SafeOrganic :
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National Food Institute. Technical University of Denmark 29 Nov SafeOrganic: Restrictive use of antibiotics in organic pig farming - a potential for safer, high quality products with less antibiotic resistant bacteria Project leader: Søren Aabo (DTU) Partner countries: Denmark (DTU & UCPH) Sweden (SVA) France (ANSES) Italy (IZSVe) Czech Rep. (VRI)
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SafeOrganic : Restrictive use of antibiotics in organic pig farming - a potential for safer, high quality products with less antibiotic resistant bacteria Project leader : Søren Aabo (DTU) Partner countries: Denmark (DTU & UCPH) Sweden (SVA) France (ANSES) Italy ( IZSVe ) - PowerPoint PPT Presentation
Transcript of SafeOrganic :
National Food Institute. Technical University of Denmark
29 Nov 2011
SafeOrganic:
Restrictive use of antibiotics in organic pig farming - a potential for safer, high quality products with less antibiotic resistant bacteria
Project leader: Søren Aabo (DTU)Partner countries:Denmark (DTU & UCPH)Sweden (SVA)France (ANSES)Italy (IZSVe)Czech Rep. (VRI)
National Food Institute. Technical University of Denmark
29 Nov 2011
Objectives - SafeOrganic:
To document potential lower AR levels in organic pigs
To investigate the level of AR cross-contamination at slaughter
To investigate at possible a correlation between observed AR
and consumption of antibiotics
National Food Institute. Technical University of Denmark
29 Nov 2011
Cross-contamination with resistant bacteria?
Sampling colon content (in) Carcass swab (out)
National Food Institute. Technical University of Denmark
29 Nov 2011
SafeOrganic closing seminar
30th October 2014 Copenhagen
