Practice papers all power to the consumer? Complexity and choice in consumers' lives
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Transcript of Practice papers all power to the consumer? Complexity and choice in consumers' lives
Keywords:
Affluence, brand,
consumer choice,
diversification,
consumer
empowerment,
identity
William NelsonThe Future
Foundation,
70 Cowcross Street,
London ECIM 6EJ,
UK
Tel: +44 (0)20 7250
3343
Fax: +44 (0)20 7251
8138
E-mail: williamn@
futurefoundation.net
PRACTICE PAPERS
All power to the consumer?Complexity and choice inconsumers’ livesReceived in (revised form): 27th August, 2002
William Nelsonis Analysis Manager for nVision, The Future Foundation’s online database of social
and economic trends. The Future Foundation is a future-orientated commercial think-
tank that advises companies on better ways to understand and communicate with
their customer base.
AbstractThis paper draws together selected insights from a range of projects, primarily the FutureFoundation’s ‘Complicated Lives’ research programme for Abbey National. Unlessotherwise sourced, all findings in this paper are based on Complicated Lives 1 & 2 (2001,2002) The author also draws on research sponsored by a range of clients includingAnanova (the future of news), First Direct (e-service monitor, nPower (drivers for onlinebill payment) as well as nVision’s own Changing Lives ongoing programme of research.This paper is based on a chapter of a forthcoming book, Complicated Lives, due to bepublished in 2003.
INTRODUCTION
Consumer choice is notonlyone of the
fundamental principles of modern
Western society, it isalso, as a tangible
phenomenon, one of the starkest
differences betweenthe West today and
less advantaged societies. The
supermarket in communist Russia selling
only thousands of pairsof size eightgreen
Wellington boots andthe relentlessly
basic diet of most of the world’s
population throw into sharprelief, our
own efflorescence of consumables,
heapedeight feet high down endless
thousands of miles of shelving.
It is likely that the majority of our
readers are well aware of an increase in
the number and specificity of products in
the markets they are usually concerned
with. Yet, what seems an almost
mundanely obvious aspect of modern
life in any one instance becomes an
urgent problem when we see it in
totality, and in a historical context. More
open and competitive markets, greater
fragmentation and individualisation,
and increased spending power have
vastly increased the range of choices
available to people. The scale and
complexity of choice is the subject of an
exponential growth that has taken
consumers into a new landscape,
unrecognisable a generation ago, where
choices stretch beyond the horizon,
dwarfing our ability to survey and select.
The freedom to choose as consumers,
has a long and venerable history in
political philosophy. But, and this is
perhaps the crux of the problem,
enthusiasm for choice has always been
predicated on the consumer’s ability to
independently find the best deal in the
marketplace. This is what Adam Smith
(1981) assumed when he said of
competition that:
‘It can never hurt either the consumer, orthe producer. . . . Some [traders], perhaps,may sometimes decoy a weak customer to
Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817 185
buy what he has no occasion for. Thisevil, however, is of too little importance todeserve the public attention, nor would itnecessarily be prevented by restrictingtheir numbers’.
When the Thatcher government of the
1980s proclaimed that the expansion
consumer choice was central to their
mission, they reflected the same
enthusiasm. But neither Smith, or
perhaps even the policymakers of the
early 1980s, can have forseen a world in
which markets have become so complex
that choosing itself might cost the
consumer more than any value they
might derive from the process of
comparison. Time and information are
now essential elements of any analysis
of modern consumption, and consumers
and regulators alike are beginning to
develop responses to over-complicated
markets. Businesses too are responding,
but innovation is limited, and there is a
danger that companies’ attempts to
communicate with consumers will
disappear into the ‘white noise’ of the
general marketing effort. Now we have
claimed that consumer choice has
exploded across the board, not merely
in a few markets. This remains to be
demonstrated.
