Production Menu Nutrient Analysis - … · Production Menu Nutrient Analysis Page 1 of 31 Sites :...
Transcript of Production Menu Nutrient Analysis - … · Production Menu Nutrient Analysis Page 1 of 31 Sites :...
Production Menu Nutrient Analysis
Page 1 of 31
Sites : Menu Analysis Site
Date Range : From 06/02/2014 to 07/11/2014
Menus : All Menus
Calculations displayed are Per Serving
Age Group: Lunch Grades K-5 (2012 Standards)
Production Menu Nutrient Analysis
Page 2 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Sour Cream, Light
1.00 Tablespoon
20.000 1.250 1.000 .000 5.000 12.500 1.000 .000 *** 1.000 100.000 .000 20.000 .000 11.715 .105 56.248 45.002 20.001 20.001 .000
Sauce, salsa 0.25 Cup 22.177 .121 .020 .000 .000 270.161 4.405 .908 *** .948 345.766 2.520 7.056 1.411 .000 .000 4.921 .812 79.450 17.089 .000
Tomato, fresh 1.00 Tablespoon
2.030 .023 .003 .000 .000 .564 .442 .135 *** .099 93.967 1.433 1.128 .030 10.660 .056 10.000 1.500 87.111 19.556 .000
Beans, refried vegetable
0.50 Cup 119.047 .476 .089 *** .000 138.889 26.637 5.159 .575 6.031 135.912 .000 43.651 1.498 95.188 2.512 3.600 .671 89.502 20.265 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Tortilla, Whole Grain, 8"
1.00 Each 120.000 2.500 .500 .000 .000 340.000 20.000 3.000 *** 4.000 .000 .000 100.000 1.000 .000 .000 18.750 3.751 66.667 13.333 .000
Cheese, cheddar, shredded
0.50 Ounce 40.000 2.595 1.645 .000 8.000 103.000 .285 .000 *** 3.855 89.500 .000 128.500 .020 .000 .000 58.388 37.013 2.851 38.550 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
HS Chicken Taco Meat
1.00 Spoodle 2 oz (rounded)
106.434 2.492 .685 .000 54.201 275.700 3.808 .692 *** 18.060 315.247 1.773 4.326 1.653 .400 .013 21.074 5.790 14.310 67.873 .000
Beef Taco Meat - CCCS
1.00 Serving 134.088 7.144 3.550 .000 38.981 258.290 6.573 2.003 *** 10.881 693.182 .625 19.805 2.732 .010 .009 47.953 23.831 19.607 32.460 .000 !
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Beef Tacos
Date : 06/02/2014
Production Menu Nutrient Analysis
Page 3 of 31
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Potato, Tri Tator 1.00 Each 100.000 5.000 1.500 .000 .000 220.000 12.000 1.000 *** 1.000 .000 1.200 .000 .360 .000 .000 45.000 13.502 48.001 3.999 .000
Juice, 100%, orange
1.00 Each 56.000 .000 .000 .000 .000 .999 14.000 .250 *** .999 97.000 48.000 160.000 .100 .000 .000 .000 .000 99.998 7.139 ***
Juice, 100%, Grape
1.00 Each 64.000 .125 .125 .000 .000 3.000 16.001 .000 *** .000 10.000 31.800 4.999 .150 .000 .000 1.755 1.755 100.004 .000 ***
Juice, 100%, fruit punch
1.00 Each 64.000 .124 .124 .000 .000 3.001 16.000 .000 *** .000 10.001 31.800 5.000 .151 .000 .000 1.749 1.749 100.002 .000 ***
Juice, 100%, apple
1.00 Each 58.000 .124 .000 .000 .000 4.000 15.000 .000 *** .000 3.501 .600 8.000 .450 .000 .000 1.924 .000 103.451 .000 ***
*Fresh Fruit Choice
1.00 Serving (1/2 Cup)
62.965 .221 .039 .000 .000 2.640 16.298 2.190 *** .696 382.302 26.783 15.169 .256 64.541 .359 3.153 .564 103.535 4.419 .000
Strawberry, frozen, sliced,
0.50 Cup 122.001 .160 .000 .000 .000 4.000 33.041 2.400 *** .680 30.001 52.800 14.001 .760 .000 .000 1.180 .000 108.329 2.228 .000
Syrup, pancake and waffle
2.00 Serving (2 ounce)
146.320 .000 .000 .000 .000 56.533 35.914 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 98.180 .000 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Sausage, link .8 oz.
