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Transcript of Project on Training in Samrat Namkeeentechshristi
A
PROJECT REPORT
ON
INDUSTRIAL TRAINING
AT
“SAMRAT NAMKEEN PVT. LTD.”
AHMEDABAD
SUBMITTED BY
GUIDED BY PREPARED BY
MR.NITIN PATEL MR.JALAK.J.SONI
S.Y.B.B.A
Roll No: 237
Exam No
Smt. S.B. Patel Institute of Business Management
Visnagar(Affiliated to)
HemchandracharyaNorthGujaratUniversity,
Patan.
Academic year 2008-09
PREFACE
We have heard famous sayings, “God helps those who help themselves” and “Experience is the best teacher”. On completion of my training, we could really the depth of the meaning conveyed by them.
B.B.A. programme is a professional course for management studies. As this course is related to business management studies. A student should acquire knowledge not only theoretically as well as practical knowledge as a Management student.
It was a privilege of me to undergo training for 21 days at Samrat namkeen pvt ltd. I have prepared that project Samrat namkeen pvt ltd. After collecting the data, I have analyzed the related aspect of Samrat namkeen pvt ltd.
I have tried my level best effort to prepare this report regarding all the information about these industries.
ACKNOWLEDGEMENT
I wish to acknowledgment the help of all these who have provided me with
information, guidance and other help during my training period without their help it
would have been difficult for me to have reached this state of completion my training.
In written this project report. I have drawn on thoughts from a variety of discipline
that has bearing on the different facts of the topics. I own a profound intellectual debt
to numerous authors whose ideas and contribution have shaped my thinking on this
subject.
I am thankful to the chairman of the company for giving me this opportunity to
under go training at “Samrat namkeen pvt ltd.” At, Ahmadabad, Dist. Ahmadabad. In
which I have taken vital experience.
I am heartily thankful to Mr.JayshankarVaidwho is the in charge of the
company. He has given me full co-operation to give me all the information about my
topic.
I am real thankful to My College&Princ. Mr. Nitinpatel for providing us all
the necessary facilities to carry out our project works
Thank you.
-JALAK. J. SONI
EXECUTIVE SUMMARY
The practical training is a part for the studies of management. The practical
training at S.Y.B.B.A level helps us to know the working problems of industries
before we enter in to any organization as an employee or executive. This will helps the
student to bring out and exhibit the qualities which is not way can be exhibit by
theoretical training.
Under this practical training, one has to be going there in the company and
their collection information and prepare a report on visit. In this project we have to do
visit of 21 days of any industrial unit,
This report contains the detail of my practical training experience as I got
opportunity for implement my theoretical knowledge into practical. This will measure
and increase the student skill ability and capacity as students gets contact with various
aspects & dealing of the firm. By this way student can also gets knowledge and views
about business environment. In short it is a time in which we can implement the
theoretical knowledge in practical field.
During training, I collect various data from them. After evaluating the data, I
gave some suggestion & recommendation to the company.
I have tried my best to prepare this report. This practical training will be
certainly beneficial for me in the future.
I am glad to present my report based on “Samrat namkeen pvt ltd.”
INTRODUCTION
It began as a small homemade eatables unit at SwaminarayanTemple, Narayan Ghat,
Ahmedabad, and Gujarat, INDIA in 1979.
Wafers, Sevs, Bhujias, Dal, Chavana, Chevda . . .made in ancient gastronomic
traditions of Gujarat.
The tastes were irresistible, the products are fresh, and the packing is hygenic.
Customers responded enthusiastically. And in the following years, the company
evolved continuously, dictated by customer demands and market trends.
Today, Samrat is a snack foods conglomerate that manufactures 25 popular products.
These products reach taste-lovers in every nook and corner of Gujarat.They are also exported
quite successfully.
Today, Samrat is quoted as one of Gujarat's most inspiring scratch-to-riches stories.
Not really surprising, as there was no way such good taste could lose.
What is more, though Samrat Namkeens are eaten and relished as they are by
hundreds of thousands of people, we have gone a step ahead, and created a whole range of
blend recipes (where Samrat Namkeens are blended with other popular recipes to create new
dishes).
These innovative recipes were developed in consultation with chefs and gourmets
from around the country.
You can replicate these blend recipes at home, and add more spice to your home life
Today, the Samrat brand posts a turnover of more than Rs. 15 crore, and reaches the
length and breadth of India through a network of more than 200 Distributors and 35,000
Retailers.
And the company`s future vision has laid much emphasis on export promotion.
CONTENT
SERIAL
NO.
PARTICULAR PAGE
NO.
