School Year 2016-2017 Nutritional Information for Bongards' · Revision Date: 07.16.15 192/3oz...

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40295 Natural Mozzarella String Cheese (1 oz.) 10.5 1.00 1 168 80 50 63% 6 3.5 0 15 200 <1 0 0 6 4 0 20 0 N/A 1.00 0 0

40293 Natural Colby Jack Marbled Stick (1 oz.) 10.5 1.00 1 168 110 80 73% 9 5 0 30 170 <1 0 0 7 6 0 20 0 N/A 1.00 0 0

40291 Natural Yellow Cheddar Stick (1 oz.) 10.5 1.00 1 168 110 80 73% 9 5 0 30 180 <1 0 1 7 6 0 20 0 N/A 1.00 0 0

10081 American Yellow 200/.4 oz Slice per 5 lb 20 0.4 1 800 35 30 86% 3.5 2.25 0 10 165 1 0 <1 2 2 0 7.5 0 N/A 0.25 0 0

10137 American Yellow 160/.5 oz Slice per 5 lb 30 0.5 1 960 55 40 73% 4.5 2.5 0 12.5 200 1 0 <1 2.5 3 0 7.5 0 N/A 0.50 0 0

10043 American Swiss 160/.5 oz Slice per 5 lb 20 0.5 1 640 55 35 64% 4 2.5 0 12.5 200 1 0 <1 2.5 3 0 7.5 0 N/A 0.50 0 0

10135 Am Y RF/Red Sodium 160/.5 oz Slice per 5 lb 30 0.5 1 960 40 25 63% 3 1.75 0 7.5 140 1 0 <1 3.5 2 0 10 0 N/A 0.50 0 0

10341 Am Pepper Jack Slice 120/.67 oz Slice per 5 lb 20 0.67 1 480 70 50 71% 6 3.5 0 15 280 1 0 1 3 4 0 10 0 N/A 0.50 0 0

10038 Low-Moisture Part-Skim Mozzarella 160/.5 oz. Slice per 5 lb 20 0.5 1 640 50 30 60% 3 1.5 0 10 115 <1 0 0 3 2 0 10 0 N/A 0.50 0 0

75245 Natural Cheddar Slices (.75 oz) 12 0.75 1 256 80 60 75% 7 4.5 0 20 130 0 0 0 5 4 0 15 0 N/A 0.75 0 0

75247 Natural Provolone Slices (.75 oz) 12 0.75 1 256 70 50 71% 6 3.5 0 15 150 0 0 0 5 4 0 15 0 N/A 0.75 0 0

75252 Natural Pepper Jack Slices (.75 oz) 12 0.75 1 256 80 60 75% 7 4 0 20 140 <1 0 0 5 4 0 15 0 N/A 0.75 0 0

75591 Shredded American Yellow 20 1.00 1 320 110 80 73% 9 6 0 25 350 1 0 0 6 8 0 15 0 N/A 1.00 0 0

75541 Natural Shedded Reduced Fat American 20 1.00 1 320 70 40 57% 4.5 3 0 20 350 2 0 0 7 4 0 20 0 N/A 1.00 0 0

75550 Natural Shredded Yellow Cheddar 30 1.00 1 480 110 80 73% 9 6 0 30 170 1 0 0 7 5 0 20 0 N/A 1.00 0 0

75571 Natural Shredded Yellow Cheddar - Reduced Fat 20 1.00 1 320 80 54 68% 6 3 0 20 280 1 1 0 6 4 0 18 0 N/A 1.00 0 0

75553 Natural Shredded LMPS Mozzarella 30 1.00 1 480 85 55 65% 6 4 0 15 150 <1 0 0 7 2 0 20 0 N/A 1.00 0 0

77102 Natural Shredded Jack & Cheddar Blend 20 1.00 1 320 110 80 73% 9 6 0 25 170 1 0 0 6 5 0 20 0 N/A 1.00 0 0

48120 3oz Cheddar Dipping Cup 36 3.00 1 192 230 190 83% 21 13 0 60 490 1 0 0 7 50 0 20 2 N/A 1.50 0 0

