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www.damico.it
- Storia;
- Obiettivi;
- Certificazioni;
- Ambiente;
- D’Amico in numeri;
- Mercati presidiati;
- Prodotti;
- D’Amico nel mondo.
- History;
- Our Goals;
- Certifications;
- Environment;
- D’Amico in Figures;
- Core Business;
- Products;
- D’Amico in the world.
INDEX
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HISTORY
The company was founded in 1968 from desire of the brothers Francesco and Mario D’Amico, today is in its third generation. The D&D Italia is one of the main Italian companies specialized in the production of preserved food. Present on the market with D’Amico, Logrò and Montello brands.The business started with the production of Le Specialità“Anchovies from the Amalfi coast” but from the early 1970s they devoted themselves at the preservation of vegetables, mushrooms and olives, enlarging during the time the assortment.Today the core business is represented by the market of Vegetables in oil, Pickles, Olives, Cream Sauces, Tomato Sauces, Pesto and Legumes.Over the years the D’Amico has distinguished itself, with a production which comes out from the modern plants of Pontecagnano Faiano and Rovereto, for high quality standard in processing and services, accurate selection of raw materials, constant researchof new products and new production methods, assistance and constant attention to the customer’s request.
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VISIONA D’Amico product in each family
MISSIONMake the best products in the world
OUR GOALS
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CERTIFICATIONS
UNI EN ISO 22000:05(FOOD SAFETY MANAGEMENT SYSTEM)
BRC (BRITISH RETAILERS CONSORTIUM) GLOBAL STANDARD FOR FOOD SAFETY
IFS (INTERNATIONAL FEATURED STANDARDS)FOOD
ORGANIC CERTIFICATE(INSTITUTE OF CERTIFICATIONETHICAL AND ENVIRONMENTAL)
BS OHSAS 18001:07( MANAGEMENT SYSTEM FOR HEALTH AND SAFETY AT WORK )
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ENVIRONMENT
D'Amico in 2010 has realized a photovoltaic system, covering 1/3 of energy needs.
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TURNOVER 2016€ 41.000.000,00
D’AMICO IN FIGURES
PRODUCTION SITESPontecagnano (SA)Rovereto (TN)
TOT. PRODUCTION35.000.000
STAFF98 UnitsFemales 60%
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Le Specialità Line
Sautéed Mushrooms Line
Traditional Vegetables Line
Easy to Cook Line
Pulses and Cereals Line
Ready Side Dish Line
Pesto Line
Tomato Sauces Line
Rice Dressing Line
Le Specialità Olives Line
Traditional Olives Line
Traditional Pickles Line
Cappers Line
Anchovies Line
VEGETABLES IN OIL PASTA SAUCES & CONDIMENTSNATURAL FLAVOURED
OLIVES SEAFOODPICKLES and SWEET-SOUR
CORE BUSINESS
Vegetables in oil Line
Pulses Line
ORGANIC
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D'Amico + Logro' Saclà Montalbano Ponti Coelsanus
PRESERVED VEGETABLES IN OIL MARKETMARKET SHARE IN ITALIAN RETAIL CHAINS
Nielsen Source 2015
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VEGETABLES IN OIL
A large variety of tasty vegetables, preservedin extra virgin olive oil and sunflower oil, prepared following ancient regional recipes to discover the old tastes with the most typicalproducts of all Italian traditions.
Eggplants strips Neapolitan style and Sundriedtomatoes Calabrian style are in the top 50 mostsold items in Italy in the preserved vegetablescategory.(Nielsen Source)
Our line is composed of 12 items.
Le Specialità Line
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VEGETABLES IN OIL
The Sautéed Mushrooms Logrò freshly packed are different from traditional vegetables in oil because cooked before packed.Line contains 4 types of mushrooms: Champignons, Porcini, Chiodini and Mix Wild mushrooms.
Sautéed champignons are the most sold items in the top 50 references sold in Italy.(Nielsen Source)
The line is composed of 8 items..
Sautéed Mushrooms Line
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A rich range of tasty vegetables, preserved in oil, ideal to enrich every recipe, they are meant for those who love cooking with creativity and satisfying their guests with genuine and tantalizing dishes.
D'Amico's Sottoli are the perfect ingredients for appetizers, main courses and side dishes: a necessary product to be kept in everyone's kitchen.
