SF State Makes Wellness Happen
Transcript of SF State Makes Wellness Happen
SF State Makes Wellness Happen
Mashouf Wellness Center
CHESC 2015
Campus Master Plan – Mashouf Wellness Center
• Implements key programmatic and organizational element:
• On-campus resource for growing residential student population
• Corner gateway building
• Advances sustainable strategies:
• Energy and water conservation
• Stormwater management
• Walkable campus / reduced auto trips
Project Site
Programmatic Elements
• Two-Court Gymnasium
• One-Court MAC Gym (Multi-
Activity Court)
• Jogging Track
• Massage Therapy Room
• Personal Training Studio
• 17,000s.f. Total Cardio/Weight
Training Areas
• 3 Exercise Studios
• Racquetball/Squash Courts
• Climbing Wall
• Outdoor Recreation Resource
Center
• Indoor Pool, Leisure Pool, Spa,
Sauna
• Conference Rooms
• Juice Bar
• Locker Rooms & Showers
• Recreation Field #2
Impact on Student Life at SF State
• Space, space, space!
• New, healthy activities
• Social relationships and community building
• Collaboration: Campus Recreation Department (stateside) and Associated Students (CSU auxiliary)
• Student development & student centered model
• Living Lab to learn about the built environment
• Open early morning until late at night
An Agent of Wellness
• Outreach tool for education
• Activates link between physical health, and brain health and productivity
• Collaborative programming with on- and off-campus partners
• Provides de-stressors
• Promotes health and well-being as a life-long practice
• Sustainable design and operations positively affects personal actions
We anticipate recovering:
• 10,000 gallons per week from pool filter backwash
• 4,700 gallons per week from shower and lavatory fixtures
Our anticipated reclaimed water demands are:
• 8,000 gallons per week for
toilet and urinal flushing • 6,000 average gallons per week for
irrigation
• Est imated potable water saved annually: 334,000 gallons per year • We wil l l ikely be maintaining a residual chlorine concentration in the treated water storage tank
s imilar to municipal potable water: about 0.5ppm • Grey water wi l l contain minute amounts of soap and other components which wil l create slightly alkaline water .
Thank You!
Any questions?
Contact Information Wendy Bloom, SF State, Director of Campus Planning 415.338.3838 [email protected] Pam Su, SF State, Director of Campus Recreation 415.405.4072 [email protected] Mitch Fine, WRNS, Partner 415.489.2234 [email protected] Jim Stickley, WRT, Principal 415.229.2801 [email protected]