THE CHOICE EXPLOSION
The High Street
We have found clear evidence that the
range of choices surrounding consumers
is increasing across the board. In many
cases, that increase has been nothing less
than an explosion of choice. The most
obvious place to look is the high street. In
grocery retailing, the local grocer has
given way to the supermarket, and
supermarkets have grown into
hypermarkets, in some cases stocking
more than 70,000 product lines. The great
majority of choices in this environment
have sprung up relatively recently. To
take one example, Tesco, the average
number of lines per store has grown from
a mere 5,000 in 1983 to over 40,000 today
(despite the recent ‘return to the high
street’ of major supermarket chains).
Bookshops have followed a similar
pattern, and are now stocking as many as
200,000 titles. A visit to a Boots store
discovered 14 different types of dental
floss on offer. Even stopping to get a cup
of coffee may present us with more
choices than we would like to confront.
Coffee Republic offers 11 types of coffee,
four added toppings, three types of milk
and sugar, three sizes of cup, and the
options of decaffeinated and/or extra
cream. In all, that is over 6,000 different
permutations of a cup of coffee!
The proliferation of competing
products across so many product areas
reflects an ever-greater elaboration on
basic products, with ever-smaller
functional niches being filled by
manufacturers, made possible by
increasingly flexible manufacturing
processes and steadily increasing
consumer spending. One example
would be cleaning products. Where the
Victorian housewife or maid knew 20
different applications for vinegar as a
cleaning product, we now see separate
products have emerged for use on
floors, windows, bathrooms, toilets,
kitchens, ovens — in the form of
creams, mousses, wipes and sprays, all
of course in a range of scents and
finishes and with various anti-bacterial
properties. Our research found that the
average household now has more than
six different types of cleaning product.
But this is a very generalised
phenomenon — we see increasing
diversity in basic foods, with economy
and premium versions of the same
basic products now being joined by
organic, low fat, nutrient-enriched and
otherwise health-enhancing variations.
Clothing too increasingly diversifies in
form and function, with technical fibres
now producing body-shaping, non-
creasing, quick-drying, extra-insulated
or waterproof variants of everyday
garments. Of course, the proliferation
of choice on the high street has not
happened in a vacuum.
Our lifestyles and expectations have
altered as dramatically as the range of
186 Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817
William Nelson
goods on offer to us. Things were not
always this way. One of our
interviewees, a woman in her 70s,
brought this home to us:
‘In my day, we just had roast on Sunday,rissoles on Monday, a shepherds pie orsomething on Tuesday, fish on Fridays —every day you knew what you weregoing to eat. You didn’t eat things likechicken — that was a luxury, there wasless choice.’ (Woman, social grade AB,70s)
This sort of routine consumption has
largely disappeared from daily life.
Spending on meals bought away from
home has risen from 11 per cent of
food expenditure in 1968 to around 25
per cent today (Family Expenditure
Survey, 2001). A far greater range of
food is eaten, increasingly often
encompassing the traditional dishes of
other cultures. It has been reported
that London’s restaurants now offer
the cuisine of over 150 different
nations and regions.
Clothing exhibits an even more
dramatic trend in terms of the
‘domestication’ of product choice. Where
underwear is concerned, we know that
the quantity purchased each year has
risen to five times the amount bought in
the 1950s (Future Foundation/Pretty
Polly, 2001), and qualitative research
suggests that the trend in other clothing is
at least as dramatic. Another woman
from the older generation told us:
‘In my wardrobe, I had (in the fifties) myeveryday clothes, skirts, sweaters andblouses, and my Sunday clothes, one coat,two pairs of shoes and a best dress’.(Woman, AB, 70s)
Compare this with a 20-year-old woman
we spoke to (although the quantity of
possessions people have has increased
across the board, this seems to be no
guarantee of satisfaction):
‘I have so many clothes, I’ve got nowhereto put them . . .but I’ve still got nothing towear!’ (Woman, social grade AB, 20)
It is an indicator of how much more
affluent the UK has become that we
have so many more clothes, despite the
fact that clothing now accounts for a
significantly smaller proportion of
overall expenditure.
But choices do not stop at the shops
and in our homes. In recent years,
choices have become available in energy
and telecoms suppliers, media
providers and schools, all of which
barely existed little more than a decade
ago. These represent a huge increase in
the overall complexity of consumers’
experience of choice.
