

Egg Fried Rice £2.95

Mushroom Fried Rice £2.95

Spicy Keema Pilau Rice £3.45

Zeera Fried Rice £3.45

Sizzling Rice (Garlic, Lemon & Green chilli) £2.95

Chips £1.80

Nan £2.30

Peshwari Nan (n) (mixed nuts and honey) £2.50

Garlic Nan (fresh slices of garlic) £2.50

Cheese Nan (soft cheese) £2.50

Keema Nan (spicy mince lamb) £2.50

Kulcha Nan (mixed vegetables) £2.50

Chilli Cheese Coriander Nan £2.95

Chappati (plain or buttered) £1.50

Tandoori Roti (baked wholemeal bread) £2.25

Paratha (Layered bread) £2.95

Stuffed Paratha (Mix vegetables) £3.45

Raitha (Plain or Mix) £1.50

Fresh Salad £1.95

Papadom (Plain) £0.60

Spicy Papadom £0.70

Mach Bhajee Pangash, spring onion, garlic, onions and turmeric powder cooked in olive oil

Shobuj Kobi (v) Brocolli and savoy cabbage, onions, spring onions, turmeric powder cooked in olive oil

Bindi Bhajee (v) Okra prepared in a semi dry sauce with tomatoes

Sag Aloo (v) Fresh spinach & aloo tossed in butter, cooked in medium sauce

Tarka Dall (v)Red lentils fried with garlic and herbs

Bombay Aloo (v) Spicy potato cooked with plum tomato sauce

Sag Paneer (v) Fresh spinach, Indian cheese with onions & coriander

Sides & Sundries

Extras

M E N USU

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St a r t e r s

Meat StartersServed with fresh salad and mint yogurt

Seafood Starters

Vegetarian

Appetizers

Amrister Chicken NEW! £4.25Tandoori cooked chicken with chilli flakes & black pepper. Very spicy. Served with creamy yogurt salad.

Spicy Chicken Fry £4.05Strips of Tandoori chicken breast flavoured with chilli pickle, bell peppers, garlic, onions and various fresh herbs

Hyderabadi Keema Kebab £4.25Minced meat blended with coriander and onion and lightly spiced, shallow fried and served with an omelette.

Malai Kofta £4.05Homemade Indian meatballs prepared then pan cooked in the chefs own cheese, yoghurt and lemon zest creamy sauce.

Lamb Chops £4.05Marinated oven Lamb Chops served with fresh green salad and hot green sauce.

Madrasi Kebab NEW! £4.25Desi fried shish kebab with green chilli & coriander

Chatt Puree (Chicken) £3.50

Tikka Pakora (Chicken) £3.45

Meat Somosa £2.95

Tandoori Chicken £3.50

Chicken Tikka £3.45

Sheek Kebab £3.45

Shami Kebab £3.45

Nargis Kebab £3.50

Papadom £0.60

Spicy Papadom £0.70

Salmon Biran £4.50Fresh delectable Scottish Salmon fillet marinated in turmeric, garlic and then pan fried in olive oil.

Fish Pakora (Spicy) £5.50

Garlic King Prawns £4.50King prawns marinated in garlic and herbs then flash fried and served with caramelised onions

Prawn on Puree £3.45

Vegetable Pakora £2.95

Vegetable Somosa £2.95

Onion Bhajee £2.95

Chana Chat £2.95

Garlic Mushrooms £3.50

Pickles & Chutneys Tray £1.50Mango Chutney, Onion Salad, Fruity Mint Sauce

Sharing PlattersAll Platters are designed for sharing. Platters for 2 persons

Silsila Platter for Two £8.25Chicken Tikka, Sheek Kebab, Chicken Pakora

Vegetarian Platter for Two £7.25Garlic Mushroom, Vegetable Samosa and Onion Bhaji

Seafood Platter for Two £8.95Garlic King Prawns Salmon Tikka & Fish Pakora

Tandoori Dishes

English Dishes

Served with fresh crispy salad and mint yoghurt

Served with fresh green salad and chips

Tandoori Chicken 2 Pieces of chicken on the bone £7.95

Chicken Tikka Chicken pieces off the bone £7.45

Vegetable Shaslick £7.10Paneer Tikka, Mushroom Tikka, chargrilled tomatoes, onions and capsicum, marinated and cooked in the tandoor and cooked with Chilli.