48130 3oz Jalapeno Dipping Cheese Cup 36 3.00 1 192 230 190 83% 21 13 0 60 500 3 0 0 7 60 0 20 2 N/A 1.50 0 0

48210 Cheddar Cheese Curds 5 2.00 2 40 110 80 73% 9 5 0 30 180 0 0 0 7 6 0 20 0 N/A 2.00 0 0

48212 Ranch Cheddar Cheese Curds 5 2.00 2 40 110 80 73% 9 5 0 30 180 0 0 0 7 6 0 20 0 N/A 2.00 0 0

48211 Garlic Cheddar Cheese Curds 5 2.00 2 40 110 80 73% 9 5 0 30 180 0 0 0 7 6 0 20 0 N/A 2.00 0 0

For additional product information visit http://dese.mo.gov/divadm/food/nutritional_facts_index.html

Bongards'

School Year 2016-2017Nutritional Information for Bongards'

http://dese.mo.gov/financial-admin-services/food-nutrition-services/nutritional-facts

http://www.bongards.com/

Revision Date: 07.16.15

192/3oz Cheddar Cheese Sauce Cups

Product Number: 48120-1

Bongards’ Creameries, 13200 County Road 51, Bongards, MN 55368 952-466-5521 1-800-788-6417 The information provided and the recommendations made herein are based upon our research and are believed to be accurate, but no guarantee of their accuracy is made. In every case we

urge and recommend that purchaser, before using any product in full scale production, make their own tests to determine to their own satisfaction whether the product is of acceptable

quality and is suitable to their particular purposes under their own operating conditions. The products discussed herein are sold without any warranty as to fitness for a particular purpose

or any other warranty, express or implied. No representative of ours has any authority to waive or change the foregoing provisions, but our Quality Department may be available to assist

purchasers in adapting our products to their needs and to the circumstances prevailing in purchaser’s business.

Packaging Requirements: Characteristic Specification

Packaging Polypropylene Cup w/Hermetically Sealed Film Lid

Code Date EX YYJJJHH:MM

Shelf Life 365 Days from make date

Gross Weight (case) 39.0 lbs.

Tare Weight (case) 3.0 lbs.

Net Weight (case) 36.00 lbs.

Case Dimensions (L,W,H) 18.121” x 12.245” x 12.741”

Cube 1.64 cubic feet

Cases Per Layer / # of Layers 7 x 5

Cases Per Pallet 35

UPC Code 0-71078-48120-6

Chemical & Physical:

Analysis Specification

Moisture 59% - 61%

Fat 24% - 26%

pH 5.50 – 5.70

Salt 0.45% - 0.85%

Color 5 – 6 NCI Color Chart

Microbiological:

Analysis Specification Yeast / Mold <10/g

Coliform <10/g

E. coli <10/g

Staphylococcus aureus Negative

Salmonella Negative

Listeria monocytogenes Negative

Shipping & Storage: Product must be stored between 33°F - 40°F and shipped between 33°F - 45°F.









Ingredients: Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Cream, Contains Less

than 2% of Maltodextrin, Natural Flavors, Sodium Phosphate, Modified Food Starch, Lactic Acid,

Sodium Alginate, Sorbic Acid (preservative), Carotenal (color)

Allergens: Milk

Nutritional Information / Serving Size: 85g (1 container)

Calories 230

Calories from Fat 190

Total Fat 21 g (32% DV)

Saturated Fat 13 g (67% DV)

Trans Fat 0 g

Cholesterol 60 mg (21% DV)

Sodium 490 mg (20% DV)

Total Carbohydrate 1g (0% DV)

Dietary Fiber 0 g

Sugars 0 g

Protein 7 g

Vitamin A 50%

Calcium 20%

Vitamin C 0%

Iron 2%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Customer Representative Signature: Date

Bongards Creameries Representative Signature: Date:


192/3oz Jalapeno Cheese Sauce Cups

















Cases Per Pallet 35

UPC Code 0-71078-48130-5



Moisture 59% - 61%

Fat 24% - 26%

pH 5.50 – 5.70

Salt 0.45% - 0.85%


Microbiological:


