SERVICE THAT SPARKLES - Hilton Hotels and Resorts ... with granary bread Confit Duck, Celeriac &...

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SPARKLES SERVICE THAT CHRISTMAS AT HILTON CARDIFF

Transcript of SERVICE THAT SPARKLES - Hilton Hotels and Resorts ... with granary bread Confit Duck, Celeriac &...

SPARKLESSERVICE THAT

CHRISTmAS AT HILTon CARDIFF

THE NEXT STEPS

To provisionally book your chosen festive event, pay a deposit of £20.00 per person to secure the booking; this is due within seven days of holding the date. All deposits are non-refundable and non-transferable. Food and drinks pre-order forms will be sent to the organiser, along with requests for final payments. You are required to pay the final balance for the event and any drinks pre-orders, and submit meal pre-orders by monday 7 october. once full payment has been received no refunds, exchanges or transfers can be made.

oUR 2013 PRoGRAmmE

For a truly unforgettable occasion, Hilton are delighted to offer the perfect destination, a choice of tempting cuisine and sparkling entertainment. Whilst you concentrate on a hassle-free celebration, simply rely on our Christmas Coordinator to take care of all those important details that guarantee your party is a memorable event.

EnjoY An UnFoRGETTAbLECELEbRATIon WITH HILTon.

THE NEXT STEPS

To provisionally book your chosen festive event, pay a deposit of £20.00 per person to secure the booking; this is due within seven days of holding the date. All deposits are non-refundable and non-transferable. Food and drinks pre-order forms will be sent to the organiser, along with requests for final payments. You are required to pay the final balance for the event and any drinks pre-orders, and submit meal pre-orders by monday 7 october. once full payment has been received no refunds, exchanges or transfers can be made.

Indulge yourself this festive season and stay with us here at Hilton Cardiff. Special accommodation rates start from £49.50 per person sharing a twin or double room, with a £30.00 supplement for a single room. All rates include breakfast at Hilton and complimentary use of LivingWell facilities. To complete the perfect stay why not upgrade for as little as £40.00 per room, per night. This fabulous package will include your upgrade to our Executive Floor, fluffy bathrobes, slippers and mineral water in your bedroom. Complimentary pre-dinner drinks and canapés are served in our Executive Lounge which boasts panoramic views across the city and Cardiff Castle. Executive Floors guarantee you receive the gold standard with thoughtful touches that make your stay with us an even more enjoyable and relaxing experience. Rates are subject to availability and apply to guests attending one of our Hilton Party nights. Reservations can only be made once a deposit has been paid and the party is confirmed. To make your booking contact us on +44 (0)2920 646 372. All reservations must be guaranteed by a credit card.

FOR MORE INFORMATION

Contact the Christmas team on

+44 (0)2920 646 [email protected]

Office hours: monday to Friday 9:00am until 5:30pm For those with special dietary requirements or allergies who may wish to know about ingredients used, please ask at the time of booking.

oUR 2013 PRoGRAmmE

CHRISTmAS PARTY LUnCH

A great Christmas celebration!Enjoy a fabulous meal with crackers and novelties. Aperitifs available from our cash bar starting at noon. Lunch served at 12:30pm sharp. bar until 4:00pm. Dancing until 4:30pm to the festive tunes from our resident Dj.

STARTERSRoasted Pumpkin, Sweet Chilli & Coriander SoupFish Terrine, Pea Shoot and Fennel Salad Served with lemon and dill dressing

MAIN COURSESRoast Stuffed Escalope of Turkey with Chestnuts, Shallots and Sage, Chipolata Sausages and Smoked Streaky Bacon Served with cranberry & orange sauce and fondant potatoesChargrilled Halloumi and Marinated Mediterranean Vegetables Served with black olive polenta and basil oilAll served with seasonal vegetables.

DESSERTSWarm Sticky Toffee, Fig and Cranberry Pudding Served with vanilla bean ice creamSpiced Clementine Torte Served with dark chocolate sauce

COFFEECoffee and Vanilla Fudge

Friday 13 & 20 December £37.50 per adult Lunch includes: • Three-course meal with coffee• Half bottle of wine per person• Party novelties and entertainment

CHRISTmAS PARTY nIGHT

A fantastic Christmas adventure. Enjoy a fabulous meal with crackers and novelties. buck’s Fizz Reception on arrival from 7:30pm in our stunning Atrium, followed by Dinner served at 8:00pm. The bar will close at 12:45am with dancing until 1:00am.