The line is composed of 23 items..
VEGETABLES IN OILTraditional Vegetables Line
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NATURAL FLAVOUREDEasy to Cook Line
The “Easy to cook" D'Amico products are ideal basic ingredients which can be combined over an over in extremely tasteful ways.
Preserved into water, they are suitable side dish for those who are following a low-calorie diet and do not want to give up good taste. 12 genuine references, already cooked with added iodized salt, ready to stir-frying pan or bake or as ingredients for other dishes.
The line is composed of 15 items.
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NATURAL FLAVOURED
Legumes and cereals, represented by the historic brand Montello, includes some valuable varieties of I.G.P. legumes.D'Amico has selected the best legumes offered by nature to ensure its customers a wide choice.They are ideal as ingredients for delicious recipes or enjoy as ready meals.
To underline products like Lentils of Castelluccio di Norcia I.G.P., Cuneo beans I.G.P. and Borlotti Lamon.
The line is composed of 19 items.
Pulses and Cereals Line
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NATURAL FLAVOURED
To satisfy consumer’s need for convenience and versatility. For those who are in search of flavors and quality typical of our land, D'Amico offers three fantastic side dishes,‘‘Friarielli alla Napoletana’’, ‘‘Cipolle Borettane with BalsamicVinegar of Modena G.P.I.’’ and ‘‘ Scarola alla Napoletana’’ characterized by a richand intense taste.
The line is composed of 3 items.
Ready Side Dish Line
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PASTA SAUCES and CONDIMENTSPesto and Tomato Sauces Line
For more refined palates, for whom is looking for new tastes, D’Amico proposes five regional Pesto and four Pasta sauces, interpreting with fantasy the traditional recipes.
Pesto line is composed of 5 items.Pasta sauce line is composed of 4 items.
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D’Amico Gustoriso, classic or light,with more than ten vegetables, selectedand cutted with care, is the perfect flavouringto prepare delicious rice salad.
The line is composed of 6 items.
PASTA SAUCES and CONDIMENTSRice Dressing
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OLIVESLe Specialità Line
Le Specialità Olives Line, are monocultivarolives inherited from history, culture and Italian tradition.Carefully selected, are prepared and preserved, in oil or water and salt,following the ancient regional recipes.
The line is composed of 7 items.
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OLIVESTraditional Olives Line
The D’Amico olives, green and black, in oil or in brine, giant, stuffed or pitted are a traditional ingredient of every day meal.
THE NEWEST 2015:The new snack pitted black olivesin doypack ‘‘on the – go’’.Tasty, handy and without liquid.
The line is composedof 11 items.
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PICKLES and SWEET-SOURPickles and Cappers Line
Pickles are vegetables preserved in wine vinegar, perfect as a side dish for hot and cold dishes.
The cappers, salted or aromatized with vinegar, according to Mediterranean tradition, are excellent ingredients for several dishes of Italian cousin.
The line is composed of 17 items.
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SEAFOODAnchovies Line
D’Amico brings to the table the flavor of the sea with itsdelicious anchovies, which, hold in practical glass jars, preserve all the taste of the freshly caught .
The anchovies are handmade and prepared with naturalingredients, preserving unaltered their original flavorand all the smell of the sea.
The Line is composed of 4 items.
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ORGANIC
D’Amico has selected the best organic products, produced in the full respect of the environment. For the consumer who has chosen this diet, D’Amico offers, at the moment , organicmushrooms , legumes and cereals.
The Organic line is composed of 8 items.
Vegetables in oil and Legumes Lines
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FOOD SERVICE
D’Amico also meets the needs of the professional catering and simplifiesthe work of HoreCa’s operator.119 items among mushrooms, vegetables and olives, preserved both in water and oil or proposed as sauces and cream ready to use.The quality of our products, the convenience of HoReCa size, the ease ofuse, the availability of all references in any season. D’Amico gives room for imagination without sacrificing the quality ofa leading product.
Please visit us at: http://catalogo.damico.it/foodservice/
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NORTH AMERICA
EUROPE ASIA
OCEANIA
AFRICA
SOUTH AMERICA
CENTRAL AMERICA
D’AMICO IN THE WORLD
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OUR TOP 10 EXPORT MARKETS
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