Proposed agricultural land use plan for former freehold farms 25/77 NQ and 27/77 NQ … · 2017....
Transcript of Proposed agricultural land use plan for former freehold farms 25/77 NQ and 27/77 NQ … · 2017....
Land Use Planning for Sustainable Agricultural Development
BOTSWANA
PROPOSEDAGRICULTURAL LAND USE PLAN
FOR
FORMER FREEHOLD FARMS25/77 NQ AND 27/77 NQ
NORTH EAST DISTRICT
Food & Agriculture Republic of United NationsOrganization of the Botswana DevelopmentUnited Nations Programme
MARCH 1994
BOT791/001Field Document 2
Land Use Planning for Sustainable Agricultural Development
BOTSWANA
PROPOSEDAGRICULTURAL LAND USE PLAN
FOR
FORMER FREEHOLD FARMS25/77 NQ AND 27/77 NQ
NORTH EAST DISTRICT
by
P.S. Wijesuriya and Z. Phi!lime
Agricultural Land Use Planners,Francistown Region
with the assistance of
M. Powell, D.J. Radcliffe, and A. Neher
Livestock Production Specialist, Chief Technical Adviserand Geographical Information Systems Specialist respectively
Food & Agriculture Republic of United NationsOrganization of the Botswana DevelopmentUnited Nations Programme
MARCH 1994
BOT/91/001Field Document 2
Wijesuriya, P.S., Phi!lime, Z., Powell, M.J., Radcliffe, D.J., and Neher, A. 1994. ProposedAgricultural Land Use Plan for Former Freehold Farms 25/77 NQ and 27/77 NQ, North EastDistrict. FAO/UNDP Government of Botswana Project BOT/91/001 Land Use Planning forSustainable Agricultural Development. Field Document 2. 71pp.
This field document is one of a series of reports prepared during the course of theproject identified on the title page. The conclusions and recommendations in thereport are those considered appropriate at the time of its preparation. They may bemodified in the light of further knowledge gained at subsequent stages of theproject.
The definitions employed and the presentation of the material and maps in thisdocument does not imply the expression of any opinion whatsoever on the part ofthe Food and Agriculture Organization of the United Nations concerning the legal orconstitutional status of any country, territory or sea area or concerning thedelimitation of frontiers.
TABLE OF CONTENTS
ACKNOWLEDGEMENTS . . . . ......................... . . . . . . . . . v
EXECUTIVE SUMMARY vi
INTRODUCTION . . . . . ............... . . . . ..... . . . . .
PHYSICAL ENVIRONMENT 2
2.1 Location ..... . . . .......... . . . . . . . . ..... . ..... . 2
2.2 Climate ............ . . . . ............. . . . . . . . ... 2
2.2.1 Rainfall . . . . . ........ . ........ . ..... . . . . . . . 2
2.2.2 Air Temperature Humidity and Wind Speed 2
2.2.3 Evapotranspiration .*. . . . . . . . . . .............. . . 5
2.3 Geology and landform ................... . . . . . . . . .. 5
2.4 Soils . . . . . . . . ................. . . . ..... . . . . . . . . . . 62.4.1 Previous studies . . . . . . . . ....... . . . ...... . ..... . . 62.4.3 Soil Survey of Irrigation Block ............ . . . . . . . . . . . 7
2.5 Land Cover and Present Land Use . . . . . _ _ ..... . ...... . . 7
2.5.1 Vegetation . . . ......... . ..... . . . . . 72.5.2 Land Use 8
2.6 Water Resources . . . . . . . . . . . . . . . . . . . _ ...... . 82.6.2 Present Water Use .......... . . . ..... . . . . . . . . . . . 9
2.7 Land Units . ..... . . . . . . . . . . . . . . . . . 9
SOCIO-ECONOMIC CONDITIONS OF PROSPECTIVE SETTLERS . ...... . . 123.1 Population
_ ....... 11223.2 Socio-economic status of farmers . ........ . . . . .
3.3 Present farming systems/practices ..... . ........ . 1 3
3.4 Institutions . ...... . . . . . . . . . . . . . . .....3.5 Infrastructure . .................... . ..... . 16
4. LAND EVALUATION 174.1 Evaluation of capability for major kinds of land use . . . . . .. ... 174.2 Land Suitability for Rainfed Crop based Production systems . 19
4.2.1 Predicted performance of different production systems 194.2.1 Erosion Hazard on Cropland ...... . . . . . . . . . . . .. ... 21
4.3 Land Evaluation for Irrigation . . . . . . . . . . . . . . . . . . . . . . . . 214.3.1 Availability of Water . . . . . . . . ..... . ..... . . ...... . . 214.3.2 Availability of Land ................... . . . . . . . . . . . 22
4.4 Land Evaluation for Livestock Production . . . . . . . . . . . . ..... . . 244.5 Land Evaluation for Veld Products ............ . . . . . . . . . . . 24
THE LAND USE PLAN . . . . . ......... . . . . ...... .5.1 Spatial Plan . . ........... . ........ . . . . ....... . 265.2 Rainfed Arable Area . . ......... . . ...... .5.3 Irrigation Area 295.4 Settlements . . . . . . . . ........ . . . . ....... . . . 305.5 Horticulture 315.6 Woodlot 31
ANNEX 1:Introduction to the Crop Yield Simulation and Land Assessment Model for Botswana(CYSLAMB) . , . . ....... . . . . . . . . . . ..... . . . . . . . . . . 40
ANNEX 2:Herd Projections and Monetary Flows for three Cattle Enterprise Systems 43
SYSTEM 1: Low Input/Existing Managementand Uncontrolled Stocking Option 43SYSTEM 2: Medium Input/Managementand Controlled Stocking Option 52SYSTEM 3: High Input/Managementand Controlled Stocking Option . . . . . .................... . 61
ANNEX 3:Inclusion of Land Units in Recommended Paddocking System . . . . ...... . . . . 70
LIST OF TABLES
Table 1: Monthly and Annual Rainfall at Tonota 27°28'E; 21°27'S; 940m . . . . . . 4Table 2: Average Monthly Synoptic data for Tonota 27°28'E; 21°27'S; 940m . . . 5Table 3: Land Units . ..... . . . . ...... . . . . ......... . 11Table 4: Matopi Population Estimates 12Table 5: Livestock Statistics of Matopi and surrounding areas 1992 ..... . . 14Table 6: Livestock Statistics of Matopi and surrounding areas 1993 14Table 7: Generalised Land Capability of Land Units . . . . . ....... . . . . . . . 17Table 8: Crop based Production systems: Farming System A - traditional . . . . . . 19Table 9: Crop based Production systems: Farming System B - improved traditional 20Table 10: Results of Crop Yield Simulation for Land Unit 1 20Table 11: Areas Proposed for Specific Uses . . . . . . . ....... . . . . . . . . . 26Table 12: Calculation of Subsistence Ratio based on 5 ha sorghum 28Table 13: Recommended stocking rates for the proposed paddocking system . . . 34Table 14: Financial Indicators for different Livestock Options 35
LIST OF MAPS
Map 1: Location of Farms 25/77 NQ and 27/77 NQ . . . . . . . . ...... . ..... 3Map 2: Land Units 10Map 3: Land Units of Irrigation Block 23Map 4: Proposed Land Use . . . . . . . ............ . . . . . . . ..... . 27
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5.7 Smallstock 325.8 Cattle . . . . . . . . ... ......... 33
6. CONCLUSIONS AND RECOMMENDATIONS 366.1 Conclusions 366.2 Recommendations 36
REFERENCES . . . ..... . . . . ..... . ........ . ................. 39
ACKNOWLEDGEMENTS
This study vvas carried out under the guidance of Mr. I. Mandevu, National ProjectCoordinator and Mr. D. Radcliffe, former Chief technical Adviser of the Project. Thedirection and logistical support they provided are very much appreciated.
Technical advice provided by Mr. D. Radcliffe, former Chief Technical Adviser, Mr. M.Powell, Livestock Production Specialist, Mr. A. Neher,, GIS Specialist and other colleaguesare acknowledged. Thanks are due to Mr. J. Pulles, Agricultural Land Use Planner, for thefinal editing and production of the maps and to Mr. F. Berding, Chief Technical Adviser, forthe final editing of the report.
Mr. E. Wotho, Regional Agricultural Officer of the Francistown Region, and his staff arecredited with providing insights into the prevalent farming situation and with providinglogistical support whenever necessary.
N/
EXECUTIVE SUMMARY
Construction of the Lower Shashe Dam, which is planned to commence in 1997, andflooding of the associated reservoir area will encroach on the grazing area, arable landand village plots of Matopi village, which is located in North East District, close to theconfluence of the Shashe and Ramokgwebane Rivers.
2. Farms 25/77 NQ and 27/77 NO were purchased by the Government from the freeholderin 1990 with the objective of compensating Matopi villagers for the loss of land incurredby flooding the reservoir. The farms comprise a total area of 8,148 ha. Most of this areahad been managed as a commercial ranch, but a small area (130 ha gross) had beendeveloped for sprinkler irrigation.
The area covered by the farms has a semi arid climate with a mean annual rainfall of431 mm, and an annual coefficient of variation of 46%. The landform is a plain whichis dissected and rolling in the west, and dominantly gently undulating in the east, andthe most favourable soils, which are moderately deep chromic Luvisols, occur mainlyin the east central part of the farm. Soils in the west are shallow and gravelly, withfrequent rock outcrops.
Eight land units (LUs) are identified and mapped on the basis of soil, topographiccharacteristics and flood risk. LU 1, with an area of 702 ha, is suitable for arablecropping. Approximately 60% of the irrigated block falls within this unit. LUs 2a and 2b,together accounting for 2,179 ha, have shallower soils, which make it more suited tocontrolled grazing of cattle or small stock, while 2ask and 2alp (2,809 ha) are underlainby shallow regosols and leptosols which limit grazing to a lower intensity than on 2aand 2b. The relatively steep, rocky terrain of LU 3 (1,005 ha), with a high erosion risk,is only suitable for very limited dry season grazing. The two valley LUs, V1 and V2(1,453 ha), are generally suitable for arable or horticultural development, but have aslight flood risk. LUs 1, V1 and V2 are also suitable for livestock grazing.
The settlers comprise 41 households of diverse ethnic origins, who currently subsist ona mixture of livestock raising, arable farming and drought relief, with the latter probablybeing the major source of income for most families. Livestock numbers are difficult toestimate as sources are contradictory. However maximum estimates of stock movingto the new settlement would be approximately 1,300 cattle, 1,400 goats, 100 sheepand 100 donkeys.
Levels of technical ability and motivation of the Matopi farmers are generally low, andagricultural extension support has been weak, largely due to the competing demandsof drought relief and other administrative matters.
Simulation of potential rainfed crop yields using the CYSLAMB land evaluation modelindicates that sorghum is a more suitable staple cereal crop than maize. However, duemainly to the low and unreliable rainfall, the dependable sorghum yield (calculated asthe yield exceeded in 75% of years), under an assumed 'improved traditional'management system, is only barely sufficient to cover standard production costs. Underthis yield projection an area of 4 ha of sorghum would be required to satisfy thesubsistence calorie requirements of an average household.
The land use plan recommends allocation of land to fulfill settlers' needs for residentialsettlement, subsistence, grazing for animals, some form of agricultural cash income, andfuelwood. Selection of a given option must depend not only upon its technical feasibilitybut also upon the management abilities and support services available to the
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implementors. All the options given are technically feasible but an improved level ofextension support will be required to improve crop and livestock husbandry and todevelop the horticultural and woodlot components.
We recommend that each household is allocated a 10 ha plot for rainfed arablecultivation. Five hectares would be cultivated in any one year and the remainder eitherfallowed or planted to fodder crops on a rotational basis. The total area available forrainfed cropping is 586 ha. Allowing for allocations to 41 households and 5% lossesdue to infrastructure, 147 ha would be available for future expansion.
Sorghum is the most suitable cereal crop for the rainfed arable areas and should be thestaple, with smaller areas planted to beans, cowpeas, melons and other subsidiarycrops. Farmers should plough early, using oxen or donkeys, and should aim to plant atleast half of their cultivated field at the first climatically determined planting opportunityafter 20th November. Planting should be in rows in order to obtain an even density andto facilitate weeding, which should be carried out in a timely manner. The arable areashould be enclosed within a drift fence.
Given the need for capital investment in rehabilitating the irrigation infrastructure, andthe limited state of knowledge of the farmers in irrigated farming, it is recommendedthat the irrigated block is taken out on a commercial lease agreement, either with theBotswana Development Corporation or with a private investor. Revenue would accrueto the Tati Land Board from this agreement and the commercial farm should provide asource of wage labour for the village.
From comparative studies of three options for managing the cattle herd, therecommended projection involves fencing into paddocks and control of stocking ratesaccording to estimated rangeland production. Continuation of the present system ofuncontrolled grazing, while favourable economically, is unsustainable due to rangelanddegradation as a result of overstocking. The recommended option (system 2) involvesfencing into paddocks, and stocking at rates determined by the estimated carryingcapacity of the land units. Cattle and smallstock should preferably be run together toimprove efficiency of range utilization. This option has an estimated net present valueof Pula 213,144 at a discount rate of 15%, and has a financial internal rate of returnof 31%. Estimated annual income per family would be Pula 1319.
Two alternative new settlement sites are identified, each with a gross area of 50 ha.One site is located close to the Ramokgwebana River and has advantages of proximityto a potential horticultural area and a potential woodlot area on the river alluvium. Theother site has better road access and is closer to the rainfed arable area. A residentialplot size of 900 rri2 is recommended by the Land Board.
The present settlement site has a fuelwood shortage due to continued removal of stocksfrom the surrounding bush. While the proposed settlement site has adequate firewoodto satisfy immediate needs, a fuel wood lot should be developed to ensure a sustainablesupply. A site of 30 ha on LU V2 has been identified and should be planted withEucalyptus camaldulensis at the rate of 3 ha/year. The first 3 ha plot will becomeavailable for harvest after 10 years, with an estimated yield of 60 m3.
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1 . INTRODUCTION
Farms 25/77 NQ and 27/77N0, located in North East District, were acquired by the Governmentfrom the freeholder, Mr Blackbeard in 1990. The purchase followed the recommendations of theconsultants appointed to conduct the feasibility study of the Lower Shashe dam (SMEC, 1990), andhad the objective of providing compensatory land for Matopi villagers who need to be relocatedbefore flooding of the reservoir.
During the latter part of 1990, the Tati Land Board proposed compensating Matopi residents byrelocating them within the bounds of farms 25/77 and 27/77NQ. As a portion of the farm had beendeveloped for irrigated agriculture, however, the Ministry of Agriculture was concerned that thisresource should not be wasted, and that any potential for expansion of the irrigated area beinvestigated prior to land allocation. A study was therefore initiated in late 1990 by the Ministry ofAgriculture to evaluate the farm for alternative land use options including resettlement of Matopipeople. This study concluded that the potential for expanding the present irrigated area was limited.
Since this study, however, no follow up has been made by the responsible land authorities, despitethe interest in resettlement of Matopi residents shown in sessions of the District Land Use PlanningUnit (DLUPU) and in the newspapers. The Regional Agricultural Officer for Francistown requestedthat the present land use plan be drawn up to enable further progress in the resettlementprogramme and the agricultural development of the area.
The land use plan is based on assessing the suitability of the land occurring on the farms for anumber of uses with special reference to the needs of the resettled Matopi villagers. The report isstructured so that the physical environment of the farms is first described, followed by the socio-economic conditions of the target group. Land evaluation is then carried out for relevant crop andlivestock based production systems, and a spatial plan shows the areas of the farm recommendedfor settlement, irrigated cropping, rainfed cropping, and livestock production.
2. PHYSICAL ENVIRONMENT
2.1 Location
The farm is situated south of Matsiloje village between the Ramokgwebana and Tati rivers northof their confluence. The area of the farm under study is about 8148 ha. It is bordered to the eastby the Ramokgwebana river, to the south by the Tati river, to the north by freehold farm [26/77NQJ, and to the east by freehold farm 23/77 NO [figure 11. The latter farm is also owned by MrBlackbeard and its purchase is also currently under consideration. The farms under study can bereached by proceeding from Francistown along Francistown-Matsiloje road up to Matsiloje, turningright into Matopi road running along the levee of the Ramokgwebana river and continuing for about23 km (see Map 1).
The study area falls within Tonota Agricultural District and Matsiloje Extension area.
2.2 Climate
The climate of the study area is semi-arid with rainfall occurring in the summer months of Octoberto April. Summer months are hot while winter months are dry but cool during the nights.
There is no weather station or official rain gauge within the study area. Climatic data is thereforetaken from Tonota, which is the nearest rainfall station with a sufficiently long series of records.Synoptic data for Tonota are interpolated from the nearest surrounding synoptic weather stations(Francistown, Plumtree and Mahalapye).
2.2.1 Rainfall
Interannual variations in rainfall are more significant than spatial variation within the area. Theprobability of rainfall and its distribution during the year has become the most reliable index foragricultural planning and for making decisions on agricultural activities and livestock management.
Monthly and annual rainfall totals from 1959/60 to 1992193 for Tonota are shown in Table 1. Thearea receives an average annual rainfall of 431 mm with a coefficient of variation of 46%. Therainy season starts in October or November, reaches its maximum in December - January and endsin March or April. Dry spells of several weeks are common during the rainy summer.
2.2.2 Air Temperature Humidity and Wind Speed
Average synoptic data for Tonota are shown in Table 2. The average maximum temperature variesbetween 23.1 and 31.5°C during the warmest months of October, November and December. Theaverage minimum temperature varies between 4.8 and 19.0°C and the low temperatures wererecorded during the months of May, June,July and August. Light frost may occur during the night,but temperatures rise to above 23 degrees by midday.
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Map 1
Location of Farms 25/77 NQ and 27/77 NQ
Table 1
Monthly and Annual Rainfall at Tonota 27°28'E; 21°27'S; 940m
(mm)
4
Year July Aug. Sept. Oct. Nov. Dec. Jan. Feb. Mar. April May June Annual
59160 0 2 32 84 10 112 58 9 7 0 316
60/61 0 2 3 4 47 72 12 143 93 36 0 2 411
61/62 0 0 16 1 28 39 241 23 12 44 0 0 402
62163 0 0 17 0 203 33 139 61 0 86 0 29 569
63/64 2 0 0 15 24 109 67 22 0 3 0 0 240
64/65 0 0 0 4 56 58 89 0 0 0 0 0 206
65/66 0 0 0 0 33 4 35 204 24 0 0 0 300
66/67 0 0 0 0 40 126 149 96 0 60 0 0 471
67/68 0 0 0 0 23 11 75 59 9 65 33 0 274
68/69 0 0 0 0 31 60 99 205 160 20 5 0 580
69/70 0 0 57 37 97 44 0 56 10 16 0 21 338
70/71 0 0 0 5 19 94 130 9 1 33 0 0 290
71/72 0 0 17 45 106 41 300 13 56 13 3 0 594
72/73 0 0 0 38 19 32 44 9 42 15 10 1 207
73/74 0 0 7 23 100 102 235 88 35 34 4 0 628
74/75 0 0 68 0 150 65 336 155 108 63 14 1 960
75/76 0 0 0 0 11 124 82 128 137 16 61 1 562
76/77 0 0 0 33 104 83 79 140 175 1 0 0 617
77/78 0 3 19 42 124 227 60 90 9 49 2 0 823
78/79 0 0 0 62 42 30 52 247 33 17 0 0 484
79/80 0 0 0 29 69 25 102 242 4 17 0 0 491
80/81 0 2 7 17 110 75 269 203 30 10 2 0 722
81/82 0 0 0 49 101 69 34 4 0 48 1 0 306
82/83 0 0 0 81 71 56 48 12 50 4 0 4 328
83/84 0 2 0 15 44 42 16 31 94 0 0 2 246
84/85 no data
85/86 1 0 0 57 0 19 10 40 31 94 0 0 251
86/87 0 0 0 33 33 44 32 11 0 0 0 0 153
87/88 no data
88/89 no data
89/90 no data
90/91 0 0 0 9 13 74 108 179 0 0 0 0 383
91/92 0 0 0 0 0 38 178 76 53 0 0 0 345
Mean O O i 21 60 65 105 92 42 26 5 2 431
c.o.v 350 247 227 111 82 69 88 85 119 105 260 308 46
Note: Annual figures may not always correspond exactly to the sum of mon hly figures due torounding.
The average relative humidity within the area does not vary much but the humidity in the mornings(50-73%) is normally higher than during the afternoons (26-51%). The wind velocities range from4.4 to 7.9 km/hr. The seasonal winds that occur during the periods of September, October andNovember can cause considerable damage to shallow rooted trees and to those having brittle stemsand branches.
2.2.3 Evapotranspiration
The monthly Penman evapotranspiration varies from 89 mm to 188 mm with the lowest valuesrecorded in the months of June and July and the highest values in October.
2.3 Geology and landform
The area is situated on the Hardveld and is underlain by Precambrian rocks of the BasementComplex, which mainly comprise gneisses and arkose. A belt of ultramafic schists and amphibolitesis associated with the rolling - hilly topography in the south of the farm.
The landform of the study area consists dominantly of gently undulating to undulating plains andvalleys of low relief. The topography of the north-eastern portion of the study area is nearly levelto gently undulating while the north-western portion is confined to an undulating to rolling type oflandform. The shallow valley system within the farm mostly originates from the north and thedrainage lines slope towards the south. The degree of dissection increases towards the Tati River,and the topography becomes rolling in the south-central and south-western parts of the farm, withsmall hills and and hummocks occurring locally.
