RESEARCH ARTICLE Biological and chemical control and their
Transcript of RESEARCH ARTICLE Biological and chemical control and their
![Page 1: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/1.jpg)
RESEARCH ARTICLE
Biological and chemical control and their combined use tocontrol different stages of the Rhizoctonia disease complexon potato through the growing seasonP.S. Wilson1, P.M. Ahvenniemi1, M.J. Lehtonen1, M. Kukkonen2, H. Rita3 & J.P.T. Valkonen1
1 Department of Applied Biology, University of Helsinki, Helsinki, Finland
2 Department of Biological and Environmental Sciences, University of Helsinki, Helsinki, Finland
3 Department of Forest Resource Management, University of Helsinki, Helsinki, Finland
Keywords
Biological control; flutolanil; Gliocladium
catenulatum; logit model; Streptomyces
griseoviridis; Trichoderma harzianum.
Correspondence
J.P.T. Valkonen, Plant Pathology Laboratory,
Department of Applied Biology, University of
Helsinki, PO Box 27, FIN 00014, Finland.
Email: [email protected]
Received: 24 June 2007; revised version
accepted: 13 July 2008.
doi:10.1111/j.1744-7348.2008.00292.x
Abstract
Rhizoctonia solani causes stem canker and black scurf diseases on potato and
negatively affects the yield in all potato-growing areas. While seed-borne infec-
tion can be efficiently controlled by dressing with fungicides, few means of
effective control are available against soil-borne infection. In this study, com-
mercially available antagonistic fungi and bacteria, and the combination of
antagonistic Trichoderma harzianum and seed dressing with flutolanil, were
tested for their efficacy in the control of soil-borne infection of R. solani in the
field. Combined use of flutolanil and T. harzianum was found feasible because
even the highest tested concentration of flutolanil [13.0 lg active ingredient
(a.i.) mL21] had little effect on the growth of T. harzianum in vitro, whereas over
100-fold lower concentrations (0.1 lg a.i. mL21) were sufficient to strongly
inhibit the growth of R. solani (EC50 0.045 � 0.0068 lg a.i. mL211). The varia-
bles under focus in plants inoculated with R. solani were the relative stem lesion
index; sprout/stem number; stolon number, weight and incidence of symptoms
on stolons; total yield and the yield of marketable sized tubers and incidence of
black scurf on the marketable-sized tubers. Flutolanil and its combined applica-
tion with T. harzianum reduced the damage to sprouts and severity of stem
canker at the early stages of growth (up to 30 days postplanting). Towards the
end of the growing season, T. harzianum was required to reduce disease sever-
ity. When applied in-furrow alone or in combination with flutolanil-dressed
seed potatoes, T. harzianum increased the proportion of marketable-sized tubers
in yield from 35% to 60% and decreased the incidence of black scurf on prog-
eny tubers from 31% to 11%, which was not achieved using flutolanil alone.
The number and weight of stolons and the yield of plants remained lower in the
inoculated plants than un-inoculated control plants regardless of the method of
control used. The other two antagonists tested, Streptomyces griseoviridis and Glio-
cladium catenulatum, showed no consistent control of R. solani. Taken together,
the results suggest that combining the application of the antagonist T. harzianum
with seed dressing with flutolanil may provide the best protection of the potato
crop against damage caused by R. solani throughout the growing season.
Introduction
The soil-borne fungus, Rhizoctonia solani Kuhn [teleomorph
Thanatephorus cucumeris (Frank) Donk] causes a disease
complex known as stem canker (lesions and necrosis on
subterranean parts of the plant) and black scurf (sclerotia
on the surface of tubers) on potato (Solanum tuberosum L.)
(Carling & Leiner, 1986). In diseased plants, there is a shift
Annals of Applied Biology ISSN 0003-4746
Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
1
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
A A B 0 2 9 2
Journal Name Manuscript No. 70165 BDispatch: 11.10.08 Journal: AAB CE: Mohana Priya
Author Received: No. of pages: 14 ME: Senthil Jr.
![Page 2: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/2.jpg)
in tuber size distribution towards increased proportion of
small and/or large progeny tubers, and an increase in the
number of malformed tubers, which reduces the market-
able yield (Frank & Leach, 1980; Jager et al., 1991; Jeger
et al., 1996). Yield reductions caused by R. solani occur
wherever potatoes are grown (Banville et al., 1996; Jeger
et al., 1996).
Inoculum of R. solani can be tuber-borne or soil-borne
(Banville et al., 1996). Infection initiated by the tuber-
borne inoculum is efficiently controlled by dressing seed
potatoes with fungicides (Hide & Cayley, 1982; Jeger
et al., 1996). However, infection based on soil-borne
inoculum is poorly controlled by fungicides, especially
when the levels of initial inoculum are high (Weinhold
et al., 1982; Jager & Velvis, 1985; Hide & Read, 1991;
Brewer & Larkin, 2005; Tsror & Peretz-Alon, 2005).
Application of fungicides into soil may have adverse
environmental consequences, and the efficacy of control
depends on soil type (Kataria & Sunder, 1988). There-
fore, the available means for controlling R. solani on
potato are efficient against tuber-borne inoculum,
whereas better approaches for reducing soil-borne infec-
tion are required.
Biological control by antagonistic micro-organisms has
been proposed as a component of integrated pest manage-
ment, where a range of chemical, cultural and biological
treatments are applied to combat soil-borne R. solani
on potato (Jager et al., 1991; Errampalli et al., 2006).
Various antagonistic fungi, including Trichoderma spp.
(Beagle-Ristaino & Papavizas, 1985; Tsror et al., 2001;
Brewer & Larkin, 2005), Verticillium biguttatum Gams
(Jager & Velvis, 1985; Van den Boogert & Luttikholt,
2004), Laetisaria arvalis Burdsall (Murdoch & Leach,
1993) and nonpathogenic Rhizoctonia spp. (Bandy &
Tavantzis, 1990; Escande & Echandi, 1991; Tsror et al.,
2001), have been reported to control the seed- or soil-
borne infection of R. solani on potato in the field. How-
ever, few studies have addressed the compatibility and
level of control achieved by a combination of biological
and chemical control of R. solani. Integrated control
using an antagonist V. biguttatum and reduced rates of
the fungicide pencycuron has been found to be equal to
chemical control at full rate with respect to reducing the
severity of black scurf and, hence, quality losses in yield
(Jager et al., 1991). It has also improved disease control
compared with the use of the antagonist alone when
infection pressure of R. solani is high (Jager & Velvis,
1986). Integrated control may also be more effective in
reducing the amount of sclerotia developing on progeny
tubers than the chemical control alone at a reduced rate
(Van den Boogert et al., 1990). However, in some stud-
ies, integrated control has not improved disease control
compared with its components applied separately (Elad
et al., 1980; Wicks et al., 1996; Schmiedeknecht et al.,
1998).
Our previous studies carried out in a greenhouse have
shown that T. harzianum Rifai applied to soil decreases
the severity of stem canker caused by soil-borne R. solani
(Wilson et al., 2008). Furthermore, the antagonist re-
duced the severity of black scurf on progeny tubers and
decreased the proportion of small tubers, hence improv-
ing the quality of yield. The aim of this study was to
determine whether control of stem canker and black
scurf is attainable with T. harzianum also in the field, and
whether combined application of this antagonist and
a fungicide could improve the levels of control under the
Nordic climatic conditions.
Materials and methods
Preparation of inoculum of R. solani
An isolate of R. solani (isolate R11) was obtained from
a stem canker lesion of the potato cv. Posmo grown in
Lammi, Finland. It belongs to the anastomosis group 3
that predominates on potato in Finland (Lehtonen et al.,
2008) and was used in the previous study for testing
control of stem canker and black scurf under greenhouse
conditions (Wilson et al., 2008). Growth medium for the
inoculum of R. solani was prepared as described (Wilson
et al., 2008). In brief, 250 g of quinoa seed (Chenopodium
quinoa Willd) and 500 g of quartz sand (grade 0.5–1.2
mm; Optiroc Ltd, Finland 2) were moistened with 275 mL
of reverse osmosis water, and the preparation was steri-
lised in a 1-L bottle by autoclaving twice at 121�C for
1 h. Plugs (10 mm in diameter) cut from the edge of
a 5-day-old colony of R. solani grown on potato dextrose
agar (PDA) were added to the growth substrate in the
bottle and incubated in the dark at 22�C for 3 weeks.
The bottle was shaken daily to ensure an even colonisa-
tion of the substrate by the fungus. The inoculum was
dried on a sterile plastic tray in a laminar flow cabinet
for 48 h and stored at 4�C for 24–48 h before use.
