Risk Response and Significance of Risk in Poverty Studies

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    Amjad Nazeer Poors Risk Response and Risk Studies 1

    THE POOR HOUSEHOLDS RESPONSE TO RISK AND THE SIGNIFICANCE OF

    RISK ELEMENT IN POVERTY STUDIES

    Amjad Nazeer1

    (June 2004)

    Along with death and taxes, risk is one of the certainties of life2

    Every day, I am afraid of the next3

    Introduction:

    Life is a struggle through natural and socio-economic risks. But it is the poor who are

    affected most seriously by the risk, of whatever sort it is. It eats up their belongings,

    disrupts their livelihoods and at times threatens their life too. Although risk, shocks and

    uncertainties share conceptual boundaries but they are not synonymous. They can be

    dealt together in poverty studies but in this article, I am confining my explanation to risk

    and adversaries of risk.

    I am going to unpack the issue in two parts: First is the brief description of different kinds

    of risks and their hazardous impact on the poor. Second is the significance of risk in

    poverty studies. Considering risk as a crucial element of poverty studies is my key

    argument as leaving it unaddressed might cause a major deficit in the subject. In the

    second part, coping strategies of the poor households in coping and combating risks are

    illustrated. My approach of dealing with the issue is relatively different from the

    conventional pattern of listing down the stereotypes of livelihood diversification. I will

    rather explore various approaches and attitudes of the poor in responding risks, their

    innovativeness and ingenuity in dealing with risks and pressures on their livelihood and

    sources of livelihood.

    1 The author is a human rights activist and works for an international NGO in Pakistan.2 Source: A statement by MacCrimmon and Wehrung 1986, as quoted in Anderson R. (2001)3 Source: A poor ma from Russia , Voices of the poor , World Bank

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    I: SIGNIFICANCE OF RISK-ISSUE IN POVERTY STUDIES

    Risk is a major or minor hazardous event, likely to happen without any reliable prediction

    (Lipton and Sinha 1999: 5; Anderson 1999: 3). It is ambient in the poor rural economies

    that not only decreases the existing capacities of the poor rather factors in regenerating

    poverty (Fafchamps 1999: 4) and pushing the poor down to further risks. All risks are

    fluctuations that damage the life systems of the poor. They push the non-poor in to

    poverty and intensify poverty of the poor. Risks inequalize4the inter- and intra-household

    distribution of resources and when occur are difficult to handle (Lipton and Sinha 1999:

    4-5).

    The poor are highly susceptible to risks due to lack of: assets, productive resources,

    stocks and stores, exchange entitlements and claims, savings or access to services and

    credit. Their social support mechanism, owing to their less reciprocal capability, happens

    to be poor and sources of information remain limited, weakening their capacity to absorb

    shocks5. In acute circumstances, the only asset, they have, is their body to invest in the

    labour market (Chambers, 1983: 113-117; Fafchamps 1999: 6; Swift 1989: 9-11). Along

    with affecting their material well being, risk puts them under psychological stress and

    diminishes their utility and ritual pleasures, which may result in social exclusion

    (Fafchamps 1999: 3-4) and indignity.

    Risks can be of large- i.e aggregate or small- i.e idiosyncratic scale with variant

    frequency and force. Aggregate risks affect the whole community simultaneously like

    famine, drought, cyclone, floods, epidemic, pests/rats-attack, market fluctuation, crop

    failure and warfare etc. While idiosyncratic risks affect a particular household or

    individual like illness, death, disability, accident, theft or any other physical or economic

    loss. The span of risks could be longer or shorter but the repercussions of risks keep

    unfolding long after they occur. Some of them are recurrent, others are once off, and so

    are the peoples responses (Davies, 1996; Fafchamps 1999).

    4 The same argument is debated for diversification (in response to risk). Some forms of diversifications

    have equalizing impact but most of them favour the well off (Adams and He 1995 as cited in Ellis 1998).5 If the risk is sudden and intensive, it may be termed as shock. Moreover Fafchamps is using this word

    interchangeably with risk (see Fafchamps, 1999, Rural poverty, risk and development).

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    Severe risks not only harm livelihoods but also erode peoples entitlements to necessary

    commodities and services. People can suffer from famine not because of production

    failure but because of entitlement exchange failure (say labour or cattle price does not

    equate food prices). Hence, during drought or famine, the poor starve or remain uncured

    even in the availability of food or drugs in the market, because of their depleted rights to

    these commodities and vital services (Sen, A. 1981 as cited in Swift: 1989: 9).