Table 2
Average Monthly Synoptic data for Tonota 27°28'E; 21°27'S; 940m
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Month Temperature (°C) Relative Humidity(%)
Sunshine(hrs/day)
Wind
(km/hr)PET
(mm)Frost days
(days/month)
Mean Mean Extreme Extreme 08.00 14.00 Air Groundmax. min. mas. min.
July 22.7 5.4 29.9 -3.9 66 29 9.6 4.9 98 3 12
August 24.9 8.1 34.8 -3.7 57 26 9.8 5.7 127 1 4
September 29.2 12.6 36.6 2.1 50 27 9.5 7.2 162 0 0
October 30.9 16.1 39.6 4.7 54 32 8.9 7.9 188 0 0
November 30.5 16.9 40.0 5.3 59 41 8.0 6.9 182 0
December 29.8 18.2 38.5 9.4 67 45 7.6 6.3 181 0 0
January 30.1 18.5 39.8 10.5 68 48 7.8 5.9 180 0 0
February 29.1 18.0 37.7 10.7 73 51 8.0 5.8 161 0
March 28.8 16.6 38.0 5.7 71 47 8.1 5.7 155 0 0
April 27.2 13.5 34.8 4.4 71 41 8.5 4.9 128 0
May 25.1 8.9 33.1 -0.6 68 33 9.3 4.4 107 0
Juno 22.5 5.8 30.3 -3.9 65 35 8.9 4.5 89 4 12
2.4 Soils
2.4.1 Previous studies
The soils of the area have been previously mapped at the scale of 1:250,000 at a reconnaissancelevel under the Soil Mapping and Advisory Service project of the Land Utilization Division of theMinistry of Agriculture (Radcliffe, Venema, and De Wit, 1990).
2.4.2 Detailed reconnaissance soil survey
As the available soil map (scale 1:250,000) does not provide the details required for establishinga land unit map, a detailed reconnaissance soil map of the study area was prepared by theAgricultural Land use Planner. The map is based on the interpretation of aerial photographs, scale1:50,000 and flown in 1988. Limited field checks were carried out which led to the identificationof an area of soils suitable for arable farming. This area was then surveyed in more detail in orderto establish the boundaries with the less suitable land units. The classification was made accordingto the FAO-Unesco Soil Map of the World Revised Legend (FAO, 1990). Four soil units, namelyChromic Luvisols, Calcic Luvisols, Eutric Regosols and Eutric Leptosols, have been recognizedwithin the study area and are discussed below.
Chromic Luvisols
Chromic Luvisols are the dominant soils in the eastern half of the study area. These welldrained, shallow to moderately deep, medium textured soils are developed on basicigneous and metamorphic rocks. The surface horizon is dark reddish brown in colour andmostly has a coarse loamy to fine loamy texture.
The texture of the subsurface horizon is fine loamy and shows some tendency tobecome heavier with increasing depth. Cation exchange capacity is around 10 - 20 meqper 100 g soils.
The base saturation is high and the soil reaction is slightly acid. The surface andsubsurface horizons have low organic carbon content. The exchangeable potassium ishigh in the surface horizon and moderate in the subsurface horizon.
The Chromic Luvisols occur as the skeletic phase, with an effective depth of between0.5 and 1.0 m, and as the lithic phase, with effective depths of between 0.3 and 0.5m. These depth classes are used in the definition of land units.
Eutric Regosols, lithic phase, and Leptosols
These soils are dominant in the western half of the farm. Regosols are well to somewhatexcessively drained and shallow (lithic phase with effective depths of between 0.3 and0.5m), while Leptosols are normally very shallow ( < 0.3 m deep). The surface horizonis reddish brown and the texture ranges from sandy loams to sandy clay loams.
Calcic Luvisols
A very small area of these soils is found at the confluences of higher order streams ofthe area, joining the two major rivers of the Ramokgwebana and Tati. The soils areslightly acid to neutral in reaction. The cation exchange capacity ranges from 1 Oto 20%meq per 100g soil while base saturation is high in the subsoil. The organic carboncontent is low, in both surface and sub surface horizons (0.3%). The available
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phosphorus is low but the exchangeable potassium is high. The secondary CaCO3 richsubsurface horizon can prevent root penetration of deep rooted crops if the land isirrigated.
2.4.3 Soil Survey of Irrigation Block
In addition to the detailed reconnaissance soil survey of the study area a medium intensity soilsurvey was carried out of the 130 ha fenced area. Part of the fenced area was previously irrigatedand the aim of this survey was to determine the extent of deep irrigable soils within the fencedarea. Preliminary boundaries were plotted from aiphoto interpretation. The reliability of theseinterpreted boundaries and their relationship to soil distribution was checked, corrected andconfirmed by detailed field observations and check bores. The average density of field observationswas one per seven ha.
The final soil map (Map 3) is reproduced at a scale of 1:10,000. Soil types are converted to LandUnits and the map is presented in Section 4.3 (p.23), where land suitability for irrigation isdiscussed.
Moderately deep Chromic Luvisols are the dominant soil in the irrigation block, although shallowerChromic Luvisols (skeletic and lithic phases), Calcic Luvisols, and Leptosols are also represented.
2.5 Land Cover and Present Land Use
2.5.1 Vegetation
There is a direct relationship between soil, topography and the vegetation type throughout the area.Nearly level and deep well drained land carries vegetation which includes a variety of relatively tall,single stemmed trees. Undulating and moderately deep to shallow land carries mixed vegetationwhich includes medium height trees with multiple stems. Low catenary sequences with imperfectlydrained land usually carries shrubs, often of uniform height and consists of a limited number ofspecies.
Seven main vegetation types were identified in the whole area in the SMEC (1990) report. Threeof these occur as major vegetation types in the farm area (Sebego, 1990, Range Ecology Section,Ministry of Agriculture) and are briefly described below.
Riparian Woodland
Dense woodland along the Tati river consisting mainly of an overstorey of Combretumerythrophyllum, C. hereroense, Acacia karoo, A. tortilis, A. erioloba, Ziziphusmucronata, and an understorey of Euclea undulata, Diospyros lycioides, Grewiaflavescens, G. flava, Maytenus senegalensis, M. heterophylla and Dichrostachyscinerea. The herbaceous layer on farm is characterised by excellent forage species suchas Panicum maximum, Urochloa trichopus, Brachiaria deflexa and Dactylocteniumaegyptium whilst in similar sites in the vicinity of Tati village the annual species ofUrochloa trichopus and Brachiaria deflexa occur.
A less dense riparian woodland along the smaller streams feeding the Tati river wasrecorded as being dominated by Combretum hereroense, Peltophorum africanum,Ziziphus mucronata, Rhus pyroides, Bolusanthus speciosus, Acacia fleckii, A. Wallis andTerminalia sericea
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Acacia Woodland
This vegetation type is found along the banks of all the river systems in the area awayfrom the actual riparian woodland. Three subassociations were recognised dominatedby Acacia mellifera, A. tortilis and A. erubescens/Combretum apiculatum respectivelyOther tree/shrub species recorded are, Combretum hereroense, Lonchocarpus carpassa,Boscia albitrunca, and Ziziphus mucronata. The understorey vegetation is composed ofDiospyros lycioides, Grewia bicolor, G. subspathulata, G flavescens and regeneratingtree species. The grasses of the herbaceous layer are mainly Eragrostis trichophora, E.
biflora, Urochloa trichopus, Brachiaria deflexa and Aristida con gesta.
Mopane woodland
Colophospermum mopane is the dominant species throughout the area. It is found ineither pure stands or as a co-dominant with Acacia nigrescens, Combretum apiculatum,or Commiphora pyracanthoides on the valley slopes of the rolling to hilly landformsystem of the study area.
Other tree species found here include, Combretum molle, Acacia fleckii and Terminaliaprunoides. Shrubs are mostly Dichrostachys cinerea, Ximenia americana, Grewia flavaand G. bicolor. The herbaceous layer is poor and contains Ryncheletrum repens,Schmidtia pappophoroides, Aristida congesta and Era grostis rigidior.
2.5.2 Land Use
A large portion of the farms was utilized for livestock grazing and approximately 130 ha has beendeveloped for irrigation. Both were well managed by Mr Roy Blackbeard prior to acquisition by theGovernment. From the acquisition, ownership of the farms was vested in the Tati Land Board, andsince then no development or any resettlement has been made. At present the farm is neglectedand appears to be a refuge for stray cattle. No crop farming is currently taking place in the farmarea.
2.6 Water Resources
2.6.1 Sandbed aquifers
Sandbed aquifers of Ramokgwebana and Tati are considered to be the most reliable and easilyexploitable water source available in the area. However, the quantity of water harvested from thesesources during dry spells is highly dependent on the hydro-geomorphology of their catchments aswell as the shape of the longitudinal section of the river channel.
Sandbed Aquifer of Ramokgwebana River
The Ramokgwebane river has a large catchment area of 312 km2. The river carries alarge amount of runoff water along the river channel during heavy rains. Recharge rateof the sandbed aquifer is rapid during the rainy season [November to January] but theamount of water stored in the river bed which could be extracted during the rest of theperiod of the year depends on the amount of sand deposited over the river bed.Observations indicate that sand depths of between 3m and 4m occur on average in ariver channel of some 150m wide.
Any large scale constructions to improve the yield, such as recharge dams, requirebilateral negotiations before initiation, as the Ramokgwebana river delineates the border
8
between Botswana and Zimbabwe. Previous local experiences have indicated problemsin sharing common water bodies across this international boundary.
Access to this source along the Botswana embankment is provided by stiles over thefence at irregular intervals.
Sandbed aquifer of Tati river
Possible water extraction from the Tati river sandbed aquifer is relatively low incomparison to the Ramokgwebana river sandbed aquifer. Significant water shortageswere experienced when the irrigated portion of the Blackbeard farm was in full operation[personal communication, Mrs Blackbeard].
With the completion of the proposed Lower Shashe Dam, the reservoir water will retreatalong the Tati river and reach closer to the irrigable part of the study area. Theadministration of the reservoir falls under the Water Utility Corporation and theutilization of the reservoir water will become uneconomical for large scale irrigatedagriculture [12,000 Pula/ha, SMEC, 1990].
2.6.2 Present Water Use
Eleven Government stockwatering points with an electrically driven (Mono) suction pumps andstorage tanks have been installed around Matselagabedi, Matsiloje and Matopi area by theDepartment of Animal Health and Production. Water is pumped into storage tanks (approximately50 rn3 capacity) inside the cordon fence and released into watering troughs. Consumption at onesuch installation is estimated at 10 m3 day by the pump operator.
Since pumps were installed, no water shortages were experienced except in one location which isclose to Matsiloje during the dry season, according to pump operators and farmers.
A number of wells are found along the river in the area which are used to irrigate small scalehorticultural plots. Estimated water use for irrigated horticulture at one such installation is 1.4 m3/hour [Mr Siku, personal communication].
2.7 Land Units
Well defined land units and a land unit map are the essential physical basis for land evaluation andthe selection of alternative land uses. In the present study, land units (LUs) have been defined fromtaxonomic characteristics of the soils and from properties such as surface rockiness, soil depth,gravel content, and slopes. A detailed reconnaissance soil survey was carried out to accurately mapthe boundaries between land units.Measurable land characteristics such as soil physical and chemical properties, and terrain featurescan be combined into land qualities for the purposes of land evaluation. Land qualities include suchfactors as moisture availability for arable crops during the major growing season [ summer ],nutrient availability, and resistance to erosion. Land evaluation considers the optimum land qualityrequirements for a particular land utilization type.
Table 3 shows the major characteristics of each LU, and Map 2 shows their distribution in the studyarea as well as the existing fencing layout.
9
Map 2
Land Units
(see overleaf)
_22
2e
2esk
VI
Map
2
Land
uni
tsw
ith e
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er
2500
mLe
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: see
text
, tab
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Tab
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otsw
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ertil
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it (1
) ar
e as
sum
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to e
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a lo
wer
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ever
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ears
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.
11
Lan
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nit
Lan
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%)
Soils
Are
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9
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206
Not
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Not
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3. SOCIO-ECONOMIC CONDITIONS OF PROSPECTIVE SETTLERS
3.1 Population
The population of Matopi is diverse, having come from Matsiloje and its environs which stretchedup to the Zimbabwean border. The majority are Kalanga-speaking and others are Khurutshe, Rolong,Ng wato or Khoesan in origin.
The indicated population of the Matopi area is summarised in Table 4. Estimates are based on 1981Census data, field surveys conducted by SMEC team and the 1991 Census published by the CentralStatistics Office.
Table 4
Matopi Population Estimates
12
Source Households Population
1981 Census 41 177
SMEC, 1988 50 246
1991 Census 41 223
Note. The determination of the 1988 population estimates is based on the homestead countwhich vvas multiplied by the average number of people found occupying dwellings in thearea at the time of the 1981 Census.
The area to be resettled is more than sufficient for this number of people with all their livestock.However, conversations with the headman indicate that they wish to bring in other related peopleswith their animals. Providing a strict control is established this would be acceptable since it wouldenable a viable financial unit to be formed providing the incomers were carefully screened withregard to livestock and resources. It would certainly be preferable to settle people of a commonbackground in the same area.
3.2 Socio-economic status of farmers
Matopi villagers could be considered as Remote Area Dwellers in terms of welfare received fromthe government. In 1987 virtually 75% of villagers were involved to some degree or another indrought relief (SMEC, 1990). This has been of assistance but has been insufficient to lift themabove the poverty line. Few of the family members are employed in Selebi -Phikwe or Francistown,and not any in local mines. The Khoesan household normally comprises large families who are ina weak position. The tradition found among this community is the grown-up children with theiroffspring sometimes continuing to live with their parents. Relatively few find employment outsidetheir communities. Children of the able families receive their education at Matsiloje CommunityJunior Secondary School.
The principle means of livelihood of Matopi villagers is animal husbandry. Agriculture under semi-arid conditions in Matopi, like in the rest of the North-East region is a high risk activity. Both arablefarming and livestock rearing are affected by the unreliable weather conditions.
The current level of motivation within the village is low and they will need to be stimulated throughextension in forestry, horticulture, arable and livestock if the more attractive options outlined in thisdocument are to be selected. Without such extension it is felt better to follow a lower level option.However, there appears to be a will to provide labour for tree planting and maintenance, an interestin horticultural and fruit tree cultivation and a knowledge of cattle management and the productionof soured milk.
3.3 Present farming systems/practices
Cropping within the old Matopi settlement is characterised by low input, low management cropsystems, mainly based on sorghum with smaller amounts of maize, millet, sweet reed andwatermelon.
Discussions with the headman reveal a base resource of draught power, mainly consisting ofdonkeys, which would enable early planting. However, the lands which they have cultivated are notof the highest quality and extension support has been weak because the Agricultural Demonstrator(AD), who supervises a large area, has been involved with the Drought Relief Programme in areasaway from Matopi. If the 'improved traditional' crop production systems described in Section 4.2(p. 19) are to be achieved there is a need for significantly improved extension support.
The Matopi area was originally established as a cattle post and the cattle workers and theirdependents formed the basis of todays settlement. Many cattle have died in the past two or threeyears and, at present, only a few of the cattle grazing the area are owned by the Matopi people,In fact, the present cattle holdings (March 1994) as estimated by the headman are around 100 headwith some 930 small stock and around 100 donkeys, whilst the Agricultural Demonstrator for thearea estimates them to be 132 head of cattle and similar numbers of small stock and donkeys. Thishigh level of small stock and donkeys, other people's livestock and past drought years, has led toan extremely sparse level of vegetation cover over the whole grazing area which, in conjunctionwith the slopes, has resulted in erosion.
The communal area has been grazed in the past by cattle from Matopi, Mabete and Marmun Hillcattle posts plus some encroachment by cattle south of the River Shashe. The Matopi people arenot happy about such encroachment. SMEC (1988) quotes figures of 1700 livestock units (LSUs)for the area however this includes cattle from the Central District. Livestock statistics from theAnimal Health and Production Department, Francistown, for 1992 and 1993 show such differencesthat they are hard to reconcile. (Tables 5 and 6). This may reflect the confusion caused by mafisaand ownership.
Cattle numbers at Polometsi, south of the Shashe river, in 1988, were given in the SMEC (1990)report, as 504. Crush figures for 1993 are 149 cattle, 328 goats, 39 sheep and 20 donkeys.
13
Table 5
Livestock Statistics of Matopi and surrounding areas 1992
Table 6
Livestock Statistics of Matopi and surrounding areas 1993
A conservative (high) estimate of the total stock using the area can be based on the 1992 livestockstatistics figure plus the 1993 Polometsi figure which would give a total of 1,329 cattle, equivalentto 930 LSUs using a 0.7 conversion factor, 1,462 goats, equivalent to 292 LSUs using aconversion factor of 0.2, 97 sheep, equivalent to 19 LSUs using a conversion factor of 0.2 and 103donkeys eqivalent to 72 LSUs again using a conversion of 0.7. Total LSUs utilising the previouscommunal area before inundation would therefore be in the region of 1,313. The previous grazingarea was 4,370 ha and, at this stocking level, it is not difficult to understand why the rangelandin the area is degraded and also the rise in small stock numbers which are able to survive wherecattle cannot, browsing their way to the second stage of degradation.
The traditional grazing system used in the past, when there has been an adequacy of cattle, hasbeen as follows:
14
Village/Cattlepost
CattleCrush
Livestock Types
Cattle Goats Sheep Donkeys
Matopi Matopi 270 352 7 24
Mabete Mabete 297 127 11 23
Patayanmatebele
MarmunHills
341 451 18 13
Morotole Morotole 272 204 22 23
TOTAL 1,180 1,134 58 83
Village/Cattlepost
CattleCrush
Livestock Types
Cattle Goats Sheep Donkeys
Matopi Matopi 208 903 26 94
Mabete Mabete 96 167 42 2
Patayanmatebele
MarmunHills
38 439 12 15
Morotole Morotole N/A N/A N/A N/A
TOTAL 342 1,509 80 111
Grazing by cattle is confined to the defined grazing area during the cropping season and is basicallyunsupervised, animals graze/browse around water points during this season when forage is plentifuland return toward the kraals in the evening. Cows are shut in at night and milked in the morning.Small amounts of milk that are not required for consumption are soured and later sold. Small stockremain within the village area and are herded fairly carefully. Cattle and small stock are herded onto arable wastes once harvest is complete after which uncontrolled, unsupervised grazing is thenorm until the next cropping season.
Some owners of larger cattle herds feed salt and bonemeal as supplements and some maintenancelicks over the hardest three months of the dry season but this is exceptional. Small stock areseldom, if ever, supplemented.
Owners of boreholes and privileged friends/relations water their stock at the borehole withoutpayment. Non borehole owners water at small wells until these dry at which time they pay boreholeowners for the use of the water. Charges are dependent on herd size.
3.4 Institutions
The Matopi communal lands and grazing areas fall under the jurisdiction of the Tati Land Board,which has its headquarters in Francistown. The Land Board, which comprises Government officialsand elected representatives of the community, has the executive authority for allocating land toindividuals for arable farming or other uses. The District Land Use Planning Unit provides technicaladvice to the Land Board on matters of land allocation.
The area is serviced by the Regional Agricultural Office in Francistown and the District AgriculturalOffice in Tonota. Specialist officers dealing with crop production, horticulture, irrigation, soilconservation and range ecology are based in the RAO office. A forestry project funded by theEuropean Union is supplying 3 forest extension staff based at the Francistown RAO and proposalshave been made to government to expand the service through the creation of a number of ForestryExtension Agent posts.
Matopi is located in Matsiloje agricultural extension area and the Agricultural Demonstrator is basedin Matsiloje. Due largely to the demands on the AD of administering drought relief, agriculturalextension provided to Matopi has been weak.
The Department of Animal Health and Production (DAHP) have a major regional office inFrancistown. DAHP is responsible for providing extension in all aspects of livestock husbandry andhealth through veterinary assistants (VAs). There is a VA responsible for servicing the Matopi area.Technical officers concerned with ranch extension and smallstock are based in Francistown.
The service provides an excellent veterinary input but is understaffed (and loaded withadministrative matters) with VAs often having more than the approved 13 crushes to service.Although the intention is to have VAs available within their areas for the majority of the time forextension purposes, the reality is that due to the Regional exigencies, many are away onvaccination programmes for long stretches of time.
Correct utilization and conservation of natural resources, including soils, rangeland and water, istheoretically controlled by the Agricultural Resources Board, which is represented at the Districtlevel by the District Conservation Committee (DCC). The DCC comprises Government officials andelected representatives, and the secretary is normally the Land Use Officer, although this post iscurrently vacant in the Francistown RAO. The Agricultural Resources Conservation Act of 1974 isthe statutory instrument available to the DCC to control improper use of land. However, the
15
provisions of this act are rarely applied to such issues as overstocking and related rangelanddegradation.
At the village level, Matopi has a village development committee, but local institutions are otherwisepoorly developed.
3.5 Infrastructure
Matopi is a relatively neglected settlement which does not yet have official village status. In theearly 1980s the people in the area were encouraged to consolidate their holdings around a singlesettlement and some basic services were established. This was mainly to enable assistance underthe drought relief programme to be channelled more effectively. Matopi is served by a mobile healthshop and a children's non formal education group. The nearest schools are in Matsiloje, and thenearest major centres are Tonota and Francistown. These settlements are linked to Matopi viatracks, which sometimes become impassable during heavy rains.
