Red Logo Dinner Menu - 07-05-2016 - The Park Grill · 2016. 7. 5. · Great to share! Soup Shrimp &...
Transcript of Red Logo Dinner Menu - 07-05-2016 - The Park Grill · 2016. 7. 5. · Great to share! Soup Shrimp &...
AppetizersFried Pickles ........................... 7.99
“Tasty-n-Crunchy” pickle spears served with Ranch dippin’ sauce
Fried Green Beans....................... 7.99Served with Chipotle Ranch dippin’ sauce
Pretzel Bites ........................... 8.99Homemade soft pretzel pieces with a Spicy Honey Mustard sauce
Fried Mac & Cheese Bites................ 8.99Cheesy Mac and Cheese deep fried with a Spicy Raspberry sauce
Texas Potato Skins...................... 9.99Spicy shredded BBQ beef on crisp potato skins, covered with bacon and cheddar cheese, served with Chipotle Ranch dippin’ sauce
Pepper Jack Cheese & Spinach Queso Dip . 10.99Mild heat, served with fresh fried tortilla chips
Lemon Moonshine Calamari............... 12.99Southern Style deep fried with a Lemonade Moonshine sauce
Appetizer Sampler...................... 16.99Texas Potato Skins, Fried Green Beans, Pepper Jack and Spinach Queso Dip. Great to share!
SoupShrimp & Crab Bisque ......cup 5.99 bowl 6.99Homemade Corn Chowder.....cup 4.99 bowl 5.99
Salad BarSalad Bar Only......................... 12.99
Over 40 items including - Smoked Oysters, Fresh Mozzarella, Smoked Ham, Fresh Vegetables, Pickled Okra, Real Bacon, Sunfl ower Seeds, and Homemade Dressings. All you care to eat.
Side DishesInclude One with Entrée at No Charge,
Or à la carte 4.99
Casual MenuAdd Salad Bar for only 4.99Served with one Side Dish
Add cheese or bacon to your sandwich for .99 each
Hickory Grilled Hamburger* ............. 11.99Half Pound, Never Frozen Ground BeefDouble Burger add $4.99
Moonshine Marinated Chicken Sandwich ...... 11.99On a toasted bun with Grilled Pineapple and a Savory Peppercorn Mayonnaise
Chicken Sandwich ....................... 11.99Hickory Grilled, Blacken for .99 extra
Fish & Chips........................... 12.99Battered Atlantic Cod
Entrées Below Include Salad Bar, One Side Dish, and Oven Hot Bread
Fish & ShrimpFresh Mountain Rainbow Trout........... 24.99
Boneless English Mountain trout fi lets, lightly seasoned, grilled or fried
Fresh Grilled Salmon*.................. 24.99Hickory grilled or add a Whiskey Glaze for 3.00
Smoky Mountain Shrimp.................. 24.99Hickory Grilled or Fried
Local FavoritesOur Award-Winning Ribs ................. 18.99
A Half Rack of Slow Roasted Pork Ribs Caramelized with our Award-Winning BBQ Sauce- Make it a Full Rack for $9 more
Hickory Grilled Moonshine Chicken...... 21.99A pineapple marinated breast with genuine Moonshine, served with grilled pineapple
Southern Pecan Chicken ................. 21.99Crunchy sweet pecan breading, fried and fi nished with a sweet buttery cream sauce
Hawg Wild! ............................. 24.99Slow roasted pork shanks with our Award-Winning BBQ sauce
SteakAged, Never Frozen, Heavy Western SteaksGrilled on Real Tennessee Hickory charcoal
Moonshine Cherry Beef Kabobs* .......... 20.99Eight ounces of Filet Tips, cherries and red onions marinated in genuine Moonshine and Pineapple Juice
Buckshot Sirloin*...................... 21.99Eight Ounces of Tasty Sirloin, grilled and smothered in our Savory Peppercorn Sauce
Rib Eye or New York Strip* ............. 27.99Ten ounces, Two ounces larger only $4 more- Make Rib Eye a full pound for $15 more
Filet Mignon* .......................... 34.99Seven ounces, Two ounces larger only $5 more
Toppings, Sauces & Blackening ........... 3.00
CombinationsCombinations include Half A Pound of
New York Strip* or Rib Eye*Or Substitute a 5 oz. Filet Add $7.00
Moonshine or Pecan Chicken ............. 29.99Grilled or Fried Shrimp ................ 30.99Fresh Grilled or Fried Trout........... 30.99
Combine Any Two of the Chicken, Shrimpor Trout Selections .................... 25.99
- Steak Fries - Baked Potato (Bacon or Cheese .50 each) - Sweet Potato with Maple Butter - Horseradish Mashed Potatoes
- Sweet Potato Casserole with Coconut - Breaded Onion Rings - Seasonal Vegetable - Wild Rice Blend
- Blackening - Whiskey Glaze
- Savory Peppercorn Sauce - Bleu Cheese Crumbles
Served on entrée unless requested on the side
Sautéed Mushrooms or Onions(add 2.99 or a la carte 5.99)
*Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of food borne illness. Please
inform your server of any food allergies.