Chicken Shaslick £7.95Stir fried with Chillies

Tandoori Mixed Grill £11.45Tandoori Chicken, Chicken Tikka, Lamb Tikka, Sheek Kebab and Tandoori Lamb Chops. Served with Nan Bread.

Salmon Tikka £7.95

Scampi £7.95Chicken Nuggets £7.95Omelette £7.95

M a i n s

If you’re looking for something special, then why not try one of our Chef Specials?

Each week our chef puts his creative hat on and produces a dish you won’t find on the menu. Extra time and effort is put into each Chef Special with the sole aim of

creating special fusion or Home style. Dishes you will remember!

Vegetarian option available. Note: Chef Specials do not include rice.

Lamb Chops £10.50Lamb chops sprinkled with Bangladeshi panch puran spice mix, pot roasted with various herbs and delicately tossed in spicy braised onions, served semi dry.

Salmon Silsila NEW! £11.95Prime fillet of Scottish Salmon, pan fried afterbeing lightly marinated and cooked with spicedpotato and chicken bhaji.

Nawabi Chicken £10.50Traditional Bangladeshi style chicken dish served in a light creamy sauce and cooked with bay leaf and cardamom and cinnamon with green chilli served with onion fried rice.

Sea Bass Bahari £11.95Full Sea Bass fillet, pan fried with herbs, baby spinachenfused with cheese.

Chef Special of the Day £10.95 - £13.95

S I G N A T U R E E X C L U S I V E D I S H E S(These dishes do not include rice, however rice is highly recommended to accompany the following specialties)

Vindaloo

Madras

Slightly Hot

Mild

Sweet & Creamy

Medium

Relish Ghust £8.25Tender chunks of lamb flambéed in hot olive oil then cooked in a tomato, garlic, coriander spicy sauce

Naga Chicken or Lamb £8.25Truly one for the adventurous prepared with the famous Bangladeshi scotch bonnet pepper or naga chilli as it is known

Beef Haleem £10.50A popular nutritional dish across the Indian Sub-Continent. Blending the flavours of spices, tender beef and mong daal, it’s full of gentle spices, dashed with fresh lemon juice, chopped fresh coriander leaves, sweet and sour to taste

Batiya £8.95Chicken or Lamb or Beef, served in a vindaloo light hot sauce, cooked with cinnamon and bay leaves and dried chilli

Sharegama £8.25Chef’s own recipe, off the bone Tandoor chicken, mushroom, sliced garlic and green chillies

Shashliq Bhuna Korai £8.95Succulent Chicken Tikka, Shish Kebab, Lamb Tikka, chargrilled tomato, onions and peppers served with a sizzling korai

Raja Chicken £9.45Delicious aromatic and authentic. Marinated chicken pieces with olive oil and freshly ground spices cooked with fresh garlic, mushrooms, onions. Medium to mild sauce.

Chicken or Lamb Sizzler £8.25Consisting of a variety of herbs, with sautéed tomatoes, coriander and capsicum. Medium strength. Slightly hot

Lamb Mumbai £8.25A delicious steamed lamb and boiled potato curry where the rich flavours of mint and mustard really make this curry stand out, a mild flavoured rich textured sauce

House Special Dishes

Key: (n) = Contains nuts or nut traces (v) = Suitable for vegetariansReducing artificial colouring and replacing with natural food colouring. Some of our products may contain traces of nuts, or are nut products.

Also some of our products may have been produced in an environment where nuts and other ingredients are used to produce other products.