Coliform <10/g

E. coli <10/g


Salmonella Negative











Ingredients: Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Cream, Maltodextrin,

Contains Less than 2% of Natural Flavors, Sodium Phosphate, Modified Food Starch, Jalapeno

Peppers, Distilled Vinegar, Lactic Acid, Sodium Alginate, Sorbic Acid (preservative), Carotenal

(color)

Allergens: Milk


Calories 230




Trans Fat 0 g



Total Carbohydrate 3 g (1% DV)

Dietary Fiber 0 g

Sugars 0 g

Protein 7 g

Vitamin A 60%

Calcium 20%

Vitamin C 0%

Iron 2%




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40/2oz. Cheddar Cheese Curds - Garlic








Packaging Private Film

Code Date Sell By (180 days from make date)

Shelf Life 180 days from make date



Net Weight (case) 6.24 lbs. Case Dimensions (L,W,H) 11.188” x 19.188” x 5.38”

Cube 0.67 cubic ft.


Cases Per Pallet 64

UPC Code 0-71078-48211-1

GTIN Code 0-00-71078-48211-1



Moisture 39.0% max.

FDB 50.0% min.

Salt 1.5% - 2.2%

pH 5.0 – 5.5

Color NCI 1-2

Microbiological:


Coliform <100/g

E. coli <10/g



40/2oz. Cheddar Cheese Curds - Garlic







Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Granulated Garlic.

Allergens: Milk

Nutritional Information / Serving Size: 28g

Calories 110



Saturated Fat 5.0 g (27% DV)

Trans Fat 0 g




Dietary Fiber 0 g (0% DV)

Sugars 0 g

Protein 7 g

Vitamin A 6%

Calcium 20%

Vitamin C 0%

Iron 0%




Product


Packagin Chemica

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Packag Code D

Shelf L Gross W Tare W Net We Case D

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ification ate Film By (180 daysdays from makbs. lbs. lbs.

88” x 19.188” xcubic ft.

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Revision Date: 11


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Mozzarella slice on slice

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10038

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4/5 160count

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1/13/13

HOME > PRODUCTS > PROCESS > 4/ 5# SWISS PROCESS AMERICAN 160 SLICES HORIZONTAL

4/ 5# Swiss Process American 160 slices Horizontal

These slices offer a twist with nutty swiss flavor and with 160 slices per package its an excellent value

FULL NUTRITION FACTS

PRODUCT CODE 10043-1UPC CODE 0-71078-10043-5GTIN 0-00-71078-10043-5CASE DIMENSION INCHES (LXWXH) 11" X 7 1/4" X 7 3/8"CASE CUBE (CUBIC FEET) 0.34 CUBIC FEETNET CASE WEIGHT LBS 20.00 LBS.GROSS CASE WEIGHT LBS 20.42 LBS.TI X HI NOT PROVIDEDCASES/PALLET 100SHELF LIFE (DAYS) 365 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES

CN MEAT EQUIV. (OZ) 0.50

Ingredients: Cultured Milk and Skim Milk, Cream, Sodium Citrate,Salt, Color Added (if colored), Sodium Phosphate, Sorbic Acid(preservative), Enzymes, Soy Lecithin (non-sticking agent)

28g Serving Size (g)

320*640

slices

Servings Per Case

110 Calories per Serving

70 Calories from Fat

8g Total Fat(g)

5g Saturated Fat(g)

0g Trans Fat(g)

25mg Cholesterol (mg)

400mg Sodium (mg)

2g Total Carbs (g)

0g Dietary Fiber (g)

1g Sugars (g)

5g Protein (g)

6% Vitamin A

15% Calcium

0% Vitamin C

0% Iron

The percent daily values are based on a 2,000 caloriediet, so your values may change depending on your

calorie needs.