PREFACE
ACKNOWELDGEMENT
EXECUTIVE SUMMERY
INTRODUCTION
1. GENERAL INFORMATION
1.1 HISTORY&DEVELOPMENT
1.2 COMPANY AT GLANCE
1.3 COMPANY’S OBJECTIVE
1.4 ACHIVEMENT
1.5 ORGANISATION CHART
1.6 LOCATION CHART
1.7 PLANT LAYOUT CHART
1.8 REASON FOR SELECTION LOCATION
2. PRODUCTION DEPARTMENT
2.1 INTRODUCTION
2.2 ORGANISATION CHART
2.3 NAME OF THE PRODUCT
2.4 RAW MATERIAL
2.5 MANUFACTURING PROCESS
2.6 QUALITY POLICY
2.7 QUALITY CONTROL
3. HUMAN RESOURCE DEPARTMENT
3.1 INTRODUCTION
3.2 ORGANISATION CHART
3.3 NUMBER OF WORKERS
3.4 FACILITIES OF WORKERS
3.5 TIME KEEPING SYSTEM
3.6 RECRUITMENT
3.7 SELECTION
3.8 TRAINING AND DEVELOPMENT
3.9 PROMOTION AND TRANSFER
3.10 PERFORMANCE APPRAISAL
3.11 WAGES AND SALARY STRUCTURES
3.12 PERSONNEL POLICY
4. MARKETING DEPARTMENT
4.1 INTRODUCTION
4.2 ORGANIZATION CHART
4.3 DISTRIBUTION CHANNEL
4.4 ADVERTISING
4.5 SALES PROMOTION
4.6 MARKETIG RESEARCH
4.7 PRICING POLICY AND STRUCTURE
4.8 COMPETITORS
4.9 SALES OF LAST THREE YEAR
5. FINANCE DEPARTMENT
5.1 INTRODUCTION
5.2 ORGANIZATION CHART
5.3 CAPITAL LAST THREE YEAR
5.4 SALES OF LAST THREE YEAR
5.5 RESERVE OF LAST THREE YEAR
5.6 PROFIT OF LAST THREE YEAR
HISTORY & DEVELOPMENT
The story of Samrat Namkeen is sweet and simple.
It began as a small home-made eatables unit at
SwaminarayanTemple,NarayaGhat, Ahmedabad,Gujarat, INDIA
Wafers Sevs, Bhujias, Daals, Chavana, Cheevda .made in ancient gastronomic
traditions of Gujarat. The tastes were irresistible, the products are fresh, and the packing is
hygienic. Customers responded enthusiastically. And in the following years, the company
evolved continuously, dictated by customer demands and market trends.
1979. Mr. Jayshankar S. Vaid was young, and his mind was brimming with ideas of
enterprise.Through the week, he gathers information around for an entrepreneurial break. He
visited and studied various industries weigh pros and cons. On weekends, Jayshankar indulge
in what most of his friends thougt was an unusual hobby making Namkeens.
On those days, he had turned his kitchen into a virtual R&D lab for his experiments in
Namkeens. Later, he relish (enjoy) these with his family and friends.
Then one day, in a moment dictated by destiny, the thought struck him: why not turn
the hobby into a business? After all, everyone likes to eat good things.Thus began
Jayshankar's life as a Namkeen manufacturer.
He was a modest man, but named his product 'Samrat', meaning 'King / Emperor’,
because he was confident of its taste value.He himself prepared the Namkeens, packs them
and supplied to homes nearby. There was no way that such conviction could lose.
Today, he employs more than 210 people and more than 28 sumptuous fooditems are
marketed under the Samrat brand. Today, he has taste experts, foods scientists, management
veterans (long experience), and a network of marketing channels, to take the Samrat brand far
and wide.But there is one aspect of his business that he still directly controls -- QUALITY.
And this is the reason why Samrat products still retain their home-like crunchy taste and
freshness. & that’s why it has given a tag name as a GHAR JASIE HIENAMKEEN . And
this is the reason of Jayshankar S. Vaid's success.
COMPANY AT A GLANCE
NAME OF THE UNIT
Vimal Flexsol Pvt. Ltd
ADDDRESS OF THE UNIT
Motap Char Rasta,
Mehsana-Modhera Road
At & Post: Motap.
REGISTRED OFFICE
“Vimal House”, 31 G.I.D.C. Estates,
State Highway,
Mehsana-384 002.
YEAR OF ESTABLISHMENT
Vimal Flexsol Pvt. Ltd. was established in 1994 in Mehsana.
FORM OF ORGANIZATION
Vimal Flexsol Ltd is the partnership firm.
AUDITORS
M/S HARESH S.KANSARA & CO.
Chartered Accountants
S/22, 23 Palika Bazaars,
Opp. Nagarpalika Office,
Mehsana-384 001.
BANKERS
The Mehsana Urban Co-operative Limited
Bank of Baroda.
PROMOTER & EXISTING BODY
Samrat Namkeen ltd. management team is as follows.