Choosing News: An Explosion of
Media Output
Just 20 years ago (1980s), the average
UK consumer could choose between
three channels on television. Today,
there are around 300 channels
broadcasting to the UK and subscribers
with the necessary equipment may in
principle choose between any of them.
Recent upheavals mean even the free-
to-air offer will provide UK consumers
with a selection of some 14 channels.
In our study of trends in the
production of national news for
Ananova, we surveyed news
production in national newspapers,
television and radio, in 1980 and today
(Future Foundation/Ananova, 2000).
We can dramatise our findings with a
little fable.
In 1980, there lived a man who was
obsessed with knowing what was
happening in the world. He armed
himself with the necessary recording
devices, and assiduously read every
word of every national newspaper,
listened to every scrap of news on
national radio stations and watched
every minute of news broadcast on
television. The poor fellow slept only
half an hour a night, and had to
dedicate every remaining second of his
days to consuming news. But he took
comfort in the assurance that he was
abreast of current affairs. Two decades
later, our ardent news fan emerges from
some institution, only to fall straight
Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817 187
Complexity and choice in consumers’ lives
back into the clutches of his obsession.
After two and half weeks of continuous
watching, reading and listening, our
red-eyed news hog has finally been
through every bit of national news
produced on the day of his release. Alas,
in the meantime, almost 7,300 hours
worth of news has been produced. This
will take our budding omniscient more
than 300 further days to consume, if he
can stay awake that long. A year of such
thorough and continuous information
consumption will leave him more than
11 months out of date. By the time
someone tells him that these days you
can get news on the Internet,1 we must
hope that he is safely back in the care of
more selective information gatherers.
If this explosion of news production
seems striking, bear in mind that the
growth in public affairs material in the
media mentioned has been far
outstripped by the growth in non-public
affairs material, encompassing sport,
entertainment and ‘advertorial’ content.
Consider also the explanation for this
shift of emphasis in the mainstream
news, the massive growth of the
‘consumer magazine’ sector since the
1970s, and we can see that media choices,
and within these, potential sources of
consumer information, have proliferated
in a relatively short period into a
landscape of choices without a horizon.
New Choices: The Utilities Market
Perhaps more striking still is the
emergence of a multitude of choices in
markets, where recently there was none
at all. The utilities market is a
particularly interesting one to look at in
terms of choice, for just 20 years ago
(1980s) there was effectively no
consumer choice in the UK for gas,
electricity or telecommunications, the
nascent car phone market being an
extremely limited exception.
At the time of our study for nPower
(Future Foundation/nPower, 2000) there
was a choice for the average consumer of
16 electricity suppliers, 22 gas suppliers,
and 7 telecoms suppliers (we include
here the mobile service providers, and
the minimum number of fixed-line
suppliers available to UK consumers).2
Independently selecting suppliers for
each service would mean a total of
nearly two and a half thousand possible
utilities solutions. And this is, of course,
only at the level of the supplier. Each
supplier has multiple tariffs, incentives
and offers that make price comparisons
extremely difficult and of only very
temporary validity (whether or not they
are actually designed to do this, as has
been suggested by a source inside the
industry). The mobile phone market also
exhibits this complexification of pricing.
Although only a relatively small number
of companies offer services, the number
of different payment tariffs on offer has
multiplied twenty-fold in the past 7
years alone.
The public were asked two very
revealing questions. First, how many
energy suppliers did they think existed?
The average here was 12, which
suggests that the average consumer
underestimated the number of
competitors in the market by more than
half — the true figure was actually 28
different suppliers. This illustrates one
point about choice proliferation — that
consumers have remained completely
unaware of many of their supposed
‘options’. Perhaps more importantly,
respondents were also asked what they
would consider as an ideal number of
suppliers to choose between. The
average here was just 6 to 7 suppliers.
Where the utilities are concerned (and
we think this finding has a much
broader significance), consumers
positively want to have less choice than
is actually out there.