White WinesLight & Fruity Whites
Beringer Vineyards White Zinfandel.....8.25 .. 32.
Biltmore Riesling......................9.50 .. 37.
14 Hands Moscato.......................9.25 .. 36.
Medium to Full Bodied Whites
Biltmore Pinot Grigio ..................9.50 .. 37.
Robertson Sauvignon Blanc..............8.50 .. 33.
Beringer Stone Cellars Chardonnay ......8.00 .. 31.
Biltmore Chardonnay ....................9.25 .. 36.
Kendall Jackson Chardonnay ............10.75 .. 42.
Penfolds Koonunga Hill Chardonnay ............. 40.
Sparklings
Martini & Rossi Asti Spumante (split)......... 10.
Biltmore Blanc de Blancs...................... 48.
Moet & Chandon Imperial ....................... 95.
Moet & Chandon Dom Perignon.................. 250.
RED WINESLight Bodied Reds
Riunite Lambrusco......................8.25 .. 32.
Cartlidge & Brown Pinot Noir ...........9.75 .. 38.
Kendall Jackson Pinot Noir ............11.25 .. 44.
Medium Bodied Reds
Biltmore Merlot........................9.25 .. 36.
Beringer Stone Cellars Merlot..........8.00 .. 31.
Ruta 22 Malbec .........................9.75 .. 38.
Red Diamond Merlot .....................9.25 .. 36.
Kendall Jackson Merlot................11.25 .. 44.
Rosemount Estate Shiraz ....................... 36.
Full Bodied Reds
Plungerhead Red Zinfandel..............9.75 .. 38.
Seven Deadly Zins Red Zinfandel ............... 41.
Earthquake Petite Sirah ....................... 47.
Beringer Stone Cellars Cab Sauvignon ...8.00 .. 31.
Biltmore Cabernet Sauvignon............9.75 .. 38.
Louis Martini Sonoma Cab Sauvignon....10.00 .. 39.
Kendall Jackson Cabernet Sauvignon....11.25 .. 44.
Robert Mondavi Napa Cabernet Sauvignon ........ 54.
Whitehall Lane Cabernet Sauvignon ............. 79.
Silver Oak Cabernet Sauvignon................ 125.
Bring Your Own Wine Corkage Fee (per bottle).. 10.
DessertsHot Blackberry Cobbler .................. 7.99
Served with vanilla ice cream
Chocolate Hazelnut Mousse............... 7.99Rich, decadent chocolate mousse, layered with hazelnut Chantilly
Nanner Puddin’ ......................... 7.99 Banana Pudding with whipped cream served in a pint size Mason jar
S’mores Brownie ........................ 8.99 Homemade Graham Cracker Brownie with vanilla ice cream, toasted marshmallows and chocolate sauce in a cast iron skillet
Black Bear Brownie Bash ................. 8.99Chocolate brownies, vanilla ice cream, hot fudge and whipped cream
Jack Daniel’s Crème Bruleé .............. 8.99Creamy custard with Real Jack Daniel’s Tennessee Sour Mash Whiskey
Peanut Butter Mud Pie................... 8.99Layers of chocolate and peanut butter ice cream on an Oreo cookie crust, topped with homemade whipped cream and drizzled with chocolate sauce
Dessert Sampler........................ 12.99Jack Daniel’s Crème Bruleé, Blackberry Cobbler and Chocolate Hazelnut Mousse Perfect for sharing! Or 4.50 each
Ice Cream & Sherbet ..................... 4.99Vanilla, Chocolate and Sherbet
BeveragesSoft Drinks & Tea....................... 2.99
Coke Products, Sweetened, Unsweetened and Hot TeasFree Refi lls!
Hot Chocolate, Milk, Juice (Each)....... 2.99Freshly Ground Coffee................... 2.99
07-2016
Enjoy our other fine restaurant
Celebrating a tradition with familiesfor more than 4O years
Located on River Road next to the Bearskin Lodge
From the Smoky Mountains