    Agriculture, in which the poor predominately operate in, is a fragile and risk-prone sector.

    A plethora of risks and uncertainties surrounds the livelihood of rural poor (Robinson and

    Barry 1987; Fleisher 1990; Anderson and Dillon, 1992 as cited in Anderson 1999: 1).

    Moreover mechanization, agri-inputs and now genetically modified organisms (GMOs)

    expose them to new risks and fears. Without knowing the nature of risks and traditional

    coping strategies, it is difficult for NGOs and international development agencies to

    evolve risk management tools and make successful interventions (Anderson 1999: 1-2).

    For development planners and practitioners, it is crucial to understand seasonal risk

    coping strategies of poor households to devise initiatives corresponding their rationality

    and preferences. It needs to be insured that other institutions are providing necessary

    inputs and services along with risk-support facilities. Otherwise either the poor avoid

    participating in any development programmes fearing increased liabilities or fall back in

    their effort to cope-with food deficit or insecurity (Nabarro et al. 1989: 70-73).

    Risk studies suggest that expansion of opportunities and removal of constraints to

    diversification and provision of opportunities of education, credit, non-farm enterprise,

    and infrastructure are the most reliable policy implications to help the risk affected poor

    (Painter et al 1994; Jazairy et al 1992; Ravallion 1995; Dercon and Krishnon; 1996 as

    cited in Ellis 1998: 25-30)

    It is essential to understand, how poor people themselves see risk and vulnerability andthink of the ways to reduce them. To them, risk is not limited to income or consumption

    loss as it is conventionally perceived to be. It can be of personal liberty, self-esteem,

    mobility, social interaction and so on. There is a whole range of intangible risks that

    needs to be taken in to account for appropriate policy interventions (Chambers 1989: 4,

    Beck 1989: 27-28).

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    Thus risk is one of the generic features of poverty. It is not possible to understand

    poverty without understanding causes and consequences of risk. Studying risk provides

    us with insights about poverty and vulnerability. Risk mitigation, risk-management and

    risk-reduction is inevitable to reduce poverty. Despite having elaborate mechanisms

    (explained below), poor households are not capable to eliminate vulnerability unless

    rendering them extensive support. Governments and development agencies need to

    develop socio-economic safety nets and instruments to eliminate risks from the lives of

    the poor (World Bank 2000/01: 151-158).

    II: THE POOR HOUSEHOLDS COPING STRATEGIES TO RISK

    Poor households adopt number of strategies in response to risk. These strategies are

    diverse, complicated and context specific. It depends on demography and ecology of the

    area and the nature and degree of risk they are confronting with. Different households

    respond differently to the same risk depending on their resources, assets, income and

    skills they posses. Furthermore, ethnicity, cast, gender, social support systems, cultural

    values, available opportunities and some other variables also shape their responses.

    (Adams and He 1995; Davies and Hossain 1997; Hart 1994; Reardon et al. 1992 as

    cited in Ellis 1998: 5-13).

    We can distinguish between risk-management and risk-coping attitude of the poor.

    Chronic poor look for survival strategies in order to stabilize their food and income.

    Relatively better off are usuallyproactive and engage in cumulative activities to improve

    their condition and lift them out of the risk. The former ones are ex-post options or

    coping strategies taken up in desperation while the latter are ex-ante measures or risk

    management methods adopted by choice in their struggle to reduce vulnerability

    (Alderman and Paxon 1992; Carter 1997; World Bank 1990 as cited in Ellis 1998:7-11)

    Cutting on basic needs like food, clothing, medicine and education are commonly

    adopted measure in precarious situations. Others would find off-farm or non-farm labour.

    Some of them would put additional members to work, sell home-made crafts or assets or

    draw on savings or seek loan or sell livestock or migrate or mortgage/sell land (if

    available). It must be pointed out that risk coping decisions that poor households make

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    are logical, sequential and carefully selected, not haphazard ones. For instance

    mortgaging/selling of the productive resources, say land or cattle and/or migration would

    be the last resorts opted for (Taal 1989: 18-20, Nabaro et al. 1989: 68-69; Rocha 1999:

    13-24).