2.00 Each 210.000 22.000 7.000 .000 35.000 320.000 .000 .000 *** 5.000 .000 .000 20.000 .360 .000 .000 94.286 30.001 .000 9.524 .000
French toast sticks 3.00 Each 272.412 10.702 1.946 .000 .000 282.141 37.943 .973 *** 4.864 33.000 .000 30.000 2.100 .000 .000 35.357 6.429 55.714 7.143 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Brunch lunch 1
Date : 06/03/2014
Production Menu Nutrient Analysis
Page 4 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Broccoli, cut Frozen
0.50 Cup 13.500 .000 .000 .000 .000 9.000 1.800 .900 *** .900 .000 13.500 9.000 .000 .000 .000 .000 .000 53.336 26.668 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Sandwich, PB & grape jelly wheat uncrustable
1.00 Each 321.280 16.480 3.420 .000 .000 315.610 33.250 2.580 *** 10.000 .530 .010 18.600 1.490 .000 .000 46.165 9.580 41.397 12.450 .000
*Pizza Choice 1.00 Each 344.695 12.454 4.281 .167 15.567 739.426 41.808 3.225 *** 16.790 440.558 .000 264.527 4.055 .000 .000 32.516 11.178 48.516 19.484 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Pizza Choice 1
Date : 06/04/2014
Production Menu Nutrient Analysis
Page 5 of 31
Cookie dough, chocolate chip frozen
1.00 Each 130.000 6.000 3.000 .000 5.000 95.000 17.000 1.000 *** 1.000 100.000 .000 .000 .720 .000 .000 41.539 20.769 52.307 3.077 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Beans, green canned
0.50 Cup 14.000 .060 .020 .000 .000 140.000 3.040 1.200 *** .780 294.000 3.200 18.000 .600 .000 .000 3.847 1.268 86.866 22.285 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Roll, whole grain tea
1.00 Each 70.000 1.000 .000 .000 .000 125.000 14.000 1.000 *** 3.000 .000 .000 20.000 .720 .000 .000 12.856 .000 80.000 17.142 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Potato, mashed granules, as prepared
1.00 Serving (1/2 cup)
110.000 2.000 .400 .000 .000 264.000 21.000 2.000 *** 2.000 100.000 30.000 .000 .360 .000 .000 16.360 3.270 76.364 7.271 .000
Chicken Gravy - Elem Creamy
1.00 Serving 136.898 4.217 1.511 .000 41.833 554.594 11.162 .217 *** 13.463 21.568 .002 .011 .551 .001 .000 27.724 9.931 32.615 39.337 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Chicken in Gravy
Date : 06/05/2014
Production Menu Nutrient Analysis
Page 6 of 31
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
Sauce, cocktail 1.00 Ounce 21.262 .000 .000 .000 .000 354.375 4.725 .473 *** .473 .000 2.835 .000 .170 .000 .000 .000 .000 88.891 8.891 .000
Sauce, tartar 1.00 Tablespoon
67.241 6.724 1.035 .000 7.759 118.965 2.069 .000 *** .000 .000 .005 .000 .000 6.294 .021 90.001 13.847 12.308 .000 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Carrot, frozen sliced
0.50 Cup 25.650 .474 .086 .000 .000 40.851 5.359 2.279 *** .399 11,373.400 1.616 24.700 .066 .000 .000 16.644 3.017 83.567 6.229 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Granola 0.50 Ounce 49.420 .954 .149 .000 .000 18.772 9.520 .765 *** 1.107 .383 .115 6.512 .398 .000 .000 17.373 2.711 77.054 8.961 .000
Yogurt, Strawberry
1.00 Ounce 24.978 .250 .187 .000 1.249 17.485 4.871 .000 *** .999 .000 .000 31.222 .090 .000 .000 8.999 6.752 78.001 15.999 ***
Yogurt, blueberry 1.00 Ounce 24.978 .250 .187 .000 1.249 17.485 4.746 .000 *** 1.000 .000 .000 31.222 .045 .000 .000 8.999 6.752 75.999 16.013 ***
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Shrimp poppers 1.00 Serving CN- 2.75 oz/18 pieces)
212.500 8.095 1.011 .000 45.535 586.905 27.322 .000 1.011 8.095 .000 .000 .000 .000 .000 .000 34.286 4.284 51.429 15.238 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Shrimp Poppers
Date : 06/06/2014
Production Menu Nutrient Analysis
Page 7 of 31
Relish, pickle, sweet
1.00 Tablespoon
15.000 .000 .000 .000 .000 140.000 4.000 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 106.668 .000 .000
Bean, baked 0.50 Cup 122.834 .491 .092 .000 .000 143.307 27.485 5.322 *** 6.223 140.236 .000 45.040 1.546 .000 .000 3.600 .676 89.501 20.265 .000
Mustard 1.00 Teaspoon 3.485 .209 .013 .001 .000 59.038 .277 .172 *** .227 3.693 .078 3.017 .079 4.299 .189 53.866 3.331 31.821 26.090 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Bun, hot dog, whole grain
1.00 Each 110.000 1.500 .000 .000 .000 190.000 21.000 2.000 *** 4.000 .000 .000 40.001 1.440 .000 .000 12.271 .000 76.364 14.546 .000
Hot dog, turkey 1.00 Each 120.000 10.000 3.000 .000 45.000 590.000 .000 .000 *** 8.000 .000 1.200 40.000 .720 .000 .000 74.999 22.499 .000 26.667 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Hot Dog
Date : 06/09/2014
Production Menu Nutrient Analysis
Page 8 of 31
Sauce, cheddar cheese
1.00 Ounce 40.000 2.500 1.250 .000 .000 285.000 3.500 .000 *** .500 50.000 .000 20.000 .000 .000 .000 56.248 28.124 35.001 5.001 .000
Pretzel, mini soft 1.00 Ounce 70.000 .500 .000 .000 .000 260.000 16.000 1.000 *** 2.000 .000 .000 .000 .000 .000 .000 6.430 .000 91.428 11.429 .000
Sauce, BBQ 1.00 Tablespoon
20.000 .000 .000 .000 .000 115.000 4.500 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 90.000 .000 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Vegetables, mixed 0.50 Cup 45.451 .376 .000 .000 .000 34.088 9.089 1.509 *** 1.509 1,167.019 2.294 9.893 .270 .000 .000 7.439 .000 79.988 13.283 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Chicken nugget, breaded
1.00 Serving (5 piece serving)