16
4. LAND EVALUATION
4.1 Evaluation of capability for major kinds of land use
In order to focus further, more detailed, evaluation on areas with specific potentials, an initialgeneralised assessment was carried out of land capability for the major land uses of rainfed arablecropping and livestock grazing of varying intensity. Since the study mainly deals with the landsuitability for limited agricultural land uses, the suitability for non-agricultural utilization types otherthan wildlife is not taken into account.
This assessment was made on the basis of soil depth, surface rockiness, gravel content and slope.Soils deeper than 75 cm are considered as potentially suitable for arable cultivation. Shallow rockyland with rolling terrain is considered as only suitable for limited grazing or wildlife utilization.
Four capability classes are recognized, according to the degree of limitation or hazards, for thearable farming and livestock rearing [including smallstock]. Lands with no limitation or hazards forutilization for successful arable agriculture are placed in Capability Class 1. A tract of land havingone moderate limitation which could not be easily corrected for arable farming has been placed inClass 2. 2d is an example where the limitation present is insufficient depth of soil. Land Class 3 canhave either one severe limitation or two interacting moderate limitations. Land Class 4 has yet moresevere limitations. For example, 4td referes to a land unit which is shallow, steep and rocky, andis only suitable for limited dry season grazing.
Table 7 summarises the generalised capability of land units.
Table 7
Generalised Land Capability of Land Units
Notes # Subscripts indicate limitations as follows:d: soil depth/ available water; t: topography; f: flash flood risk; w: drainage / flood risk
## Includes some areas also suitable for irrigated cultivation.
17
LandUnit
Landcapability
class#
Land Area(ha)
Capability(most intensive recommended use)
1. 1 702 Rainfed arable cultivation##
2a 2d 1,584 Settlements and controlled grazing
2ask 3d 2,151 Controlled grazing
2alp 3d 658 Controlled grazing
2b 3t 595 Controlled grazing
3. 4td 1,005 Dry season controlled grazing
V1 2f 1,124 Controlled grazing
V2 2w 329 Horticulture, fruit trees, poles andfuelwood production, controlledgrazing
4.1.1. Recommended Land Use for Land Units
Land Unit 1
Previous experience [personal communication, previous owned has confirmed that thephysical and chemical characteristics of the soils of the LU 1 are adequate for goodresults when utilized for rainfed agriculture. However, suitable crops are limited due tolow and erratic rainfall while water availability limits the extent of irrigationdevelopment. Land not required for arable cultivation can be used for grazing.
Land Unit 2a
Whilst LU 2a has the limitation of insufficient soil depth for cropping under low rainfallconditions, the crests of this land unit are nearly level and would thus be suitable forsettlement areas since they are also well drained. Areas not settled would be suitablefor controlled grazing.
Land Units 2ask, 2alp and 2b
These LUs have slopes of 3 to 15 % and the gravelliness and shallowness of the soils,nutrient deficiencies and droughtiness makes this land not suitable for arable production.The slopes indicate a need for caution with regard to stocking rates since the thin soilsare highly erodible. Controlled grazing of livestock is therefore the recommended use.
Land Unit 3
Shallow rocky terrain and a rolling landscape with a high risk of further degradationindicate that this unit is suitable for limited grazing only if this were to be strictlycontrolled. It is recommended that this area be carefully grazed in the dry season only.
Land Unit V1
These shallow valleys could be used for arable agriculture but are, in reality, unsuitabledue to their dendritic nature. In addition, removal of the vegetation and cultivationwould result in gully formation and topsoil loss since, owing to their water collectionfunction, flow is concentrated in these areas. Controlled grazing of livestock is thereforethe recommended use.
Land Unit V2
This LU is composed mainly of riparian areas where there may be a very occasional riskof short term flooding. One area of 56 ha bounded by the Ramokwebana river on oneside and the recommended settlement site (Option 1)on the other is considered to havevirtually no risk of flooding. Existing vegetation shows that if flooding has occurred, ithas not done so over the past decade. Under exceptional rainfall there is some slightpossibility, but this is considered so small as to enable recommendation of the area forhorticulture and for fruit tree establishment. In addition, riverine areas adjacent to thishorticultural site would be suitable for the establishment of a woodlot of 30 ha. Theremainder is suitable for controlled grazing.
18
4.2 Land Suitability for Rainfed Crop based Production systems
4.2.1 Predicted performance of different production systems on Land Unit 1
Crop based production systems are evaluated on Land Unit 1 using the Crop Yield Simulation andLand Assessment Model for Botswana (CYSLAMB). For an introduction to CYSLAMB and anexplanation of the structure of the model see ANNEX 1.
In the present study, CYSLAMB was run for 10 production systems which are classified intoFarming System A, reflecting current management practices and inputs, and Farming System B,reflecting possible improved levels of management. The evaluation runs were carried out on LU 1,which is rated as the most capable for rainfed arable cropping, using the climatic data for Tonotaover the 27 year period 1959/60to 1988/89. The characteristics of the production systems testedare listed in Tables 8 and 9, and the results, expressed as dependable and median yields, arepresented in Table 10.
Table 8
Crop based Production systems: Farming System A - traditional
Constant factors: Produce: grainIrrigation capacity: 0 mmIrrigation frequency: 0/dekadDegree of weed infestation: 80% of maximumPeriod when early ploughing can occur: OCT1 - NOV3Soil moisture requirement for early ploughing: 30 mmPeriod when planting can occur: DEC3 - FEB3Soil moisture requirement for planting: 30 mmEffective rainfall requirement for planting: 30 mm/dekad.No fertilizer
19
ProductionSystemCode
Crop Variety Plantdensity
(/ha)
No.planting
occasions
Weeding(days
afterplanting)
Al S Sorghum Segaolane 10,000 3 60
Al Mz Maize Kalahari EarlyPearl
10,000 3 60
Al MI Millet undetermined 10,000 3 60
AlC Cowpea undetermined 10,000 3 60
Al G Groundnut undetermined 10,000 3 60
Crop based Production systems: Farming System B - improved traditional
Constant factors:
Table 9
Produce: grainIrrigation capacity: 0 mmIrrigation frequency: 0/dekadDegree of weed infestation: 80% of maximumPeriod when early ploughing can occur: OCT1-NOV3Soil moisture requirement for early ploughing: 30 mmPeriod when planting can occur: NOV3 - FEB3Soil moisture requirement for planting: 30 mmEffective rainfall requirement for planting: 30 mm/dekad.No fertilizer
Table 10
Results of Crop Yield Simulation for Land Unit 1
20
ProductionSystemCode
Crop Variety Plant
density(Tha)
No.
plantingoccasions
Weeding(daysafter
planting)
B1S Sorghum Segaolane 30,000 2 30
BlMz Maize Kalahari EarlyPearl
15,000 2 30
B1 MI Millet undetermined 30,000 2 30
B1 C Cowpea undetermined 30,000 2 30
B1G Groundnut undetermined 30,000 2 30
ProductionSystem
Crop Management level Yield (kg/ha holding)
Dependable Median
Al S Sorghum traditional 90 650
B1S Sorghum improved traditional 400 1160
AlMz Maize traditional 0 450
BlMz Maize improved traditional 120 1060
A 1 MI Millet traditional 60 430
B1 MI Millet improved traditional 280 880
Al C Cowpea traditional 30 210
.B1C Cowpea improved traditional 150 320
A 1 G Groundnut traditional 180 690
B1G Groundnut improved traditional 620 880
The results in Table 7 demonstrate the unreliability of rainfed cropping in the area, particularly if theexisting traditional practices of late planting, poor weed control and low plant densities arefollowed. Even with the projected improvements of planting at the first two opportunities from 21stNovember, higher crop densities and better weed control, the dependable yields are still low. Theapparently good relative performance of groundnut suggests that it could be planted on a trial basisas a possible cash crop.
Current prices of 0.34 Pula/kg for maize and 0.40 Pula/kg for sorghum imply that yields of 530kg/ha and 390 kg/ha respectively must be achieved to cover the ALDEP estimated production costsof 163.59 Pula/ha for maize and 142.53 Pula/ha for sorghum' (ALDEP, 1991). Even if theimproved traditional range of practices is adopted, the dependable yield of maize is considerablybelow that required to break even. Sorghum is more suited to this environment and, given theimproved practices, farmers can expect to break even on production costs in approximately 75%of years. The existing traditional cultivation system can only produce sorghum yields high enoughto cover costs in good years. Bearing in mind that projected yields may need to be further adjusteddownwards due to incidence of pests and diseases, which are not accounted for in the CYSLAMBmodel, it is apparent that, without subsidies, settlers cannot afford to depend on rainfed croppingalone for their livelihood.
4.2.1 Erosion Hazard on Cropland
Application of the SLEMSA model (Elwell, 1980) to LU 1, using the rainfall/ erosivity relationshipdefined by Van der Poel (1980) and assuming a soil erodibility of 2.5 (Radcliffe, 1992) and a slopeof 1%, gave an estimated average annual soil loss of 8t/ha/yr under a crop of poor maize orsorghum. As this exceeds the anticipated rate of soil formation in the study area, continuouscultivation is likely to result in a small steady depletion of soil depth. Contour ploughing and densercrop stands should reduce this soil loss and may bring it within tolerable limits.
4.3 Land Evaluation for Irrigation
Under semi-arid climatic conditions large scale irrigated agriculture is highly dependent on theavailability of water and the crop water requirement. For the selected crop, soil requirements aresimilar to those for rainfed arable farming as described in Section 4.1.
4.3.1 Availability of Water
Assuming a uniformly shaped river channel with an average width of 150 m, and a depth of 3.5m of coarse sand with an approximate specific yield of 15% (Wikner, 1980), the yield at fullsaturation would be 79 000m3/km. A further reduction of 40% could be expected due to thevariation of the sandbed thickness, the sand bed properties, the river bed rockiness, and based onthe assumption that the real water level in the sand river are on average some 1 m below fullsaturation. The sand storage volume in the length of Ramokgwebana river section which isaccessible to the irrigable portion fie some 10 km length amounts to 47 000 m3/km. Therefore an
These yields assume 10% harvest losses.
21
average quantity of 470 000 m3 of water can be expected from this river section during the yearfor irrigation.
Previous management experiences of Motloutse river basin have indicated that 17 000 rn3 irrigationwater would be needed to irrigate one hectare of land. Based on the above projection, a maximumarea of 28 ha could be irrigated annually.
4.3.2 Availability of Land
The fenced irrigation block of 130 ha was subjected to a medium intensity soil survey as describedin Section 2.4.3 (p.7). The soils are related to land units, and the resulting map is illustrated as Map3.
LU 1 and, to a lesser extent LU V1, have some potential for irrigated agriculture using a sprinklerbased system. These units together amount to 112 ha and occur as a continuous area in the centraland western part of the block. LU 1 is preferred over LU V1, due to a greater erosion risk and apossible tendency for carbonate accumulation in the latter unit. As the extent of irrigation is limitedby water availability, it should be possible to select the deepest soils on LU 1 for development.
22
V1
Map 3
Land Units of Irrigation Block
2alp
23
2 lp
2a
2ask _24
o 500 mAMEN
For legend to Land Units, see Table 3 (p.11)
A wide variety of cereals, pulses, oilseeds and subsidiary crops could be grown undersupplementary irrigation. Crop choice will largely depend on availability of markets, and, bearing inmind that the irrigation block is recommended for commercial leasing, and is not therefore anintegral part of the settlement scheme, a detailed analysis of cropping patterns is not included inthe present study.
4.4 Land Evaluation for Livestock Production
As indicated in para 4.1 Land Units 2, 3, V1 and V2 are considered to be suitable for livestockproduction. Estimates of dry matter production and related carrying capacity are based on fieldinspections during the 1 99 3/94 rainy season.
Land Unit 2a would yield an average biomass of approximately 900 kg Dry Matter (DM). On aconservative proper use factor (puf) of 50% (take half, leave half) and an expected DM intake (DMI)of 2.5% of empty body weight (11 kg DMI/day) this area could be expected to carry approximately1 LSU per 10 ha. Although browse production has not been taken into account in calculating thecarrying capacity it is felt that this extra forage availability would provide insurance during badyears.
Due to shallower and stony soils, LUs 2alp, 2ask amd 2b would yield an average herbaceousbiomass of approximately 600 kg DM. On a conservative puf of 50% (take half, leave half) and anexpected DMI of 2.5% of empty body weight (11 kg DM l/day) this area could be expected to carryapproximately 1 LSU per 14 ha. Once again it is felt that browse production will provide a bufferagainst droughty years.
LU 3 is more marginal, and is expected that this land unit would yield an average herbaceousbiomass of approximately 400 kg DM. On a conservative puf of 50% (take half, leave half) and anexpected DMI of 2.5% of empty body weight (11 kg DM l/day) this area could be expected to carryapproximately 1 LSU per 18 ha.
The valley units, V1 and V2 produce a higher level of rangeland biomass and have been estimatedto have a carrying capacity of 1 LSU per 7 ha (1,150 kg DM/ha).
If the parts of land unit 1 not required for cropping are grazed, they can be assumed to have asimilar dry matter production and carrying capacity to LMU 2a. The arable area actually cropped willyield sufficient stover to give an average carrying capacity of 1 LSU per 7 ha.
4.5 Land Evaluation for Veld Products
The main veld products in this farm are Grewia for making local beer, timber for constructionpurposes and fuel wood, phane and thatching grass.
Grewia flava, though commonly present, is not present in quantities large enough for commercialexploitation.
There is a substantial stand of pure Colophospermum mopane in some areas, but very little phanein the farm this year. Our suspicion is that it was over exploited in previous seasons such that
24
nothing or very little was left to metamorphose. Even though there is no phane this year, the areahas the potential to support a substantial amount.
Building and fencing material will be in great demand once people are relocated because most ofthem cannot afford modern building materials. Therefore it will be necessary to supervise the rateat which trees are cut for this purpose. It would be reasonable to encourage people to use thematerial cut from those areas recommended for arable farming since they will have to clear theseareas in any event.
Fuelwood supplies will be adequate for local use (but not for sale) for a number of years but,dependent upon the siting of the village, will, over time, become scarce in the easily exploitedvicinity of the village. For this reason a woodlot has been recommended.
25
5. THE LAND USE PLAN
5.1 Spatial Plan
The Land Unit map (Map 2) provides the template for spatial planning of the settlement andassociated grazing and arable areas. Land is allocated on the basis of its suitability for the useproposed, and Map 4 labels areas A through E, which are recommended for specific uses. Theseareas and their proposed uses are summarised in Table 8.
Table 11
Areas Proposed for Specific Uses
If not used for settlement, the area can be added to the grazing land.Includes area for church, school, clinic, playing fields etc., plus areas for expansion.
Map 4 also shows the proposed fencing layout, the existing road and the proposed spur road,required to achieve the recommended options.
5.2 Rainfed Arable Area
Area A, located on LU 1, which comprises the land recommended for arable cropping, consists of586 ha. This area should be protected from incursions by livestock by a drift fence, which isindicated on Map 4.
Traditional systems do not generally use all of the available arable area at any one time. It istherefore necessary to allow for some reserve land in deciding the amount for allocation. A totalallocation of 10 ha per household is recommended. This assumes a total cultivated area of 5 ha inany one year, and allows a further 5 ha for a fallow. There is therefore an allowance for expansionof cultivated area per family, and perhaps for development of fodder crops, as suggested inlivestock option 3 (p. 34). Rotation of the fallow area will help to conserve water and balancenutrient removal by crops, thereby enhancing the sustainability of the farming system.
26
Area Label Land Units Proposed Use Area (ha)
A 1 Rainfed arable cropping 586
Ai 1, 2a, 2ask, 2alp, V1 Irrigated cropping Ion LU 1) 130
B 2a Settlement ( alternative 1)" 50*
C V2 Horticulture and fruit trees 56
D 2a Settlement (alternative 21 50'
E V2 Woodlot 30
None 2a, 2ask, 2alp, 3, V1, V2 Cattle grazing 7,244
Map
4
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ende
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with
pro
pose
d fe
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/ pa
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Lege
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ee te
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able
s 11
and
13
Allowing a total allocation of 10ha to the current 41 Matopi households, and assuming 5% of AreaA is taken up by tracks and other infrastructure, 147 ha of Area A is available for future expansionof the settlement.
If farmers adopt the recommended 'improved traditional' management system outlined in Section4.2 (p. 19), which implies taking advantage of the first planting opportunity after November 20th,timely weeding, and a plant density of around 30,000 plants /ha, and plant 5 ha to sorghum in 2planting occasions, they can expect a dependable yield of 400 kg/ ha, equivalent to a totaldependable production of 2000 kg.
Assuming there are no losses due to pests or disease, which are factors not modelled in theCYSLAMB assessment of potential productivity, the farmers may be expected to cover their costsof production in approximately 75% of years, but rarely to make any significant profit. However,a more realistic scenario may be to assume some additional loss due to pests, particularly birds orinsects. If 25% of the potential yield is lost due to these factors, and a further 10% to post harvestlosses, the dependable yield would fall to only 260 kg/ha, giving a total production of 1350 kg.
Table 12
Calculation of Subsistence Ratio based on 5 ha sorghum
Note " : Assumes 4.5 'adult equivalents' each vvith an annual requirement of 0.95 MCals/ year.
In addition to the questionable financial performance of the production system, the total productionof sorghum from 5 ha, taking the lower projection which allows for 25% losses by pests anddiseases, is barely sufficient to cover the annual subsistence Calorie requirements of an averagehousehold in 75% of years. Table 12 shows the basis of this calculation.
28
Parameter Quantity Units
Average Household size 5.44 persons
Annual Calorie requirement' 4.28 CaIs x 106
Sorghum Yield (CYSLAMBpredicted)
400 kg/ha
Yield adjusted for pests and postharvest losses
260 kg/ha
Yield adjusted for raw productconversion
230 kg/ha
Calorie content of sorghum 3,400 CaIs/kg
Total Calorie Yield 0.78 CaIs x 106
Total Calorie production from 5 ha 3.91 CaIs x 106
'Subsistence ratio' (Availability/requirement)_
0.91
5.3 Irrigation Area
The previously irrigated area comprises 130 ha of fenced land, located on mainly on LUs 1 and V1.This is labelled as Area Ai on Map 4, and is treated as a separate block in the land use plan.
The results of land evaluation indicate that shortage of irrigation water is a more serious constraintto irrigation development than shortage of irrigable land (Section 4.3, p. 21). Although 112 ha havesoils suitable for irrigation, the maximum net irrigation area to be developed is 28 ha. Seasonalconstraints of water availability may limit cropping to one or two crops per year.
Possible options for irrigation development are as follows:
to lease the block to commercial interests
to lease the block to the Botswana Development Corporation
to divide the block into small units, to be leased separately
for the Ministry of Agriculture to run the farm, either for seed productionor as a tree nursery.
to set up a community managed scheme, run by Matopi residents, withthe support of the Ministry of Agriculture.
It is recommended that the Land Board leases the block to commercial interests or to BDC (options1 or 2 above) for the following reasons:
Although some of the irrigation works are still in place, considerabledamage has occurred due to neglect over the past three years when thefarm was unoccupied.
The knowledge and experience of the villagers in irrigated farming is low.Some villagers, particularly women, had previously worked as labourerson the irrigated plot when the farm was commercially run, but they havelittle or no experience of how to organize and manage an irrigationscheme.
It follows that if options iii, iv or v were chosen, considerable Government investment would berequired to rehabilitate the irrigation works. The marginal availability of water may hinder equitabledistribution if option iii is selected, and the Ministry of Agriculture has not expressed interest inoption iv. If irrigation was developed as a community managed project (option v), MoA would needto employ a manager to coordinate and run the project, at least in the short to medium term, andto step up the level of extension support to individual farmers. A study of potential markets wouldbe essential to define economic feasibility and to select cropping patterns.
It is considered that the possible social advantages of option v are outweighed by the economicuncertainties and by the additional costs to government. Leasing the plot out to a commercialfarmer is a simpler and possibly more viable alternative, provided an interested lessee withexperience in irrigated farming can be found. The commercial irrigated farm would then provide a
source of employment to villagers, as was the situation under the previous farm ownership. The
29
revenue from the lease would accrue to the Tati Land Board. The possibility of redirecting some ofthe benefits to the village could be investigated.
The actual irrigation layout, plot distribution and cropping patterns depend on the option selected.Detailed consideration of cropping patterns and the technical and economic aspects of irrigation isbeyond the scope of this report.
5.4 Settlements
The Land Board have identified a prospective settlement site and some plot delineation has alreadytaken place (Area D,Map 4). Inspection of the area indicates that there is a second option (Area B)which may be preferable from economic and social aspects. The comparative advantages anddisadvantages of both options are described below.
Area B is located on a 99 ha block of LU 2a land situated near to the Ramokgwebana river. 50 haof this should be delineated as the settlement area. For 41 families this would be more thansufficient assuming the homestead area of 900 m2 prescribed by the Land Board (Tati Land Board,personal communication). It would also allow for expansion to over 100 families and areas forschool, clinic and church facilities. The proximity of the Zimbabwean village of Manehge may bea factor in deciding whether to adopt this site.
Advantages of the site are:
That it is close to the Ramokgwebana river. Should there be a breakdownin the borehole supply, water is close and can be carried to the village.
That 56 ha of LU V2 (Area C) or part of it, lying between the potentialsettlement site and the Ramokgwebane, may be used for the productionof vegetables and fruit trees. A basic unit of 0.10 ha would produceample vegetables for a family. Since it is so close to the recommendedsettlement area crops can be protected against game.