STARTERSRoasted Pumpkin, Sweet Chilli & Coriander SoupFish Terrine, Pea Shoot and Fennel Salad Served with lemon and dill dressingConfit Duck, Celeriac & Apple Rillette Served with beetroot chutney and baked ciabatta

MAIN COURSESRoast Stuffed Escalope of Turkey with Chestnuts, Shallots and Sage, Chipolata Sausages and Smoked Streaky Bacon Served with cranberry & orange sauce and fondant potatoesBaked Cod Fillet Served with tartare mash and parsley grain mustard cream sauceChargrilled Halloumi and Marinated Mediterranean Vegetables Served with black olive polenta and basil oilAll served with seasonal vegetables.

DESSERTSWarm Sticky Toffee, Fig and Cranberry Pudding Served with vanilla bean ice creamSpiced Clementine Torte Served with dark chocolate sauceSelection of Welsh and Continental Cheese Served with tomato & apple chutney and biscuits

COFFEECoffee and Vanilla Fudge

Friday 6, 13 & 20 December £55.00 per adultEvening includes: • Buck’s Fizz Reception • Three-course dinner with coffee• Half bottle of wine per person • Evening entertainment with our resident DJ

Saturday 7 & 21 December £55.00 per adult Evening includes: • Buck’s Fizz Reception • Three-course dinner with coffee• Half bottle of wine per person • Evening entertainment with Anthony Moulton Please note Saturday is a black Tie event.

RAZZI FESTIVE LUnCHES

In our Razzi Restaurant entertain your family, friends or business partners and start this year’s seasonal festivities with our tempting Christmas Lunches, including crackers and novelties. Served from 12:30pm until 2:30pm.

Thursday 5 & 12 December Friday 6 December £28.00 per adult

Friday 13 December Wednesday 18 DecemberThursday 19 December £35.00 per adult

Friday 20 December £37.50 per adult

Excluding Sundays, so why not try our Sunday jazz brunch?

STARTERSSelection of Starters from the Cold Buffet DisplaySmoked, Cured and Poached Fishmarinated King PrawnsCold Cut meats and CharcuteriePâtés and Terrinesmini AppetizersChef’s Hot bitesSeasonal Leaves and Compound SaladsDressings, oils and CondimentsSoup of the Day

MAIN COURSESHand Carved by our ChefsRoast Turkey breast with Chestnut & Sage Stuffing, Chipolata Sausages and Smoked Streaky bacon with Cranberry orange SauceRoast Sirloin of beef with Yorkshire Pudding and Horseradish SauceHoney Roasted bacon Loin with Spiced Pear and Grape Chutney

Salmon and baby Spinach Wellington with Roasted Pepper, Tomato and Dill SalsaAll served with seasonal vegetables and potatoes. Vegetarian options will also be available.

DESSERTSSelection of Desserts from our Cold Buffet DisplayIndividual mini Desserts and CakesSeasonal Fruit SaladWarm Christmas Pudding with Dark Rum & Vanilla SauceWelsh and Continental Cheeseboard served with Grapes, Tomato & Apple Chutney and Crackers

COFFEECoffee and Vanilla Fudge

RAZZI SUnDAY jAZZ bRUnCH

Sunday jazz brunch is the perfect way to relax and indulge whilst soaking up the atmosphere of the Razzi Restaurant. A three-course menu and live jazz entertainment performed by our musicians is ideal for celebrating the festive season with friends and family. brunch is served from noon to 3:00pm.

STARTERSSelection of Starters from the Cold Buffet DisplaySmoked, Cured and Poached Fishmarinated King PrawnsCold Cut meats and CharcuteriePâtés and Terrinesmini AppetizersChef’s Hot bitesSeasonal Leaves and Compound SaladsDressings, oils and CondimentsSoup of the Day

MAIN COURSESHand Carved by our ChefsRoast Turkey breast with Chestnut & Sage Stuffing, Chipolata Sausages and Smoked Streaky bacon with Cranberry orange SauceRoast Sirloin of beef with Yorkshire Pudding and Horseradish SauceHoney Roasted bacon Loin with Spiced Pear and Grape Chutney

Salmon and baby Spinach Wellington with Roasted Pepper, Tomato and Dill SalsaAll served with seasonal vegetables and potatoes. Vegetarian options will also be available.

