Plastics and Pollution
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Transcript of Plastics and Pollution
Plastics products
The attributes that have made the use of plastics popular in
packaging materials, in general, and in carry bags, in particular, are as
follows:
• Inertness and chemical resistance
• Excellent barrier properties and water-proof characteristics
• Safe in handling due to non-breakability and light in weight
• Transparency, allowing easy visibility of content being
carried/stored/packed
• Can also be opaque to protect the content from exposure to sunlight,
when required
• Resistance to bacterial and other microbial growth
• However, after use, the disposal of the waste is a
problem.
The very properties that have made plastic so useful for
modern living, pose problems once its useful life is over.
Plastic is used in paints, cable coverings and window
frames to prevent rotting, but this also makes degradation
that much more difficult.
Plastic food packaging increases the shelf life of foods, and
provides a cheap, hygienic and versatile range of
wrappings. Although it has obvious advantages for the food
industry, the huge increase in plastic packaging has greatly
increased plastic waste and, consequently, litter.
• Various groups have sought ban on manufacture and use of plastic bags, and many municipalities and state governments have considered such bans as the only means to deal with this visible environmental concern.
• The decision on material or product ban for environmental reasons requires effective implementation to achieve desired results .
• The issue of restricting or banning use of such products in limited geographical areas is fraught with serious threats of failure but a national ban on products is more likely to succeed.
Banned products: Carry bags, glasses, plates, cups Plastic flags, buntings, flexes, banners Plastic Sheets used in dining tables in
marriage halls Plastics used for sale of chips and otherfood
items. Not banned: Sachets used for milk.
Single-use plastic bags (SUPBs) emerged as a popular
product in the 1970’s and continue to be a popular bag choice
for consumers. For example, more SUPBs were produced in
the first decade of the 21st century than the entire 20th
century combined.
The popularity of single-use bags can be traced to their
convenience, lightweight and ability to be reused for
other purposes, among other reasons.
In India plastic bags had largely replaced the use of re-usable bags and containers in shopping. The share of plastic waste in total solid waste had thus risen from 0.6% in 1996 to 9.2% in 2005 (Solid Waste Management in India, World Bank Report 2008).
Over 50% of this comprised used plastic bags and packaging (The Energy Research Institute 2002).
Individual consumers benefit from the use of plastic bags because of their convenience, while the whole society bears the collective cost of their disposal. Plastic thin bags are environmentally
unfriendly in the extreme, takes hundreds of years to degrade and fill up landfills. It often gets ingested by animals, and its indiscriminate disposal by incineration pollutes the air and releases toxic substances.
Plastic bag regulations in India are based on the Plastic Manufacture, Sale and Usage
Rules, 1999 which was amended in 2003 under the Environment (Protection) Act of 1986. These rules prohibit the manufacture, stocking,
distribution, or selling of carry bags made of virgin or recycled plastic less than 20 x 30 centimeters in size and 20 microns in thickness. These rules also disallow the use of recycled plastic bags and containers for storing, carrying, dispensing or packaging of food items.
Further, units manufacturing plastic bags are required to register with the respective State Pollution Control Board (SPCB) or Pollution Control Committee (PCC) prior to the commencement of production. The Plastic Waste (Management and Handling) Rules, 2011, has made minimum thickness as 40 micron, and requires conformation to specific BIS (Bureau of Indian standards)
standards.
Importantly the use of plastic sachets for storing,
packing or selling gutkha (crushed preparation of
beetle nut with tobacco), tobacco and pan masala
(beetle nuts) have been banned.
One of the major provisions under the new Rules is
the explicit recognition of the role of waste pickers.
The new rules require the municipal authority to
constructively engage waste pickers.
In order to reduce the problems associated with plastic
bag wastes, it is recommended to educate the public
(1) not to use plastic bags, and as an alternate,
(2) to use eco-friendly alternative materials (bags) made
from clothes, natural fibers and paper.
City level legislation is also highly recommended against
indiscriminate use and disposal of plastic bag wastes as
well as to end free distribution of plastic bags by
retailers.
Bio-plastics or organic plastics are a form of plastic derived from renewable organic sources, such as vegetable oil, corn starch and pea starch; not as inexpensive as plastic.
The basic characteristic of these plastics is that they are capable of being decomposed by bacteria or other living organisms.
Reusable bags: These come in canvas, woven plastic fibre, hemp, cotton and even leather.
A ban may have to pass the legal hurdle in addition to difficulty in enforcement.
Manufacturer and traders association argue that waste management implementation has to take care of this problem and not a ban.
If industry stops work, thousands of employees suffer, and cases are registered in Courts to stay ban order; after a hearing, if Court gives OK to ban the change will come.