Experimental set up
Field experiments were established in 2 years (2004 and
2005) in the experimental field of the University of
Helsinki, Viikki, Helsinki, Finland (60�13#N, 25�1#E).The soil type was clay, with soil organic matter content
of 6–12% and pH 5.8. Potatoes had not been previously
grown in the fields and no R. solani pathogenic on potato
was known to occur, which was further verified during
the study (see Results). Different areas of the field were
used for the experiments in each year to avoid sources of
infection other than the added inoculum.
Biological and chemical control of R. solani on potato P.S. Wilson et al.
2 Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 3: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/3.jpg)
Certified, healthy seed tubers of cv. Van Gogh and
Rosamunda (free of black scurf) were obtained from the
Finnish Seed Potato Centre Ltd (Tyrnava, Finland). They
were sprouted in daylight in the greenhouse at 20 � 5�Cfor 2 weeks until the thermal heat sum (>5�C) reached
approximately 220�C. The experimental unit or plot
(1.2 m in length; referred to as treatment plot) consisted
of four tubers planted bymachine at 0.30-m intervals. The
plots were located in 13-m-long rows. The space between
the rows was approximately 0.75 m. All treatment plots
were replicated three times and completely randomised
within blocks. Each sampling date comprised a block.
There were a total of nine and seven blocks (i.e. nine
and seven sampling dates, respectively) in the experi-
ments, totalling 378 (nine dates � 14 treatments � three
replicates), and 168 (seven dates � eight treatments �three replicates) experimental plots in 2004 and 2005,
respectively (Table 1).
In 2004, the seed potatoes were planted on 25 May and
in 2005 on 19 May. Soil fertilisation was performed with
an N : P : K = 8:5:19 manufacture (Perunan Y1; Kemira
GrowHow, Finland3 ) at a rate of 865 and 750 kg ha21
in 2004 and 2005, respectively. Weeds were controlled
with a combination of rimsulfuron [7.5 g active ingredient
(a.i.) ha21; Titus WSB; Kemira GrowHow] and metribuzin
(21.0 g a.i. ha21; Senkor WG; Berner, Finland 4) following
the practices undertaken in commercial potato pro-
duction. For control of potato, late blight Tanos (175 g a.i.
both famoxate and cymoxanil ha21; Berner) and Epok
600 EC (80 and 160 g a.i. metalaxyl-M and fluazinam,
respectively, ha21; Berner) were used in 2004 and 2005,
respectively, when necessary.
Sampling was by hand 7, 14, 21, 28, 35, 42, 60, 90 and
120 days postplanting (dpp) in 2004, and 10, 20, 30, 40,
60, 90 and 120 dpp in 2005. Several sampling dates were
included in the experiments to follow the development of
disease and possible effects of the disease control treat-
ments throughout the growing season. However, the
assessment of yield (amount, proportion of marketable-
sized tubers and incidence of black scurf) was only carried
out at final harvest 120 dpp.
Inoculation
Experiment in 2004
Cultivar Van Gogh was used in the experiment. For the
control of R. solani, treatments included (a) dressing
tubers with T. harzianum by dipping the potatoes briefly
in 1% aqueous solution of Trianum-G (isolate T-22,
Table 1 Experimental set-up in 2004 and 2005
Year Treatment (abbreviation)
Distance of Rhizoctonia
solani inoculum from
seed potato (mm)
Number of sampling
dates (blocks)
Number of
replicates
Number of
experimental plots
2004 R. solani (RHIZ) 0, 30, 60, 90 9 3 108
RHIZ + Trichoderma harzianum dip (THDIP) 0, 30, 60, 90 9 3 108
RHIZ + S. griseoviridis dip (MYCO) 30 9 3 27
RHIZ + G. catenulatum dip (PRES) 30 9 3 27
None (CON) — 9 3 27
T. harzianum dip (CON-THDIP) — 9 3 27
S. griseoviridis dip (CON-MYCO) — 9 3 27
G. catenulatum dip (CON-PRES) — 9 3 27
Total 378
2005 R. solani (RHIZ) 0 7 3 21
RHIZ + T. harzianum dip (THDIP) 0 7 3 21
RHIZ + T. harzianum 50 g m21 (TH50) 0 7 3 21
RHIZ + Moncut dip (MON) 0 7 3 21
RHIZ + MON + TH50 0 7 3 21
None (CON) — 7 3 21
T. harzianum dip (CON-THDIP) — 7 3 21
T. harzianum 50 g m21 (CON-TH50) — 7 3 21
Total 168
CON, no inoculation and no disease control treatment; CON-MYCO, no inoculation with R. solani but dressing with Mycostop; CON-PRES, no inocu-
lation with R. solani but dressing with Prestop (CON-PRES); CON-TH50, TH50 without inoculation with R. solani; CON-THDIP, no inoculation with
R. solani but dressing with Trianum-G; MON, dressing tubers with 0.15% aqueous solution of flutolanil; MON-TH50, combination of dressing with
flutolanil and TH50; MYCO, dressing tubers with 0.01% aqueous solution of Streptomyces griseoviridis (Mycostop); PRES, dressing tubers with 1%
aqueous solution of Gliocladium catenulatum (Prestop); RHIZ, inoculation with Rhizoctonia solani but no disease control treatment; TH50, adding
T. harzianum evenly into the furrow at a rate of 50 g m21; THDIP, dressing tubers with T. harzianum by dipping the potatoes briefly in 1% aqueous
solution of Trianum-G.
P.S. Wilson et al. Biological and chemical control of R. solani on potato
Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
3
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 4: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/4.jpg)
1.5 � 108 spores g21 preparation; Koppert BV, the Nether-
lands5 ) (treatment referred to as THDIP), (b) dressing tubers
with 0.01% aqueous solution of Streptomyces griseoviridis
Anderson et al. [Mycostop, 108–109 colony-forming units
(CFU) g21 preparation; Kemira] (MYCO) or (c) dressing
tubers with 1% aqueous solution of Gliocladium cat-
enulatum Gilm & Abbott (Prestop, 107–109 CFU g21 prepa-
ration; Verdera, Finland) (PRES) (Table 1). Treatments
were performed immediately before planting.
Inoculum of R. solani (5 g) was added by hand on the
seed tuber or as a ring at certain horizontal distances
(30, 60 or 90 mm) from the tuber, as previously de-
scribed (Wilson et al., 2008). In the MYCO and PRES
treatments, inoculum of R. solani was placed at 30 mm
distance from the seed tuber, whereas in THDIP all
aforementioned distances of inoculum were used
(Table 1). Control treatments included (d) inoculation
with R. solani but no disease control treatment (RHIZ);
or no inoculation with R. solani but dressing with (e) Tri-
anum-G (CON-THDIP), (f) Mycostop (CON-MYCO) or
(g) Prestop (CON-PRES) or (h) no inoculation and no
disease control treatment (CON) (Table 1). The treat-
ment plots planted with cv. Van Gogh were separated
from each other by planting two healthy seed tubers of
cv. Rosamunda between them. Tubers of this cultivar
are red-skinned in contrast to the white-skinned tubers
of Van Gogh, which further facilitated separation of
progeny tubers from the adjacent treatment plots. Two
seed tubers of Rosamunda were also placed at the ends
of each row.
Experiment in 2005
The inoculum of R. solani was added evenly in the fur-
rows at a rate of 5 g m21 at planting (treatment RHIZ).
Treatments for the control of R. solani included (a) dress-
ing tubers with 0.15% aqueous solution of flutolanil
(Moncut 40 SC; 449 g a.i. L21; Berner) (MON); (b)
THDIP (as in 2004); (c) adding the antagonist evenly into
the furrow at a rate of 50 g m21 (TH50) and (d) combi-
nation of dressing with flutolanil and TH50 (MON-TH50)
(Table 1). Control treatments included CON and CON-
THDIP, as in 2004, and TH50 without inoculation with
R. solani (CON-TH50). The treatments plots were sepa-
rated from each other as in 2004.
Disease and yield assessment
On each sampling date, seed tubers with unemerged or
emerged sprouts, roots, stolons and stems, depending on
the developmental stage, was collected and washed with
running tap water. Samples were examined immediately
after collection or were stored at 4�C in the dark for
a maximum of 48 h before closer study. Symptoms
such as lesions and death of unemerged sprouts, and
lesions and discolouration of the subterranean parts of
the stem were collectively called ‘stem canker’ for sim-
plicity. The proportion of the sprouts or stem affected by
the symptoms was scored according to Weinhold et al.
(1982), and each potato stem (sprout) was placed in
one of the six disease severity classes accordingly (0%,
1–5%, 6–25%, 26–50%, 51–75% or 76–100% of the
subterranean part of the potato stem affected). For
each plant, disease severity was then expressed as the
Rhizoctonia stem lesion index (RSI) (Weinhold et al.,
1982) by multiplying the number of stems (sprouts) in
each class by the midpoint of the class and dividing
the sum of the values obtained by the total number of
stems (sprouts) (Weinhold et al., 1982). Thus, the possi-
ble maximum RSI-value for each plant was 88 (mid-
point of the class 76–100%) (Weinhold et al., 1982;
Wilson et al., 2007) 6.