260.000 15.000 2.500 .000 25.000 400.000 16.000 3.000 1.000 16.000 100.009 .000 *** 1.800 .000 .000 51.923 8.654 24.616 24.616 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Chicken Nuggets #2
Date : 06/10/2014
Production Menu Nutrient Analysis
Page 9 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Jello 1.00 Each 71.621 .000 .000 .000 ! .000 95.342 17.394 .000 *** 1.023 .000 15.347 3.257 .000 108.474 .109 .000 .000 97.143 5.714 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Peas, green, frozen
0.50 Cup 60.760 .216 .039 .000 .000 56.840 11.182 4.312 *** 4.038 1,646.400 7.742 18.620 1.235 .000 .000 3.194 .581 73.615 26.581 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Sandwich, PB & grape jelly wheat uncrustable
1.00 Each 321.280 16.480 3.420 .000 .000 315.610 33.250 2.580 *** 10.000 .530 .010 18.600 1.490 .000 .000 46.165 9.580 41.397 12.450 .000
Macaroni & Cheese, reduced fat
1.00 Serving (6 oz CN Serving)
280.000 11.000 4.999 .000 25.000 670.000 29.000 2.000 5.999 17.000 749.971 .000 400.007 1.080 .000 .000 35.358 16.069 41.429 24.285 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Macaroni & Cheese
Date : 06/11/2014
Production Menu Nutrient Analysis
Page 10 of 31
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Potato, rounds 1.00 Serving (4oz HS Serving)
202.500 10.800 2.700 .000 .000 445.500 24.300 2.700 *** 2.700 .000 12.150 .000 .972 .000 .000 48.001 12.000 48.001 5.333 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Bun, hamburger, whole grain
1.00 Each 150.000 2.000 .000 .000 .000 250.000 29.000 3.000 *** 6.000 .000 .000 59.998 1.800 .000 .000 12.001 .000 77.333 16.000 .000
BBQ Diced Chicken Meat
1.00 Serving 127.737 2.363 .675 .000 54.000 256.924 8.997 .000 *** 17.550 .000 .000 .000 .729 .000 .000 16.647 4.754 28.174 54.956 .000
Sloppy Joes 1.00 Serving 149.789 7.431 3.633 .000 39.772 576.652 9.451 2.409 *** 11.439 549.018 .539 25.320 2.338 3.481 .132 44.647 21.827 25.238 30.547 .000 !
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Sloppy Joe
Date : 06/12/2014
Production Menu Nutrient Analysis
Page 11 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Vegetable blend, California Normandy
1.00 Cup 31.667 .000 .000 .000 .000 38.000 5.067 2.533 *** 2.533 1,583.333 30.400 .000 .000 .000 .000 .000 .000 64.001 32.001 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Sauce, pizza 0.25 Cup 35.000 .000 .000 .000 .000 210.000 7.000 .000 *** 1.000 400.000 2.400 20.000 .360 .000 .000 .000 .000 79.997 11.429 .000
Cheesy garlic bread
1.00 Each 303.567 14.163 7.591 .000 32.992 561.326 24.760 2.162 *** 20.432 335.890 .000 519.019 1.691 .000 .000 41.989 22.504 32.625 26.923 .000
Cheese stick, mozzarella breaded
1.00 Serving (5 Sticks)
380.000 20.000 8.000 .000 30.000 470.000 29.000 2.000 *** 19.000 400.018 .000 399.995 1.440 .000 .000 47.369 18.948 30.527 19.999 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Mozzarella Cheese Sticks
Date : 06/13/2014
Production Menu Nutrient Analysis
Page 12 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
Mustard 1.00 Teaspoon 3.485 .209 .013 .001 .000 59.038 .277 .172 *** .227 3.693 .078 3.017 .079 4.299 .189 53.866 3.331 31.821 26.090 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Carrot, frozen sliced
0.50 Cup 25.650 .474 .086 .000 .000 40.851 5.359 2.279 *** .399 11,373.400 1.616 24.700 .066 .000 .000 16.644 3.017 83.567 6.229 .000
Potato, mini rounds
1.00 Serving (4 oz)
239.995 13.333 3.333 .000 .000 359.993 27.999 2.667 *** 2.000 .000 27.999 .000 .960 .000 .000 50.001 12.498 46.666 3.334 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Corn dog, chiken, mini, whole grain
1.00 Serving (6 pc serving)
270.000 12.000 3.500 .000 40.000 410.000 30.000 5.000 5.000 10.000 .000 .000 150.002 1.800 .000 .000 39.999 11.667 44.445 14.816 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Mini Corn Dogs
Date : 06/16/2014
Production Menu Nutrient Analysis
Page 13 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Beans, refried vegetable
0.50 Cup 119.047 .476 .089 *** .000 138.889 26.637 5.159 .575 6.031 135.912 .000 43.651 1.498 95.188 2.512 3.600 .671 89.502 20.265 .000
Sour Cream, Light
1.00 Tablespoon
20.000 1.250 1.000 .000 5.000 12.500 1.000 .000 *** 1.000 100.000 .000 20.000 .000 11.715 .105 56.248 45.002 20.001 20.001 .000
Sauce, salsa 0.25 Cup 22.177 .121 .020 .000 .000 270.161 4.405 .908 *** .948 345.766 2.520 7.056 1.411 .000 .000 4.921 .812 79.450 17.089 .000
Tomato, fresh 1.00 Tablespoon
2.030 .023 .003 .000 .000 .564 .442 .135 *** .099 93.967 1.433 1.128 .030 10.660 .056 10.000 1.500 87.111 19.556 .000
Lettuce, chopped 1.00 Tablespoon
.632 .006 .001 .000 .000 .451 .134 .054 *** .041 22.651 .126 .812 .019 4.315 .016 9.000 1.157 84.857 25.714 .000
Cheese, cheddar, shredded
0.50 Ounce 40.000 2.595 1.645 .000 8.000 103.000 .285 .000 *** 3.855 89.500 .000 128.500 .020 .000 .000 58.388 37.013 2.851 38.550 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Chip, Dorito, reduced fat
1.00 Package 130.000 5.000 1.000 .000 .000 220.000 19.000 2.000 *** 2.000 .000 .000 20.000 .360 .000 .000 34.616 6.922 58.461 6.154 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Beef Taco Meat - CCCS
1.50 Ounce 75.176 4.005 1.991 .000 21.855 144.810 3.685 1.123 *** 6.101 388.633 .350 11.104 1.532 .006 .005 47.953 23.831 19.607 32.460 .000 !