That, over time, this horticultural enterprise could expand to a small scalecooperative business venture.
That 30 ha of LU V2 (Area El lying between the potential settlement siteand the Ramokgwebana, may be used for the production of poles andfuelwood (woodlot).
Disadvantages are:
That a spur road, marked on Map 4, from the existing Matsiloje - Matopitrack for a distance of 6 km would need to be constructed, at anestimated cost of P150,000 on the crest of the ridge and maintainedannually at an estimated P3,600.
That the settlement site is at a distance of 4km from the lands area.
Area D is within LU 2a and is the area on which the settlement site has already been demarcated.Advantages of this area over that recommended are:
30
That the existing Matsiloje - Matopi road runs to the site and there wouldthus be no need to construct a spur road.
That the distance from the lands area is 2.5 km thus reducing thedistance by 1.5 km.
Disadvantages are:
It is unlikely that a horticultural enterprise would evolve since the areasuitable for this lies 1.5 km from the settlement site in the oppositedirection to the lands and little protection could be given to the gardencrops against monkeys and warthog or other depredations.
That the establishment of a woodlot is unlikely so far from the centre ofuse.
5.5 Horticulture
Area C (56 ha), situated on LU V2 in the curve of the Ramokgwebana river, is recommended forhorticultural use (vegetables and fruit trees). The suggestion for the horticultural component is thatany person wishing to avail themselves of the opportunity to create a vegetable garden be allocateda plot of approximately one tenth of a hectare. This is sufficient to grow vegetables for a familyand, if managed properly, will yield sufficient for a small surplus for sale. In the first instance theavailability of water carried from the Ramokgwebana will merely extend the wet season allowingthe production of fresh vegetables into the dry season. Some of Area C can be replanted with fruittrees, but the community needs to be advised so that they are aware of the reasons for treeplanting, and the husbandry of both trees and horticultural crops. Once established after 3 or 4years, the fruit trees will have tapped the subsoil water and will require no further irrigation.
Once some expertise has been acquired it is hoped that, with the encouragement of theHorticultural Officer, hand dug wells on the banks of the Ramokgwebana will be used with a smallmotorised pump to extend the season still further and lead to the production of a marketablesurplus. Formation of a producer co-operative would be the logical next step.
5.6 Woodlot
It is important both from the viewpoint of rangeland conservation and from a social viewpoint thatthe area close to the settlement is not denuded of vegetation in the quest for firewood, as theMatopi village area has been in the past. Although the existing bush will be adequate for some time,it is apparent that the first areas to be denuded will be close to the settlement area and where theavailable fuel wood grows most abundantly. This is along the Ramokgwebane river, particularly inthe curve of the river (LU V2) where Area C and, further upstream, Area E have been delineated.The replanting of 30 ha of Area E to a woodlot would provide a sustainable source of poles andfuel.
Metro (1955) indicates that Eucalyptus camaldulensis tolerates periodic flooding but that it requiresa minimum rainfall of approximately 700 mm in summer rainfall areas with a severe dry season.However with subsoil moisture availability, as there would be at the suggested site, this amount
31
of rainfall could be reduced. E. camaldulensis has little tolerance to high pH but near neutral valuesare anticipated from analysis of similar sites.
A 10 year period will be required before the first harvest can be carried out. The area should thenbe clear felled, at just above ground level, and the poles carted off the site and stored. Piecemealfelling is not recommended since it damages coppice growth. For this reason it is consideredpreferable to plant up 3 ha each year for a 10 year period and harvest each area in turn. Coppicegrowth should be left for two years when the two strongest leaders on each bole should beselected and the remainder discarded.
Production from each 3 ha plot will be of the order of 60 cu metres (approx 60 tonnes) per 10 yearswhich should be sufficient for community use. It is expected that the population (especially thewomen) will not be difficult to persuade to establish a woodlot since they have had experience nowof the increasing difficulty, and distance, of supply of this essential commodity. Discussions withthe headman indicate that communal labour could be expected for the establishment of a woodlot.
5.7 Smallstock
The remainder of LUs 2a, 2ask, 2alp, 2b, 3, V1 and V2, totalling 7,244 ha, are considered suitablefor livestock production at the stocking rates indicated. Allowance has been made within the cattleplanning for sufficient rangeland to adequately support existing smallstock numbers. It is notexpected that the smallstock numbers will appreciate overmuch since these are maintained as asource of meat and for immediate cash needs rather than as a commercial enterprise. Despite this,numbers should be monitored and, should they rise appreciably, would need to be controlled.
In addition, the smallstock are predominantly goats which, by preference, are browsers. Whilst thisprovides a balance with the cattle which are predominantly grazers, the management systems forcattle and smallstock differ to the extent that the smallstock are mainly confined to areas aroundthe village whilst the cattle graze, during the growing season, within the designated grazing areas.This leads to a situation whereby the areas around the village are overutilised by a large number ofsmall stock who effectively kill out all browse up to a height of 1.8 metres, and then are forced todo the same to the herbaceous layer. This can be seen around the Matopi cattle post area.Conversely, if overstocking of the cattle grazing areas is allowed, the cattle will kill out the grassin those areas allowing bush encroachment and the pattern of grass under bush and bare spacesbetween is established. It is apparent therefore that range would benefit from running thesmallstock and cattle together in a number which the range can support without degeneration.
Expected production from the smallstock flock will be around a 68% kidding which was the averagebirth rate from 1978 - 1988 inclusive (MoA, Farm Management Survey results, 1988).Approximately half the flock would be breeding females which, based on the reported Matopinumbers of 903 head would give an annual production rate of 614 kids. Of these approximately18% would die leaving a total of 503 kids and culls for consumption over the year. Cull animalswould be replaced by young females.
5.8 Cattle
Three possible systems are projected for the cattle enterprise. All are financially viable, andeconomic indicators as to their performance are given in Table 10, and full calculations of herdprojections and monetary flows are given in ANNEX 2. All make allowance for the small stock and
32
donkey populations reported as belonging to Matopi village community. In basic terms all systemswould use the following procedures of generalised management the differences would be in termsof control of grazing.
System 1: Low input/existing management and uncontrolled stocking options
The first projection simulates grazing of the total stock numbers at present using the Matopi cattlepost grazing area, i.e. no controls are imposed by either the village authority or the DistrictConservation Committee and stock numbers are allowed to rise to the level at which they arelimited by rangeland primary production. Under this system calvings are lower, mortality higher andequilibrium production occurs with range degradation a natural corollary.
The system is however, the most immediately profitable, returning a Net Present Value (NPV) at15% of P184,298including salvage value of the herd. Since the Net Benefit Stream never becomesnegative it is not possible to calculate a Financial Internal Rate of Return (IRR) The system alsorequires negligible inputs and capital resources. Loss of cattle is high, especially in drought years.If no interventions are made this is the system which will be practised since it is unlikely that thecommunity has the necessary resources to support a less environmentally destructive system.
System 2: Medium input/management and controlled stocking option
System two is medium level. It entails control of stock numbers through fencing but does notmaximise stocking rates by using the arable area, except for stubble grazing. Investment costs areonly slightly lower than under system two but operating costs are considerably lower since thereis no preparation of land or input costs for a forage legume. Stocking levels are lower enabling thestock belonging to Matopi vilage plus a further 350 head of cattle to be kept.The system is straightforward, requires medium level management skills, shows an NPV of P213,144 at 15% and a financial IRR of 31%.
It is suggested that the fencing layout as depicted in the Proposed Land Use map (Map 4) map befollowed. The following stocking rates (Table 13) are considered safe under normal rainfallconditions. For a detailed account of land units per proposed paddock see ANNEX 3.
33
Table 13
Recommended stocking rates for the proposed paddocking system
System 3: High input/management and controlled stocking option
System three is based on utilisation of the fallowed arable areas by including them as leguminousforage areas in a rotation. Thus each year there would be an area of a drought resistant foragelegume such as Siratro (Macroptilium atropurpurium) or Townsville Lucerne (Stylosanthes humilis)and one of arable cereals. The leguminous forage areas would be cut or lightly grazed by milkingcows and weaker animals as a high protein supplement in the driest part of the year. This wouldencourage the intake of poorer quality roughage from browse and dried grasses. After three yearsthe forage area would be ploughed and used for arable cropping whilst the old arable area wouldbe put down to a forage legume.
Stock numbers would consist of those animals directly associated with Matopi village plus a further500 head of cattle which could be accomodated within the area. The area would need to beboundary fenced and paddocked at a cost of about P74,000 spread over two years. This would benecessary to protect the arable lands against encroachment by the cattle, to control use of theforage legume and to control encroachment by non-participating stock. In addition the cost ofplanting each year, one quarter of the arable area, to a forage legume is high; P17,000 on averageeach year. Costs are shown to rise as an increased area of arable land is opened over time.
Although it is almost certain that there would be an improvement in crop yields from the nitrogenfixation by the forage legume over the three year periods and from the increase in availablephosphorus from the single supers applied at planting of the legume, this has not been shown asa benefit since it is difficult to quantify.
The system is complex, requires a high level of management skills, resources and control. Returnsfrom the system improve over a long period and it can support a higher level of stocking on thesame area. The major drawbacks are that the profitability levels rise extremely slowly (the first threeyears show an operating loss) until livestock performance improves to provide an adequate return.In addition the level of investment is high. The Financial IRR is 19%.
An overview of the economic indicators for each system is given in Table 14.
34
Paddock Area LSUs Paddock Area LSUs
1039 ha 94 2 901 ha 60
1329 ha 108 4 522 ha 55
5 711 ha 60 6 319 ha 33
7 513 ha 47 8 494 ha 53
9 460 ha 47 10 280 ha 28
11 292 ha 33 Total 6860 ha 618
Table 14
Financial Indicators for different Livestock Options
Within the livestock production area existing fencing is shown on Map 2. The boundary fence is inpoor condition and will need replacement. This should be based on shared costs between theresettlement area and Mr. Strauss on the one side, Mr. Blackbeard on the other and a portionexclusively for the resettlement area. Should the second option be chosen for the livestockmanagement system there will be a need to divide the arable area into four more or less equal areasin order to arrange a forage legume/arable 4 year rotation. Costs for appropriate fencing have beenincluded in the projections.
Control of livestock numbers should be vested in the village authority with a supervisory role beingadopted by the District Conservation Committee. In order to control stocking rates threerequirements will need to be met:
Firstly that the livestock grazing the area be restricted to those animals owned by the Matopicommunity and invited participants, whilst livestock owned by other communities graze elsewhere.This would reduce the total pressure on the area to an approximate 398 LSUs, based on the 1993Department of Animal Health and Production (Francistown) figures, plus a further number asindicated in the annex.
Secondly that boundary fencing is renewed and maintained to reduce encroachment byneighbouring cattle and that internal fences are modified and maintained in order to control themovement of livestock within the system.
Thirdly that range condition is reviewed over time and cattle, small stock and donkey numbersadjusted in the light of these findings.
35
Indicator System 1:Low input/
existing management,uncontrolled stocking
System 2:Medium input/
medium management,controlled stocking
System 3:High input/
high management,controlled stocking
Net present value @
15% (Pula)184298 213144 168424
Financial Internal Rateof Return (%)
Not calculable 31% 19%
Annual Income at fullproduction (Pula)
2002 54094 49341
Income per family (41families) at stableproduction (Pula)
49 1319 1203
6. CONCLUSIONS AND RECOMMENDATIONS
6.1 Conclusions
The purchase of farms 25/77 NO and 27/77 NO provides adequate land to compensate the Matopivillagers for the loss incurred due to construction of the Lower Shashe dam and flooding of thereservoir. A fenced block of 130 ha with irrigation works is also included within the purchased area.The farms are located adjacent to the present communal grazing area of Matopi, and are subjectto similar constraints of climate and soils. Suitable areas for settlement, rainfed cropping, livestockgrazing and limited fuelwood and horticultural development exist within the farms. Rainfed croppingis very marginal due to drought risk, and cannot serve as the sole means of household livelihood.It is important, therefore, that each household has access to alternative sources of income, suchas cattle, smallstock, a horticultural plot or wage labour.
The present settlement comprises 41 households and does not have official village status. Currentstandards of crop and livestock husbandry are low and the grazing land around the village isseverely degraded. Most of the households are heavily dependent on Government drought reliefschemes for their survival.
Bearing in mind the generally poor levels of technical ability and motivation of the Matopi farmers,effective extension is important if land use is to improve in a sustainable way on the new settlementarea. However, due largely to the competing demands of drought relief and other administrativematters (Section 3.4, p. 15) extension to Matopi village has been weak.
It is against this background of physical and socio-economic constraints, and overstretchedextension services that the recommendations which comprise the land use plan are drawn up.Selection of a given option must depend not only upon its technical feasibility but also upon themanagement abilities and support services available to the implementors. All the options given aretechnically feasible, however the management abilities of the community are confined to thoseareas within which they have had past experience, which may be described as basic traditional. Inorder to be able to extend this experience it is necessary to have improved methods of productiondemonstrated to them.
6.2 Recommendations
Recommendations are described as sectoral components of a farming system. Livestock grazing,rainfed crop production and settlement are the essential components of the system. Settlers are alsooffered opportunities for cultivation of small scale horticultural plots, and a communally managedwoodlot is recommended for supply of building poles and fuel on a sustainable basis. The irrigationblock should be offered for commercial leasing and is thus excised from the land use plan.
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Rainfed Arable Cropping
A gross area of 586 ha (Area A, Map 4, p 27), located in the north-central part of thefarm on LU 1, is identified for rainfed arable cropping. Each household should beallocated a 10 ha plot, on the assumption that 5 ha of this will be cultivated in any oneyear, and the remainder fallowed on a rotational basis. Sorghum is the most suitablecereal crop and should be the staple, with smaller areas planted to beans, cowpeas,melons and other subsidiary crops. Farmers should plough early, using oxen or donkeys,and should aim to plant at least half of their cultivated field at the first climaticallydetermined planting opportunity after 20th November. Planting should be in rows inorder to obtain an even density and to facilitate weeding, which should be carried outin a timely manner. The arable area should be enclosed within a drift fence.
Settlement
Two possible settlement sites are identified. One site (Area C, Map 4, p 27) is near theRamokgwebane river and potential horticultural and woodlot areas. However, a new 6km access road would need to be constructed to this site. The other site (Area D) iscloser to the proposed arable area and would not require a new access road, but isfurther from the proposed horticultural and woodlot sites. The Land Board hasprescribed a 30 x 30 m residential plot for each household.
Cattle
It is possible that with sufficient "top-down" interest in the resettlement a sustainableand profitable livestock package could be evolved with the co-operation of thecommunity.
System two (Section 5.8, p 33 and Tables 13, p 34 and 14, p 35) is recommended forcattle since this combines ease of management, is less environmentally damaging, hasan extremely good IRR, and has lower resource requirements. This last component isimportant since it is unlikely that the community has extensive financial resources evento the extent of being able to fund the fencing component. If this is not supplied bygovernment therefore, the likelihood is that the system used will be system 1 with itsattendant degradation of the localised natural resources. This is, of course, a form ofenvironmental blackmail, but pragmatically cannot be avoided. It is felt reasonablehowever that if government supplies fencing in order to conserve the environment ofits citizens, those same citizens should undertake to control stock numbers and tomanage the environment as sensitively as possible. The control of stock numbers istherefore a priority and the supply of fencing with no attendant controls is a total wasteof resources both financial and environmental.
It is not envisaged that the community will immediately appreciate the advantages ofstock controls and woodlots. Unless there is a possibility of regular livestock andforestry extension to convince the community of the need for these components andbackup from the Tribal Authority, neither will occur. If it is decided that extensionpersonnel are not available or that neither the Tribal Authority nor the DistrictConservation committee are able to control stock numbers then the recommendationmust be that the system to be adopted should be system 1 with no fencing supplied by
37
government. If this is the unavoidable choice then it must also be accepted that the costwill be, over time, considerable environmental degradation.
Woodlot
A strip of alluvial land alongside the Ramokg webane River is identified as a woodlot site(Area E, Map 4, p 27). This woodlot is required to provide a sustainable supply of polesand fuel wood, and to prevent the denudation of natural trees, such as has occurred inthe vicinity of the present settlement. 30 ha should be planted to Eucalyptuscamaldulensis at the rate of 3 ha per year. After a 10 year establishment period, each3 ha plot should be clear felled. Coppice growth can be harvested after a further 2 yearperiod.
Horticulture
The alluvial area within the meander of the Ramokgwebane River (Area C, Map 4, p 27),close to the Area B settlement site, is assigned for small scale horticultural development.Fruit trees and fresh vegetables can be grown, initially for home consumption. 0.1 haplots will be allocated to interested households.
Smallstock
Numbers of small stock should be kept constant relative to the present flock. This wouldsupply a regular offtake of around 500 animals for home consumption or sale. Ratherthan using the present system of grazing smallstock near the village, cattle andsmallstock should preferably be run together for a more effective utilization of the range.
Irrigation Block
The 130 ha fenced block containing the irrigation infrastructure should be let on acommercial lease. The revenue from the lease would accrue to the Tati Land Board, andthe commercial irrigated farm should provide a possible source of wage employment forthe settlement.
REFERENCES
Arable Lands Development Programme (ALDEP), 1991. Final Report of Agronomist. Ministry ofAgriculture, Gaborone.
Elwell, FLA., 1980. A soil loss estimation technique for southern Africa. Proceedings 'Conservation'80', Silsoe, Beds., U.K.
FAO, 1990. Soil Map of the World. Revised Legend. World Soil Resources Report 60 (Reprinted).FAO/UNESCO/ISRIC. Rome, Italy.
Metro, A. 1955. Forestry and Forests Products Studies no 11. FAO, Rome, Italy.
Radcliffe, D.J. 1992. An approach to the assessment of sheet erosion hazard on cropland inBotswana. FAO/ Govt. of Botswana Project TCP/BOT/0053 Land Resource Assessment forAgricultural Land Use Planning Field Document 4, Ministry of Agriculture, Gaborone.
Radcliffe, D.J., Venema. J. and De Wit, P.V. 1990. Soils of North Eastern Botswana. UNDP/ FAO/Government of Botswana Project BOT/85/011 Soil Mapping and Advisory Services. Field Document17. Ministry of Agriculture, Gaborone.
Snowy Mountains Engineering Corporation (SMEC), 1990. Feasibility/ Preliminary Design Study,Lower Shashe Dam. Summary report and Environmental Impact Study. Min. Mineral Resources andWater Affairs, Gaborone.
Van der Poel, P. 1980. Rainfall erosivity and its use for soil loss estimation. Soil ConservationSection, Ministry of Agriculture, Gaborone.
Wikner, T. 1980. Sand Rivers of Botswana: A reconnaissance of the major sand rivers. Departmentof water Affairs, Gaborone. Vol. 1, 4Opp.
39
ANNEX 1:
INTRODUCTION TO THE
CROP YIELD SIMULATIONAND
LAND ASSESSMENT MODEL FOR BOTSWANA(CYSLAMB)
40
INTRODUCTION TO CYSLAMB
The structure of CYSLAMB is illustrated in Figure 1. The characteristics of the selected land units(effective rainfall and synoptic meteorological data, soil and weed characteristics) and productionsystems (crop characteristics, target plant densities and management practices) are read fromseparate databases. Using this input data, CYSLAMB then simulates crop biomass production andyield for every year required by the run.
Radiation and TemperatureLimited Biomass Yield
Drainage Module
Nutrient Module
7ToXicity
Module
Salinity
Sodicity
Alkalinity
Ammommomm7,---72,7...
thirvc,;1 indfx adjustment
Potential Crop Yields
Figure 1: CYSLAMB Structure
41
INPUTDATA
CYSLAMB
MODULES
]OU FPUTS
Land Unit
Soil TypeClimatic ref. station
Soil characteristicsRainfall/Synoptic data
Land Use
Production System
Crop characteristicsManagement specifications
oisture Balance Module:
Pre-planting
Identity plantingopportunity
Post-planting
CYSLAMB first calculates what would be the maximum possible biomass yield for the crop underthe specified management conditions if there are no constraints due to soils or rainfall. Thistheoretical maximum yield is determined by solar radiation and temperature. The model then setsup a moisture balance from the first dekad 10 day period) of each hydrological year (1st - 10thSeptember is normally chosen in Botswana), taking into account incident effective rainfall, bare soilevaporation or weed evapotranspiration and water losses due to percolation or run-off. Criteria forthe definition of a planting opportunity are defined based on effective incident rainfall and storedsoil moisture. When these criteria are met, the crop/soil water balance is then simulated throughthe crop growth cycle, and periods of moisture stress are accounted for in the calculation of themoisture limited biomass yield. The moisture limited yield is then adjusted to take account of theeffects of drainage conditions, nutrient supply and toxicities. The biomass yield is converted to theyield of economic product by the harvest index.
The resulting yields reflect the production on the specified soil type under the climatic conditionsprevailing in that particular year. If the model is run over a number of years the outputs can beanalysed statistically to give estimates of the yield exceeded at stated levels of probability and therisks of crop failure. Dependable yields (surpassed in 75% of years) and median yields (surpassedin 50% of years), give useful indices on which to base land suitability.
42
ANNEX 2:
HERD PROJECTIONS AND MONETARY FLOWSFOR THREE CATTLE ENTERPRISE SYSTEMS
SYSTEM 1
LOW INPUT/EXISTING MANAGEMENT
AND UNCONTROLLED STOCKING OPTION
43
Max
imum
num
ber
of b
reed
ing
cow
s -
No
limit
head
Leng
th o
f Gic
win
g S
easo
n12
9 da
ysM
irim
um s
ize
purc
hase
d fa
ttene
r he
rd20
hea
d
Tot
al G
raza
Ce
Are
a71
15 h
aM
axim
um s
ize
purc
hase
d fa
ttene
r he
rd0.