The incidence of infected stolons was determined for
each plant at 60, 90 and 120 dpp. At the last sampling
date 120 dpp, the weight and sizes of progeny tubers
were assessed. Tubers were placed in two size classes:
those 40–60 mm in diameter (marketable size for staple
potato) and those outside this range. Black scurf was visu-
ally assessed on the marketable-sized tubers of each plant
using the illustrated key (reference pictures) of Dijst
(1985) based on the following scale: 0 = free of black
scurf, 1 = very lightly, 2 = lightly, 3 = moderately or
4 = heavily infested with black scurf.
Sensitivity of T. harzianum and R. solani to
flutolanil
The sensitivity to flutolanil of the isolates of R. solani
(R11) and T. harzianum (T-22) was assessed as described
for a collection of 119 R. solani isolates (including R11)
in a previous study (Lehtonen et al., 2008). In brief, au-
toclaved and cooled PDA was amended with different
concentrations of flutolanil (0, 0.1, 0.5, 1.0, 3.0, 5.0,
10.0 or 13.0 lg a.i. mL21) and distributed onto Petri
dishes (20 mL aliquots, diameter of the dish 90 mm). A
plug of PDA with mycelia (diameter 7 mm) was cut
from the leading edge of an actively growing colony of
R. solani or T. harzianum and placed on the edge of the
dish with fungicide-amended PDA. The dishes were
sealed with Parafilm and incubated at 20�C in the dark.
Each isolate and fungicide concentration and also the
fungicide-free control dishes were replicated three times.
Colony growth was measured along two straight lines
drawn from the centre of the mycelial plug (angle
between lines 50�) on days 3, 4, 7 and 10 after inocula-
tion. The growth rate (mm day21) was used to estimate
Biological and chemical control of R. solani on potato P.S. Wilson et al.
4 Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 5: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/5.jpg)
the effective concentration causing a 50% reduction in
growth rate (EC50) compared with the fungicide-free
control. The EC50-values were calculated from dose–
response curves using nonlinear regression and the SPSS
statistical software package (SPSS Inc., Chicago, IL, USA).
Statistical analyses
The effects of disease control treatments on the severity of
stem canker and black scurf, and on stem and stolon num-
bers, stolon weight and tuber yield were compared by the
analysis of variance (ANOVA) using the GLM procedure of
the SAS statistical software package (SAS Institute Inc.,
Cary, NC, USA). In the 2004 experiment, a two-way
ANOVA comprising the distance of R. solani inoculum
from seed potato (0, 30, 60 or 90 mm) and disease control
treatment (the presence or absence of T. harzianum)
as factors was used. In the 2005 experiment, one-way
ANOVA was used. The least significant differences were
used to separate the means at P = 0.05.
The incidence of black scurf, the proportion of market-
able tubers (40–60 mm in diameter) in the yield and the
incidence of infected stolonswere analysed by logitmodels.
Logit models were preferred to ANOVA because the
response variables were of a quantal nature (i.e. presence
or absence, forwhich the results are reported as percentages
or proportions). In logit models, the effects of explanatory
variables are described using the concept of odds ratio,
which is a relative measure of difference between the two
probabilities compared: [P2/(1 2 P2)]/[P1/(1 2 P1)] (Col-
lett, 1991; Linden et al., 1996; Hiltunen et al., 2005). Sig-
nificance tests and confidence intervals for the single
parameters were based on Wald statistics. The logit analy-
sis was carried out by the procedure GENMOD of the SAS
statistical software package. When necessary, over-
dispersion of the data was allowed by calculating a scale
parameter that was used to adjust the standard errors and
to correct the chi-squared statistics and P values.
Results
The growing season of 2004 was wetter than average.
The mean rainfall in Helsinki in June, July and August
was 110, 207 and 94 mm, respectively, which was
60, 147 and 19 mm higher than the mean of 30 years
(Venalainen et al., 2005). However, the mean temper-
atures in June (13�C), July (17�C) and August (17�C)did not deviate from the mean of 30 years. In 2005, the
temperatures and rainfall were similar to those recorded
over the past 30 years, and the growing season was
regarded as average.
In the following, the results of mainly those treatments
and sampling dates that caused statistically significant
differences in disease or yield parameters are described
in detail. No stem canker, stolon symptoms or black scurf
on progeny tubers were observed in uninoculated control
plants in 2004 and 2005, indicating that no natural soil-
borne inoculum of R. solani capable of causing symptoms
was present in the experimental fields.
Severity of stem canker and influence of infection
on stem number in 2004
In 2004, inoculum of R. solani (5 g) was placed at different
distances from the seed tuber. At 7 dpp, no shoots had
emerged and the RSI (Weinhold et al., 1982) was deter-
mined based on the damage to the unemerged sprouts.
RSI was highest in the treatments where the inoculum
was placed on or close to the seed tuber (distances 0 or
30 mm) and decreased with increasing distance (60 and
90 mm) of inoculum from the seed tuber, as expected
(Henis & Ben-Yephet, 1970; Tomimatsu & Griffin, 1982;
Gilligan & Bailey, 1997; Wilson et al., 2007) (Table 2a).
At 28 dpp, many but not all shoots had emerged regard-
less of the treatment. Differences in RSI were less
pronounced than at 7 dpp, but the severity of stem can-
ker was still higher in plants with the closer distance from
the inoculum (Table 2a). Overall, these results were
explained by the time needed for the growth of R. solani
towards the plants from the longer distance and which
gradual increased the RSI over time.
Initially, at 7 dpp, sprout numberwas little affected by the
distance of inoculum from the seed tuber (Table 2b).
However, at 28 dpp, a lower total number of sprouts and
stems were observed at shorter distances to the inoculum
(Table 2b). At 60 dpp, the situation had reversed. The
plants at closer inoculum distances had a higher number
of sprouts and stems than those at a longer distance (e.g.
18.7 and 8.9 sprouts/stems per plant at an inoculum dis-
tance of 0 and 90 mm, respectively) (Table 2b), and the
same trend was observed at 90 dpp. Furthermore, there
were no longer significant differences in RSI, regardless of
the distance of inoculum. These data were explained by
branching of sprouts whose tip was killed by infection and
compensatory growth of new sprouts (Baker, 1970; Er-
rampalli et al., 2006) 7in treatments where infection began
early, that is, in treatments where the inoculum was
placed close to the seed tuber, which increased the sprout/
stem number per plant. However, the similar RSI-values
could be explained because stems become more resistant
to stem canker after emergence of potato plants (Van Em-
den, 1965). Hence, the new sprouts/stems of the plants in-
fected early, and the stems of plants in treatments where
R. solani was placed at a longer distance from the seed tuber
and reached the stems late, managed to escape stem canker
development more often than the others (Table 2a,b).
P.S. Wilson et al. Biological and chemical control of R. solani on potato
Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
5
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 6: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/6.jpg)
No antagonist had any significant control effect on stem
canker regardless of the distance of inoculum or time post-
inoculation in 2004 (Table 2a).
Combined chemical and biological control
against stem canker in 2005
In 2005, inoculum of R. solani was applied at the same
amount (5 g) but in a different manner than in 2004.
It was placed evenly in the furrow to simplify the ex-
perimental set-up. Severity of stem canker was signifi-
cantly lower in the MON and MON-TH50 treatments
(RSI 3–22) than in RHIZ (RSI 42–73) at 10 and 30 dpp
(Table 3a). At a later time (60 dpp), RSI was lower only
in treatments including T. harzianum compared with
RHIZ: TH50 had the lowest RSI-value, followed by
MON-TH50 and THDIP (Table 3). At this time point, RSI
of the MON treatment no longer showed any difference
to RHIZ (Table 3). Similar trends were observed at
90 dpp, whereas at 120 dpp, no differences in RSI
were observed between the treatments (RSI 24–41)
(Table 3).