Contextualising Consumer
Choice/Life Choices
If all this choice were not exhausting
enough, to properly contextualise
consumer’s decision-making process,
marketers must consider not only the
totality of consumer choices that must
be made, both within and outside their
188 Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817
William Nelson
particular market, but also all the other
decisions and negotiations that
characterise life in a time of rapid and
ongoing social change. There are three
trends that arguably make choosing
more pressurised, regardless of the
increase in commercial offers.
First, at every level we have many more
choices to make in our lives. Increasing
freedom from traditional roles, be they
related to age, gender or social
background gives us more to think about.
The majority of parents now agonise
about their choice of school, where in past
generations the automatic assumption
for most was simply the most local.
Increasing home ownership brings a
whole realm of choices and
considerations to millions of families
who would have rented a generation ago.
More fluid and flexible relationships
make personal lives more transitional
and subject to choice. With all these wider
life choices also on the increase, it would
be reasonable to assume that there is less
time for worrying about everyday
consumption choices.
Secondly, the movement towards
economic equality and independent
consumption within households, has
seen the role of ‘specialist’ consumer for
the whole household become less likely
to be the preserve of one family
member. The wealth of experience and
trained intuitions of the lifelong
housewife are disappearing, at the same
time as more economically powerful
and independent female consumers
enter many traditionally male-
orientated markets such as financial
services and the car market.
Lastly, even where one person is still
responsible for household shopping,
wider social trends make life more
difficult. With the democratisation of
the family has come an individualisation
of consumption, making the family
shopping all the more complicated:
‘I have to get different sorts of cereal foreveryone, different sorts of shampoo,different sorts of coffee’ (Woman, socialgrade AB, 40s)
Our consumer research reveals that the
average household now has three
different types of shampoo and three
different breakfast cereals, with a
general tendency for younger people to
have a greater range of these products
than older people.
HOW IS TODAY’S CONSUMER
HANDLING CHOICE?
Understanding Consumer Decision
Making
It is hoped that we have here convinced
you that today’s consumer stands in a
more ambiguous relationship to choice
than those of the 1980s, ie 20 years ago.
It is by no means our intention to
portray the consumer as the bedazzled
victim of corporations and marketers,
but it is essential to go beyond the
caricature of the ‘all powerful
consumer’. The issue that has to be
focused on is the extent to which ‘choice
overload’ may be occurring in the
general perception and specific
experiences of consumers and how
consumer’s choice processes will evolve
in this environment.
What is the evidence from survey
research? On a general level, only a
minority (around 40 per cent), say that
they prefer a lot of alternatives to a few
alternatives when making choices.
Similarly, only a minority will agree that
they do not mind living with the
increasing complexity of life. Three
quarters of the population say that they
often feel under time pressure (Future
Foundation/nVision, 2001-2). This is the
paradox of progress: the widespread
perception is that life is more stressful;
the pace is quickening and everything is
more complex.
These findings certainly cohere with
evidence from research on the
psychology of decision making. People
approach abstract decisions with limited
attention and pre-conditioned
strategies, and when presented with
complex information, they may fall back
on these strategies to the exclusion of
Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817 189
Complexity and choice in consumers’ lives
other possible considerations and
approaches.
Interpreting consumers’ choice
processes as irrational is the easy
option, and rarely yields useful insights.
Considering them ‘apathetic’ (as many
political commentators do) is still less
sensitive to real life. No, we are not
data-crunching calculating machines,
and consumer competence is not evenly
distributed between people or
situations, yet we are never ultimately
unreasonable decision makers
(Bourdieu, 1997). If consumers handle
impossibly demanding choice situations
with selective attention and pre-
conceived choice strategies, it is
precisely because they are reasonable,
and have, quite rightly, better things to
spend time on than the minutiae of
product information and the
mathematics of value.
We have to accept that these days,
there are few markets in which a
reasonable person would do what is
necessary to make ‘optimal’
consumption choices. As rational choice
theorist Jon Elster points out in
Solomonic Judgements (Elster, 1989),
making optimally rational choices does
not only requires access to options, but
also the necessary time and information
needed to choose. Spending too much
time gathering information on a
relatively insignificant choice is a form
of irrational ‘hyper-rationality’, yet for
many years, choice theorists in the field
of economics constructed models that
ignored these critical dimensions.
