Rh Lecture 19 Slides. OBESITY DIABETES and METABOLISM OBESITY DIABETES and METABOLISM.
Probiotics Reduce Obesity and Diabetes
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Transcript of Probiotics Reduce Obesity and Diabetes
Study - Probiotics reduce obesity and
diabetes
Friday, July 12, 2013 by: PF Louis
Tags: probiotics, obesity, diabetes prevention
Probiotics have been covered in the alternative health media, especially Natural News,
extensively over the past few years. Yet the mainstream media hardly touches it. And
when's the last time your doctor recommended taking probiotics, even after prescribing
antibiotics?
One might conclude from doctors' ignorance of probiotic importance and their reluctance to
recommend them that there's not enough medical literature available for them to peruse.
But PubMed has recorded almost 10,000 published international probiotic related studies
suggesting various treatment modalities since 1954. Nearly 900 have been published in the
first half of this year alone, demonstrating the increased interest and awareness of
probiotics' health benefits.
Recent study obliquely addresses
mainstream medical ignorance
A study published by the peer reviewed Journal of Biological Chemistry (JBC) on July 8,
2013 states the study's background and premise for their research into probiotics for obesity
and diabetes: "Prescription of probiotics as obesity and diabetes therapy is limited due to
insufficient efficacy data and lack of understanding of their mechanism of action."
The irony of that statement is allopathic medical doctors rarely if ever even advise the use
of probiotics for anything, even after mass murdering gut friendly bacteria with antibiotics,
despite decades of thousands of published studies.
Nevertheless, this research team took it upon themselves to tackle the ever increasing
epidemics of obesity and diabetes with a novel approach - probiotics.
But they didn't use off-the-shelf yogurt. They used a pricey product offered by Sigma-Tau
Pharmaceuticals called VSL#3, which offers a variety of bacteria count strengths that can
be purchased online or in pharmacies or, at its highest bacteria count, has to be prescribed.
Note: Sigma-Tau is a pharmaceutical company and their online ordering website displays
numerous pharmacies that sell their products, yet there's no mention of health food stores.
The clinical trial was done with mice. Their weight gain and insulin resistance was
suppressed by VSL3's influence of gut flora, which resulted in the release of hormones that
specifically reduce food cravings and promote glucose tolerance, both helpful for
preventing obesity and diabetes type 2.
Those hormone releases were linked to the increased levels of a short chain fatty acid
(SCFA) butyrate created by certain intestinal wall cells from the probiotic supplement's
influence.
It's generally understood that certain conditions, such as chronic candida overgrowth, may
require a dramatic intervention with more heavily loaded probiotic supplements than what's
generally available in fermented foods or even most probiotic supplements. So here's a list
of this product's bacteria strains:
• Bifidobacterium breve
• Bifidobacterium longum
• Bifidobacterium infantis
• Lactobacillus acidophilus
• Lactobacillus plantarum
• Lactobacillus paracasei
• Lactobacillus bulgaricus
• Streptococcus thermophilus
As mentioned earlier, the amounts of these strains vary, with the most expensive and
highest amount available by prescription only. But who knows enough about probiotics
with prescription power?
You could shop your favorite health food store and you will find those eight strains in some
probiotic supplements. The amounts of bacteria are a different matter. You can visit the
VSL3 site (linked below) and use their stats to compare with what you find with other
sources.
In addition to antibiotics, vaccines and the transfer viruses used for GMOs adversely affect
beneficial gut flora (bacteria). So do stress and SAD (standard American Diet). Make sure
any probiotic supplement you purchase is organic.
Here's why, according to Mike Adams the Health Ranger's research
According to Dr. Natasha Campbell-Mcbride, author of Gut and Psychology Syndrome
(GAPS), more of the population is probiotic deficient from infancy than before. Her book
offers a diet to offset these deficiencies, while others online contribute more recipes to the
GAPS diet. (GAPS, sources below)
With all the latest data on the gut as our "second brain" and probiotics providing up to 80%
of our immune system's capacity, it's wise to check out other methods, including homemade
fermentation, for restoring and balancing beneficial gut flora here
Source: http://www.NaturalNews.com