Table 2 The effect of biological disease control treatment and the horizontal distance of inoculum of Rhizoctonia solani from the seed tuber on (a) the
Rhizoctonia stem lesion index (RSI)a and (b) the mean number of stems per plant in 2004
Treatment 7 dpp 28 dpp 60 dpp 90 dpp 120 dpp
(a) Mean RSI
Main effectb
R. solani (RHIZ) 44.0 50.5 33.6 34.9 40.4
RHIZ + Trichoderma
harzianum dip (THDIP)
46.9 53.0 32.1 38.7 44.7
SED (d.f. = 16) 7.1 3.0 3.9 4.7 3.8
Main effectb
RHIZ 0 mm 70.3 54.8 27.5 29.7 35.3
RHIZ 30 mm 74.8 58.1 27.3 29.5 35.6
RHIZ 60 mm 36.0 48.7 37.7 39.7 47.0
RHIZ 90 mm 0.6 45.4 38.8 48.4 52.3
SED (d.f. = 16) 10.0 4.3 5.5 6.7 5.4
30 mm distance of inoculum
RHIZ 72.5 53.4 26.1 32.0 37.0
THDIP 77.1 62.8 28.5 27.0 34.2
RHIZ + S. griseoviridis dip (MYCO) 69.2 57.4 29.2 29.7 30.4
RHIZ + G. catenulatum dip (PRES) 65.0 54.2 33.3 26.1 36.0
SED (d.f. = 8) 22.4 4.4 7.1 2.9 9.2
(b) Mean stem number
Main effectb
RHIZ 5.6 9.0 12.4 8.0 3.9
RHIZ + THDIP 5.0 9.5 14.9 7.9 3.8
SED (d.f. = 16) 0.4 0.5 2.9 1.4 0.6
Main effectb
RHIZ 0 mm 5.8 8.4 18.7 8.3 4.0
RHIZ 30 mm 4.6 8.6 14.7 9.5 3.7
RHIZ 60 mm 4.9 9.3 12.4 7.7 4.0
RHIZ 90 mm 5.8 10.8 8.9 6.3 3.8
SED (d.f. = 16) 0.6 0.8 4.0 2.0 0.9
30 mm distance of inoculum
RHIZ 4.9 9.2 12.5 7.3 3.1
THDIP 4.3 8.0 16.8 11.7 4.3
RHIZ + MYCO 5.8 7.4 13.3 7.9 6.7
RHIZ + PRES 4.2 9.2 12.0 11.3 5.1
SED (d.f. = 8) 0.8 0.7 4.1 2.1 1.7
dpp, days postplanting; PRES, dressing tubers with 1% aqueous solution of Gliocladium catenulatum (Prestop); RHIZ, inoculation with Rhizoctonia
solani but no disease control treatment; MYCO, dressing tubers with 0.01% aqueous solution of Streptomyces griseoviridis (Mycostop); SED,
standard error of difference; THDIP, no inoculation with R. solani but dressing with Trianum-G.aScale 0–88, Weinhold et al. (1982).bInteractions of disease control � distance were not significant at P = 0.05.
Biological and chemical control of R. solani on potato P.S. Wilson et al.
6 Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 7: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/7.jpg)
The stem numbers first increased and subsequently
decreased over time in response to the attack by R. solani
when TH50 and/or MON were used for control
(Table 3). However, without control (RHIZ) or using
T. harzianum for seed dressing (THDIP), the stem num-
bers remained low over the whole growing season
(Table 3), which was different from 2004 (Table 2). The
data on development of sprout/stem numbers as a func-
tion of time in 2005 are also illustrated in Fig. 1. They
indicate that inoculum pressure was very high, damage
to unemerged sprouts was severe and no compensatory
growth was possible and sprout/stem numbers remained
constantly low without control (RHIZ) or with ineffi-
cient control (THDIP). However, the control treatments
with TH50, MON and the combined used of MON and
TH50 could delay the damage of sprouts albeit not pre-
vent it, which was reflected as compensatory growth
and increase of the sprout/stem numbers temporarily.
Hence, observation of sprout/stem numbers provided
additional information and indicated a difference in the
severity of the disease in the two growing seasons. The
difference could not be revealed based on the RSI values
of plants inoculated with R. solani (RHIZ; no disease con-
trol) because they were similar in the 2 years. In 2004
and 2005, RSI for RHIZ was 51 and 42 at 28–30 dpp
(t = 21.802, d.f. = 13, P = 0.095), and 34 and 38 at
60 dpp (t = 1.094, d.f. = 13, P = 0.294), respectively.
Compatibility of T. harzianum and flutolanil treatments
was supported by results of in vitro tests. The growth
rate of T. harzianum was little affected by any flutolanil
concentration tested (Fig. 2) and its mean EC50 value
was outside the range of the concentrations used
(13.0 lg a.i. mL21). In contrast, the mean EC50-value of
flutolanil for the growth rate of R. solani was
0.045 � 0.0068 (SE) lg a.i. mL21, which was consistent
with results of a previous study (Lehtonen et al., 2007)
8and indicated a markedly higher sensitivity to flutolanil
of R. solani than T. harzianum.
Damage to stolons caused by R. solani
In both years, the mean fresh weight of stolons per plant
was significantly lower in all the treatments inoculated
with R. solani (1–3 g per plant) than in the uninoculated
Table 3 The effect of biological and chemical disease control treatments on (a) the Rhizoctonia stem lesion index (RSI)a and (b) the mean number of
stems per plant in 2005
Treatmentb 10 dpp 30 dpp 60 dpp 90 dpp 120 dpp
(a) Mean RSI
Rhizoctonia solani (RHIZ) 73.0 42.0 38.3 33.6 34.0
RHIZ + Moncut dip (MON) 8.3 21.6 32.3 35.0 38.5
RHIZ + Trichoderma harzianum
dip (THDIP)
NA 40.6 25.2 31.9 41.2
RHIZ + T. harzianum 50 g m21 (TH50) 49.0 41.1 17.2 20.8 24.0
RHIZ + MON + TH50 3.1 18.8 21.2 26.2 27.6
SED (d.f. = 10) 10.0 (d.f. = 7) 6.3 3.1 2.8 5.5
(b) Mean stem number
RHIZ 3.8 6.8 4.6 3.8 1.9
RHIZ + MON 3.7 10.3 12.3 7.5 1.6
RHIZ + THDIP NA 7.8 6.3 6.0 1.9
RHIZ + TH50 4.6 6.5 11.7 7.7 1.2
RHIZ + MON + TH50 4.5 9.2 13.4 6.8 1.4
SED (d.f. = 10) 0.6 (d.f. = 7) 1.1 1.6 1.9 0.5
dpp, days postplanting; NA, data not available; SED, standard error of difference.aPlants were inoculated with R. solani (RHIZ). Seed dressing with Trichoderma harzianum (THDIP), addition of T. harzianum to furrow (TH50), seed
dressing with flutolanil (MON) or both (MON + TH50) were used for disease control.bScale 0–88, Weinhold et al. (1982).
02468
1012141618
0 30 60 90 120
Days post-planting
Mea
n s
tem
nu
mb
er
Figure 1 The effect of biological and chemical control treatments
on the mean number of sprouts/stems per plant at different time
points postplanting in 2005. All data are from plants inoculated with
Rhizoctonia solani, without or with control. d, R. solani, no control
(RHIZ); n, seed dressing with Moncut (MON); :, seed dressing with Tri-
choderma harzianum (THDIP); s application of T. harzianum to furrow
at 50 g m21 (TH50); h, combined chemical and biological control
(MON + TH50). Each data point represents the mean of three replicates.
Bars represent standard deviation.
P.S. Wilson et al. Biological and chemical control of R. solani on potato
Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
7
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 8: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/8.jpg)
control treatments (5–6 g per plant) and was little
affected by the disease control treatments at any time of
observation (for results of 2005, see Table 4a). Similarly,
in 2005, the mean number of stolons per plant was
lower in the treatments inoculated with R. solani (5–12
stolons per plant) than in the uninoculated control treat-
ments (15–22 stolons per plant), regardless of the disease
control treatments or time of observation (Table 4a).
All stolons in all plants inoculated with R. solani con-
tained lesions in 2004, and no differences in the inci-
dence of infected stolons were observed at 60, 90 or
120 dpp, regardless of the distance between the seed
tuber and the applied inoculum and whether or not dis-
ease control was applied. In 2005, at 60 dpp, the inci-
dence of stolon damage ranged from 32 to 78%, but
differences were not significant between treatments
(data not shown). However, observation of symptoms at
90 dpp indicated that the probability of stolons to be
damaged by R. solani was significantly lower in the TH50
treatment (incidence of stolons with symptoms 36%)
compared with MON-TH50 (49%), MON (56%), THDIP
(65%) or no control (RHIZ; 64%). However, at 120 dpp,
the incidence of stolon damage was significantly lower
in the MON treatment (52%) than in MON-TH50
(70%), THDIP (70%), TH50 (80%) or RHIZ (81%)
(Table 4b). Hence, protection of stolons against damage
was mostly not statistically significant with the control
methods used; however, results suggested some positive
effects because the incidence of stolons with symptoms
was never higher in plants treated with MON and/or
TH50 than the plants (RHIZ) in which no control against
R. solani was used.
Yield and size distribution of progeny tubers
In both years, the mean yield per plant was significantly
lower in all treatments inoculated with R. solani (200–600 g
per plant) compared with the treatments without of
R. solani (1000–1400 g per plant) (Tables 5 and 6a). No
disease control treatment had any detectable effect on the
total yield.
