Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used...
Transcript of Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used...
![Page 1: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/1.jpg)
B Y M I S S P O V S E
Receiving & Storage Equipment
![Page 2: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/2.jpg)
Receiving
� Receiving involves checking that the ordered foods were received in the right quantities at the right price.
� Foodservice professionals need to know what to
check for when they receive orders because many times problems occur on the receiving end.
![Page 3: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/3.jpg)
Receiving Equipment
� Receiving equipment includes scales, thermometers and dollies.
� See following slides for descriptions & pictures.
![Page 4: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/4.jpg)
Scales
� There are two types of scales ¡ Platform scale: weighs large boxes ¡ Counter scale: weighs smaller boxes & cuts of meat
![Page 5: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/5.jpg)
Thermometers
� Thermometers use infrared technology to check the temperature of food without making direct contact with the food.
![Page 6: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/6.jpg)
Dollies
� Dollies are used to move items from the receiving area to the storage area. They make work more efficient and alleviate the heavy weight of items.
![Page 7: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/7.jpg)
When Receiving Shipments of Food
� 1. Check the purchase order against the actual shipment. Ensure that the order is correct & complete. Note any missing items.
� 2. Verify the invoice for accuracy. Check to ensure
that the costs of food items are correct and you were invoiced only for the items ordered. Note anything that is incorrect.
� 3. Inspect the food items for quality and reject any
that do not meet standards.
![Page 8: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/8.jpg)
When Receiving Shipments of Food
� 4. Complete a receiving record. This should be a list that includes the quality of items received, the item price, the date delivered and the supplier’s names.
� 5. Move the food items to the appropriate storage
area. Each form of food- frozen, fresh, package, canned and dry must be handled and stored differently.
![Page 9: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/9.jpg)
Store Food Properly
� Fresh and frozen foods are stored in refrigerators and freezers. � Commercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at the right temperature until they are used.
![Page 10: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/10.jpg)
First In First Out
� First in first out, aka FIFO means that all food items should be used in the order they were received. Mark each item with the delivery date. � Older items should be moved to the front of the storage facility. Newer items are placed in the back.
![Page 11: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/11.jpg)
Three types of Refrigerators
� Walk in refrigerator � Reach in refrigerator � Roll in refrigerator � Lowboy refrigerator
![Page 12: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/12.jpg)
Walk in Refrigerator
![Page 13: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/13.jpg)
Reach in Refrigerator
![Page 14: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/14.jpg)
Roll In Refrigerator
![Page 15: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/15.jpg)
Lowboy Refrigerator
![Page 16: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/16.jpg)
Shelving Units
� Shelving units are used to store various dry goods prior to use.
� Different shelving units include: ¡ 6ft. Tall stainless steel wire shelving units ¡ Corner shelves ¡ Overhead shelves ¡ Shelves designed to hold canned goods
![Page 17: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/17.jpg)
Shelving Units
![Page 18: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/18.jpg)
Shelving Units
![Page 19: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/19.jpg)
Storage Bins & Containers
� Smaller quantities of food are often placed in storage containers made of a sturdy, durable plastic.
� Labels identifying the contents & date of storage
should always be clearly visible. � Storage containers should always have well fitting,
air-tight lids to minimize exposure to air (which makes foods stale over time).
![Page 20: Receiving & Storage Equipment & Storage Equipment .pdfCommercial refrigerators and freezers are used to keep fresh and frozen foods such as vegetables, dairy products and meats at](https://reader034.fdocuments.in/reader034/viewer/2022042222/5ec90d9b284dd95674453d98/html5/thumbnails/20.jpg)
Storage Bins & Containers