Apparent inadequacy on the part of
consumers is more often than not an
inadequate understanding of their lives
and motivations.
Managing Choice: How Consumers
Cope
Our qualitative research revealed a
range of different strategies that
consumers employ to deal with choice.
Trusted brands obviously play a very
important role here, and they will
continue to do so. Before we return to
this, some interesting other approaches
to managing choice have emerged. It
seems that the more choices we have to
make, the more inventive we have to be
to manage them all.
And here we encounter a dizzying
new dimension of consumer choice. A
huge additional burden of consideration
has fallen onto consumers as ethical,
ecological and health considerations are
brought to bear upon consumption
choices. Is this product safe? Is it
ethical? Consumption choices today are
subject to interventions from the media,
academia and pressure groups that have
vastly increased in volume and
visibility. These ‘additional’
considerations however, can be used to
limit choice as well as making it more
complex.
While all our respondents recognised
the expansion of choice as a potential
difficulty, the majority spontaneously
pointed to various ways in which they
‘self-limited’ the choices on offer to
them. Routine re-purchasing was the
most obvious way of doing this, and we
can see a parallel between this and the
widespread use of ‘the ostrich
technique’ for managing choice in
markets where choice is relatively new
— consumers simply ignore it
altogether. But one respondent
mentioned only buying organic food as
a way she managed the choice on offer:
‘I only eat organic food — that makes it abit easier — at least I don’t have to thinkwith that . . . I used to end up with atrolley piled high with things, now if Ijust go for organic I buy less’ (Woman,social grade AB, 40s)
Another said that his habit of only
buying reduced items was as much
about not having to think about what to
buy as it was about price savings.
Similarly, some investors may plump
for an ethical option, because that
guarantees some ‘value’ to the
investment without having to confront
the difficulty of finding the optimal
investment solution.
190 Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817
William Nelson
THE UTILITIES: A CASE STUDY OF
CONSUMER EMPOWERMENT?
This said, more than 40 per cent of
energy customers have switched
supplier since deregulation, so the range
of choice in this market has not led to a
lack of consumer engagement and
dominance by incumbent suppliers.
After all, this is one market where price
should be more or less the only criterion
for choosing a supplier, with the
product identical and servicing in the
hands of a separate body. So how far
does this signal the emergence of
empowered consumers who are actively
engaging with choice in the utilities
market? Data from Ofgem’s 2001 study,
‘Experience of the competitive domestic
electricity and gas markets’ suggests the
answer to this is ‘not very far at all’.
Ann Robinson, Chair of Energywatch,
has said ‘doorstep complaints . . . are
still far too high. We must not forget
that abuses of doorstep selling often
mean salespeople lying, bullying and
forging their way to better sales figures’.
Fully 20 per cent of people who have
changed their supplier mentioned
friendly or persuasive salespeople as a
reason that they changed supplier.
However, three-quarters of switchers
will admit to being visited by a
salesperson, and we suspect that people
will be more likely to name price
savings than persuasion where there is
any ambiguity. And there is ambiguity
aplenty. How many people who
switched supplier had been able to
make their own comparison of prices?
Just 51 per cent — the rest had to take
on trust the promotional material of
their new supplier. Among everyone
who had come across pricing
information, the great majority were
dependent on current or prospective
suppliers. Although 27 per cent had
seen pricing information in the media, a
mere 5 per cent had consulted Which?
magazine, just 4 per cent had been to a
website that compares prices, and only 1
per cent had obtained a factsheet from
Ofgem. Clearly, up-to-date and
genuinely impartial advice is rarely
found by utilities consumers. Not
surprisingly, the more ‘empowered’
consumers here were significantly more
likely to be high-income earners. A total
of 42 per cent of all high income earners
had made their own price comparisons,
against only 28 per cent of those in
social grade E (Ofgem/MORI, 2001).
Therefore, experience of the utilities
market thus far suggests that marketing
muscle is counting for more than
providing impartial information and
better value to the consumer.
