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DOI: 10.1126/science.1121416, 506 (2006);311Science
et al.Alexander E. FarrellEthanol Can Contribute to Energy and Environmental Goals
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Ethanol Can Contribute to Energyand Environmental GoalsAlexander E. Farrell,1* Richard J. Plevin,1 Brian T. Turner,1,2 Andrew D. Jones,1 Michael OHare,2
Daniel M. Kammen1,2,3
To study the potential effects of increased biofuel use, we evaluated six representative analysesof fuel ethanol. Studies that reported negative net energy incorrectly ignored coproducts and used
some obsolete data. All studies indicated that current corn ethanol technologies are much lesspetroleum-intensive than gasoline but have greenhouse gas emissions similar to those of gasoline.However, many important environmental effects of biofuel production are poorly understood.New metrics that measure specific resource inputs are developed, but further research intoenvironmental metrics is needed. Nonetheless, it is already clear that large-scale use of ethanolfor fuel will almost certainly require cellulosic technology.
Energy security and climate change im-
peratives require large-scale substitu-
tion of petroleum-based fuels as well as
improved vehicle efficiency (1, 2). Although
biofuels offer a diverse range of promising
alternatives, ethanol constitutes 99% of all
biofuels in the United States. The 3.4 billion
gallons of ethanol blended into gasoline in2004 amounted to about 2% of all gasoline
sold by volume and 1.3% (2.5 1017 J) of its
energy content (3). Greater quantities of eth-
anol are expected to be used as a motor fuel in
the future because of two federal policies: a
/0.51 tax credit per gallon of ethanol used as
motor fuel and a new mandate for up to 7.5
billion gallons ofBrenewable fuel[ to be used
in gasoline by 2012, which was included in the
recently passed Energy Policy Act (EPACT
2005) (4, 5).
Thus, the energy and environmental impli-
cations of ethanol production are more impor-
tant than ever. Much of the analysis and publicdebate about ethanol has focused on the sign
of the net energy of ethanol: whether manu-
facturing ethanol takes more nonrenewable
energy than the resulting fuel provides (6, 7).
It has long been recognized that calculations
of net energy are highly sensitive to assump-
tions about both system boundaries and key
parameter values (8). In addition, net energy
calculations ignore vast differences between
different types of fossil energy (9). Moreover,
net energy ratios are extremely sensitive to
specification and assumptions and can produce
uninterpretable values in some important cases
(10). However, comparing across published
studies to evaluate how these assumptions af-
fect outcomes is difficult owing to the use of
different units and system boundaries across
studies. Finding intuitive and meaningful re-
placements for net energy as a performance
metric would be an advance in our ability to
evaluate and set energy policy in this impor-
tant arena.
To better understand the energy and environ-
mental implications of ethanol, we surveyed the
published and gray literature and present a
comparison of six studies illustrating the range
of assumptions and data found for the case
of corn-based (Zea mays, or maize) ethanol(1116). To permit a direct and meaningful
comparison of the data and assumptions across
the studies, we developed the Energy and
Resources Group (ERG) Biofuel Analysis Meta-
Model (EBAMM) (10). For each study, we
compared data sources and methods and param-
eterized EBAMM to replicate the published
net energy results to within half a percent. In
addition to net energy, we also calculated
metrics for greenhouse gas (GHG) emissions
and primary energy inputs (table S1 and Fig. 1).
Two of the studies stand out from the others
because they report negative net energy values
and imply relatively high GHG emissions andpetroleum inputs (11, 12). The close evaluation
required to replicate the net energy results showed
that these two studies also stand apart from the
others by incorrectly assuming that ethanol
coproducts (materials inevitably generated when
ethanol is made, such as dried distiller grains with
solubles, corn gluten feed, and corn oil) should
not be credited with any of the input energy and
by including some input data that are old and
unrepresentative of current processes, or so
poorly documented that their quality cannot be
evaluated (tables S2 and S3).
Sensitivity analyses with EBAMM and else-
where show that net energy calculations are
most sensitive to assumptions about coproduct
allocation (17). Coproducts of ethanol have
positive economic value and displace compet-
ing products that require energy to make. There-
fore, increases in corn ethanol production to
meet the requirements of EPACT 2005 will
lead to more coproducts that displace whole
corn and soybean meal in animal feed, and the
energy thereby saved will partly offset the en-
ergy required for ethanol production (5, 18).