Nariyal King Prawns £10.45A coconut flavour dish cooked with cardamom bay leaves, served on a semi dry dish and infused with coconut dall

Methi Tikka Curry £8.25This is one of those outrageously delicious chicken tikka curries, made in thick gravy with fresh fenugreek/methi, plenty of green herbs giving a distinct smooth flavour with a biteite

Lamb Dahl £8.25A filling and tasty medium/slightly hot lamb curry from the Gujarat region that features the addition of masoor dahl (red split lentils), mellow texture with hints of fresh lemon and the lamb melts in the mouth

Paneer Jalpiati (v) £8.25Paneer chunks tossed in olive oil with slightly hot spices, tomato, dry red chilli capsicum and fresh coriander in semi dry herb infused sauce

Chicken Tikka Makhani (n) £8.95Chicken tikka cooked in natural honey and butter. Sauce consists of cream, plum tomatoes. Garnished with coriander

Chicken Tikka Passanda (n) £8.95Mild and creamy sauce

Chicken Tikka Massala (n) £8.95The nations favorite

Deshi Korai £8.95Tender pieces of Lamb cooked with onions, peppers, garlic and ginger in a home style Bangladeshi sauce.Slightly hot thick sauce.

Rhoshuni Chicken £9.25Chunky pieces of chicken cooked with whole garlic, cinnamon bay leaf, onions, peppers and green chilli

Garlic Chilli Chicken Tikka Massala £8.25Succulent pieces of chicken Tikka in thick bhuna style massala sauce made with sautéed onions, tomatoes, fresh garlic, green chillies and mince meat, hot and spicy and bursting with mouth watering flavours

Tenga Salom £9.25Traditional Bangladeshi panga fish pan fried with garlic, cherry tomatoes and tangy light, bitter to taste sauce cooked with Bangladeshi lime and boaria. Highly recommended with boiled rice.

Chicken £7.45

Chicken Tikka £7.95

Lamb Tikka £7.95

Beef £7.95

Chicken & Mushroom £7.95

King Prawn £9.95

Prawn £7.75

Lamb £7.95

Vegetables £6.50

Mixed (Balti) £9.95

Sag Aloo (Balti) £6.95

Kurma Mild, creamy, sweet consisting of coconut, almonds and sultanas

Bhuna Medium, onions, tomatoes, coriander

Sagwala Medium, spinach

Rogan Josh Medium with a cooked tomato garnish

Dhansak Slightly hot, pineapple, lentils, sweet and sour

Pathia Slightly hot, tomato based with lentils, sweet and sour

Jalfrezi Hot, cooked with green chillies, onions and green peppers

Curry Medium

Balti Cooked with large onions & peppers, served with semi dry sauce in a traditional balti dish

The following dishes are stir-fried in basmati rice, onions, peppers, dozen freshly pounded exotic spices in

vegetable ghee and served with a traditional Bangladeshi light, thin curry sauce (madras style highly recommended)

Madrasi Biryani £8.95Chicken Tikka, spicy minced lamb cooked with sliced garlic, green chillies, extra green herbs; moist biryani

Mix Biryani £9.95Chicken, Lamb, Prawns & King prawns, dressed with & egg omelette

Lamb Biryani £7.95

Chicken Tikka Biryani £7.95

*Vegetarian options available

Persian Style Add £1 Mixed fruit and egg omelette dressing

Malaya Style Add £1 Cooked with pineapples,

Traditional Dishes

Biriyani

Vindaloo

Madras

Slightly Hot

Mild

Sweet & Creamy

Medium

Chicken Tikka Masala £8.95Britain’s favourite Tikka Masala marinated in Greek yogurt, coconut milk and spice simmered on low heat

until the sauce thickens reducing the calories for a healthier alternative to a favourite dish

Shahi Lamb £8.95Lean and tender lamb pieces cooked in a mild sauce made from coconut milk,

ground spices with a hint of fresh garden mint

Garlic Chilli Chicken Mosala £8.95Chicken infused with fresh garlic and green chillies in a tomato and herb

based sauce cooked with coconut oil

Paneer Jalpati £8.95Low fat cheese Paneer chunks tossed in olive oil with slightly hot spices, tomato, capsicum,

onion and fresh coriander in semi dry herb infused sauce

Great food and great taste using natural ingredients, with all the goodness that’s needed for a healthier lifestyle

Healthy Options