What is the moral of this tale? When,
in even the most apparently suitable of
markets, consumers largely fail to
embrace their expanded choices in a
proactive way, should we not simply
accept that the winners will be the
companies who out-market the
competition? Or do we attempt to limit
consumer choice — to wind back the
clock a couple of decades?
We think both these responses are
potentially fatal to businesses. We need
to accept that with increasing affluence,
the desire for individualisation and
ongoing globalisation of markets, an
absurd proliferation of choice is
probably here to stay. Attempting to
deny or limit consumers’ choices will be
increasingly less effective, as those who
help consumers access or manage choice
more effectively, prosper. Over the next
decade, we predict that choice
management brands and retailers can
do well, retailers and service providers
who make use of ICTs to empower
consumers will benefit, and that in
many sectors sustained best-value offers
will become harder to compete against.
Consumer empowerment is an
unrealised opportunity.
Yet, there seems to be a culture within
some companies that finds the reality of
consumer empowerment hard to come
to terms with. In financial services, the
tiny minority of consumers who do
vigilantly move their funds to obtain the
best returns are labelled ‘rate-whores’ or
‘rate-hogs’ — one almost gets the sense
Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817 191
Complexity and choice in consumers’ lives
that getting the best deal out of
companies is some kind of cheating, the
practice of a tiny ‘rogue element’ in the
marketplace. Companies need to
respond more positively than this to the
problem of consumer choice. Consumers
and regulators,3 aided by technology,
are going to evolve responses to the
choice explosion, partly with the help of
companies who realise that this is the
only way to prosper from the situation.
THE VALUE OF CHOICE MANAGEMENT
What is the value of helping consumers
to get the best deal? Again, research in
the utilities market has generated a
useful finding (Ofgem/MORI, 2001).
Energy customers who had never
switched supplier were asked what level
of price saving would persuade them to
switch. The average amount was no less
than £78, a good day’s wages. If this
figure is any measure of the value of the
perceived risks, time and effort required
to engage with choosing a new supplier,
then it is also some measure of the
potential value of choice management
services in the utilities.
Now, there are bound to be a variety
of factors that affect the desire of
consumers to take on choice, and by
extension, the value of choice
management services, and these will
vary in their importance to different
markets and consumers. It is worth
sketching out what some of the factors
affecting the value of choice
management will be.
First, the value of a consumer’s time.
We could be underestimating the
economic value of time by half unless
we factor in the value of unpaid labour,
as National Statistics are now
experimenting with doing in their
household satellite accounts.4
Second, there is the enjoyment of
process or experience of choosing. Most
obviously, this depends upon the
immediate qualities of a retail
environment. But enjoyment relates to
choice management in a more subtle
way where consumers invest identity
and leisure time in developing
knowledge in a product area. Such
consumers may not want choice taken
out of their hands at all — here the issue
will be facilitating their own process of
choosing, and creating and distributing
useful information. Furthermore,
enjoyment relates back to time. As James
Gleik points out, enjoyment of a
situation is strongly related to
perception of time (Gleik, 2000), and of
course it is perceived duration that really
matters. This is to say that speedy service
and consumer enjoyment, or the lack of
them, will multiply the effect of one
another. Where both are lacking, choice
management will be highly attractive.
Third, the consumer’s previous
experience. The greater this is, the more
confident or proud a consumer will be
of making their own choices. The same
points made about the relation of
consumer’s enjoyment to a more
‘facilitating’ approach to choice
management apply here. It is possible
however, for an experienced consumer
to enjoy engagement with choice or not,
and vice versa, so these factors need
separate consideration.
Fourth, the perceived risk of engaging
in choice at all, where a habitual
preference or current provider exists, or
where alternative choices have unstable
pricing (eg interest rates or utility rates)
or unknown quality. This is where
genuinely trusted brands acting as
proxy for the consumer, or as editors of
choice, will attract customers.
Last, there is the perceived
differential between products or
services in a sector. Significant
differentials in price savings or
functionality will make choice
management more attractive, but do not
obviously dictate the part the consumer
wants to play in the choosing process.