Name Designation
Mr. JayshankarVaid CMD
Mr. Bhavin. j. Vaid Director
Mr. PravinBhavsar CFO
Mr. Shiv Kumar Taneja Group Manager
Mr. D.M. Purohit Marketing Incharge
EMPLOYMENT
Samrat Namkeen has employees 210 people.
Skilled 301. A person who required to take decision e.g. Manager
Unskilled 302. A person who do not required to decision are called unskilled they
Labour 150 has to single monotonous work in production department
PROGRESS OF COMPANY
Today, the Samrat brand posts a turnover of more than Rs15 crore, and
reaches the length and breadth of India through a network of more than
200Distributors and 35,000 Retailers. Samrat was the first of its kind to receiveofficial
permission of the Indian Railways to supply its products inside railwaystations.
Today, it is successfully exported to the US, the Middle East, South Africa and
many other countries. It has obtained memberships of the Snack Foods Association,
USA, Agricultural & Processed Food Products Export Development Authority
(APEDA), India, Gujarat Chamber of Commerce & Industry (GCCI), Gujarat
International Trade Promotion Council, Ahmedabad Mithai&Farsan Association, etc.
It also has export approvals from the Reserve Bank of India, and the Import Export
Code.
Today, the domestic sales of Samrat Namkeen register a steady rise, year after
year.
For instance, our turnover has risen eight-fold in the last five years (1992-1998) alone.
During this period, a total of 2,00,00,00 kg of Samrat Namkeen were consumed
by taste-lovers around the world.
Today, the Samrat brand reaches the length and breadth of India. In fact, it’s
today one of India's best known snack foods brand, and the undoubted market leader
in Western India.
ACHIEVEMENTS
(1) 100% VEGETERIAN MARK
(2) MEMBER OF SANCK FOOD ASSOSIATION VIRGINIA (USA) (here
you stick the logo of SFA)
(3) AGRICULTURAL & PROCESSED FOOD PRODUCTS EXPORT
DEVELOPMENT AUTORITY (APEDA)
(4) GUJARAT CHAMBERS OF COMMERCE AND INDUSTRY (GCCI)
(5) SAMRAT STAND AT 8TH RANK ACCORDING TO ORG MARG (here
you stick the logo of org marg).
It also has export approvals from the Reserve Bank of India, and the
Import Export Code.
ORGANISATION CHART
LOCATION CHART
PLANT LAYOUT
NTRODUCTION
Production means produce product which useful to satisfy the wants of people.
Production included all the activity of acquirement distribution of all the means of
income. Production is a main & important work of all the companies, co-operative
societies as well as firm. Production department is main & basic department.
Samrat Namkeen Pvt Ltd is produced different types of food products in the
company. Production department of Samrat namkeen pvt.ltd is intelligent and hard
workers as well as other department. So the output of day to day the Samrat namkeen
pvt ltd goes very high and high.
Samrat namkeen ltd has a two very good hygienic production process.
(1) Semi automatic.
(2) Manual.
Managing director
Production manager
In charge Purchase & Store
In charge Accountant
In charge Technical
Store Assistant Supervisor
Worker
And the capacity of production per day is nearly about 16000 kg in it general shift.
ORGANIZATION STRUCTURE
NAME OF THE PRODUCT
Today more than 25 lip smacking products come out under the Samrat brand.
Alu Wafers (salted)
Alu Wafers (masala),
Kela Wafers (Mari),
Kela Wafers (Masala),
FarariChevda-mola,
Sing Bhujia,
Mung Dal,
BikaneriSev,
RatlamiSev,
AluSev,
Chavana-tikha,
Chana Dal,
ChanaJorgaram,
LasanSev,
Ganthia,
Tum Tum,
Dal Moth,
Bundi-tikhi,
Bundi-moli
A whole range of spicy, scrumptious taste experiences that satisfy connoisseurs and common people alike.
PRODUCT’S
Today more than 24 lip smacking products come out under the Samrat
brand.Alu Wafers (salted), Alu Wafers (masala), Kela Wafers (Mari), Kela Wafers
(Masala), FarariChevda-mola, FarariChevda-thika, Sing Bhujia, Mung Dal,
BikaneriSev, RatlamiSev, AluSev, Chavana-mola, Chavana-tikha, KhattaMitha Mix,
Chana Dal, ChanaJorgaram, LasanSev, Ganthia, Tum Tum, Dal Moth, Bundi-tikhi,
Bundi-moli, Nylon Sev, SadaSev, a whole range of spicy, scrumptious taste
experiences that satisfy connoisseurs and common people alike.
What is more, though Samrat Namkeens are eaten and relished as they are by
hundreds of thousands of people, we have gone a step ahead, and created a whole
range of blend recipes (where Samrat Namkeens are blended with other popular
recipes to create new dishes).
These innovative recipes were developed in consultation with chefs and
gourmets from around the country.
You can replicate these blend recipes at home, and add more spice to your home life.