The studies that correctly accounted for this
displacement effect reported that ethanol and
coproducts manufactured from corn yielded a
positive net energy of about 4 MJ/l to 9 MJ/l
The study that ignored coproducts but used
recent data found a slightly positive net energy
for corn ethanol (13). However, comparisons
of the reported data are somewhat misleading
because of many incommensurate assumptions
across the studies.
We used EBAMM to (i) add coproduct
credit where needed, (ii) apply a consistent
system boundary by adding missing param-eters (e.g., effluent processing energy) and
dropping extraneous ones (e.g., laborer food
energy), (iii) account for different energy types,
and (iv) calculate policy-relevant metrics (19)
Figure 1 shows both published and commensu-
rate values as well as equivalent values for the
reference, conventional gasoline.
The published results, adjusted for commen-
surate system boundaries, indicate that with
current production methods corn ethanol dis-
places petroleum use substantially; only 5 to
26% of the energy content is renewable. The
rest is primarily natural gas and coal (Fig. 2)
The impact of a switch from gasoline toethanol has an ambiguous effect on GHG
emissions, with the reported values ranging
from a 20% increase to a decrease of 32%.
These values have their bases in the same
system boundaries, but some of them rely on
data of dubious quality. Our best poin
estimate for average performance today is that
corn ethanol reduces petroleum use by about
95% on an energetic basis and reduces GHG
emissions only moderately, by about 13%
Uncertainty analysis suggests these results are
robust (10). It is important to realize that actual
performance will vary from place to place and
that these values reflect an absence of incen-tives for GHG emission control. Given ade-
quate policy incentives, the performance of
corn ethanol in terms of GHG emissions can
likely be improved (20). However, current data
suggest that only cellulosic ethanol offers large
reductions in GHG emissions.
The remaining differences among the six
studies are due to different input parameters
which are relatively easy to evaluate within the
simple, transparent EBAMM framework. For
instance, most of the difference between the
highest and lowest values for GHG emissions
in our data are due to differences in limestone
(CaCO3) application rate and energy embodied
in farm machinery (table S1). The former is truly
uncertain; data for lime application and for the
resulting GHG emissions are poor (15). In
contrast, the higher farm machinery energy values
are unverifiable and more than an order of
magnitude greater than values reported elsewhere
and calculated here, suggesting that the lower
values are more representative (10) (table S3).
This analysis illustrates the major con-
tribution of agricultural practices to life-cycle
GHG emissions (34% to 44%) and petroleum
inputs (45% to 80%) to corn ethanol, suggest-
1Energy and Resources Group, 2Goldman School of PublicPolicy, 3Renewable and Appropriate Energy Laboratory,University of California, Berkeley, CA 947203050, USA.
*To whom correspondence should be addressed. E-mail:[email protected]
REPORTS
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CORRECTED 23 JUNE 2006; SEE LAST PAGE
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ing that policies aimed at reducing environ-
mental externalities in the agricultural sector
may result in significantly improved environ-
mental performance of this fuel. For example,
conservation tillage reduces petroleum con-
sumption and GHG emissions as well as soil
erosion and agrichemical runoff (20, 21).
We use the best data from the six studies to
create three cases in EBAMM: Ethanol Today,
which includes typical values for the current
U.S. corn ethanol industry and requires thefewest assumptions; CO
2Intensive, which has
its basis in current plans to ship Nebraska corn
to a lignite-powered ethanol plant in North
Dakota (22); andCellulosic, which assumes that
production of cellulosic ethanol from switch-
grass becomes economic as represented in one
of the studies (16).
The Cellulosic case presented here is a pre-
liminary estimate of a rapidly evolving technol-
ogy and is designed to highlight the dramatic
reductions in GHG emissions that could be
achieved. In addition, other biofuel technologies
and production processes are in active develop-
ment and, as the data become available, should
be the subject of similar energy and environ-
mental impact assessments.
For all three cases, producing one MJ of
ethanol requires far less petroleum than is re-
quired to produce one MJ of gasoline (Fig. 2).