0 he
ad
New
Pas
ttire
Utii
satio
n10
015
(in fi
rst y
ear
of p
rodu
ctio
n)M
arite
l pric
e of
milk
/litr
e0,
9 P
ula
LSU
(liv
es! o
ck U
nit)
500
kgP
'CC
O5
units
Mar
ke4
pric
e of
sou
r m
ilk/li
tre
3,5
Pul
aR
educ
tion
Fre
sh to
Sou
r0.
315
285
0R
esid
ual h
erd
valu
e**
--a
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In--
Ir-1
0n -
----
r--*
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atr
.nir1
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ovn
in.n
.n.r
.rn.
nPni
r-F
mlo
r,
ha/L
SU 10
1543 14
2997
7
1388 18
932 7
255 4 0
7115
Tot
al L
S U
's a
vaila
ble
Lesa
req
uire
men
t for
sm
alls
tock
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req
uire
men
t for
don
keys
LU 2
eT
otal
ha
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alp
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55,2
9T
otal
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, V1,
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otal
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al h
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e W
aste
s LU
1T
otal
ha
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nal F
orag
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otal
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LSU
s av
aila
ble
for
catte
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as a
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vera
ll ca
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apac
ity
......
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ear
8Y
ear
9Y
ear
10Y
ear
11Y
ear
12Y
ear
13Y
ear
14Y
ear
15Y
ear
16Y
ear
17Y
ear
18Y
ear
19Y
ear
20T
EC
HN
ICA
L C
OE
FF
ICIE
NT
SE
xist
ing
Yea
r 1
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r 2
Yea
r 3
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r 4
Yea
r 5
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r
Cal
ving
%43
8or
talit
y re
te(%
) -
Adu
lts13
- C
alve
s-
Pur
ch. F
atte
ners
lkk
/cow
/day
5 210
0-
lact
atio
n (d
ays)
ng%
AN
AG
EM
EN
T F
AC
TO
RS
Bul
lsB
reed
ing
cow
s-
Hei
fers
Join
ing
rate
(Cow
s/B
ulf)
at B
ullin
g -
Hei
fers
sale
Bul
ls/S
teer
s (y
ears
)al
e C
ull h
eife
rs (
year
s)sa
le B
reed
ng h
eile
rs (
year
s)
****
.***
****
** *
***-
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hirr
t*
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swan
a kJ
- s1
ry. o
fD
epar
trre
nt o
f Cro
p P
rodu
ctio
n7
For
eoit,
Land
Jt.1
: sat
ron
on
Pro
pose
d A
gric
ultu
ral L
and
Use
Pro
t For
rner
Fre
ehol
d F
arro
s25
177
NO
and
271
77 N
O, N
orth
Eas
t Dis
tric
t
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Mau
Man
agem
ent a
nd U
ncon
trol
led
Sto
clan
g O
ptio
ntr
d P
roje
ctio
nD
ate:
13-
Aug
-95
10 13 10 202 4 3 3
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ear
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38
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109
8
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1515
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44
44
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44
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33
33
33
33
33
33
33
33
33
33
33
33
33
33
33
3
1593
159
1573
157
1553
155
1543
154
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154
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154
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214
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214
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8
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520
520
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52
205
2522
3220
3510
360
360
3636
36
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00
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652
653
654
654
654
654
654
854
312
312
312
312
312
312
312
312
7272
7272
7272
7272
268
269
270
270
270
270
270
270
7878
7878
7878
7878
1111
1111
4343
435
88
1313
55
5
22
2
100
120
1010
10
1313
1310
1010
2020
202
22
44
41
33
31
33
3)
Yea
r 9
Yea
r 10
on
Hec
tare
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UH
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re T
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1543
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154
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654
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312
7272
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city
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re T
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ryin
gY
ear
1Y
ear
2Y
ear
3Y
ear
4Y
ear
5Y
ear
6Y
ear
7Y
ear
8
C.7
1
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MP
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ear
4Y
ear
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ear
6Y
ear
7Y
ear
8Y
ear
9Y
ear
10Y
ear
11Y
ear
12Y
ear
13Y
ear
14Y
ear
15Y
ear
16
1. B
reed
ng c
ows
0.9
700
On
hand
at b
egnn
ing
of y
ear
565
544
526
500
465
424
388
356
326
299
274
250
229
210
193
176
163
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ls c
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d 9
mon
ths
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s pu
rch
ases
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27 o
25 o23 o
21o
Plu
s re
plw
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t hei
fers
6767
6767
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Tot
al b
reed
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604
584
556
517
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332
304
278
254
233
214
196
179
167
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5247
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3833
3028
2523
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ar54
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542
438
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629
927
425
022
921
019
317
616
315
4
Ave
rage
LS
Us
lar
year
517
482
462
434
400
365
335
307
281
258
236
216
198
181
166
153
143
2 B
reed
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ulla
1.1
800
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henM
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ales
3027
2625
2322
2018
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Plu
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pbc
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55
43
22
23
22
1
11
8T
otal
bre
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bul
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2920
2624
2220
1817
1514
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32
22
22
21
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f yea
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2322
2018
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1313
1211
109
a7
Ave
rage
LS
Us
for
year
3129
2826
2523
2119
1715
1414
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109
a
3H
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r C
alve
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210
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om d
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ar98
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9184
7770
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4541
3835
3233
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dea
t s15
1514
1413
1211
109
87
7a
54
4
On
hEnd
al e
nd o
f yea
r83
8381
7771
6559
5550
642
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3230
2829
Ave
rage
LS
Us
for
year
2020
2019
1816
1514
12ii
109
96
77
7
4.B
ull c
alve
s0.
210
0
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dur
in g
yea
r98
9895
9084
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6459
5450
4542
3835
3234
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1514
1413
1111
109
aa
76
65
44
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rd a
t end
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ear
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8176
7165
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5046
4238
3632
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30
Ave
rage
LS
Us
lar
year
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2019
1516
1513
1211
109
9a
77
7
5 H
eler
o 1-
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so0.
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0
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herd
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ing
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ear
8383
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7771
6559
5550
4642
3835
3230
28
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t sa
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76
65
54
44
32
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ear
7575
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4138
3431
2927
26
Ave
rage
LS
Us
for
year
3636
3635
3330
2825
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2018
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12
6. O
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t beg
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8353
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65
55
44
43
32
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2725
Ave
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LS
Us
for
year
3636
3635
3230
2825
2321
2018
1615
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12
7H
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ear
7575
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7369
6458
5349
4541
3834
3129
27
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a7
76
65
55
44
33
32
Rep
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ents
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rd67
6767
5766
6258
5248
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3734
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2625
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year
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Ave
rage
LS
Us
for
year
2525
2525
2523
2220
1817
1514
1311
1010
8S
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s 2-
3 ye
ars
0.7
350
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hand
at b
egrin
ing
ofye
ar75
7575
7573
6864
5853
4945
4138
3432
2927
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ar's
ae
ae
77
66
55
54
43
33
2
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oo
oo
o0
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ab
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6767
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4440
3734
3129
2625
Ave
rage
LS
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bar
year
4848
4848
4743
4137
3431
2926
2422
2119
18
HE
RD
CO
MP
OS
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N &
BU
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UP
Yea
r 1
Yea
r 2
Vea
n 7
Yea
r 5
Yea
r 9
Yea
r 10
Yea
r 11
Yea
r 12
Yea
r 13
Yea
r 14
Yea
r 15
Yea
r 15
9. H
eife
rs 3
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'0.
970
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n tr
and
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fea
rO
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OO
OO
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OO
OO
less
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ls s
old
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ear
040
00
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tiSO
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hand
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f yea
ro
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rage
US
Us
for
year
OO
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O0
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00
00
O
10, S
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s 3-
4 ye
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0.9
400
On
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at b
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of y
ear
6767
6767
6766
6158
5248
4440
3734
3129
26Le
sa o
reat
s7
77
77
76
e5
54
44
33
32
Leas
rep
lace
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ts to
bre
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g bu
lls5
55
43
22
23
22
11
11
11
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sal
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f yea
r55
5555
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rage
LS
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lar
year
5555
5555
5655
5149
4340
3734
3129
2624
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11. S
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s 4-
5 ye
ars
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helo
r at
beg
nnin
g of
yea
rLe
ss d
eahs
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sal
esO
n he
rid a
t end
of y
ear
Ave
rage
LS
Us
lar
year
Ste
ers
5-8
year
s1.
150
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n S
aid
at b
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ing
of y
ear
Leas
dea
fisLe
sa s
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end
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ear
Ave
rage
LS
Us
for
year
Ste
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8-7
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s50
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rror
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ing
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rage
LS
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lar
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11. C
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(car
rled
9 m
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rt o
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TO
TA
L F
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CH
BR
ED
LS
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Sur
plis
LS
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PU
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ased
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6 m
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al L
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s
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Pur
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teer
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r ca
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l Cal
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bulls
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Ste
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bulls
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Ste
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bulls
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bulls
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l cow
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eath
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1.1
450
5555
5555
5657
5753
5044
4138
3532
3027
256
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55
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3131
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2321
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oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
Oo
oo
oO
oo
oo
oo
oo
oo
oo
2727
3750
6055
5046
4239
3633
3027
2523
21
24
23
45
43
33
32
22
22
2525
3446
5551
4643
3935
3331
2825
2321
210
OO
OO
Oo
oo
oo0
oo
oo
oO
99
1317
2019
1716
1413
109
98
760
743
713
674
620
573
525
477
438
403
369
339
310
284
263
245
-492
-474
-443
-404
-350
-303
-255
-207
-168
-133
-99
-69
-40
-14
725
Oo
oo
Oo
oo
oo
oo
oo
o
760
743
713
674
620
573
525
477
438
403
389
339
310
284
263
245
0.0
0.0
0.0
00.
00.
0O
0.0
o0.
00.
00.
00.
00.
00.
00.
058
5652
4743
4036
3330
2825
2321
2016
133
33
22
22
22
11
11
11
1
1514
1413
1211
109
87
76
65
44
1514
1413
1111
109
8a
76
65
44
8e
85
77
66
55
44
43
32
Se
8e
77
65
55
44
43
32
ae
e7
76
e5
55
44
33
32
8e
57
7e
65
55
44
33
32
Oo
oo
oo
oo
oo
oo
oo
O7
77
77
66
55
44
43
33
2e
66
65
e5
54
44
43
32
2O
OO
OO
OO
OO
OO
OO
OO
OO
OO
OO
OO
OO
OO
OO
OO
23
45
44
33
33
22
22
21
138.
013
5,0
132.
012
311
3.0
106.
086
87.0
5075
.066
.082
.056
.051
.044
.035
.0
oo o oo
GA
ULE
SA
LES
Val
ueY
earl
Y a
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
rY
ear
8Y
ear
9Y
ear
10
(Pul
a 00
0s)
Hea
dN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ue
Bre
edng
Cow
s70
00
00
0.0
00.
00.
00
00
0.0
00.
00
0.0
Bre
edng
Bul
la80
00
00
0.0
00.
00.
00
00
0.0
00.
00
0.0
Cul
l Cow
s40
025
10,0
0034
13,6
046
.018
,400
55.0
2200
,51
.020
,400
4618
,400
417
,200
39.0
15,6
0038
.014
,400
33.0
13,2
0
Cul
l Exi
ft60
03
1,80
03
1,80
3.0
1,80
02.
01,
202.
01,
200
21,
201,
200
2.0
1,20
2.0
1,20
01.
060
Cul
l Hai
lers
400
00
00.
00
0.0
0.0
00
0,0
0.0
00.
0
Sur
plus
Hei
fers
RW
B70
00
00
0.0
00.
00.
00
00.
00.
00
0.0
Ran
ch S
teer
s 2+
yrs
350
00
00.
00
0.0
0.0
00
0.0
0.0
00.
0
Ran
ch S
teer
s 3+
yrs
400
00
00.
00
0.0
0.0
00
0.0
0,0
00.
0
Ran
ch S
teer
s 4-
+ y
rs45
049
22,0
5049
22,0
549
.022
,050
50.0
22,5
051
.022
,950
5122
,95
421
,60
460
20,2
540
.018
,000
37.0
16,6
5
Ran
ch S
teer
s 5+
yrs
500
00
00.
00
0.0
0.0
00
0.0
0.0
00.
0
Ran
ch S
teer
s 8+
yrs
500
00
00.
00
0.0
0.0
00
0.0
0.0
00.
0
Tot
al R
anch
Bre
d S
ales
7733
,850
8537
,450
95.0
42,2
5010
7.0
45,7
0010
4.0
44,5
5099
42,5
5093
40,0
0086
.037
,050
78.0
33,6
0071
.030
,450
Pur
chas
ed F
atte
n er
s75
00
00
00.
00
0.0
00.
00
00
00
0.0
00.
00
0.0
0
Tot
al C
attle
Sal
es77
33,8
5086
37,4
5098
42,2
5010
745
,700
104
44,5
5099
42,5
5093
40,0
0056
37,0
5078
33,6
0071
30,4
50
ILK
PR
OD
UC
TIO
N&
SA
LES
Yr
1Y
r 2
Yr
3Y
r 4
Yr
5Y
r 6
Yr
7Y
rSY
r 9
Yr
10Y
r 11
Yr
12Y
r 13
Yr
14Y
r 15
Yr
16Y
r 17
Yr
18Y
r 19
Yr
20
Milk
Pro
duce
d ('0
00 L
itres
)37
,960
36,1
4033
,605
30,6
1528
,015
25,7
4023
,530
21,5
8019
,760
18,0
7016
,510
15,1
4513
,910
12,7
4011
,635
12,5
2512
,525
12,5
2512
,525
12,5
25
Hom
e co
nsum
ptio
n ('0
00 L
itres
)18
,980
18,0
7016
,803
15,3
0514
,008
12,8
7011
,765
10,7
909,
880
9,03
58,
255
7,57
36,
955
6,37
05,
818
6,26
36,
263
6,26
36,
263
6,26
3
Milk
Sal
es (
'000
Bul
a)16
,323
15,5
4014
,450
13,1
6412
,046
11,0
6810
,118
9,27
98,
497
7,77
07,
099
8,51
25,
981
5,47
85,
003
5,38
65,
386
5,38
65,
386
5,38
6
Sou
r M
ilk S
ales
('0
00 P
ula)
21,9
2220
,871
19,4
0717
,650
16,1
7914
,865
13,5
8912
,462
11,4
1110
,435
9,53
58,
746
8,03
37,
357
6,71
97,
233
7,23
37,
233
7,23
37,
233
Tot
al V
alue
of F
resh
Milk
Pro
ch32
,646
31,0
8025
,900
26,3
2924
,093
22,1
3620
,235
18,5
5916
,994
15,5
4014
,199
13,0
2511
,963
10,9
5610
,006
10,7
7210
,772
10,7
7210
,772
10,7
72
-- -
----
----
---
-- -
----
-
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
PU
RC
HA
SE
(Rila
'000
s)N
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ue
Bre
edng
Cow
s75
00
00
00
.00
0.0
00
00
0
Bre
edng
Bul
is10
000
00
00.
00
0.0
00,
00
00
00
0.0
00.
00
0.0
0
Fat
teni
ng S
teer
s30
00
00
00.
00
0.0
00.
00
00
00.
00.
00
0.0
0
NE
T IN
CO
ME
(B
ula
'000
s)E
xist
ing
Sto
ckC
attle
1329
Goa
ts14
62S
heep
97D
onke
s10
3
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
Yea
r 11
Yea
r 12
Yea
r 13
Yea
r 14
Yea
r 15
Yea
r 16
Yea
r 17
Yea
r 18
Yea
r 19
Yea
r 20
Yea
r 21
55,7
7255
,321
61,6
5763
,380
60,7
2957
,415
53,5
8949
,512
45,0
1140
,885
37,8
3534
,496
31,6
8329
,307
26,9
6926
,183
26,1
5326
,153
26,1
5326
,183
26,1
53
Tot
al P
urch
ases
Qo
Qo
o0
§8,
bbin
.3gb
-F;
g
-spp
,3
M00
0;o!
zo; 0
,065
'2a
666
°°°'
s-
X
FFF
gs,
Bbi
n
o
0,o6
Obi
boo
b
oPO
boo
olP
0Obl
obo
ggg
ggg
00.
ggg
gf
!W
g.
IT7]
.104
'
9Si8
ib4
.PO
O
" gggg
g
oo0O
Ob6
6°.
oo0O
Pbb
O°°
gopp
pib
b0.0
P"
"
g;N
RE
,O.
gr;
;FF
F
ggg
o,
000
Sgg8
-6P
O'`.
.;
Ara
ble
Sal
esC
attle
Sal
es33
850
3745
042
250
4570
044
550
4255
040
003
3705
033
600
3045
0
Milk
Sal
es38
245
3841
133
857
3084
528
225
2593
323
706
2174
219
908
1820
6
Tot
al S
ales
OP
ER
AT
ING
EX
PE
ND
ITU
RE
1 S
alar
ies
& W
ages
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
Cos
t p.a
.U
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
t
1.M
ilker
/Lab
oure
r10
0015
1500
315
1600
3.0
14.0
14.0
00.0
1313
000.
012
.012
000
11.0
1100
311
.011
(300
.010
.010
003.
09.
090
000
8.0
8000
.0
Sub
-to
tal
3 M
aint
enan
ce
Fen
cing
10.0
01g
1927
1319
2713
19.0
2713
1927
1319
.027
1319
.027
1319
.027
1319
.027
1319
.027
1319
.027
13
Sub
-tot
al27
1327
1327
1327
1327
1327
1327
1327
1327
1327
13
4 V
eter
inar
y H
ealth
e. M
ater
ials
27V
acci
nes
lum
p su
m y
oung
sto
ck11
279
310
273
303
262
291
245
272
224
249
205
228
188
209
173
192
158
175
145
161
27D
rugs
lum
p/LS
U2.
876
212
7420
771
199
6718
862
173
5716
053
146
4813
34-
412
240
112
4.D
ip W
ash
lum
p/LS
U0.
176
038
743
3771
336
674
3462
031
573
2952
526
477
2443
822
403
6.S
emen
(50
.6 c
ows)
429
211
6827
811
1225
910
3423
694
221
686
219
879
218
172
416
608
415
260
813
9
Sub
-to
tal
5 S
uppl
emen
tary
Fee
ds
5*M
iner
al s
uppl
emen
tsan
d m
aint
enan
ce
Sub
-to
tal
Bot
swan
a N
inis
try
of A
gncu
lture
Dep
artr
nent
of C
rop
Pro
duct
ion
and
For
estr
yLa
nd U
tilis
atio
n D
ivis
ion
Pro
pose
d A
gric
ultu
ral L
and
Use
Ran
o/ F
orm
er F
reeh
old
Far
ms
Num
bers
251
77 N
O a
nd 2
7177
NO
, Nor
th E
ast D
istr
ict
Low
Inpu
VE
xist
ing
Man
agem
ent a
nd U
ncon
trol
led
Sto
ckin
g C
ptio
nS
ales
and
Ope
ratin
g E
xpen
ditu
re
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
7209
573
861
7610
776
545
7277
568
483
6370
658
792
5350
848
656
1500
015
000.
014
000.
013
000.
012
000
000
1100
0.0
1000
0.0
9000
.060
00.0
1728
1659
1559
1436
1315
1208
1105
1013
927
14.4
750
1091
474
310
669
713.
010
239
674
9679
620.
069
0357
3.0
8228
525.
075
3947
7.0
6850
438.
062
9040
3.0
5787
1091
410
569
1023
996
7989
0382
2875
3968
5062
9057
87
6 C
osta
of F
orag
e P
rodu
ctio
n
Cul
evat
ons
ha11
00
00
0.0
0.0
0.0
00.
00.
0
Sirs
tro
ha50
00
00.
00.
00.
00
0.0
0.0
Sin
e S
uper
sha
400
00
0.0
0.0
0.0
00.
00.
0
Sow
ing
ha20
00
00.
00.
00.
00
0.0
0.0
7 S
ales
Cos
ts
3.D
rugs
Sub
-tot
al
Tra
nspo
rthe
ad50
7751
6056
6880
9875
4010
755
6010
453
2099
7920
9374
4086
6880
7562
4071
Sub
-to
tal
6160
6880
7840
5560
8320
7920
7440
6880
6240
Tot
al36
514
3692
236
351
3538
733
251
3106
929
797
2745
625
170
Phy
sica
l Con
tinge
ncy
5004
1826
1846
1815
1769
1663
1553
1490
1373
1259
Tot
al O
perf
iting
Cos
to38
340
3876
838
169
3715
734
913
3262
331
287
2882
926
429
-=
--N
et In
com
e33
755
3509
337
938
3938
537
562
3556
032
419
2996
327
079
1.A
ssum
es o
ne la
bour
er p
er 5
0 Lo
u ba
sed
on a
ctua
l fig
ures
from
farm
ers
27V
acci
nes
Cos
t/dos
eC
alf p
arat
ypho
id0.
3
Lum
py S
Iffn
0.5
Ent
erot
oaae
rni a
0.0
Pas
teur
elia
0.4
Tot
al1,
1
An
assu
mpt
ion
Is m
ade
that
Cea
se v
acci
nes
are
give
n to
imm
atur
e st
ock
only
Tot
al2.