Big symbolic differentials between
products, for example in the clothing
market, pose more of a problem for
choice managers. Significance to
individual identity means choice
management has to play a relatively
192 Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817
William Nelson
more facilitating role, and be closely
attuned to individual preference.
Generally, where perceived
differentials are low or non-existent, a
choice management service or function
will not command much value, but
consumers may be more inclined to
delegate choice to a trusted (or merely
familiar) brand for that very reason.
Where differentials are higher, the
rewards for being a choice manager will
be that much higher, as are the demands
in terms of trust.
Thinking about these various factors
has illustrated the point that there are
completely different modes of choice-
management appropriate to different
markets, situations, or consumers. The
remainder of this discussion will focus
on two broadly different but by no
means exclusive responses to choice
management: we can call them
facilitating consumers choice, and
representing consumers choice. Our
readers can decide which apply to
which of their markets and
consumers, based on the
considerations above.
Facilitating Active Choice
Management
Facilitating active choice management
on the part of the consumer is one
strategy; this means providing readily
accessible, relevant and comparable
information about products to
consumers. This will appeal when time
cost is low, or interest high, where
product differentials (especially
symbolic ones) are seen as significant.
At the same time as choosing
becomes more complex, the consumer’s
ability to interpret and pass on
information is growing. Rising levels of
education and diminishing illiteracy
and innumeracy rates have produced a
population where almost everyone has
the basic competences of consumerism,
and more analytical, reflexive and
critical modes of thinking are becoming
increasingly common.
The explosion of media content and
channels undoubtedly means that more
information is available, yet at present,
it is rarely actively managed by
consumers, who are largely dependent
on broadly ‘advertorial’ content for
consumer information. Technological
developments will have a huge impact
in this area, however. The key difference
the Internet makes is not in information
production (there is plenty in any case),
but in information access and still more
importantly information management by
individuals. And by 2010, 90 per cent of
people will have Internet access through
PC, TV, or mobile (nVision Forecast,
2002).
This said, price comparison services,
being always available and updatable,
should have been the consumer’s holy
grail in the utilities market. Yet we saw
that getting pricing information was still
overwhelming reactive rather than
proactive in this market. The same
clearly applies to financial services,
despite the fact that a good chunk of the
population already have access to the
Internet. But, it is still very early days in
the technical evolution of Internet-based
consumer support services and it would
be extremely unwise to think that such
scarcity of use is any indicator for the
future.
Our research (Future Foundation/
nVision, 1996) reveals that there is a
very strong relation between experience
of the Internet and participation in
particular types of online activity.
Certain activities, such as
communication and entertainment, are
taken up by the great majority of users
within the first 6 months. But it is 2–3
years before the percentage engaging in
consumer activity (aside from simple
information gathering) really begins to
climb, and that proportion is still rising
among people online for 5 years or
more. The implication of this is that up
to now we only have a very small
proportion of the population with
enough familiarity with the Internet to
really engage with consumer
information management at present, but
Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817 193
Complexity and choice in consumers’ lives
a fairly rapid growth in their numbers
should be expected imminently.
In the near future, online retailers
who effectively harness the information
managing power of the technology by
enabling customers to ‘filter’ products
against any or all of a range of criteria
(price, qualities, brand, ethical status,
dietary restrictions etc.) will give many
consumers a power that the high street
will never be able to supply. Looking
somewhat further ahead, the
development of shopping software and
intelligent agents are intriguing
prospects, which could increase
consumers’ ability to manage their own
choices exponentially.
REPRESENTING CONSUMERS’ CHOICE:
CHOICE MANAGEMENT AND CHOICE
MANAGEMENT BRANDS
Where consumers’ time and enjoyment
are in short supply, they will
increasingly want to have their choice
edited or chosen for them by third
parties. In this sense, trusted brands will
be in a strong position to have
consumers’ choices ‘delegated’ to them
in this way, and we expect ongoing
diversification of the range of products
that are offered under the banner of the
big brand names who get it right.