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Taco 'n Bag
Date : 06/17/2014
Production Menu Nutrient Analysis
Page 14 of 31
Frozen yogurt, Vanilla
1.00 Container 110.000 .000 .000 .000 .000 65.000 24.000 .000 *** 3.000 300.000 .000 100.000 .000 .000 .000 .000 .000 87.273 10.910 .000
Frozen yogurt, strawberry
1.00 Container 90.000 1.500 1.000 .000 6.000 60.000 17.000 .000 *** 2.000 100.000 6.000 80.000 .360 .000 .000 15.002 9.999 75.557 8.888 .000
Frozen yogurt, chocolate
1.00 Container 100.000 2.000 1.500 .000 5.000 85.000 19.000 1.000 *** 3.000 .000 .000 80.000 .000 .000 .000 18.000 13.501 75.999 12.001 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Baked Butternut Squash
1.00 Serving 85.754 2.239 1.356 .000 5.551 46.123 17.487 4.537 *** 1.180 505.760 11.135 48.091 .979 85.906 1.433 23.494 14.234 81.570 5.504 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Sandwich, PB & grape jelly wheat uncrustable
1.00 Each 321.280 16.480 3.420 .000 .000 315.610 33.250 2.580 *** 10.000 .530 .010 18.600 1.490 .000 .000 46.165 9.580 41.397 12.450 .000
Hot Ham & Cheese Sandwich
1.00 Sandwich 231.274 5.938 2.100 .012 26.261 827.751 30.438 3.000 *** 15.591 265.009 .000 138.751 2.100 .000 .000 23.109 8.174 52.643 26.966 .000 !
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Hot Ham & Cheese Sandwich
Date : 06/18/2014
Production Menu Nutrient Analysis
Page 15 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Mayonnaise, light 1.00 Tablespoon
45.000 4.000 .500 .000 5.000 95.000 2.000 .000 *** .000 .000 .000 .000 .000 .000 .000 80.001 9.999 17.777 .000 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
Sauce, BBQ 1.00 Tablespoon
20.000 .000 .000 .000 .000 115.000 4.500 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 90.000 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Tomato, fresh 1.00 Tablespoon
2.030 .023 .003 .000 .000 .564 .442 .135 *** .099 93.967 1.433 1.128 .030 10.660 .056 10.000 1.500 87.111 19.556 .000
Lettuce, chopped 1.00 Tablespoon
.632 .006 .001 .000 .000 .451 .134 .054 *** .041 22.651 .126 .812 .019 4.315 .016 9.000 1.157 84.857 25.714 .000
Coleslaw 1.00 Serving 72.701 5.449 .996 .000 ! 7.382 144.080 5.961 .872 *** .447 34.194 12.770 13.957 .164 32.163 .223 67.449 12.332 32.797 2.457 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Bun, hamburger, whole grain
1.00 Each 150.000 2.000 .000 .000 .000 250.000 29.000 3.000 *** 6.000 .000 .000 59.998 1.800 .000 .000 12.001 .000 77.333 16.000 .000
Chicken, glazed 1.00 Each (3 oz breast portion)
122.000 3.000 1.000 .000 57.000 533.000 1.000 .000 *** 21.000 34.000 1.000 11.000 1.000 .000 .000 22.129 7.378 3.279 68.851 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Grilled Chicken Patty
Date : 06/19/2014
Production Menu Nutrient Analysis
Page 16 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Corn, Frozen 0.50 Cup 66.000 .550 .080 .000 .000 1.000 15.830 2.000 *** 2.090 163.000 2.900 2.000 .390 .000 .000 7.503 1.096 95.940 12.668 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
*Pizza Choice 1.00 Each 344.695 12.454 4.281 .167 15.567 739.426 41.808 3.225 *** 16.790 440.558 .000 264.527 4.055 .000 .000 32.516 11.178 48.516 19.484 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Pizza Choice 3
Date : 06/20/2014
Production Menu Nutrient Analysis
Page 17 of 31
Cookie, fortune 1.00 Each 36.000 .000 .000 .000 .000 .000 7.000 .000 *** 1.000 .000 .000 .000 .000 .000 .000 .000 .000 77.777 11.111 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Sauce, BBQ 1.00 Tablespoon
20.000 .000 .000 .000 .000 115.000 4.500 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 90.000 .000 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Vegetable blend, oriental