/

/products

/process

HOME > PRODUCTS > PROCESS > 4/ 5# YELLOW PROCESS AMERICAN 200 SLICES PULLMAN

4/ 5# Yellow Process American 200 slices Pullman

Melts great on burgers and sandwiches and with 200 slices in each package this is a great value


PRODUCT CODE 10081-1UPC CODE 0-71078-10081-7GTIN 0-00-71078-10081-7CASE DIMENSION INCHES (LXWXH) 12 1/2" X 7 3/8" X 6 5/8"CASE CUBE (CUBIC FEET) 0.35 CUBIC FEETNET CASE WEIGHT LBS 20.00 LBS.GROSS CASE WEIGHT LBS 20.49 LBS.TI X HI 20 X 5CASES/PALLET 100SHELF LIFE (DAYS) 365 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES



23g (2slices)

Serving Size (g)

400*800

slices

Servings Per Case



7g Total Fat(g)

4.5g Saturated Fat(g)

0g Trans Fat(g)


330mg Sodium (mg)

2g Total Carbs (g)


<1g Sugars (g)

4g Protein (g)

4% Vitamin A

15% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/process

HOME > PRODUCTS > PROCESS > 6/ 5# YELLOW 30% REDUCED FAT & SODIUM PROCESS AMERICAN 160 SLICES HORIZONTAL

6/ 5# Yellow 30% Reduced Fat & Sodium Process American 160 SlicesHorizontal

Try these slices to enjoy all of the flavor you love but with 30% less fat and sodium than our regular American slices


PRODUCT CODE 10135-1UPC CODE 0-71078-10135-7GTIN 0-00-71078-10135-7CASE DIMENSION INCHES (LXWXH) 11" X 11" X 7 1/4"CASE CUBE (CUBIC FEET) 0.51 CUBIC FEETNET CASE WEIGHT LBS 30.00 LBS.GROSS CASE WEIGHT LBS 30.59 LBS.TI X HI NOT PROVIDEDCASES/PALLET 60SHELF LIFE (DAYS) 365 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES


Ingredients: Cultured Skim Milk and Milk, Water, Sodium Citrate,Salt, Potassium Citrate, Color Added (if colored), Cream, SorbicAcid (preservative), Enzymes, Soy Lecithin (non-sticking agent)


480*960

slices

Servings Per Case



6g Total Fat(g)


0g Trans Fat(g)


280mg Sodium (mg)

2g Total Carbs (g)


1g Sugars (g)

7g Protein (g)

4% Vitamin A

20% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/process

HOME > PRODUCTS > PROCESS > 6/ 5# YELLOW PROCESS AMERICAN 160 SLICES VERTICAL

6/ 5# Yellow Process American 160 slices Vertical

Nothing beats the creamy melt of Bongards American Cheese and this package delivers plenty of value with 160 slices of ooey gooeygoodness that will pair perfectly with any burger or sandwich


PRODUCT CODE 10137-1UPC CODE 0-71078-11600-9GTIN NOT PROVIDEDCASE DIMENSION INCHES (LXWXH) 11 3/4" X 11 1/8" X 7"CASE CUBE (CUBIC FEET) 0.53 CUBIC FEETNET CASE WEIGHT LBS 30.00 LBS.GROSS CASE WEIGHT LBS 30.58 LBS.TI X HI 12 X 5CASES/PALLET 60SHELF LIFE (DAYS) 365 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES




480*960

slices

Servings Per Case



9g Total Fat(g)

5g Saturated Fat(g)

0g Trans Fat(g)


400mg Sodium (mg)

2g Total Carbs (g)


1g Sugars (g)

5g Protein (g)

6% Vitamin A

15% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/process

HOME > PRODUCTS > PROCESS > 5# PEPPER JACK PROCESS AMERICAN 120 SLICES

5# Pepper Jack Process American 120 slices

Let our jalepeno american slices spice up your menu while still delivering the creamy melt you love


PRODUCT CODE 10341-1UPC CODE 0-71078-10341-2GTIN 0-00-71078-10341-2CASE DIMENSION INCHES (LXWXH) 11 3/4" X 7 7/8" X 7 5/8"CASE CUBE (CUBIC FEET) 0.41 CUBIC FEETNET CASE WEIGHT LBS 20.00 LBS.GROSS CASE WEIGHT LBS 20.53 LBS.TI X HI NOT PROVIDEDCASES/PALLET 100SHELF LIFE (DAYS) 365 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES

"CN MEAT EQUIV. (OZ)") NOT PROVIDED

Ingredients: Milk, Skim Milk, Cheese Culture, Water, JalapenoPeppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, NaturalFlavor, Sorbic Acid (preservative), Lactic Acid, Soy Lecithin (non-sticking agent), Enzymes19g Serving Size (g)

480 Servings Per Case



6g Total Fat(g)


0g Trans Fat(g)


280mg Sodium (mg)

1g Total Carbs (g)


1g Sugars (g)

3g Protein (g)

4% Vitamin A

10% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/process

HOME > PRODUCTS > NATURAL > 168/ 1OZ CHEDDAR STICK

168/ 1oz Cheddar Stick

These creamy cheese sticks are individually wrapped and perfectly portioned for snacking


PRODUCT CODE 40291-1UPC CODE 0-71078-40291-1GTIN NOT PROVIDEDCASE DIMENSION INCHES (LXWXH) 15.875" X 7.25" X 6.125"CASE CUBE (CUBIC FEET) 0.41 CUBIC FEETNET CASE WEIGHT LBS 10.50 LBS.GROSS CASE WEIGHT LBS 11.00 LBS.TI X HI NOT PROVIDEDCASES/PALLET 120SHELF LIFE (DAYS) 150 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES


Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes,Annatto Color





9g Total Fat(g)

5g Saturated Fat(g)

0g Trans Fat(g)


180mg Sodium (mg)

<1g Total Carbs (g)


1g Sugars (g)

7g Protein (g)

6% Vitamin A

20% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/natural

HOME > PRODUCTS > NATURAL > 168/ 1OZ MARBLE STICK

168/ 1oz Marble Stick




33-40 DEGREES







9g Total Fat(g)

5g Saturated Fat(g)

0g Trans Fat(g)


170mg Sodium (mg)

<1g Total Carbs (g)


0g Sugars (g)

7g Protein (g)

6% Vitamin A

20% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/natural

HOME > PRODUCTS > NATURAL > 168/ 1OZ MOZZARELLA STRING STICK

168/ 1oz Mozzarella String Stick




33-40 DEGREES


Ingredients: Pasteurized Part Skim Milk, Cheese Cultures, Salt,Enzymes





6g Total Fat(g)


0g Trans Fat(g)


200mg Sodium (mg)

<1g Total Carbs (g)


0g Sugars (g)

6g Protein (g)

4% Vitamin A

20% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/natural



















Cases Per Pallet 35

UPC Code 0-71078-48120-6



Moisture 59% - 61%

Fat 24% - 26%

pH 5.50 – 5.70

Salt 0.45% - 0.85%


Microbiological:


Coliform <10/g

E. coli <10/g


Salmonella Negative











Ingredients: Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Cream, Contains Less

than 2% of Maltodextrin, Natural Flavors, Sodium Phosphate, Modified Food Starch, Lactic Acid,

Sodium Alginate, Sorbic Acid (preservative), Carotenal (color)

Allergens: Milk


Calories 230




Trans Fat 0 g



Total Carbohydrate 1g (0% DV)

Dietary Fiber 0 g

Sugars 0 g

Protein 7 g

Vitamin A 50%

Calcium 20%

Vitamin C 0%

Iron 2%




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Cheddar Cheese cup

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48120

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192/3oz

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3 oz

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7/22/15

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Jalapeno cheese cup

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48130

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192/3oz

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3oz

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1

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7/22/15

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Cases Per Pallet 35

UPC Code 0-71078-48130-5



Moisture 59% - 61%

Fat 24% - 26%

pH 5.50 – 5.70

Salt 0.45% - 0.85%


Microbiological:


Coliform <10/g

E. coli <10/g


Salmonella Negative











Ingredients: Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Cream, Maltodextrin,

Contains Less than 2% of Natural Flavors, Sodium Phosphate, Modified Food Starch, Jalapeno

Peppers, Distilled Vinegar, Lactic Acid, Sodium Alginate, Sorbic Acid (preservative), Carotenal

(color)