In retailing, the role of the retailer will
shift where global trading reaches direct
to the doorsteps of consumers. The
connoisseur could theoretically choose
between an almost infinite range of
products in many sectors. The concept
of broad choice in a supermarket or
other outlet becomes less salient in such
a world. Instead of professing to
maximise choice as many still do,
retailers may position themselves more
explicitly as trusted editors of choice in
a world where choice is limitless.
But the role of choice manager for the
consumer is not an easy one to master.
When a consumer consciously delegates
choice, whether in a legal or emotional
sense, the brand or company becomes the
representative of that consumer’s
interests. Choice management in this
sense can be controversial, especially
where independence is questionable. The
ongoing furore over reforms to the
financial advice industry illustrates how
far many sectors are from providing
consumers with independent choice
managers in which they can have
confidence.
Certain markets may be overcrowded
with brands who differentiate their
image more clearly than their product,
who over-claim on their ‘personality’
and its significance to the consumer. A
brand explicitly positioned as a ‘choice
management’ brand will simplify, not
increase the amount of baggage that it
brings with it. Its primary function is a
mark of trust rather than a mark of the
consumer’s identity. But, what exactly
can it mean for consumers to trust a
company or brand to represent their
interests? This takes us on finally, to the
ways in which companies can ‘assure’
consumer choice.
In certain markets, especially perhaps
financial, where the difference between
offers is in principle easily quantifiable,
there is certainly a growing opportunity
for companies who promise to provide
consumers with the best value offer that
is sustainable in the long term, or to
promise to match the best available offer
on the market.
Where best value is assured, the
marketing effort can focus on providing
an overview of your market that
demonstrates your brand to be best, or
fostering (and directing consumers to)
independent sources of evaluation who
will confirm this to be the case. Where
consumers have confidence in the value
of the offer, word-of-mouth
recommendation can be an extremely
powerful force, especially as it is
increasingly possible for personal
communications to be integrated with
commercial or independent sources of
information.
Doubtless these ideas are merely the
tip of the iceberg when it comes to
helping consumers manage choice, and
this an area where serious strategic
194 Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817
William Nelson
thinking will be called for. But the
problem of consumer choice is now so
vast, and the politics of choice
management changing so rapidly, that
companies may be made or broken by
their response to these issues.
#William Nelson 2002
REFERENCES
Bourdieu, P. (1997) ‘Outline of a Theory of
Practice’, Cambridge University Press,
Cambridge, UK, pp. 3-30. See also
Bourdieu, P. and Waquant, L. J. D. (1996)
‘An Invitation to Reflexive Sociology’,
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Family Expenditure Survey (2001), HMSO,
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just about Everything, Abacus, London,
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Smith, A. (1981) ‘An Inquiry into the Nature
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(1981), II.V.7, Liberty Fund Inc,
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Readers please note that all references to The
Future Foundation Reports relate to
documents that are not in the public
domain; however, they will generally be
available from The Future Foundation on
request. Please note that The Future
Foundation does not ascribe individual
authorship to its Reports.
The Future Foundation/nVision
‘Changing Lives’ is a twice-yearly
nationally representative survey of 1000+
adults. It is exclusively available to clients of
nVision, the online knowledge resource for
social and economic trends. Further details
on specific findings published here will be
made available on request.
NOTES
(1) We wondered how we might factor
in news on the Internet to our
calculations. A search for ‘news’ on
Google produced no less than 119
million hits. We realised that
quantifying news on the Internet
was not only difficult because of
the ocean of information out there,
but also, the unclassifiable nature
of most of this information — what
would we classify as ‘nationally
available news’ in this
environment?
(2) We were advised by Ofcom to
consider three as the absolute
minimum number of fixed-line
suppliers that the average UK
consumer could choose from.
(3) We should perhaps think of
‘regulators’ in the broadest sense:
increasingly, NGOs, the media,
scientists, all make direct attempts
to influence or circumscribe
markets.
(4) National Statistics have come up
with a value for all unpaid labour in
the UK that roughly doubles GDP,
and thus, it might follow, the value
of consumers’ time.
Journal of Consumer Behaviour Vol. 2, 2, 185–195 Henry Stewart Publications 1472-0817 195
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