However, the GHG metric illustrates that the
environmental performance of ethanol varies
greatly depending on production processes. Onthe other hand, single-factor metrics may be
poor guides for policy. With the use of the
petroleum intensity metric, the Ethanol Today
case would be slightly preferred over the Cel-
lulosic case (a petroleum input ratio of 0.06
compared with 0.08); however, on the GHG
metric, the Ethanol Today case is far worse
than Cellulosic (83 compared to 11). Additional
environmental metrics are now being devel-
oped for biofuels, and a few have been applied
to ethanol production, but several key issues
remain unquantified, such as soil erosion and
the conversion of forest to agriculture (18, 20)
Looking to the future, the environmental
implications of ethanol production are likely to
grow more important, and there is a need for a
more complete set of policy-relevant metrics
In addition, future analysis of fuel ethanol
should more carefully evaluate ethanol pro-
duction from cellulosic feedstocks, not leas
because cellulosic ethanol production is un-
dergoing major technological development andbecause the cultivation of cellulosic feedstocks
is not as far advanced as corn agriculture
suggesting more potential for improvement
Such advances may enable biomass energy to
contribute a sizeable fraction of the nation_s
transportation energy, as some studies have
suggested (23, 24).
Our study yields both research and policy
recommendations. Evaluations of biofuel policy
should use realistic assumptions (e.g., the
inclusion of coproduct credits calculated by a
Fig. 1. (A) Net energy and net greenhouse gases for gasoline, six studies, andthree cases. (B) Net energy and petroleum inputs for the same. In these figures,small light blue circles are reported data that include incommensurateassumptions, whereas the large dark blue circles are adjusted values that useidentical system boundaries. Conventional gasoline is shown with red stars, andEBAMM scenarios are shown with green squares. Adjusting system boundaries
reduces the scatter in the reported results. Moreover, despite large differences innet energy, all studies show similar results in terms of more policy-relevanmetrics: GHG emissions from ethanol made from conventionally grown corn canbe slightly more or slightly less than from gasoline per unit of energy, butethanol requires much less petroleum inputs. Ethanol produced from cellulosicmaterial (switchgrass) reduces both GHGs and petroleum inputs substantially.
Fig. 2. Alternative metrics forevaluating ethanol based onthe intensity of primary en-ergy inputs (MJ) per MJ of fueland of net greenhouse gasemissions (kg CO
2-equivalent)
per MJ of fuel. For gasoline,both petroleum feedstock and
petroleum energy inputs areincluded. Other includes nu-clear and hydrological elec-tricity generation. Relative togasoline, ethanol produced to-day is much less petroleum-intensive but much more naturalgas and coal-intensive. Pro-duction of ethanol from lignite-fired biorefineries located farfrom where the corn is grownresults in ethanol with a high coal intensity and a moderate petroleum intensity. Cellulosic ethanol is expected to have an extremely low intensity forall fossil fuels and a very slightly negative coal intensity due to electricity sales that would displace coal.
REPO
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displacement method), accurate data, clearly de-
fined future scenarios, and performance metrics
relevant to policy goals like reducing greenhouse
gas emissions, petroleum inputs, and soil ero-
sion. Progress toward attaining these goals will
require new technologies and practices, such as
sustainable agriculture and cellulosic ethanol
production. Such an approach could lead to a
biofuels industry much larger than today_s that,
in conjunction with greater vehicle efficiency,
could play a key role in meeting the nation _senergy and environmental goals.
References and Notes1. T. E. Wirth, C. B. Gray, J. D. Podesta, Foreign Aff. 82, 132
(2003).2. R. A. Kerr, R. F. Service, Science 309, 101 (2005).3. S. C. Davis, S. W. Diegel, Transportation Energy Data
Book (Technical Report No. ORNL-6973, Oak RidgeNational Laboratory, Oak Ridge, TN, 2004).
4. If only cellulosic ethanol production capacity is added,
only 4.8 billion gallons will be required because ofpreferential credit provisions.
5. Implications of Increased Ethanol Production for U.S.Agriculture (Report No. 10-05, Food and Agricultural
Policy Research Institute, Univ. of Missouri, Columbia, MO,2005). Also available at www.fapri.missouri.edu/outreach/
publications/2005/FAPRI_UMC_Report_10_05.pdf.6. By convention, photosynthetic energy is ignored in this
calculation.7. H. Shapouri, J. A. Duffield, M. Wang, Trans. ASAE46, 959
(2003).
