SHERRY WINE production process By: Daniel Ayuso Isabel González 4ºC Teacher: Pilar Franco (EOI...
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Transcript of SHERRY WINE production process By: Daniel Ayuso Isabel González 4ºC Teacher: Pilar Franco (EOI...
SHERRY SHERRY WINEWINE
production production processprocess
By:
Daniel Ayuso
Isabel González
4ºC
Teacher: Pilar Franco (EOI Jerez, Cádiz)
Sherry wine is produced in a region called “the wine triangle”. This region is situated in the province of Cadiz, in the Southeast of the Iberian Peninsula.
Geographic LocationGeographic Location
Palomino fino grape (dry
wine)
Moscatel grape (sweet
wine)
Pedro Ximénez grape (sweet
wine)
Types of grapesTypes of grapes
Production processProduction process
Unloading
Pressing
Draining
Pressing
Washing
ColdTreatment
Fermentation
Preservation
Bottled Bottled
Filtration
Bottled
Solera
First stage:First stage:
HARVEST THE HARVEST THE GRAPEGRAPE
First stage:First stage:
HARVEST THE HARVEST THE GRAPEGRAPE
Second stage:Second stage:
OBTAINING THE OBTAINING THE MUSTMUST
Second stage:Second stage:
OBTAINING THE OBTAINING THE MUSTMUST
Third stage:Third stage:
FERMENTATIOFERMENTATIONN
Third stage:Third stage:
FERMENTATIOFERMENTATIONNFinal stage:Final stage:
SOLERA SOLERA AGEINGAGEING
Final stage:Final stage:
SOLERA SOLERA AGEINGAGEING
Solera ageing systemSolera ageing system
Sherry wine is stored in oak barrels
Sherry wine is stored in oak barrels
Benefits of drinking sherry wineBenefits of drinking sherry wine
1. Antioxidants
1. Antioxidants
2. Control cholesterol levels
2. Control cholesterol levels
3. Decreasing incidence of coronary artery disease
3. Decreasing incidence of coronary artery disease