post recipe hot cocoa crispy squares
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Transcript of post recipe hot cocoa crispy squares
PREP: 15 min.TOTAL: 15 min.MAKES: 24 servings(1 square per serving)
INGREDIENTS:• 3 Tbsp. butter or margarine • 1 pkg. (10 oz.) marshmallows • 6 cups COCOA PEBBLES CEREAL • 2 cups miniature marshmallows • 1 envelope (1 oz.) hot cocoa mix
DIRECTIONS:DIRECTIONS:MELT butter in large saucepan on low heat.
ADD large marshmallows; cook until marshmallows are completely melted and mixture is well blended, stirring frequently. Remove from heat.
ADD cereal; mix well. Press firmly into greased13x9-inch pan.
TTOP with miniature marshmallows; press marshmallows lightly into cereal mixture. Sprinkle evenly with cocoa mix. Cool completely.
CUT into 24 squares to serve. Makes 24 servings, one square each.
TIPS & SUGGESTIONS:Easy Cleanup:
Line pan with foil before using to make cleanup a snap.Line pan with foil before using to make cleanup a snap.
Nutrition InformationPer Serving:
110 calories, 2g total fat, 1g saturated fat, 0.5g monosaturated fat, 95mg sodium, 23g carbohydrate, 13g sugars, 6% DV Vitamin A, 4% DV Iron
HOT COCOA CRISPY SQUARES