E M P H A S I S M O N T H S U P P O R T T O O L S

©Imported by Winebow, Inc., New York, NY

yalumba.com

© Imported by Winebow, Inc. New York, NY

The fragrance is saturated with brooding plum red fruits, dark cherries and perfumed berries. The palate is richly textured, fleshy, round and supple, with a red juiciness that merges into velvety tannins.

Imported by Winebow, Inc., New York, NY

Refrigerator Empt

Stock up with a Y.

© Selected and Imported by Winebow, Inc. New York, NY

Yalumba first began making wines at its Angaston

winery more than 168 years ago, and the production

of fortified wine has long been part of that history.

By the early 1900s, Yalumba was supplying the world

with these wines—from the connoisseurs of London’s

gentlemen’s clubs to the British Raj in India. In fact,

on Christmas Day 1929 a bottle of Yalumba Four

Crown “Port” even found its way onto the table of

Sir Douglas Mawson’s Antarctic Expedition.

Following a 50-year-old tradition the very best

barrels from each vintage continue to be selected

and tucked away in the museum cellar, and it is

from these time capsules the fortified collection is

blended each year.

A B O U T T H E F O R T I F I E D C O L L E C T I O N

©Imported by Winebow, Inc., New York, NY

JANE FERRARI ON FORTIFIED COLLECTION

“Fortified wines allow us to create veritable time capsules in

a glass. They reflect the quality of our fruit, the strength of our

combined endeavor in the vineyard and the cellar, as well as our

mastery of an age-old winemaking world. They salute our tenacity,

resilience and entrepreneurial spark throughout five generations

of family winemaking.

Through gold rushes and world wars, revolutions and depressions,

financial crashes and digital transformations there has been one

constant in Australian wine—Yalumba’s fortified collection.”

- Jane Ferrari, Yalumba Storyteller

YALUMBA BRANDED POSWine Bags, Shelf Talkers, Case Cards and more available to order or download on Trade Tools

WINERY VISITS Jessica Hill-Smith

(6th Gen. Family Member)

Jane Ferrari (Brand Storyteller)

Louisa Rose (Chief Winemaker)

Nick Waterman (CEO)

will all be in market in September and/or October

IN-STORE TASTING FUNDING

AUSSIE WINE MONTH

PARTICIPATIONSeptember 16th–

October 10th

YALUMBA POCKET GUIDE

Available to order on Trade Tools

YALUMBA AND Y SERIES COUPONS

($1 off IR, $2 off IRC, $1-$36 Progressive MIR) Ask your

Regional Sales Manager for details

INCENTIVE FUNDING

Ask your Regional Sales Manager for details

Established in 1849, Yalumba is Australia’s most historic

family owned wine company. It remains fiercely independent

and extremely progressive through the generational

ownership by the Hill-Smith family, and is committed to

sharing stories of provenance gathered over 170 years of

history of family winemaking.

September is all about YALUMBA