In 2004, inoculation of plants with R. solani (RHIZ) re-
sulted in significantly lower proportions (42–48%) of
marketable-sized tubers (diameter 40–60 mm) in the
yield compared with uninoculated plants (CON, CON-
THDIP, CON-MYCO and CON-PRES) (72–75%), regard-
less of the distance (0–90 mm) at which inoculum was
placed from the seed tuber (Table 5). The disease control
treatments tested (THDIP, MYCO and PRES) did not
result in any statistically significant increase in the total
yield or the proportion of marketable-sized yield in
plants inoculated with R. solani; however, the values for
THDIP were the highest for the total and marketable
yields when inoculum was placed at a 30-mm distance
from the seed tuber (Table 5). The biological control
agents per se (CON-THDIP, CON-MYCO and CON-PRES)
had no negative effect on the yield compared with the
uninoculated and untreated plants (CON) (Table 5).
In 2005, the proportion of marketable-sized tubers
could be increased by the disease control. TH50 increased
the proportion of marketable yield to 60% compared with
35% in RHIZ (Table 6a). Similarly, the combined use of
chemical and biological control (MON-TH50) resulted in
a significantly higher proportion of marketable-sized
progeny tubers than RHIZ (Table 6b). With the two
other disease control treatments (THDIP and MON), the
proportion of marketable yield tended to be higher than
with RHIZ (odds ratio >1), but the difference was not
statistically significant (Table 6b). Trichoderma harzianum
had no negative impact on yield because plants treated
with T. harzianum alone (CON-TH50 and CON-THDIP)
produced similar high yields as the untreated and
R. solani-free plants (CON) (Table 6a,b).
Incidence of black scurf
In 2004, the incidence of marketable sized progeny
tubers with black scurf was higher when the inoculum
of R. solani was placed on the seed tuber (incidence
60%), as compared to placement at distances of 60 mm
(incidence 44%; OR 0.48, P = 0.024) or 90 mm (inci-
dence 42%; OR 0.55, P = 0.046) from the seed tuber.
No biological control agent could significantly prevent
formation of black scurf. While the incidence of black
scurf was 46% in RHIZ (no control), it was 49%, 40%
and 32% in the treatments THDIP, PRES and MYCO,
respectively, at 30 mm distance of inoculum from
the seed tuber (the corresponding OR 1.16, P = 0.6245;
OR 0.79, P = 0.4797 and OR 0.54, P = 0.0798,
respectively).
02468
101214161820
0 0.1 0.5 3 101 135
Flutolanil concentration (ug/ml)
Gro
wth
rat
e (m
m/d
ay)
Figure 2 The growth rate (mm per day) of Rhizoctonia solani (isolate
R11, shaded bars) and Trichoderma harzianum (isolate T-22, unshaded
bars) at different concentrations (lg active ingredient mL21) of the
fungicide flutolanil in vitro. Thin bars indicate standard deviation (n = 3).
Biological and chemical control of R. solani on potato P.S. Wilson et al.
8 Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 9: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/9.jpg)
In 2005, incidences of progeny tubers with black scurf
were, in general, similar to those in 2004. The highest in-
cidences in 2005 were observed in THDIP (50%), MON
(44%) and RHIZ (31%) which were not statistically dif-
ferent from each other (Table 7a). Low incidences of 11%
and 18% were observed in the MON-TH50 and TH50
treatments, respectively. In pairwise comparisons using
logit analysis, it was found that the incidence of tubers
with black scurf was significantly lower in MON-TH50
than in RHIZ, MON or THDIP (Table 7b). Furthermore,
the incidence of black scurf in TH50 was lower than in
THDIP and MON (Table 7b).
In both years, the severity of black scurfwas only 1.0–1.5
on the scale of Dijst (1985) in all plants inoculated with
R. solani, and the control treatments had no noticeable
impact on it (data not shown).
Discussion
Concomitant control of stem canker, black scurf and other
negative effects on potato yield, that is, an effective control
through the whole growing season, is expected from the
measures applied to protect the crop against R. solani
(Elad et al., 1980; Brewer & Larkin, 2005). In addition,
Table 4 The effect of biological and chemical disease control treatments on (a) the mean stolon weight and number per plant and (b) the incidence of
stolons with symptoms at 90 and 120 days after planting (dpp) in 2005. The incidences of stolons with symptoms were compared using logit analysis
Treatment
Mean stolon weight (g) Mean stolon number
90 dpp* 120 dpp 90 dpp 120 dpp
(a)
Rhizoctonia solani (RHIZ) 1.7 1.6 6.2 9.5
RHIZ + Moncut dip (MON) 1.5 2.7 8.3 11.9
RHIZ + Trichoderma harzianum dip (THDIP) 1.3 1.6 8.3 10.1
RHIZ + T. harzianum 50 g m21 (TH50) 2.0 2.4 8.8 9.9
RHIZ + MON + TH50 1.8 1.8 5.7 8.4
Control (CON) 5.8 5.3 15.4 19.3
CON + THDIP 5.8 5.6 17.6 17.1
CON + TH50 4.8 4.6 22.0 19.4
SED (d.f. = 19) 1.0 1.3 2.1 2.2
Treatment
Incidence of infected
stolons (%) Odds ratioa95% confidence
intervalbP value of
Wald test
(b)
90 dpp
Comparison RHIZ versus
RHIZ 63.9 1 ND ND
RHIZ + THDIP 65.1 1.05 0.37–2.99 0.9279
RHIZ + TH50 36.1 0.22* 0.08–0.62 0.0041
RHIZ + MON 55.9 0.68 0.24–1.91 0.4704
RHIZ + MON + TH50 49.4 0.55 0.17–1.80 0.3262
Comparison RHIZ + TH50 versus
RHIZ + THDIP 65.1 4.76* 1.83–12.40 0.0014
RHIZ + MON 55.9 3.10* 1.21–7.96 0.0185
120 dpp
Comparison RHIZ versus
RHIZ 81.1 1 ND ND
RHIZ + THDIP 70.1 0.96 0.54–1.69 0.8767
RHIZ + TH50 79.7 1.48 0.80–2.72 0.2082
RHIZ + MON 51.8 0.44* 0.26–0.76 0.0029
RHIZ + MON + TH50 69.6 0.93 0.51–1.68 0.8042
Comparison MON versus
RHIZ + THDIP 70.1 2.16* 1.28–3.65 0.0040
RHIZ + TH50 79.7 3.35* 1.90–5.88 <.0001
RHIZ + MON + TH50 69.6 2.10* 1.21–3.64 0.0084
CON, no inoculation and no disease control treatment; MON, dressing tubers with 0.15% aqueous solution of flutolanil; ND, not determined; RHIZ,
inoculation with Rhizoctonia solani but no disease control treatment; adding T. harzianum evenly into the furrow at a rate of 50 g m21; THDIP,
dressing tubers with T. harzianum by dipping the potatoes briefly in 1% aqueous solution of Trianum-G.aOdds ratio, 1 is equivalent to no difference in the comparison; values <1 indicate increased probability in the first term; values >1 indicate
increased probability in the second term.bIf unity (=1) is not within the confidence interval, the comparison shows a significant difference (P < 0.05)*.