8A
n as
sum
ptio
n is
mad
e th
at tr
eatm
ent i
s re
quire
d in
onl
y 10
f% o
f the
cat
tle
4*D
ip W
ash
adm
inis
tere
d W
th K
naps
ack
spra
yer
-W
hils
t cor
rect
ly th
e co
st w
ould
be
P1/
LSU
per
wee
k, In
rea
lity
the
spre
Ong
is r
educ
edin
bot
h co
ncen
trat
ion
and
freq
uenc
y to
a c
osta
l a,o
prox
imat
ely
P1/
LSU
per
mon
th. T
his
is fe
lt to
be
1001
0w a
nd a
cos
t of P
0.5(
LSU
per
wee
kha
s be
en u
sed.
Min
eral
sC
attle
Men
tena
nce
Lick
(50
kg)
24.5
Sal
t (50
kg)
7.9
Bon
emea
l (50
kg)
39.5
Tot
al71
.810
kg
of s
alt a
nd b
oner
neel
per
hea
d pe
r ye
ar, 1
0 kg
of m
eint
enen
ce li
ck o
ver
the
dry
seas
on
Sem
en50
% o
f ow
ners
of c
ows
assu
med
to h
ave
thei
r ca
tGe
serv
ed b
y A
l with
bul
ls r
unni
ng w
ith c
ows
as in
sura
nce.
Cos
t per
inse
min
atio
n =
P 8
%m
bar
of in
sem
inat
ions
per
cow
= 2
Ter
ram
ycin
2.1
Sul
pham
ezat
hin
0.7
o
o
00.
00
0.0
0.0
0,0
0.0
0.0
0.0
0.0
000
0.0
00.
00.
00.
00.
00.
00.
00.
00.
00
0.0
00.
00.
00.
00.
00.
00.
00.
00.
00
0.0
00.
00.
00,
C1
0.0
0.0
0.0
0.0
00
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yes
r 10 24
151
2447
4
Cas
irP
WS
Inve
strn
ent
Ope
ratin
g E
xpen
ditu
re
Tot
al o
utflo
w
Net
Ben
ekt S
trea
mN
PV
at
1500
%18
4298
IRR
ER
R
Net
Inco
me
per
fam
ilyB
ased
on
41
Bot
swan
a A
lnis
try
of A
gric
ultu
reD
epar
tmen
t of C
rop
Pro
duct
ion
and
For
estr
yLa
nd U
tilis
atio
n D
ivis
ion
Pro
pose
d A
gncu
ltura
l Lan
d U
se P
lan
of F
orrn
er F
reeh
old
Far
ms
Num
bers
25/
77 N
Q a
nd 2
7[77
NO
Nor
th E
ast D
istr
ict
Low
Inpu
t/Exi
stin
g M
anag
emen
t SI1
d U
ncon
trol
led
Sto
ckin
g O
ptio
nC
ash
Flo
w
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
Yea
r 11
Yea
r 12
Yea
r 13
Yea
r 14
Yea
r 15
Yea
r 16
Yea
r 17
Yea
r 18
Yea
r 19
Yea
r 20
Yea
r 21
Cas
h In
flow
s Sal
es72
095
7386
176
107
7554
572
775
6848
363
706
5879
253
508
4865
637
535
3449
631
683
2930
726
969
2615
326
153
2618
326
183
2618
326
183
Tot
al in
flow
7209
573
861
7610
776
545
7277
568
453
6370
558
792
5350
848
556
3783
534
496
3168
329
307
2696
926
183
2618
326
183
2615
326
183
2618
3
2916
80
00
038
340
3876
838
169
3715
734
913
3262
331
287
2882
926
429
2418
124
151
2418
124
181
2418
124
181
2418
124
181
2418
124
181
2418
124
181
6750
838
758
3816
937
157
3491
332
623
3128
728
829
2642
924
181
2418
124
181
2418
124
181
2418
124
181
2418
124
181
2418
124
181
2418
1
4587
3509
337
938
3938
837
862
3586
032
419
2996
327
079
2447
413
653
1031
575
0251
2627
8820
0220
0220
0220
0220
0215
4852
112
855
925
961
923
875
791
731
660
597
333
252
183
125
6849
4949
4949
3777
ANNEX 2:
HERD PROJECTIONS AND MONETARY FLOWSFOR THREE CATTLE ENTERPRISE SYSTEMS
SYSTEM 2:
MEDIUM INPUT/MANAGEMENT
AND CONTROLLED STOCKING OPTION
52
Bot
swan
a M
nist
ry o
f Agn
cultu
reD
epar
tmen
t of C
rop
Pro
duct
ion
and
For
estr
yLa
nd U
tilis
atio
n D
ivis
ion
Pro
pose
d A
gric
ultu
ral L
and
Use
Fla
n of
For
mer
Fre
ehol
d F
arm
s N
umbe
rs 2
5/77
NO
and
271
77 N
O, N
orth
Eas
t Dis
tric
tM
ediu
m In
put/M
anag
emen
t and
Con
trol
led
Sto
ckin
g O
ptio
nH
erd
Pro
ject
ion
Dat
e: 1
3Aug
95
Leng
th o
f Gro
win
g S
easo
n12
0 da
ysT
otal
Gra
zabl
e A
rea
7115
.0 h
a
Max
imum
num
ber
of b
reed
ing
cow
sM
irim
um s
ize
purc
hase
d fa
ttene
r he
rdM
axim
um s
ize
purc
hase
d fa
ttene
r he
rd
193
head
20 h
ead
0 he
adN
ew P
astu
re U
tilis
atio
n10
0.00
'ht (
in fi
rst y
ear
of p
rodu
ctio
n)M
arke
t pric
e of
miik
ilitr
e0.
9 P
ula
LSU
(Li
vest
ock
Uni
t)50
0 kg
P '0
005
units
Mar
ket p
hce
of s
our
milk
/litr
e3.
5 P
ula
****
**.*
*..*
****
****
****
****
****
****
Res
idua
l her
d va
lue
240
800
Rec
luct
ion
Fac
tor,
Fre
sh to
Sou
r0.
3a,
n A
a A
R
Car
ryin
gY
ear
1**
****
****
****
****
****
****
** ..
... .
...Y
ear
2Y
ear
3
****
****
****
****
**Y
ear
4**
****
****
****
****
****
****
****
****
****
*k**
****
****
****
****
**n.
... *
****
****
****
****
.r**
****
****
****
****
****
****
****
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
it A
*
Yea
r 10
on
int
ST
OC
KIN
G D
AT
Aca
paci
tyha
/LS
UH
ecta
re T
LU
Hec
tare
T L
UH
ecta
re T
LU
Hec
tare
T L
UH
ecta
re T
LU
Hec
tare
T L
UH
ecta
re T
LU
Hec
tare
T L
UH
ecta
re T
LU
Hec
tare
T L
U
Lill
2a10
1 59
315
915
7315
715
5315
515
4315
415
4315
415
4315
415
4315
415
4315
415
4315
415
4315
4T
otal
ha
1543
LU 2
alp
,2 a
sk,2
b14
2997
214
021
40
214
021
4o
214
o21
40
214
021
40
214
021
4T
otal
ha
2997
LU 1
, VI,
V2
713
8819
8o
198
019
80
198
198
198
019
80
198
019
80
198
Tot
al h
a13
88LU
318
932
520
520
5252
5252
052
052
052
052
Tot
al h
a93
2A
rabl
e W
aste
s LU
17
205
2920
3220
as10
3636
aa36
3638
35T
otal
ha
255
Rot
atio
nal F
orag
e4
00
00
00
oo
oo
o0
Tot
al h
ao
7115
Tot
al L
S U
's a
vaila
ble
652
653
654
654
654
654
654
654
654
654
Less
req
uire
men
t for
sm
alls
tock
186
186
186
186
186
166
186
186
186
186
Less
req
uire
men
t tor
don
keys
66es
eses
65ea
se55
6655
LSU
s av
aila
ble
for
cattl
e40
040
140
240
240
240
240
240
240
240
2
Are
a de
velo
ped
as a
%78
7878
7878
7878
7878
78O
vera
ll ca
rryi
ng c
apac
ity11
1111
1111
1111
11
..*...
.***
****
****
****
****
****
****
**m
. n *
****
*.*.
**.*
****
***.
****
****
****
****
W**
****
*.**
****
****
****
****
**W
****
****
****
****
TE
CH
NIC
AL
CO
EF
FIC
IEN
TS
Exi
stin
gY
ear
1Y
ear
2Y
ear
3Y
ear
4Y
ear
5Y
ear
6Y
ear
7Y
ear
8Y
ear
9Y
ear
10Y
ear
11Y
ear
12Y
ear
13Y
ear
14Y
ear
15Y
ear
16Y
ear
17Y
ear
18Y
ear
19Y
ear
20
Cal
ving
*4,
3333
5060
6565
6565
6565
6565
6565
6565
6565
es65
65M
orta
lity
rate
(%)
Adu
lts10
9a
55
55
55
55
55
55
55
55
Cal
ves
1512
10a
76
666
66
66
66
66
66
66
Pur
ch. F
atte
ners
55
55
55
55
55
55
55
55
55
5M
ilk (
)tak
elit
res/
cow
/day
22
22
22
222
22
22
22
22
22
2la
ctat
ion
(day
s)10
012
012
013
014
014
015
015
015
015
015
015
015
015
015
015
015
015
015
0
MA
NA
GE
ME
NT
FA
CT
OR
S
Cul
ling
%B
ulls
1010
1010
1010
1010
1010
1010
1010
1010
1010
1010
Bre
edin
g co
ws
57
1013
1313
1313
1313
1313
1313
1313
1313
1313
Hei
fers
55
55
78
910
1010
1010
1010
1010
1010
1010
ning
rat
e(C
ows/
Bul
l)20
2020
2020
2020
2020
2020
2020
zozo
zo20
zozo
20A
ge a
Bul
ling
Hei
fers
22
33
33
33
33
33
33
33
33
3
3A
ge a
t sal
e B
ulls
/Ste
ers
(yea
rs)
44
44
44
44
44
44
44
44
44
44
Age
at s
ale
Cul
l hei
fers
(ye
ars)
33
33
33
33
33
33
33
33
33
3A
ge a
t sal
e B
reed
ing
hdfe
rs (
year
s)3
33
33
33
33
33
33
33
33
33
....
****
**. .
...**
*It*
****
****
****
****
**t
.***
****
****
*n.1
.***
***
n**
*Yr.
..**
****
***
****
****
****
***I
nF*I
init*
Irlir
Ir**
***
HE
RE
)B
UIL
D U
P
1, B
reed
ng c
ows
LOU
0,9
Val
ue(n
ula)
700
Exi
s-tin
gS
tock
Yea
r 1
Yea
r 2
Yea
r 3
Yee
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r8Y
ear
9Y
ear
10Y
ear
11Y
ear
12Y
ear
13Y
ear
14Y
eer
15Y
en-
'6
On
hend
at
ejnn
in g
of y
ear
242
227
223
190
189
198
183
183
153
183
183
183
153
153
183
183
193
Less
cul
is c
erne
d 9
mon
ths
1211
1619
2526
2424
2424
2424
2424
2424
24P
lus
pu r
ehac
eso
oo
oo
oo
oo
oo
oo
oo
o0
Plu
s re
plec
emen
t hei
fers
2029
o28
4421
3434
3434
3434
3434
3434
34T
otal
bre
edng
cow
s25
024
520
719
920
819
319
319
319
319
319
319
319
319
319
319
319
3Le
so d
es?,
sLe
ss s
ales
23 022 O
17
O
10 O
10O
10 O
10 O
10 O
10O
10 O
10O
10
O
10
010
010 0
10 010
,01
On
hand
at e
nd o
f yea
r22
722
319
018
919
818
318
318
318
318
318
318
318
318
315
318
315
3IA
vera
ge L
SU
s fo
r ye
ar21
520
318
617
117
417
116
516
516
516
516
516
516
516
516
516
516
51I
2. B
reed
ng b
ulls
800
On
hand
at b
egnn
ing
of y
ear
1312
119
99
99
99
99
99
99
9
Less
cul
is50
01
11
11
11
11
11
11
11
111
Plu
s pu
rcha
ses
0o
oo
oo
oo
oo
oo
oo
oo
o'P
lus
repb
cem
ents
11
02
22
22
22
22
22
22
2
Tot
al b
reed
ng b
ulls
1312
1010
1010
1010
1010
1010
1010
1010
10
Less
dea
tis1
11
11
11
11
11
1
11
11
1
Less
sal
es0
00
00
00
00
00
00
00
0o
05h
end
at e
nd o
f yee
r12
119
99
99
99
99
99
99
99
Ave
rage
LS
Us
for
year
1413
1010
1010
1010
1010
1010
1010
1010
3. H
elfe
r ca
rves
0.2
100
Bom
dur
ing
year
4141
6162
6468
6263
6263
6263
6263
6263
62Le
ss d
eets
a5
65
44
44
44
44
44
44
41
On
hand
at e
nd o
f yea
r35
3655
5760
6458
5958
5958
5958
5958
5958
1A
vera
ge L
SU
s fo
r ye
ar9
913
1314
1514
1414
1414
1414
1414
1414
1
4. B
ull c
alve
s0.
210
01
Bom
dur
ing
year
4040
6262
6567
6362
6362
6362
6382
6362
63
Less
dea
hsO
n ha
nd a
t end
of y
ear
6 343
5 5
6 565
575 60
4 634 59
458
4
594
584
594 58
4 594 58
459
4 584
59A
vera
ge L
SU
s fo
r ye
are
e13
1314
1514
1414
1414
1414
1414
1414
5, H
eife
rs 1
-2 y
ears
0.5
300
On
Sai
d at
beg
nnin
g of
yea
r35
3536
5557
6064
5859
5859
5859
5859
5859
1
Less
dea
t s3
33
33
33
33
33
33
33
33
On
h en
d at
end
of y
ear
3232
3352
5457
5155
5655
5655
5655
5655
55A
vera
ge L
SU
s fo
r ye
ar15
1516
2425
2628
2526
2526
2526
2526
2526
6. S
teer
s 1-
2 ye
ars
0.5
300
On
hand
at b
egnn
ing
of y
ear
3434
3556
5760
6359
5859
5859
5559
5559
68
Less
dea
hs3
33
33
33
33
33
33
33
33(
On
hand
et e
nd o
f yea
r31
3132
5354
5760
5655
5655
5655
5655
5655
1
Ave
rage
LS
Us
for
year
1515
1525
2526
2826
2526
2526
2526
2526
251
7. H
eife
rs 2
-3 y
ears
0.7
400
On
h E
nd a
t beg
nnln
g of
yea
r32
3232
3352
5457
6155
5655
5655
5655
5655
1
Less
dea
ls3
33
23
33
33
33
33
33
331
Rep
lece
men
ts to
bre
edng
her
d20
2929
0o
oo
oo
oo
oo
0o
o01
On
hand
at e
nd o
1 ye
ar9
00
3149
5154
5852
5352
5352
5352
5352
1A
vera
ge L
SU
s fo
r ye
ar14
1111
2234
3537
4036
3736
3735
3736
3736
1 1
5. S
teer
s 2-
3 ye
ars
0.7
350
1
On
herid
at b
egnn
ing
of y
ear
3131
3132
5354
5760
5655
5655
5655
5655
551
Less
dea
t s3
32
23
33
33
33
33
33
33
Less
sal
esO
OO
OO
OO
OO
OO
OO
OO
OO
On
hend
at a
nd a
l yea
r28
2529
3050
5154
5753
5253
5253
5253
5253
1
Ave
rage
LS
Us
for
year
2020
2021
3535
3739
3736
3736
3736
3736
37:1
'HE
RD
CO
MP
OS
R IO
N &
BU
ILD
UP
9. H
eife
rs 3
-4 y
ears
On
hand
at b
egnn
ing
of y
ear
Less
cul
ls s
old
star
t of y
ear
Less
cle
at s
Rep
lace
men
ts to
bre
edng
her
dLe
ss s
ales
as
bree
ders
On
h E
nd a
t end
of y
ear
Ave
rage
LS
Us
for
year
10. S
teer
s 3-
4 ye
ars
0.9
450
On
hand
at b
egnn
ing
of y
ear
2828
2829
3050
5154
5753
5253
5253
5253
52Le
ss d
eat s
33
21
23
33
33
33
33
33
3
Less
rep
lEce
men
ts to
bre
edin
g bu
lls1
1o
22
22
22
22
22
22
22
Less
sal
es0
00
oo
oo
oo
oo
oo
oo
oo
On
hand
at e
nd o
f yea
r24
2426
2626
4546
4952
4847
4847
4847
4847
Ave
rage
LS
Us
for
year
2323
2425
2543
4446
4945
4545
4545
4545
45
11, S
teer
s 4-
5 ye
ars
1.1
600
On
hand
at b
egnn
ing
of y
ear
2424
2426
2626
4546
4952
4847
4847
4847
48
Lesa
dea
ts2
22
11
12
22
32
22
22
22
Less
sal
es22
2222
2525
2543
4447
4946
4546
4546
4546
On
held
at e
nd o
f yea
r0
00
00
00
00
00
00
Ave
rage
LS
Us
for
year
1313
1314
1414
2525
2729
2626
2622
00
06
2626
26
Ste
ers
5-6
year
s1.
160
0
Lesa
dea
hs0
00
00
00
000
00
0O
00
00
00
00
00
On
hand
at b
egnn
ing
of y
ear
00
00
00
00
Less
sal
es0
00
00
Oo
oo
Oo
oo
oo
o0
On
held
at e
nd o
f yea
r0
00
oo
Oo
oo
oo
oo
oo
oo
Ave
rage
LS
Us
/or
year
oo
oo
oo
oo
oo
oo
oo
o
Ste
ers
6-7
year
s1.
160
0O
n ha
nd a
t beg
nnin
g of
yea
rLe
ss d
eath
sLe
ss s
ales
On
h en
d at
end
of y
ear
Ave
rage
LS
Us
for
year
LOU
Val
ue(P
ula)
0.9
700
040
0
Exi
vtrn
gY
ear
1Y
ear
2Y
ear
3Y
ear
4Y
ear
5Y
ear
6Y
ear
7Y
ear
8Y
ear
9Y
ear
10Y
ear
11Y
ear
12Y
ear
13Y
ear
14Y
ear
15Y
ear
16
99
00
3149
5154
5852
5352
5352
5352
530
00
02
34
56
55
55
55
55
11
00
12
22
32
22
22
22
2
00
00
2821
3434
3434
3434
3434
3434
34e
eo
oo
2311
1315
1112
1112
1112
1112
00
00
00
00
022
00
00
00
44
00
1321
2122
2321
2221
2221
2221
22
oo
oO
00
00
00
020
00
00
00
00
00
00
00
00
0
00
00
00
00
00
00
00
00
00
00
O0
002
00
00
001
CO
00
00
00
00
00
00
0
11. C
ull c
ows
(car
ried
9 m
ont s
)0.
740
0C
ulte
d at
sta
rt o
/ yea
r11
ii16
1925
2824
2424
2424
2424
2424
2424
Less
cle
at s
11
11
11
11
11
11
11
11
1
Less
sal
es10
1015
1824
2523
2323
2323
2323
2323
2323
On
hand
at e
nd o
f yea
r0
00
00
00
oo
oo
oo
oo
o0
Ave
rage
LS
Us
for
year
44
56
99
85
e8
88
88
a8
TO
TA
L R
AN
CH
BR
ED
LS
Us
341
325
314
330
378
406
406
409
407
401
402
401
402
401
402
401
402
Sur
plis
LS
Us
5975
5772
24-4
-4-7
-51
Ot
O1
O1
Rrt
chas
ed fa
dete
rs g
raze
d 6
mon
ths
io
OO
OO
0o
oa
oo
oo
0o
o
Tot
al L
SU
s32
531
433
037
840
640
640
940
740
140
240
140
240
140
240
140
2
0
101 4 4 3 3 3 3 2 3 2 0 o 39
010
1 4 4 3 3 3 3 2 3 2 0 0 1
1010
11
44
44
33
33
33
33
22
33
22
O0 o
00
1010
1 44
44
33
33
33
33
22
33
22
00
1
DE
AT
HS
Pur
chas
ed S
teer
s/bu
lls0.
00.
00.
00.
00.
00.
00.
00.
00.
00
Bre
edng
Cow
s22
1710
1010
1010
1010
10
Hef
erca
Nes
56
54
4B
reed
ng e
.,,IN
11
1i
1
44
44
41
11
11
44
44
4B
ull C
alve
s5
95
54
33
33
3H
eife
rs 1
-23
33
33
33
33
3S
teer
t/bul
ls 1
-23
33
33
33
33
3H
eife
rs 2
-33
32
33
33
33
3S
teer
stbu
lls 2
-33
22
33
22
32
2H
eife
rs 3
-41
oo
12
33
33
3S
teer
s/bu
lls 3
-43
21
23
22
23
2S
teer
s/bu
lls 4
-52
21
i1
Ste
ers/
bulls
5-6
00
00
00
00
00
0o
oo
oo
Ste
ers/
bulls
6-7
00
o1
1I
11
1co
cow
91
1
.939
40T
oar
Dea
ths
4604
.._
..__
_....