Allergens: Milk


Calories 230




Trans Fat 0 g




Dietary Fiber 0 g

Sugars 0 g

Protein 7 g

Vitamin A 60%

Calcium 20%

Vitamin C 0%

Iron 2%




HOME > PRODUCTS > NATURAL > 1.5# CHEDDAR SLICES

1.5# Cheddar Slices

These creamy natural slices make a great addition to any sandwich, wrap, or burger


PRODUCT CODE 75245-1UPC CODE 0-71078-75245-0GTIN 0-00-71078-75245-0CASE DIMENSION INCHES (LXWXH) 9 1/8" X 8 7/8" X 8"CASE CUBE (CUBIC FEET) 0.37 CUBIC FEETNET CASE WEIGHT LBS 12.00 LBS.GROSS CASE WEIGHT LBS 13.00 LBS.TI X HI NOT PROVIDEDCASES/PALLET 120SHELF LIFE (DAYS) 180 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES







7g Total Fat(g)


0g Trans Fat(g)


130mg Sodium (mg)

0g Total Carbs (g)


0g Sugars (g)

5g Protein (g)

4% Vitamin A

15% Calcium

0% Vitamin C

0% Iron


calorie needs.

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/products

/natural

HOME > PRODUCTS > NATURAL > 1.5# PROVOLONE SLICES

1.5# Provolone Slices

These smoky natural slices make a great addition to any sandwich, wrap, or burger


PRODUCT CODE 75247-1UPC CODE 0-71078-75247-4GTIN 0-00-71078-75247-4CASE DIMENSION INCHES (LXWXH) 13 5/16" X 9 5/16" X 5 1/2"CASE CUBE (CUBIC FEET) 0.39 CUBIC FEETNET CASE WEIGHT LBS 12.00 LBS.GROSS CASE WEIGHT LBS 13.00 LBS.TI X HI NOT PROVIDEDCASES/PALLET 180SHELF LIFE (DAYS) 150 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES


Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes,Natural Smoked Flavor





6g Total Fat(g)


0g Trans Fat(g)


150mg Sodium (mg)

0g Total Carbs (g)


0g Sugars (g)

5g Protein (g)

4% Vitamin A

15% Calcium

0% Vitamin C

0% Iron


calorie needs.

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HOME > PRODUCTS > NATURAL > 1.5# PEPPER JACK SLICES

1.5# Pepper Jack Slices

These spicy natural slices make a great addition to any sandwich, wrap, or burger


PRODUCT CODE 75252-1UPC CODE 0-71078-75252-8GTIN 0-00-71078-75252-8CASE DIMENSION INCHES (LXWXH) 9 1/8" X 8 7/8" X 8"CASE CUBE (CUBIC FEET) 0.37 CUBIC FEETNET CASE WEIGHT LBS 12.00 LBS.GROSS CASE WEIGHT LBS 12.62 LBS.TI X HI 20 X 6CASES/PALLET 120SHELF LIFE (DAYS) 180 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES


Ingredients: Pasteurized Milk, Jalapeno Peppers, Cheese Cultures,Salt, Calcium Chloride, Enzymes





7g Total Fat(g)

4g Saturated Fat(g)

0g Trans Fat(g)


140mg Sodium (mg)

<1g Total Carbs (g)


0g Sugars (g)

5g Protein (g)

4% Vitamin A

15% Calcium

0% Vitamin C

0% Iron


calorie needs.

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/products

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HOME > PRODUCTS > PROCESS > 4/ 5# YELLOW REDUCED FAT PROCESS AMERICAN FEATHER SHRED

4/ 5# Yellow Reduced Fat Process American Feather Shred


PRODUCT CODE 75541-1UPC CODE 0-71078-75541-3GTIN 0-00-71078-75541-3CASE DIMENSION INCHES (LXWXH)

16 11/16" X 10 1/8" X 10 7/16"CASE CUBE (CUBIC FEET) 1.029 CUBIC FEETNET CASE WEIGHT LBS 20.00 LBS.GROSS CASE WEIGHT LBS 21.75 LBS.TI X HI NOT PROVIDEDCASES/PALLET 70SHELF LIFE (DAYS) 120 DAYSREFRIGERATION KEEP REFRIGERATEDSTORAGE TEMP (UPPER ANDLOWER LIMIT)