Or, if you are a restaurateur, you can use these imaginative blends to attract more
customers.
SAMRAT AS A PRODUCT
Samrat brand initiative extends to four A’s that are indispensable for achieving
business success
Awareness:samrat namkeen has it brand awareness all over the India and also
in the country like USA. Just because of it wide network of marketing and
available in wide variety choice of product in different taste.
Availability:This is one of the strongest beams of samrat popularity in market.
Because it is available on each and every corner of our country through its
strong marketing channel about 200 distributors 35000 retailers.
Acceptance:There is one more reason behind it popularity is that because of it
continues delivering quality content has made the consumers accepting samrat
product without any hesitation. And samrat always believe in the philosophy
that quantity always flows quality.
Affordability: Food is being one of the basic need of human been .And being
food processing company it keep such a price of product which are affordable
to consumer pockets and easily satisfy there need in different taste.
PRODUCTION PROCESS
Purpose: Production is the process, which is, performs by the company to convert
the row material into finished product.
Raw material
Cleaning
Cutting of potato’s
Drying
Fryed chips keep open for cooling
Frying of potato chips
Spreading of Masala
PackingDispatch
Existing:
Samrat namkeen ltd has a two very good hygienic production process.
(1) Semi automatic.
(2) Manual.
And the capacity of production per day is nearly about 16000 kg in it general shift.
Manufacturing process of potato chips
1.8.2. Stages of production process:
Raw material :
Any production process start’s with the raw material. In this production
process of potato chips .firstly all the potato’s get clean &potato of bad
quality is being thrown out .And after it is washed in water.
Cutting :
At this stage all the potato cutted into chips by to ways automatic &
manually .And after cutting all the chips kept open for drying.
Frying & cooling :
Here all that potato chips are fryed in oil .And after frying all that fryed
chips kept open for cooling.
Spreading of masala & Dispatch :
After loosing the hotness when the wafers become cool. At this stage
masala is spreaded on all the wafers chips. And after it all that waffres
further goes for dispatch.
RAW MATERIAL
Raw material is the basic thing for carrying and way production function.
The raw material may be purchased from outside resources or company its self
manufactures it. Samrat Namkeen Pvt Ltd adopted purchasing policy for its raw
materials from various middleman and agents. The top management is responsible to
lie down or formulate certain principles on which purchasing action is based.
Quantities, quality, price, terms of delivery suppliers reputation are perform great role
in purchasing decisions of any company. Samrat Namkeen greater emphasis on the
quality of products of raw materials, quality is maintained strictly.
Company puts orders of raw material in the required quantity. When the
company receives the raw material it first of all makes the inspection of the raw
material. After the completion of inspection of raw material it is to be used for the
production.
LIST OF RAW MATERIAL
Rice (Soaked)
Oil
Jeera
Onions (Chopped)
Carrots
French beans (Cubes)
Green peas
Potatoes (cubes)
Lime juice
Salt
Green chilies (Chopped)
PRODUCT PHOTO
Price list of company
PRODUCTS PACK SIZE M.R.P PER PKT.
CHANA DAL 10g 1
CHAVANA- MOLA 10g 1
CHACVANA-TIKHA 10g 1
KHATTA- MITTA MIX 50g 5
DALMOTH 50g 5
SADA SEV 100g 8
NAYLON SEV 100g 8
BUNDI-TIKHI 200g 15
BUNDI-MOLI 200g 15
GANTHIA 400g 28
TAM TAM 400g 28
CHANA JORGARAM 1Kg 66
LAHSUN SEV 1Kg 66
MASALA SING 1Kg 66
RATLAMI SEV 10g 1
BIKANERI SEV 50g 5
SING BHUJIA 100g 9
MUNG DAL 200g 17
ALU SEV 400g 32
FARARI CHEVDA- MOLA 40g 5
FARARI CHEVDA-TIKHA 100g 10
200g 19
1 Kg 90
KELA WAFER- MARI 40g 5
QUALITY POLICY
The management and staff of Samrat Namkeen Pvt Ltd is committed to
increase its market share by manufacturing food products of international quality,
consistently, which is achieved by;
1. Studying market trends and customer needs.
2. Continuously improving up on the quality system.
3. Manufacturing a cost effective products.
It is an aim of every individual to contribute towards achievement of objectives, set by
the management each year.
INTRODUCTION
The component function of an organization is human resource or people at work. The
personnel management is concerned with the employee it is the art of accruing
developing and maintaining a competent work force is such a manner as to
accomplish with maximum efficiency and economy the function and objectives of
organization.
The personnel management is a very important function of any organization as it deals
with managing people, which are the most valuable Resource of any organization. For
the efficient working of any organization adequate support has to be given to the
different requirements of its employees, proper satisfaction and also the training
needs.
