Salt Bar & Grill XMAS
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Transcript of Salt Bar & Grill XMAS
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20 11
C H R I S T M A SM E N U
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Christmas Fayre
Honey Glazed Roast Parsnip soup, served with crusty bread
Caramelised Onion & Yorkshire Goats Cheese Tart, mixed leaves & Balsamic Glaze
Homemade Chicken Liver Pate, toast & Spiced Apple Chutney
Gravadlax of Salmon with sour cream & beetroot dressing
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Traditional Roast Turkey, with all the trimmings
Rustic Beef Bourguignon, with button onions & pancetta in a rich red wine gravy
Pork Fillet, with feta & sun blushed tomatoes wrapped in Parma ham
Risotto, with Peas, Leeks, Asparagus & Shaved Parmesan
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Traditional Christmas Pudding with Brandy Sauce
Homemade Apple & Blackberry Crumble
Bread & Butter Pudding
Selection of Cheese & Biscuits
3 courses £22.50 (£20.50 up to 6pm)1st – 30th December 2011
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Christmas Day
Spicy Sweet Potato & Coriander Soup with Peshwari Nan Croutons
Sautéed British wild & field mushrooms, crispy focaccia, roasted garlic, fresh herbs & cream sauce
Pan Fried Duck Liver & Pancetta, mixed leaves, pine nuts & sun blushed tomatoes
Crayfish & Lobster Cocktail, homemade cocktail sauce, mixed leaves, lemon
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Champagne Sorbet
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Traditional Roast Turkey, pigs in blankets mini toads, sage & onion stuffing.
Slow cooked Lamb Shank, with button onions in a rich red wine & rosemary gravy
Fillet of Salmon Hollandaise on colcannon potatoes
Crispy Belly Pork with Bubble & Squeak, roast gravy.
Pea, Leek & Yorkshire Blue Cheese Filo Tart with glazed Bearnaise sauce.
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Traditional Christmas Pudding with Brandy Sauce
Homemade Vanilla Crème Brulee with berries
Cadbury’s Caramel Bread & Butter Pudding
Selection of Yorkshire Cheeses & Biscuits
3 courses £22.50 (£20.50 up to 6pm)1st – 30th December 2011
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Name
Telephone
Booking Date
Booking Time
Number of people
Please let us know if you have any special requirements
The Wharf, Canal Basin, Sowerby Bridge. HX6 2AG
01422 316 395
A non refundable deposit of £5.00 per person is required for your booking, this will be deducted from your final bill.
Please ring to check availability
Please make cheques payable to ‘Salt Bar & Grill’
Complete the form and return it to us as soon as possibleto secure your booking.