    Example: Households Responses to Economic Crisis in Indonesia

    (Since 1997 to 1998 the poor households resorted to the following practices in order to

    cope with the rising prices and declining purchasing power)

    Coping Strategies Rural h.hs Urban h.hs

    Doing additional job 49% 37%

    Asking children to work 18% 22%

    Asking other h.h members to work 19% 14%

    Reducing the quantity and quality of food 45% 50%

    Withdrawing children from school 3.3% 2.3%

    Reducing medical expenses 67% 73%

    Withdrawing savings 10% 18%

    Borrowing from others 31% 40%

    Source: Descriptive information derived from Rocha, (1999) and concisely tabulated by this

    author.

    Mixed cropping as practiced by Dobo village of Sudan is one way of food insurance (Tall

    1989: 19). Similarly intercropping is an on-farm diversification to cope with insecurity of

    food. Richards, P. (1986) has meticulously studied the seasonal hunger coping

    strategies of Mogbuama people of Sierra Leone. Mogbuama subsistence rice farmers

    are likely to run out of food before the next year harvest usually due to earlier rainfall or

    sickness. The smallest households and those involved in litigation are the most common

    victims. Cassava, maize, egusi or some vegetables are cultivated immediately after

    clearing and before planting rice for the next year. These crops work as hungerbreaker

    for poor households and normally women take that initiative (Ibid: 116-119).

    Coping strategy, as argued by Davies, S. (1996: 45-59) is a complicated phenomenon. It

    depends whether the risk is structuralorproximate in an area. One households coping

    strategy can be another households livelihood and one times livelihood can be another

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    times coping strategy. People facing with periodical food-shortage adapt means to cope

    with hungry season. In a persisting risk environment coping strategy turns into

    adaptability. Hence coping is a short-term response while adaptation reflects a

    permanent change in livelihood behaviour. Adaptability is actually a shift in moral

    economy, which occurs when risk becomes chronic.

    The landless poor also draw on common property resource (CPR) to meet day-to-day

    food stress or scarcity. Women and particularly children are known to collect food grains

    or gather wild plants, fruits and leaves to appease their hunger even at the cost of their

    health.

    Case Study: Fatu, 55 years old woman lives in village Kilimahewa (Tanzania), has three

    daughters, all married. She married three times. Her first husband divorced her, second

    was imprisoned for theft and third died after long illness. Her third husband left her

    impoverished, spending all their savings on his treatment. She kept taking care of her

    own mother till her death. She did not inherit any land from her parents. Currently she

    receives gifts from her daughters and neighbours; otherwise her support networks are

    very little.

    She, sometimes, goes for day laboring (construction), which she does not want to. Her

    other source of livelihood is selling mingoko, a wild root crop, which she is doing for last

    two years. She is discontented with this un-profiteering activity but continues to dot it

    rather than offering herself most often for day labor. Mingoko is an ordinary crop, which

    is eaten as a snack or mixed with cassava to make a meal. The work itself is tough. Fatu

    and other women leave early in the morning and reach the forest after four hours walk.

    Having some rest they dig the roots with hoe for four to five hours. Lions inhabit the

    forest too. Women make fire and stay their overnight. On second day they leave for the

    village. Before selling, they boil and clean the roots. The selling takes no time but the

    whole effort is worth shs 700-1000 only.

    Fatu is deprived of any respect what her age, kinship and religion might have offered

    her. During her third marriage she was able to partake in communal activities, what she

    has dropped now. She can hardly pay the most pressing market-place fee. She has lost

    whole cultural capital and is striving to cope with her marginal position.

    Source: Extracted from Seppala, P. (1996) and abridged by the author.

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    Children are reported to open rat holes to glean food (Sengupta 1987, Cain 1977 as

    cited in Beck 1989: 25). Fuel requirements are fulfilled by collecting cow dung, twigs and

    dry leaves. Poor households change dietary habits and food preparation methods under

    stress. Eating broken rice grain, drinking boiled-rice-water, having food left over by the

    well off and eating fatter (to fill more) than thinner variety of food and even spacing food

    or fasting are quite a few examples. Share rearing of cattle is also a customary means of

    getting productive animal/s in poorest villages (Beck 1989: 23-27).

    Authors Attempt to See Households Response Mechanism to Risk

    Conclusions:

    Risk is part of human ecology. The poor are the worst victims of risk because they live in

    isolated, remote and risk prone areas. Unavailability of infrastructure and government

    services and lack of opportunities exacerbate the effects of risks. Risk ultimately affects

    RiskAffectd hh

    Loss of honour

    Loss of Cons.

    Loss of Income

    Extra Labour

    CPRs

    Safety Nets

    Entitlements

    Prod. Assets

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