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La FranceHélène, Annetje and Boris
L’hexagone
65,950,000 inhabitants
L’hexagone
65,950,000 inhabitants
Cororico !!!
The Gaul's rooster
Our ancestors: the Gauls
*
*: So, then, young man, who were our ancestors?
*
*: So, then, young man, who were our ancestors?
Our ancestors: the Gauls
Our ancestors: the Gauls
*
*: So, then, young man, who were our ancestors?
Our ancestors: the Gauls
*
*: So, then, young man, who were our ancestors?
Clovis (466-511): The first king of the
Franks to unite all of the Frankish tribes
under one ruler
NB: Germanic
Our ancestors: the Gauls
*
*: So, then, young man, who were our ancestors?
*
*: So, then, young man, who were our ancestors?
Our ancestors: the Gauls
WHY?
Before the revolution
Nb: Germanic
After the revolution
We like friends And having a laugh
We like eating and drinking
We are undisciplined (and scrapper)
We are courageous
We are always complaining
But French are not nationalist
NB: • We don’t display our nationality (no flag, clothes, pendant… cf. WWII)
…except for sport events (cocorico!)• Big mix of origins: many French have foreigner origins (due to the colonies) and will
stick to these origins (flag, clothes pendants..).
But French are not nationalist
NB: • We don’t display our nationality (no flag, clothes, pendant… cf. WWII)
…except for sport events• Big mix of origins: many French have foreigner origins (due to the colonies) and will
stick to these origins (flag, clothes pendants..).
• Wont don’t speak English because we CANNOT, not because we don’t want to (at least most of the people). Some may also be incredibly shy to use the little bit of English they know.
well… maybe just a little bit …
French people in foreign countries
French people in foreign countries
French people in foreign countries
http://www.youtube.com/watch?v=SLRTtHByPn4
French Food
French wines
French Cheese
French food facts
The French view eating as culture. France has a different cheese for almost every day of the
year. In France, people eat approximately 500,000,000 snails per
year. Ten billion baguettes are produced each year in France. By
law, a traditional baguette can only have three ingredients: flour, yeast and salt, and must weigh 250 grams.
Wine is considered an important part of the French meal. "Wine ...the intellectual part of the meal." - Alexandre Dumas, 1873.
Another French fact