P.S. Wilson et al. Biological and chemical control of R. solani on potato
Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
9
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 10: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/10.jpg)
the control should be effective against seed- and soil-
borne infection, but effective means to control the latter
are scarce. When effective, biological control agents
may have a potential to partially replace or extend the
control spectrum of chemicals (Van den Boogert &
Luttikholt, 2004). In this study, we tested whether the
control of soil-borne inoculum of R. solani is attainable
with three biological control agents in the field but
found only one (T. harzianum) to provide significant
control of the disease. Furthermore, the results indicated
that a combination of chemical control with flutolanil
and biological control with T. harzianum could be more
securely effective against the different components of
the Rhizoctonia disease complex than either method
alone. The reason is that T. harzianum seems to exhibit
control effects throughout the growing season. However,
the combined use of flutolanil and T. harzianum tended
to increase the disease control effects also at the early
growth stages, which suggested that the dose of flutola-
nil used was not harmful to T. harzianum. Because little
data were available on flutolanil sensitivity in T. har-
zianum, it was tested in an in vitro assay. Compared with
R. solani, T. harzianum tolerated over 100-fold higher
doses of flutolanil with little effect on growth, which
Table 5 The effect of biological disease control treatment and the hori-
zontal distance of inoculum of Rhizoctonia solani from the seed tuber on
the mean yield (g per plant), and the proportion of marketable sized
progeny tubers (diameter 40–60 mm) at harvest (120 days postplant-
ing) in 2004
Treatment
Mean
yield (g)
Proportion of
marketable-sized
tubers (%)
Main effect
R. solani (RHIZ) 580.0 50.8
RHIZ + Trichoderma
harzianum dip (THDIP)
619.6 53.6
SED (d.f. = 19) 78.3 ND
Main effect
RHIZ 0 mm 336.0 48.4
RHIZ 30 mm 379.3 52.5
RHIZ 60 mm 351.0 41.5
RHIZ 90 mm 538.7 43.5
Uninoculated control
(CON) with and without
T. harzianum (THDIP)
1353.3 72.7
SED (d.f. = 19) 94.2 ND
30 mm distance of inoculum
RHIZ 349.5 47.6
RHIZ + THDIP 409.0 57.9
RHIZ + S. griseoviridis
dip (MYCO)
287.2 33.9
RHIZ + G. catenulatum
dip (PRES)
193.6 43.1
CON 1378.2 74.4
CON + THDIP 1328.3 71.9
CON + MYCO 1253.3 73.2
CON + PRES 1099.9 75.4
SED (d.f. = 15) 60.2 ND
CON, no inoculation and no disease control treatment; MYCO, dress-
ing tubers with 0.01% aqueous solution of Streptomyces griseoviridis
(Mycostop); ND, not determined; PRES, dressing tubers with 1% aque-
ous solution of Gliocladium catenulatum (Prestop); RHIZ, inoculation
with Rhizoctonia solani but no disease control treatment; SED, stan-
dard error of difference; THDIP, dressing tubers with T. harzianum by
dipping the potatoes briefly in 1% aqueous solution of Trianum-G.9
Table 6 The effect of biological and chemical disease control treatments
on (a) the mean yield (g per plant) and the proportion of marketable-sized
progeny tubers (diameter 40–60 mm) at harvest (120 days postplanting)
in 2005. (b) The proportions of marketable tubers were compared using
logit analysis
(a)
TreatmentaMean
yield (g)
Proportion
of marketable
sized tubers (%)
Rhizoctonia solani (RHIZ) 280.4 35.4
RHIZ + Moncut dip (MON) 392.2 48.1
RHIZ + Trichoderma harzianum
dip (THDIP)
225.6 48.8
RHIZ + T. harzianum
50 g m21 (TH50)
495.8 59.7
RHIZ + MON + TH50 388.1 52.1
Control (CON) 990.1 55.1
CON + THDIP 1093.6 59.5
CON + TH50 1184.3 52.4
SED (d.f. = 19) 97.3 ND
(b)
Comparison
of RHIZ versus Odds ratiob95% confidence
intervalc
P value
of Wald
test
RHIZ + THDIP 1.74 0.81–3.73 0.1538
RHIZ + TH50 2.71* 1.39–5.27 0.0034
RHIZ + MON 1.69 0.83–3.43 0.1452
RHIZ + MON + TH50 1.98* 1.04–3.78 0.0373
CON 2.24* 1.28–3.92 0.0045
CON + THDIP 2.69* 1.50–4.80 0.0008
CON + TH50 2.02* 1.15–3.53 0.0140
CON, no inoculation and no disease control treatment; MON, dressing
tubers with 0.15% aqueous solution of flutolanil; ND, not determined;
RHIZ, inoculation with Rhizoctonia solani but no disease control treat-
ment; sed, standard error of difference; TH50, adding T. harzianum
evenly into the furrow at a rate of 50 g m21;THDIP, dressing tubers
with T. harzianum by dipping the potatoes briefly in 1% aqueous solu-
tion of Trianum-G.aPlants were inoculated with R. solani (RHIZ). Seed dressing with
T. harzianum (THDIP), addition of T. harzianum to furrow (TH50), seed
dressing with flutolanil (MON) or both (MON + TH50) were used for
disease control. For comparison, plants were not inoculated (CON)
and some them were treated with THDIP and TH50 as above.bOdds ratio: 1 is equivalent to no difference in the comparison; values <1
indicate increased probability in the first term; values >1 indicate
increased probability in the second term.cIf unity (= 1) is not within the confidence interval, the comparison shows
a significant difference (P < 0.05)*.
Biological and chemical control of R. solani on potato P.S. Wilson et al.
10 Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 11: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/11.jpg)
supports the combined use of flutolanil and T. harzianum
against R. solani.
Seed dressing with flutolanil and its combined use with
T. harzianum was effective in reducing the severity of
stem canker, the disease syndrome caused by R. solani
early in the growing season (Hide & Cayley, 1982; Read
et al., 1989; Scholte, 1989). At this growth stage, the
pathogen can damage and kill sprouts, cause additional
branching and increase in the shoot number but also
delay emergence (Baker, 1970; Errampalli et al., 2006).
However, after the emergence of shoots, development of
new stem canker symptoms ceases (Van Emden, 1965).
These dynamics were also observed in the current study,
as explained in results and illustrated in Fig. 1. It was
found that observation of the sprout and stem numbers
at several time points postplanting provided valuable
information about progression of the disease, for which
RSI alone was not sufficient.
Seed dressing with flutolanil had little effect on the con-
trol of the phases of the disease, which affected the quality
of yield, including the proportion of marketable-sized tu-
bers and black scurf-free tubers among them. For control
of these symptoms that develop late in the growing season
(and further away from the seed tuber), application of
T. harzianum was required. These findings are supported
with data from previous studies showing that T. harzi-
anum is able to grow and colonise new stems, stolons
and roots of the potato plant throughout the growing
season, and thus maintain or increase its controlling effi-
cacy (Harman, 2000; Howell, 2003). In contrast, the
chemical fungicide used for seed dressing is effective
only close to the seed tuber and probably diluted and
washed away during the growing season. The current
study is one of the few (Jager et al., 1991), where the
proportion of marketable-sized tubers could be increased
by application a biological control agent in field con-
ditions. The size distribution achieved following treat-
ment with T. harzianum was similar to those of
uninoculated control plants. Previously, T. harzianum
has been found to reduce the proportion of small prog-
eny tubers of plants inoculated with R. solani in a green-
house experiment (Wilson et al., 2008). However, the
treatments could not prevent the significant yield losses
caused by R. solani. Therefore, while the quality of yield
was improved following application of T. harzianum, the
total marketable yield remained lower than in the non-
inoculated plants.
The data of this study suggest that the probability of
stolon infection was reduced by adding T. harzianum in-
furrow or dressing seed potatoes with flutolanil. These
positive effects on the health of stolons were merely
suggestive because they were not consistently
observed. An important aspect of stolon infection and
damage is that it may interfere with tuber develop-
ment. In previous studies, stolon damage was found to
correlate with an altered size distribution of progeny
tubers, by increasing the proportion of small and large
tubers (Cother, 1983; Scholte, 1989). However, in the
present study, while flutolanil seemed to alleviate sto-
lon infection, it could not improve tuber size distribu-
tion, in contrast to what was observed following
treatment with T. harzianum. Furthermore, T.
harzianum decreased the incidence of black scurf on
progeny tubers, which was not observed with applica-
tion of flutolanil alone. These results are consistent
with the ability of T. harzianum to colonise stolons and
roots, and hence maintain its effectiveness throughout
the growing season (Harman, 2000; Howell, 2003).
Differences observed in the progression of disease and
efficiency of disease control in 2004 and 2005 suggested
that the variable weather conditions and differences in
applying the inoculum played a role. In general, drought
may be controlled by irrigation in field experiments, but
the main difference between the two growing seasons of
this study was the abundant rain falling in 2004 that
could not be controlled. There is some information
Table 7 (a) The effect of biological and chemical disease control treat-
ments on the incidence of progeny tubers with black scurf at harvest
(120 days postplanting) in the marketable-sized progeny tubers in 2005.
(b) Logit analysis was used to compare the incidences
(a)
Treatment
Incidence
of black scurf (%)
Rhizoctonia solani (RHIZ) 31.0
RHIZ + Trichoderma harzianum dip (THDIP) 50.0
RHIZ + T. harzianum 50g m21 (TH50) 17.5
RHIZ + Moncut dip (MON) 44.0
RHIZ + MON + TH50 10.5
(b)
Comparison
Odds
ratioa95% confidence
intervalbP-value of
Wald test
RHIZ versus
RHIZ + MON + TH50 0.26* 0.07–0.96 0.0433
RHIZ + THDIP versus
RHIZ + TH50 0.21* 0.06–0.70 0.0111
RHIZ + MON + TH50 0.12* 0.03–0.46 0.0020
RHIZ + MON versus
RHIZ + TH50 0.27* 0.09–0.84 0.0238
RHIZ + MON + TH50 0.15* 0.04–0.55 0.0043
TH50, adding T. harzianum evenly into the furrow at a rate of 50 g
m21;THDIP, dressing tubers with T. harzianum by dipping the potatoes
briefly in 1% aqueous solution of Trianum-G; MON, dressing tubers
with 0.15% aqueous solution of flutolanil; RHIZ, inoculation with Rhi-
zoctonia solani but no disease control treatment.aOdds ratio: 1 is equivalent to no difference in the comparison; values
<1 indicate increased probability in the first term; values >1 indicate
increased probability in the second term.b If unity (=1) is not within the confidence interval, the comparison
shows a significant difference (P < 0.05)*.