0.50 Cup 18.944 .000 .000 .000 .000 12.629 3.157 1.263 *** 1.263 3.789 7.578 1.263 .000 .000 .000 .000 .000 66.663 26.667 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Rice, parboil long, as served
0.25 Cup 48.585 .146 .029 .000 .000 .790 10.290 .356 *** 1.149 .000 .000 7.505 .715 27.792 .119 2.707 .541 84.715 9.463 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Chicken tender 1.00 Serving (3 Each - CN)
220.000 12.000 2.500 .000 45.000 650.000 15.000 1.000 *** 14.000 100.000 .000 20.000 .324 .000 .000 49.093 10.229 27.272 25.455 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Chicken Tenders
Date : 06/23/2014
Production Menu Nutrient Analysis
Page 18 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Potato, Tri Tator 1.00 Each 100.000 5.000 1.500 .000 .000 220.000 12.000 1.000 *** 1.000 .000 1.200 .000 .360 .000 .000 45.000 13.502 48.001 3.999 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Juice, 100%, orange
1.00 Each 56.000 .000 .000 .000 .000 .999 14.000 .250 *** .999 97.000 48.000 160.000 .100 .000 .000 .000 .000 99.998 7.139 ***
Juice, 100%, Grape
1.00 Each 64.000 .125 .125 .000 .000 3.000 16.001 .000 *** .000 10.000 31.800 4.999 .150 .000 .000 1.755 1.755 100.004 .000 ***
Juice, 100%, fruit punch
1.00 Each 64.000 .124 .124 .000 .000 3.001 16.000 .000 *** .000 10.001 31.800 5.000 .151 .000 .000 1.749 1.749 100.002 .000 ***
Juice, 100%, apple
1.00 Each 58.000 .124 .000 .000 .000 4.000 15.000 .000 *** .000 3.501 .600 8.000 .450 .000 .000 1.924 .000 103.451 .000 ***
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Strawberry, frozen, sliced,
0.50 Cup 122.001 .160 .000 .000 .000 4.000 33.041 2.400 *** .680 30.001 52.800 14.001 .760 .000 .000 1.180 .000 108.329 2.228 .000
Syrup, pancake and waffle
2.00 Serving (2 ounce)
146.320 .000 .000 .000 .000 56.533 35.914 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 98.180 .000 .000
Ham, cooked, frozen
1.00 Ounce 27.516 .959 .400 .008 12.507 285.168 .292 .000 *** 4.394 10.006 .000 2.502 .200 .000 .000 31.360 13.093 4.241 63.879 .000
Pancake, whole grain
2.00 Each 142.000 2.028 .000 .000 10.143 273.857 27.385 3.043 *** 4.057 50.715 .000 30.428 .913 .000 .000 12.856 .000 77.142 11.428 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Brunch lunch 2
Date : 06/24/2014
Production Menu Nutrient Analysis
Page 19 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Mustard 1.00 Teaspoon 3.485 .209 .013 .001 .000 59.038 .277 .172 *** .227 3.693 .078 3.017 .079 4.299 .189 53.866 3.331 31.821 26.090 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Pickle sliced, hamburger
0.50 Ounce 2.500 .000 .000 .000 .000 195.000 .500 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 79.991 .000 .000
Tomato, fresh 1.00 Tablespoon
2.030 .023 .003 .000 .000 .564 .442 .135 *** .099 93.967 1.433 1.128 .030 10.660 .056 10.000 1.500 87.111 19.556 .000
Lettuce, chopped 1.00 Tablespoon
.632 .006 .001 .000 .000 .451 .134 .054 *** .041 22.651 .126 .812 .019 4.315 .016 9.000 1.157 84.857 25.714 .000
Bean, baked 0.50 Cup 122.834 .491 .092 .000 .000 143.307 27.485 5.322 *** 6.223 140.236 .000 45.040 1.546 .000 .000 3.600 .676 89.501 20.265 .000
Potato, french fries, shoestring GEN 7
1.00 Serving (4oz HS Serving)
243.000 10.800 .675 .000 .000 364.500 35.100 4.050 *** 2.700 .000 8.100 .000 .486 .000 .000 40.001 2.499 57.777 4.445 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Sandwich, PB & grape jelly wheat uncrustable
1.00 Each 321.280 16.480 3.420 .000 .000 315.610 33.250 2.580 *** 10.000 .530 .010 18.600 1.490 .000 .000 46.165 9.580 41.397 12.450 .000
Cheese, slice american skim
1.00 Slice (.5 oz)
40.000 2.500 1.500 .000 7.500 150.000 1.000 .000 *** 3.000 250.000 .000 75.000 .000 .000 .000 56.251 33.750 10.000 30.000 .000
Bun, hamburger, whole grain