Samrat Namkeen Pvt. Ltd. All the decisions regarding employees are taken very
effectively. They give more important to employee’s efficiency. Employees are given
proper training and also fair wages. Personnel head always remain aware necessaries
of employees, try very much to fulfill them, and provided cordial environment to
workers for working.
Managing Director
Mgt. Representative
General Manager (Personal)
In chargeMaintenance
In chargeMechanic
Shop
In chargePlanning
Production
In chargePersonnel
&Administrator
Personnel department performs factions such as manpower planning, recruitment,
selection, main training discipline action and also training programs.
ORGANIZATION STRUCTURE
WHAT EXACTLY HUMAN RESOURCE MANAGEMENT?
“Human Resources management “is distinctive approach to employments
management which seeks to achieve competitive advantage through the strategic
development of highly committed and capable workforce, using an integrated carry of
cultural, structural and personnel technique.”
NUMBER OF WORKER
Total no.s of employes 215
No. of Employes
Un skilled --------------------125
Semi skilled ---------------------50
Skilled ---------------------40
FACILITY TO THE WORKER
The GokulRefoil& solvent ltd.gives the different facilities
and also gives the monetary incentives.
Diwali bonus
Medical facility
Senitery facility
Loan
Instantive facility
Uniform
Shoes caps
Overtime facility
1 hour break
TIME KEEPING SYSTEM
Recording attendance of each and every employee with in the organization is
known as time keeping records. The time system should be maintained for proper
function of administration.
Samrat Namkeen ltd. has just the single shift per day which we called a general shift 9:30 am to 5:00pm. Manual entry is done.
RECRUITMENT, SELECTION PROCESS
RECRUITMENT
“Recruitment is the positive process by striving more & more people to apply.
It is the process to discover the source of manpower to meet the requirement of the
staffing schedule and to employ effective measure for attracting the manpower in
adequate number to facilitate effective selection of an effective working force”
Recruitment has been regarded as the most important function of personnel
administration, because unless the right types of people are hired, even the best plans,
organization structure and control system would not work efficiently.
The selection procedure is concerned with securing relevant information about
an applicant. This information is secured in a number of steps or stages .the objective
of selection process is to determine weather an applicant meet the qualification for a
specific job and to choose the applicant who is most likely to perform well in the job.
The company has been recruiting employees by recommendations and referrals
from close friends and relatives of employees or directors. The organization dose not
gives any formal advertisement in the newspaper or magazines .The final selection is
based on the personal interview and the past experiences. Most of times, the
recruitment of worker is done through the advertisement on company – gate. The
employees are hired as and when the need arises.
SELECTION
Selection is the second step in the process of procurement of people. It is the
process of choosing the individuals who possess the individuals who possess the
necessary skill, abilities and personality to successfully fill specifies jobs in the works
it is a problem of matching a man to the job.
Selection procedure is different to different organization. But samrat namkeen
ltd. Do not have any specific selection procedure with in the selection procedure of
company includes (1) Collection of application (2) Interview Company collects the
application & calls all the people for interview & if the higher authority feels that a
person have those skills & ability to do the work & helpful in achieving the
organization objective. Then they hire the person.
TRAINING & DEVELOPMENT
Training is the act of increasing the knowledge and skills of an employee for
doing a particular job. The main objectives of training are new workers to reach
required standards of performance as possible; to reduce wastage of time or cost; to
introduce correct methods and innovation: to maintain avidities that prepare for future
jobs or positions development represents all those activities of teaching skills,
knowledge or attitude that increase employee’s potential and capable for future job.
Samrat Namkeen Pvt Ltd has provided technical training to the new Workers to
introduction jobs. It referees to instruction in technical and mechanical operation like
operation of various machines.
PROMOTION & TRANSFER
Promotion
“ Promotion” is term which covers a change and needs higher responsibilities. It normally also means increased pay and better terms and condition of services, resulting into, a higher status of rank.
Most organization promote their employees either on the basis of their seniority or on the basis of their merits.
In GokulRefoils and Solvent Ltd., while giving promotion to the employees, they do not consider seniority basis but consider merit basis means the company involves the performance review of the employee for promotion procedure.
Transfer
“Transfer refers to the change of job within an organization to the same position in another department for the following purpose :-
To satisfy the needs of the organization
To utilize properly service of an employee
To fill up existing vacancy.
To increase versatility of an employee
To meet an employee own interest
Samrat namkeen Ltd., gives transfer rarely to the workers.
PERSONNEL POLICY
Personnel policies are the statement of organization overall personal matters.
Commencing from their selection to their discharge from work they help the
management in dealing with the ‘man’ of organization but Samrat Namkeen have not
formulate any type of personal policies.
INTRODUCTION
The major force for the success of any corporate is possible through good
marketing system. Marketing is total system of interrupting business activites
designed to plan, promote and distribut want satisfying products & services to present
&potentialcustomers. It is known that ability to sale at a profit is real test marketing
management are panning, directing, & Controlling of entire marketing activities.
