Recipe - pêche melba- (alisson and catia)
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Transcript of Recipe - pêche melba- (alisson and catia)
- 1. DESSERT Pche Melba Vanilla icecream , Whipped cream, Mulberry jam, Peaches, Almonds.
2. Vanilla icecream Whipped cream Gooseberries jam Peaches, Almonds gooseberries 3. Open the cans of peaches . 4. 5. Cut the peaches into cubes . 6. Cubes of peaches in a bowl . 7. Boil the gooseberries in a saucepan with water and sugar . 8. Decorate with almondsEnjoy ! 9. Alissonkatiaand4*7=)