33-40 DEGREES


Ingredients: Cultured Skim Milk, Water, Nonfat Dry Milk, SodiumPhosphate, Salt, Sorbic Acid (a preservative), Powdered Cellulose(to prevent caking), Apo-carotenal (added for color), Natamycin (apreservative)28g Serving Size (g)




4.5g Total Fat(g)

3g Saturated Fat(g)

0g Trans Fat(g)


350mg Sodium (mg)

2g Total Carbs (g)


0g Sugars (g)

7g Protein (g)

4% Vitamin A

20% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/process

HOME > PRODUCTS > NATURAL > 6/ 5# YELLOW CHEDDAR FEATHER SHRED

6/ 5# Yellow Cheddar Feather Shred




33-40 DEGREES


Ingredients: Cheddar Cheese (Pasteurized Milk, Cheese Cultures,Salt, Enzymes, Annatto (Vegetable Color)), Powdered Cellulose (toprevent caking), Potassium Sorbate and Natamycin (preservative)





9g Total Fat(g)

6g Saturated Fat(g)

0g Trans Fat(g)


170mg Sodium (mg)

1g Total Carbs (g)


0g Sugars (g)

7g Protein (g)

5% Vitamin A

20% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/natural

HOME > PRODUCTS > NATURAL > 6/ 5# LOW MOISTURE PART SKIM MOZZARELLA FEATHER SHRED

6/ 5# Low Moisture Part Skim Mozzarella Feather Shred




33-40 DEGREES


Ingredients: Pasteurized Part Skim Milk, Cheese Cultures, Salt,Enzymes, Powdered Cellulose (to prevent caking), Sorbic Acid andNatamycin (preservative)





6g Total Fat(g)

4g Saturated Fat(g)

0g Trans Fat(g)


150mg Sodium (mg)

<1g Total Carbs (g)


0g Sugars (g)

7g Protein (g)

2% Vitamin A

20% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

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HOME > PRODUCTS > NATURAL > 4/ 5# YELLOW REDUCED FAT CHEDDAR FEATHER SHRED

4/ 5# Yellow Reduced Fat Cheddar Feather Shred


PRODUCT CODE 75571-1UPC CODE NOT PROVIDEDGTIN NOT PROVIDEDCASE DIMENSION INCHES (LXWXH)


33-40 DEGREES

"CN MEAT EQUIV. (OZ)") NOT PROVIDED

Ingredients: Reduced Fat Cheddar Cheese (Pasteurized Milk,Cultures, Salt, *Modified Food Starch, *Flavors, Nonfat Milk, *WheyProtein Concentrate, Annatto, Vitamin A Palmitate, Enzymes),Powdered Cellulose (to prevent caking), Potassium Sorbate,Natamycin (preservative)





6g Total Fat(g)

3g Saturated Fat(g)

0g Trans Fat(g)


280mg Sodium (mg)

1g Total Carbs (g)


0g Sugars (g)

6g Protein (g)

4% Vitamin A

18% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

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HOME > PRODUCTS > NATURAL > 4/ 5# YELLOW PROCESS AMERICAN FEATHER SHRED

4/ 5# Yellow Process American Feather Shred




33-40 DEGREES


Ingredients: Pasteurized Processed American Cheese (AmericanCheese (Cultured Milk, Salt, Enzymes), Water, Cream, SodiumPhosphate, Salt, Artificial Color), Powdered Cellulose (to preventcaking), Potassium Sorbate, Natamycin (a preservative)28g Serving Size (g)




9g Total Fat(g)

6g Saturated Fat(g)

0g Trans Fat(g)


350mg Sodium (mg)

1g Total Carbs (g)


0g Sugars (g)

6g Protein (g)

8% Vitamin A

15% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/natural

HOME > PRODUCTS > NATURAL > 5# MONTEREY JACK AND CHEDDAR FANCY SHRED

5# Monterey Jack and Cheddar Fancy Shred




33-40 DEGREES


Ingredients: Yellow Cheddar & Monterey Jack Cheeses(Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto(vegetable color), Powdered Cellulose (to prevent caking),Potassium Sorbate, Natamycin (preservative)28g Serving Size (g)




9g Total Fat(g)

6g Saturated Fat(g)

0g Trans Fat(g)


170mg Sodium (mg)

1g Total Carbs (g)


0g Sugars (g)

6g Protein (g)

5% Vitamin A

20% Calcium

0% Vitamin C

0% Iron


calorie needs.