Samrat namkeen ltd. is following up the mordern marketing system for its all
products separately.
Samrat namkeen ltd. has emigrated, as are of the top public sector manufactur
export in allindia
Normally the company is arranging to export its product through export its
product through the export house & solvent extraction association.
Producer Department
Carrying Forwarding Department
Dealers/ Distribution
Dealers/ Distribution
Whole Seller
Whole Seller
Retailer
CHANNEL OF DISTRIBUSTION
SALES PROMOTIO
Sales promotion is a key ingredient in marketing companies. Sales promotion
consists of a divers collection of incentive tools, mostly shorter, designed to simulate
quicker or grater purchase of particular product of services by consumers of the trade.
Sales promotion tools are used by most organization including manufactures,
distributors, retailer aim to attract tries to increase the repurchase rates of occasional
users.
Sales promotion include tools for consumer promotion such as samples
coupons, cash refund offers, price off, premium, prize, free trials warrant etc.
Samrat namkeen ltd. has given following tools for the sales and promotion,
discount coupons, prizes & contents, window display & sponsoring samples, product
warranties.
ADVERTISING
“Advertising is any paid form of none personnel communication to promote ideas, goods or services by an identified sponsor.”
The main purpose of advertising is to give information to the customers about the availability of new products in the market. In short advertising is paid form of publicity.
GokulRefoils& Solvent Ltd.cangive advertising by channel, video, Film, wall-painting, radio, T.V., News paper, etc.
MARKET RESEARCH
Marketing research is the systematic design, collection, analysis and reporting
of data and finding relevant to a specific marketing situation facing the firm.
Marketing research is essential tool to find out the problem regarding marketing of the
products.
Wherever the sales of the products decreasing, the marketing manager of
Samrat Namkeen conducts marketing research. He collects data form their distributors
and whole sellers regarding the marketing situation then he finding the causes and will
try to solve it.
Samrat Namkeen ltd also conducts market research for finding out new taste in
market & for new product planning. And to know the changing environment in the
snack food market.
PRICING POLICY
Price is the element of the marketing department for selling a different type of
product to the customer. Price affects the behavior of consumer for the buying their
product. It is the most easily marketing mix element to adjust product features
channels and even promotion.
Now days every namkeen producers provide same quality of various product
tastes & freshness.but we concentrate on there price to maximize the selling. In samrat
namkeen ltd. Prices are oftenest by the bass (owner) the handles all the prices strategy
of every product. He always tries to reduce the product.
COMPETITORS
Samratnamkeen .has following main competitors
Which are as under;
HARIOM
MAHARAJA
ATOP
BALAJI
REAL
EVEREST
LAY’S
OREVA
SUSHMA
SALES OF LAST THREE YEARS
YEAR SALES (RS.)
2005-06 3,19,47,574
2006-07 5,13,31,097
2007-08 6,69,79,224
SALES(Rs.)
0
50000000
100000000
2005-06 2006-07 2007-08
year
SALES
INTRODUCTION
Financial management is concern mainly with such a matter as how business
co- operation raises its finance and how it makes use of it.
In the modern business the finance is the blood of the business economy.
One can not image business activity. The finance function is equally important for
profit or non- profit organization. Therefore the financial management has been
assigned the short term and long term financial needs of the firm.
So far as Samrat Namkeen ltd. is concerned, it is a big unit in contest of
products. During the existence it has not faced any problem of finance.
ORGANIZATION STRUCTURE
FINANCE MANAGER
(MANGING PARTNER)
CAPITAL OF LAST THREE YEAR
YEAR CAPITAL IN LACKS
2005-2006 20,00,000
2006-2007 40,00,000
2007-2008 50,00,000
ASSISTANT
FINANCE
CASHIER ACCOUNTANT
SENIOR CLERK
JUNIOR CLEARK
0
50000000
100000000
2005-06 2006-07 2007-08
CAPITAL
CAPITAL
SALESOF LAST THREE YEAR
YEAR SALES (RS.)
2005-06 3,19,47,574
2006-07 5,13,31,097
2007-08 6,69,79,224
SALES(Rs.)
0
50000000
100000000
2005-06 2006-07 2007-08
year
SALES
RESERVE OF LAST THREE YEARS
YEAR RESERVE IN CRORE (Rs.)
2005-06 5,47,221
2006-07 6,16,120
2007-08 13,84,721
0
500000
1000000
1500000
2005-06
2006-07
2007-08
RESERVE
RESERVE
PROFIT OF LAST THREE YEARS
2004-05 2005-06 2006-07-200000
0
200000
400000
600000
800000
PROFIT
PROFIT
YEAR PROFIT IN LACKS(Rs.)