P.S. Wilson et al. Biological and chemical control of R. solani on potato
Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
11
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 12: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/12.jpg)
available concerning the effect of moisture on the
growth of some organisms used as antagonists (Wong
& Griffin, 1974; Eastburn & Butler, 1991; Hussain et al.,
2005), but there is little information about the effect of
moisture on biocontrol activity of the agents tested in
this study (Burpee, 1990). Taken together, it is possible
that, in 2004, soil moisture was excessive for the
antagonists tested. However, a larger amount of inocu-
lum was placed close to the seed tuber in 2004 than
2005. These factors may explain the low efficiency of
control against R. solani in 2004. Temperatures did not
significantly differ between the two growing seasons
and were in the range suitable for the antagonists and
R. solani. According to the manufacturers of the bio-
control agents tested, the suitable temperatures for the
growth of T. harzianum is 10–34�C, for S. griseoviridis
15–25�C and for G. catenulatum 10–30�C. This is the
first time that S. griseoviridis and G. catenulatum have
been tested for the control of R. solani on potato. They
are known to effectively control soil-borne fungal
pathogens, such as Fusarium sp. and Pythium sp. on
greenhouse-grown cucumber (Punja & Yip, 2003; Rose
et al., 2003) but had little effect on R. solani in this
study.
Taken together, the results of this study suggest that
T. harzianum can control R. solani in the field. Previously,
similar results have been obtained in Israel (Elad et al.,
1980; Tsror et al., 2001)m where the climate is much
warmer and therefore the growth conditions are differ-
ent from those of this study carried out in Northern Eu-
rope. The inoculum source (seed or soil) must be taken
into account when planning control strategies against
R. solani on potato (Tsror & Peretz-Alon, 2005). This
study concentrated on soil-borne inoculum of R. solani,
against which chemical control is considered less effec-
tive than against the seed-borne inoculum. Using
healthy seed and adding the inoculum to soil free of nat-
ural soil-borne inoculum of R. solani allowed equalising
the infection pressure in treatment plots, whereas most
of the previous studies carried out in the field have
relied on natural and possibly spatially variable infesta-
tion of the soil. This study is also one of the very few to
report control of R. solani using seed dressing with a fun-
gicide combined with an application of a biological con-
trol agent. In the majority of studies, fungicides have
been applied directly into soil and their effect compared
with those of the biological control agents (Elad et al.,
1980; Beagle-Ristaino & Papavizas, 1985; Jager & Velvis,
1986; Jager et al., 1991; Virgen-Calleros et al., 2000; Van
den Boogert & Luttikholt, 2004). The data obtained in
this study suggest that the combined application of an
effective antagonist and seed dressing with a fungicide
might provide the most effective means of controlling
the different stages of disease and types of damage to the
yield caused by R. solani over the whole growing season.
Acknowledgements
We thank M. German-Kinnari and E. Ketola for assis-
tance during fieldwork and L. Hiltunen for helpful dis-
cussions on data analysis. This work was funded by the
Ministry of Agriculture and Forestry, Finland (grant
4655/501/2003) and the following Finnish companies
and organisations: Berner, Chips, Finnamyl, Finnish
Horticultural Products Society, Finnish Seed Potato Cen-
tre, HG Vilper, Jepuan Peruna, Jarviseudun Peruna,
Kemira GrowHow, Kesko, Krafts Food, MTT AgriFood
Finland North Ostrobothnian Research Station, Northern
Seed Potato, Potwell, ProAgria Association of Rural
Advisory Centeres, ProAgria Rural Advisory Centre of
Oulu, Ravintoraisio-Ruokaperuna , Ruokakesko, Saarioi-
nen and Solanum.
References
Baker K.F. (1970) Types of Rhizoctonia disease and their
occurrence. In Rhizoctonia solani: Biology and pathology, pp.
125–148. Ed. J.R. Parmeter. Berkeley, CA, USA: University
of California Press.
Bandy B.P., Tavantzis S.M. (1990) Effect of hypovirulent
Rhizoctonia solani on Rhizoctonia disease, growth, and
development of potato plants. American Potato Journal,
67, 189–199.
Banville G.J., Carling D.E., Otrysko B.E. (1996) Rhizoctonia
diseases on potato. In Rhizoctonia Species: Taxonomy, Molecular
Biology, Ecology, Pathology and Disease Control, pp. 321–330.
Eds B. Sneh, S. Jabaji-Hare, S. Neate and G. Dijst. Dor-
drecht, the Netherlands: Kluwer Academic Publishers.
Beagle-Ristaino J.E., Papavizas G.C. (1985) Biological
control of Rhizoctonia stem canker and black scurf of
potato. Phytopathology, 75, 560–564.
Brewer M.T., Larkin R.P. (2005) Efficacy of several potential
biocontrol organisms against Rhizoctonia solani on potato.
Crop Protection, 24, 939–950.
Burpee L.L. (1990) The influence of abiotic factors on
biological control of soilborne plant pathogenic fungi.
Canadian Journal of Plant Pathology, 12, 308–317.
Carling D.E., Leiner R.H. (1986) Isolation and characteriza-
tion of Rhizoctonia solani and binucleate R. solani-like fungi
from aerial stems and subterranean organs of potato
plants. Phytopathology, 76, 725–729.
Collett D. (1991) Modelling Binary Data. London, UK:
Chapman & Hall.
Cother E.J. (1983) Response of potato in a semi-arid envi-
ronment to chemical control of Rhizoctonia solani. Potato
Research, 26, 31–40.
Biological and chemical control of R. solani on potato P.S. Wilson et al.
12 Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 13: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/13.jpg)
Dijst G. (1985) Investigations on the effect of haulm destruc-
tion and additional root cutting on black scurf on potato
tubers. Netherlands Journal of Plant Pathology, 91, 153–162.
Eastburn D.M., Butler E.E. (1991) Effects of soil moisture
and temperature on the saprophytic ability of Trichoderma
harzianum. Mycologia, 83, 257–263.
Elad Y., Katan J., Chet I. (1980) Physical, biological, and
chemical control integrated for soilborne diseases in pota-
toes. Phytopathology, 70, 418–422.
Errampalli D., Peters R.D., MacIsaac K., Darrach D., Boswall P.
(2006) Effect of a combination of chlorine dioxide and
thiphanate-methyl pre-planting seed tuber treatment on
the control of black scurf on potatoes. Crop Protection, 25,
1231–1237.
Escande A.R., Echandi E. (1991) Protection of potato from
Rhizoctonia canker with binucleate Rhizoctonia fungi. Plant
Pathology, 40, 197–202.
Frank J.A., Leach S.S. (1980) Comparison of tuberborne and
soilborne inoculum in the Rhizoctonia disease of potato.
Phytopathology, 70, 51–53.
Gilligan C.A., Bailey D.J. (1997) Components of pathozone
behaviour. New Phytologist, 136, 343–358.
Harman G.E. (2000) Myths and dogmas of biocontrol.
Changes in perceptions derived from research on
Trichoderma harzianum T-22. Plant Disease, 84, 377–393.
Henis Y., Ben-Yephet Y. (1970) Effect of propagule size of
Rhizoctonia solani on saprophytic growth, infectivity and
virulence of bean seedlings. Phytopathology, 60, 1351–1356.
Hide G.A., Cayley G.R. (1982) Chemical techniques for con-
trol of stem canker and black scurf (Rhizoctonia solani) dis-
ease of potatoes. Annals of Applied Biology, 100, 105–116.
Hide G.A., Read P.J. (1991) Effects of rotation length, fungi-
cide treatment of seed tubers and nematicide on diseases
and the quality of potato tubers. Annals of Applied Biology,
119, 77–87.
Hiltunen L.H., Weckman A., Ylhainen A., Rita H., Richter E.,
Valkonen J.P.T. (2005) Responses of potato cultivars to the
common scab pathogens, Streptomyces scabies and S. turgidiscabies.
Annals of Applied Biology, 146, 395–403.
Howell C.R. (2003) Mechanisms employed by Trichoderma
species in the biological control of plant diseases: the history
and evolution of current concepts. Plant Disease, 87, 4–10.
Hussain S., Powelson M., Christensen N., Shah S.J.A. (2005)
Soil water pressure affects population dynamics of bio-
control agents of Verticillium dahliae, the cause of potato
early dying. Plant Pathology Journal, 4, 113–121.
Jager G., Velvis H. (1985) Biological control of Rhizoctonia
solani on potatoes by antagonists. 4. Inoculation of seed
tubers with Verticillium biguttatum and other antagonists in
field experiments. Netherlands Journal of Plant Pathology,
91, 49–63.
