Scheduling irrigations for apple trees using climate data

31
Scheduling irrigations for apple trees using climate data Ted Sammis Go to Home

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Scheduling irrigations for apple trees using climate data. Ted Sammis Go to Home. The Water Budget Method. The tree root zone is a reservoir Water is added by irrigation or rainfall. Water is removed by evapotranspiration. - PowerPoint PPT Presentation

Transcript of Scheduling irrigations for apple trees using climate data

Page 1: Scheduling  irrigations for apple trees using climate data

Scheduling irrigations for apple trees using climate data

Ted Sammis

Go to Home

Page 2: Scheduling  irrigations for apple trees using climate data

The Water Budget Method

• The tree root zone is a reservoir

• Water is added by irrigation or rainfall.

• Water is removed by evapotranspiration.

• Added water can be lost by deep percolation if the amount exceeds the field capacity of the soil.

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Management Allowed Depletion

• Management Allowed Depletion Is the percent of water that can be removed before soil moisture stress limits growth.

• (For Apples MAD is %50.)

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Page 7: Scheduling  irrigations for apple trees using climate data

Evapotranspiration

• Evapotranspiration is determined from climate data to calculate potential Evapotranspiration (water used by grass) and a scaling coefficient or crop coefficient for apples.

• The crop coefficient depends on the size and spacing of the trees and the ground cover.

• The crop coefficient changes throughout the growing season increasing to a maximum at maximum leaf cover

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Page 9: Scheduling  irrigations for apple trees using climate data

Potential Evapotranspiration

0

0.05

0.1

0.15

0.2

0.25

0.3

0.35

0.4

11/1/1998 2/9/1999 5/20/1999 8/28/1999 12/6/1999 3/15/2000

Date

Eto

in

ch

/da

y

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Crop coefficient scaling function for trees based on projected area

y = 1.1728x0.5845

R2 = 0.9957

0

0.2

0.4

0.6

0.8

1

1.2

0 0.2 0.4 0.6 0.8 1

Shaded area/tree spacing

Cro

p C

oe

ffic

ien

t S

ca

lin

g f

acto

r

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Calculation of Evapotranspiration

• Potential Et= 0.3 inches / day

• Et= K*PET

• K= 0.8

• Et= 0.8* 0.3 = .24 inch/day

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Daily Apple Evapotranspiration

0.00

0.05

0.10

0.15

0.20

0.25

0.30

0.35

0 50 100 150 200

Days since bud break

Eva

po

tra

ns

pir

ati

on

(in

ch

es

/da

y)

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Calculated when to irrigate

• Readily available water (RAW) = available water (AW) * management allowed depletion (MAD)

• Example:

• Aw = 2 inches/ft * 3ft root zone

• Mad = 50%

• RAW= 2 inches/ft*3ft*0.5 = 3 inches

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Irrigation Interval

• Irrigation interval = RAW / Et / day

• Irrigation interval = 3 inches / 0.24 inches /day = 13 days

• Irrigation interval changes with changes in the Et or soil type.

• Et changes with tree cover and weather.

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Source of Potential Evapotranspiration

• New Mexico Climate Center Homepage

• http://weather.nmsu.edu

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Temperature sensor and radiation shield

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The Water Balance Spread Sheet

• Inputs

• Climate data, paste into spread sheet

• Soil water holding capacity inch/ft

• Irrigation amount applied at each irrigation.

• Output – Date to irrigate on

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The Water Balance Spread Sheet

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Apple Irrigation

0.00

5.00

10.00

15.00

20.00

25.00

30.00

35.00

0 50 100 150 200

Days since bud break

Eva

po

tra

nsp

ira

tio

n

or

irri

ga

tio

n (

inch

es)

Irrigations Evapotranspiration

73161

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Conclusion

• The water balance-check book method can be used to schedule irrigations for Apples.

• The water use of Apples can be calculated from climate data, and this is all that is needed to apply the correct amount of water at the correct time

• The check book method can also determine the decrease in yield and amount of water stress when time between irrigation is to long.