/

/products

/natural

Formulation Statement for SY 15

The following items listed in the chart below determine the creditable amount of Meat/Meat Alternate based on the Food Buying Guide (FBG)

Cheese for school consumption is 100% real and has the equivalency of 1oz = 1MMA as stated in the FBG

Product # 10038 10043 10049 10050 10054 10081

Description

Mozzarella slice on slice

160 count

American/Swiss Slice 160

count

American/Yellow Slice 160

count

American/White Slice 160

count

American Reduced Fat/

Sodium Slice


count

Portion Serving Size 14g 14g 14g 14g 14g 11g

Serving in ounces 0.5 0.5 0.5 0.5 0.5 0.4

Serving Case 640 640 640 640 640 800

Case Pack 4/5# 4/5# 4/5# 4/5# 4/5# 4/5#

MMA 0.5 0.5 0.5 0.5 0.5 0.25

Product # 10132 10135 10137 10138 10341 20263

Description

American Reduced Fat

Slice 160 count

American Reduced Fat/

Sodium Slice


count 6/5#

American/White Slice 160

count

6/5#

American Pepper Jack

SliceAmerican Loaf Yellow


Serving in ounces 0.5 0.5 .5oz .5oz 0.68 1oz

Serving Case 960 960 960 960 640 480

Case Pack 6/5# 6/5# 6/5# 6/5# 4/5# 6/5#

MMA 0.5 0.5 0.5 0.5 0.5 1

Product # 20264 40210 40291 40220 40293 40240

Description

American Loaf WhiteCheddar Cheese Stick 96

ct

Cheddar Cheese Stick

168ctMarble Cheese Stick 96ct

Marble Cheese Stick

168ct

Mozzarella String Cheese

Stick LMPS 96ct


Serving in ounces 1oz 1oz 1oz 1oz 1oz 1oz

Serving Case 480 96 168 96 168 96

Case Pack 6/5# 96/1oz 168/1oz 96/1oz 168/1oz 96/1oz

MMA 1 1 1 1 1 1

Product # 40295 48120 48130 75507 75553 75519

Description

Mozzarella String Cheese

Stick LMPS 168ct

Cheddar Cheese Cup

3 oz cup

Jalapeno Cheese Cup

3 oz cup

Shredded

Mozzarella 4/5#

Shredded

Mozzarella 6/5#

Shredded

Cheddar 4/5#



Serving Case 168 192 192 320 480 320

Case Pack 168/1oz 192/3oz 192/3oz 4/5# 6/5# 4/5#

MMA 1 1.5 1.5 1 1 1

Product # 75550 75535 75541 75571 75591 77102

Description

Shredded

Cheddar 6/5#

Shredded

Pepper Jack

Shredded Cheddar

Reduced Fat

Shedded Cheddar

Reduced FatShedded American Yellow

Shredded

Monteray/Cheddar



Serving Case 480 320 320 320 320 320

Case Pack 6/5# 4/5# 4/5# 4/5# 4/5# 4/5#

MMA 1 1 1 1 1 1

Product # 75245 75246 75247 75248 75252

Description

Cheddar slices-natural

8/1.5 lb

Mozzarella slices-natural

8/1.5 lb

Provolone slices-natural

8/1.5 lb

Swiss slices-natural

8/1.5 lb

PepperJack slices-natural

8/1.5 lb

Portion Serving Size 28g 28g 28g 21g 21g

Serving in ounces 1oz 1oz 1oz .75 oz .75 oz

Serving Case 320 320 320 256 256

Case Pack 4/5# 4/5# 4/5# 8/1.5# 8/1.5#

MMA 1 1 1 0.75 0.75

CFO

Signature Title

Chris Freeman 7/1/2013Printed Name Date

School Year 2016-2017 Nutritional Information for Bongards' · Revision Date: 07.16.15 192/3oz...

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