2004-05 -92,286
2005-06 68,899
2006-07 7,68,661
RATIO ANALYSIS
(1) CURRENT RATIO = CUREENT ASSETS / CUREENT LIABILITY
FOR 2005-06 = 23563728 / 18431456
=1.28:1
FOR 2006-07 = 31971844 / 19641742
= 1.63:1
FOR 2007-08 = 33241621 / 18762524
= 1.77:1
CONCLUSION:
Current ratio indicates the working capital position. There has been
considerable deterioration in current ratio. Current ratio is calculated to see short-term
financial position of company. As per above calculation liquid position of company is
better in year by year. Because in 2006 company having current assets of 1.28 and
2007 of 1.63 and in 2008 of 1.77 to pay liability of 1.
(2) PROPRIETARY RATI = PROPRIETARY FUND/TOTAL
ASSETS * 100
FOR 2005-06 = 2547221 / 24835395 *100
= 10.26%
FOR 2006-07 = 4616120 / 35222117 * 100
= 13.11%
FOR 2007-08 = 6384781 / 36369490 * 100
= 17.56%
CONCLUSION:
This ratio indicates the amount of capital contributed by the proprietors. The
higher the ratio stronger the financial position of company. The ratio during 2006 is
10.26% which has gone up in 2007 with 13.11% and during 2008 it is gone up to
17.56% so company financial position is in growth.
(3) LIQUID RATIO = LIQUID ASSETS / LIQUID LIABILITY
Where, Liquid assets = current assets – stock
Liquid liability = current liability – bank overdraft
FOR 2005-06 = 23563728 – 10846357 / 18431456 – 0
= 12717371 / 18431456
= 0.69:1
FOR 2006-07 = 31971844 – 19793781 / 19641742
= 12178063 / 19641742
= 0.62:1
CONCLUSION:
The liquid ratio is a better indication of liquid position of the company and
shows whether the company will be able to meet its current obligation due for
immediate payment at a short notice. It is believed that liquid assets should at least
cover the liquid liability i.e. the ratio should be 1:1 the ratio for this company during
2006 in 0.69:1 and during 2007 in 0.62:1 during 2008 in 0.68:1 which is
unsatisfactory of the company.
(4) ACID TEST RATIO = QUICK ASSETS / LIQUID LIABILITY
Where, Quick Assets = Cash + Bank
FOR 2005-06 = 319892 / 18431456
= 0.017:1
FOR 2006-07 = 171939 / 19641742
= 0.008:1
FOR 2007-08 = 415467 / 18762524
= 0.02:1
CONCLUSION:
Acid test ratio is useful to measure absolute liquidity 0.5:1 is a very exacting
standard of liquidity. Above calculated ratio of last three year indicates a danger
signal. It suggests that immediate steps should be taken to increase quick assets.
(5) TOTAL ASSETS TURNOVER RATIO = SALES / TOTAL ASSETS
FOR 2005-06 = 31947574 / 24835395
= 1.29
FOR 2006-07 = 51331097 / 35222117
= 1.46
FOR 2007-08 = 66979224 / 36369490
= 1.04
CONCLUSION:
This ratio is important to know the over all efficiency of the business during
2006 the ratio was 1.29 has been gone up during 2007 1.46 and at last year 2008 it is
down to 1.04 so it shows that the amount of instrument in total assets are down of the
company.
(6) FIXED ASSETS TURNOVER RATIO = SALES / FIXED ASSETS
FOR 2005-06 = 31947574 / 1243567
= 25.69
FOR 2006-07 = 51331097 / 3222173
= 15.94
FOR 2007-08 = 66979224 / 3099769
= 21.61
CONCLUSION:
This ratio is important to know the over all efficiency of the business. The
above three-year ratio indicated that the ratio is very high means the fixed assets are
being used effectively.
CONCLUSIONS
In the management course not only theoretical knowledge is important but also
practical knowledge is required.
In current year, I conduct the industrial training in Samrat Namkeen ltd. and
get the knowledge about practical knowledge as well as theoretical knowledge. During
making the project report I also get the actual work about the company and learnt
many function of the organization.
BIBLIOGRAPHY
Website:
www.samratnamkeen .com
www.snack*food*industry.com
BOOKS:
I REFERRED FOLLOWING BOOKS PREPARING MY PROJECT REPORT.
1) KOTLER, PHILIP, MARKETING MANAGEMENT, NEW DELHI, PRENTICE-HALL OF INDIA PVT. LTD, 1997.
2) L. M. PRASAD, PRINCIPAL & PRACTICE OF MANAGEMENT, NEW DELHI, SULTAN CHAND & SONS, SIXTH EDITION 2001.
3) S. V. GANKER, C. B. MAMIRIA,PERSONNEL MANAGEMENT, NEW DELHI, TATA MCGRAW-HILL PUBLISHING LTD, SECOND EDITION 2000.