1.00 Each 150.000 2.000 .000 .000 .000 250.000 29.000 3.000 *** 6.000 .000 .000 59.998 1.800 .000 .000 12.001 .000 77.333 16.000 .000
Beef, patty 1.00 Serving (1.95 oz. Patty)
130.000 10.000 4.000 .500 25.000 170.000 1.000 1.000 *** 9.000 .000 .000 20.000 1.440 .000 .000 69.231 27.692 3.078 27.693 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Hamburger/Cheeseburger
Date : 06/25/2014
Production Menu Nutrient Analysis
Page 20 of 31
Sherbet, raspberry cup
1.00 Each 120.000 1.500 1.000 .000 5.000 35.000 27.000 .000 *** .000 .000 60.000 20.000 .360 .000 .000 11.250 7.498 89.999 .000 ***
Sherbet, orange cup
1.00 Each 120.000 1.500 1.000 .000 5.000 35.000 27.000 .000 *** .000 .000 60.000 20.000 .360 .000 .000 11.250 7.498 89.999 .000 ***
Sherbet, lime cup 1.00 Each 120.000 1.500 1.000 .000 5.000 35.000 27.000 .000 *** .000 .000 60.000 20.000 .360 .000 .000 11.250 7.498 89.999 .000 ***
Beans, green canned
0.50 Cup 14.000 .060 .020 .000 .000 140.000 3.040 1.200 *** .780 294.000 3.200 18.000 .600 .000 .000 3.847 1.268 86.866 22.285 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Lasagna cheese rollup
1.00 Serving (3 oz serving)
150.000 4.000 2.500 .000 15.000 370.000 19.000 1.000 *** 8.000 15.000 2.400 150.000 .360 .000 .000 23.999 14.998 50.667 21.333 .000
Pasta, Rotini, whole grain
0.50 Cup 87.000 .400 .070 .000 .000 2.000 18.600 3.100 *** 3.700 2.000 .000 10.000 .740 .000 .000 4.135 .724 85.516 17.012 .000
SpaghettiSauce&Meatballs
1.00 Serving 215.224 10.140 3.856 .000 34.141 588.961 15.688 1.199 *** 15.235 534.114 6.755 65.846 2.992 .000 .000 42.404 16.125 29.157 28.314 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Spaghetti Sauce w/ Meatballs
Date : 06/26/2014
Production Menu Nutrient Analysis
Page 21 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Broccoli Salad MS
1.00 Serving 108.455 6.683 1.615 .002 10.276 203.841 9.437 1.381 *** 3.470 277.186 39.773 23.014 .422 41.758 .472 55.455 13.404 34.806 12.796 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Sauce, pizza 0.25 Cup 35.000 .000 .000 .000 .000 210.000 7.000 .000 *** 1.000 400.000 2.400 20.000 .360 .000 .000 .000 .000 79.997 11.429 .000
Breadstick, Cheesy, The Max
2.00 Each 259.997 7.999 2.000 .000 10.000 599.995 29.999 2.000 4.000 16.000 199.998 .000 299.997 2.160 .000 .000 27.691 6.925 46.153 24.616 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Max Cheesy Breadsticks
Date : 06/27/2014
Production Menu Nutrient Analysis
Page 22 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Sauce, cheddar cheese
1.00 Ounce 40.000 2.500 1.250 .000 .000 285.000 3.500 .000 *** .500 50.000 .000 20.000 .000 .000 .000 56.248 28.124 35.001 5.001 .000
Sour Cream, Light
1.00 Tablespoon
20.000 1.250 1.000 .000 5.000 12.500 1.000 .000 *** 1.000 100.000 .000 20.000 .000 11.715 .105 56.248 45.002 20.001 20.001 .000
Sauce, salsa 0.25 Cup 22.177 .121 .020 .000 .000 270.161 4.405 .908 *** .948 345.766 2.520 7.056 1.411 .000 .000 4.921 .812 79.450 17.089 .000
Tomato, fresh 1.00 Tablespoon
2.030 .023 .003 .000 .000 .564 .442 .135 *** .099 93.967 1.433 1.128 .030 10.660 .056 10.000 1.500 87.111 19.556 .000
Lettuce, chopped 1.00 Tablespoon
.632 .006 .001 .000 .000 .451 .134 .054 *** .041 22.651 .126 .812 .019 4.315 .016 9.000 1.157 84.857 25.714 .000
Beans, refried vegetable
0.50 Cup 119.047 .476 .089 *** .000 138.889 26.637 5.159 .575 6.031 135.912 .000 43.651 1.498 95.188 2.512 3.600 .671 89.502 20.265 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Chip, corn tortilla 1.50 Ounce 212.625 10.631 3.038 .000 .000 227.812 25.819 1.519 *** 3.038 .000 .000 30.375 .030 .000 .000 45.000 12.857 48.571 5.714 .000
Beef Taco Meat - CCCS
2.00 Ounce 100.235 5.341 2.654 .000 29.140 193.080 4.913 1.497 *** 8.134 518.177 .467 14.805 2.042 .007 .007 47.953 23.831 19.607 32.460 .000 !