.__
3'4
39
CA
TT
LE S
ALE
SV
alue
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yel
r 5
Yea
r 7
Yea
r:.,
-: 3
Yea
r 10
(Pal
a 'C
O0s
)H
ead
No
Val
veN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
ria
li.Je
No
Val
ueB
reed
ng C
ows
700
00
00
00
00
00
00
00
00
00
00
Bre
edng
Bus
800
00
000
00
00
00
00
00
00
00
C
Cul
l Cow
s40
010
4,00
015
6,00
07,
200
249,
600
2510
,000
2392
00,
239,
200
239,
200
239,
200
2392
00,
Cur
l Bul
450
01
500
150
01
500
150
01
500
150
01
500
150
01
500
150
0C
ull H
eife
rs40
00
00
00
02
800
31,
200
41,
600
52,
000
62,
400
62,
000
52.
000
Sur
plus
Hat
ers
9I5E
370
0a
5,77
50
00
00
023
16,1
0011
7,70
013
9,10
015
10,5
0011
7,70
012
8,40
0R
anch
Ste
ers
2+ y
rs35
00
00
00
00
00
00
00
00
00
00
0R
anch
Ste
em 3
4- y
rs45
00
00
00
00
00
00
00
00
00
00
0R
anch
Ste
ers
4+ y
rs60
022
13,2
0022
13,2
0025
15,0
0025
15,0
0025
15,0
0043
25,8
0044
26,4
0047
28,2
0049
28,4
0046
27,8
00R
anch
Ste
ers
5+ y
rs60
00
00
00
00
00
00
00
00
00
00
0R
anch
Ste
ers
6+ y
rs60
00
00
00
00
00
00
00
00
00
00
0
Tot
al R
anch
Bre
d S
ales
4123
,475
3819
,700
4422
,700
5225
,900
7742
,800
8244
,800
8847
,200
9250
,800
8948
,800
8747
,700
Puc
hase
d F
atts
ners
600
0.0
00.
00
0.0
00.
00
0.0
00.
00
0.0
00
00
00
0--
----
----
---
----
-T
otal
Cat
tle S
ales
4123
,475
3819
,700
4422
,700
5225
,900
7742
,800
8244
,800
8647
,200
9250
,800
8948
,800
8747
,700
----
--M
ILK
PR
OD
UC
TIO
N E
S S
ALE
SY
r 1
Yr
2Y
r 3
Yr
4Y
r 5
Yr
6Y
r 7
Yr
8Y
r 9
Yr
10Y
r 11
Yr
12Y
r 13
Yr
14Y
r 15
Yr
16Y
r 17
Yr
18Y
r 19
Yr
20M
ilk O
tttak
ed (
600
Litr
es)
15,9
2524
,840
28,6
5535
,152
35,1
2635
,126
37,6
3537
,635
37,6
3537
,635
37,6
3537
,635
37,6
3537
,635
37,6
3537
,635
37,8
3537
,635
37,8
3537
,635
Hom
econ
sum
plon
('0
00 L
itres
)7,
963
5,00
05,
000
5,00
05,
000
5,00
05,
600
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
0M
ilk S
ales
(60
0 P
ala)
6,84
817
,082
20,3
4425
,931
25,9
0825
,908
26,0
6e28
,066
28,0
6628
,068
28,0
6625
,066
28,0
6828
,066
28,0
6628
,066
28,0
8628
,066
28,0
6628
,066
Sou
r M
ilk S
ales
('0
00 P
ula)
9,19
722
,915
27,3
2334
,826
34,7
9634
,796
37,6
9337
,693
37,6
9337
,693
37,6
9337
,693
37,6
9337
,693
37,6
9337
,693
37,6
9337
,693
37,6
9337
693
-T
otal
Val
ue o
f Fre
sh M
ilk P
roch
13,6
9621
,362
24,6
4430
,231
30,2
0830
,208
32,3
6632
,366
32,3
6632
,366
32,3
6632
,366
32,3
6832
,366
32,3
6632
,366
32,3
6632
,366
32,3
6632
,366
-0--
--
2==
==
==
22,.=
=-,
..--=
==
----
=-
PU
RC
HA
SE
(Nla
600
s)B
reed
ng C
ows
Bre
edng
Bol
lsF
atte
ning
Ste
ers
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
0.0
00.
00
00
00
00
0.0
00.
00
0,0
00.
00
0.0
00
00
00
00.
00
0.0
00.
00
0.0
00.
00
00
00
00
Tot
al P
urch
ases
00
00
00
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
Yea
r 11
Yea
r 12
Yea
r 13
Yea
r 14
Yea
r 15
Yea
r 16
Yea
r 17
Yea
r 18
Yea
r 19
Yea
r 20
Yea
r 21
NE
T IN
CO
ME
(P
ala
'000
5)32
,672
42,6
1550
,023
60,7
2677
,596
79,5
9684
,893
88,4
9386
,493
85,3
9384
,093
55,3
9384
,093
85,3
9384
,093
85,3
9385
,393
85,3
9385
,393
85,3
9385
,393
Eid
stIn
g S
tock
Cat
tle27
0G
oats
903
She
ep26
Don
keys
94
Sug
gest
ed e
xtra
stoc
ldng
: 300
App
rox
LSU
s: (
270-
1-30
(270
+30
0)00
.7 =
399
Yea
r 1
No
Val
ueY
ear
2N
oV
alue
750
00
010
000
00.
00
300
00
0.0
0
0.0
00
1M
00030'5.,00
OT
000
! Prg
Agg
qg;n2;lP
3
-,$
L.SA
,OZ
1=5
zgva;
't-"e
ggg1:R
4!.!2132!V
A;
"FPE
11M
h.0R90..0R
EPA
R
0.0fflE
R
AA
A
Agg
Pb'4"7gL
IW
!
NI
.1,
'242,sg3
.V
0000010i60660
00.0001016666616i
2222gig
97C3gg
"AA
iIi'i11
1;ci
I; ,1
1
4
I1
90qq0;
00000:,t
6600600600
gg2gg
22g 22
R9R
RR
023E
, 11gi0of61g3
I1
0..,0600,6
ri
g221
222
2221
2,22
222
222
ggg
g22
1 I11f
g22
;;1I,
001000,0
,goovF45^
1I1i1go
lgLg 1
Ea
5
SER
60M1S10
pq,
)t0;lx
NN
.-NN
.00-
ooIEg5
52giE
E
g
gr-R
RR
EA
RSE
grg
,5!§§
8.8:1
li2E
E
1515555N
?AI
2223W
SA
rabl
e S
ees
Cab
le S
sies
Milk
S d
es
Tot
al S
ales
OP
ER
AT
ING
EX
PE
ND
ITU
RE
1 S
earle
s &
Wag
es
1.M
ilker
/Lab
oure
r
Sub
tota
l
Pro
pose
d A
gric
ultu
re! L
and
Use
Ran
of F
orm
er F
reeh
old
Far
ms
Num
bers
25/
77 N
O a
nd 2
7/77
NO
, Nor
th E
ast D
istr
ict
Med
ium
Inpu
t/Man
agem
ent a
nd C
onan
fled
Sto
clan
g C
pbon
See
s an
d O
pera
ting
Exp
endi
ture
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
2347
519
700
2270
025
900
4280
044
500
9197
2291
527
323
3482
634
796
3479
6
Bot
swa^
a fa
nist
y o,
Agr
icul
ture
Dep
arbn
enl o
f Cro
p P
rodu
cton
and
For
estr
yLa
nd U
tlisa
tion
Dos
ion
4720
050
800
4880
037
693
3769
337
693
Yea
r 9
Yea
r 10 47
700
3769
3
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
Cos
t p.a
.U
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
t10
007
7000
660
007
729)
a80
038
8000
580
008
8000
a80
208
5000
880
00
170
0060
0070
0080
0080
0050
(8)
8000
8000
8000
5000
2 M
aint
enan
ce
Fen
cing
1300
1458
.583
5358
.583
5358
,583
5356
583
5358
.583
5358
.583
53
Sub
tota
l93
5383
5353
5383
5383
5383
5383
53
5983
5359
8353
5983
53
8353
8353
8353
1
3 V
eter
inar
y H
ealth
& M
ater
ials
2*V
acci
nes
lum
p su
m y
oung
sto
ck1.
111
612
915
917
617
919
915
620
619
521
618
921
018
320
318
420
418
320
318
420
4D
rugs
lurn
p/L0
5U2.
833
9131
as33
92as
105
4111
341
113
4111
441
114
4011
240
112
Dip
Was
hlu
rnp/
LSU
0,1
325
1631
416
330
1737
819
406
2040
620
409
2040
720
401
2040
220
8.S
eMen
(50
1k c
oses
)4,
012
349
010
441
410
039
810
441
697
38e
9738
697
386
9738
697
385
9738
6
Sub
tota
l72
669
470
574
773
672
972
472
472
172
2
4 S
uppl
emen
tary
Fee
ds
5.M
iner
al s
uppl
emen
ts14
.432
545
6731
445
0933
047
3937
854
2840
658
3040
658
3040
958
7340
758
4540
157
5840
257
73an
d m
aint
enan
ce
Sub
tota
l46
6745
0947
3954
2858
7357
5857
73
7759
5.5
7959
5.5
8489
388
493
8649
385
393
3267
1.7
4261
5.2
5002
2 7
6072
5.6
----
----
5 C
osts
of F
orag
e P
rodu
ctio
n
3°D
rugs
Cul
tivat
ions
ha11
00.
00.
00.
00.
00.
00.
00.
00.
00.
00.
00.
00.
00
Sira
tro
ha50
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0S
ingl
e S
oper
oha
ao0.
00.
00.
0ao
0.0
0.0
0.0
0.0
0.0
0,0
0.0
0.0
0S
owin
gha
20ao
0,0
0.0
0.0
0.0
0.0
0.0
ao0.
0ao
0.0
0.0
o
Sub
-tot
alO
00
00
0
6 S
ales
Cos
to
Tra
nspo
nhe
ad80
4133
0338
3040
4435
2052
4160
7761
6082
6580
8668
8092
7380
8971
2087
6960
00
0O
00
00
00
Sub
-tot
al33
0030
4035
2041
6061
6055
6068
8073
6071
2069
60
Tot
al24
046
2259
624
317
266E
829
080
2947
329
830
3028
229
953
2980
9P
hysi
cal C
ontn
genc
y5.
0014
1202
1130
1216
1334
1454
1474
1492
1514
1498
1490
Tot
al O
pera
ting
Cos
ts25
248
2372
625
533
2802
330
534
3094
731
3223
1796
3145
031
299
==
..N
et In
com
e74
2318
889
2448
932
703
4706
248
649
5357
255
597
5504
354
094
1*A
ssum
es o
ne la
bour
er p
er 5
0 LO
U b
ased
on
actu
al fi
gure
s fr
om fa
rmer
s2*
Vac
cine
sC
osV
dose
Cal
? pa
raty
phoi
d0.
3Lu
mpy
Siln
0.5
Ent
erot
oxae
mi a
aoP
aste
urel
la0.
4
Tot
al1.
1
An
assu
mpt
ion
is m
ade
that
thes
e va
ccin
es a
re g
iven
to im
mat
ure
stoc
k on
ly
Ter
rarn
ycin
2.1
Sul
phar
neza
thin
0.7
Tot
al2.
8/V
I ass
umpt
ion
is m
ade
that
trea
tmen
t is
requ
ired
in o
nly
10%
of t
he c
attle
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
I
4"D
ip W
ash
adm
inis
tere
d w
ith K
naps
ack
spra
yer
-W
hils
t cor
rect
ly th
e co
st w
ould
be
Pl/L
SU
per
wee
k, in
rea
lity
the
spra
ying
is r
educ
edin
bot
h co
ncen
trat
ion
and
freq
uenc
y to
a c
ost o
f app
roxi
mat
ely
P1/
LSU
per
mon
th. T
his
is fe
l to
be to
o lo
w a
nd a
cos
t of P
0.5/
LSU
per
wee
k ha
s be
en u
sed.
5*M
iner
als
Cat
tle M
ente
danc
e Li
ck (
50 k
g)S
alt (
50 k
g)B
onem
eal (
50 k
g)
24.5 7.9
39.5
Tot
al71
,810
kg
of s
alt a
nd b
oner
neal
per
hea
d pe
r ye
ar, 1
0 kg
of m
aint
enan
ce li
ck o
ver
the
dry
seas
on
6.S
emen
50%
of o
wne
rs o
f cow
s as
sum
ed to
hav
e th
eir
cattl
e se
r-ve
d by
Al w
ith b
ulls
run
ring
with
cow
s as
insu
ranc
e.C
ost p
er in
sem
inat
ion
Pa
Num
ber
of in
sem
inat
ions
per
cow
= 2
o O oo
00
00
00
00
00
00
000
00
00
00
0
Cas
h In
flow
s Sal
es
Tot
al In
flow
Cas
h O
utflo
ws
Inve
stm
ent
6557
57E
688
0o
o
Net
Ben
ert S
trea
mN
PV
at
1500
%21
3144
IRR
31%
Net
Inco
me
per
fam
ily
Bot
swan
a N
ims
Dep
artm
ent o
f Cro
p P
ro-d
uo-
cmF
or,,-
/La
tid U
tilis
atio
n D
.
Pro
pose
d A
gnci
atur
ai L
atid
Lls
e R
an o
f Far
mer
Fm
,-,-
-Yd
For
ms
Num
bers
25/
77 N
O a
nd 2
7/77
NO
, Nor
tizr
t
Med
um In
put/M
,nag
erne
nt a
-1 C
ontr
olle
d S
tock
ing
Opt
ion
C33
1
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
Yea
r 11
Yea
r 12
Yea
r 13
Yea
r 14
Yea
r 15
Yea
r 16
Yea
r 17
Yea
r 15
Yea
r 19
Yea
r 20
Yea
r 21
3267
242
615
5002
360
726
7759
679
596
8489
388
493
8849
385
393
8409
385
393
8409
385
393
8409
385
393
8539
355
393
8539
385
393
3267
242
615
5002
360
726
7759
679
596
8459
358
493
8649
355
393
8409
385
393
8409
355
393
8409
385
393
8539
355
393
8539
385
393
8539
3
Ope
ratin
g E
xpen
ditu
re25
248
2372
625
533
2802
330
534
3094
731
322
3179
631
450
3129
931
299
3122
931
299
3129
931
299
3129
931
259
3129
931
299
3129
9
Tot
al o
utflo
w90
823
1004
1425
533
2802
330
534
3094
731
322
3179
631
450
3129
931
299
3129
931
299
3129
931
299
3129
931
299
3129
931
299
-581
51-5
7799
2448
932
703
4706
248
649
5357
256
697
5504
354
094
5279
454
094
5279
454
094
5279
4
8539
3
3129
931
299 4
-141
5-1
410
597
798
1148
1187
1307
1383
1343
1319
1288
1319
1288
1319
1288
1319
1319
1318
1319
1319
7193
ANNEX 2:
HERD PROJECTIONS AND MONETARY FLOWSFOR THREE CATTLE ENTERPRISE SYSTEMS
SYSTEM 3:
HIGH INPUT/MANAGEMENT
AND CONTROLLED STOCKING OPTION
61
Bot
swan
a kf
i-str
y of
Agr
icid
ure
Dec
artm
ent 5
1 C
rco
Pro
duct
on a
ed F
ores
teLa
nd t.
:Mis
al/4
n O
H s
on
Pro
pose
d A
gric
ultu
ral L
ard
Use
Pla
n of
For
mer
Fre
ehol
d F
arm
s N
urric
er25
/77
NO
and
27/
77 N
O, N
or1h
Eas
t Dis
tric
tH
igh
Irga
A/M
anag
emen
t and
Con
trol
led
Sto
ckirg
Opt
anH
erd
Pro
tect
ion
Dat
e: 1
3-A
ug -
55
Sta
bilis
ed N
utre
, er
of B
reed
ing
Cow
s21
4 he
adLe
ngth
O G
row
ing
Sea
son
120
days
Min
imum
siz
epur
chas
ed fa
ttene
r he
rd20
hea
dT
otzi
Gra
zabi
e A
res
7370
ha
Max
imum
siz
e pu
rcha
sed
fatte
ner
herd
O h
ead
New
Per
dure
Utti
satio
n40
% (
in fi
rst y
ear
of p
rodu
ctio
n)M
arke
t eric
e of
milk
ilitr
e0.
9 P
ilaLS
U (
Live
stoc
k U
nir)
450
kgP
'000
sun
itsM
arke
t pric
e of
sou
r m
ilkili
tre
3.5
Pul
aR
esid
ual h
erd
valu
e24
530
0R
educ
tion
Fac
tor,
Fre
sh to
Sou
r03
31...
.,e...
.t..*
*....
......
..***
*.**
......
....*
***,
.**.
.*.*
****
4.,,,
.....*
*...y
...*
*..*
*,,..
*.**
-.,*
.rve
***Y
r....
..**.
......
.....1
.**.
f.**.
.411
,....Y
.,-5,
.....*
,... t
legt
...*.
wf .
.411
,.....
......
*$,..
,/..r
tiert
ielt*
*.**
***,
..1,M
.,,,,o
nt,,,
ht.*
*,,,.
..-sf
..*.
**...
......
..ir
at e
rl,t..
*1".
.-*
**Y
olt
Car
ryin
gS
TO
CK
ING
DA
TA
443
acia
,ha
iLS
U
Yea
r 1
Hec
tare
T L
UY
ear
2H
ecta
re T
L U
Vea
? 3
Hec
tare
T L
UY
ear
4H
ecta
re T
L U
Yea
r 5
Hec
tare
T L
UY
ear
6H
ecta
re T
L U
Yea
r 7
Hec
tare
T L
UY
ear
8H
ecta
re T
L U
Yea
r 9
Hec
tare
T L
UY
ear
10 o
nH
ecta
re T
L U
LU 2
310
1543
164
1623
162
1603
160
1593
159
1593
159
1593
159
1593
159
1593
159
1593
154
1593
159
Tot
al h
a15
43
LU 2
alp
,2 a
sk,2
b14
2997
214
021
4o
214
021
4o
214
o21
4o
214
o21
4o
214
021
4T
otal
he
2997
LU 1
, VI,
V2
713
8879
o19
6o
198
019
8o
198
198
o19
80
198
019
8O
198
Tot
al h
a13
66
LU 3
1893
252
052
052
052
O52
52o
52o
52o
52o
52T
Ord
ha
432
Ara
ble
\Ara
stei
s LU
I7
205
29zo
3224
3514
3636
3638
36ae
36T
otei
ha
255
Rot
atio
nd F
orag
e4
205
2120
5320
5810
6254
6464
6464
64T
ete
ha25
573
70T
otal
L S
Va
avai
labl
e55
971
171
772
172
372
372
372
372
372
3Le
ss r
equi
rem
ent f
or s
mai
lsto
ck18
518
518
618
818
618
618
618
615
618
6Le
ss r
equi
rem
ent f
iar
donk
eys
6666
6566
6666
6666
6566
LOU
, ava
ilabl
e fo
r ca
tos
307
459
405
469
471
471
471
471
47/
471
Are
a de
velo
ped
as a
%78
7878
7878
7878
7878
78O
yera
n ca
rryi
ng c
apac
ity10
1010
1010
1010
1010
TE
CH
NIC
AL
CO
EF
FIC
IEN
TS
Exi
stin
gY
ear
1Y
ear
2Y
ear
3Y
ear
4Y
ear
5Y
ear
6Y
ear
7Y
ear
8Y
ear
9Y
ear
10Y
ear
I/Y
ear
12Y
ear
13Y
ear
14Y
ear
15Y
ear
16Y
ear
17Y
ear
18Y
ear
19Y
ear
20
CaN
ing
%33
3350
6085
6565
6565
6565
6565
6565
6565
8565
6565
Mor
tallt
y ra
te(%
) -
Adu
lts10
5e
s5
55
55
55
55
ss
s5
55
5-C
alva
s15
1210
e7
8a
e8
ae
ea
ea
aa
a6
aa
- P
urch
. Fat
tene
rs5
55
a5
55
5s
55
55
55
55
55
55
e -
Ittes
/cow
/day
1002
212
02
22
z2
1502
22
1502
2
1502
22
22
22
- la
ctat
Ion
(day
s)12
013
014
014
015
015
015
015
015
015
015
015
015
02
150
150
MA
NA
GE
ME
NT
FA
CT
OR
S
Cur
ling
%-
Bid
s10
1010
1010
1010
lo10
1010
1010
1010
1010
1010
10-
Bre
edin
g co
as5
710
1313
1313
1313
13/3
1313
1313
1313
1313
/3-
Hei
ters
5
55
57
eo
1010
1010
1010
1010
1010
10/O
10B
i.11
join
ing
rete
(Cow
s/B
UI)
2 0
2020
2020
2020
2020
2020
2020
2020
2020
2020
20A
ge a
t Bul
ling
- H
eife
rs2
23
33
a3
3a
33
33
33
33
33
3A
ge a
t sal
e B
ulla
/Ste
ers
(yea
rs)
33
33
33
33
33
33
33
33
33
33
Age
a/ s
ale
CL/
1 he
l/era
(ye
ars)
33
33
33
33
33
33
33
33
33
33
Age
al s
ale
Bre
edin
g he
ifers
(ye
ars)
33
33
33
33
33
33
33
33
33
33
63
HE
RD
CO
MP
OS
rt&
._01
. UP
Hel
lers
3-4
yea
rsO
n ha
nd a
t bed
nnm
g of
yea
rLe
ss c
ulls
sol
d st
art o
f yea
rLe
ss d
eals
sR
eple
cem
ents
to b
reed
ng h
erd
Less
sal
es a
s br
eede
rsO
n he
nil a
t end
of y
ear
Ave
rage
LS
Us
for
year
Ste
ers
3-4
year
s1.