4) KHAN & I. M. PANDEY, JAMES C. VAN HORNE, FINANCE MANAGEMENT, NEW DELHI, TATA MCGRAW-HILL PUBLISHING LTD, SECOND EDITION 2005.
5) KHANNA, THE FUTURE MANAGER, NEW DELHI, TATA MCGRAW-HILL PUBLISHING LTD. FIRST EDITION 2004.
6) R.NARAYANASWAMY, FINANCIAL ACCOUNTING,NEW DELHI, PRENTICE-HALL INDIA, FIFTH EDITION 2005.
ANNEXURE
P ROFIT & LOSS ACCOUNT – 2006
BALANCESHEET – 2006
P ROFIT & LOSS ACCOUNT – 2007
BALANCESHEET – 2007
P ROFIT & LOSS ACCOUNT – 2008
BALANCESHEET – 2008
PROFIT AND LOSS ACCOUNT FOR THE YEAR ENDED ON31STMARCH, 2008
SR.NO. PARTICULAR 2007-2008 2006- 2007 2005-2006
1. INCOME
SALES
DOMESTIC SALES 59987444 48250627 26904600
SALES OF GOODS TRADED 6991780 3080470 5042974
TOTAL 6697224 51331097 31947574
JOB WORK INCOME 229273 189547 319569
OTHER INCOME 453206 519937 273644
67661703
------------
52040581
------------
32540787
------------
2. EXPENSES
RAW MATERIAL
CONSUMED
50094824 36412638 26684885
INCREASE / (DECREASE)
IN STOCK
117246 4266774 3264000
PURCHASE OF GOODS
TRADED
3984553 1014109 1898495
PAYMENTOF EMPLOYEES 3150477 2032238 1786093
OTHER MANUFACTURING
EXPENSES
3481791 2572308 1991123
ADMINISTRATIVE
EXPENSES
2720216 3197722 233559
SELLING AND OTHER
EXPENSES
1089261 805899 215441
FINANCIAL CHARGES 1270460 673651 346717
DEPRECIATION 605324 424354 -3921814
66514152
------------
51399693
-----------
32498499
-----------
PROFIT BEFORE TAX FOR
THE YEAR
1147550 640888 4288
LESS: CURRENT TAX - 392378 428859 80000
: DEFERRED TAX 65324 86916 54574
: FRINGE BENEFIT TAX - 51835 56214 0
PROFIT FOR THE YEAR
AFTER TAX
768661 68899 -92286
BALANCE BROUGHT
FORWARD
216120 147221 239507
TOTAL
984781 216120 147221
LESS : TRANSFER TO
GENERAL RESERVE
600000 0 0
BALANCE CARRIED TO
BALANCE SHEET
384781 216120 147221
BALANCE SHEET OF THE ENDED YEAR 31STMARCH, 2008
SCHEDULE
NO.
PARTICULAR 31.03.2008 31.03.2007 31.032006
1. SHARE CAPITAL
AUTHORISED CAPITAL 5000000
----------
4000000
----------
2000000
----------
ISSUED CAPITAL 5000000
----------
4000000
-----------
2000000
----------
2. RESERVE & SURPLUS 1384781
-----------
616120
---------
547221
---------
3. SECURED LOAN 9200712 10247187 3631641
------------
-----------
---------
4. UNSECURED LOAN 1410588
----------
0
--
0
---
5. DEFFERD TAX
LIABILITY
166671
---------
231995
---------
145079
--------
6. INVESTMENT 28100
---------
28100
--------
28100
-------
7. CURRENT ASSETS,
LOAN AND ADVANCE
INVENTORIES 20425088
-----------
19793781
-----------
10846357
-----------
SUNDRY DEBTORS 9610157
----------
9284244
----------
8893771
----------
CASH & BANK 415467
---------
171939
--------
319892
---------
LOAN & ADVANCE 2790909
---------
2721879
----------
3503708
----------
8. CURRENT LIABILITY
AND PROVISIONS
CURRENT LIABILITY 18762524
------------
19641742
-----------
18431456
-----------
PROVISION 444213 485073 80000
--------- ----------- --------
9. OTHER INCOME 453206
---------
519937
----------
273644
---------
10. RAW MATERIAL
RAW MATERIAL
CONSUMED
50094824
------------
36412638
-----------
26684885
-----------
TRANSFER TO
RAW MATERIAL
CONSUMPTION
810104
---------
930568
----------
721008
----------
11. PAYMENT AND
PROVISION FOR
EMPLOYEES
3150477
----------
2032238
----------
1898495
-----------
12. MANUFACTURING
EXPENSES
3481791
----------
2572308
----------
1786093
-----------
13. ADMINISTRATIVE
EXPENSES
2720216
-----------
3197722
----------
2999123
----------
14. SELLING EXPENSE 1089261
-----------
805899
----------
233559
----------