Sadelle's High Holidays Menu 2015_news

2
SADELLE’S BAGELS PLAIN ··· SESAME ··· POPPY ··· ONION SALT & PEPPER ··· PUMPERNICKEL EVERYTHING PUMPERNICKEL RAISIN ··· CINNAMON RAISIN EVERYTHING ··· EVERYTHING 2.0 GLUTEN-FREE PLAIN ··· GLUTEN-FREE EVERYTHING 24 / Dozen EACH CHOCOLATE BABKA .................................... 15 RAISIN WALNUT BABKA .............................. 15 HONEY CAKE ................................................. 11 CHOCOLATE CHIP LOAF .............................. 16 CAKES CHALLAH ...................................................... 10 MARBLE RYE ................................................... 8 PUMPERNICKEL RAISIN ................................ 8 ONION BOARD ............................................. 18 BREAD DOZEN RASPBERRY WALNUT RUGELACH .............. 20 POPPY SEED RUGELACH ............................. 20 BLACK & WHITE ............................................ 22 OATMEAL RAISIN .......................................... 21 CHOCOLATE CHIP ....................................... 21 CHOCOLATE PECAN .................................... 21 COOKIES DOZEN CREAM CHEESE DANISH.............................. 36 FRUIT DANISH ............................................... 42 STICKY BUN .................................................. 36 BEAR CLAW................................................... 36 DANISH & BUNS HIGH HOLIDAYS MENU FISH PER ¼ LB HOUSE SALMON............................................ 11 NOVA ............................................................ .14 STURGEON .................................................... 17 SABLE ............................................................. 15 PER ½ LB WHITEFISH .................................................... 10 EGG ................................................................. 6 TUNA............................................................... 8 SALMON ......................................................... 9 COLESLAW ..................................................... 5 SALADS CREAM CHEESE PER ½ LB PLAIN ............................................................... 5 VEGETABLE ..................................................... 5 CHIVE.............................................................. 5 email [email protected] to place your order · all orders must be placed at least 48 hours in advance ·

description

sadelles

Transcript of Sadelle's High Holidays Menu 2015_news

Page 1: Sadelle's High Holidays Menu 2015_news

SADELLE’SBAGELS

PLAIN ··· SESAME ··· POPPY ··· ONION

SALT & PEPPER ··· PUMPERNICKEL EVERYTHING

PUMPERNICKEL RAISIN ··· CINNAMON RAISIN

EVERYTHING ··· EVERYTHING 2.0

GLUTEN-FREE PLAIN ··· GLUTEN-FREE EVERYTHING

24 / Dozen

EACH

CHOCOLATE BABKA .................................... 15

RAISIN WALNUT BABKA .............................. 15

HONEY CAKE .................................................11

CHOCOLATE CHIP LOAF .............................. 16

CAKES

CHALLAH ...................................................... 10

MARBLE RYE ................................................... 8

PUMPERNICKEL RAISIN ................................ 8

ONION BOARD ............................................. 18

BREAD DOZEN

RASPBERRY WALNUT RUGELACH ..............20

POPPY SEED RUGELACH .............................20

BLACK & WHITE ............................................ 22

OATMEAL RAISIN .......................................... 21

CHOCOLATE CHIP ....................................... 21

CHOCOLATE PECAN .................................... 21

COOKIES

DOZEN

CREAM CHEESE DANISH ..............................36

FRUIT DANISH ............................................... 42

STICKY BUN ..................................................36

BEAR CLAW ...................................................36

DANISH & BUNS

HIGH HOLIDAYS MENU

FISH PER ¼ LB

HOUSE SALMON ............................................11

NOVA ............................................................ .14

STURGEON .................................................... 17

SABLE ............................................................. 15

PER ½ LB WHITEFISH .................................................... 10

EGG ................................................................. 6

TUNA ............................................................... 8

SALMON ......................................................... 9

COLESLAW ..................................................... 5

SALADS

CREAM CHEESE

PER ½ LB

PLAIN ...............................................................5

VEGETABLE ..................................................... 5

CHIVE .............................................................. 5

email [email protected] to place your order · all orders must be placed at least 48 hours in advance ·

Page 2: Sadelle's High Holidays Menu 2015_news