045
0
On
hind
at b
egnn
ing
of y
ear
Less
dea
tlsLe
ss r
eple
cem
ents
to b
reed
ing
bulls
Less
teje
sO
n h
End
at e
nd o
f yea
rA
vera
ge L
SU
s fo
r ye
ar
Ste
ers
4-5
year
s1_
260
0O
n ha
nd a
t beg
nnin
g of
yea
rLe
ss c
leat
sLe
ss s
ales
On
hind
at E
nd o
f yea
rA
vera
ge L
SU
s fo
r ye
ar
Ste
ers
5-6
year
s1.
260
0O
n ha
nd a
t beg
nnin
g of
yea
rLe
ss d
eals
Lesa
sal
esO
n h
end
at e
nd o
f yea
rA
vera
ge L
SU
s fo
r ye
ar
Ste
ers
6 ye
ars+
1.2
600
On
h en
d at
beg
nnin
g of
yea
rLe
sa c
leat
sLe
ss s
ales
On
hind
at e
nd o
f yea
rA
vera
ge L
SU
s fo
r ye
ar
Cul
l cow
s (c
arrie
d 9
mon
ths)
0.8
400
Cul
led
at s
tart
of y
ear
Less
cle
at s
Lesa
sal
esO
n hE
nd a
t end
ol y
ear
Ave
rage
LS
Us
for
year
-T
OT
AL
FLA
NC
H B
RE
O L
SU
sS
urpl
is L
SU
sP
U r
chas
ed fa
ttede
rs g
race
d 6
mon
ths
Tot
al L
SU
s
DE
AT
HS
Pur
ahas
ed S
teer
s/bu
llsB
nsec
Ing
Cow
sB
reec
lng
Bul
lsH
elfe
r ca
lves
Bul
l Ceb
esH
eife
rs 1
-2S
teer
s/bu
lls 1
-2H
eife
rs 2
-3S
teer
s/bu
lls 2
-3H
eife
rs 3
-4S
teer
s/bu
lls 3
-4S
teer
s/bu
lis 4
-5S
teet
s/bu
lls 5
-6S
teer
s/td
ulls
6+
Cul
l cow
s
Tot
al D
eath
s
L1.
E, s
! -.E
Yea
r,E
.:::
Yea
r 3
Yes
: 4Y
ear
5Y
eer
8
(F3
1S
iCe-
,
1.0
700
oo
o33
5253
5661
5960
5960
5960
59E
:,0
400
0o
o0
24
45
66
66
66
66
e
O0
00
22
23
33
33
33
a3
3
0O
O29
3537
3737
3737
3737
3737
370:
OO
00
1110
1115
1314
1314
1314
1314
OO
OO
OO
OO
Oo
oo
oo
oO
:.
O0
00
1624
2526
2827
2727
2727
2727
271
1
3030
3030
3252
5356
6060
5960
5960
59so
591
33
22
23
33
33
33
33
33
32
2o
13
22
22
22
22
22
221
2525
2827
2747
4851
5555
5455
5455
5455
541
oo
oo
oo
oo
oo
oo
oo
oal
1515
1515
1626
2728
3030
3030
3030
3030
301
OO
OO
OO
OO
OO
0O
OO
O
I
0
OO
OO
OO
Oo
oo
oo
oo
oal
oo
oo
oo
oo
oo
ooa
oo
oo
oo
oo
oo
oo
oo
oo
o1
o,o
oo
oo
oo
oo
oo
oo
oo
o;,
1
OO
Oo
ool
ooo
oo
o;o
oo
o'
o° o
oo
oo
oO
OO
oo
oo
ao
oo
oo o
oo
oo
oo
oo
oo
oo
oO
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
00o
oo
oo
oo
oo
oo
oo
oo
oo
oo
0
1212
1620
2527
2626
2626
2626
2626
2626
28f
11
11
11
11
111
11
11
111
1111
1519
2426
2525
2525
2525
2525
2525
25O
OO
oo
oo
ooo
oo
oo
oo
55
6s
olo
lolo
lolo
lolo
loio
lolo
362
352
366
424
453
462
470
472
471
471
471
471
471
471
471
471
-55
107
9745
189
f-1
OO
OO
OO
OO 01
362
352
368
424
453
462
470
472
471
471
471
471
471
471
471
471
oo
oo
oo
oo
oo
oo
oo
o23
1710
1111
lI11
1111
1111
1111
1111
11
11
11
11
11
11
/1
11
11
56
55
44
44
44
44
44
44
5s
55
44
44
44
44
44
441
33
33
3a
33
33
33
33
331
33
33
33
33
33
33
33
33
33
23
33
33
33
a3
33
33
33
23
33
33
33
33
33
33
oo
22
23
33
33
33
33
3
32
22
3a
33
33
33
33
33
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
11
11
11
11
11
11
11
11
5045
3439
3838
3939
3939
3939
3939
3939
oo
oo
oo
oo
oo
oo
oo
oo
oo
Oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
oo
o
CA
TT
LE S
ALE
SV
alue
Yea
r 1
Yea
r 2
(Pul
a '0
005)
Hea
dN
oV
alue
No
Val
ueB
reed
ng C
ows
700
00
0B
reec
ing
Bul
ls80
00
00
Cul
l Cow
s40
011
4,40
015
690
Cul
l Bul
ls50
01
500
150
Cul
l Hei
fers
400
00
0
Sur
plus
Hei
fers
RW
B70
00
00
Ran
ch S
teer
s 2+
yrs
350
00
0R
anch
Ote
es 3
+ y
rs45
025
11,2
5028
12,6
0R
anch
Ste
ers
4+ y
rs60
00
00
Ran
ch S
teer
s 5+
yrs
600
00
0
Ran
ch S
teer
s 6+
yrs
600
00
0
MIL
K P
RO
DU
CT
ION
8 S
ALE
SY
r 1
Yr
2Y
r 3
Yr
4Y
r 5
Yr
6Y
r 7
Yr
8Y
r 9
Yr
10Y
r 11
Yr
12Y
r13
Yr
14Y
r15
Yr
16Y
r 17
Yr
18Y
r 19
Yr
20M
ilk O
fttak
ed (
000
Litr
es)
16,6
5625
,680
29,6
6438
,673
38,9
4838
,948
41,7
3041
,730
41,7
3041
,730
41,7
3041
,730
41,7
3041
,730
41,7
3041
,730
41,7
3041
,730
41,7
3041
,730
Hom
e co
nsum
ptio
n (0
00 L
itres
)8,
328
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
05,
000
5,00
0M
ilk S
ales
('0
00 R
ile)
7,16
217
,755
21,2
1127
,239
29,1
9529
,195
31,5
8831
,588
31,5
8831
,588
31,5
8831
,588
31,5
8831
,588
31,5
8831
,588
31,5
8831
,588
31,5
8831
,588
Sou
r M
ilk S
ales
('0
00 P
ula)
9,61
923
,885
28,4
8736
,582
39,2
1039
,210
42,4
2342
,423
42,4
2342
,423
42,4
2342
,423
42,4
2342
,423
42,4
2342
,423
42,4
2342
,423
42,4
2342
,423
Tot
al P
urch
ases
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
197,
600
249,
600
2610
,400
2510
,000
2510
,000
2510
,000
2510
,000
2510
,000
150
01
500
150
01
500
150
01
500
150
01
500
00
280
04
1,60
04
1,60
05
2,00
06
2,40
06
2,40
06
2,40
00
00
117,
709
107,
000
117,
700
1510
,500
139,
100
149,
800
00
00
00
00
00
_0
00
00
2712
,150
2712
,150
4721
,150
4821
,600
5122
,950
5524
,750
5524
,750
5424
,300
00
00
00
00
00
00
00
00
00
00
00
00
000
00
00
00
00
00
00
00
00
00
3716
,150
4419
,100
4720
,250
5423
,050
8941
,350
8840
,700
9343
,150
102
48,1
5010
046
,750
100
47,0
000
00
00
00
00
00
00
00
3716
,150
4419
,100
4720
,250
5423
,050
8941
,350
8840
,700
9343
,150
102
48,1
5010
046
,750
100
47,0
00
14,3
2422
,085
25,5
1131
,539
33,4
9533
,495
35,8
8835
,888
35,8
8835
,888
35,8
8835
,888
35,8
5835
,888
35,8
8835
,888
35,8
8835
,888
35,8
8835
,888
-Y
ear
1Y
ear
2Y
ear
3Y
ear
4Y
ear
5Y
ear
6Y
ear
7Y
ear
8Y
ear
9Y
ear
10N
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Val
ueN
oV
alue
No
Vai
ueN
oV
alue
No
Val
ue75
00
00
00
00
00
00
00
1000
000
00
00
00
00
00
00
00
00
300
00
00
00
00
00
00
00
00
00
oo
oo
oo
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
Yea
r 11
Yea
r 12
Yea
r 13
Yea
r 14
Yea
r 15
Yea
r 16
Yea
r 17
Yea
r 18
Yea
r 19
Yea
r 20
Yea
r 21
25,7
6942
,985
48,7
3759
,632
80,5
6079
,910
85,5
7390
,573
89,1
7389
,423
89,1
7389
,423
89,1
7389
,423
89,1
7389
,423
89,4
2389
,423
89,4
2389
,423
89,4
23
Tot
al R
anch
Bre
d S
ales
R./
chas
ed F
attw
ers
750
Tot
al C
attle
Sal
es
Tot
al V
alue
of F
resh
Milk
Pro
cti
PU
RC
HA
SE
(Nla
'000
s)B
rew
ing
Cow
sB
reed
ng E
3ulls
Fat
teni
ng S
teer
s
NE
T IN
CO
ME
(R
ila '0
00s)
Exi
stin
g S
tock
Cat
tle27
0G
oats
903
She
ep26
Don
keys
94
Sug
gest
ed e
xtra
Sto
cici
ng:
300
App
rord
mat
e LS
U:
270+
07!9gg
"'SF
°.0E E
00,1090$13iR
--_N-1
09O/9
000lo:8F,
0.0
0..28SM
g5in
mp
111
a .,E
13-Fp;
2
t7
1f
1g
Pt
z
OE
EtlE04RA
;
Ic
g giE
_H
I
E
,g2g
In,t,3
'6150rg
Ó-51%
NT
2r
!q!
mm
cr
0 0
°POO
.g000g
000q0ciddog
qggg2
N0.0990§,§od
qgo
N 0.1
gggigg
ggggg
ggggg
ggggg
000090228
01
CI, 0 0
ggg
ggg
9g0.00g
ggg
ggg
ggg
ggg
22g
gggig 2oglg
gggg99§81§
g8
t21§aN
.1!
?8
0000
2,7,2
090512R
"RW
P;
0 IsZ
s:tg:1
EIrgd.90N
3R
09R"S§
Ei
SA
LES
5 S
uppl
emen
tary
Fee
ds
5.M
iner
al s
uppl
emen
tsen
d m
ente
nanc
e
Sub
tota
l
Bot
swan
a M
inis
try
of A
giic
urtu
reD
epar
tmen
t of C
rop
Pro
duct
ion
and
For
estr
yLa
nd U
tilis
atio
n D
ivis
ion
Pro
pose
d A
gric
uttu
rai L
end
Use
Pla
n of
For
mer
Fre
ehol
d F
arm
s N
umbe
rs 2
5/77
NO
and
27(
77 N
O, N
Or9
1 E
ast D
istr
ict
Fig
h hp
ut/M
anag
emen
t end
Con
trol
led
Stc
c lá
ng O
pton
Sal
es a
nd O
pera
ting
Exp
endi
ture
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yea
r 10
Ara
ble
Sal
esC
attle
Sal
es16
150
1910
320
250
2305
041
353
4072
343
150
4815
)46
750
4702
3M
ilk S
ales
9619
2388
528
487
3658
239
210
3921
042
423
4242
342
423
4242
3
Tot
al S
ales
2576
942
985
4873
759
632
8056
979
910
8557
390
573
8917
389
423
s==
OP
ER
AT
ING
EX
PE
ND
FT
UR
E
1 S
alar
ies
8. W
ages
Yea
r 1
Yea
r 2
Yea
r 3
Yea
r 4
Yea
r 5
Yea
r 6
Yea
r 8
Yea
r 9
Yea
r 10
Cos
t p.a
.U
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
nits
Cos
tU
ntts
Cos
tU
nits
Cos
tC
ost
Uni
tsC
ost
Uni
tsC
ast
Uni
tsC
ost
1.M
ilker
/Lab
oure
r10
007
7000
770
007
7090
880
009
9000
990
0090
009
9000
990
009
9000
Sub
tota
l70
0070
0070
0080
0090
0090
0090
0090
0090
0090
00
3 M
aint
enan
ce
Fen
cing
10.0
0%66
9424
6694
2466
9424
6694
2466
9424
6694
2494
2466
9424
6894
2466
9424
Sub
tota
l94
2494
2494
2494
2494
2494
2494
2494
2494
2494
24
4 V
etel
inar
y H
ea/th
8. M
ater
als
Vec
cine
slu
mp
sum
you
ng s
tock
1.1
122
135
166
184
186
206
193
214
203
225
206
229
226
205
228
204
226
205
228
Dru
gslu
mp/
LSU
2,8
3610
135
9837
103
4211
845
126
4612
913
147
132
4713
147
131
Dlp
Was
hlu
mp/
LS U
0.1
362
1835
218
366
1842
421
453
2346
223
2447
224
471
2447
124
VS
emen
(50
% c
ows)
412
851
310
742
810
341
210
943
410
742
810
742
842
810
742
810
742
810
742
8
Sub
tota
l76
772
874
078
880
280
980
981
150
981
14.4
362
5198
352
5055
368
5284
424
6089
453
6505
462
6634
6749
472
6778
471
6764
471
6764
5198
5055
5284
6089
6505
6634
8749
6778
8764
6754
Cut
tivat
ons
ha11
020
33:3
2023
:121
523
650
2023
3320
2022
0320
323:
215
2365
0
Sira
tro
ha50
2010
1-3
2013
3121
5'0
750
20:3
320
1075
320
t 003
.20
1031
215
1075
0'
Sin
e S
uper
aha
4031
2003
320
800
215
0600
2033
)20
6'0,
186
C7
2080
020
331
215
8600
1
Sav
dng
ha20
235
420
4:0
2040
021
543
0020
430
2040
343
0120
400
2040
021
543
001 -i
Sub
-tot
alt
- 23
4000
4000
4300
040
0040
0043
000
4000
4000
4300
3 t 3i
7 S
ales
Cos
ts
Tra
nspo
rthe
ad80
3729
6044
3520
4737
6054
4320
8971
2088
7040
7440
102
8160
100
8000
100
8000
00
00
00
00
00
Sub
-tot
al29
6035
2037
6043
2071
2070
4074
4081
6080
0080
00
Tot
al66
350
2972
730
208
7162
136
852
3690
776
423
3817
337
997
7699
8
Phy
sica
l Con
tinge
ncy
5.00
%33
1714
8615
1035
8118
4318
4538
2119
0919
0038
50
Tot
al O
pera
ting
Cos
ta69
667
3121
431
719
7520
238
694
3875
380
244
4006
239
897
8084
8
Net
Inco
me
-438
9811
772
1701
8-1
5569
4186
641
157
5329
5049
149
276
8575
Ass
umes
one
labo
urer
per
50
LS U
bas
ed o
n w
tual
figu
res
from
farr
ners
Vea
cin
esC
ost/d
ose
Cal
f par
atyp
hoid
0.3
Lum
py S
kn0.
5E
nter
otos
aem
ia0.
0P
aste
urel
la0.
4
Tot
al1
1
An
assu
mpl
on is
nad
e th
at th
ese
vcin
es a
re g
iven
to im
mat
ure
stoc
k on
ly
Dru
gsT
erra
myc
inS
ulph
arn&
athi
rr
Yea
hY
ear
nY
es 4
'-'ea
Yea
r 6
Yea
r 7
Yea
r 8
Yea
r 9
Yeu
0t
2.1
0.7
Tot
al2.
8A
n as
sum
ptio
n is
mad
e th
at tr
eatm
ent i
s re
csar
ed in
onl
y 10
% c
l Ore
cat
tle
Dip
Was
had
min
iste
red
vdth
Kn
aps=
k sp
raye
r -
Whi
lst c
orre
ctly
the
cost
wou
ld b
e P
1/LS
U p
er w
eek,
in r
eafit
y th
e sp
rayi
ng is
rec
isce
dIn
bot
h co
ncen
trat
ion
and
frec
penc
-y to
a c
ost o
f app
roai
rnat
eiy
P1/
LSU
per
mon
th. T
hls
is le
ft to
be
too
low
and
a c
ost o
f P0.
5/LS
Upe
r w
eek
has
besn
use
d.
Min
eral
sC
attle
Mai
nten
ance
Lic
k (5
0 kg
)24
.5S
alt (
50 k
g)79
Bon
emea
l (50
kg)
39.5
Tot
al71
.810
kg
of s
att a
nd b
onem
ea/ p
er h
ead
per,
year
, 10
kg o
f mai
nten
ance
Ida
over
the
dry
seas
on
Ser
nen
50%
of o
wne
rs o
f cow
s as
sum
ed to
hav
e th
eir
cattl
e se
rved
by
Al w
ith b
ulls
sin
ning
with
cow
s as
insu
ranc
e,C
ost p
er in
sem
inat
ion
= P
8 N
umbe
r of
inse
min
atio
ns p
erco
w =
2
69
Botswana Ministry of AgncultureDepartment of Crop Prodaction and Forestry
Land Utlfisal on Ddslon
Proposed Agricultural LeId Use Plan of Former Freehold Farrns Numbers 25(77 NO and 27/77 NO, North East Districtrigh h put/Man ag ern Ent end Controlled Stcc king Opten
Cash Flow
Year 1 Year 2 Year 3 Year 4 Year 5 Year 6 Year 7 Year 8 Yeart Year 10 Year 11 Year 12 Year 13 Year 15 Year 16
Cash Inflows
Sales 25709 42985 48737 59632 50560 79910 85573 90573 89173 89423 89173 89423 89173 89173 89423
Total Inflow 25769 42985 48737 59632 80560 79910 85573 90573 89173 89423 89173 89423 89173 89173 59423 .
Cash Outflows
Investment 76820 1260 0 0 0
Operating Expenditure 69667 31214 31719 75202 38694 38753 80244 400E2 39897 80848 40082 39897 80848 39597 80848
Total outflow 146487 32474 31719 75202 38694 38753 80244 40082 39897 80848 400e2 39897 80845 39897 80848 .
Net Benefit Stream 120718 10512 17018 15569 41866 41157 5329 50491 49276 8575 49091 49528 8325 49276 8575
NPV at 15.00% 168424
IRR 19%
Net ncome per family 2944 256 415 380 1021 1004 130 1231 1202 209 1197 1208 203 1202 209
Based on 41 families
ANNEX 3:
INCLUSION OF LAND UNITS
IN RECOMMENDED PADDOCKING SYSTEM
70
NCLUSION OF LAND UNITS IN RECOMMENDED PADDOCKING SYSTEM
71
Paddock No Land Unit Area ha/LSU LSUs
1 7 02a 219.5 10 222b 14 0
2ask 621.0 14 442alp 14 0
3 2.0 18 0
V1 196.1 7 28V2 7 0
Total 1,038.6 11 94
2 1 7 0
2a 8.7 10 1
2b 14 0
2ask 69.8 14 5
2alp 14 03 721.0 18 40V1 101.4 7 14V2 7 0
Total 900.9 15 60
1 7 0
2a 70.3 10 7
2b 14 02ask 773.4 14 552alp 87.0 14 63 199.6 18 11
V1 198.8 7 28V2 7 0
Total 1,329.0 12 107
4 1 7 0
2a 442.7 10 442b 14 0
2ask 15.4 14 1
2alp 14 03 18 0
V1 63.7 7 9
V2 7 0
Total 521.9 10 54
5 1 7 0
2a 98.8 10 102b 14 02ask 2.7 14 0
2alp 523.9 14 373 18 0V1 85.9 7 12V2 7 0
Total 711.4 12 59
6 1 7 o2a 71.7 10 7
2b 40.1 14 32ask 95.0 14 72alp 14 03 18 0V1 112.4 7
V2 7 o
Total 319.2 10 33
Paddock No Land Unit Area h SU LSUs
7 1 35.0 7
2a 49.9 102b 147.3 142ask 188.2 14 13
2alp 14 0
3 18 0V1 92,1 7 13V2 7 0
Total 512.6 11 47
1 25.3 7 4
2a 263.7 10 262b 50.8 14 4
2ask 43.7 14 3
2alp 14 0
3 18 0
V1 79.1 7
V2 31.5 7
Total 494.1 9 53
1 4.5 7 1
2a 96.1 10 102b 193.4 14 142ask 14 0
2alp 14 03 5.0 18 0V1 96.2 7 14V2 65.0 7 9
Total 460.0 10 48
10 1 0.0 7 02a 55.8 10 6
2b 0.0 14 02ask 134.8 14 102alp 14 0
3 18 0V1 0,0 7 0V2
Total
89.6
280.2
7
10
13,
11 1 0.0 7 C
2a 166.2 10 172b 0.0 14 0
2ask 10.6 14 1
2alp 14 03 4.1 18 0
V1 0.0 7 0
V2 111.0 7 16
Total 292.0 9 34
Total 1 64.8 7 9
2a 1543.4 10 1542b 431.6 14 312ask 1,954.5 14 1402alp 610.9 14 443 931.7 18 52V1 1,025.8 7 147V2 297.1 7 12
Total 6,859.8 11 619