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Nachos
Date : 06/30/2014
Production Menu Nutrient Analysis
Page 23 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Corn, Frozen 0.50 Cup 66.000 .550 .080 .000 .000 1.000 15.830 2.000 *** 2.090 163.000 2.900 2.000 .390 .000 .000 7.503 1.096 95.940 12.668 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
*Pizza Choice 1.00 Each 344.695 12.454 4.281 .167 15.567 739.426 41.808 3.225 *** 16.790 440.558 .000 264.527 4.055 .000 .000 32.516 11.178 48.516 19.484 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Pizza Choice 3
Date : 07/01/2014
Production Menu Nutrient Analysis
Page 24 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Sauce, BBQ 1.00 Tablespoon
20.000 .000 .000 .000 .000 115.000 4.500 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 90.000 .000 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Carrot, frozen sliced
0.50 Cup 25.650 .474 .086 .000 .000 40.851 5.359 2.279 *** .399 11,373.400 1.616 24.700 .066 .000 .000 16.644 3.017 83.567 6.229 .000
Sandwich, PB & grape jelly wheat uncrustable
1.00 Each 321.280 16.480 3.420 .000 .000 315.610 33.250 2.580 *** 10.000 .530 .010 18.600 1.490 .000 .000 46.165 9.580 41.397 12.450 .000
Chicken, Popcorn 1.00 Serving (10 Pieces CN)
200.793 5.020 1.434 .000 43.027 588.037 18.645 1.434 2.869 22.948 .000 .000 90.357 2.869 .000 .000 22.502 6.426 37.143 45.715 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Popcorn Chicken
Date : 07/02/2014
Production Menu Nutrient Analysis
Page 25 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Mustard 1.00 Teaspoon 3.485 .209 .013 .001 .000 59.038 .277 .172 *** .227 3.693 .078 3.017 .079 4.299 .189 53.866 3.331 31.821 26.090 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
MN Veggie Blend 1.00 Serving (1/2 Cup)
81.428 .241 .054 .000 .000 113.686 18.882 3.321 *** 2.023 2,565.208 11.110 29.432 .993 95.826 1.328 2.666 .600 92.752 9.938 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Corn dog, chicken 1.00 Each 240.000 8.000 2.500 .000 40.000 390.000 30.000 5.000 5.000 9.000 .000 .000 80.002 1.800 .000 .000 30.001 9.374 50.000 15.001 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Corn Dog
Date : 07/03/2014
Production Menu Nutrient Analysis
Page 26 of 31
Cookie dough, sugar, frozen
1.00 Each 120.000 5.000 2.500 .000 5.000 105.000 18.000 .000 *** 1.000 300.000 .000 .000 .360 .000 .000 37.500 18.751 60.000 3.333 ***
Cookie dough, chocolate chip frozen
1.00 Each 130.000 6.000 3.000 .000 5.000 95.000 17.000 1.000 *** 1.000 100.000 .000 .000 .720 .000 .000 41.539 20.769 52.307 3.077 ***
Cookie dough, carnival frozen
1.00 Each (1 oz. cookie)
120.000 5.000 2.500 .000 5.000 100.000 18.000 .000 *** 1.000 200.000 .000 .000 .360 .000 .000 37.500 18.751 60.000 3.333 ***
Sauce, cocktail 1.00 Tablespoon
11.281 .000 .000 .000 .000 188.008 2.507 .251 *** .251 .000 1.504 .000 .090 .000 .000 .000 .000 88.891 8.891 .000
Sauce, tartar 1.00 Tablespoon
67.241 6.724 1.035 .000 7.759 118.965 2.069 .000 *** .000 .000 .005 .000 .000 6.294 .021 90.001 13.847 12.308 .000 .000
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Vegetable blend, California Normandy
0.50 Cup 15.833 .000 .000 .000 .000 19.000 2.533 1.267 *** 1.267 791.667 15.200 .000 .000 .000 .000 .000 .000 64.001 32.001 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Pollock, breaded fish shapes - CN Labeled
1.00 Serving (CN serving)
260.000 13.000 2.000 .000 40.000 880.000 21.000 1.000 1.000 15.000 .000 .000 .000 .720 .000 .000 44.999 6.924 32.308 23.077 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Fish Shapes
Date : 07/04/2014
Production Menu Nutrient Analysis
Page 27 of 31
Pudding, vanilla 0.50 Cup 140.000 3.000 3.000 .000 .000 220.000 29.000 .000 *** 1.000 .000 .000 .000 .000 .000 .000 19.288 19.288 82.859 2.856 ***
Pudding, chocolate
0.50 Cup 130.000 3.000 2.500 .000 .000 190.000 25.000 .501 *** 1.000 .000 .000 20.000 .360 .000 .000 20.772 17.307 76.924 3.076 ***
Pudding, butterscotch
0.50 Cup 130.000 1.500 .501 .501 .000 300.000 27.000 .000 *** 1.999 .000 .000 60.000 .000 .000 .000 10.386 3.465 83.076 6.152 ***
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Carrot, frozen sliced
0.50 Cup 25.650 .474 .086 .000 .000 40.851 5.359 2.279 *** .399 11,373.400 1.616 24.700 .066 .000 .000 16.644 3.017 83.567 6.229 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Meatball Sub 1.00 Serving 304.145 12.143 4.428 .000 38.099 745.802 29.747 3.373 *** 20.100 221.605 3.181 112.968 3.754 .000 .000 35.932 13.104 39.122 26.435 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Meatball Sub
Date : 07/07/2014
Production Menu Nutrient Analysis
Page 28 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Mustard 1.00 Teaspoon 3.485 .209 .013 .001 .000 59.038 .277 .172 *** .227 3.693 .078 3.017 .079 4.299 .189 53.866 3.331 31.821 26.090 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Broccoli, cut Frozen