DESSERTSSelection of Desserts from our Cold Buffet DisplayIndividual mini Desserts and CakesSeasonal Fruit SaladWarm Christmas Pudding with Dark Rum & Vanilla SauceWelsh and Continental Cheeseboard served with Grapes, Tomato & Apple Chutney and Crackers

COFFEECoffee and Vanilla Fudge

Sunday 1, 8, 15 & 22 December£24.95 per adult £12.50 per child 11 and under

RAZZI FESTIVE DInnER

join us for a festive evening and delicious food in our Razzi Restaurant overlooking the lights of Cardiff Castle. If you are coming to town to meet friends, indulging in some late night Christmas shopping or looking for an office gathering without entertainment, this is the perfect venue.

Thursday 5 & 12 December Friday 6 December £29.50 per adult

Friday 13 December Wednesday 18 DecemberThursday 19 December £37.50 per adult

Friday 20 December £39.50 per adult

STARTERSSoup of the DayPrawn and Crab Cocktail Served with granary breadConfit Duck, Celeriac & Apple Rillette Served with beetroot chutney and baked ciabattaBuffalo Mozzarella and Plum Tomato Salad with Rocket Pesto

MAIN COURSESHand Carved by our ChefsRoast Turkey breast with Chestnut & Sage Stuffing, Chipolata Sausages and Smoked Streaky bacon with Cranberry orange SauceRoast Sirloin of beef with Yorkshire Pudding and Horseradish Sauce

Honey Roasted bacon Loin with Spiced Pear and Grape ChutneySalmon and baby Spinach Wellington with Roasted Pepper, Tomato and Dill SalsaAll served with seasonal vegetables and potatoes. Vegetarian options will also be available.

DESSERTSSpiced Berry and Mulled Wine TrifleWarm Sticky Toffee, Fig and Cranberry Pudding Served with vanilla bean ice creamSpiced Clementine Torte Served with dark chocolate sauceSelection of Welsh and Continental Cheese Served with tomato & apple chutney and biscuits

COFFEECoffee and Vanilla Fudge

RAZZI CHRISTmAS DAY LUnCH

our very popular Christmas Day Lunch is a truly festive occasion. Celebrate this joyful day with your family and friends in our Razzi Restaurant with lunch served from 12:30pm until 2:30pm. Enjoy a glass of refreshing buck’s Fizz on arrival in our metropole Lounge.

STARTERSConfit Goose, Celeriac & Quince Terrine Served with spiced grape chutney and sour dough baguetteBaked Peppered Pant-ysgawn Goat’s Cheese, Beetroot Carpaccio with Rocket and Honey Grain Mustard DressingSeared Tuna Loin with Black and White Sesame Seeds Served with oriental vegetables and wasabiSevern and Wye Smoked Salmon with Confit Salmon, Crab and Tiger Prawns Served with crème fraîche, fennel, chilli and pea shoots

SOUPWhite Onion & Cider Soup with a Gruyere Cheese Crouton

MAIN COURSESHand Carved by our ChefsRoast Turkey breast with Chestnut & Sage Stuffing, Chipolata Sausages and Smoked Streaky bacon with Cranberry orange SauceRoast Sirloin of beef with Yorkshire Pudding and Fresh Horseradish Crème Fraîche

Honey and Rosemary Lamb Leg with minted balsamic SauceRoast Pork Loin, Crackling with Apricot Stuffing and Spiced Apple CompoteRoast Cod Loin and Welsh Rarebit with Roasted Pepper, Tomato and Dill SalsaAll served with seasonal vegetables and potatoes.Vegetarian options will also be available.

DESSERTSPassion Fruit and Coconut Panna Cotta with Pineapple Carpaccio and Passion Fruit SyrupDark and White Chocolate Bombe Served with white chocolate ice cream and mulled wine berriesTraditional Christmas Pudding with Dark Rum & Vanilla Sauce and Brandy ButterSelection of Welsh and Continental Cheese Served with quince jelly and biscuits

COFFEECoffee with Dark, Milk and White Chocolate Truffles

Wednesday 25 December£89.00 per adult£45.00 per child 8-14£25.00 per child 7 and under

RAZZI CHRISTmAS DAY DInnER

Why not take the stress out of Christmas day and opt for a relaxing and special Christmas Day Dinner in our Razzi Restaurant with its delightful Cardiff Castle view and festive ambience. Dinner is served from 6:30pm until 9:30pm.