8. R. S. Chambers, R. A. Herendeen, J. J. Joyce, P. S. Penner,Science 206, 789 (1979).
9. C. J. Cleveland, Energy 30, 769 (2005).10. Materials and methods are available as supporting
material on Science Online. Additional information is
available, including the working EBAMM model, at http://socrates.berkeley.edu/rael/EBAMM.
11. T. Patzek, Crit. Rev. Plant Sci. 23, 519 (2004).12. D. Pimentel, T. Patzek, Nat. Resour. Res. 14, 65 (2005).13. M. E. D. De Oliveira, B. E. Vaughan, E. J. Rykiel,
Bioscience 55, 593 (2005).14. H. Shapouri, A. McAloon, The 2001 net energy balance
of corn ethanol (U.S. Department of Agriculture,Washington, DC, 2004). Also available at www.usda.
gov/oce/oepnu.15. M. Graboski, Fossil energy use in the manufacture of
corn ethanol (National Corn Growers Association,Washington, DC, 2002). Also available at www.ncga.
com/ethanol/main.16. M. Wang, Development and use of GREET 1.6 fuel-cycle
model for transportation fuels and vehicle technologies(Tech. Rep. ANL/ESD/TM-163, Argonne National
Laboratory, Argonne, IL, 2001). Also available atwww.transportation.anl.gov/pdfs/TA/153.pdf.
17. S. Kim, B. E. Dale, Int. J. Life Cycle Assess. 7, 237 (2002).18. M. A. Delucchi, Conceptual and methodological issues in
lifecycle analyses of transportation fuels (Tech. Rep.UCD-ITS-RR-04-45, Univ. of California, Davis, 2004).
Also available at www.its.ucdavis.edu/publications/2004/UCD-ITS-RR-04-45.pdf.
19. Factors eliminated were labor transportation, labor foodenergy, and process water energy. The first two were
deemed outside the system boundaries. Process waterenergy was included in one study but was insufficientlydocumented. Factors added were farm machinery energy,
inputs packaging, and effluent processing energy. The
metric for petroleum use included crude oil used as afeedstock for gasoline, and the metric for GHGsincluded end-use (tailpipe) fossil emissions (10).
20. S. Kim, B. E. Dale, Biomass Bioenergy 29, 426 (2005).21. E. Tegtmeier, M. Duffy, Int. J. Agric. Sustainability 2, 1
(2004).22. More information is available at www.redtrailenergyllc.com.
23. R. D. Perlack, L. L. Wright, A. Turhollow, R. Graham,B. Stokes, D. Erbach, Biomass as feedstock for abioenergy and bioproducts industry: The technical
feasibility of a billion-ton annual supply (Tech. Rep.ORNL/TM-2006/66, Oak Ridge National Laboratory,Oak Ridge, TN, 2005). Also available at http://
feedstockreview.ornl.gov/pdf/billion_ton_vision.pdf.24. L. B. Lave, W. Griffin, H. McLean, Issues Sci. Technol. 18
73 (2001).25. This research was made possible through support from
the Energy Foundation and the Karsten FamilyFoundation (both to D.M.K.) and NSFs Climate DecisionMaking Center at Carnegie Mellon University (SES-034578(to A.E.F.) and Graduate Research Fellowship program
(to A.D.J.). The authors thank J. Thompson, D. Greene,M. DeLucchi, M. Wang, and an anonymous reviewer forassistance and valuable comments.
Supporting Online Materialwww.sciencemag.org/cgi/content/full/311/5760/506/DC1
Materials and MethodsSOM TextFigs. S1 and S2Tables S1 to S3
References
17 October 2005; accepted 9 January 200610.1126/science.1121416
Optical Detection of DNAConformational Polymorphism onSingle-Walled Carbon NanotubesDaniel A. Heller,1 Esther S. Jeng,2 Tsun-Kwan Yeung,2 Brittany M. Martinez,2
Anthonie E. Moll,2 Joseph B. Gastala,2 Michael S. Strano2*
The transition of DNA secondary structure from an analogous B to Z conformation modulates thedielectric environment of the single-walled carbon nanotube (SWNT) around which it is adsorbed.The SWNT band-gap fluorescence undergoes a red shift when an encapsulating 30-nucleotideoligomer is exposed to counter ions that screen the charged backbone. The transition isthermodynamically identical for DNA on and off the nanotube, except that the propagation lengthof the former is shorter by five-sixths. The magnitude of the energy shift is described by using aneffective medium model and the DNA geometry on the nanotube sidewall. We demonstrate thedetection of the B-Z change in whole blood, tissue, and from within living mammalian cells.