Jager G., Velvis H. (1986) Biological control of Rhizoctonia
solani on potatoes by antagonists. 5. The effectiveness of
three isolates of Verticillium biguttatum as inoculum for
seed tubers and of a soil treatment with low dosage of
pencycuron. Netherlands Journal of Plant Pathology,
92, 231–238.
Jager G., Velvis H., Lamers J.G., Mulder A., Roosjen J.S.
(1991) Control of Rhizoctonia solani in potato by biological,
chemical and integrated measures. Potato Research,
34, 269–284.
Jeger M.J., Hide G.A., van den Boogert P.H.J.F.,
Termorshuizen A.J., van Baarlen P. (1996) Pathology
and control of soil-borne fungal pathogens of potato.
Potato Research, 39, 437–469.
Kataria H.R., Sunder S. (1988) A comparison of in vitro and
in vivo effects of clay minerals, humic acid and micro-
nutrients on the activity of fungicides against Rhizoctonia
solani. Plant and Soil, 111, 95–104.
Lehtonen M.J., Ahvenniemi P., Wilson P.S., German-
Kinnari M., Valkonen J.P.T. (2008) Biological diversity of
Rhizoctonia solani (AG-3) in a northern potato cultivation
environment in Finland. Plant Pathology, 57, 141–151.
Linden L., Rita H., Suojala T. (1996) Logit models for esti-
mating lethal temperatures in apple. HortScience,
31, 91–93.
Murdoch C.W., Leach S.S. (1993) Evaluation of Laetisaria
arvalis as a biological control agent of Rhizoctonia solani on
white potato. American Potato Journal, 70, 625–634.
Punja Z.K., Yip R. (2003) Biological control of damping-off
and root rot caused by Pythium aphanidermatum on green-
house cucumbers. Canadian Journal of Plant Pathology,
25, 411–417.
Read P.J., Hide G.A., Firmager J.P., Hall S.M. (1989) Growth
and yield of potatoes as affected by severity of stem canker
(Rhizoctonia solani). Potato Research, 32, 9–15.
Rose S., Parker M., Punja Z.K. (2003) Efficacy of biological and
chemical treatments for control of fusarium root and stem
rot on greenhouse cucumber. Plant Disease, 87, 1462–1470.
Schmiedeknecht G., Bochow H., Junge H. (1998) Use of
Bacillus subtilis as biocontrol agent. II. Biological control of
potato diseases. Zeitschrift fur Pflanzenkrankheiten und
Pflanzenshutz, 105, 376–386.
Scholte K. (1989) Effects of soil-borne Rhizoctonia solani
Kuhn on yield and quality of ten potato cultivars. Potato
Research, 32, 367–376.
Tomimatsu G.S., Griffin G.J. (1982) Inoculum potential of
Cylindroclarium crotalariae: infection rates and micro-
sclerotial density-root infection relationships on peanut.
Phytopathology, 72, 511–517.
Tsror (Lakhim) L., Barak R., Sneh B. (2001) Biological con-
trol of black scurf on potato under organic management.
Crop Protection, 20, 145–150.
Tsror (Lakhim) L., Peretz-Alon I. (2005) The influence of the
inoculum source of Rhizoctonia solani on development of
black scurf on potato. Journal of Phytopathology, 153, 240–244.
Van den Boogert P.H.J.F., Luttikholt A.J.G. (2004) Compati-
ble biological and chemical control systems for Rhizoctonia
solani in potato. European Journal of Plant Pathology,
110, 111–118.
P.S. Wilson et al. Biological and chemical control of R. solani on potato
Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
13
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 14: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/14.jpg)
Van den Boogert P.H.J.F., Jager G., Velvis H. (1990)
Verticillium biguttatum, an important mycoparasite for the
control of Rhizoctonia solani in potato. In Biological Control
of Soil-Borne Plant Pathogens, pp. 77–91. Ed. D. Hornby.
Wallingford, UK: CAB International.
Van Emden J.H. (1965) Rhizoctonia solani; results of recent
experiments. European Potato Journal, 8, 188–189.
Venalainen A., Tuomenvirta H., Pirinen P., Drebs A. (2005)
A Basic Finnish Climate Data Set 1961-2000 – Description and
Illustrations. Reports 2005:5. Helsinki, Finland: The Finnish
Meteorological Institute.
Virgen-Calleros G., Olalde-Portugal V., Carling D.E. (2000)
Anastomosis groups of Rhizoctonia solani on potato in cen-
tral Mexico and potential for biological and chemical con-
trol. American Journal of Potato Research, 77, 219–224.
Weinhold A.R., Bowman T., Hall D.H. (1982) Rhizoctonia dis-
ease of potato: effect on yield and control by seed tuber
treatment. Plant Disease, 66, 815–818.
Wicks T.J., Morgan B., Hall B. (1996) Influence of soil fumi-
gation and seed tuber treatment on the control of
Rhizoctonia solani on potatoes. Australian Journal of Experi-
mental Agriculture, 36, 339–345.
Wilson P.S., Ketola E.O., Ahvenniemi P.M., Lehtonen M.J.,
Valkonen J.P.T. (2008) Dynamics of soil-borne Rhizoctonia
solani in the presence of Trichoderma harzianum: effects
on stem canker and progeny tubers of potato. Plant
Pathology, 57, 152–161.
Wong P.T.W., Griffin D.M. (1974) Effect of osmotic potential
on streptomycete growth, antibiotic production and antag-
onism to fungi. Soil Biology and Biochemistry, 6, 319–325.
Biological and chemical control of R. solani on potato P.S. Wilson et al.
14 Ann Appl Biol 0 (2008) 1–14 ª 2008 The Authors
Journal compilation ª 2008 Association of Applied Biologists
1234
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
![Page 15: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/15.jpg)
Author Query Form
Journal: Annals of Applied Biology
Article : aab_292
Dear Author,
During the copy-editing of your paper, the following queries arose. Please respond to these by markingup your proofs with the necessary changes/additions. Please write your answers on the query sheet if there isinsufficient space on the page proofs. Please write clearly and follow the conventions shown on the attachedcorrections sheet. If returning the proof by fax do not write too close to the paper’s edge. Please rememberthat illegible mark-ups may delay publication.Many thanks for your assistance.
QueryNo.
Query Remark
1 Please spell out ‘EC50’.
2 Please provide the city and state for the manufacturer ‘Optiroc Ltd’ in the sentence
‘In brief .’.
3 Please provide the city for the manufacturer ‘Kemira GrowHow’ in the sentence
‘Soil fertilization .’.
4 Please provide the city for the manufacturer ‘Berner’ in the sentence ‘Weeds were
.’.
5 Please provide the city and state for the manufacturer ‘Koppert BV, Kemira,
Verdera’ in the sentence ‘For the .’.
6 Please note that the reference ‘Wilson et al. (2007)’ is not listed. Please add it to
the list or delete the citation.
7 Please note that the author name ‘Errampali’ in text citation ‘Errampali et al.
(2006)’ has been replaced with ‘Errampalli et al. (2006)’ as per the list. Please
check.
8 Please note that the reference ‘Lehtonen et al. (2007)’ is not listed. Please add it
to the list or delete the citation.
9 Please provide the significance for the designator ‘a’.
![Page 16: RESEARCH ARTICLE Biological and chemical control and their](https://reader031.fdocuments.in/reader031/viewer/2022020705/61fb97fc2e268c58cd6005cd/html5/thumbnails/16.jpg)
MARKED PROOF
Please correct and return this set
Instruction to printer
Leave unchanged under matter to remain
through single character, rule or underline
New matter followed byor
or
or
or
or
or
or
or
or
and/or
and/or
e.g.
e.g.
under character
over character
new character new characters
through all characters to be deleted
through letter orthrough characters
under matter to be changedunder matter to be changedunder matter to be changedunder matter to be changedunder matter to be changed
Encircle matter to be changed
(As above)
(As above)
(As above)
(As above)
(As above)
(As above)
(As above)
(As above)
linking characters
through character orwhere required
between characters orwords affected
through character orwhere required
or
indicated in the marginDelete
Substitute character orsubstitute part of one ormore word(s)
Change to italicsChange to capitalsChange to small capitalsChange to bold typeChange to bold italicChange to lower case
Change italic to upright type
Change bold to non-bold type
Insert ‘superior’ character
Insert ‘inferior’ character
Insert full stop
Insert comma
Insert single quotation marks
Insert double quotation marks
Insert hyphenStart new paragraph
No new paragraph
Transpose
Close up
Insert or substitute spacebetween characters or words
Reduce space betweencharacters or words
Insert in text the matter
Textual mark Marginal mark
Please use the proof correction marks shown below for all alterations and corrections. If you
in dark ink and are made well within the page margins.wish to return your proof by fax you should ensure that all amendments are written clearly