Wednesday 25 December£69.00 per adult £29.50 per child 8-14 £20.00 per child 7 and under

STARTERSWhite Onion & Cider Soup with a Gruyere Cheese CroutonConfit of Goose, Celeriac & Quince Terrine Served with spiced grape chutney and sour dough baguetteBaked Peppered Pant-ysgawn Goat’s Cheese, Beetroot Carpaccio with Rocket and Honey & Grain Mustard DressingSevern and Wye Smoked Salmon with Poached Salmon, Crab and Tiger Prawns Served with crème fraîche, fennel, chilli and pea shoots

MAIN COURSESHand Carved by our ChefsRoast Turkey breast with Chestnut & Sage Stuffing, Chipolata Sausages and Smoked Streaky bacon with Cranberry orange SauceRoast Sirloin of beef with Yorkshire Pudding and Fresh Horseradish Crème FraîcheHoney and Rosemary Lamb Leg with minted balsamic SauceRoast Pork Loin, Crackling with Apricot Stuffing and Spiced Apple Compote

Roast Cod Loin and Welsh Rarebit with Roasted Pepper, Tomato and Dill SalsaAll served with seasonal vegetables and potatoes. Vegetarian options will also be available.

DESSERTSPassion Fruit and Coconut Panna Cotta with Pineapple Carpaccio and Passion Fruit SyrupDark and White Chocolate Bombe Served with white chocolate ice cream and mulled wine berriesTraditional Christmas Pudding with Dark Rum & Vanilla Sauce and Brandy ButterSelection of Welsh and Continental Cheese Served with quince jelly and biscuits

COFFEECoffee with Dark, Milk and White Chocolate Truffles

RAZZI boXInG DAY bRUnCH

boxing Day is the time to relax and simply unwind after the Christmas festivities with an informal brunch, which proved extremely popular last year. Perhaps you are going to the pantomime at the new Theatre, shopping in town or simply looking for some pampering! brunch is served from noon until 3:00pm.

STARTERSSelection of Starters from the Cold Buffet DisplaySmoked, Cured and Poached Fishmarinated King PrawnsCold Cut meats and CharcuteriePâtés and Terrinesmini AppetizersChef’s Hot bitesSeasonal Leaves and Compound SaladsDressings, oils and CondimentsSoup of the Day

MAIN COURSESHand Carved by our ChefsRoast Turkey breast with Chestnut & Sage Stuffing, Chipolata Sausages and Smoked Streaky bacon with Cranberry orange SauceRoast Sirloin of beef with Yorkshire Pudding and Fresh Horseradish Crème FraîcheRoast Pork Loin, Crackling with Apricot Stuffing and Spiced Apple Compote

Salmon and baby Spinach Wellington with Roasted Pepper, Tomato and Dill SalsaAll served with seasonal vegetables and potatoes. Vegetarian options will also be available.

DESSERTSSelection of Desserts from our Cold Buffet DisplayIndividual mini Desserts and CakesSeasonal Fruit SaladWarm Christmas Pudding with Dark Rum & Vanilla SauceWelsh and Continental Cheeseboard served with Grapes, Tomato & Apple Chutney and Crackers

COFFEECoffee and Vanilla Fudge

Thursday 26 December £29.00 per adult £20.00 child 8-14 £15.00 per child 7 and under

RAZZI nEW YEAR’S EVE DInnER

Enjoy our ever popular new Year’s Eve buffet Dinner served from 7:00pm until 10:00pm. overlooking the lights of Cardiff Castle, relax with friends in the ambience of our Razzi Restaurant and enjoy the Calennig and fireworks just a stone’s throw away.

Tuesday 31 December£62.50 per adult£35.00 per child 8-14 £25.00 per child 7 and under

STARTERSSelection of Starters from the Cold Buffet DisplaySmoked, Cured and Poached Fishmarinated King PrawnsCold Cut meats and CharcuteriePâtés and Terrinesmini AppetizersChef’s Hot bitesSeasonal Leaves and Compound SaladsDressings, oils and CondimentsSoup of the Day

MAIN COURSESHand Carved by our ChefsRoasted Chicken with Shallots and Sage, Chipolata Sausages and Smoked Streaky bacon with bread SauceRoast Sirloin of beef with Yorkshire Pudding and Fresh Horseradish Crème Fraîche

Honey and Rosemary Saddle of Lamb with minted balsamic SauceRoast Pork Loin, Crackling with Apricot Stuffing and Spiced Apple Compote

Cod, Salmon and baby Spinach Wellington with Roasted Pepper, Tomato and Dill SalsaAll served with seasonal vegetables and potatoes. Vegetarian options will also be available.