0.50 Cup 13.500 .000 .000 .000 .000 9.000 1.800 .900 *** .900 .000 13.500 9.000 .000 .000 .000 .000 .000 53.336 26.668 .000
Potato, french fries, shoestring GEN 7
1.00 Serving (4oz HS Serving)
243.000 10.800 .675 .000 .000 364.500 35.100 4.050 *** 2.700 .000 8.100 .000 .486 .000 .000 40.001 2.499 57.777 4.445 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Beef, burger, mini w/ bun
2.00 Each 360.000 20.000 7.999 .000 50.001 480.000 26.000 2.000 *** 18.000 .000 2.400 79.994 2.880 .000 .000 50.001 19.999 28.889 20.000 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Mini Burgers
Date : 07/08/2014
Production Menu Nutrient Analysis
Page 29 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
Sauce, BBQ 1.00 Tablespoon
20.000 .000 .000 .000 .000 115.000 4.500 .000 *** .000 .000 .000 .000 .000 .000 .000 .000 .000 90.000 .000 .000
Ketchup 1.00 Tablespoon
15.000 .000 .000 .000 .000 190.000 4.000 .000 *** .000 300.000 .000 .000 .000 .000 .000 .000 .000 106.665 .000 .000
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Vegetable blend, California Normandy
0.50 Cup 15.833 .000 .000 .000 .000 19.000 2.533 1.267 *** 1.267 791.667 15.200 .000 .000 .000 .000 .000 .000 64.001 32.001 .000
Sandwich, PB & grape jelly wheat uncrustable
1.00 Each 321.280 16.480 3.420 .000 .000 315.610 33.250 2.580 *** 10.000 .530 .010 18.600 1.490 .000 .000 46.165 9.580 41.397 12.450 .000
Chicken nugget, breaded
1.00 Serving (5 piece serving)
260.000 15.000 2.500 .000 25.000 400.000 16.000 3.000 1.000 16.000 100.009 .000 *** 1.800 .000 .000 51.923 8.654 24.616 24.616 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Chicken Nuggets #1
Date : 07/09/2014
Production Menu Nutrient Analysis
Page 30 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
Sour Cream, Light
1.00 Tablespoon
20.000 1.250 1.000 .000 5.000 12.500 1.000 .000 *** 1.000 100.000 .000 20.000 .000 11.715 .105 56.248 45.002 20.001 20.001 .000
Sauce, salsa 0.25 Cup 22.177 .121 .020 .000 .000 270.161 4.405 .908 *** .948 345.766 2.520 7.056 1.411 .000 .000 4.921 .812 79.450 17.089 .000
Tomato, fresh 1.00 Tablespoon
2.030 .023 .003 .000 .000 .564 .442 .135 *** .099 93.967 1.433 1.128 .030 10.660 .056 10.000 1.500 87.111 19.556 .000
Lettuce, chopped 1.00 Tablespoon
.632 .006 .001 .000 .000 .451 .134 .054 *** .041 22.651 .126 .812 .019 4.315 .016 9.000 1.157 84.857 25.714 .000
Beans, refried vegetable
0.50 Cup 119.047 .476 .089 *** .000 138.889 26.637 5.159 .575 6.031 135.912 .000 43.651 1.498 95.188 2.512 3.600 .671 89.502 20.265 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Pizza, cheese quesidilla - CN Labeled - The Max
1.00 Each 360.000 14.001 4.000 .000 15.000 810.001 42.001 5.000 *** 17.999 300.000 .000 350.001 2.700 .000 .000 35.002 10.000 46.667 19.999 .000
Pizza, chicken quesidilla - CN Labeled - The Max
1.00 Each 320.001 11.000 2.500 .000 20.000 770.000 38.000 4.000 *** 17.999 300.000 .000 199.999 2.700 .000 .000 30.937 7.033 47.500 22.499 .000
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Quesadilla Choice
Date : 07/10/2014
Production Menu Nutrient Analysis
Page 31 of 31
Milk, skim 1.00 Each (8 oz. Carton)
89.999 .000 .000 .000 5.000 130.001 13.000 .000 *** 8.001 500.000 2.401 30.000 .000 .000 .000 .000 .000 57.780 35.559 ***
Milk, chocolate 1.00 Each (8 oz Carton)
119.999 .000 .000 .000 5.000 179.999 20.001 .000 *** 8.001 499.956 1.200 299.998 .000 .000 .000 .000 .000 66.669 26.669 ***
Milk, 1% 1.00 Each (8 oz. Carton)
110.000 2.501 1.501 .000 9.999 130.001 13.000 .000 *** 8.001 500.000 2.401 300.000 .000 .000 .000 20.463 12.278 47.274 29.094 ***
*Elem Lettuce Salad
1.00 1/2 Cup Serving
42.171 1.860 .267 .000 2.500 181.582 5.773 1.015 *** .922 1,554.971 15.376 19.898 .348 52.632 .290 39.698 5.696 54.757 8.748 .000
*Fruit Choice 1.00 Serving (1/2 Cup)
52.652 .129 .023 .000 .000 3.297 13.536 1.339 *** .532 276.809 17.577 10.199 .213 30.988 .185 2.203 .387 102.831 4.042 .000
Beans, green canned
0.50 Cup 14.000 .060 .020 .000 .000 140.000 3.040 1.200 *** .780 294.000 3.200 18.000 .600 .000 .000 3.847 1.268 86.866 22.285 .000
Tomato Soup 0.50 Cup 58.015 .519 .260 .000 .625 391.253 11.498 1.039 *** 2.039 270.342 2.794 4.639 .187 29.595 .030 8.056 4.028 79.275 14.061 .000
*Elem Ham/Turkey Deli
1.00 Each 263.331 10.479 2.991 .007 31.331 836.531 27.496 3.572 *** 14.980 268.286 1.307 167.673 1.856 4.299 .189 35.815 10.223 41.767 22.755 .000 !
Grilled Cheese Sandwich
1.00 Sandwich 300.000 11.000 6.000 .000 30.000 850.000 30.000 2.000 *** 18.000 1,000.000 .000 340.001 1.440 .000 .000 33.001 18.000 40.001 24.000 .000 !
Name Serving Size
Cal (KCal)
Fat (g)
SFat (g)
Total Trans
(g)
Chol(mg)
Na (mg)
Carb (g)
TDF (g)
Sugars (g)
Pro (g)
Vit A (IU)
Vit C (mg)
Ca (mg)
Fe(mg)
Mois (g)
Ash (g)
% Kcal From Fat
% Kcal From SFat
% Kcal From Carb.
% Kcal From Pro
% Weight
from Total
Sugars
Item Nutrition Composition Contribution - (*** = Missing nutrient Value)
Menu : EL Grilled Cheese Sandwich
Date : 07/11/2014