S
ingle-walled carbon nanotubes (1) are
rolled sheets of graphene with nanometer-
sized diameters that possess remarkable
photostablity (2). The semiconducting forms of
SWNTs, when dispersed by surfactants in aqueous
solution, can display distinctive near-infrared
(IR) photoluminescence (3) arising from their
electronic band gap. The band-gap energy is
sensitive to the local dielectric environment
around the SWNT, and this property can be ex-
ploited in chemical sensing, which was recently
demonstrated for the detection ofb-D-glucose (4).
Among the molecules that can bind to the
surface of SWNTs is DNA, which adsorbs as a
double-stranded (ds) complex (5). Certain DNA
oligonucleotides will transition from the native,
right-handed B form to the left-handed Z form
as cations adsorb onto and screen the nega-
tively charged backbone (69). We now show
that an analogous B-to-Z transition for a 30-
nucleotide dsDNA modulates the dielectric
environment of SWNTs and decreases their
near-IR emission energy up to 15 meV. We
have used this fluorescence signal to detect
divalent metal cations that bind to DNA and
stabilize the Z form. The thermodynamics of the
conformational change for DNA both on and off
the SWNT are nearly identical. These near-IR
ion sensors can operate in strongly scattering or
absorbing media, which we demonstrate by de-
tecting mercuric ions in whole blood, black ink,
and living mammalian cells and tissues.
Near-IR spectrofluorometry was performedon colloidally stable complexes of DNA-
encapsulated SWNTs (DNA-SWNTs) buffered
at a pH of 7.4 and synthesized by the non-
covalent binding to the nanotube sidewall (10)
of a 30base pair single-stranded DNA (ssDNA)
oligonucleotide with a repeating G-T sequence.
This ssDNA can hydrogen bond with itself to
form dsDNA. Several types of semiconducting
SWNTs are present, but as we show below
they can be identified by their characteristic
band gaps. The shift in band gap is similar for
each type of SWNT, although there is a diam-
eter dependence. After the addition of divalent
cations, we observed an energy shift in the
SWNT emission with a relative ion sensitivity
of Hg2 9 Co2 9 Ca2 9 Mg2, which is
identical for free DNA (Fig. 1A) (11). The shift
can also be observed by monitoring SWNT
photoabsorption bands (fig. S1). The fluores-
cence peak energy traces a monotonic, two-
state equilibrium profile with increasing ionic
strength for each case (12).
The removal of ions from the system via
dialysis returns the emission energy to its initial
value, which is indicative of a completely re-
versible thermodynamic transition (Fig. 1B and
1Department of Chemistry, 2Department of Chemical andBiomolecular Engineering, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA.
*To whom correspondence should be addressed. E-mail:[email protected]
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ERRATUM
www.sciencemag.org SCIENCE ERRATUM POST DATE 23 JUNE 2006
CORRECTIONS&CLARIFICATIONS
Reports: Ethanol can contribute to energy and environmental goals by A. E. Farrell et al.(27 Jan. 2006, p. 506). Michael Wang of Argonne National Laboratory has raised interestingand important issues associated with greenhouse gas (GHG) emissions from corn (maize)ethanol production in this Report. The U.S. Department of Agriculture (USDA) confirmed thatthe data reported for lime application had been calculated incorrectly and kindly updatedthese values. The custom report and an updated version of the Supporting Online Materialthat discusses the issues raised in this errata in more detail are downloadable fromhttp://rael.berkeley.edu/EBAMM. The corrected data are expected to be available on the USDA
website in the coming months. In conducting a reanalysis, even larger uncertainties werediscovered in the emissions factor of lime and the emission factor for nitrous oxide (N2O)
resulting from nitrogen fertilizer application. With these refinements, the Ethanol Todaycasenow yields a point estimate of net greenhouse gases for corn ethanol at 18% below conven-tional gasoline, very close to the initially reported value of 15% below gasoline, but with anexpanded uncertainty band of 36% to +29%.
Post date 23 June 2006