DESSERTSSelection of Desserts from our Cold Buffet DisplayIndividual mini Desserts and CakesSeasonal Fruit SaladWarm Christmas Pudding with Dark Rum & Vanilla SauceWelsh and Continental Cheeseboard served with Grapes, Tomato & Apple Chutney and Crackers

COFFEECoffee with Dark, Milk and White Chocolate Truffles

FESTIVE AFTERnoon TEA bUFFET

PRIVATE PARTIES

Enjoy our sumptuous Afternoon Tea, served in contemporary style whilst enjoying an unrivalled view of the Castle and Civic Centre. Christmas-themed Afternoon Tea served with a glass of Champagne. From noon onwards.

Enjoy a private celebration for your company Christmas party in our stunning ballroom. For numbers up to 250, Hilton Cardiff is the perfect place to celebrate the festive season in style.

monday 2, 9, 16 & 23 December Tuesday 3, 10, 17 & 24 December Wednesday 4, 11 & 18 December£19.50 per person

Dates available throughout november, December and january. Please contact our Christmas Coordinator for details.

DRInKS PACKAGES

Should a wine or vintage become unavailable, we will be pleased to offer a suitable alternative.All prices shown include VAT at the current rate. All wines on this list contain between 8% & 15% alcohol by volume.

If you would like to order any of the drinks packages, please contact our Christmas Coordinator to add this to your reservation.

Standard Table Package £69.95 2 x Cullinan View Chenin blanc 2 x montepulciano d’Abruzzo 1 x bottle of Still Water 1 x bottle of Sparkling Water

Premium Table Package £89.95 2 x Pontebello Pinot Grigio, Australia 2 x Faustino VII Rioja Tinto 1 x bottle of Still Water 1 x bottle of Sparkling Water

Celebration Table Package £129.95 2 x Pontebello Pinot Grigio, Australia 2 x Faustino VII Rioja Tinto 2 x Conti d’Arco Prosecco nV 1 x bottle of Still Water 1 x bottle of Sparkling Water

Bottled Beer Packages £39.95 4 x Kronenbourg 4 x budweiser 4 x Sol

DIRECTIonS

PAYmEnTS: A £20.00 non-refundable deposit for each guest is required within seven days of making your booking. Full payment for all events is required by 7 october.

methods of payment accepted are debit card, credit card, cash, bank transfer and business cheques; please be advised that we cannot accept individual cheques.

FInAL nUmbERS AnD PRE-oRDERS: Final numbers and pre-orders must be confirmed with us at least seven days before the event.

REFUnDS: All monies paid in advance are strictly non-refundable and cannot be used to pay for other goods and services. Party organisers are requested to inform everyone in their party of this policy. All prices shown are inclusive of VAT. We regret that all payments received, including deposits are non-refundable and non-transferable. We regret that should your party size decrease in numbers, payments (including deposits) cannot be offset against food, beverage or accommodation. In the unlikely event that the hotel is obliged to change the function, for any reason other than those stated above, all monies will be refunded or an alternative date or location will be offered, without liability to the hotel or Hilton. no additional food or beverages of any kind are permitted into the hotel by party organisers or guests. Should a party organiser require an account to be set up for bar charges then this may be organised by prior arrangement only.

The behaviour of party guests is the responsibility of the organiser, and the hotel reserves the right to refuse service to any guest who acts in an inappropriate manner. Such guests may be asked to leave the hotel to ensure the enjoyment of all party guests, without a refund on monies.

Christmas Coordinator, Hilton Cardiff, Kingsway, Cardiff CF10 3HH Direct Line: +44 (0)2920 646 334 Facsimile: +44 (0)2920 646 350

ACCommoDATIon: Special rates are available for party nights only. To make a reservation contact our Reservations team on +44 (0)2920 646 372. All reservations must be guaranteed by credit card.

Hilton Cardiff enjoys a prime central location, directly opposite Cardiff Castle and just a 5-minute walk from the city’s rail and bus stations. Getting here and around is easy, with direct access from the m4 and A48. UK and international connections are available at Cardiff International Airport, just a 30-minute drive away.

CAS TL E S T. D U K E S T.

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HILTON CARDIFF Kingsway | Cardiff | CF10 3HH | United Kingdom

T: +44 (0)2920 646 300 E: [email protected]